Bakeries in Montreal

Montreal’s Authentic Baklava Stop

(414)

Villeray-Saint-Michel, Little-Italy

Armenian Pastries Bakery Pizza Middle Eastern

Mentioned in: A Local Guide to Villeray: Best Food, Drinks, and Local Gems Best Takeout Options for Picnics Near Montreal Parks View More

Review Summary

Lahmajoune Villeray is a warm, family run spot in Montreal where the food feels handmade with care. The lahmajoune itself is praised for a thin, crisp crust and flavorful filling, while a wide array of kebbe, grape leaves, spinach pie, hummus, muhammara and cheese rolls showcases fresh, house made options. The service is repeatedly described as friendly and welcoming, with generous portions and affordable prices that invite repeat visits. Popular items can sell out, so ordering ahead or arriving early is advised. Desserts such as baklava and namoura are highlighted, and the overall pick up or takeout experience is characterized by freshness, authenticity and a sense of family pride.View restaurant profile

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Merci la vie

Open until 5 pm

(492)

Piedmont, Saint-Sauveur

Bakery Ice Cream Desserts & Sweets Pastries Café Market

Review Summary

Merci la vie is a standout bakery and cafe in Piedmont where breads, pastries and long fermentation items are praised for their quality and craft. The menu offerings, from generous brunch to light bites and coffee, are repeatedly described as delicious and thoughtfully prepared, with freshness and creativity on display. Visitors appreciate the warm, rustic ambiance and the option to dine in or take away, often enjoying a scenic setting that enhances the overall experience. The bakery section and croissants are highlighted as exceptional, and the selection changes with the seasons, inviting revisits. While some reviewers mention high prices and occasional delays during busy times, the consensus is that the quality, care and flavor justify the experience. Overall, Merci la vie emerges as a memorable destination for bread lovers and brunch enthusiasts, offering a unique local treasure that many choose to return to.View restaurant profile

Fustoki Pâtisserie

Online Only

(1)

Bakery Desserts & Sweets Pastries

Boulangerie Andalos

Family-run Lebanese bakery offering a wide variety of breads, pastries, ready-to-eat meals, catering menus and imported products.

Lebanese Bakery Pastries Desserts & Sweets Breakfast Sandwiches

(143)

Ville Saint-Laurent

Mentioned in: Guide to the Best Galettes des Rois in Montreal for Epiphany Must-Try Yule Logs in Montreal: Our Picks for a Memorable Holiday Season View More

Review Summary

Boulangerie Andalos offers an inviting window into authentic Lebanese flavors with a broad menu of freshly baked breads, pita, manakeesh and savory dishes like shish taouk and shawarma, all prepared with evident care and quality ingredients. The pastry case and desserts are especially appealing, featuring flaky baklava, gooey knefeh and other sweets that showcase the kitchen's skill, while the bread and kafta options stay consistently fresh and flavorful. The atmosphere is welcoming and clean, with ample seating for dine in or takeout and a service approach described as friendly, attentive and helpful at the counters. A wide variety of options makes it easy to enjoy a quick bite or a full meal, and prices are reasonable for the quality and selection offered. Overall, Boulangerie Andalos delivers freshness, authentic taste and a thoughtful mix of savory and sweet treats that keep customers coming back.View restaurant profile

Yiayia's Bread Company

A grandmother-grandson bread making duo

Online Only

(63)

Bakery Healthy Organic/Bio

Review Summary

Yiayia's Bread Company delivers breads that arrive warm from the oven, showcasing a chai loaf, a raisin and honey loaf, and a flavorful olive oil for dipping, all praised for rich flavors and a comforting aroma. The delivery experience feels personal with loaves brought into the kitchen and clearly identified, inviting future orders and enjoyable bites with every visit.View restaurant profile

Tostadito café boulangerie

Best Colombian restaurant in Montreal

Colombian Latin American Breakfast Café Bakery Desserts & Sweets

(604)

Anjou-St-Léonard

Mentioned in: The Best Cafe / Coffee Shops in Montreal

Review Summary

Tostadito cafe boulangerie delivers an authentic Colombian dining experience with crowd pleasers like bandeja paisa, picadas, arepas, empanadas, lechona, and cazuela de mariscos that are generous in portions and rich in home style flavors. The atmosphere is warm and welcoming, with vibrant music and a cozy, intimate space that makes guests feel at home. The service is friendly, attentive, and accommodating, with staff offering thoughtful recommendations and helping through busy times, while cocktails and fresh juices complement the meals beautifully. The prices are affordable for the quality, and the consistency across dishes is frequently praised, with many calling it among the best Colombian food in town. Although the space is small and seating can be tight, the overall experience shines through the flavorful food and genuine hospitality, inspiring guests to return with family.View restaurant profile

Boulangerie Patisserie S. Miguel

(52)

Chomedey

Bakery Pastries Portuguese

Review Summary

Reviews of Boulangerie Patisserie S. Miguel describe a small, welcoming Portuguese bakery with a strong bread program, a wide variety of pastries, and generally good value. Many praise the freshness of desserts, the affordable prices, and a homey, family feel that locals appreciate. Service is noted as uneven, with some visits where greetings were lacking or the shop felt busy, while other reviews flag friendly staff and efficient service. Pastry quality also varies, with some items such as certain croissants or turnovers described as tasteless or stale on the day of purchase, and others praised for flavor, texture, and almond croissants or cheesecake. The place is seen as convenient for a quick stop near work or home, and some patrons suggest renovations could improve the space, but overall it remains a recommended destination for traditional bakery items and good value.View restaurant profile

