Le Roseline presents a warm, intimate speakeasy vibe with dim lighting, refined decor, and live piano that creates a romantic yet lively setting for dates, friends, or celebrations. The menu shines with fresh seafood such as oysters and octopus, striking starters like tartare and ceviche, and comforting yet refined mains including boeuf bourguignon and lamb pasta, with desserts and cocktails earning frequent praise. The wine and cocktail program is described as outstanding, with a knowledgeable team guiding pairings and a thoughtful, expansive list. Service is consistently noted as impeccable and attentive, making guests feel welcome and well looked after, though a few visits mention the pace slowing a bit during peak times. The atmosphere is consistently described as cozy and chic, a place where conversations flow easily beside a subtle live soundtrack. Overall, Le Roseline delivers a memorable dining experience marked by quality ingredients, thoughtful presentation, and a warm, professional team, with many guests expressing plans to return and to bring friends to share the vibe.View restaurant profile
Café buvette Magnolia feels like a welcoming neighborhood hub where friendly service and a cozy, relaxed atmosphere invite guests to linger over brunch, coffee, or a light bite. The menu earns praise for generous portions, quality ingredients, and solid value, with favorites like eggs Benedict, avocado toast, grilled cheese, bagels with salmon, fresh juices, and homemade shakshuka getting steady nods for flavor and careful preparation, alongside standout lattes and a strong barista program. The terrace on Mont Royal and the overall vibe add to the appeal, making it a great spot for studying, catching up with friends, or just enjoying a sunny day with good coffee and easy going service, and staff are noted for remembering regulars and keeping the mood upbeat. Occasional busy periods may slow service a touch, but the atmosphere remains friendly and the team strives to keep things moving smoothly. All in all, a dependable go to for brunch and casual meals with consistent quality, warmth, and a vibe that makes visitors want to return.View restaurant profile
Caribou Gourmand offers a warm, inviting setting and a menu that celebrates Quebec terroir with creative, generously portioned dishes, from hearty brunch plates to refined dinners. Reviewers praise friendly, attentive service and a lively yet convivial atmosphere, with many noting that a meal here feels special whether for brunch, a casual dinner, or a group celebration. The kitchen earns consistent praise for quality and originality, featuring local ingredients and well balanced flavor combinations, with standout items like tartares, moules frites, gaufre au poulet, and desserts that impress. Brunch is repeatedly highlighted for abundance and variety, and the restaurant is described as family friendly with thoughtful accommodations for dietary needs, plus a pleasant terrace in warm weather. While crowds can make the space busy and service occasionally slow during peak times, the overall consensus is that Caribou Gourmand is a reliable, appealing destination in Montreal, inviting guests to return to explore new seasonal offerings.View restaurant profile
La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Bar Judinstrom is described as a cozy, stylish spot with a Nordic vibe, offering a standout mix of craft beers including in-house brews and inventive Danish bites like open face sandwiches and gravlax with honey mustard. The atmosphere is welcoming and relaxed, the music is not too loud, and service is attentive and friendly, with dogs welcome. A frequent highlight is the beer selection described as diverse and affordable, with some reviews praising unique flavors and even on tap options like Delirium Red. Visitors also praise the food, especially Danish specialties such as herring, gravlax, and other snacks that pair well with the beer and create a memorable Nordic dining experience.View restaurant profile
Le Bleu Raisin presents a refined BYOB dining experience with a chic, intimate ambiance and a menu that blends inventive and classic French flavors anchored in seasonal and local ingredients. Guests frequently highlight the varied tasting options and standout dishes such as venison with octopus, veal kidney, perfectly balanced tartare, and a dessert finish, along with a thoughtful appetizer and a surprising vegetable egg roll that adds a playful note. The service is described as friendly and attentive, with patience shown during busy nights and a chef visit that leaves a lasting impression, and the overall value benefits from the BYOB policy. The menu rotates regularly, portions are generally generous, and the setting is noted as elegant yet welcoming, making it a favored spot for celebrations and memorable dinners.View restaurant profile
