Cabane à Sucre Paquette focuses on the traditional Quebecois sugar shack experience characterized by authentic maple-infused cuisine. The menu centers on classic wood-fired fare including hearty pea soup, crispy salt pork, and fluffy omelets topped with generous portions of rich maple syrup. Guests encounter a rustic atmosphere featuring communal seating arrangements that emphasize heritage and simplicity. The culinary approach relies on high-quality maple products harvested directly from the surrounding forest to ensure deep, robust flavors throughout every course. Sweet cravings are addressed with sugar pie, warm pancakes, and maple taffy prepared fresh on snow. This establishment prioritizes the preservation of regional culinary customs through reliable preparation methods and fresh ingredients. The environment remains grounded in agricultural traditions, providing a straightforward look at the historical roots of maple syrup production and rustic regional dining.
Cabane à Sucre Paquette offers a mixed experience where many visitors appreciate the welcoming staff, the enjoyable animal farm, and the quality of traditional dishes like the bread, pea soup, and maple taffy. While some guests highlight efficient and friendly service, others report inconsistencies regarding food quality, such as overcooked bacon or cold meals due to inadequate heating in the dining areas. The atmosphere is generally described as festive and family-friendly, though concerns are occasionally raised about pricing, loud music, cleanliness, and the speed of service. Overall, the venue is considered a pleasant destination for an annual family outing, with suggestions focusing on improving comfort levels, attention to minor details in table service, and better temperature control to enhance the visitor experience.
Pour le prix où c'est rendu les cabanes à sucre, je refuse des saucisses à hot dogs. Le pouding chaumeur était raté. Pas de crêpe grand père... La tire trop coulante.... Puis, ma famille a été malade après! Dommage, car le site & l'ambiance était bien.
Très cher (52$ par adulte tx in), service hyper lent, j'ai même du débarrasser moi-meme a plusieurs reprises, bacon ultra salé ! Pain maison excellent par contre !
Tout était parfait, la bouffe super bonne, le personnel très gentil, les activités amusantes. Seule chose c'est que les tasses étaient mal lavées. Sinon, super belle sortie, rien d'autre à dire. Merci 🙂 ah oui, on aurait aimé que la calèche soit en fonction. & aussi, un module de jeux pour les enfants serait un bon ajout à faire.
Apr 12, 2026
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Le 5 avril 2026.Très très décevant,je ne suis pas très critique d'habitude mais mais :j'ai payé 260$ pour 5 personnes & la soupe très épaisse & trop goûteuse,omelette très dure & pas bonne,le bacon brulé. la cabane pour déguster la tiré :un lac d'eau parterre.Le stationnement dans la boue,& l'adresse de la cabane il faut la deviner.Non ,je ne retournerai jamais.
Nouvellement Cabane à sucre Les trois renards, nous avons très bien mangé. Service très agréable & à volonté. A l'extérieur quelques animations pour enfants. Très belle journée en famille.
Devenu les trois renard & Cabane à sucre d'amour qui fonctionnent ensemble, tout est super bien organisé. Les plats étaient bons, chauds aucune attente. Des activités pour les enfants etc… le seul bémol est le prix un peu élevé mais pour une fois par an & l'expérience incroyable ça vaut le coup !
Musique très forte à l'extérieur (violon), on devrait crier pour se parler à la tire. Nourriture correcte, sans plus. On ne manquait pas de café (ils sont passés au moins 15x).
C'était pour les 3 renards, service un peu lent, mais superbe serveuse. La nourriture était excellente, rien à dire, tout était exquis. La balade à chevaux un peu cher, 5$ par personne. Il y a une fermette à Paquette, les enfants étaient heureux. Nous avons aimé notre journée ! Groupe de 18 personnes.
-'Avez vous de la poutine?'
-'Tu sais t'y pas ce que c'est une cabane à sucre? On est pas au saint Hubert icitte'
Non je ne sais pas ce qu'est une cabane à sucre duh I wouldn't have asked otherwise………
Rude, disgusting food, waited forever to get in.
Seul truc sympa c'était la tir d'érable & la maison hanté.
Hello Cabane a Sucre Paquette, as of march 2026 This is The Overview Of My Visit To Your Business
Overall This Place Is Good & The Staff Are Very Welcoming & The Place Is Not Too Over Crowded Very Clean Facilities Barn, Sheds For Maple On Ice The Restaurant & Washrooms.
Horses & Animals All Seem Very Healthy & Content ! The Highlights Of This Place Are Definitely The Maple On Ice Shed With The Maple Itself With A Very Woody & Nice Rich Taste To It. The Shed Is Very Beautiful With Rustic Decoration That Gives It A Whimsical Timely Feel.
The Animal Barn & Ponies Outside Are All Wonderful & Fairly Priced Personally Haven't Tried The Horse Buggy Ride But The Rides Seem Very Good & The Buggies Themselves Are Very Large & Spacious Built With Good Wood Material Made To Last.
I Have Eaten In The Paquette Building As I Understood Their Were Two Different Restaurant Buildings
Here Are Some Of The Most Important Improvements That In My Opinion This Place Needs To Be A Five Star !
All Buildings Restaurant, Maple Shed & Animal Barn Need To Be More Heated I Have Passed A Couple Hours Here To Enjoy & Eat but Everywhere Was Just Very Cold For The Maple Shed & Animal Barn I Can Understand But For The Restaurant Building, A Nice Warm Room Is Expected It Was Very Cold Everywhere Which Was Not Helping As Our Food & Coffee Would Also Get Cold Very Quickly As A Consequence This Is Probably The Biggest Miss For Me
For The Other Things Its In The Small Details In The Food Service The Little Things That Seem Benin But If Done Well Make A Huge Impression Of Good Quality. Coffee Cups & Water Cups Are Very Small, Smaller Than Most Average Restaurant. The Beans Were Very Good ! Eggs, Sausages, Potatoes, Ham, Creton, & The desserts Were All Really Good ! The Bacon Was Very Hard & Overcooked That Was The Biggest Disappointment Foodwise To Me.
Some last Details Are The Bread & Pea Soup Are Very Good ! Although I Wish There Were Either A little More Bread Or The Option To Have Some Toasts White Or Whole Grain The Maple Syrup On The Table Was Good But The Jar Itself Was Quite Dirty
The Sugar For The Coffee Was A Little Lumpy But The Rest Overall Was Very good
The Waiter Was Very Kind & Quite Helpful Maybe A Little Bit Rushed But Understandable Given It Was Busy
In The Restaurant The Music Was Good But A Little Too Much Bass So Not Much Music Can Be Heard Aside From Bass Rumbling.
In All The Biggest Points That Could Make This Place Amazing Are
- Better Heating
- Bacon That Is Not Hard Or Overcooked
- Possibly Larger Coffee & Water Cups
- Adjustments Of Your Speaker's Equalizers So The Music Can Be Heard Clearer In Your Large Rooms
In All I Really Enjoyed My Visit & Look Forward To Be Coming Back Next Year & Am Hopeful These Small Adjustments Could Be Made ! This Would Really Elevate The Experiences & Make This A Gem & Pride Of Quebec !
