Montreal Moroccan, Sugar Shacks Brunch Restaurants (2026) - Reviews & Menus

Cabane aux Délices des Sucres - Montreal Moroccan, Sugar Shacks Brunch Restaurants

Farm/Vineyard Top Pick

Cabane aux Délices des Sucres

Opens Today at 5 pm

(212)

Saint-Lin-Laurentides

Sugar Shack Regional Desserts & Sweets

Review Summary

Cabane aux Délices des Sucres delivers hearty, flavorful fare with generous portions, from the royal platter and candy bacon to a buffalo mozzarella plate, all praised for taste and consistency along with warm, attentive service. The atmosphere shines in the evenings with a big screen, a disco ball for dancing, and a karaoke moment that adds a joyful touch, while outside there is maple taffy and a few animals for charm. The menu offers lots of variety and generous helpings, with a lively sugar shack vibe and an Italo Quebecois twist that many find delightfully unique, making guests say they will return.View restaurant profile

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Sucrerie Bonaventure - Montreal Moroccan, Sugar Shacks Brunch Restaurants

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Sucrerie Bonaventure

Review Summary

Sucrerie Bonaventure offers a warm family friendly sugar shack experience with a ranch vibe, where guests can stroll the grounds, see maple trees, and observe how treats are made while enjoying a hearty traditional meal. The menu features generous portions and classic favorites, and the option to take leftovers, marinades, and syrup home is repeatedly highlighted as a thoughtful touch that helps reduce waste. The atmosphere blends rustic charm with lively social energy, including a kid friendly mini barn, a playground, and a cozy bar area, and the service tends to be friendly and attentive. It is described as a great setting for groups and families, with something for everyone and a sense of authentic Quebecois tradition. Some reviews mention price and noise in the large space, but the overall sentiment emphasizes quality, hospitality, and a memorable experience.View restaurant profile

Caribou Gourmand - Montreal Moroccan, Sugar Shacks Brunch Restaurants

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Caribou Gourmand

Opens Today at 6 pm

(1799)

Mile-End Le Plateau-Mont-Royal

Regional Market Grill Bistro Wild Game Gluten-free Options

Review Summary

Caribou Gourmand offers a warm, inviting setting and a menu that celebrates Quebec terroir with creative, generously portioned dishes, from hearty brunch plates to refined dinners. Reviewers praise friendly, attentive service and a lively yet convivial atmosphere, with many noting that a meal here feels special whether for brunch, a casual dinner, or a group celebration. The kitchen earns consistent praise for quality and originality, featuring local ingredients and well balanced flavor combinations, with standout items like tartares, moules frites, gaufre au poulet, and desserts that impress. Brunch is repeatedly highlighted for abundance and variety, and the restaurant is described as family friendly with thoughtful accommodations for dietary needs, plus a pleasant terrace in warm weather. While crowds can make the space busy and service occasionally slow during peak times, the overall consensus is that Caribou Gourmand is a reliable, appealing destination in Montreal, inviting guests to return to explore new seasonal offerings.View restaurant profile

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Le Chalet du Ruisseau - Montreal Moroccan, Sugar Shacks Brunch Restaurants

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Le Chalet du Ruisseau

Open until 11 pm

(93)

Mirabel

Sugar Shack Regional Desserts & Sweets

Review Summary

Le Chalet du Ruisseau is described as a warm, versatile spot where events feel well organized, the hot buffet is plentiful, the music is enjoyable, and the spacious hall adds to a welcoming mood. The service is highlighted as attentive and fast, delivered by a family-run team. Several reviews recount weddings or other celebrations that went smoothly from start to finish thanks to the staff's dedication. For casual visits, guests find a friendly atmosphere, reliable service, and consistently good food. Some notes mention menu changes that altered favorites, but the overall dining experience remains satisfying. Overall, Le Chalet du Ruisseau is a dependable choice for celebrations and gatherings, offering good food, a pleasant atmosphere, and dependable service.View restaurant profile

Restaurant

Darna Bistroquet

Darna, meaning 'our home' in Moroccan, welcomes you like family.

Opens Today at 5:30 pm

(456)

Rosemont-La Petite-Patrie Villeray-Saint-Michel

Moroccan Middle Eastern Mediterranean Halal Market Vegetarian

Review Summary

Darna Bistroquet is a warm, cozy neighbourhood spot where the food is consistently flavorful with Moroccan and Mediterranean influences and generous portions. The service is repeatedly described as attentive and friendly, with staff explaining dishes and making guests feel at home. Brunch and lunch options are highlighted for freshness and variety, including standout halloumi, msemen, and tagines, and the mix of local ingredients with creative twists earns frequent compliments. The ambiance is intimate and inviting with tasteful decor and a lively vibe, though the small space can be a bit noisy during peak times. Overall, guests leave with fond memories and say they would return, praising the flavorful plates, the welcoming atmosphere, and the attentive service.View restaurant profile

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Cabane à Sucre Constantin - Montreal Moroccan, Sugar Shacks Brunch Restaurants

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Cabane à Sucre Constantin

Open until 8 pm

(440)