Le Ravito Café-Buvette offers a warm, cozy atmosphere with stylish decor and a relaxed vibe that suits a casual coffee, a tasty lunch, or a lively evening. Guests praise a menu that includes standout bites like arancini with truffle, salmon tartare, and flavorful tacos, with vegan options and good value noted by many. The drinks program shines, featuring excellent cocktails, a well-curated wine list, and solid coffee, while the staff are consistently friendly and attentive, helping to create easy, enjoyable visits. The setting works well for gatherings, afterwork, or a quiet moment on the terrace, with an ambiance described as charming, welcoming, and sociable. Overall, Le Ravito Café-Buvette is celebrated as a charming spot with quality food, great drinks, and a memorable atmosphere.View restaurant profile
La Banquise is a Montreal staple known for an astonishing variety of poutines, including plenty of vegetarian options with veggie gravy, and generous portions that satisfy big appetites. The classics shine with crispy fries, squeaky cheese curds, and rich gravy, while creative toppings like guacamole, sour cream, and smoked meat offer memorable twists. The atmosphere is lively and welcoming, with fast, efficient service that keeps things moving even when the place is crowded. Long lines are part of the experience, yet the quality and range of choices make it worth the wait. Takeout and late hours make it a reliable go-to for a satisfying meal any time, and the consistency keeps bringing locals and visitors back. In short, La Banquise delivers a quintessential, comforting poutine experience with heart, variety, and a true Montreal vibe.View restaurant profile
Brasserie Milton draws praise for a warm, welcoming atmosphere and friendly, professional service that tends to guests with care even during busy periods. The menu is described as varied and well executed, with generous portions that offer good value for the quality. The bar and dining room staff are consistently attentive, making thoughtful recommendations and ensuring guests feel cared for throughout the meal. The ambiance and presentation are noted as strengths, with dishes ranging from soups and seafood to classic brasserie fare earning praise for flavor and execution. Convenient downtown parking adds to the appeal, complementing a setting that works well for both casual dinners and special occasions. Overall, the dining experience at Brasserie Milton is remembered for reliable service, strong food quality, and a pleasant atmosphere that encourages return visits.View restaurant profile
Café Castel presents a cozy, European inspired vibe with warm lighting, antique decor, a balcony, and large windows that make the space feel open and inviting. Coffee is a highlight for many visitors, with smooth espressos, rich cappuccinos, and enjoyable lattes complemented by a varied selection of pastries such as almond croissants and tiramisu. The atmosphere is described as comfortable and relaxing, a great place to study or chat, with a calm tempo that invites lingering. Service is frequently praised for friendliness and efficiency, contributing to consistently pleasant experiences, while the menu offers a mix of beverages, sandwiches, and desserts at good value. While a few notes mention crowds during busy times and occasional minor issues, the overall impression is that Café Castel is a reliable, welcoming spot to enjoy quality coffee, tasty treats, and a memorable Parisian inspired ambiance.View restaurant profile
Renoir Restaurant offers a refined French Canadian dining experience with inventive flavors and high-quality local ingredients, all set in an elegant, welcoming space. Reviews consistently praise attentive, friendly service and beautifully presented dishes, with desserts and pastries receiving particular admiration. The menu balances subtle textures and flavors across courses, enhanced by recent renovations that bring a luxurious ambiance. Lunch and brunch offerings are noted for variety and warmth, including a pleasant terrace setting, though a few visits mention small portions or price considerations. Overall, the experience emphasizes quality, atmosphere, and memorable meals that make this restaurant stand out.View restaurant profile
Bivouac delivers a consistently high standard of cuisine that blends local Quebec ingredients with refined, creative presentations, with dishes ranging from seafood and beef to inventive vegetarian options, all plated with care. Diners praise the attentive, professional service and a well curated wine and cocktail program that perfectly complements each course. Ambiance is warm and intimate, with chic decor and a terrace that offers great views, and winter visits can include private bubble refuges that add a memorable touch. Accessibility and comfort are prioritized, with careful seating arrangements to accommodate guests with mobility needs. Ideally located for pre show dining and special evenings, the restaurant is repeatedly described as a standout spot near major venues. Prices are premium but reflect the quality, care, and presentation that define the experience. Overall, guests describe an exceptional experience where the kitchen artfully showcases Quebec ingredients and the staff are consistently courteous and attentive, with standout moments including octopus, tartare, gnocchi, and pouding chomeur.View restaurant profile
