Le Virunga receives praise for a refined yet cozy atmosphere, impeccable service, and a bold inventive take on Pan African fusion that blends Saharan, Congolese, and Mozambican influences into surprising and deeply flavorful dishes. Diners highlight complex spice blends, thoughtful pairings, and a menu that changes with the season, providing a sense of travel and discovery in every visit. The wine list and desserts are frequently praised, as is the overall ambiance that feels elegant and welcoming, with service described as attentive and professional. While portions are sometimes noted as small and prices on the higher side, the experience is repeatedly described as memorable, with several tasting experiences and a feeling of authenticity that makes Le Virunga a standout destination for food lovers and those seeking a distinctive night out.View restaurant profile
India Rosa Plateau is praised for inventive Indian fusion and brunch that elevates classics, with butter chicken Benedict, chicken and waffles, masala waffles, and a garlic naan that pairs beautifully with dishes. The menu offers bold flavors, generous tapas and vegetarian options, and the desserts and cocktails are repeatedly highlighted as memorable. The atmosphere is described as cozy, stylish, and welcoming, with modern decor and a lively yet relaxed vibe that suits brunch, dinner, or special occasions. The service is often described as friendly, attentive, and knowledgeable, with staff helping guests navigate the menu and accommodate dietary needs, though a few reviews note occasional delays during peak times and that pacing or noise levels can be challenging. Overall, India Rosa Plateau is regarded as a top choice for Indian inspired fare, with consistently delicious food, compelling presentation, and a vibrant, convivial setting that invites return visits.View restaurant profile
Casa Galicia offers a warm, inviting atmosphere that transports guests to Spain with charming decor and regular flamenco performances that elevate the evening. The menu consistently earns praise for authentic Spanish flavors and generous portions, from paellas and seafood platters to tapas and mussels, with sangria and mocktails noted for depth and balance. Service is repeatedly described as attentive, friendly, and professional, with the staff making guests feel welcome and cared for. The overall experience combines tasty food, lively entertainment, and a cozy, romantic or family-friendly vibe, making it a standout in Montreal's Latin Quarter. Prices are considered reasonable for the quality, and the setting is often highlighted as picturesque and well suited for celebrations or a special night out.View restaurant profile
Renoir Restaurant offers a refined French Canadian dining experience with inventive flavors and high-quality local ingredients, all set in an elegant, welcoming space. Reviews consistently praise attentive, friendly service and beautifully presented dishes, with desserts and pastries receiving particular admiration. The menu balances subtle textures and flavors across courses, enhanced by recent renovations that bring a luxurious ambiance. Lunch and brunch offerings are noted for variety and warmth, including a pleasant terrace setting, though a few visits mention small portions or price considerations. Overall, the experience emphasizes quality, atmosphere, and memorable meals that make this restaurant stand out.View restaurant profile
Zante is praised for fresh, vibrant Greek and Mediterranean flavors across crowd favorites like octopus, lamb chops, swordfish, fried calamari, and a standout Greek salad, all crafted with attention to detail. The atmosphere is warm and inviting, from a cozy dining room to a lively patio, making it ideal for intimate dinners and lively gatherings alike, sometimes enhanced by a DJ. Service is repeatedly described as attentive, friendly, and genuinely caring, helping each visit feel special. While a few notes mention price and occasional noise when busy, the overall experience centers on high-quality ingredients, flavorful dishes, and hospitality that invites return visits.View restaurant profile
Diners describe Restaurant Benjamin as a warm, intimate dining spot with polished service and a refined, French-inspired menu. The atmosphere is stylish and welcoming, with quiet spaces for conversation and lively evenings that feel festive. Service is repeatedly praised for knowledge, attentiveness and helpful menu guidance, with many mentions of staff going the extra mile. Dishes span seafood, duck and beef, with highlights including crispy blood sausage, crab cakes, scallops and various steak cuts, all described as expressive and well executed. Cocktails and martinis are a standout, with several reviews calling the drink program creative and well balanced. A few caveats appear, such as occasional inconsistency in doneness for steaks and a perception of a limited menu or price considerations, but these do little to detract from the overall positive impression. Overall, Restaurant Benjamin is seen as a place to return to, to explore different dishes and cuts while enjoying attentive service and a refined atmosphere.View restaurant profile
