Casa Galicia offers a warm, inviting atmosphere that transports guests to Spain with charming decor and regular flamenco performances that elevate the evening. The menu consistently earns praise for authentic Spanish flavors and generous portions, from paellas and seafood platters to tapas and mussels, with sangria and mocktails noted for depth and balance. Service is repeatedly described as attentive, friendly, and professional, with the staff making guests feel welcome and cared for. The overall experience combines tasty food, lively entertainment, and a cozy, romantic or family-friendly vibe, making it a standout in Montreal's Latin Quarter. Prices are considered reasonable for the quality, and the setting is often highlighted as picturesque and well suited for celebrations or a special night out.View restaurant profile
Veranda offers a warm, elegant atmosphere with a beautiful terrace and refined decor that makes every meal feel special, while the dining room remains spacious and comfortable. The service is consistently described as attentive, friendly, and knowledgeable, with staff guiding guests through the menu and accommodating dietary needs, contributing to a welcoming experience. The menu showcases a strong selection of Indian classics and modern twists, with notably delicious butter chicken, dal makhani, curries, and fresh naan, along with many vegetarian and vegan options that are well executed, and the cocktails are well crafted to pair with the courses. The overall experience combines high quality, presentation, and hospitality, making Veranda a standout in Old Montreal. Some reviews note a smaller starter list and occasional spice adjustments that may veer from traditional flavors, and a few mentions of minor washroom upkeep or pacing during busy times, but these do not overshadow the warmth, flavor, and care from the team.View restaurant profile
Le Virunga receives praise for a refined yet cozy atmosphere, impeccable service, and a bold inventive take on Pan African fusion that blends Saharan, Congolese, and Mozambican influences into surprising and deeply flavorful dishes. Diners highlight complex spice blends, thoughtful pairings, and a menu that changes with the season, providing a sense of travel and discovery in every visit. The wine list and desserts are frequently praised, as is the overall ambiance that feels elegant and welcoming, with service described as attentive and professional. While portions are sometimes noted as small and prices on the higher side, the experience is repeatedly described as memorable, with several tasting experiences and a feeling of authenticity that makes Le Virunga a standout destination for food lovers and those seeking a distinctive night out.View restaurant profile
India Rosa Plateau is praised for inventive Indian fusion and brunch that elevates classics, with butter chicken Benedict, chicken and waffles, masala waffles, and a garlic naan that pairs beautifully with dishes. The menu offers bold flavors, generous tapas and vegetarian options, and the desserts and cocktails are repeatedly highlighted as memorable. The atmosphere is described as cozy, stylish, and welcoming, with modern decor and a lively yet relaxed vibe that suits brunch, dinner, or special occasions. The service is often described as friendly, attentive, and knowledgeable, with staff helping guests navigate the menu and accommodate dietary needs, though a few reviews note occasional delays during peak times and that pacing or noise levels can be challenging. Overall, India Rosa Plateau is regarded as a top choice for Indian inspired fare, with consistently delicious food, compelling presentation, and a vibrant, convivial setting that invites return visits.View restaurant profile
Capisco delivers a memorable fusion of Peruvian and Italian flavors with standout dishes like ceviche, tiradito caprese, pan con chicharon, arroz con mariscos, lasagna and brisket lomo saltado, all elevated by creative cocktails and thoughtful non-alcoholic pairings. The ambience is warm and inviting in Old Montreal, with stylish retro decor and a comfortable bar area that makes conversation easy, while the service is consistently attentive and friendly. Overall, the menu treats guests to bold, fresh flavors and generous plating, creating a lively yet refined dining experience that diners frequently recommend for date nights, group dinners and visitors seeking a standout Montreal meal.View restaurant profile
Mezcla is described as a remarkable dining destination where a tasting menu unfolds with impeccably prepared courses and thoughtful pairings that keep curiosity alive from first bite to last. Guests note a chef with artistic vision who blends flavors and textures in surprising yet harmonious ways, presenting each dish with a distinctive style and clear explanations that elevate the experience. The service is attentive without interrupting conversation, and wine pairings or private import selections add depth to the evening. Across reviews the atmosphere is intimate and refined, with a warm team that makes diners feel privileged to discover this hidden gem. The menu blends French inspiration with Peruvian touches, offering refined gastronomy that feels both innovative and accessible, inviting return visits to explore evolving creations.View restaurant profile