Le Carré is described as a refined yet welcoming spot in downtown Montreal where Mediterranean-inspired cooking and local Quebec produce shine across a diverse menu. Diners praise attentive, knowledgeable service and dishes that arrive artfully plated and generously portioned, with many favorites including seafood pastas, duck confit pasta, lamb shoulder, octopus, and well crafted desserts and cocktails. The atmosphere is repeatedly described as elegant and cozy, with a small, intimate room; a few reviews note a lively or slightly noisy buzz at peak times. The wine list and sommelier recommendations receive frequent praise, and several guests mention good value for quality, while a few note the price can be higher but worth it for a special night out. Reservations are advised given the compact space, and many readers say they would return or recommend Le Carré for birthdays, anniversaries, or business meals due to consistent quality and service.View restaurant profile
Restaurant H offers a refined and welcoming dining experience with a modern sunlit ambiance and impressive views. From amuse bouche to dessert the menu shows bold flavors, thoughtful technique and elegant presentation, with the tasting menu and wine pairings frequently highlighted as standout. The wine program is extensive and well curated, enhancing the courses with careful pairings. Service is consistently attentive and professional, with staff guiding guests through the menu and making suggestions with warmth. Brunch and breakfast experiences are frequently praised for quality ingredients, generous portions and a chic atmosphere. Overall Restaurant H is described as a memorable dining destination with good value for the quality and care.View restaurant profile
Terrasse Alizé offers a stunning rooftop setting with a chic, relaxed vibe and a city view that guests consistently praise, making it a go to spot for sunny days and lively evenings. The atmosphere is described as beautiful and welcoming, with vibrant music that enhances the experience without overpowering conversation, and a crowd that ranges from casual to celebratory. The menu features tasty bites and a well balanced cocktails program, and the service is often attentive and friendly, though a few reviews note occasional delays or limited space for large groups. The staff are repeatedly highlighted for their professionalism and warmth, and the overall experience combines great vibes with solid value. Some comments mention that the terrace can get loud at times, but this is balanced by the remarkable view, terrace decor, and the chance to enjoy a relaxing or festive outdoor setting. Reserving ahead is advised for groups to secure a good spot, especially during peak times, and return visits are commonly anticipated.View restaurant profile
Ratafia presents a refined and inventive dining experience where each course feels carefully conceived and beautifully presented. Reviews highlight a menu that blends bold textures with precise balance, featuring vegetable-forward plates, seafood highlights, and desserts that surprise with elegance. The wine pairings are praised for their thoughtful matching and clear explanations, enhancing the tasting journey. The space is described as cozy and stylish, with warm, attentive service that keeps a steady pace through the evening. Special occasions are celebrated with memories of thoughtful touches, from menu pacing to attentive hosts. The kitchen earns consistent praise for precision, creativity, and mastery, while the desserts stand out as memorable showpieces. Overall, Ratafia is portrayed as a place where artful dishes, thoughtful pairings, and a welcoming atmosphere combine to create a memorable dining experience worth returning for.View restaurant profile
Toqué! offers an elegant, refined dining experience built on a strong foundation of local Quebec ingredients, precise technique, and creative presentation. The service is consistently attentive and professional, with knowledgeable sommeliers and a warm yet discreet staff that makes diners feel cared for throughout the evening. The kitchen excels at harmonious flavor combinations, from tasting menus with well balanced wine pairings to dazzling desserts, and the presentation is often described as artful and thoughtful. The atmosphere is intimate and sophisticated, suited to celebrations and special occasions, yet accessible during lunch hours with a lighter menu. While the menu price is noted as premium and some guests mention occasional variability in portions or balance, the overall sentiment emphasizes memorable flavors, exceptional hospitality, and a sense of occasion that keeps guests returning.View restaurant profile