Bivouac delivers a consistently high standard of cuisine that blends local Quebec ingredients with refined, creative presentations, with dishes ranging from seafood and beef to inventive vegetarian options, all plated with care. Diners praise the attentive, professional service and a well curated wine and cocktail program that perfectly complements each course. Ambiance is warm and intimate, with chic decor and a terrace that offers great views, and winter visits can include private bubble refuges that add a memorable touch. Accessibility and comfort are prioritized, with careful seating arrangements to accommodate guests with mobility needs. Ideally located for pre show dining and special evenings, the restaurant is repeatedly described as a standout spot near major venues. Prices are premium but reflect the quality, care, and presentation that define the experience. Overall, guests describe an exceptional experience where the kitchen artfully showcases Quebec ingredients and the staff are consistently courteous and attentive, with standout moments including octopus, tartare, gnocchi, and pouding chomeur.View restaurant profile
Chez Alexandre et fils offers a timeless French bistro experience in Montreal with warm hospitality, classic dishes, and a Parisian ambiance. The menu features reliable favorites such as steak frites, tartare, bavette, and duck confit, complemented by a thoughtful wine list that pairs well with the meals. A distinctive upstairs cigar lounge adds a refined option for cigars in a comfortable, well ventilated space. The atmosphere blends authenticity and charm, making it suitable for regular visits, special occasions, or a casual lunch on the terrace. Staff are attentive and professional, with hosts and servers who guide guests through meals with helpful recommendations and steady pacing. The restaurant is described as long standing, reliable, and welcoming, with a decor that feels nostalgic yet timeless. Quality across courses is consistently praised, from comforting soups and well prepared mains to notable desserts and a memorable wine and spirit program. Prices are considered reasonable for the setting and portions, and guests frequently mention returning for celebrations or everyday dining.View restaurant profile
Il Cortile earns praise for authentic Italian flavors, a stunning courtyard setting, and warm, attentive service that makes guests feel welcome. Reviewers highlight generous portions and well executed pastas, with highlights such as gnocchi, fettuccine and linguine con frutti di mare, even as a few dishes are noted to be a touch salty or the sauce a bit watery. The atmosphere is described as magical and distinctly Italian, with a charming outdoor terrace that feels like a little trip to Italy and suits celebrations, dates, and casual dinners alike. While service can slow during busy nights with large groups, the staff are consistently friendly and accommodating, the wine list is excellent, and the overall experience is repeatedly described as memorable, making Il Cortile a reliable favorite in downtown Montreal.View restaurant profile
Le Carré is described as a refined yet welcoming spot in downtown Montreal where Mediterranean-inspired cooking and local Quebec produce shine across a diverse menu. Diners praise attentive, knowledgeable service and dishes that arrive artfully plated and generously portioned, with many favorites including seafood pastas, duck confit pasta, lamb shoulder, octopus, and well crafted desserts and cocktails. The atmosphere is repeatedly described as elegant and cozy, with a small, intimate room; a few reviews note a lively or slightly noisy buzz at peak times. The wine list and sommelier recommendations receive frequent praise, and several guests mention good value for quality, while a few note the price can be higher but worth it for a special night out. Reservations are advised given the compact space, and many readers say they would return or recommend Le Carré for birthdays, anniversaries, or business meals due to consistent quality and service.View restaurant profile
Sushi Hidden Fish earns wide acclaim for ultra-fresh fish, superb nigiri and sashimi, and creative, well balanced flavors with beautiful presentations. The atmosphere is described as elegant yet cozy, with a refined sushi bar experience and attentive, knowledgeable staff that guide choices and showcase the kitchen's precise craftsmanship. Menus featuring wagyu and aged cuts alongside inventive specials feel like a culinary journey, and many call it the best sushi in Montreal. While the price point is high and a few notes mention slower service on busy nights, the majority agree that every bite justifies the experience and makes it a top pick for celebrations and special occasions. The overall vibe blends sophistication with warmth, making it ideal for dates, anniversaries, or a memorable night at the sushi bar.View restaurant profile
GESO Ristorante proves to be a welcome option near the hotel with a menu that looks good online and a dining experience that exceeds expectations. Delicious dishes and a notable Barolo pair with friendly and helpful staff, and the owner takes time to chat and share tips for a Montreal stay. Dishes like eggplant Parmesan, garlic crusted salmon, and mushroom spaghetti delight, while classics such as insalata mista, Bufala e Pomodorini, and Rigatoni al la Bolognese receive high praise for freshness and flavor. Service is attentive yet discreet, the setting feels cared for and vibrant, and the overall experience is repeatedly described as excellent. Parking is easy nearby and a private dining room is available for groups, making this a versatile choice for evenings out.View restaurant profile
La Medusa delivers authentic Italian cooking in a warm, welcoming setting with a notable wine list and a menu that shines with pasta, risotto, seafood and crisp pizzas; guests repeatedly praise flavorful dishes, generous portions, and a friendly, attentive staff that makes celebrations and casual dinners alike feel special. The atmosphere is described as lively and charming, the location convenient for evenings out before concerts or sports events, and the antipasti and pastas are often highlighted as standouts alongside a well executed bolognese. A few reviews note higher prices and occasional service hiccups or billing questions, but these are outweighed by consistently positive remarks about quality and hospitality. In sum, La Medusa is regarded as a top Italian choice with dependable dishes, a convivial vibe, and staff that tends to leave guests eager to return.View restaurant profile