Saint-Eustache

Sugar Shack Regional Desserts & Sweets

Review Summary

Cabane à Sucre Constantin is described as a warm, festive sugar shack that feels welcoming for families, with generous portions of classic Quebec dishes, homemade touches, a well stocked boutique, and attentive staff that enhance the experience. Reviewers consistently praise the food quality, the friendly service, and the lively atmosphere, noting memorable desserts and a convenient, family-friendly setting, while some mention music being a bit loud for small children or a few menu items and prices that may not suit everyone; overall it comes across as a reliable, enjoyable outing that many plan to repeat.View restaurant profile

Menthe et Couscous - Montreal Moroccan, Sugar Shacks Brunch Restaurants

Restaurant Top Pick

Menthe et Couscous

Authentic Mediterranean, Maghrébin, North African restaurant offering a variety of unconventional Couscous & Tajines recipes

Opens Today at 4 pm

(1861)

Latin Quarter Quartier des Spectacles

Middle Eastern Moroccan Mediterranean Grill Vegetarian Halal

Review Summary

Menthe et Couscous stands out as a warm, inviting spot where authentic North African flavors meet generous portions and thoughtful service. The couscous and tagines, especially the lamb shank and the couscous royal, are repeatedly noted for tenderness, bold seasonings, and beautiful presentation, often accompanied by vegetables that balance the dishes perfectly. The setting is cozy and intimate, enhanced by soft lighting, inviting decor, and occasional belly dancing that adds a festive touch. The menu also treasures lighter options and vegetarian choices, with the mint tea and kunafa offering satisfying finishes. Service is consistently friendly and attentive, with staff that explain the menu clearly and accommodate dietary needs, and the bring-your-own-wine option adding great value. While a few reviews mention price or occasional slow service during peak times, the overwhelming consensus is that the overall experience is memorable, generous, and well worth returning for, whether for a celebratory group tasting or a relaxed dinner with friends. In short, Menthe et Couscous delivers authentic flavors, a warm ambience, and dependable quality that makes it a standout in Montreal.View restaurant profile

La Cabane du Coureur - Montreal Moroccan, Sugar Shacks Brunch Restaurants

Farm/Vineyard Top Pick

La Cabane du Coureur

May be temporarily closed

(636)

Saint-Marc-sur-Richelieu

Sugar Shack Regional Desserts & Sweets Crêpes

Review Summary

La Cabane du Coureur offers a refined, non-traditional sugar shack experience with inventive, generous dishes that fuse rustic charm with modern gastronomy. The menu pairs bold flavors and thoughtful presentations, featuring standout items like perfectly cooked dorade and rich, satisfying mains, while a wine program and attentive service elevate the evening. Service is consistently warm and professional, contributing to a welcoming atmosphere suitable for intimate dinners as well as celebrations with family or friends. The ambiance blends a cozy, contemporary setting with a lively buzz that some guests appreciate for the energy, while remaining intimate enough for conversation. Guests note generous portions, the ability to take leftovers home, and a culinary adventure that feels both comforting and exciting, which makes the experience a memorable staple of the season.View restaurant profile

Rumi - Montreal Moroccan, Sugar Shacks Brunch Restaurants

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Rumi

Open until 10 pm

(1408)

Mile-End Outremont

Middle Eastern Moroccan Turkish Mediterranean Persian Halal

Review Summary

Rumi offers a warm, inviting atmosphere with a genuine Middle Eastern vibe, where flavorful mezze and richly spiced main dishes are beautifully presented and generously portioned. Live music, traditional decor, and a charming terrace garden create an immersive setting that many reviewers describe as memorable. The service is consistently described as attentive and friendly, with staff guiding guests through shared plates and a wide range of options that suit families, friends, and couples. While a few notes mention occasional slower service or a dish not meeting expectations, the overall feedback highlights fresh ingredients, thoughtful preparation, and hospitality that makes diners want to return. It is seen as a beloved Montreal dining destination, celebrated for warmth, vibrant flavors, and a welcoming atmosphere that suits both intimate dinners and group gatherings.View restaurant profile

La Khaïma Cuisine Nomade - Montreal Moroccan, Sugar Shacks Brunch Restaurants

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La Khaïma Cuisine Nomade

Nomadic restaurant. A unique place to meet, discover and share in Montreal.

Opens Today at 5 pm

(1316)

Le Plateau-Mont-Royal Mile-End

African Mauritanian Moroccan Mediterranean Vegetarian Halal

Review Summary

La Khaïma Cuisine Nomade offers an immersive North African dining experience with a warm, intimate atmosphere, traditional decor, and generous portions meant for sharing. Guests describe attentive, friendly service from a welcoming owner and his team who treat diners like family and check in to ensure satisfaction, while the kitchen delivers authentic dishes such as lentil soup, a large couscous platter with chicken and beef with dates, olives, and vegetables, and a satisfying vegetarian option, all complemented by mint tea and hibiscus juice. The setting is cozy with cushions and low seating that add to the homey vibe, and there is a bring your own wine option that many appreciate. While some note a fixed menu, the overall experience is praised for warmth, hospitality, and bold flavors that transport diners to North Africa.View restaurant profile

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Domaine Labranche

May be temporarily closed

(137)