Gazette Bistro Bar comes across as a warm and inviting spot with outstanding food, attentive service, and a lively energy that makes every visit feel special. The dining experience is repeatedly described as delicious and well presented, with standout dishes and thoughtful wine recommendations that suit both casual meals and date nights. The staff are praised for professionalism, friendliness, and a knack for accommodating dietary restrictions, creating a welcoming atmosphere whether dining in the main area or a private room. Brunch and dinner offerings receive high marks for flavors, portions, and the overall vibe, with desserts and breads often highlighted as memorable. Bar service and ambiance contribute to a pleasant and celebratory mood, with guests noting a strong sense of hospitality and care. While a few reviews mention price considerations and a rare issue with menu access tied to a promotion, the overall impression emphasizes quality, consistency, and value for the experience. Gazette Bistro Bar appears to be a reliable favorite for various occasions, inviting guests to return and share the experience with others.View restaurant profile
Across reviews, Mythik emerges as a welcoming venue with attentive service and solid dishes, and cocktails receive especially strong praise while the atmosphere and front-of-house warmth keep guests coming back; some visits note occasional inconsistencies such as uneven seasoning, billing or timing hiccups during busy hockey-game crowds, but the overall impression is positive as diners highlight quality food, friendly staff, and a vibe that invites a repeat visit.View restaurant profile
Chez Delmo offers a warm, refined dining experience in Old Montreal with attentive, knowledgeable service that sets the tone for the evening. The seafood and fish dishes are frequently described as fresh, expertly prepared and beautifully presented, with standout items like lobster bisque, lobster roll, walleye, scallops, mussels and the Dover sole Meuniere noted as especially memorable. Wine pairings and cocktails complement the menu well, and the overall ambience blends modern style with a touch of historic charm, making it feel both classy and welcoming. While a few reviews mention price and occasional dish missteps, the general consensus highlights generous portions, high quality, and hospitality that makes guests feel at home and eager to return. Overall, Chez Delmo is seen as a top seafood destination in Montreal, known for its family-like hospitality, lively yet relaxed atmosphere, and dishes that showcase fresh ingredients and thoughtful preparation.View restaurant profile
L'Auberge Saint-Gabriel enchants with a stunning historic setting in Old Montreal, where candlelit stone walls, fireplaces and refined leather details create a warm, intimate atmosphere that guests call timeless. Consistently courteous and attentive service makes arrivals and meals feel special. The menu shines with standout items such as cheese fondue with accompaniments, a well curated charcuterie board, roasted cauliflower, oysters and other French inspired dishes, plus vegetarian options and thoughtful wine and cocktail selections for a cozy winter vibe. Many reviews highlight weddings and celebrations here, praising the seamless planning, elegant ambiance and delicious food that guests remember long after. Overall the venue is lauded for its beauty, old world charm, and ability to host both intimate dinners and festive gatherings, with diners noting memorable dining moments and excellent service.View restaurant profile
Pub Cartier Arms stands out for friendly attentive service, a warm atmosphere, and a menu that covers breakfast through dinner with tasty options and hearty portions. The bar is a highlight, offering well crafted cocktails and a welcoming vibe that makes guests feel at home, and the staff are praised for remembering guests and staying helpful even when busy. The food is consistently good, with crowd pleasers like pub classics and standout dishes that set a satisfying mood for any visit. The setting and terrace add to the overall appeal, making it a reliable choice for hotel guests and travelers looking for a convenient and enjoyable meal or drink. Overall, the reviews describe Pub Cartier Arms as a spot with good value, quality food and drinks, and a friendly, memorable experience that invites a return visit.View restaurant profile
Régine Café is described in reviews as a charming, bustling brunch spot with a bold, creative menu, generous portions, and visually striking presentations that make each dish feel special. The selection ranges from sweet pastries and indulgent French toast to inventive savory plates, all noted for fresh ingredients and thoughtful flavors. The atmosphere is consistently warm, cozy, and stylish, with a vintage chic vibe that makes it a welcoming destination for friends, families, and coworkers alike. Service is repeatedly praised as attentive, friendly, and professional, with small touches like welcome drinks and careful pacing that enhance the experience. While weekend lines are common and prices reflect the quality, the overall consensus is that the food, drinks, and hospitality justify the wait and encourage many to return to explore more of the menu.View restaurant profile
Cour Arrière presents a warm, upscale atmosphere with attentive, professional staff and a calm, inviting vibe. Guests repeatedly praise great coffee and generous breakfasts, excellent food, and the option of a relaxing terrace, all at good value. The menu features fresh ingredients, balanced options for breakfast and dinner, and well crafted cocktails, with service often described as friendly and helpful. While a few reviews note minor hiccups or comfort tweaks, the overall impression is consistently positive, making Cour Arrière a standout choice for breakfast, brunch, and beyond.View restaurant profile