L'Auberge Saint-Gabriel enchants with a stunning historic setting in Old Montreal, where candlelit stone walls, fireplaces and refined leather details create a warm, intimate atmosphere that guests call timeless. Consistently courteous and attentive service makes arrivals and meals feel special. The menu shines with standout items such as cheese fondue with accompaniments, a well curated charcuterie board, roasted cauliflower, oysters and other French inspired dishes, plus vegetarian options and thoughtful wine and cocktail selections for a cozy winter vibe. Many reviews highlight weddings and celebrations here, praising the seamless planning, elegant ambiance and delicious food that guests remember long after. Overall the venue is lauded for its beauty, old world charm, and ability to host both intimate dinners and festive gatherings, with diners noting memorable dining moments and excellent service.View restaurant profile
Bivouac delivers a consistently high standard of cuisine that blends local Quebec ingredients with refined, creative presentations, with dishes ranging from seafood and beef to inventive vegetarian options, all plated with care. Diners praise the attentive, professional service and a well curated wine and cocktail program that perfectly complements each course. Ambiance is warm and intimate, with chic decor and a terrace that offers great views, and winter visits can include private bubble refuges that add a memorable touch. Accessibility and comfort are prioritized, with careful seating arrangements to accommodate guests with mobility needs. Ideally located for pre show dining and special evenings, the restaurant is repeatedly described as a standout spot near major venues. Prices are premium but reflect the quality, care, and presentation that define the experience. Overall, guests describe an exceptional experience where the kitchen artfully showcases Quebec ingredients and the staff are consistently courteous and attentive, with standout moments including octopus, tartare, gnocchi, and pouding chomeur.View restaurant profile
Mama C is a modern Greek restaurant that offers a refined take on classics with consistently delicious flavors and a warm, elegant atmosphere. Guests praise attentive, knowledgeable service and a bar and wine list that pair beautifully with the menu. The menu shines with standout dishes like grilled octopus, sea bass, pastitsio, spanakopita salad, and shareable plates that balance comforting and inventive Mediterranean flair. Desserts such as bougatsa and other sweets are frequently highlighted as memorable finales. While prices are often described as premium, the overall experience, with quality ingredients, thoughtful presentation, and a lively yet relaxed vibe, makes it a destination for celebrations and special dinners. The space, decor, and ambience in the Old Port contribute to a sense of occasion, while still feeling welcoming for frequent visits.View restaurant profile
Across the reviews, Mama C Café comes across as a welcoming, stylish spot in Old Montreal where breakfast and brunch are consistently praised for tasty, well-balanced dishes, delightful pastries, and well-made coffee. The atmosphere is calm, chic, and inviting with warm lighting and brick walls that invite lingering, and the space earns high marks for its beautiful décor and great vibe. Service is repeatedly highlighted as attentive and friendly, with staff offering thoughtful recommendations and making groups feel well cared for. Dishes such as sandwiches, bagels, salads, and Mediterranean-inspired plates are praised for flavor and generous portions, and many visitors leave feeling they’ve had a memorable experience worth returning for. Overall, the café is viewed as a reliable go-to for a lovely morning or midday meal, combining delicious food, welcoming hospitality, and a quality café experience in a prime location.View restaurant profile
Boqueria offers a lively Spanish dining experience where guests consistently praise delicious tapas and seafood, especially paella, with many noting the seafood paella as a standout and croquettes and octopus as must try dishes; the atmosphere is warm, stylish and vibrant, with a beautiful terrace and a welcoming vibe that makes it feel like a mini escape to Spain; service is frequently highlighted for being attentive, friendly and knowledgeable, with staff offering helpful menu guidance and thoughtful recommendations; drinks and cocktails are well regarded, with sangria and signature cocktails earning particular mentions; while a few guests mention menu items selling out, small portions or occasional kitchen hiccups, the overall impression remains highly positive and many say they would return, making Boqueria a popular choice for meals, celebrations and casual evenings in the old port area.View restaurant profile