Bar Nacarat stands out with a warm and stylish atmosphere where the bar and a rooftop terrace offer impressive city views. Cocktails are praised for complexity, balance, and showmanship, crafted by skilled bartenders who are attentive and engaging. Service is consistently professional, friendly, and efficient, contributing to a smooth and enjoyable evening. The setting suits a date or a night out with friends, and many describe it as a must visit in Montreal thanks to its lively vibe and hospitality. On busy nights the pace can be brisk, and while the menu stays fresh with changes, some guests wish for more non alcoholic options and greater value for the price. Overall Bar Nacarat blends high level mixology with a memorable atmosphere that keeps guests coming back.View restaurant profile
Rosélys offers a bright, sophisticated setting with consistently attentive service and a diverse menu that shines from breakfast through brunch to afternoon tea. The brunch buffet is repeatedly highlighted for its variety, quality, and generous portions, with standout items such as onion soup, grilled octopus, seafood, and an array of pastries. High Tea and Afternoon Tea receive frequent praise for atmosphere and well curated selections, while dinner experiences with wine pairings are described as refined and flavorful with elegant plating. Breakfast and omelet stations are noted for good value and quality, complemented by made to order options. Across visits, the staff's professionalism and the welcoming ambiance contribute to many memorable experiences and strong recommendations for special occasions or a reliable, impressive meal.View restaurant profile
Restaurant H offers a refined and welcoming dining experience with a modern sunlit ambiance and impressive views. From amuse bouche to dessert the menu shows bold flavors, thoughtful technique and elegant presentation, with the tasting menu and wine pairings frequently highlighted as standout. The wine program is extensive and well curated, enhancing the courses with careful pairings. Service is consistently attentive and professional, with staff guiding guests through the menu and making suggestions with warmth. Brunch and breakfast experiences are frequently praised for quality ingredients, generous portions and a chic atmosphere. Overall Restaurant H is described as a memorable dining destination with good value for the quality and care.View restaurant profile
Toqué! offers an elegant, refined dining experience built on a strong foundation of local Quebec ingredients, precise technique, and creative presentation. The service is consistently attentive and professional, with knowledgeable sommeliers and a warm yet discreet staff that makes diners feel cared for throughout the evening. The kitchen excels at harmonious flavor combinations, from tasting menus with well balanced wine pairings to dazzling desserts, and the presentation is often described as artful and thoughtful. The atmosphere is intimate and sophisticated, suited to celebrations and special occasions, yet accessible during lunch hours with a lighter menu. While the menu price is noted as premium and some guests mention occasional variability in portions or balance, the overall sentiment emphasizes memorable flavors, exceptional hospitality, and a sense of occasion that keeps guests returning.View restaurant profile
Lloyd is consistently praised for a standout brunch and all you can eat buffet that impresses with a wide variety of fresh, high quality options and generous portions. The atmosphere is repeatedly described as elegant, cozy and welcoming, with attentive staff making guests feel cared for during celebrations, family meals and casual visits alike. Menu variety covers savory and sweet favorites, with standout stations and well presented dishes that satisfy different tastes and diets, along with reliable desserts and attractive pastry offerings. While a few guests note higher prices and occasional slower service during peak times, the overall experience is described as memorable and worth returning for, whether for special occasions or a relaxed meal. The location within an upscale setting is frequently highlighted, and guests appreciate the ability to accommodate groups, kids and various dining preferences. Overall Lloyd delivers strong consistency in quality, service and ambiance that keeps guests coming back.View restaurant profile
9-4-10 Steakhouse draws praise for well prepared, tasty food and attentive service, with many noting it as a great pre game meal at the Bell Centre. The menu offers solid options such as a tender black angus filet and a mushroom burger, with generous portions that make appetizers, mains, and desserts satisfying, and the chef accommodating for vegetarian requests. Higher prices are acknowledged, but the overall experience, including easy access to the Bell Centre and smooth entry through the elevator, adds value for event night dining. On busy evenings, service can feel slow and organization can be uneven, and a French review mentions delays and some misses, but these moments are outweighed by the consistency in flavor and the friendly servers. The atmosphere is described as exciting and lively, with a bustling energy that enhances the dining experience and makes it a worthwhile stop before or after events.View restaurant profile