Boulangerie Pâtisserie La Conca D'oro

Bakery Pastries Desserts & Sweets Breakfast Sandwiches Pizza

(197)

Villeray-Saint-Michel, Rosemont-La Petite-Patrie

Mentioned in: The Best Zeppole in Montreal On the Hunt for Montreal's Best Cannoli View More

Review Summary

Reviewers describe Boulangerie Pâtisserie La Conca D'oro as a standout spot for pastries with an Italian touch, using high quality ingredients, not overly sweet, and good value. The menu scores with excellent paninis, pizzas, and a wide range of desserts including cannoli, zeppoles, tiramisu, lemon tarts, and lobster tails with ricotta and custard; many note the pastries are consistently fresh and delicious. Service is repeatedly praised for being friendly, attentive, and fast, and the shop is described as clean with staff who greet customers with a smile. A few comments mention accessibility challenges due to stairs, suggesting accompaniment for those with mobility needs. While some items like dulce de leche fillings could be fuller, several birthday cakes and custom orders are described as impressive and the online ordering is easy. Overall the place is seen as a well loved neighborhood gem with a wide selection, reasonable prices, and a reputation for memorable desserts and reliable service, including claims of best cannoli and tiramisu in town.View restaurant profile

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Boulangerie Patisserie Wellington

Bakery Desserts & Sweets Pastries Sandwiches

(75)

Verdun

Review Summary

Boulangerie Patisserie Wellington is described in reviews as the oldest bakery in the neighborhood, offering high quality products made with pure butter at very affordable prices, and a consistently satisfying experience. The bakery is praised for fresh, delicious items, a strong value for money, and a wide range including croissants, pastries, and a very good coffee and breakfast options. Service is repeatedly described as friendly, warm, and attentive, with a cozy, clean space that feels welcoming and almost like family. Savory and sweet options are noted, with halal pastries, Mediterranean influenced items like mahjouba, and items such as tarte with crab meat or beef filling; a birthday cake is highlighted as beautiful and tasty. Several reviews call it a top choice in Verdun for quality, price, and consistency, with some labeling it among the best croissants and coffee around. The overall mood is inviting and reliable, encouraging repeat visits. A mention of occasional negative posts attributed to trolls or competitors is noted, but the prevailing sentiment centers on quality, affordability, and a friendly experience.View restaurant profile

Le Cheesecake Bar

Bakery Café Sandwiches Desserts & Sweets

(31)

Terrebonne/Lachenaie

Review Summary

Takeaways from the reviews of Le Cheesecake Bar show a mix of praise and criticism: many customers find the service friendly, attentive and the space clean, bright and inviting, with a wide or appealing selection of cheesecakes and well presented mini options; several note very creamy textures and delicious flavors like pistachio; some also appreciate the cafe feel with multiple latte options. On the downside, a number of diners report disappointment with freshness and value, describing certain cheesecakes as dry or tasting ordinary, and others saying portions are small for the price; some experiences emphasize inconsistency and high prices that do not always match the quality. Despite the mixed feedback, a recurring theme is that the staff are courteous and the desserts can be impressive, making Le Cheesecake Bar a place worth trying for cheesecake lovers, especially for those seeking variety, while expectations may depend on the day.View restaurant profile

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Ava & Allen Bakery

Opens Today at 11 am

(90)

Pierrefonds-Roxboro

Bakery Pizza Pastries Palestinian Sandwiches

Review Summary

Ava & Allen Bakery is described as a place with fresh, delicious food and warm, attentive service, with many items made to order and ready in minutes, worth the short wait. The menu showcases authentic Palestinian flavors, especially manakeesh with zaatar, cheese, and labneh, along with other breads, pastries, and hearty dishes like musakhan and maklouba; the dough is consistently soft with a crisp edge and the ingredients feel fresh and carefully prepared. The owner and staff are repeatedly praised for friendliness, hospitality, and making customers feel at home, adding a personal touch to every visit. Guests mention quick service, a clean space, and good value, with highlights including great zaatar, standout pastries, desserts, and coffee. The experience is described as welcoming and family like, with several mentions of people returning to try more items and to discover additional offerings. Overall, the bakery is seen as a gem for breakfast, lunch, or dinner, delivering flavorful traditional dishes and warm hospitality that keeps people coming back.View restaurant profile

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San Pietro

(117)

Rosemont-La Petite-Patrie, Villeray-Saint-Michel

Bakery Pastries Pizza Desserts & Sweets Italian

Mentioned in: On the Hunt for Montreal's Best Cannoli

Review Summary

Reviews describe San Pietro as a beloved traditional Italian bakery that shines with excellent bread, especially ciabatta, and a wide range of pastries and desserts like cannoli, almond paste cookies, zeppole, and mille-feuille. The pizza and bread are frequently praised for freshness and flavor, with many calling the tomato pizza among the best in Montreal. Service is often highlighted as amazing and the staff friendly, though some reviews note long waits and uneven service. Prices are generally affordable, making it a good spot for lunch and snacks. Cakes and catering are praised, with wedding and baptism cakes described as stunning and delicious and service during events noted as professional. There are occasional negative notes including a rare report of mold on bread and some items being hit or miss. Overall, San Pietro stands out as a top Italian bakery in Montreal with a hardworking family-run vibe and a strong reputation for bread, pizza, pastries, and desserts.View restaurant profile

