Welcome to Bonaparte restaurant! Imagine a stream of soft light focused on a single white orchid, set on a white tablecloth... Comfortable ambiance that invites you to settle in for the evening... Romantic little nooks for an intimate dinner... Contemporary décor within historic stone walls... And exquisite cuisine, prepared with French savoir-faire and showcasing the finest fresh regional products... At Bonaparte we are constantly trying our best to please you. After all it is all about the little details. Therefore we offer in additon to our À la Carte menu a Theater menu which is available during regular Centaur season from 5:30pm to 6:30pm and our Table d'Hôte. Gourmets in hurry can always count on us. If you desire to savour the chef's specialties, our Dégustation menu will seduce you.
Restaurant Bonaparte offers a timeless and romantic dining experience in Old Montreal, consistently praised for its elegant atmosphere and classic French cuisine. Guests frequently highlight the high quality of dishes such as the duck breast, lamb, and signature chocolate soufflé, while the professional and attentive service contributes to a welcoming, luxury feel. Whether visiting for a special celebration or a refined dinner, many patrons value the consistent attention to detail, the curated wine list, and the charming decor, making it a highly recommended destination for those seeking a memorable meal in the heart of the city.
Excellent service & atmosphere. Food is mediocre. Ordered these dishes:
- smoked salmon
- soup of day (carrot & squash)
- mushroom ravioli
- lobster bisque
- onion soup
- salmon entree
- tofu entree
The first three were solid. The rest were thrash. The lobster bisque tasted like the lobster wasn't cleanly cooked. It smelled bad & didn't have flavor. The onion soup wasn't bad, but not good either. The salmon was completely overcooked & lacked flavor. The tofu itself was prepared poorly but the vegetables that came with it tasted fine.
Honestly for the price I was expecting a lot better-tasting French food.
Our 6th anniversary dinner at Bonaparte was nothing short of magical & perfect!
Six years ago to the day, during our honeymoon, (& during Covid) we celebrated at Bonaparte. This year, we returned & were incredibly touched to be seated at the very same table, where we even recreated our honeymoon photo. It made for an unforgettable evening.
A heartfelt thank you to George, whose genuine happiness for us was so sincere & contagious. His warmth, kindness, & generosity truly elevated the evening. The complimentary champagne toast he shared with us was an unexpected & deeply appreciated gesture that we'll never forget.
Our wonderful server, Sarah, was absolutely exceptional. Professional, attentive, gracious, & genuinely caring, she made every detail feel effortless & perfect.
The cuisine was, as always, world-class. Ruby's mushroom ravioli & leek & celery soup were outstanding, while my Filet Rossini & onion soup, paired with outstanding libations was simply perfection. We finished with the chocolate chip soufflé, which was the perfect ending to an extraordinary meal, the evening was truly a perfect 10 out of 10!
From the warm welcome at the front of the house to the talented culinary team behind the scenes, every member of the Bonaparte family made us feel celebrated & cared for, like their own family. Their hospitality, professionalism, & genuine kindness created memories we'll treasure for a lifetime.
Thank you, George, for your kindness & superb leadership. Thank you, Sarah, & the entire Bonaparte team, for making our anniversary so incredibly special. We left with full hearts, grateful spirits, & every reason to return again & again.
The seared duck breast with berry sauce was easily the best thing I ate all day, but honestly, I am still the main event. I am sharp, fun, & clearly have great taste. If you are a smart, cute guy, you should reach out before someone else beats you to it.
Amazing restaurant in the heart of old Montreal. We loved the food, the cocktails were great & we couldn't have asked for a better table. Top this off with literally perfect service & you have one of the best restaurants we have ever been to. We went two nights on a three night visit to Montreal. We will definitely be back. The Grand Marnier Souffle was the icing on the cake. Absolutely amazing.