Across reviews, Mythik emerges as a welcoming venue with attentive service and solid dishes, and cocktails receive especially strong praise while the atmosphere and front-of-house warmth keep guests coming back; some visits note occasional inconsistencies such as uneven seasoning, billing or timing hiccups during busy hockey-game crowds, but the overall impression is positive as diners highlight quality food, friendly staff, and a vibe that invites a repeat visit.View restaurant profile
Portus 360 earns praise for its panoramic views of Montreal and the rotating dining room that makes the city look different with every course. The menu features seafood and Portuguese specialties that are described as fresh, flavorful, and beautifully presented. Service is consistently highlighted as attentive and professional, with guests appreciating thoughtful recommendations and steady hospitality. The atmosphere is chic and romantic, making it a popular choice for special occasions and memorable dinners. Some reviews note that prices can be high and portions a bit small, and a few dining moments were not perfect, but the overall experience remains impressive. Overall the experience is described as memorable and worth returning for, with the rotating platform and the city view standing out as key highlights.View restaurant profile
Reviews describe L'Osso as an authentic Italian dining experience with exceptionally flavorful dishes and artful presentations that elevate each plate. The atmosphere feels warm and intimate, with elegant decor that suits both date nights and gatherings. Service is consistently described as attentive and professional, helping the experience feel polished from start to finish. The menu is varied and well executed, with highlights such as osso buco, mushroom ravioli, gnocchi in tomato sauce, and refined entrees and desserts that invite sampling. Guests praise the quality and consistency across visits and note that the kitchen balances refined technique with comforting flavors. The overall impression is a memorable, high quality meal that invites a return visit to explore more of the menu and share with friends or family.View restaurant profile
Chez Delmo offers a warm, refined dining experience in Old Montreal with attentive, knowledgeable service that sets the tone for the evening. The seafood and fish dishes are frequently described as fresh, expertly prepared and beautifully presented, with standout items like lobster bisque, lobster roll, walleye, scallops, mussels and the Dover sole Meuniere noted as especially memorable. Wine pairings and cocktails complement the menu well, and the overall ambience blends modern style with a touch of historic charm, making it feel both classy and welcoming. While a few reviews mention price and occasional dish missteps, the general consensus highlights generous portions, high quality, and hospitality that makes guests feel at home and eager to return. Overall, Chez Delmo is seen as a top seafood destination in Montreal, known for its family-like hospitality, lively yet relaxed atmosphere, and dishes that showcase fresh ingredients and thoughtful preparation.View restaurant profile
MOTTO HandRoll Bar earns praise for ultra-fresh fish, perfectly seasoned rice, and crisp nori, with hand rolls made to order that are consistently flavorful and well balanced. The bar setting and intimate vibe create a lively yet cozy atmosphere, making it a great choice for a date night or a night out with friends. Service is described as friendly and attentive, though a few reviews note moments of cold or rushed moments and a time limit that some would like adjusted. Prices can be on the higher side and portions can feel small, but the overall quality, craft, and memorable experience draw guests back. Across the board, the spot is celebrated for fresh flavors, a sleek aesthetic, and a unique Montreal twist that elevates the sushi bar experience.View restaurant profile
L'Auberge Saint-Gabriel enchants with a stunning historic setting in Old Montreal, where candlelit stone walls, fireplaces and refined leather details create a warm, intimate atmosphere that guests call timeless. Consistently courteous and attentive service makes arrivals and meals feel special. The menu shines with standout items such as cheese fondue with accompaniments, a well curated charcuterie board, roasted cauliflower, oysters and other French inspired dishes, plus vegetarian options and thoughtful wine and cocktail selections for a cozy winter vibe. Many reviews highlight weddings and celebrations here, praising the seamless planning, elegant ambiance and delicious food that guests remember long after. Overall the venue is lauded for its beauty, old world charm, and ability to host both intimate dinners and festive gatherings, with diners noting memorable dining moments and excellent service.View restaurant profile
Bonaparte is described as an elegant, candlelit French dining experience in Old Montreal, where a refined atmosphere and attentive service make guests feel welcome and well cared for. Many reviews highlight the menu as reliably classic with occasional innovative dishes, a standout wine list, and tasting options that pair beautifully with duck, lamb, and beef bourguignon. Described as a top destination for special occasions and romantic dinners, the restaurant also earns praise for its bar atmosphere, dessert program, and consistently professional staff. While a few notes mention small portions for the price and occasional delays during peak times, the overall experience is regarded very highly thanks to thoughtful presentation, quality ingredients, and warm hospitality. Bonaparte is regarded as a premier choice in the city for classic French dining, frequently recommended for couples and celebrations and known for its memorable wines and refined ambiance.View restaurant profile