MOTTO HandRoll Bar earns praise for ultra-fresh fish, perfectly seasoned rice, and crisp nori, with hand rolls made to order that are consistently flavorful and well balanced. The bar setting and intimate vibe create a lively yet cozy atmosphere, making it a great choice for a date night or a night out with friends. Service is described as friendly and attentive, though a few reviews note moments of cold or rushed moments and a time limit that some would like adjusted. Prices can be on the higher side and portions can feel small, but the overall quality, craft, and memorable experience draw guests back. Across the board, the spot is celebrated for fresh flavors, a sleek aesthetic, and a unique Montreal twist that elevates the sushi bar experience.View restaurant profile
Croisières AML offers a largely enjoyable experience with friendly and professional staff, comfortable ships, and striking views of Montreal along the Saint Lawrence River. Brunch and onboard dining draw praise for variety and quality, while guided tours provide interesting city lore and new perspectives on familiar landmarks. The atmosphere is calm and welcoming, with attentive service from the crew and wait staff. Packages such as tapis rouge are highlighted for elevating evenings with an elegant ambiance and inclusive dining options. The itineraries reveal memorable city sights, though some reviews note that certain routes may not be included and that pricing can be higher. Overall, Croisières AML is seen as a reliable and scenic way to discover Montreal from the river, with fireworks and sunset sails standing out as highlights.View restaurant profile
Bonaparte is described as an elegant, candlelit French dining experience in Old Montreal, where a refined atmosphere and attentive service make guests feel welcome and well cared for. Many reviews highlight the menu as reliably classic with occasional innovative dishes, a standout wine list, and tasting options that pair beautifully with duck, lamb, and beef bourguignon. Described as a top destination for special occasions and romantic dinners, the restaurant also earns praise for its bar atmosphere, dessert program, and consistently professional staff. While a few notes mention small portions for the price and occasional delays during peak times, the overall experience is regarded very highly thanks to thoughtful presentation, quality ingredients, and warm hospitality. Bonaparte is regarded as a premier choice in the city for classic French dining, frequently recommended for couples and celebrations and known for its memorable wines and refined ambiance.View restaurant profile
Orexi Estiatorio in Old Montreal earns high praise for its Greek cuisine, with standout dishes like grilled octopus and lamb chops, as well as in house desserts, all prepared with fresh flavors that shine across the menu. The ambiance is described as beautiful and cozy, and the staff are consistently attentive and friendly, creating a welcoming and engaging dining experience. Many reviews highlight the hospitality and thoughtful service that elevate meals, making it a reliable spot for intimate evenings, celebrations, and memorable gatherings. Overall, Orexi Estiatorio is recognized as a gem that delivers excellent food, a warm atmosphere, and a level of service that inspires return visits.View restaurant profile
Restaurant H offers a refined and welcoming dining experience with a modern sunlit ambiance and impressive views. From amuse bouche to dessert the menu shows bold flavors, thoughtful technique and elegant presentation, with the tasting menu and wine pairings frequently highlighted as standout. The wine program is extensive and well curated, enhancing the courses with careful pairings. Service is consistently attentive and professional, with staff guiding guests through the menu and making suggestions with warmth. Brunch and breakfast experiences are frequently praised for quality ingredients, generous portions and a chic atmosphere. Overall Restaurant H is described as a memorable dining destination with good value for the quality and care.View restaurant profile
Chez Delmo offers a warm, refined dining experience in Old Montreal with attentive, knowledgeable service that sets the tone for the evening. The seafood and fish dishes are frequently described as fresh, expertly prepared and beautifully presented, with standout items like lobster bisque, lobster roll, walleye, scallops, mussels and the Dover sole Meuniere noted as especially memorable. Wine pairings and cocktails complement the menu well, and the overall ambience blends modern style with a touch of historic charm, making it feel both classy and welcoming. While a few reviews mention price and occasional dish missteps, the general consensus highlights generous portions, high quality, and hospitality that makes guests feel at home and eager to return. Overall, Chez Delmo is seen as a top seafood destination in Montreal, known for its family-like hospitality, lively yet relaxed atmosphere, and dishes that showcase fresh ingredients and thoughtful preparation.View restaurant profile
