Pub Cartier Arms stands out for friendly attentive service, a warm atmosphere, and a menu that covers breakfast through dinner with tasty options and hearty portions. The bar is a highlight, offering well crafted cocktails and a welcoming vibe that makes guests feel at home, and the staff are praised for remembering guests and staying helpful even when busy. The food is consistently good, with crowd pleasers like pub classics and standout dishes that set a satisfying mood for any visit. The setting and terrace add to the overall appeal, making it a reliable choice for hotel guests and travelers looking for a convenient and enjoyable meal or drink. Overall, the reviews describe Pub Cartier Arms as a spot with good value, quality food and drinks, and a friendly, memorable experience that invites a return visit.View restaurant profile
L'Oeufrier offers a bright, cozy brunch experience with generous portions, a rich variety of options, and dishes that appeal to the whole family while delivering solid value. The breakfast highlights include hearty classics, crepes and a standout turkey bacon option, with plenty of juice, smoothies and coffee to pair. The staff are repeatedly described as friendly, attentive and efficient, making guests feel welcomed whether it is a busy Sunday or a casual visit. The atmosphere is lively yet inviting with a colorful, warm vibe and an emphasis on warm service and quick kitchen pace. Several reviews mention the satisfaction of large portions and bold flavors that stay enjoyable even after multiple orders, and there is a sense that L'Oeufrier is a dependable favorite for brunch in the area. Minor caveats include occasional crowds causing longer waits and some requests not always matching expectations, but these do not overshadow the overall positive experience. Overall, L'Oeufrier stands out for dependable breakfasts, generous plates, and a friendly team that keeps guests coming back.View restaurant profile
La Banquise is a Montreal staple known for an astonishing variety of poutines, including plenty of vegetarian options with veggie gravy, and generous portions that satisfy big appetites. The classics shine with crispy fries, squeaky cheese curds, and rich gravy, while creative toppings like guacamole, sour cream, and smoked meat offer memorable twists. The atmosphere is lively and welcoming, with fast, efficient service that keeps things moving even when the place is crowded. Long lines are part of the experience, yet the quality and range of choices make it worth the wait. Takeout and late hours make it a reliable go-to for a satisfying meal any time, and the consistency keeps bringing locals and visitors back. In short, La Banquise delivers a quintessential, comforting poutine experience with heart, variety, and a true Montreal vibe.View restaurant profile
L'Évidence is a warm, welcoming spot with friendly, attentive service and a relaxed atmosphere on a charming terrace, offering a broad brunch and breakfast menu with generous portions and very reasonable prices. Diners praise solid cooking, well presented plates, and dishes like eggs Benedict, omelettes, salmon, and burgers, with accommodating staff for dietary needs such as keto and quick service. The venue is family friendly and great for groups, with reservations for brunch and a cozy vibe that makes it a reliable go-to for weekend meals, casual lunches, or pre theatre outings. While occasional hiccups are noted, the overall impression emphasizes good value, quality and an inviting ambiance.View restaurant profile
Allô mon Coco is a popular breakfast and brunch spot with large portions and a wide menu that appeals to different tastes. Reviews consistently praise friendly service, attentive staff, and a welcoming, fast atmosphere. The food is described as fresh, flavorful and well presented, with favorites like omelettes, crepes, waffles and generous breakfast bowls. Many patrons highlight generous portions and good value for the quantity, plus reliable coffee and a lively ambiance. The decor is noted as bright and retro, making it a reliable choice for a satisfying start to the day, even during busy times.View restaurant profile
La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Reviews describe Wawel Patisserie Boulangerie as a cozy, European style bakery and cafe with a huge variety of pastries, Polish sweets, breads, deli items and good coffee. Guests praise housemade pierogies, plum filled ponki, Krakowska sausage, beignets and a wide range of fresh sandwiches, plus a warm, attentive staff and affordable prices. The atmosphere is often called charming and welcoming, with plenty to discover on the shelves and the option to dine in or take away. While several visits highlight fresh, delicious items, a few notes mention day old pastries on some mornings and suggest discounting or labeling older stock. Overall the place is seen as a reliable go to for comforting, well made treats and a distinctly Polish influence that keeps people returning to try more.View restaurant profile
Reviews describe Dame Tartine as a warm, lively brunch spot with a bright, homey urban vibe and a menu that accommodates many diets, including keto, vegan, gluten free, and lactose free options, with generous portions and fresh ingredients. Classic dishes such as eggs Benedict with a Mornay sauce, buckwheat crepes, and hearty tartines are frequently highlighted, along with plenty of fruit and reliable cafe staples. Prices are considered affordable for the quality and variety, making it popular with families and groups. The service is described as friendly, attentive, and efficient, though it can be slower when busy; staff are consistently praised for their kindness. The ambiance, local art on display, and welcoming atmosphere add to the experience, with many visitors returning and recommending Dame Tartine for a dependable, satisfying breakfast or brunch that feels comforting and delicious.View restaurant profile
