Rumi serves an authentic collection of Middle Eastern, Moroccan, and Turkish dishes crafted with traditional spices and cooking methods. The menu features hearty tagines, tender kebabs, and aromatic couscous prepared with fresh vegetables and slow-cooked meats. Each plate reflects the culinary depth of the Mediterranean and North African regions, focusing on bold flavors and vibrant textures. Patrons encounter a wide array of vegetarian options alongside classic charcoal-grilled proteins served with warm pita and house-made dips. The atmosphere emphasizes comfort, utilizing warm lighting and communal table arrangements to facilitate a straightforward dining experience. This establishment remains dedicated to showcasing the heritage of its cuisine through consistent preparation techniques and carefully sourced ingredients that define the core of its diverse and flavorful menu offerings for all visitors.
Details
Amenities, services & more
We accept: Master Card, Visa, Interac, Mobile Payment, Contactless Payment
Rumi is widely celebrated as a charming destination in the Mile End, offering a vibrant culinary journey through the Middle East. Guests frequently praise the restaurant for its fresh, flavorful, and creatively presented dishes, with many highlighting the mezzes, lamb, and unique desserts as standout items. The atmosphere is consistently described as warm, cozy, and aesthetically beautiful, often enhanced by thoughtful decor and an inviting terrace. While the vast majority of diners report impeccable, attentive service and a welcoming environment that is perfect for both intimate dates and group gatherings, a few reviewers have noted occasional inconsistencies regarding ingredient transparency, pricing, or cooking execution. Nevertheless, the restaurant remains a beloved local gem that succeeds in delivering an authentic and memorable experience for most of its visitors.
lunchtime & i was the first customer. i was welcomed on entering & asked if i wanted to be inside or outside. the day was breezy & humid, with storms threatening but it was warm inside, although i was told they'd turn on the AC if i sat inside. i choose to be outdoors on their lovely terasse & didn't regret it.
they offer a beautiful table d'hôte at an extremely reasonable price, which my dining companion chose, & had i not been eating dinner out as well that day, i would have chosen, too. i had the Iranian Chakchuka, which was delucious & filling. but i could not, & you should not, resist the ice-cold, gorgeous fruit soup for dessert. i look forward to a return visit soon!
Une perle au coeur du Mile End ! ⭐⭐⭐⭐⭐
?Une expérience absolument charmante du début à la fin.
?Le restaurant RUMI est une véritable invitation au voyage culinaire. La cuisine du Moyen-Orient y est tout simplement savoureuse, riche en saveurs & d'une finesse remarquable. Chaque plat est un délice pour les papilles.
?Au-delà de l'assiette, l'ambiance du lieu est fantastique. Situé dans le superbe quartier du Mile End, l'endroit est magnifique. La décoration thématique est faite avec beaucoup de légèreté & bon goût complétée par une musique d'ambiance parfaitement dosée qui permet de discuter agréablement.
?L'équipe est extrêmement professionnelle, accueillante & chaleureuse. Un immense merci tout particulier à Marcel, dont l'attention exceptionnelle & la gentillesse ont rendu notre dîner encore plus spéciale.
Superbe terrasse!!!!.
?Un sans-faute. Nous y reviendrons à coup sûr & nous le recommandons sans hésiter.
I visited Rumi on my final night in Montréal & couldn't have picked a better place. The staff were incredibly welcoming, the food was fresh & flavorful, & the atmosphere was both elegant & relaxing. If you're looking for a memorable dinner away from the busiest tourist areas, I highly recommend Rumi. I'll certainly be back on my next visit to Montréal.
I was recommended this restaurant by a few friends so we decided to give it a try today. We tried the Djaj Meshwy & the Muhamara Crusted Salmon.
Before getting into the food, it's important that the staff are fully aware of the ingredients in each dish. We were initially told that the salmon did not contain walnuts, only to later discover that it did. Since walnuts are a tree nut & a common allergen, this should be clearly disclosed on the menu & accurately communicated by staff.
As for the food, the Djaj Meshwy was well seasoned, but the chicken was very difficult to chew & seemed overcooked. The vegetables served alongside it were even more disappointing-tough, underwhelming, & lacking flavor.
The Muhamara Crusted Salmon was the highlight of the meal. The salmon itself was flavorful & well prepared, but it was let down by the sides. The potatoes were unimpressive, & the vegetables appeared undercooked.
Overall, this restaurant has a lot of potential, & perhaps we visited on an off day. However, for the price point-around $90 for two people-the quality & consistency of the food need improvement. I hope to see the restaurant refine its execution because the foundation is certainly there.
