Reviews describe La Cave à Manger as a cozy basement boulangerie in Old Montreal with old world charm and a welcoming vibe, where pastries are the star and pistachio croissants, pistachio rolls, croissant eclairs, and ham and cheese croissants are repeatedly praised alongside bagels, pain au chocolat, and other flaky treats, while coffee and hot chocolate are well liked. The setting is small and seating is limited, yet the atmosphere and friendly staff create a memorable experience, and the location near the Bonsecours Market adds to the appeal. A few notes mention the prices as high and occasional inconsistency with some items, but many call the quality exceptional and say visits feel like discovering a hidden gem. Overall La Cave à Manger stands out for its pastries, especially the pistachio pastries and croissants, with many visitors planning return trips to try more of the menu.
Les produits sont très beaux, le service par contre, & tout sauf agréable. Si vous arrivez tôt, beaucoup de produits sont pas prêt pour être acheté, c'est assez frustrant.
I stopped by this café because I was hot & hungry after walking around Old Port, & I hadn't planned ahead. I ordered an iced coffee, & the barista made it without any issue-I was so happy not to get scolded this time. The barista was very friendly, down-to-earth, & had no ego at all.
The timber ring croissant was delicious-I chose the mango flavor (maybe mixed with passion fruit, since it was a bit tangy?), & it was really good. I'd recommend this place if you're looking for something refreshing & cold around the Old Port area.
Apr 19, 2026
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Chocolatine amande (crossaint with chocolate & almonds) is what makes the trip to Montreal worth it, every single time. Plus the salmon sandwich with capers is amazing. Laurent is incredibly friendly & kind, made the experience even better. It's all fresh & definitely worth it!
Very cute little spot, i had the chocolate eclair & it was crispy, buttery & chocolatey in the perfect amount, i think they bake their bread right in there? I was very surprised with the quality! The only bemol would be the amount of seating available but since it's right in old port I can't really complain
Apr 5, 2026
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Small staircase goes down, lol interesting & takes a while to find.. very tasteful
He also gave complimentary strawberry eclairs with jam filling
Pistachio roll filling was very creamy & balanced sweet
Prix complètement abusifs : 11 $ pour un croissant red velvet & les baguettes sont aussi chères. AVEZ-VOUS MIS LES MAUVAIS PRIX DANS LA CAISSE !??? ( honteux )En plus de ça, le service laisse vraiment à désirer, le serveur t'observe payer, & si tu ne laisses pas de pourboire, il repart sans même dire merci ou au revoir. Un minimum de politesse serait apprécié, peu importe le pourboire.
Je ne reviendrai pas.
Mar 28, 2026
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Enjoyed our eclair & the best ham & cheddar croissant we've ever had! The staff was friendly, & loved the concept of a boulangerie tucked into this location!
We stayed across the street at Maison Bohemia who highly recommended La Cave a Manger. Over the course of the week we enjoyed: bagels, croissants, baguette, pain au chocolate & other assorted pastries. All were excellent. Nice cozy atmosphere with old Montreal charm. A definite must try bakery.
This croissant might genuinely be the best one I've ever had. It was so flaky! Very good chocolate to croissant ratio. The area is extremely tiny, but thats ok with me if it comes with such a wonderful croissant :)
We just visited Montreal for the first time & I will forever be thinking about this place. The pistachio roll? Incredible. We have visited France before & tbh, these incredible pastries surpass France 🫣 I will forever be thinking of this amazing spot & so grateful to have visited, I even snagged some goodies to bring home to Philly. Don't miss out on this gem when visiting Montreal!
Sooo impressed with this hidden gem! 3 years in the city & never been here before. It's a cafe/cava where you can pace fully have a drink or two with nice music & great attention! Bread is delicious.