For Boulangerie Au Pain Doré, reviews sketch a warm, welcoming atmosphere with friendly service and a convenient location near a park and the Prefontaine metro. Pastry lovers praise croissants, especially almond croissants, and items like the salmon Danish, the lemon basil lemonade, and a chicken pesto sandwich, while pistachio raspberry is praised and vanilla caramel is not as good; the chocolate croissant is noted as particularly tasty. The matcha latte is singled out as the worst, with an odd taste resembling coffee. Desserts in verrines and various sliced breads get positive mentions, though tartlets such as apple almond and pear almond with blueberries disappoint for many, lacking fruit and pastry cream. Repeated visits and a generally impeccable, warm service are highlighted, along with a pleasant summer terrace and the bakery's aroma, while a few comments suggest basic training could improve some staff interactions. Overall, readers are encouraged to visit and explore a range of offerings, noting strong savory and sweet options alongside some room for improvement.View restaurant profile
Alejandro is widely praised for delicious, fresh tasting food with a Mexican brunch twist, with generous portions and a menu that can accommodate vegetarians. The ambiance is described as cozy, stylish, and welcoming, enhanced by friendly, attentive service and frequent complimentary touches like fruit plates, bread, and smoothie samples. Dishes such as eggs benedict with chipotle, chilaquiles, tortilla soup and poblano omelette come up as standout options, and the coffee and smoothies are noted as solid. Several reviews highlight the value and variety, with a lively but relaxed brunch vibe that can stretch into a long, enjoyable visit. Some drawbacks appear, including moments of slow service during busier times, occasional order mix-ups or missing items, a tiny bathroom, and occasional inconsistencies like a burnt sesame bread or fruits not at peak freshness. Overall, Alejandro comes across as a top choice for authentic Mexican brunch in Montreal, inviting return visits with friends.View restaurant profile
3 Patapoufs is described across reviews as a beloved neighborhood bakery and cafe offering a broad array of French pastries, breads and cafe bites, with standout croissants, pain au chocolat, danishes, brioche and savory options; the products are frequently praised for freshness, quality, and variety, and many mention the warm, welcoming atmosphere and efficient service, the made in house feel, and a strong coffee program. Customers often highlight the consistency of most items, the ability to linger with a coffee and pastry or a light lunch, and the appeal of new seasonal offerings and a well stocked counter of pastries, sandwiches and delicacies. Some reviewers note occasional inconsistencies in pastry quality or service, and a few complaints about tipping practices, higher prices over time, or slower experiences during peak times, but the overall sentiment remains highly positive, with 3 Patapoufs being deemed a cornerstone of the neighborhood and a reliable place to satisfy cravings for bread, viennoiseries and artisanal snacks in Montreal.View restaurant profile
Overall, Deli Miami comes across as a lively, nostalgic Montreal deli with a bold Florida inspired decor and a menu that runs from hearty breakfasts to big meals featuring poutine, smoked meat, pizza, pasta and more, with many reviews noting generous portions and reasonable prices. The food is praised for being comforting and satisfying, though some dishes have seen changes that disappointed regulars, such as the poutine sauce and fries. The atmosphere is a key part of the appeal, a kitschy, colorful setting with quirky decor that transports diners to another era and makes it a standout spot for families and night owls alike. Service is generally fast and friendly, with staff often described as attentive, though experiences can vary depending on the server and time of day. Deli Miami is also valued for its practicality, offering reliable takeout and late meals, and for creating a sense of place that keeps guests coming back for big breakfasts, late lunches, or casual dinners, even as a few visits note room for improvement in consistency and quality.View restaurant profile
Reviews of Café Van Houtte show a mixed picture: the coffee and some dishes are praised, with a fresh lentil salad, broccoli soup, and tiramisu noted as standouts, and the location near the Berri metro described as convenient for a quick stop. Service experiences vary, ranging from well served and friendly to reports of a barista who answers only in English with a negative attitude and uneven smiles. Ecological concerns recur, with water served in disposable cups and no recycling offered, while utensils are wooden and packaging includes plastic and paper cups. Taken together, it remains a reasonable option for a break near the metro, though the mixed service and waste practices temper the overall impression.View restaurant profile
Reviews of OMA Sushi show a mix of strong praise and some criticism, with many noting ultra-fresh ingredients, generous maki and poke bowls, fast service, and good value, especially for takeout or late hours. Some diners highlight flavorful sushi and dumplings and the option to shop the in-store Asian products. But other accounts describe problems such as inconsistent fish freshness, rice that is too cooked or dry, overly large pieces, and occasions of miscommunication or difficult payment methods, as well as a few remarks about rude staff or management. Overall the sentiment leans toward a dependable, affordable option for simple, tasty sushi and related dishes, though experiences can vary and a handful of visits are less satisfying.View restaurant profile