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Brookies

Gourmet soft cookies

(130)

Mile-End, Le Plateau-Mont-Royal

Bakery Desserts & Sweets

Review Summary

Brookies receives high praise for its cookies, with reviews calling them delicious, tender and generously flavored and noting a wide range from chocolate and sea salt to pistachio turtle and matcha raspberry. Several testers say these are the best cookies in Montreal or among the best, though a few find the sweetness overwhelming and some flavors too sweet or a bit artificial. Standout mentions include the chocolate lava cookie, the banana pudding cookie, the blueberry muffin and the lemon cookie, along with a plant based peanut butter option that impresses. Service is consistently described as friendly and attentive and the shop is described as clean and cozy. Balance between sweetness and salt varies by palate, and a couple of comments suggest dialing back sugar or salt to suit more tastes. Overall Brookies appears to be a popular destination for dessert lovers, offering rich, comforting cookies with both classic and inventive twists.View restaurant profile

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Crème

(20)

Saint-Hyacinthe

Review Summary

Crème earns broad praise for a welcoming atmosphere and a well curated selection of pastries and breads, with items from a local bakery partner enhancing the offerings and a convenient central location in Saint Hyacinthe. The lemon tart is a standout, breads and baguettes are highly praised, and the range of pastries is described as delicious with tartelettes and other treats earning especially positive notes. The staff are friendly, smiling, and competent, with knowledge that helps guide purchases. Weekend favorites such as cinnamon buns are highlighted, and the collaboration with the local bakery is credited with improving bread quality. Custom celebration cakes are noted as visually impressive. While most pastries meet expectations, a few impulse purchases have disappointed some customers, leading to a preference for trusted items. Service and coffee receive frequent praise, and there is a clear sense of supporting local, with a loyal customer base and consistently good results.View restaurant profile

Paris Baguette Patisserie

(62)

Chomedey

Bakery Pastries Pizza Breakfast

Review Summary

Reviews of Paris Baguette Patisserie celebrate French cuisine, describing Moroccan lunches as a gem, noting a very kind and helpful owner, and that every visit is a moment of happiness with excellent service and a very good breakfast.View restaurant profile

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Pâtisserie Dolce Sapore

Pastries Desserts & Sweets Bakery

(142)

Vimont

Review Summary

Reviews of Pâtisserie Dolce Sapore describe a bakery with a wide selection of pastries, bread and Italian products, where the tomato pizza is repeatedly praised for its flavor and freshness and the desserts, croissants and zeppole often draw praise for quality; while many find the products excellent and plentiful, price is a recurring theme with some items seen as expensive and value questioned, and stock can be unreliable with baguettes or certain favourites frequently out; service is described as fast and friendly on some visits but slow, impersonal or disorganized on others, with occasional mistakes such as miscommunication on orders or a cake inscription error and reports of a busy, loud environment; several reviews mention generous assistance during fundraising efforts and positive staff interactions, yet others note a need for better organization, more consistent portion control, and clearer communication for special orders; overall the place comes across as a strong destination for takeout and Italian baked goods, praised for taste and variety while continuing to work on consistency and affordability.View restaurant profile

Le Tamelier Boulangerie

(91)

Blainville

Bakery Desserts & Sweets

Review Summary

Reviewers describe Le Tamelier Boulangerie as a beautiful bakery with warm customer service and exceptionally fresh, high quality products. The selection includes a wide range of breads and savory brioches, excellent croissants often praised as the best in town, and notable pastries such as tarte citron, kouing amann and various pastry knots. The bakery is noted for its inviting aroma and the convenience of being nearby a butcher shop for combined purchases, with many appreciating the local, artisanal feel and the consistent quality. Prices are sometimes described as a bit high, but the quality and use of local ingredients justify it, and many say it is a must visit and a favorite in the area. Overall the reviews portray Le Tamelier Boulangerie as a standout bakery and patisserie offering great service and a dependable, enjoyable experience throughout the day.View restaurant profile

L'Avant Goût

(38)

Pointe St-Charles

Deli Bakery

Review Summary

L'Avant Goût is a charming neighborhood épicerie fine with a carefully curated mix of local Quebec products and well chosen imports, including artisanal cheeses, small batch preserves, locally roasted coffee and a thoughtful line of beers, ciders and wines. The staff are warm, welcoming, and knowledgeable, and the owner seems genuinely invested in customers, often sharing recommendations and helping discover new finds. The selection highlights regional producers and seasonal ingredients, making each visit feel more like a culinary adventure than routine shopping, with weekend tastings and in store explanations adding social meaning. Prices are not the lowest, but the quality and sense of community keep regulars coming back, describing L'Avant Goût as a hidden gem worth a trip for locals and visitors alike.View restaurant profile

Les Delices Lafrenaie

Bakery Desserts & Sweets Sandwiches Pastries

(125)