Châteauguay

Sugar Shack

Review Summary

Reviews describe Domaine Labranche as a charming sugar shack set on a varied property with orchard, maple grove and vineyard, where animals and a wood fire create a warm, family friendly atmosphere. The place earns praise for its diverse offerings and generous tastings, plus on site dining with menus that accommodate omni, vegetarian, vegan, gluten free and lactose free diets, including a vegan option that many find delicious. Families particularly value the farm like experience, animal visits, cariole rides and outdoor play areas, though some note that the dining rooms are small and a bit noisy, and a few wish for more activities for children. Price is sometimes viewed as high for the simple fare, and service can feel slow or portions seem small at first, though staff are described as friendly and quick to correct gaps when asked. Overall the sentiment is positive with many plans to return for the sugar season, apple picking and wine tasting, and the restaurant is recognized for its strong dietary accommodations and welcoming atmosphere.View restaurant profile

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Au gré des saisons

Opens Monday at 9:30 am

(33)

Oka

Sugar Shack Regional Canadian Desserts & Sweets

Review Summary

Reservations are recommended at Au gré des saisons, where the sugar shack meal is often described as the best on the North Shore, offering excellent food, good value, and the option to toast bread on a wood stove. The atmosphere is a wonderful, welcoming place, with the organization praised for its efficiency and the owner noted as very accommodating. The cuisine is repeatedly described as excellent and the overall experience is called magnificent, with gratitude expressed for the support during celebrations. The venue is seen as magical for weddings and as a reliable spot that has kept its charm over the years. Service is courteous with plenty of smiles, and guests say they would return soon for a quiet meal that does not feel like a fair. Overall, Au gré des saisons comes across as a beloved, dependable choice with high quality food and warm, attentive hospitality.View restaurant profile

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Farm/Vineyard Top Pick

Cabane à sucre des Sportifs

Open until 10 pm

(154)

Saint-Esprit

Sugar Shack Breakfast Desserts & Sweets Regional

Review Summary

Reviewers describe Cabane à sucre des Sportifs as a warm, enchanting, family friendly sugar shack with a festive atmosphere, a wide range of activities for kids including glissades, inflatables, a farm and a harvest themed experience with carrot and pumpkin picking, and traditional dishes that are generally tasty such as the soupe aux pois and cretons plus maple desserts. The staff are repeatedly praised for being welcoming and attentive, contributing to an overall positive service and a vibe that makes many say they would return for the authentic feel. Some notes mention the food is good but not outstanding, with a few items being too salty or missing sausages, and there are concerns about long lines and overbooking or group reservation issues that could be improved with deposits. Overall, it is seen as a large, family friendly sugar shack with strong appeal for children and families, offering value and a lively celebration that keeps guests coming back.View restaurant profile

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Au pied de l'Erable

Review Summary

Au pied de l'Érable is described as a warm, family‑run sugar shack that delivers an authentic traditional Quebec experience with generous, homemade dishes served in a cozy, non‑industrial setting. The atmosphere is welcoming and family‑friendly, with attentive service and staff who clearly take pride in the place, and live music that stays gentle and close to the tables. Dishes such as the soufflé omelette and the maple desserts are frequently highlighted, and the all‑you‑can‑eat format along with a shop of maple products and a small outdoor farm enclosure for children are noted positives. Some comments mention minor flaws like maple butter that can be too soft or runny and occasional menu items such as certain sausages in syrup or other mass‑market offerings not to every taste, with a suggestion that the music could be a touch livelier. BYOW is mentioned as a plus, and the overall impression is that Au pied de l'Érable stands out for its heart, tradition, and consistent quality, inspiring repeat visits, though prices may be higher than some expect.View restaurant profile

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Ferme Aux Vieux Chênes

Review Summary

Taken together, reviews of Ferme Aux Vieux Chênes describe a small, intimate sugar shack with an authentic retro vibe and warm, welcoming staff. The food receives frequent praise for quality and heartiness, from classic pea soup and quiche to melting ham and flavorful potatoes, and desserts are often cited as worth the price, with some guests also appreciating the option to take leftovers home. The ambiance is cozy and family friendly, with a simple, distraction free setting and occasional live music at dessert, though the place is petite and service can be slower when busy as the team is small and attention may waver if bread, coffee or condiments run low. A few opinions note dishes needing more salt and pepper, but overall the consensus is that Ferme Aux Vieux Chênes offers a charming, human scale experience that many would return to, preferably with a reservation.View restaurant profile

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Argana Restaurant

Open until 9 pm

(33)

Montreal-West Lachine

Moroccan Halal Mediterranean

Review Summary

Argana Restaurant receives praise for a warm, homey atmosphere and generous servings of authentic Moroccan and Mediterranean dishes such as lamb shank with vegetables, couscous, tagine with olives, and breads like msemmen and harcha, often enjoyed with mint tea, while service is described as attentive and welcoming, making guests feel at home; the cuisine is regarded as flavorful and well seasoned with traditional preparations, and several diners note the value is good, though one review mentions unclear pricing on the menu and possible price inconsistencies; overall it comes across as a cozy, convivial spot with hearty portions, a focus on hospitality and dietary accommodations, and many express intent to return.View restaurant profile

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Cabane à Sucre d'Amours

Open until Midnight

(244)