Ginkgo Café Bar is described by many guests as a stylish, inviting brunch and bar spot with a warm, friendly vibe and speedy service, a place where the setting and mood frequently earn praise as well as solid, flavorful dishes and crowd pleasing mimosas. Reviewers highlight generous portions, promising menu options, and reliable fare that makes it a popular pick for brunch and after class hangouts, especially with a lively but not overpowering atmosphere. Yet experiences vary, with some noting changes to the menu and prices that affect perceived value, occasional inconsistencies in the kitchen or service, and moments when dishes arrive lukewarm or not as described. Cleanliness and upkeep receive mixed feedback, and a few visits are described as disappointing due to missteps or quieter staff, while others praise attentive service and a memorable experience. Taken together, Ginkgo Café Bar seems to offer a generally positive brunch and bar scene with notable highs, but quality, value, and consistency can fluctuate from visit to visit.View restaurant profile
Reviews describe Mamie Clafoutis as a warm, cozy bakery cafe with a beautiful interior and a welcoming vibe, where the chocolate cake, clafoutis and pistachio croissant, along with excellent bread that can be sliced onsite, are frequently praised and the coffee shop atmosphere invites lingering with friends, with seasonal treats adding variety. However, some items are inconsistent, with notes of dry or burnt pastries, a half cold sandwich, and occasional subpar or slow service, while the lineup can feel chaotic and signs about respectful behavior feel repetitive. Shrinkflation is a common concern, with reports of smaller croissants and loaves, and a card machine controversy that pushes tips even for non dining. A bleach smell on a recent visit disturbed some experiences, but the location near Angus remains a go-to for many who appreciate homemade style pastries and a welcoming environment, though some suggest visiting on a different day to balance expectations.View restaurant profile
Reviews of Café Van Houtte highlight fresh coffee and espresso and desserts such as a molten chocolate cake described as amazing and a carrot cake praised as exceptionally good, with sandwiches and desserts that look homemade. Service appears mixed, with some customers noting friendly, smiling staff and generally good service, while others report inattentiveness or miscommunication and one croissant not being good; prices are considered relatively high, and a bagel eggs and cheese is mentioned alongside a solid coffee. The barista is described as kind but makes ordering errors. Overall, the place seems to deliver strong drinks and standout desserts but shows inconsistency in service and pricing.View restaurant profile
Bar à Beurre earns praise for a charming, cozy, dollhouse like cafe with a friendly, attentive staff and an inviting, lively ambiance. Reviewers appreciate delicious macarons, tasty lunches and sandwiches, and a range of pastries, teas, and cappuccinos at reasonable prices, with high tea experiences and even tarot readings on certain Sundays adding to the experience. The decor and atmosphere are repeatedly described as endearing and immersive, making it a favorite for brunch, afternoon tea, and casual visits. Some notes of caution include cakes that can be overly sweet, such as the Millionaire bar, and occasional price increases that affect perceived value. A few guests mention miscommunications about custom orders and occasional early closing by staff. Overall Bar à Beurre is seen as a must try for its cozy vibe, quality treats, and friendly service, with the caveat that sweetness, consistency, and pricing can vary.View restaurant profile
Overall, La Cave à Manger comes across as a cozy, hidden gem in Old Montreal with a pastry lineup that many describe as standout for its flaky, buttery textures, especially pistachio croissants and pistachio croissant rolls, croissant éclairs, and almond chocolate croissants, alongside well-regarded bagels and ham and cheese croissants. The space is intimate and often downstairs, with a charming outdoor seating area that is nice in good weather but limited in places and occasionally affected by birds. The staff are repeatedly described as friendly, attentive, and accommodating, helping make visits memorable with small thoughtful touches. Prices are noted as higher for the area, but most feel the quality and freshness justify the cost, even as a few items or experiences fall short or feel overpriced. Overall, it remains a must-visit for pastry lovers and a reliable spot for coffee and treats, balancing Old Port atmosphere with bakery excellence.View restaurant profile
Mamie Clafoutis is described as a beloved bakery and cafe for many, known for exceptional pastries, breads and croissants, with favorites like the Oh Mon Dieu croissant and a standout kouign amann, plus trusted pistachio tarts and chocolate filled treats. The atmosphere is repeatedly described as warm and charming, and the food quality remains high even after renovations, though several reviews mourn a shift away from a personal, neighborhood feel toward a self service model. The new concept emphasizes speed and convenience, with some customers noting an impersonal, supermarket like vibe, higher prices, and limited seating, while others appreciate the self serve option and the ability to warm or self-serve certain items. A coffee machine is often highlighted as a standout feature, adding a wow factor to the experience. Overall, pastries and breads are praised as top notch, and the place remains a go to for morning bites, but there is a clear desire for a middle ground that preserves warmth and human service while keeping the modern efficiency.View restaurant profile