Anjou-St-Léonard

Mentioned in: The Best Zeppole in Montreal

Review Summary

Les Delices Lafrenaie earns praise for high quality pastries and cakes, with customers noting that desserts are not only beautiful but delicious and that custom cakes often come out exactly as imagined. Desserts like Explosion Choc Pralineo are highlighted, along with a range of chocolate and cheesecake options, and the overall impression is one of consistent quality and flavor. A few reviews mention language differences with some staff responding in English rather than French, but the service is generally described as warm, helpful, and easy to work with, especially for special occasions. The bakery is considered busy and a go-to for birthdays and weddings, with many orders and repeat visits, and the ability to customize designs based on photos or ideas. Payment options are noted as cash or debit only, with no credit cards accepted. The range extends to other treats beyond pastries, including pizzas, reinforcing its versatility for different desserts and event needs. Overall, the experience is seen as reliable, stress-free, and capable of exceeding expectations, making it a frequent recommendation.View restaurant profile

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Knafé Stop

Opens Today at 2 pm

(387)

Ahuntsic-Cartierville

Bakery Palestinian Desserts & Sweets Café

Review Summary

Reviews collectively describe Knafé Stop as an authentic knafe destination in Montreal where the sweet pastry is made fresh to order with melted cheese and a balanced syrup, delivering a warm, nostalgic dessert that tastes true to its Middle Eastern roots. Patrons praise the in house cheese and ingredients sourced from Nablus, the authentic flavors, and the impression that this is among the best knafe they have had. The atmosphere is repeatedly noted as cozy and welcoming, with friendly, attentive service and a clean space, though waits can occur when busy. Many reviewers call it a standout or the best knafe in town or even Canada, and several mention pairing it with Turkish coffee or tea for a complete experience. Overall, Knafé Stop is viewed as a local gem that visitors would recommend and return to for a reliable, fresh, and delicious dessert.View restaurant profile

Boulangerie Achtarout

Bakery Desserts & Sweets Pastries Pizza

(38)

Chomedey

Review Summary

Overall, reviews for Boulangerie Achtarout highlight consistently fresh bread but note that products run out early, so visiting before noon is advised to get what you need. The place is described as a good Lebanese pita bakery. A fragment in French mentions passing by and not being there, adding little clarity.View restaurant profile

Les Moulins La Fayette

Open until 9 pm

(41)

Saint-Bruno-de-Montarville

Café Bakery Pastries Sandwiches Salads Desserts & Sweets

Review Summary

Les Moulins La Fayette is described as a French bakery and pastry shop with a bright, calm vibe and a reputation for fresh, flavorful items and friendly service. The assortment includes pastries, cakes, breads, sandwiches, frozen dishes and a variety of drinks, with many reviewers noting seasonal variations and overall high quality and freshness, especially for the coffee and pastries like croissants and eclairs. The space is praised for cleanliness, tasteful decor, and a pleasant atmosphere, with quick service and staff who are consistently courteous and cheerful; attention to detail such as lactose-free milk options is appreciated. Some reviews mention drawbacks, including a chocolate croissant that arrived cold and a vanilla flavored coffee mix not to taste, a baguette that seemed frozen before baking, and occasional inconsistencies in service flow where a sign at the entrance directing customers to the ordering line could lead to uneven ordering. Overall, the place is considered a great discovery, with many planning to return and praising the quality, freshness and the friendly team.View restaurant profile

Bretzel & Compagnie and Dolce Vita Bakery

Open until 4 pm

(23)

Anjou-St-Léonard

Review Summary

Across the reviews, Bretzel & Compagnie and Dolce Vita Bakery are praised for warm welcomes, attentive service and a wide range of delicious baked goods, especially soft, chewy pretzels in traditional Bavarian style and a variety of flavors such as Nutella, Oreo and chocolate, along with pastries that lift the mood. Many readers appreciate finding authentic pretzels even when staying downtown, and returns continue despite occasional phone pickup issues and questions about availability. Some comments note dryness in pizza dough or tomato sauce, while others highlight the overall quality of the pastries and pizza. A few remarks point to closures or inconsistent hours and to value for money, but the general sentiment emphasizes friendly staff, a diverse selection of pretzels and German and Italian baked goods, and strong overall satisfaction with the experience.View restaurant profile

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Le Meilleur Boulangerie Pâtisserie Traiteur

(42)

Côte-des-Neiges, Westmount

Review Summary

Reviews describe Le Meilleur Boulangerie Pâtisserie Traiteur as a small cozy family owned spot with friendly staff and consistently fresh pastries. Croissants, especially the almond, plus sourdough, are praised for being delicious and among the best, with many noting good value and frequent visits. The bakery offers a wide array of items including cakes, tarts, choux a la creme, chocolatines, nutty brownies and other pastries, as well as drinks, sandwiches and even Manakeesh, all made with fresh ingredients and often enjoyed on the terrace or taken home. Service is highlighted as helpful and accommodating, with gifts wrapped nicely when requested and orders placed online sometimes prepared with extra care. While the overall tone is highly positive, a few items receive mixed notes, such as a baguette that did not meet expectations and a few desserts described as average. Overall, Le Meilleur Boulangerie Pâtisserie Traiteur is seen as a great local find with tasty specialties, welcoming ambiance, and reasonable prices.View restaurant profile

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Les Delices Lafrenaie

Bakery Pastries Sandwiches Desserts & Sweets

(242)