Reviewers describe Hof Kelsten as a bakery with buttery flaky croissants and a wide range of pastries, with standout items such as the zaatar torsade, rugelach, and chocolate babka. They praise the matzoh ball soup, egg salad sandwich, and other savory pastries, along with solid coffee and friendly service on many visits. The croissants are repeatedly called exemplary and among the best in Montreal, though seating is limited and the space can feel busy. A few comments note price sensitivity, occasional bread inconsistency, and items selling out early, but the overall sentiment is high, with Hof Kelsten regarded as a top bakery in town that draws guests back for its diverse offerings.View restaurant profile
Bagel Etc is a beloved Montreal brunch spot that blends classic diner vibes with a strong bagel focused menu. Generous portions and fresh bagels anchor many reviews, with eggs Benedict on a bagel and other comforting classics earning frequent praise, and a tangy salsa with chunky tomato pieces noted as especially vibrant. The atmosphere comes through as cozy and retro with friendly, efficient service that shines on busy mornings. Some dishes draw more mixed reactions, such as average French toast or uneven sides like potatoes and salads. Outside seating can bring wasp issues, and crowds can slow service at peak times, while gluten free bread and other options appeal to different dietary needs and some reviews mention cash debit payment. Overall, Bagel Etc is seen as a quintessential brunch destination with strong bagels, dependable favorites, engaging ambiance, and a vibe that keeps locals and visitors coming back.View restaurant profile
Overall, reviews describe Ateliers & Saveurs as delivering warm, convivial atmospheres and engaging, hands on experiences ranging from tapas and sushi workshops to wine tastings and ramen sessions, with chefs and hosts who are patient, funny, and skilled. Participants appreciate clear instructions, friendly staff, and a dynamic, well organized flow that makes it easy for groups of different levels to participate, learn, and enjoy together. Team building is a common highlight, with memorable moments, conversations and laughter, and many note that the events feel like a complete, immersive experience rather than a standard class. Some criticisms appear as well, including isolated equipment problems or ingredient quality issues that diminished a particular course, inconsistent wine selections and value for money in a tasting, and minor logistical hiccups such as location changes or music glitches. Despite these, the overall impression points to a series of enjoyable, well run experiences that are well suited for groups of colleagues or friends seeking tasty food, a bit of education, and plenty of conviviality.View restaurant profile
Reviews describe Chez Greenberg as a standout Montreal spot for bagels with lox and house smoked fish, where each bite feels fresh and carefully prepared. The menu features bagels with lox, whitefish salad, knishes, latkes, and a lemon cream cheese that many call the best, with the poutine knish and crispy onions also getting rave notices. Smoked salmon and whitefish are highlighted as house made, and ingredients are praised for quality and balance. The coffee is consistently excellent, and the atmosphere is warm, inviting, and convivial, with a vibe that nods to the local Jewish scene. The staff are repeatedly described as friendly and attentive, contributing to a welcoming experience in the dine in space or when ordering delivery. While some notes mention price as a bit high, the overall sentiment is that the flavor, freshness, and hospitality justify it, prompting many to return, try new items, and recommend the place to others. Overall, Chez Greenberg comes across as a beloved neighborhood gem for top tier bagels and lox, creative knishes and latkes, great coffee, and a memorable, homey setting.View restaurant profile
Fairmount Bagel Bakery is widely celebrated for its authentic Montreal style bagels, chewy and freshly baked in wood-fired ovens, with a range that includes sesame, everything, onion, garlic, pumpernickel, bozo, sun dried tomato, cranberry, and more; reviewers describe them as among the best in Montreal and often in the world, worth the wait in long lines that move steadily; the experience is typically take-out only, with no indoor seating and a cash or Canadian debit card payment policy, plus occasional notes about rising prices and smaller sizes; the bagels pair well with a variety of cream cheeses and toppings, and the smell of the bakery and watching bagels being prepared adds to the charm; several mentions highlight the friendly staff and the sense of tradition, while a few reviews flag inconsistent service or crowding at peak times; overall the place is regarded as a must try for Montreal bagel lovers and a signature stop for visitors seeking an iconic bite.View restaurant profile