Reviews highlight Arhoma's high quality products across bakery, cheese, sandwiches, desserts, and coffee, with many calling it a neighborhood staple and a go-to bakery in the area. Selection is praised for variety and freshness when available, including excellent croissants and pistachio croissant, tasty breads, and a well stocked cheese counter. Several notes mention the on-site cafe aspect and friendly service, with staff suggestions and a pleasant overall experience, though lines can be long during peak times. Price is described as sometimes high depending on the product. There are occasional complaints about freshness not being ensured late in the day, particularly baguettes and viennoiseries, and some inconsistency in product temperature or timing. A few isolated issues include order errors or dismissive service from one staff member, which dampen the otherwise positive impressions. Overall, Arhoma is seen as a top choice for bread, cheeses, pastries, and cafe fare with strong recommendations, while noting opportunities to improve freshness timing and customer service consistency.View restaurant profile
Reviews of Boulangerie de Froment et de Sève highlight buttery, flaky croissants and a wide range of pastries that many consider among the best in Montreal, with almond croissants and plain croissants repeatedly praised for texture and flavor, and desserts described as delicate and tasty. The space is often described as quaint and cozy, and the service can be friendly, though several comments note inconsistent or cold service and issues with packaging for larger orders. Some items are celebrated as exceptional, including various viennoiseries and specific pastries, while a few breads and other items receive mixed or negative feedback, and some visits report pastries arriving defrosted or not as fresh. There are also mentions of hygiene concerns such as flies around the pastries and packaging practices that disappointed those buying in bulk. Overall, the bakery is seen as a top destination for croissants and pastries, with strong praise for butteriness and flavor, though price increases and fluctuations in quality and service suggest room for greater consistency.View restaurant profile
Hectare Café is described as offering excellent coffee with a distinctive island flavor, featuring Haitian coffee and a tempting range of pastries like Haitian patties and empanadas. The drinks include cortado, americano, cappuccino and matcha, with the pumpkin cinnamon matcha topped with whipped cream drawing particular praise. The staff are consistently friendly and smiling, contributing to a warm, welcoming, family like atmosphere. The overall vibe is tropical and inviting, making the space feel like a mini getaway and the ambiance is highlighted as a standout. Takeout is appreciated for eco friendly packaging with a biodegradable cup and a plant based straw, and the cafe is accessible with window service in summer and outdoor seating in the shared space. The pastries and Haitian specialties are repeatedly praised, and many reviewers say they would return often to enjoy the coffee and desserts, noting the commitment to fair Caribbean coffee and the pride of offering Haitian products.View restaurant profile
Reviews of Comptoir 400 highlight a waterfront Old Port setting with a cozy terrace and a vibe that many find casual and inviting. Dishes praised include mussels, fries, poutine, pizzas such as arugula and vegetarian varieties, and burgers, with several noting fresh, hot, well prepared fare and good value for the area; however, some reviews cite portions or quality that can be uneven and a poutine or meat sandwich that falls short. Service is described as friendly and attentive by many, with commendable hospitality noted, while other comments point to inconsistent or slow service, or timing that feels rushed. The atmosphere is often described as nice and lively, sometimes with music and a great location, though crowding and pacing issues are mentioned in some visits. Overall Comptoir 400 seems a convenient, popular choice with a strong location and solid dishes, tempered by occasional service gaps and variability in portion sizes and value.View restaurant profile
Tommy Café is described as a charming, cozy spot with a calm vibe that many reviews appreciate for a relaxing coffee break or a quiet work spot, though some find the ambience a bit lacking. Coffee and pastries are frequently praised, with several mentions of a good latte, cappuccino, croissants and appealing brunch options, while a few drinks are noted as average or the service can be slow. Food receives mixed feedback: breakfasts and brunch are tasty with decent portions, but lunches and certain dishes are sometimes underwhelming or overpriced and vegan options are limited to a single bowl. Service is described as friendly and attentive by many, but there are notes of delays, order mixups, and uneven experiences. The decor and atmosphere are repeatedly highlighted as instagrammable or pleasant, making it a good place to relax, meet, or work, while some reviewers appreciate the peaceful environment over more crowded spots. Overall Tommy Café comes across as a dependable, low-key option for coffee and casual meals with some variability in menu value and execution depending on the day.View restaurant profile
Overall, reviews describe Zébulon as a standout all vegan patisserie with a wide, inventive range of desserts that many find delicious and beautifully presented, with frequent praise for cookies, croissants, tiramisu, and other treats, as well as strong gluten free options and a focus on quality ingredients. Many diners applaud the bright, spacious space, the open kitchen, and friendly staff, and note that the new larger location on Saint Denis offers more seating and a welcoming atmosphere. However, some reviews mention high prices and variability in service, occasional mislabeling or confusion about flavors, and a few critiques about pacing or heat when visits are near closing. Overall, Zébulon is seen as a highly regarded vegan bakery destination with creative offerings and a pleasant ambiance, but potential visitors should expect premium pricing and possible fluctuations in experience.View restaurant profile