Brossard

Mentioned in: The Best Zeppole in Montreal

Review Summary

Les Delices Lafrenaie draws mixed but largely positive reviews, with desserts like cakes, cannoli and pastries earning frequent praise for flavor and variety, and favorites such as red velvet and Nutella cake noted by many; the cappuccino and overall cafe experience are commonly mentioned as strong points, and the shop's deli options and welcoming atmosphere are often praised. Service quality is variable, with some accounts describing quick, friendly help and attentive staff, while others cite unfriendly or inattentive behavior, long lines and a busy checkout area that can feel chaotic. A few items are described as overly sweet or not as fresh as expected, or prepared with texture issues, and occasional thawing or freshness problems are mentioned, but the overall impression is of a popular spot for celebrations and everyday treats, with a sense of generosity in community moments.View restaurant profile

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Boulangerie Francois Guay Inc

(45)

Trois-Rivières

Bakery Breakfast Pastries

Review Summary

For Boulangerie Francois Guay Inc, reviews describe a charming village bakery with a lovely atmosphere and a wide range of pastries and breakfast items; some note small portions for the price and occasional absence of bakery bread, while others praise tasty dishes, good coffee, and friendly service. The setting is repeatedly described as warm and rustic, with a beautiful terrace and a welcoming clientele that makes the visit pleasant, and the famous feves au lard stands out for many. Bread quality is sometimes cited as more grocery store than bakery, and a few visits mention limited choices later in the day, but overall the experience is very positive and considered worth a visit. It comes across as a reliable neighborhood favorite for breakfasts and lunches, where the ambiance often compensates for minor drawbacks.View restaurant profile

Première Moisson

Bakery Pastries Desserts & Sweets Sandwiches Salads

(172)

Rosemont-La Petite-Patrie

Review Summary

Première Moisson earns overall positive reviews for quality bread, pastries and desserts, with croissants, baguettes and an onsite bakery vibe noted by many. Desserts are frequently described as tempting and fresh, and a crème brûlée is singled out as exceptional; reviewers also mention tasty sandwiches and good coffee, making it a frequent stop for a casual bite or a meal. Customer service is often praised for friendliness and professionalism, cleanliness and a bright, inviting space, though a few comments call for faster service, more patient guidance for product choices, and better consistency in pricing. Some feedback points to variability between locations, including one unhappy experience with burnt croissants in a box, but the overall sentiment remains that Première Moisson is a reliable destination for high quality bread, pastries and bakery items that brings customers back for regular visits with friends and family.View restaurant profile

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Patisserie Laura

(84)

Anjou-St-Léonard

Pastries Bakery

Review Summary

Patisserie Laura earns praise for outstanding sourdough and a broad array of pastries, breads and pizzas, with the tomato pizza and the red pizza often highlighted for freshness and flavor, and everything described as very fresh and tasty. The bakery is seen as a top choice in the east end and in Montreal, a family owned, long established spot with excellent value and welcoming service. Reviews celebrate a wide range of Italian style pastries, croissants, gateaux and eclairs, feuilletes, and even chocolate donuts and strawberry cheesecake, with many noting that offerings stay consistently fresh. Visitors mention a busy but popular atmosphere and reliable quality from morning bread to pizza and sandwiches, and some order pizzas for events or take home for friends and family. Overall, Patisserie Laura is regarded as a must visit for lovers of traditional Italian bakery goods and a place known for great bread, delicious pastries, and attentive staff.View restaurant profile

La Bête À Pain

Bakery Pastries Desserts & Sweets

(202)

Ahuntsic-Cartierville

Review Summary

La Bête À Pain is widely praised for a delicious assortment of breads, croissants, pastries, and desserts, with an impressive variety, fresh products, and consistently good service in many visits. Baguettes, cannelés, and other items are frequently highlighted as top quality, and the bakery also earns praise for catering, wedding pastries, and overall value. The atmosphere is often described as welcoming and artisanal, though some reviews note experiences that feel unwelcoming or inconsistent, including polite lapses and staff who seem hurried. Issues with orders, miscommunications across ordering channels, and occasional delivery or stock errors are mentioned, along with a sense that quality has fluctuated in recent months, possibly due to staff changes or ingredient variations. Yet many still travel for the product quality, savor items like almond croissants, tarte aux fraises, and mille-feuille, and appreciate fresh fruit platters and event catering. Overall, La Bête À Pain remains a beloved bakery and caterer, valued for its bread and pastry craft even as consistency and customer experience can vary.View restaurant profile

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Sanabel Laval

Open until 4 pm

(24)

Vimont

Bakery Lebanese Pastries Pizza

Review Summary

Sanabel Laval draws praise for a traditional manouché and manaish that many describe as the best in Laval. Dishes are described as fresh, succulent and made with love, with the Lebanese food often called homemade in quality. The warmth of the welcome and attentive service are highlighted as outstanding, with service described as impeccable. Frequent visitors note how easy it is to return, sometimes twice a week, and emphasize consistency and high standards. Overall the sentiment is that Sanabel Laval offers one of the best Lebanese food experiences in Laval, combining fresh preparation, generous flavors and welcoming hospitality.View restaurant profile

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La Bête à Pain

Bakery Pastries Desserts & Sweets

(394)

Chomedey, Laval-des-Rapides

Review Summary

La Bête à Pain is widely praised for its warm atmosphere, friendly attentive service, and top notch pastries and bread, with many loving the brunch options, the salmon on a scone, and well made coffees like cappuccino and latte; reservations are advised on weekends as it can get busy, and sitting at the bar near the kitchen is common when no table is available. The food is consistently described as delicious and well presented, though a few reviewers note high prices for the quality and occasional menu substitutions or limited vegetarian options. Service is praised for friendliness and efficiency by some, while others report slower kitchen pace, issues with allergen information, and rules about bread and substitutions that detract from the experience. A troubling incident regarding workplace treatment has been raised, prompting calls for stronger inclusion and staff support. Overall, La Bête à Pain remains a go to for bread lovers and brunch goers, with strong pastries and bakery items, but experiences can vary and it pays to book ahead and check dietary details.View restaurant profile