Sainte-Anne-des-Plaines

Sugar Shack

Review Summary

Cabane à Sucre d'Amours presents a lively, family friendly setting where guests note a warm ambiance, beautiful decor, and a range of activities for all ages, including a mini farm and games that keep groups occupied. The food is described as homemade and tasty, with desserts earning frequent compliments and the all you can eat format valued for its abundance, though some reviews mention modest portions and unclear beverage or tipping policies. Service is often described as attentive and efficient, but experiences vary with occasional long waits, seating that feels cafeteria like, and last minute charges for extra guests. The atmosphere, powered by music and fire, is a major draw for celebrations such as weddings and holiday parties, while a few diners find the dining room too casual or loud during meals. Overall, Cabane à Sucre d'Amours is seen as a strong option for festive outings and family gatherings, offering solid kitchen fare and a vibrant environment with room to improve comfort and policy clarity.View restaurant profile

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La TABLÉE

May be temporarily closed

(5)

Mont-Tremblant

Sugar Shack Canadian Grill

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Érablière la Grillade

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Table Champêtre Les Rondins

In a cozy and intimate atmosphere, come and celebrate an event that is dear to you in the company of your family and friends.

(37)

Mirabel

Sugar Shack Regional

Review Summary

Table Champêtre Les Rondins offers a warm, rustic setting described as festive and inviting, with a hall beautifully decorated for events, a majestic Christmas tree, and an overall charming ambiance. For corporate Christmas parties, the staff are praised as friendly and attentive, with two servers assigned to groups and meals delivered fairly quickly even when staffing is stretched, while the owners are noted for their kindness and support during the booking process. Food receives mixed notes, with some dishes like the omelette soufflée and ham earning high marks, while others such as certain beef cuts are described as not tender and vegetables sometimes arriving cold; desserts and wine are also mentioned with varying opinions. The experience is enriched by warm music, a magical touch from sled dogs on site, and the rustic decor contributing to a cozy vibe. Practical details include an outdoor fire area that guests can access, but preparation can be uneven, with snow not cleared and wood needing to be requested. Gift baskets for guests are highly regarded, and a friendly dog from the owner adds to the inviting atmosphere. Overall, reviews converge on a memorable outing for family or friends, with good value and a comfortable ambiance, alongside a few service or preparation hiccups to keep in mind.View restaurant profile

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Cabane à sucre Oswald

Review Summary

Cabane à sucre Oswald is described as a warm, rustic, family friendly sugar shack with a convivial atmosphere that avoids a too commercial feel. The food is generally praised as flavorful and hearty, featuring traditional items such as bajoues and sausages in syrup, plus soups, beans and grilled potatoes, though desserts are not pork-free and may contain pork. The staff and owners are frequently described as friendly, attentive and available, creating a relaxed, welcoming dining and event environment where kids have space to roam. The setting earns praise for authenticity and rustic charm paired with solid service, and reviews highlight strong catering and support for weddings or parties that helps guests feel at ease. Overall, there is a clear sense of satisfaction with a memorable sugar shack experience and many indicate they would return year after year.View restaurant profile

Restaurant

Restaurant SAFIOT

Open until 11 pm

(157)

Le Plateau-Mont-Royal

Moroccan Sandwiches Grill

Review Summary

Reviews describe SAFIOT as a warmly welcoming spot that delivers authentic Moroccan flavors with generous portions and a cozy, family-friendly atmosphere. Popular dishes include pastilla, couscous, tagines with olives or prunes, and zaalouk, praised for freshness and depth of flavor. Several readers highlight attentive, friendly service and an ambiance that feels like a home kitchen. Occasional concerns mention higher prices for some dishes, occasional slow service, and items that were described as a bit dry or spicier than preferred. The restaurant is noted as a good spot for group dining and special occasions, including Ramadan iftar and celebrations. Overall, diners repeatedly report a memorable experience with flavors that feel true to Moroccan cooking and a lively, welcoming atmosphere that makes patrons want to return.View restaurant profile

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Restaurant

Mel'Oui

Opens Tomorrow at 12:30 pm

(100)

Old Montreal

Crêpes Moroccan

Review Summary

Mel'Oui is widely praised for authentic Moroccan flavors, with fresh msemen and meloui that are soft, flavorful, and well prepared. The ambiance is described as cozy and welcoming, offering a warm escape whether dining in or taking out. Service is consistently highlighted as friendly, attentive, and efficient, with staff making guests feel at home. Many reviews point to a diverse menu of sweet and savory options, excellent tea, and thoughtful presentation. Several items like the Casaroma sandwich and the Nordique sandwich receive particular mention for bold flavors and homemade bread. Overall, the experience is seen as genuine Moroccan cuisine, good value, and a memorable visit worth repeating.View restaurant profile

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Restaurant Au Petit Poucet

Open until 4 pm

(793)

Val-David

Regional Comfort Food Breakfast Sugar Shack

Review Summary

Overall, reviews describe Restaurant Au Petit Poucet as an authentic, warm, family friendly dining spot in Val David known for its cozy rustic atmosphere, a real fireplace, and festive holiday decor that makes the place feel like a welcoming cottage. Guests repeatedly praise homemade bread, generous portions, and comfort foods that highlight traditional Quebecois breakfasts and brunch, with dishes such as tourtiere, cretons, eggs benedict, beans, ham, and maple syrup on snow cited as standouts, all offered at reasonable prices. The service is generally described as friendly, attentive, and personable, and the ambiance is often called charming and picturesque, making it a great option for couples or families. While the venue is frequently busy, especially on weekends and holidays, the waiting area with free coffee or hot chocolate and the fireplace helps pass the time, and there is a shop counter with house made jams for take home. Some remarks mention occasional delays or inconsistencies in service during peak periods, or minor variations in dish quality, but the overall consensus is that the experience is memorable and worth the detour, with many reviewers planning to return.View restaurant profile