Crêperie St-Paul draws mixed reviews, with many praising a wide range of sweet and savory crepes, halal options, generous portions, and reasonable prices for its Old Montreal location, plus a cozy upstairs setting that some describe as charming. Diners frequently mention tasty fillings and quick, friendly service in some visits, making it a solid option for a casual crepe stop. However, experiences vary widely, with several noting slow or inattentive service and occasional misfires such as incorrect fillings, bland flavors, or items not as described. Cleanliness concerns and occasional hygiene remarks surface in a few reviews, and a handful label the place overpriced for the value. The atmosphere and location can be appealing, including a cafe like vibe and a pleasant terrace, but others leave wishing for more consistency in food and service. Overall Crêperie St-Paul remains a convenient go to for a quick crepe in the area, good for a casual visit, while expectations about service and consistency may determine whether a return visit feels worthwhile.View restaurant profile
Reviews of Copper Branch paint a mostly positive picture of vegan and vegetarian options, with bowls, burgers and desserts praised for flavor, variety and attractive presentation, and a cozy decor. The service is often described as fast and friendly, though the kitchen can be short staffed at times which leads to some wait times. Some commenters note a mismatch between outdoor seating promised in ads and what is actually available, and a few mention cleanliness issues or a plain dining area. Value is a mixed bag: several say the food is nourishing and reasonably priced for plant based fare, while others feel portions have shrunk and prices rose, making the experience feel pricey. There is recognition of gluten free options, and the general copper branch dishes are described as tasty when prepared well, though changes to a signature dish have led to complaints about texture and flavor. Overall Copper Branch is regarded as a reliable go to for plant based fast food, with many repeat visits and strong praise for flavor and service, even as some reviews caution about price, portion size and occasional inconsistency.View restaurant profile
Columbus Café & Co offers a spacious, casual vibe with a mix of quick meals, coffee, and muffins that draw students and people looking to work. Muffins are described as moist and tempting, with the chocolate hazelnut and lotus speculoos varieties highlighted. The drinks get mixed reviews, with the matcha latte singled out as tasting more like sweetened milk than tea. The space is large and often busy, making it a good spot for study or a casual visit, though seating can be hard to come by at peak times. Staff experiences vary, with praise for fast service and friendly impressions in some visits and critiques of unfriendly interactions in others. A broad pastry selection, including gluten free options, and reliable coffee are noted as positives. Overall, Columbus Café & Co comes across as a solid, convenient place for a quick muffin and coffee, offering a lively atmosphere with a few caveats about crowds and service.View restaurant profile
Allô mon Coco draws brunch crowds with a lively family friendly vibe and large portions that feel like good value, with food often described as tasty and fresh and items like bacon, waffles, eggs Benedict, French toast and potatoes highlighted, though some dishes arrive cold or tepid and a few orders are incorrect. Service is praised for attentiveness and friendliness on some visits but inconsistent on others, with refills slow or staff preoccupied during peak times. The atmosphere is welcoming and the space is roomy, but cleanliness concerns and restroom odors were reported in a few reviews. Some guests feel prices are high or have increased while portions can feel smaller on certain visits, and there are occasional issues with allergies or incorrect takeout orders. It is generally considered a good option for families, with generous portions and a lively ambiance, but experiences vary in service reliability, temperature of dishes, cleanliness, and value.View restaurant profile
L'Oeufrier earns praise for fast, attentive service and a welcoming, cozy brunch vibe, with solid breakfast options and a coffee program that many enjoy. Food is frequently described as flavorful and generously portioned, with eggs, waffles, and other breakfast plates getting top marks, and some reviewers appreciating the playful names of dishes and drinks. The atmosphere is clean, colorful, and lively, though the space can be very noisy, making conversation difficult for some. Value is generally good, but there are comments about higher prices and occasional inconsistency, including references to bread quality or a few dishes not meeting expectations. Several reviews note strong service and a fast pace, with some visitors highlighting the humor in the menu and others praising the overall friendly vibe. A few guests report negative experiences such as misgendering by staff or concerns about allergies and food safety, underscoring the importance of respectful service. Overall, the place is described as a popular, reliable brunch option with generous portions and a welcoming staff, though noise and occasional quality swings are noted as drawbacks.View restaurant profile
Reviews describe St-Viateur Bagel & Café as a quintessential Montreal bagel experience, with fresh, wood-fired bagels that are chewy and slightly sweet and offered in many varieties, often enjoyed with cream cheese or smoked salmon and in simple bagel sandwiches. The sesame, rosemary-salt and poppy are frequent favorites, and the bagels are praised for their quality and authentic Montreal character. A common caveat is the long lines and wait times, especially at peak times, though staff are described as fast, friendly and accommodating and the atmosphere remains welcoming. Payment is typically cash and Canadian debit, with US cards not accepted at many locations. Most reviews say the experience is worth the wait and a must-visit for bagel lovers visiting Montreal, though a few find the hype a bit inflated or note occasional inconsistency in freshness or value. Overall, it’s a cozy, bustling spot where you can see bagels being made on site and leave with a satisfying, classic Montreal breakfast or lunch.View restaurant profile