Toqué! offers an elegant, refined dining experience built on a strong foundation of local Quebec ingredients, precise technique, and creative presentation. The service is consistently attentive and professional, with knowledgeable sommeliers and a warm yet discreet staff that makes diners feel cared for throughout the evening. The kitchen excels at harmonious flavor combinations, from tasting menus with well balanced wine pairings to dazzling desserts, and the presentation is often described as artful and thoughtful. The atmosphere is intimate and sophisticated, suited to celebrations and special occasions, yet accessible during lunch hours with a lighter menu. While the menu price is noted as premium and some guests mention occasional variability in portions or balance, the overall sentiment emphasizes memorable flavors, exceptional hospitality, and a sense of occasion that keeps guests returning.View restaurant profile
Le Mousso is described as a singular dining experience that blends artistic cooking with a warm, intimate atmosphere and a strong emphasis on local producers and storytelling. Diners praise the creativity, the precise wine pairings, and the chef’s engaging explanations that deepen the sense of theatre. The service and ambiance are repeatedly highlighted as attentive, convivial, and welcoming, sometimes likened to a family dinner. Several reviews note the bar seating allows a close up view of the kitchen operations, and some mention a long tasting evening and seating comfort issues. A few critiques center on price and perceived value, occasional saltiness, or a lack of cohesion between courses, but the overall tone is that the meal is memorable and worth the experience. Overall, Le Mousso is celebrated as a standout, high end culinary journey that foregrounds terroir, craft, and a shared dining ritual, with some caveats about pacing and comfort.View restaurant profile
Restaurant de l'ITHQ stands out in reviews as a refined, education driven dining spot with a bright setting. The service, provided by students under supervision, is frequently praised for attentiveness, clear explanations of the menu, and thoughtful wine pairings. Tasting menus and wine pairings are frequently highlighted as high points, though some reviews note that portions can be small and prices feel steep for the quantity. Flavors and technique are celebrated when ingredients are well balanced, yet a number of experiences report inconsistency, with certain dishes delivering depth and others lacking spark. The atmosphere ranges from serene and elegant to occasionally disrupted by music, temperature, or pacing issues. Overall, Restaurant de l'ITHQ is seen as a unique culinary education driven destination that offers notable discoveries and solid value when the tasting option fits the occasion, and many reviewers appreciate the learning environment alongside the quality of food and service.View restaurant profile
Bouillon Bilk consistently earns praise for refined tasting menus, inventive pairings, and skilful presentation. Diners highlight balanced flavors and creative textures, with standout dishes like the eggplant main and scallops and an emphasis on the quality of ingredients and elegant plating. Service is repeatedly described as attentive and knowledgeable, with sommeliers guiding wine and non alcoholic pairings and staff accommodating dietary needs. The new location is seen as brighter and more spacious, though some reviews note a colder ambiance and minimal decor. Opinions on value vary; some call it a memorable splurge and worth the price, while others feel portions are small or the pricing high for the experience. Overall Bouillon Bilk is regarded as a top Montreal dining destination and many reviewers express a desire to return.View restaurant profile
MAKAO delivers a stylish, intimate dining experience with bold fusion flavors and a strong emphasis on service. Reviews consistently praise attentive, friendly staff and a welcoming atmosphere, along with chic decor, moody lighting and a vibe that suits dates and celebrations. The menu features Asian and European fusion, with many praising items like ceviche, salmon tartare, crispy rock shrimp, dumplings, and other small plates for freshness and presentation, while a few mains and rice or noodle dishes receive mixed reactions for seasoning or value. Oysters and cocktails are often highlighted as standouts, though some guests note online promotions and menu changes can be confusing. The overall consensus is that the experience is enjoyable and many would return to try more dishes and enjoy the ambiance, even as a minority of reviews point to inconsistency in depth of flavor or portions relative to price.View restaurant profile