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Érablière à la Feuille d'Érable

Review Summary

Érablière à la Feuille d'Érable is described as a family-run spot with a warm, authentic cabane a sucre atmosphere that suits families and groups. Service is often praised as attentive and friendly, with staff who remember guests even during busy times. Food quality is mixed, with some dishes praised (soupe aux pois, the shared main course, and well marinated cornichons) and other items criticized (oreilles de cris bland, tiny dry pancakes, and missing bacon or maple sausage). Desserts receive both praise and criticism, with some enjoying the maple dessert while others find desserts below expectations. The ambiance is rustic and cozy, featuring traditional Quebec music and a distinctive tree centerpiece. Value and payment practices are debated, including cash-only limits and questions about whether the price matches the portion and flavors. Overall, the reviews reflect an authentic cabin experience that can be very enjoyable, but experiences vary in flavor, consistency, and value.View restaurant profile

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Érablière Meunier & fils

Review Summary

Érablière Meunier & fils is described as more than a sugar shack, a beautiful, family-run venue with a rustic, welcoming atmosphere and a strong pride in maple products. The menu is diverse, featuring pâté Meunier and traditional tourtière alongside comforting dishes, pastas, cretons, soups and a wide range of maple treats, with many noting that several items freeze well for home use. The Christmas market and festive displays add to the warm ambiance, and the site is frequently praised as ideal for weddings and other celebrations thanks to thoughtful details, ample space and attentive service. It is notably family-friendly, offering a large outdoor area, a mini farm with animals, inflatable games, tractor rides and a variety of activities for kids, plus on-site attractions that bring generations together. The staff is repeatedly described as friendly and attentive, contributing to an overall welcoming experience, though some guests find the prices high for the quality and beverages expensive. Overall the reviews present this place as a standout in the area for delicious food, lively atmosphere and strong hospitality, well worth a visit for a first sugar shack experience or a special occasion, with many planning to return.View restaurant profile

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Restaurant Top Pick

La Cabane à Tuque

Open until 6:30 pm

(28)

Mont-Tremblant

Sugar Shack Vegetarian Vegan Options

Review Summary

La Cabane à Tuque offers a warm, intimate sugar shack experience with a vegan, sustainability minded menu that reviewers describe as refreshing and unique. The atmosphere is welcoming and family like, with attentive service and handmade dishes that emphasize local ingredients and healthful flavors rather than heaviness. The menu features soups, lentils, tempeh, millet pâté, potatoes, plant based sausages, buckwheat crepes, and desserts like pouding chômeur, along with classic maple treats such as maple water and tire d'erable sur la neige. The experience often includes a forest walk and the option to take leftovers home in containers, and it is praised by vegans, vegetarians and omnivores alike for its creativity, ethical focus, and sense of community, with some noting that flavors can be subtler than traditional sugar shacks but the overall concept remains compelling and worth a return visit.View restaurant profile

Farm/Vineyard Top Pick

Cidrerie Lacroix

Review Summary

Reviews of Cidrerie Lacroix describe a bright, welcoming venue that shines for brunch and special gatherings, with a varied on site cider selection and a focus on fresh, thoughtfully prepared dishes. The atmosphere is warm and well lit, with attentive staff and solid hospitality, though service can be slower at peak times and some reviews note price levels and value vary with menu changes. Standout items like eggs Benedict, crepes, and inventive brunch plates receive frequent praise, as do cider tastings and the farm setting that makes it a good option for families and couples alike. The experience is often described as memorable, with celebrations such as weddings or Santa brunches leaving guests impressed by the ambiance and presentation. A few reviews point to occasional inconsistencies, under seasoned flavors, or portions that do not always match the price, and one or two visits mention minor kitchen or coffee issues, flies in the dining area, or other nitpicks, yet the overall sentiment remains positive and many reviewers express a desire to return.View restaurant profile

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Cabane à sucre Megantic

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Cabane à Sucre Bistro La Dent Sucrée

(1)

Saint-Eustache

Sugar Shack

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Cabane à sucre Handfield

Opens Monday at 9 am

(70)

Saint-Marc-sur-Richelieu

Sugar Shack Breakfast Regional

Review Summary

Cabane à sucre Handfield offers a beautiful, traditional sugar shack experience that has stood the test of time, with a rustic, authentic ambiance, a warmly welcoming atmosphere, and attentive, generous service. The food feels hearty and authentic with vegan options and high quality maple products, though a few dishes depart from expectations, such as syrup tasting that can taste like molasses and some plates not pleasing everyone, including eggs in syrup or omelets. The space is airy and cozy, featuring old wood decor, a wood fire, and festive touches like an accordion player, which enhances the overall mood; guests often appreciate being able to take leftovers home and the option to enjoy maple tire on snow after the meal. Prices are on the higher side per person, but the all you can eat format and the ability to return with leftovers often justify it, and the experience is frequently described as one of the best sugar shack meals, encouraging repeat visits year after year. While the experience is widely praised for authenticity and hospitality, some groups noted that certain main dishes and the vegetarian option could be stronger and that some standard breakfast items were not available.View restaurant profile