Capisco delivers a memorable fusion of Peruvian and Italian flavors with standout dishes like ceviche, tiradito caprese, pan con chicharon, arroz con mariscos, lasagna and brisket lomo saltado, all elevated by creative cocktails and thoughtful non-alcoholic pairings. The ambience is warm and inviting in Old Montreal, with stylish retro decor and a comfortable bar area that makes conversation easy, while the service is consistently attentive and friendly. Overall, the menu treats guests to bold, fresh flavors and generous plating, creating a lively yet refined dining experience that diners frequently recommend for date nights, group dinners and visitors seeking a standout Montreal meal.View restaurant profile
Helena offers an elegant tasting focused on Portuguese seafood that many diners describe as a refined celebration of flavor, freshness, and thoughtful plating. Octopus, cod, and grilled seafood are frequently praised for tenderness and vibrant seasoning, while wine pairings and dessert selections add a sense of occasion. Service is widely celebrated as attentive and knowledgeable, guiding guests smoothly through the courses and enhancing the dining experience with friendly professionalism. The atmosphere combines chic refinement with warm hospitality, making Helena a superb setting for birthdays, anniversaries, and special nights out. Decor and presentation are often highlighted as artful, with every dish appearing as a small accomplishment. While some reviews note price or pacing considerations, the overall impression is of high quality, memorable meals, and a genuine sense of culinary craft that keeps guests returning.View restaurant profile
Mezcla is described as a remarkable dining destination where a tasting menu unfolds with impeccably prepared courses and thoughtful pairings that keep curiosity alive from first bite to last. Guests note a chef with artistic vision who blends flavors and textures in surprising yet harmonious ways, presenting each dish with a distinctive style and clear explanations that elevate the experience. The service is attentive without interrupting conversation, and wine pairings or private import selections add depth to the evening. Across reviews the atmosphere is intimate and refined, with a warm team that makes diners feel privileged to discover this hidden gem. The menu blends French inspiration with Peruvian touches, offering refined gastronomy that feels both innovative and accessible, inviting return visits to explore evolving creations.View restaurant profile
Veranda offers a warm, elegant atmosphere with a beautiful terrace and refined decor that makes every meal feel special, while the dining room remains spacious and comfortable. The service is consistently described as attentive, friendly, and knowledgeable, with staff guiding guests through the menu and accommodating dietary needs, contributing to a welcoming experience. The menu showcases a strong selection of Indian classics and modern twists, with notably delicious butter chicken, dal makhani, curries, and fresh naan, along with many vegetarian and vegan options that are well executed, and the cocktails are well crafted to pair with the courses. The overall experience combines high quality, presentation, and hospitality, making Veranda a standout in Old Montreal. Some reviews note a smaller starter list and occasional spice adjustments that may veer from traditional flavors, and a few mentions of minor washroom upkeep or pacing during busy times, but these do not overshadow the warmth, flavor, and care from the team.View restaurant profile
Orexi Estiatorio in Old Montreal earns high praise for its Greek cuisine, with standout dishes like grilled octopus and lamb chops, as well as in house desserts, all prepared with fresh flavors that shine across the menu. The ambiance is described as beautiful and cozy, and the staff are consistently attentive and friendly, creating a welcoming and engaging dining experience. Many reviews highlight the hospitality and thoughtful service that elevate meals, making it a reliable spot for intimate evenings, celebrations, and memorable gatherings. Overall, Orexi Estiatorio is recognized as a gem that delivers excellent food, a warm atmosphere, and a level of service that inspires return visits.View restaurant profile
Mama C is a modern Greek restaurant that offers a refined take on classics with consistently delicious flavors and a warm, elegant atmosphere. Guests praise attentive, knowledgeable service and a bar and wine list that pair beautifully with the menu. The menu shines with standout dishes like grilled octopus, sea bass, pastitsio, spanakopita salad, and shareable plates that balance comforting and inventive Mediterranean flair. Desserts such as bougatsa and other sweets are frequently highlighted as memorable finales. While prices are often described as premium, the overall experience, with quality ingredients, thoughtful presentation, and a lively yet relaxed vibe, makes it a destination for celebrations and special dinners. The space, decor, and ambience in the Old Port contribute to a sense of occasion, while still feeling welcoming for frequent visits.View restaurant profile
Across the reviews, Mama C Café comes across as a welcoming, stylish spot in Old Montreal where breakfast and brunch are consistently praised for tasty, well-balanced dishes, delightful pastries, and well-made coffee. The atmosphere is calm, chic, and inviting with warm lighting and brick walls that invite lingering, and the space earns high marks for its beautiful décor and great vibe. Service is repeatedly highlighted as attentive and friendly, with staff offering thoughtful recommendations and making groups feel well cared for. Dishes such as sandwiches, bagels, salads, and Mediterranean-inspired plates are praised for flavor and generous portions, and many visitors leave feeling they’ve had a memorable experience worth returning for. Overall, the café is viewed as a reliable go-to for a lovely morning or midday meal, combining delicious food, welcoming hospitality, and a quality café experience in a prime location.View restaurant profile