La Fabrique de Bagel Montréal comes across as a cozy and welcoming spot where bagels are described as fresh, chewy and flavorful with a wide array of cream cheese flavors and toppings such as pesto cream cheese, strawberry cream cheese, honey nuts cream cheese and smoked salmon options that many reviewers highly recommend. The staff are repeatedly praised for friendliness, helpfulness and quick service, creating a warm atmosphere that makes it a reliable choice for breakfast, lunch or a quick morning visit. Ambience and coffee are often highlighted as positives, with mentions of a bright, pleasant space and tasty coffee, while there are some complaints about price being high and occasional inconsistency, including rare reports of bagels being dry or not as fresh. Overall the reviews indicate a strong bagel experience with generous portions and thoughtful service, though a few notes about value and consistency remind that experiences can vary.View restaurant profile
Many reviews praise Aux Merveilleux de Fred as a standout patisserie with exceptional pastries, notably the croissants, brioches, and the signature Merveilleux, described as delicate, light, and irresistibly creamy with a meringue base and chocolate coating; the chocolate and almond croissants and pains au chocolat are frequently highlighted as among the best in Montreal or even outside France, and the brioches are often cited as a Montreal highlight. The atmosphere is repeatedly described as charming and elegant with a grand chandelier, open kitchen, and a peaceful scent of pastries; seating is limited and the space can feel tight, though a few reviews note accessible entry and minor layout challenges for wheelchairs. Service is generally warm, friendly, and efficient, with staff able to explain items clearly, but a minority recount inconsistent or less courteous experiences. Cleanliness and presentation receive high marks, and many visitors attest to good value and the appeal of watching pastry chefs at work; several reviewers say they would return or have already done so repeatedly. While some opinions note certain items may be very sweet or that a pastry might not meet expectations every visit, the overall sentiment remains strongly positive and the bakery is seen as a must-visit for those seeking a refined dessert experience in Montreal.View restaurant profile
Restaurant Chinatown Kim Fung receives a mix of praise and caveats from diners, with many noting fresh, plentiful dim sum and good value that includes a wide assortment of dishes at reasonable prices. Ambience is described as nostalgic and old style, with dim sum carts contributing to a lively experience, though several reviews flag cleanliness issues and bathrooms in need of renovation. Service quality varies widely, with some guests reporting attentive, welcoming staff and complimentary tea and desserts, while others recount rude behavior, pressure to tip, and slow or uneven attention. Menu experience can be inconsistent, with some items not fresh or not available, and vegetarian options described as not ideal by some reviewers, while others emphasize thoughtful recommendations and efficient service that keeps the meal flowing. Overall, the restaurant appears to be a go to for dim sum in Montreal for many, offering strong flavors and a nostalgic vibe, but potential visitors should anticipate variability in service, cleanliness, and menu consistency.View restaurant profile
Many reviewers describe Yolky as a small, cute spot with limited seating that lends itself to takeout. The sandwiches are repeatedly praised as delicious and generously proportioned, with favorites like the BLT and egg variations standing out. Brioche bread, caramelized onions, and sauces are highlighted for flavorful, comforting combinations, while hash browns are described as crispy and substantial, though sometimes a bit greasy. Drinks and beverages are noted as enjoyable, including coconut black tea and passionfruit juice, and the packaging is consistently praised for being cute and practical. The service is often described as friendly and welcoming, with staff going the extra mile even during busy times, though a few visits mention moments of chaos in the kitchen. The location is noted as somewhat tucked away, with seating outside or limited dine in options and occasional cash only or cash interac payment notes. Overall the mix of bold flavors, big portions, and charming branding makes Yolky a standout breakfast and brunch option in Montreal, with many guests planning to return for different menu items.View restaurant profile
Café Nocturne is described as a cozy, charming cafe with standout coffee and pastries, especially the croissants and scones. The pastries are often baked in house with seasonal flavors and the vibe is relaxed and welcoming, making it a good spot for studying, working, or casual meet ups. Many praise friendly baristas and solid espresso drinks, with notes of great lattes, croissants, and a lively atmosphere. However, some visits are slowed by service that can feel slow or inconsistent, including reports of a lack of greeting from a particular barista and seating that fills up with people working on laptops. WiFi reliability and indoor temperature are noted as issues in some reviews, which can affect comfort during longer stays. Overall the consensus centers on high quality coffee and pastries and a welcoming ambiance, with many planning to return despite occasional service inconsistencies.View restaurant profile