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Cabane à Sucre Constantin Grégoire

Open until 6 pm

(246)

Saint-Esprit

Sugar Shack Breakfast Regional

Review Summary

Reviews of Cabane à Sucre Constantin Grégoire describe a welcoming, family friendly sugar shack with generous portions and good value, where the menu pleases pancake and omelette fans, ham is praised, the tire d'erable is standout, and a wide spread of traditional items like beets, onions, pickles, pea soup, creton, warm bread buns, hot dogs in syrup, eggs, fèves au lard, potatoes, oreilles de crisse, pork rinds, fried crepes and sugar pie earns frequent compliments. Service is noted as friendly and efficient, with small portions served at a time to reduce waste and milk available on request; the setting includes a small farm, animals, walking trails, and in some seasons a DJ or festive atmosphere with horse carriage rides and a playground for kids. Some reviewers find the food a touch conventional or a bit commercial at times, and a few point to inconsistencies in service or vegetarian options and pricing, but the overall sentiment is positive and many intend to return.View restaurant profile

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Érablière Verger d'Émilie

Opens Tomorrow at 10:30 am

(149)

Rougemont

Sugar Shack

Review Summary

Érablière Verger d'Émilie earns broad praise for delicious food and friendly, efficient service in a warm, lively setting that feels like a sugar shack with restaurant quality. The buffet format and wide variety of dishes, including both traditional and creative options, are frequently highlighted as great value and a major draw for families. Guests describe a welcoming atmosphere, live music at times, and a memorable experience, though some note that the dining room can be crowded and seating tight, which makes moving around with strollers or groups challenging. A minority report issues such as uneven dish temperatures or slower coffee service, but overall the quality and range of offerings remain the common theme. Many reviewers say they will return, citing the engaging ambiance, the mix of classic and original dishes, and the generous portions as reasons to revisit.View restaurant profile

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Érablière Ste-Marguerite

Open until 7:30 pm

(92)

Estérel

Sugar Shack Comfort Food

Review Summary

Érablière Ste-Marguerite is described as offering a convivial meal with excellent service, with guests noting that larger appetites can be accommodated with refills on request, while the main drawback mentioned is the upfront bill at the entrance that can start the dining experience on an unpleasant note.View restaurant profile

Coffee Shop

Café Ô Tagine

Open until 9 pm

(194)

Mercier-Hochelaga-Maisonneuve

Moroccan Café Juice Bar & Smoothies

Review Summary

Café Ô Tagine is widely described as a tiny, welcoming spot in Montreal offering authentic Moroccan dishes at affordable prices. Several reviews praise the meat tagines, especially beef braised with prunes and lamb tajine, as well as couscous and msemen with honey, noting rich flavors, tender meat, and generous portions that feel like a special home cooked experience. The atmosphere is described as warm and family friendly with attentive service and a hospitable staff, making long waits feel worthwhile and creating a convivial, almost Marrakech esque vibe. Many visitors highlight the value and the dessert offerings as standout, including tasty pastries and mint tea. A few critiques mention inconsistencies such as a pastilla with dough issues and a sandwich or other items being served unevenly heated, plus some worries about authenticity when the menu features items like arancini or samosas. Overall, Café Ô Tagine is seen as a charming, must visit spot for traditional Moroccan cuisine in a modest setting, where the flavors and service regularly win praise despite occasional drawbacks.View restaurant profile

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Cabane à sucre Osias

Open until 8 pm

(178)

Saint-Esprit

Sugar Shack Regional Breakfast

Review Summary

Overall, reviews paint Cabane à sucre Osias as a beautiful, cozy, and authentic sugar shack experience with a warm, welcoming atmosphere and live traditional music that enhances the evening. The food is consistently described as delicious and generous, with favorites including soups, cretons, baked beans, maple mousse, and the signature sugar pie, and several comments note thoughtful vegetarian options and careful service. The staff and owners are repeatedly praised for friendliness and attentiveness, making guests feel cared for even on busy nights. The setting is described as rustic and festive, with musicians and a chansonnier adding character, and many readers say the place feels like a family or tradition, with promises to return. While most feedback is very positive and many call it a top pick, a minority mention occasional menu limitations or extra costs for certain items. Overall, the impression is that Cabane à sucre Osias delivers a memorable, high-quality experience worth repeating.View restaurant profile

Farm/Vineyard Top Pick

Érablière Au Palais Sucré

May be temporarily closed

(1159)

Mont-Saint-Grégoire

Sugar Shack

Review Summary

Overall, reviews paint Érablière Au Palais Sucré as a warm, inviting sugar shack experience with friendly, attentive service and a cozy, family-friendly atmosphere. The menu earns praise for the jambon effiloché, bacon, soups, and other maple-driven dishes, with many calling the food homemade and delicious; a vegetarian option and vegan choices are well received, though a few notes mention beignets that are a bit dry and some items not as filling. The ambiance combines a rustic vibe with kid-friendly features, including play modules and an outdoor fire area, while some guests would welcome more ambiance for adults, music, or decor in the dining room. Reservations and last-minute changes are described as smooth, and value is highlighted for the whole experience. Most say they would return and recommend the place, while a minority felt the experience was not as engaging and pointed to limited variety.View restaurant profile