Reviews of Chez Lévêque describe a warm intimate French dining room with a refined ambiance and consistently attentive service that many patrons find exemplary. The cuisine is frequently praised for classic French dishes, with standout options like escargots, foie gras, moules farcies, and well prepared fish and meat mains, accompanied by a deep wine list and dessert offerings that often delight. While several visits are described as excellent, some diners note inconsistencies such as dishes not meeting expectations, overly salty sauces, small portions for the price, or moments of variable attentiveness. The atmosphere is sometimes noted as crowded or softly noisy, which can detract from a quiet tete a tete, though others appreciate the lively hospitable energy. Price is generally viewed as high but justified by the quality and presentation, and many call it a Montreal institution for reliable French fare that makes for memorable celebrations, even if not every visit is flawless.View restaurant profile
Jun I receives strong praise for its sushi quality, with many reviews calling it among the best in Montreal or even Canada, praising the omakase, the freshness of fish, careful preparation, and seasonal accompanying courses that make returning enjoyable. The atmosphere is described as intimate and calm, sometimes building into a livelier vibe later in the evening or as a great setting for a date night. Service is named as warm, attentive, and knowledgeable, though a few notes mention slow or disjointed pacing, uneven timing between courses, and occasional billing or menu confusion. Several dishes are singled out as standouts like hamachi sashimi, maguro taru taru, uni, and the tobuketsumaki, while some reviewers criticize certain items for being overly salty, underseasoned, or over-spiced, and a few feel value does not quite match the price. Overall, Jun I appears as a top tier sushi destination with superb ingredients and presentation, driving strong recommendations despite occasional inconsistencies in service and value.View restaurant profile
Reviewers consistently praise Côba Sushi for superb quality and creativity, with fresh ingredients, a wide selection of nigiri and rolls, and standout items like the truffle tuna roll and even real wasabi noted by some as a mark of quality. The dining atmosphere is described as warm, moody, and inviting, with attentive service that makes guests feel welcome and experiences that feel romantic or polished, whether for a date night or a solo visit. Regulars highlight the consistency of the standard menu, the generous fish to rice ratio, and the impressive presentation of dishes, and many say Montreal has one of the best sushi experiences with this restaurant. A few comments point to slower service during busy periods, smaller portions for the price, and occasional gaps between price and perceived value, but the majority view is that Côba Sushi delivers high quality and memorable flavors that keep people returning.View restaurant profile
Reviews describe Milos as a refined, high-end Greek and seafood destination in Montreal, with an atmosphere of elegance and warm hospitality, where the menu showcases fresh seafood and Mediterranean flavors; the service is repeatedly praised as impeccable and attentive, and the fish dishes, octopus, calamari, Greek salad, and the Milos special with fried zucchini and eggplant tower are frequently highlighted as standout items, along with desserts like baklava ice cream; many diners consider it a Montreal institution and a great spot for celebrations or lunch, praising value on the lunch menu though acknowledging that dinner can be expensive and the space can be noisy; a number of reviews note occasional inconsistencies, such as overcooked or bland fish, underseasoned or underwhelming starters, or service hiccups, but these are not universal and the overall consensus remains that the quality, freshness, and presentation of the dishes are memorable; guests also commend the wine selections and cocktails, and the option of a private dining area for groups is appreciated, resulting in Milos being widely recommended for seafood lovers, with the caveat to expect premium pricing and a lively environment.View restaurant profile
Guests describe Cabaret L'Enfer as a vibrant, intimate space where a seven deadly sins themed tasting menu unfolds in a kitchen-forward setting, with an open kitchen and a counter experience that lets diners watch the cooks in action. The courses are praised for creativity, balance, and inventiveness, with standout dishes like otoro, angolotti, branzino en croute, scallops, tartare, and duck, accompanied by thoughtful wine pairings that are sometimes lauded for their alignment and other times judged variable. The sommelier and staff are frequently highlighted for warmth, knowledge, and engagement, though service can be slow and uneven on some nights, with gaps between courses and occasional lapses in wine service. The atmosphere is repeatedly described as candlelit, intimate, and edgy with a punk rock vibe that makes the experience feel like an event rather than a conventional dinner; this energy is credited with elevating the entire evening. Value and portion size receive mixed verdicts: many feel the food and experience justify the price, while others find portions small and the pricing high for what is served, especially on off nights or when wine pairings are limited. Overall, Cabaret L'Enfer is remembered as a bold, highly creative dining destination in Montreal that can deliver a remarkable night when the kitchen and service align, and that invites guests to plan ahead for reservations and to come with an open mind and appetite for spectacle as well as flavor.View restaurant profile