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3 Patapoufs

Café Bakery Pastries Desserts & Sweets

(287)

Mercier-Hochelaga-Maisonneuve

Mentioned in: Guide to the Best Galettes des Rois in Montreal for Epiphany

Review Summary

Patapoufs is widely praised for its high quality products, with standout croissants, breads and pastries and a clafoutis that many regulars rely on. The atmosphere is described as warm and welcoming, making it a favorite neighborhood spot, though the noise level and sometimes loud music can make conversation difficult. Service receives mixed notes: many customers find staff friendly, efficient and attentive, while others report order errors, rushed service, or a less welcoming tone. Value is seen as strong by many, thanks to quality and variety, but several reviews also point to rising prices and occasional quality lapses on certain items. Practical drawbacks mentioned include occasional takeout cup leaks and inconsistency in coffee temperature, and a desire for better air conditioning or climate comfort in the space. Despite these fluctuations, Patapoufs remains a go-to for desserts, croissants, and artisanal snacks, with many praising the freshness, presentation, and the option to sit, work, or pick up catered items. Overall, the reviews converge on Patapoufs as a beloved local bakery that delivers delicious French-inspired treats and a lively, convivial vibe, even as service and value experiences vary.View restaurant profile

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Boulangerie Au Vieux Four

Open until 4 pm

(24)

Sainte-Adèle

Review Summary

Reviews describe Boulangerie Au Vieux Four as a warm, welcoming bakery with fresh daily products and a strong sense of family tradition, where breads and other homemade items like muffins, macarons, biscuits, and pastries are praised for flavor and quality; the donuts, especially a twist on a classic, are repeatedly highlighted as irresistible and some longtime patrons visit regularly for both bread and pastry favorites. The service is consistently described as friendly and accommodating, making visits feel like pleasant stops in a familiar routine, and the overall sentiment is that the bakery offers reliable, delicious fare that stands out in the area. A note of caution appears in one review about the use of an additive in the bread, prompting some readers to pause purchases until ingredient details are clarified, but even with that concern the consensus remains that the bakery delivers high quality products that many customers have enjoyed for years.View restaurant profile

Boulangerie Artisanale La Shop à Pain

Open until 5 pm

(37)

Terrebonne/Lachenaie

Bakery

Review Summary

Boulangerie Artisanale La Shop à Pain receives high praise for welcoming service and for making almost everything in house, with many noting that the breads, croissants, croutons for tartare, desserts, and even the coffee are excellent and that prices are fair; the atmosphere is described as inviting and the smells as wonderful, and multiple reviews say they would return and call it among the best bakeries in town. Some caveats include a limited on site selection at lunch and that the famous brioche did not impress some tasters, being dry with little cream and lacking flavor. Overall, it is viewed as a superb discovery with strong potential.View restaurant profile

L'Amour du Pain

(118)

Old Montreal

Mentioned in: The Best Croissants in Montreal: Our Top Picks

Review Summary

L'Amour du Pain is praised for its pastries, especially croissants, with the almond croissant and the chocolate almond croissant described as among the best, and the texture and generous fillings highlighted across reviews. The raspberry galette and other pastries, along with the bread, draw frequent compliments, while the coffee and hot chocolate are noted as good to excellent, though a few reviews call the coffee not the strongest. The shop is repeatedly described as a cozy, pleasant place with a delicate atmosphere, located in Old Montreal inside a traditional building that also houses a home decor store. The service is consistently friendly and attentive, contributing to a warm and welcoming experience. A few reviews mention seating could be better or that a pastry or filling was a bit too much, but these do not overshadow the overall impression of high quality pastries and breads and a charming, enjoyable visit.View restaurant profile

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Boulangerie Pain d'Épi

(80)

Saint-Henri, Montreal-Southwest

Bakery Sandwiches Salads Pastries

Review Summary

Pain d'Épi draws enthusiastic praise for its croissants and pastries, with many saying the croissants, chocolatines, and especially the chocolate almond croissant are among the best in Montreal, along with top baguettes and other breads. The lamination is described as flaky and buttery, and the lineup includes crowd-pleasers like the croissant cannelle, tartelette aux pommes, and a rich vegan option, all at very fair prices. The staff are repeatedly noted as friendly and the atmosphere welcoming, making it a reliable go-to for a quick bite or dessert and a good neighborhood bakery. A few reviewers point to occasional drawbacks, including moments of rushed service, uneven coffee quality, and concerns about ambience and cleanliness, such as crumb management and stocked restrooms, but these are outweighed by the consistent quality and value. Overall, Pain d'Épi is regarded as a standout bakery with broad appeal and frequent repeat visits.View restaurant profile

Pâtisserie & Boulangerie Italia

(80)