Grocery Store

Les Délices d'Aden

Open until 9 pm

(29)

Anjou-St-Léonard

Deli Moroccan Grill Desserts & Sweets

Review Summary

Diners describe Les Délices d'Aden as a small, authentic spot where many dishes taste homemade. Standout dishes mentioned include Shakhshoukha, couscous, dolma, boureks, Kesra, bourek annabi, and mhajeb, with praise for flavor, tradition, and reasonable prices. The owner is described as friendly, and the overall experience is seen as warm and genuine, making the place feel like a go to place for Algerian fare. Some reviews note small menu gaps with substitutions possible, and on one visit mhajeb arrived cold. Delivery is mentioned as an issue, with isotherm bags not always used by drivers, leading to meals arriving cold, though staff are reported as responsive and helpful when additions were requested. Overall, the reviews paint a picture of a charming, reasonably priced restaurant offering traditional Algerian dishes, with consistently positive remarks and a few caveats.View restaurant profile

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Farm/Vineyard

Erablière Au Toit Rouge

Review Summary

Erablière Au Toit Rouge is described as delivering solid food and well organized meal service with a hearty all you can eat setup. The menu centers on classic sugar shack staples such as omelettes, beans, ham and generous maple syrup, with desserts noted as outstanding and the syrup widely praised for its authenticity. The staff are repeatedly described as friendly and attentive, and the venue is praised as family friendly with a play area for kids and a small farm to admire. There is mention of a vibe mismatch for some guests who hoped for a more traditional sugar shack atmosphere with cozy fires and traditional music rather than loud nightclub style tunes. The site offers a variety of desserts that set it apart, a thick generous bacon, and good value especially on family packages given the included meals and treats. Improvements over previous years are noted by several groups, including better use of real maple syrup and generally very good food; some comments mention slower service and occasional cold coffee on busy or off days, but the overall impression is positive and it is considered a strong choice among sugar shacks in the area.View restaurant profile

Restaurant

Tarboosh

Open until 3 am

(79)

Côte-des-Neiges

Moroccan Grill Mediterranean

Review Summary

Tarboosh is described as a casual Moroccan sports cafe with shisha where mint tea and good food stand out and the atmosphere invites casual lounging; the burgers and other dishes get praise, espresso and tea are noted as excellent, and the prices are considered affordable. The vibe is no frills and relaxed, a place to gather with friends, with friendly and outgoing staff highlighted in several reviews. Some notes suggest the atmosphere could use a bit more polish, but the service and quality of food and shisha are consistently praised. Overall the reviews convey pleasant surprises and dependable value, making Tarboosh a solid choice for a casual meal or late night bite.View restaurant profile

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Farm/Vineyard

Érablière Hilltop

May be temporarily closed

(2)

Bromont Brome-Missisquoi

Sugar Shack

Farm/Vineyard

Cabane A Sucre Au Milieu Des Champs

Review Summary

Cabane A Sucre Au Milieu Des Champs draws broad praise for a warm welcome, a charming intimate atmosphere, and traditional sugar shack fare such as house made sausages, maple ham, tender meat, potatoes with the skin, and a standout maple mousse, with desserts offered at will; the setting and decor are described as family friendly, with comfortable seating for each group and a small on site farm adding to the experience, while service is consistently praised as impeccable and friendly, contributing to strong perceived value for money. Many reviews highlight generous portions and a memorable sense of authenticity that makes it a favorite for family or work gatherings, with plans to return year after year. A few notes mention recent changes in the menu or occasional dips in quality, a noisier dining room, and past concerns about racism that did not spoil the overall enjoyment.View restaurant profile

Farm/Vineyard

Cabane à Sucre du Coteau

Opens Tomorrow at 9:30 am

(41)

Lachute

Sugar Shack

Review Summary

Overall, reviews describe Cabane à Sucre du Coteau as an authentic sugar shack experience with a generous buffet that feels like a traditional feast, featuring beans, ham and homemade dishes, and a comforting classic menu. The setting is warm and convivial, ideal for a family outing with a small farm and activities, and the service is consistently friendly and welcoming, helping visitors feel at home. The verdict highlights it as an institution that delivers quality food and reliable service, with many praising the brunch during sugaring season and the overall experience, often noting that it is not their last visit. Some feedback mentions concern about the farm animals in cages, which diminished the visit and sparked a wish for improvements there. Taken together, the reviews point to a very good experience, strong brunch offerings, and a hospitable atmosphere, making this a popular destination for those seeking traditional Quebec sugar shack fare.View restaurant profile

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Farm/Vineyard

Cabane à sucre Bertrand

Opens Tomorrow at 9 am

(44)

Mirabel

Sugar Shack

Review Summary

Cabane à sucre Bertrand is described as offering a good buffet, a pleasant ambiance, and reasonable prices, with praise for a buffet that feels different from a traditional sugar shack service and for a very complete variety that suits both small appetites and big eaters. The atmosphere is seen as welcoming for families, featuring a wagon ride in the woods, friendly farm animals kept in small pens, and a timeless dance floor that adds to the charm. Food quality receives mixed notes, with the soup described as excellent and other dishes sometimes felt ordinary or a bit industrial in taste, and a few guests feel the buffet did not fully match their expectations. Restroom facilities are described as outdated and a bit troublesome, with faucet issues and privacy concerns noted in some reviews. Staff are consistently described as courteous and approachable, contributing to a memorable family moment and reasonable prices, though some comments point out that Saturday visits can feel pricey.View restaurant profile