Casa Solmar earns praise for a memorable dinner, with reviewers noting the soup, the cod, and an orange dessert, and for exceptionally attentive service. Staff with multilingual ability is repeatedly highlighted. The atmosphere is described as warm and inviting, with a pleasant terrace mentioned by some. Several reviews call it the best Portuguese restaurant in Montreal and speak highly of the wine pairing, even as wine prices are noted as elevated. Dishes such as caldo verde, fresh oysters, beef tenderloin, steak, and grilled cod are cited as delicious, and desserts are described as excellent. A few notes of disappointment include occasional overcooking or dishes that seem reheated, but the overall impression remains positive and plans to return are common. Overall the reviews present a strong impression of quality, atmosphere, and service that make Casa Solmar a favored choice for those seeking authentic flavors and a convivial night out.View restaurant profile
Guests describe Cabaret L'Enfer as a vibrant, intimate space where a seven deadly sins themed tasting menu unfolds in a kitchen-forward setting, with an open kitchen and a counter experience that lets diners watch the cooks in action. The courses are praised for creativity, balance, and inventiveness, with standout dishes like otoro, angolotti, branzino en croute, scallops, tartare, and duck, accompanied by thoughtful wine pairings that are sometimes lauded for their alignment and other times judged variable. The sommelier and staff are frequently highlighted for warmth, knowledge, and engagement, though service can be slow and uneven on some nights, with gaps between courses and occasional lapses in wine service. The atmosphere is repeatedly described as candlelit, intimate, and edgy with a punk rock vibe that makes the experience feel like an event rather than a conventional dinner; this energy is credited with elevating the entire evening. Value and portion size receive mixed verdicts: many feel the food and experience justify the price, while others find portions small and the pricing high for what is served, especially on off nights or when wine pairings are limited. Overall, Cabaret L'Enfer is remembered as a bold, highly creative dining destination in Montreal that can deliver a remarkable night when the kitchen and service align, and that invites guests to plan ahead for reservations and to come with an open mind and appetite for spectacle as well as flavor.View restaurant profile
Restaurant L'atmosphère is described as a very beautiful African-inspired setting that feels relaxing and welcoming to a diverse, international crowd; the ambiance is generally praised, though some reviewers say the decor could use a winter refresh, and a note is made that the kitchen staff talk at length about the dishes, which distracts some diners.View restaurant profile
Reviews of Bateau-Mouche Souper Croisière describe a magical, romantic experience on the water with stunning views of the old port, particularly from the heated domes that feel intimate and are equipped with Bluetooth music and blankets; the food is frequently praised for being delicious and well presented with multi-course options, though several comments note that portions can be small for the price and that the overall value depends on the emphasis placed on the experience rather than the meal; service is described as attentive and friendly, yet experiences of slow or disorganized service, delays between courses, or slow drink delivery are also mentioned, especially during busy evenings or large groups, and some guests report confusion around tipping practices or surcharges; navigation to the venue can be tricky for first-time visitors, and winter conditions are a factor with heating generally effective but occasional discomfort; overall the concept is highly regarded, with many recommending it for special occasions or couples seeking a memorable evening, while acknowledging that price and expectations should be calibrated and the experience may feel more special in summer.View restaurant profile
Reviews for 212 Montreal converge on a lively club atmosphere, excellent cocktails, and consistently friendly service. The bar team is praised for speed and attention to detail, with staff from security to wait staff described as welcoming and helpful. The music and overall vibe are repeatedly highlighted as top notch, creating a strong sense of energy and fun. Guests note the possibility of reserving tables for celebrations and the option to have preferred staff join the group, with the service described as reliable from start to finish. Together these experiences paint 212 Montreal as a standout nightlife spot in Montreal with a memorable mix of great drinks, friendly people, and a vibrant setting that keeps guests returning.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Garde Manger is described as a vibrant yet intimate seafood focused dining room in Old Montreal where inventive courses, a dramatic seafood platter, and thoughtful wine and cocktail pairings are common highlights. Many diners praise the tasting menu for its variety and pacing, the seafood offerings like snow crab and oysters, and the consistently warm, attentive service that makes guests feel well cared for. The atmosphere is repeatedly called welcoming and lively, with bar and front of house staff earning praise for knowledge and hospitality. Several readers rate the experience among the best meals in Montreal and even among the finest seafood meals they have had, noting the kitchen's creativity and flawless execution. On the flip side, a few reviews point to high prices relative to portion size, occasional inconsistencies between courses, and long waits or less polished moments, suggesting the experience can vary by visit. Overall, the restaurant is viewed as a standout, highly recommended for seafood lovers seeking a memorable, high end night out.View restaurant profile