Anjou-St-Léonard

Bakery Pastries Charcuterie Italian Sandwiches Pizza

Mentioned in: The Best Zeppole in Montreal

Review Summary

Overall, reviews of Pâtisserie & Boulangerie Italia praise fresh, authentic Italian pastries, breads, and pizzas, with standout treats like ricotta chocolate cake, zeppoles, cannolis, and crisp croissants, and many note friendly, welcoming service and a warm atmosphere shaped by attentive staff and generous owners who try to accommodate every request. While high marks for quality and variety are common, a few comments point to inconsistent service, occasional miscounts or missing items, and moments when staff knowledge or efficiency could be improved. The bakery cafe is frequently recommended for birthdays and custom cakes, which are described as well designed, tasty, and good value, and the overall impression is that the place delivers genuine Italian flavor with a sense of homey charm, even as some items like zeppole or certain pastries are noted to vary in consistency.View restaurant profile

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Boulangerie MariePain

(130)

Anjou-St-Léonard

Café Bakery Deli Sandwiches Pizza

Review Summary

MariePain earns praise for friendly, attentive service and a wide selection of fresh breads and pastries, with many noting the daily freshness of pains and viennoiseries. Desserts and cakes are described as delicious and beautifully made, and the shop is seen as a good place to pick up gifts or to order custom cakes, including baby shower cakes and themed designs. However, several reviews report not all items staying fresh, with some millefeuilles being hard and certain chocolate cakes seeming dry or dated. The tomato pizza is a standout favorite for many, though a few reviewers feel the dough hasn't kept its previous quality. The bakery is described as popular and reasonably priced, offering on-site lunch options and a broad range of croissants, quiche Lorraine, soups and drinks. Overall, the feedback shows a generally positive impression with strong service, appealing fresh products, and some standout items that make it a go-to in the area.View restaurant profile

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Mercato Montagna

(3)

Dollard-des-Ormeaux

Italian Café Pastries Sandwiches Bakery

Review Summary

Mercato Montagna comes across as a wonderful family business with warm and friendly staff and food that is amazing at great prices. The care shown for dietary restrictions is noted as considerate and helpful. Overall, the reviews point to high value and strong recommendations from diners.View restaurant profile

Padoca Pâtisserie Brésilienne

Pastries Café Sandwiches Desserts & Sweets Bakery

(155)

Longueuil, Vieux Longueuil

Mentioned in: Montreal's Best International Pastry Shops

Review Summary

Overall, reviews describe Padoca Pâtisserie Brésilienne as a welcoming spot with warm, attentive service and comforting, flavorful Brazilian bites. The coxinhas are praised for their crisp texture, pastels impress with rich fillings, and brigadeiros are consistently delicious, while the picanha sandwich earns several fans even if a few diners find fat portions disappointing. Some items, including certain pastries and carrot cake, come across as okay rather than outstanding and prices can feel high compared with similar snacks in Montreal. The atmosphere is noted for cleanliness and a friendly vibe, with staff guiding choices and making the experience feel genuine. On busy days or in hotter spaces, comfort can dip for some diners, yet many say they would return for the flavors, the sense of authentic Brazilian fare, and the availability of ready made options. Overall, Padoca Pâtisserie Brésilienne comes across as a solid go-to place for a satisfying meal or treat with friends or family.View restaurant profile

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Le Marquis Sans-Gluten

Open until 5 pm

(84)

Boisbriand

Bakery Pastries Desserts & Sweets Bistro Market Healthy

Mentioned in: The Best Croissants in Montreal: Our Top Picks Top 18 Must-Try French Bakeries and Pastry Shops in Montreal View More

Review Summary

Le Marquis Sans-Gluten is seen as a top spot for gluten free desserts with several reviewers raving about the bûche de Noël chocolate framboise, the gâteau au chocolat, tarte au citron, mille-feuille, pistache framboise and the almond croissant, noting that croissants and other pastries hold up well after freezing and reheating, and that the place offers generous portions and solid coffee. The bakery is described by many as a mecca for gluten free lovers and a good pick for special occasions, though some comments mention variable service, including snobbery or expeditious handling, and a display selection that can feel limited or poorly stocked. Some diners report inconsistent items such as a dry sandwich with soggy cucumber and non fresh lettuce or an almond croissant with a questionable hot chocolate, while others praise the chocolate cake and lemon tart as outstanding and a strong value, with brownie portions reportedly reduced without a price drop. Overall the tone is largely positive about the gluten free offerings, acknowledging occasional service gaps and product variations.View restaurant profile

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Gâteau Brise

Bakery Desserts & Sweets Pastries

(85)

Brossard

Review Summary

Gâteau Brise earns praise for a clean, well organized shop with clear labeling and fast, friendly service. The selection includes mille crepe, taro bread, mochi cheese sandwiches, and mango coconut black rice cake, all described as delicious and aromatic, with sugar levels controlled to suit many palates and avoid excess sweetness. Reviews note that lines used to be incredibly long but have become much more manageable, and pastries are frequently highlighted as top notch with high quality ingredients and refined techniques. The atmosphere is pleasant and not overstimulating, prices are affordable, and bread earns particular appreciation. Online orders are said to be ready on time, and new offerings continually spark curiosity and pleasant surprises. Overall, Gâteau Brise is seen as clean, welcoming, efficient, and consistently satisfying, offering a wide range of cakes, breads, and pastries that appeal to both sweet and savory cravings.View restaurant profile

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Première Moisson

Bakery Pastries Desserts & Sweets Sandwiches Salads

(55)