Restaurant L'atmosphère is described as a very beautiful African-inspired setting that feels relaxing and welcoming to a diverse, international crowd; the ambiance is generally praised, though some reviewers say the decor could use a winter refresh, and a note is made that the kitchen staff talk at length about the dishes, which distracts some diners.View restaurant profile
Overall, reviews describe Île Flottante as a bold, ambitious restaurant with a distinctive tasting-menu concept, thoughtful wine pairings, and service that many guests find attentive and memorable. Diners praise the creative flavor combinations, the elegance of presentation, and the accommodating approach to dietary restrictions, with several noting a cozy or intimate atmosphere that suits celebrations. The experience is often described as magical and multi-sensory, though some critiques mention uneven execution, pacing between courses that feels slow, and certain dishes that seem overworked or lacking an unifying thread. Some desserts and particular courses are flagged as misses, and a few guests feel the value does not always match the price or portion size, even as others praise the tasting menu and wine program. The venue can be lively on theme nights with live jazz, but acoustics can be noisy at times, and reservations are strongly advised because seating is limited.View restaurant profile
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Restaurant de l'ITHQ stands out in reviews as a refined, education driven dining spot with a bright setting. The service, provided by students under supervision, is frequently praised for attentiveness, clear explanations of the menu, and thoughtful wine pairings. Tasting menus and wine pairings are frequently highlighted as high points, though some reviews note that portions can be small and prices feel steep for the quantity. Flavors and technique are celebrated when ingredients are well balanced, yet a number of experiences report inconsistency, with certain dishes delivering depth and others lacking spark. The atmosphere ranges from serene and elegant to occasionally disrupted by music, temperature, or pacing issues. Overall, Restaurant de l'ITHQ is seen as a unique culinary education driven destination that offers notable discoveries and solid value when the tasting option fits the occasion, and many reviewers appreciate the learning environment alongside the quality of food and service.View restaurant profile
Damas is widely praised for bold, authentic Syrian flavors, generous sharing plates, and a polished fine dining vibe, with many noting exceptional service, sophisticated ambiance, and a strong wine and cocktail program. The tasting menu with wine pairing is a highlight for many, delivering a curated showcase of dishes, though some find it too large or pricey and would prefer conceptually lighter or ad hoc options. Service is repeatedly described as professional, attentive, and knowledgeable, though a few experiences mention slow service, missteps, or a sense that value does not always align with the price. Dishes like octopus, lamb, fattoush, hummus, and kebabs are frequently cited as standouts, with pitas and dips praised, while some mains or sides receive mixed reactions and a few guests feel portions or costs could be better aligned. The atmosphere is described as elegant and warm, sometimes lively and crowded, with a strong ambiance that can veer toward noisy on busy nights. Overall, Damas is considered one of Montreal’s top destinations for Syrian and Middle Eastern cuisine, delivering memorable experiences marked by bold flavors, meticulous presentation, and standout service, albeit with caveats about cost, noise, and occasional service or consistency issues.View restaurant profile
Le Mousso is described as a singular dining experience that blends artistic cooking with a warm, intimate atmosphere and a strong emphasis on local producers and storytelling. Diners praise the creativity, the precise wine pairings, and the chef’s engaging explanations that deepen the sense of theatre. The service and ambiance are repeatedly highlighted as attentive, convivial, and welcoming, sometimes likened to a family dinner. Several reviews note the bar seating allows a close up view of the kitchen operations, and some mention a long tasting evening and seating comfort issues. A few critiques center on price and perceived value, occasional saltiness, or a lack of cohesion between courses, but the overall tone is that the meal is memorable and worth the experience. Overall, Le Mousso is celebrated as a standout, high end culinary journey that foregrounds terroir, craft, and a shared dining ritual, with some caveats about pacing and comfort.View restaurant profile
Maison Boulud in Montreal is widely regarded as a refined, high end dining venue that showcases French gastronomy with an elegant and calm atmosphere. The meals are frequently described as excellent and beautifully presented, with dishes praised for quality ingredients and thoughtful preparation. The cocktails and wine list are a strong point, with standout drinks and well balanced pairings, though the wine menu can be pricey and some feel value is uneven. The setting includes a lovely garden or patio when weather allows, and the interior is noted for sophistication without being stuffy. Experiences with brunch and lunch are mixed: some say brunch is divine or exceptional, while others note slower service or less balance in certain courses. Impeccable service and genuine hospitality are common highlights, though occasional lapses like slow pacing or uneven dishes appear in some reviews. Overall, Maison Boulud remains a premier destination for special occasions and refined dining in Montreal, albeit with premium pricing and variable consistency.View restaurant profile