Le Réservoir comes through as a lively brewery restaurant with a superb local beer selection and a menu that shines in its small plates and crowd pleasing sandwiches. Reviewers praise the variety of beers, from IPAs and cream ales to stouts, plus tasty cocktails like espresso martinis, and many note brunch items such as eggs Benedict as excellent. The food is often described as delicious and refined, though portions can be small for the price. The atmosphere is vibrant and welcoming, with a wonderful terrace and friendly, attentive service, and the location on the Plateau with easy access to the Duluth area is repeatedly highlighted for its Montreal vibe. While some critiques mention occasional service gaps or dishes that don’t quite hit the mark, the overall impression is strong: a go to spot for beer lovers and casual meals where the beer, the ambiance, and the staff shine, with the chicken sandwich and salmon tartare among the standout bites.View restaurant profile
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Kahwa Café receives enthusiastic praise for its fresh, house-made bread and a wide range of satisfying sandwiches like the chicken panko, merguez, lamb, kebab libre, Italian and falafel, with many noting that the bread is baked on site and meats and fillings are fresh and flavorful. The sauces, especially Kahwa sauce, are commonly highlighted as a perfect match for the fillings, and prices are considered good value for the quality. The atmosphere is described as cozy and lively with fast, friendly service, though the space can feel a bit small and crowded and lines can be long when busy. Takeout and a summer terrace are convenient options, and guests consistently return to try more flavors. A few reviews mention occasional slower service or inconsistent dine in comfort, but the consensus is that Kahwa Café is among the best sandwich spots in Montreal with standout items like the panko chicken and kebab varieties and a focus on fresh, on site bread.View restaurant profile
Reviewers describe Taza Flores as a lively, welcoming spot where sharing plates invite exploration and presentation is visually appealing. With a seasonal menu and high quality ingredients, the cooking earns praise for inventive flavor pairings and textures that feel refined yet approachable. The atmosphere blends casual charm with a sophisticated edge, making it a great choice for groups, celebrations, or a relaxed yet special night out. Service is frequently highlighted as warm and attentive, with staff guiding guests through a thoughtful wine list and the menu. Some comments note that after changes in ownership the format shifted from tapas to smaller plates and prices rose, with portions sometimes feeling small for the cost. Overall the reviews converge on a memorable dining experience with bold flavors, strong hospitality, and a wish to return. Occasional remarks about slower or uneven service exist, but the consensus remains that Taza Flores offers a distinctive and highly recommended night out.View restaurant profile
Molenne emerges as a seafood focused, stylish yet welcoming spot in Mile End where freshness and thoughtful preparation shine across the menu. Diners praise oysters, scallop crudo, razor clams, cod in shiitake bouillon, oxtail cannoli, and lamb brick, with textures and layered flavors noted as standout, while the wine program and inventive cocktails earn frequent praise. The service is described as friendly and attentive, with open kitchen vibes and a cozy chic atmosphere that feels both upscale and neighborhood friendly. Some reviews mention small portions or higher prices and occasional slow service during busy times, yet the overall impression is a memorable dining experience built on local Quebec produce, careful plating and a warm, convivial mood. Reserve ahead as it fills quickly, and many say they would return to Molenne to try new seasonal dishes and to explore the evolving menu and wine list.View restaurant profile
St-Viateur Bagel is widely celebrated as an iconic Montreal institution, renowned for hand rolled, wood-fired bagels that come hot from the oven with a crisp exterior and chewy interior, and many reviews note the distinctive aroma and the experience of watching the bakers at work. The bagels are praised for freshness and a classic sesame variety, with a range of flavors and a self-serve setup at some locations that lets customers pick toppings from a fridge, though that approach isn't ideal for all. Practical details pop up frequently: the shops are cash only (ATM often on site), seating is minimal or nonexistent, and lines can be long but move quickly. The tone is typically enthusiastic, with many calling it a must-do Montreal experience and one of the best bagel spots, though a few reviews report occasional inconsistency in freshness, pricey sandwiches, or concerns about hygiene. Overall the consensus is that the place delivers a quintessential Montreal bagel experience, prized for texture, flavor and tradition, even as it remains a bustling, no-frills take-out venue.View restaurant profile