Restaurant

Cabane à sucre Chez Dany

Opens Tomorrow at 10 am

(255)

Trois-Rivières

Sugar Shack Regional Desserts & Sweets

Review Summary

Cabane à sucre Chez Dany is described as a lively, welcoming spot that blends traditional Quebec hospitality with all you can eat maple comfort, enhanced by live music and a warm, festive vibe. Reviewers praise fast, attentive service and generous portions, a menu rich in maple flavors and regional specialties, and a tour vibe with a simple demonstration of syrup production and a tire sur neige on offer. The atmosphere is warm and convivial, though some note it can feel busy and touristy, with groups and bus tours sometimes dominating the space. Reserving in advance is strongly advised due to popularity, and some mention that despite high energy, the dining area can resemble a large cantine at times. Overall the experience is celebrated for authenticity, value, and the chance to sample maple treats on site, with the caveat that desserts may not always meet expectations and the all you can eat format can feel repetitive; the place remains a must see in the area for first time visitors seeking a quintessential Quebec cabane a sucre experience, with a shop on site and memorable maple syrup and snow candy offerings.View restaurant profile

Farm/Vineyard Top Pick

Le Chalet des Érables

Open until 11 pm

(269)

Sainte-Anne-des-Plaines

Sugar Shack

Review Summary

Le Chalet des Érables emerges in reviews as a stunning, magical venue for weddings and family events, with gorgeous decor, florals, and a setting that blends nature with a fairy tale vibe. The team is repeatedly praised for impeccable organization, attentiveness, calm guidance, and a willingness to listen and adapt from ceremony planning to the reception, making guests feel supported throughout. The possibility of holding two ceremonies under a tent and in a clearing is highlighted as a memorable feature, along with the dedicated service that keeps things moving smoothly during the day. Food is described as exceptional, generous, and visually appealing, with many guests enjoying the courses and desserts, though some notes mention a very long service for the meal and occasional issues with the bar or drinks. Pricing is seen as high by some, especially when adding kid activities and extra experiences, though many reviews consider the overall experience worth the cost. The ambiance, the attention to detail, and the abundance of kid friendly activities contribute to a warm, welcoming atmosphere that many would happily revisit or recommend for weddings, corporate events, and family celebrations.View restaurant profile

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Bakery/Pastry Shop

Salon de thé Ouzoud

Review Summary

At Salon de thé Ouzoud, reviews describe hearty and delicious dishes, authentic Moroccan cuisine, and dishes prepared to perfection, with high level service and good value noted by many. Some feedback mentions catastrophic service and a lack of friendliness from staff, describing the experience as not welcoming. Yet other reviews praise flavorful, traditional Moroccan fare and the quality of the food. The overall impression is a mix of strong satisfaction with taste and preparation and concerns about the service, paired with reasonable prices.View restaurant profile

Farm/Vineyard

Cabane à Sucre Paquette

(48)

Sainte-Anne-des-Plaines

Sugar Shack

Review Summary

Cabane à Sucre Paquette draws a mixed set of reviews, with some diners praising the service as excellent and the meals tasty, including the ham, and recommending it as a good family spot, while others describe concerns about portion sizes in the all-you-can-eat concept, feeling that small portions to avoid waste led to hesitation to ask for more and made the experience uncomfortable, especially given the price. The experience is described as lengthy, with long waits at times even for those with reservations, and at least one beer served past its date that the management did not refund or exchange, leaving a negative impression for some. Seating on benches is reported as uncomfortable, and the overall pace can feel slow, though several reviews still note that the place is enjoyable for a family outing with solid service and decent food.View restaurant profile

Farm/Vineyard

Érablière au rythme des temps

May be temporarily closed

(87)

Saint-Lin-Laurentides

Sugar Shack Comfort Food

Review Summary

Érablière au rythme des temps is widely praised for a warm, family friendly vibe, attentive and friendly staff, and a welcoming, lively atmosphere; the food is repeatedly described as excellent and homemade, with favorites such as ham and omelettes, cretons, salade de choux, soupe aux pois and maple desserts, all offered at good value. The décor evokes a nostalgic sugar shack with rustic charm, a small shop, a mini farm, and a woodland path that makes the place appealing for families and small groups. While most reviews are very positive, some mention crowded seating and tight tables during peak times, and a few note dessert options or portions may vary. Reservations are advised as the season is short and crowds build up, but many say the experience is worth the trip and that they would return, citing generous portions, homemade touches, friendly hosts, and a comforting atmosphere reminiscent of childhood.View restaurant profile

Restaurant

Sucrerie des Gallant

(2)

Rigaud/Sainte-Marthe

Sugar Shack Canadian

Review Summary

Reviews of Sucrerie des Gallant are mixed: some praise excellent food and a superb experience year after year, while others report a disappointing visit with cold pea soup served at the table and a buffet where several dishes arrived cold. The service is noted as good, but the atmosphere is described as not feeling like a sugar shack and more like a small fast food spot, with maple taffy served outside on a cold table. Value is questioned once tax and tip are added, and some reviewers say they would not return, though a few memories remain favorable.View restaurant profile