Celeste draws praise for its stunning design, beautiful ambiance, and a dining room that feels transportive. The menu delivers high quality flavors across pastas, seafood, and salads, with the branzino and a lobster salad repeatedly highlighted as standout dishes. Espresso martinis are noted as a perfect starter and the overall food is described as incredibly fresh and delicious, with gluten free and vegan options appreciated. Service is described as warm, friendly, and knowledgeable, helping to create a relaxed and special experience, though a few reviews mention slower moments. Ambiance and decor contribute to a modern classic vibe, making Celeste feel like an ideal spot for date nights, girls nights, or family dinners. Overall, guests say they will definitely return, with many calling it an experience rather than just a meal. While some dishes like tuna carpaccio or the tartar receive mixed opinions, the overall impression is overwhelmingly positive.View restaurant profile
Le 9e - Restaurant Île de France earns high marks across reviews for a stunning art deco setting and versatile spaces that suit family celebrations, corporate events, and intimate performances alike; guests repeatedly praise the ambience, decor, and acoustics, while the dining is described as consistently flavorful with a wide range of options including vegetarian dishes and accommodations for dietary restrictions, and desserts that are often singled out for excellence; the service is described as friendly and attentive, with staff who manage allergies well and keep things organized, though a few notes mention moments of slow pacing between courses or a wine shortage that dampened the experience; several reviews highlight the venue's ability to blend great food with live performances or candlelit shows, creating a magical atmosphere that guests say is worth returning for; overall Le 9e - Restaurant Île de France is seen as a top pick for a classy night out, festive gatherings, and memorable evenings in a refined, well-run space.View restaurant profile
Bouillon Bilk consistently earns praise for refined tasting menus, inventive pairings, and skilful presentation. Diners highlight balanced flavors and creative textures, with standout dishes like the eggplant main and scallops and an emphasis on the quality of ingredients and elegant plating. Service is repeatedly described as attentive and knowledgeable, with sommeliers guiding wine and non alcoholic pairings and staff accommodating dietary needs. The new location is seen as brighter and more spacious, though some reviews note a colder ambiance and minimal decor. Opinions on value vary; some call it a memorable splurge and worth the price, while others feel portions are small or the pricing high for the experience. Overall Bouillon Bilk is regarded as a top Montreal dining destination and many reviewers express a desire to return.View restaurant profile
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Henri Brasserie Française + Lounge is described as a stunning Parisian inspired venue in a historic setting near a central square, with high ceilings, warm lighting, and a chic yet welcoming atmosphere. The menu balances classic French brasserie dishes with seafood options, and many reviews praise items such as onion soup, escargots, tartare, duck, seafood pasta, and refined desserts like millefeuille and Paris Brest, though some meals are noted for being overpriced or not as flavorful as expected. Service is frequently described as attentive and friendly with knowledgeable staff and strong wine and cocktail lists, while a few visits mention rushed pacing, slow timing, or occasional lapses. The ambiance and setting are repeatedly highlighted as a standout, with praise for the elegant decor, lively yet not overly loud atmosphere, and suitability for celebrations, though a handful of guests found the noise, service inconsistencies, or dining value less satisfying. Overall the experience is viewed as memorable for lovers of French cuisine and architecture, with many recommending a visit for a refined brunch or dinner, while noting variability in value and consistency.View restaurant profile
Reviews of Ferreira Café portray it as a premier Portuguese seafood venue in downtown Montreal, renowned for an elegant yet relaxed ambiance and an impressive wine list. Diners repeatedly praise the seafood for freshness and balance, with standout items including octopus, black cod, bouillabaisse, and the seafood platters, and many note that entrées arrive beautifully presented and thoughtfully seasoned. Service is described as attentive and professional by many, though a few accounts mention inconsistency or moments of unprofessional behavior, and some guests feel the experience can be affected by pricier checks or a lack of transparency on charges such as bread or olives. Some visits are lauded as exceptional or Michelin worthy, especially when the kitchen shows creativity and skilled execution across multiple courses, while others describe an off night or expectations not fully met for the price. Overall, Ferreira Café remains a top choice for seafood lovers seeking authentic Portuguese flavors, strong tasting menus, and a sophisticated setting for meals with friends, family, or colleagues, with room for occasional improvement in consistency and value.View restaurant profile