Across reviews, Première Moisson stands out for its wide array of breads, pastries and ready to eat options, with many appreciating the quality and aroma and an inviting bakery vibe. Desserts and specific items like croissants, baguettes, focaccia and almond pastries are repeatedly praised, and the coffee and lunch options are often highlighted as solid or excellent value. However, some experiences describe slow service, disorganization, limited seating, and occasional quality hiccups such as soggy items or misordered orders. A number of reviews mention friendly and attentive staff and a welcoming ambiance, while a few instances note less positive interactions or performance, especially with service. People describe Première Moisson as a Montreal institution for bread and pastries, a reliable stop for a quick bite or a treat, with strong emphasis on traditional baking and good value.View restaurant profile
Reviews describe Sophie Sucrée as a standout vegan bakery in Montreal, prized for flaky almond croissants, crookies, and a wide range of vegan pastries, plus savory items like a breakfast sandwich and a vegan tuna salad option, all made without gelatin or any animal ingredients. The almond croissant is highlighted as exceptional, the crookie is a standout favorite, and the overall pastry quality is repeatedly praised for texture and flavor. The space is celebrated for its friendly, attentive staff, clean and welcoming vibe, and a sense of community, with many remarks about great coffee and consistent service. Visitors from Montreal and beyond make it a must stop, including travelers who plan returns when in town or during holidays. The menu is noted for both sweet and savory offerings, including scones, cakes, cupcakes, and seasonal items, with strong appreciation for consistency and value. Overall, Sophie Sucrée emerges as a Montreal vegan staple that delivers cruelty free indulgence, supports local events, and leaves a lasting impression on both locals and visitors.View restaurant profile
CAFÉ Le NIGIRIZ earns praise for its cozy atmosphere, friendly staff, and authentic Japanese vibe, with onigiri that are fresh and visually appealing and drinks like matcha, hojicha and kinako latte that many call standout; reviewers describe the space as calming and inviting, good for lingering with a laptop, studying, or a casual bite, and several call it a hidden gem and a must visit in Montreal. The menu's variety is noted, including salmon, tuna mayo, ume, yuzu mentaiko onigiri, and sides and miso soup that complement the rice triangles well, with prices considered reasonable. Some criticisms appear: onigiri can be hit or miss, a few orders were too salty or lacked condiments like soy sauce or wasabi, service can be slow at times, and a scorching day without air conditioning affected comfort. A few experiences mention crowded tables due to customers using laptops, but overall patrons leave with a positive impression and look forward to returning for the next round of flavors.View restaurant profile
Le Vieux St-Laurent is described as a busy, welcoming brunch spot with a local feel, where generous portions and affordable prices draw a steady crowd for classics like eggs Benedict, waffles, crepes, and a noted crispy bacon, and the atmosphere is repeatedly called comforting and lively. Service is praised as fast and friendly, the menu is broad enough to please a wide range of brunch lovers, and recommendations include chocolate banana French crepes and Greek eggs Benedict, with portions often described as giant for the price. The place is seen as a dependable go-to for early cheap breakfasts and a longstanding favorite that remains popular despite its age and the lines that form. However, cleanliness concerns are raised, including glasses that smelled bad and overall sanitation issues, with some reviewers suggesting that additional staff could help keep up with the busy period. Overall Le Vieux St-Laurent emerges as a hearty, value driven brunch destination with a lively vibe, strong crowd appeal, and room for improvement in upkeep.View restaurant profile
Reviewers describe Dispatch Coffee as a bright, spacious cafe with a brutalist yet welcoming aesthetic, making it a solid spot for studying or remote work, casual meetups, and relaxed mornings. The coffee is praised across the board for quality and variety, including excellent espressos, strong filter options, solid cold brew, and ethically sourced beans, with many appreciating the thoughtful bean selection and the ability to have beans ground to order. The space and staff receive frequent compliments for comfort, natural light, helpful service, and plenty of seating and outlets, though wifi strength can be uneven and the overall noise level can be high at peak times. Pastry and snack options are generally well regarded, though a few reviews note value concerns or occasional quality hiccups, and one mentions an issue with fruit flies on baked goods. Overall Dispatch Coffee comes across as a reliable, stylish hub for work, study, or socializing, with an emphasis on design, space, and sustainable sourcing.View restaurant profile
Reviewers describe Tapi Go! as a cozy gluten-free haven in Montreal where celiac-safe options and distinctive Brazilian flavors shine, with widespread praise for the cheese bread pao de queijo and the tapioca dishes, as well as the acai bowls and fresh juices. The menu is highlighted for generous fillings, crisp textures, and a strong sense of authenticity, while the small space, warm decor, and Brazilian atmosphere blended with Montreal vibes add to the appeal. Staff are repeatedly noted as friendly and helpful, contributing to a welcoming, easygoing atmosphere, though a few comments mention occasional slower service. A few reviewers mention price points being a bit high, but many feel the quality and gluten-free assurance justify it, and several say the experience is worth returning for or recommending to fellow celiacs and gluten-sensitive diners. Overall, Tapi Go! stands out as a beloved option for gluten free Brazilian fare, with memorable cheese bread, tasty tapiocas, and an inviting ambiance that keeps people coming back.View restaurant profile