Restaurant Le Montréal draws a mix of high praise and pointed critiques across the reviews, with diners frequently complimenting the attentive service, professional staff, and chic atmosphere, along with stunning views from the newer location. The food is described as delicious and well presented, featuring seafood, beef, tartares, and house breads that many deem excellent, with several meals highlighted as memorable and worth the price for special occasions. However, many guests express disappointment with the new setup and ambiance, noting a darker, closed space and less intimate seating compared to the previous experience. Service can be inconsistent, including slow timing during busy periods and occasional kitchen mishaps that affect the overall experience. Price and value are recurring themes, with some considering the experience decadent yet worthwhile, while others feel changes to the buffet and menu do not justify the cost. Overall, the restaurant is seen as a stylish venue with great views and capable staff, capable of delivering memorable nights when timing and menu choices align, but experiences vary by seating, pacing, and selection.View restaurant profile
Reviews describe L'Orignal as a cozy, welcoming spot with a warm, cabin-like atmosphere and attentive, friendly service that makes dining feel special whether for a family meal or a night out. The menu shines with comfort-forward yet refined dishes such as bone marrow, oysters, mushroom toast, tagliatelle, Brussels sprouts, poutine with truffle, braised beef cheek, and a standout bison burger, with several guests raving about the chef's presence and the quality of the specials. The setting and vibe are repeatedly praised as charming and intimate, often noted as great for groups to share tapas or for a romantic or cozy dinner. Some comments mention portions can be on the smaller side or prices a bit high, and a few hiccups appeared in service or timing, but the overall impression is consistently positive: exceptional food, a warm atmosphere, and a memorable experience that guests are eager to repeat.View restaurant profile
Reviews paint La Voûte as a stunning basement style venue set in an old bank, with an ambience that blends elegance, mystery and high energy, ideal for a night of dining and spectacle. Guests frequently mention engaging live shows, dancers and club vibes that keep the space lively well into the night. Food and drinks get mixed assessments but are often described as tasty with attractive presentation; sushi and other fare are praised for freshness and technique, while prices are noted as high for the value and portions. Service is repeatedly praised as attentive, friendly and professional, with bartenders and front of house getting particular kudos, although a few guests note occasional slow pacing or inconsistencies when the venue is crowded. The size and acoustics can push sound levels to the point that dining can feel loud, and some reviews mention long lines or crowds late in the evening. Overall La Voûte is seen as a memorable, standout option for special occasions or a night out with a strong atmosphere, impressive entertainment and a wish to return.View restaurant profile
Reviews describe Nama Omakase as a standout fusion omakase experience with fresh, high quality fish, creative pairings and beautiful plating in an intimate, elegant setting. Diners repeatedly praise the balance of Japanese and French influences, lively yet refined service, and carefully paced courses, with many noting that the chef and staff bring knowledge and warmth to the meal. Highlights frequently mentioned include the sashimi and nigiri quality, beef and wagyu dishes, and inventive small plates, while some notes mention occasional inconsistency, small portions for the price, and service gaps or slower pacing at peak times. Cocktails and wine pairings are a common plus, though a few reviews felt drinks were not up to the same standard as the food. Overall, Nama Omakase is widely regarded as among the top omakase experiences in the city, celebrated for culinary artistry, atmosphere, and attentive service, with most guests eager to return, while a minority caution that the experience can be pricey and not for every budget.View restaurant profile
