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Farm/Vineyard

Au pied de l'Erable

Mirabel
4.9$ & $$
CLOSEDOpens Today at 11 am
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Au pied de l'Erable Mirabel: Menu, Reviews & Reserve (2026)
Sugar ShackBrunch
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About

Au pied de l'Erable offers a traditional sugar shack experience centered on the authentic production of maple syrup. The menu focuses on classic Quebecois comfort foods including thick pea soup, crispy pork rinds, and succulent maple-glazed ham. Guests enjoy a communal atmosphere where freshly pulled maple taffy on snow serves as the primary culinary centerpiece. The kitchen emphasizes local sourcing to ensure that every dish highlights the deep, rich flavors of the current harvest. Savory omelets and baked beans are served alongside house-made pickles and fresh bread to round out the rustic spread. The facility maintains a functional, wood-paneled aesthetic that reflects the heritage of regional syrup tapping traditions. This destination provides a direct link to the cultural practices surrounding the spring maple season through time-honored preparations.

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4.9155 ratings
5★
91%
4★
7%
3★
1%
2★
1%
1★
0%

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Reviews for Au pied de l'Erable

Food
Service
on Google4.8 (400+)
*as of 2026-07-15
4.9155 ratings
5★
91%
4★
7%
3★
1%
2★
1%
1★
0%
Write your review

Reviews often mention

cabane à sucre(100) familiale(17) jambon(13) dessert(12) musique(11) effiloche(10) omelette(10) cabanes(10) mousse(8) sirop(8) rapide(7) famille(7)

Review Summary

Au pied de l'Erable is widely celebrated as an intimate, family-owned destination that offers an authentic and high-quality sugar shack experience. Guests consistently praise the warm, welcoming staff and the generous, delicious traditional meals, with specific mentions of the excellent pulled pork and souffle omelets. The atmosphere is frequently described as cozy and convivial, featuring live music that complements the dining experience without being overwhelming. While the majority of visitors have wonderful experiences, some feedback suggests improvements are needed regarding the animal enclosures to ensure the welfare of the livestock. Overall, the establishment is highly recommended for its professional service, reasonable pricing, and its success in maintaining a non-commercial, heartfelt environment that keeps families returning year after year.
Page 1 of 10 - 99 Reviews
Alain
5.0

Des gens de coeur.

Toute l'équipe sont agréables & au petit soin pour votre expérience.

Merci a vous tous. Nous avons passé une merveilleuse soirée ❤?

Apr 27, 2026
on Google
Sandra
4.0

The experience was wonderful - the service was exceptional. I have to say it is a wonderfully family owned business.

I do have one major concern for the mini farm barn.. the sheep were petrified of the goats & stayed huddled by the walls & corner defenceless to the horns of the hungry goats. They should share a space apart in a separate enclosure. When trying to feed them, the goat would ram in with his horns. They seemed truly afraid to even step forward, let alone to leave eachothers side. This was the only experience that broke my heart. But the rest was a beautiful time.

Apr 16, 2026
on Google
Jacinthe
5.0

Excellent menu avec une touche de raffinement, attentions particulières pour les enfants, ambiance & musique qui ne nous empêchent pas de parler, service rapide & impeccable. Une très belle sortie du printemps; certainement la meilleure cabane que j'ai visitée.

Apr 9, 2026
on Google
Karim
5.0

Excellente expérience de cabane à sucre ! Pour en avoir essayer plusieurs, c'est maintenant notre préféré. Service d'exception, & ambiance famille. Un vrai bijou!

Apr 8, 2026
on Google
Sonia
5.0

Événement créé spécialement pour immeuble de 55 ans & plus à st augustin, le prevert de Mirabel se dit bien heureux d'avoir choisi cette cabane à sucre!
On était un peu nerveux au départ car en général il ne font pas de livraison ou de commande pour emporter, mais WOW!!!!!
Du 1er au dernier repas servis la nourriture était chaude, & impeccable.
Un événement de 80 personnes, se doit être bien géré & programmé
Bravo à Étienne & sa femme & le papa d'Étienne pour avoir rempli le mandat haut la main
La première fois & clairement pas la dernière!!!!

Sonia & Mélissa

Apr 8, 2026
on Google
Philippe
5.0

Belle plus petite cabane a sucre. Pas les grosses place où on se sent comme du bétail. Le repas etait très bon, j'ai bien aimé le jambon effiloché, l'omelette soufflée était aussi excellente. La mousse a l'érable & le tire sur le neige ont fini de remplir la place qui restait. Le musicien sur place était agréable, pas trop fort, juste assez. On a trouvé notre cabane pour les prochaines années.

Apr 8, 2026
on Google
Manon
5.0

Vraiment très très bon

Apr 8, 2026
on Google
Jean-Christophe
5.0

Un super endroit convivial. La bouffe est excellente & le personnel extrêmement attentionné. Une expérience de cabane à sucre, juste ce qu'il faut!

Apr 6, 2026
on Google
Marie-Claude
5.0

Super service, familial, chaleureux, la bouffe est bonne , l'ambiance est parfaite . Je recommande à tous .

Apr 6, 2026
on Google
Andrew
5.0

Amazing experience. A LOT of food. Bring your Tupperware from home to take the extra.

A lot of butter, various animal fats, & sugar used in these recipes. Don't come if you want a light meal or are worried about cholesterol or diabetes.

However you will never forget this meal.

Menu changes seasonally.

Chefs are EXTREMELY creative. The locale is a sugar shack, but you are not getting sugar shack food. You are getting very high end, creative food that tastes amazing. Just a lot of it.

Very good wine list that tilts towards the very high end.

Apr 5, 2026
on Google
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