Tommy Café is described as a warm, busy breakfast and brunch spot with a charming ambiance and plenty of natural light, a favorite for brunch in Old Montreal. The food earns praise for generous portions and a varied menu that includes avocado toast, shakshuka, eggs Benedict, French toast, and other comforting dishes, with standout coffee and latte options that guests love. Service is noted as friendly, attentive, and welcoming, though a few visits mention slower pacing when crowds are large. Several dishes are highlighted as must-try, including the avocado toast, Stelina avotoast, truffle Benedict, Greek omelette, and a chai latte, while a handful of reviews flag items that miss the mark like dry falafel or overly syrupy French toast. The space is repeatedly described as beautiful and cozy, with a chic vibe and views that make it a popular spot for weekends with friends or family, often feeling like a bright neighborhood cafe even with crowds. Some comments touch on price level and a policy change regarding water, but the consensus remains that the experience is worth returning for, with many promising to come back and many recommending it to others. Overall, the reviews converge on a reliable, delicious breakfast and brunch experience with good coffee, friendly staff, and a lively, welcoming atmosphere.View restaurant profile
Longueuil Pizzeria draws praise for tasty pizza, generous portions, and reasonable prices that many diners consider good value. The service is described as friendly and attentive in many reviews, though some experiences during busy times are slower or less polished. The menu options including pasta, subs, and classics are seen as solid and satisfying, with many noting a homemade taste and quality ingredients. Several comments point to the standout subs with generous fillings and a distinctive house sauce that enhances flavors. Interiors and decor are sometimes described as needing a refresh, and cleanliness in the restrooms is mentioned by a few. Even with occasional criticisms, the overall sentiment is positive and many readers say they would return or recommend Longueuil Pizzeria. In short, it is viewed as a reliable, family friendly spot for hearty meals at good value.View restaurant profile
Overall Le Cochon Dingue receives an overall positive impression across the reviews, with many noting a bright, modern, and welcoming atmosphere in central Montreal and consistently friendly, attentive service that helps elevate the experience. The menu is praised for generous portions, variety and Quebecois flair, including brunch favorites, burgers, poutine, seafood and vegetarian options, and numerous guests mention good value for the price along with solid drinks and cocktails. The decor and location near Place des Arts and Quartier des Spectacles are repeatedly highlighted, making it a popular spot for families, pre show dinners, or casual gatherings. Some feedback points to occasional inconsistencies in the kitchen on certain visits, such as overcooked eggs, underseasoned or overly salty dishes, burnt coffee, slow or uneven service, or miscommunications; a few reviews touch on language expectations or inclusivity but this is not universal. Still, many say they would return, praising the courteous staff, ambiance and the quality of standout items like the pork dishes, steak frites and brunch classics. In short, Le Cochon Dingue is viewed as a strong, welcoming, value oriented addition to Montreal, offering memorable service and solid food with occasional misses.View restaurant profile
Ô Gâteries receives broad praise for its pastries and croissants, with many noting that croissants, éclairs, and cream puffs are among the best in the Montreal area, and that the desserts are beautiful and delicious. The staff are described as friendly and attentive, the service upbeat, and the interior pleasant for casual dining or to go. The bakery is a popular choice for events, offering a wide selection of pastries, cakes, quiches, salads and sandwiches at reasonable prices. While overall impressions are very positive, a few reviews point out occasional misses such as a dry bagel with smoked salmon, a latte or matcha latte with little flavor, and desserts where sweetness overshadows other flavors; some note noise or layout could be improved. Nevertheless, Ô Gâteries is seen by many as a standout French bakery in the region, especially for its choux pastries, croissants and overall quality, drawing regular customers who travel from nearby areas for the experience.View restaurant profile
Tommy Café comes across as a stylish, multi level cafe tucked into an historic building in Old Montreal, with a light, fresh ambience and a cozy vintage vibe that many describe as welcoming and Instagram friendly. The menu is filled with solid coffee options, including latte, cappuccino and matcha, along with baked goods and breakfast items like croissants, avocado toast and other toasts that reviewers say are tasty and well presented. The space earns frequent praise for its ambience and design, especially the multi level layout and large windows, though several notes mention it can get very busy and seating for larger groups can be tricky. Service is often highlighted as friendly and attentive, with staff members described as nice and helpful, while a few experiences report inconsistency or less positive interactions. Prices are occasionally labeled a bit high for portions, but the overall vibe, location near landmarks, and quality of coffee and pastries lead many to consider it a must visit. Overall, Tommy Café is viewed as a popular and stylish spot for coffee, breakfast and casual meals with a memorable atmosphere, even when crowds and noise are a factor.View restaurant profile