Barroco is described as a charming intimate spot in Old Montreal with a cozy romantic atmosphere and stylish rustic decor. Diners praise attentive service and a strong bar program, with a well curated wine list and inventive cocktails that pair beautifully with refined dishes. The menu is small but thoughtfully crafted, delivering standout items such as braised beef, beef wellington, seafood like halibut and octopus, and desserts such as madeleines and brioche. The experience is often described as refined and intimate, ideal for a date night or a dinner with friends, with music and ambiance adding to the mood. Some criticisms include the occasional slow or uneven service, overcooked or underseasoned mains, small portions for the price, and limited vegetarian options on certain menus. Overall Barroco is regarded as a top Montreal dining destination for high quality food and creative cocktails, offering a memorable night out that is sometimes pricey but frequently worthwhile.View restaurant profile
Mare Porto Vecchio draws mixed reactions in a string of reviews, with many praising its beautiful atmosphere, attentive service, and strong cocktails, but others finding the food uneven and overpriced. Several diners highlight memorable seafood dishes and a refined wine and drinks program that elevates the experience. At the same time, there are complaints about inconsistent kitchen execution, with some plates arriving lukewarm or underseasoned, and others too salty or overcooked. Service is described as professional and attentive by many, yet a few experiences mention slow pacing when settling the bill or timing of courses. Some reviewers feel the price is high for what is delivered, while others feel the ambiance and fine dining feel justify the cost. The new spot and its design receive praise, and many say they would return to try more of the menu, especially for special occasions. Accessibility and layout are noted as drawbacks by a few, such as stairs to the washrooms.View restaurant profile
Overall, Bord'Elle Boutique Bar & Restaurant delivers a distinctive dinner-and-show experience that many reviewers describe as glamorous, energetic and unforgettable. The ambiance blends vintage Moulin Rouge vibes with modern flair, and the space regularly shifts from dinner venue to lively nightclub as the evening progresses, accompanied by burlesque and aerial performances, a standout element for many guests. Food and cocktails are frequently praised, with mentions of delicious tartare, braised beef and tender short ribs, and impressive martinis, though some note portions can be small and prices high. The service is lauded as attentive, friendly and professional by numerous guests, with staff who anticipate needs and make guests feel welcome; a few reports point to slower pacing or variability in busy times. New Year's Eve and bachelorette celebrations are highlighted as especially memorable, with strong energy and a well organized experience, including solid security and smooth operations. Overall, Bord'Elle is seen as a top pick in Montreal for a night out with friends or a special occasion, valued for its unique atmosphere, high quality shows and solid food and drinks, while a minority of reviews suggest checking show timings and value before booking.View restaurant profile
Reviews describe Bowie as a chic, intimate venue with a moody vibe, strong music, and a crowd that appreciates attentive service and a stylish atmosphere. Food receives frequent praise for Asian fusion dishes and fresh oysters, while cocktails are praised for craftsmanship in many visits but occasionally feel overpriced or underwhelming on some nights. Service is often highlighted as friendly and professional, though a few experiences mention uneven timing or staff interactions, and one entry notes a negative encounter with a bouncer. The dress code and no pictures policy contribute to an exclusive feel, sometimes drawing mixed reactions about accessibility. Overall Bowie is seen as a standout Montreal spot for a night out or celebration, with reservations recommended and the ambiance, live music, and drinks cited as major draws.View restaurant profile
Overall, Moishes Steakhouse is consistently praised for superb steaks, a refined yet welcoming atmosphere, and highly attentive service that many describe as professional and thoughtful. Diners commonly highlight perfectly cooked cuts like ribeye and New York strip, generous sides, and standout desserts such as mille feuille, with a strong compliment to the wine list that pairs well with the meals. The staff and service are a frequent highlight, though a few visits note slower service or occasional inconsistencies during peak times. The setting is described as elegant and versatile for anniversaries, business dinners, or family gatherings, and the terrace and valet are often cited as positives, even as some guests feel the price is high and value could improve with included sides. The new location is admired for beauty and comfort, while a minority miss a touch of the old Moishes vibe. Overall, Moishes Steakhouse remains a premier steakhouse in Montreal, delivering premium meat, meticulous service, and a memorable dining experience, albeit at a premium price.View restaurant profile