Dollard-des-Ormeaux

Review Summary

Overall, reviews of Première Moisson show a mixed picture: some praise past tastiness of pies and croissants and note friendly service at times, while others report a decline in quality and consistency with pastries that are burnt, overly sweet, or not as fresh; pricing and portion issues and online ordering are mentioned as frustrations, though the bakery’s range of croissants, breads, sandwiches and chocolates still appeals to some customers.View restaurant profile

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Swiss Vienna Patisserie

May be temporarily closed

(23)

Pointe-Claire

Bakery Pastries Desserts & Sweets Deli

Review Summary

Reviews of Swiss Vienna Patisserie describe a place once beloved for its pastries, sandwiches, daily fresh bread, salads and a wide range of European products, with some noting that the buttercream birthday cakes were the absolute best and hot cross buns were outstanding. Many accounts recount a decline in recent years with the venue becoming run down and eventually closed in some views, while others hope renovations could restore its former grandeur. Cleanliness and safety concerns appear in several comments including reports of dirty equipment, pests and health violations. A thread of comments mentions language related issues around signage in Quebec which affected operations. Despite mixed feedback, the place is remembered as a local institution by some and a source of nostalgia, while others feel the quality and consistency have faded and would look elsewhere. Overall the reviews range from affection and praise for items like pastries and buns to disappointment about service and reliability.View restaurant profile

Ambrosia Bakery

Bakery Pastries Desserts & Sweets Greek

(139)

Chomedey

Review Summary

Ambrosia Bakery is widely praised for fresh pastries and a broad range of Greek specialties, with strong notes of quality breads, cakes, and fruit tarts. Service is described as friendly, courteous, and efficient, though weekends can be busy and lines long. The bakery earns kudos for items like tyropita, baklava, and wedding cakes, and delivery for special events has been described as seamless, but a few negatives arise, including reports of cakes gradually shrinking in size over the years, occasional items not being perfectly fresh, and higher prices. Credit cards are not accepted, which some customers cite as a drawback. Overall, Ambrosia Bakery is regarded as a go-to for reliable, tasty Greek pastries and celebratory desserts, with recurring patrons and a reputation for quality and variety.View restaurant profile

Boulangerie Le Four

May be temporarily closed

(183)

Pierrefonds-Roxboro

Bakery Middle Eastern Sandwiches Syrian Pastries

Review Summary

Reviewers describe Boulangerie Le Four as a consistently delicious bakery where fresh dough and high quality ingredients bring authentic flavors to a wide range of savory and sweet offerings, from manakish with zaatar and cheese to other Lebanese and Syrian pastries, all with generous toppings and a light, flavorful crust. The open flame method and fresh baked goods earn praise for aroma, craftsmanship, and generous portions, with many calling it the best bakery in the West Island or in the area. The service is friendly and attentive, and the place is described as clean, cozy, and welcoming, with staff offering helpful guidance on what to order. Breakfast and daily meals are considered worth the drive due to reliable freshness, variety, and affordable prices, and the selection of specialty items and sweets is repeatedly highlighted as outstanding. Overall this creates a dependable go to spot for authentic Middle Eastern flavors, warm hospitality, and consistently high quality.View restaurant profile

Fruiterie Milano

Bustling, long-running Italian grocery stocking cheese, meat & bread, plus prepared food.

Little-Italy

Italian Bakery Café Charcuterie Desserts & Sweets Deli

Mimimelon

Casual bakery/cafe serving savoury pies & Australian classics like Anzac biscuits & sausage rolls.

(12)

Ville Saint-Laurent

Bakery Pastries Jewish

Review Summary

Reviews of Mimimelon describe it as a reliable option for custom cakes on short notice at an affordable price, with meticulous attention to requested details in some cases. The cake itself may be a little dry in rare instances, but the overall experience is enhanced by a clean environment and friendly bilingual staff who are easy to reach by phone, email, or in person. The bakery is valued for accommodating allergies, including nut free and dairy free needs, offering peace of mind for customers with health considerations. A wide range of pastries is highlighted as fresh and delicious, with standout items such as millefeuille, lemon meringue tarts, croissants, macarons, and savory bourekas, described by some as the best in Montreal. Custom birthday cakes are frequently described as beautiful and reliable, making Mimimelon a go to for family celebrations. Overall, these reviews portray Mimimelon as a dependable source of tasty pastries and thoughtful service, with strong praise for taste, freshness, and helpful staff, despite occasional notes about cake texture.View restaurant profile

Ta Pies

Open until 10 pm

(146)

Outremont, Mile-End

Australian Comfort Food Desserts & Sweets Bakery Café

Mentioned in: Where to Find Cheap Eats in Montreal

Review Summary

Overall, reviews paint Ta Pies as a go-to spot for hearty, handmade style pies with flaky pastry and rich fillings. Diners praise a wide range of options from beef and steak to butter chicken, spinach and ricotta, and pumpkin, noting that the pastry is buttery and the fillings are fresh, flavorful and comforting. Many appreciate the option to grab pies for takeaway and even frozen pies to bake at home, with friendly, attentive staff and quick service described as a hallmark. The small counter space and lack of dine-in seating or restrooms are repeatedly mentioned, making the place feel better suited to takeout; some suggest the experience improves when purchased fresh from the case and heated at home. While a few pies vary in filling intensity and spice, most reviews call the pies among the best, expressing strong enthusiasm, regular visits, and a willingness to recommend Ta Pies to others.View restaurant profile

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Boulangerie Le Panetier