St-Viateur Bagel offers a classic Montreal bagel experience with wood-fired bagels baked right in front of customers, a crisp exterior and chewy center, especially the sesame classic, and reviews praise fresh and hot bagels and quick in-and-out service. Some say the place is cash-only and takeaway focused, with lines that sometimes test patience, while others note the atmosphere can be minimal or unpretentious but the craft and aroma shine through. A few reviews mention bagels not always fresh or a bit hard, and a handful caution about the no seating policy, but most celebrate the iconic status, consistent quality, and the ability to watch the bagel making process. Many travelers say it is among the best bagels in Montreal, with others cherishing the experience enough to stock up for a long drive home or to share with family, and a note that a second store exists nearby to choose if something is not hot out of the oven. Overall, the place is seen as a must visit for wood-fired, freshly baked bagels, with devotion to the craft and a reliable, if sometimes crowded, performance.View restaurant profile
Patrons describe Taverne Saint-Sacrement as a lively friendly spot with a strong beer and cocktail program and solid bar food like nachos, poutine and burgers, plus a great terrace and plenty of screens for hockey games, though the atmosphere can be a bit loud and the service ranges from friendly and attentive to rushed or inconsistent, with occasional mixups on dishes and pricing between the wall menu and the bill, and some visits noting the kitchen quality not as strong as before or missing vegetarian options, yet overall the reviews praise the vibe for game nights, the value, and the chance to unwind with friends.View restaurant profile
Across reviews, Bbagels earns praise for oversized, fluffy bagels with a crisp exterior and a wide range of house-made dips and creams that invite a rip and dip style of eating. Diners consistently note standout options like smoked salmon bagels and lemon zest cream cheese, plus several vegan spreads and open faced sandwiches, with flavors such as zaatar and honey jalapeño. The bagels are described as fresh, chewy inside and crunchy outside, with generous fillings and strong attention to quality ingredients. The staff and atmosphere are repeatedly highlighted as warm, friendly, and welcoming, with helpful menu explanations and fast service, sometimes described as a local gem. Some reviewers mention higher prices or occasional inconsistency in freshness or service, but most leave convinced it is among the best bagel spots in town and say they would return.View restaurant profile
Les Oiseaux is described as an intimate, cozy French dining spot where skilled cooking, candlelit ambiance, and attentive service come together to create a refined yet welcoming experience. Reviews praise locally sourced ingredients, freshly baked bread, and standout dishes like foie gras, magret de canard, sea bass, and lamb shank, all presented with care. The atmosphere is repeatedly called charming and romantic, ideal for couples or small groups, with warm, professional service to match. The wine program is a noted plus and prices are seen as reasonable for the quality, though a few comments mention small portions or strong glazes, and one review notes some inconsistency after a change in ownership. Overall, the place is viewed as a true gem for thoughtful French dining and a memorable night out.View restaurant profile
District Bagel receives mixed reviews: some praise the bagels as the best in town, especially the everything bagel, and enjoy the bagel sandwich and a chocolate chip cookie, while others find the breakfast bagels small and burnt, the coffee weak, and the prices steep. The service and atmosphere are described as fast-food like with disposable tableware, though an easy ordering kiosk, a comfy upstairs dining area, and an accessible sink are appreciated by some. The menu leans into Jewish breakfast favorites and the space includes Jewish texts, which some find odd in a secular setting. Montreal style bagels are noted as small, dense, and not very fresh, though a blintz pie is a bright spot. A few critiques target the egg sandwich and avocado heavy components that make it messy and overpriced. Despite the variability, the place remains popular with the local Jewish community and can offer tasty bites for some.View restaurant profile
La Fabrique de Bagel Montréal comes across as a cozy and welcoming spot where bagels are described as fresh, chewy and flavorful with a wide array of cream cheese flavors and toppings such as pesto cream cheese, strawberry cream cheese, honey nuts cream cheese and smoked salmon options that many reviewers highly recommend. The staff are repeatedly praised for friendliness, helpfulness and quick service, creating a warm atmosphere that makes it a reliable choice for breakfast, lunch or a quick morning visit. Ambience and coffee are often highlighted as positives, with mentions of a bright, pleasant space and tasty coffee, while there are some complaints about price being high and occasional inconsistency, including rare reports of bagels being dry or not as fresh. Overall the reviews indicate a strong bagel experience with generous portions and thoughtful service, though a few notes about value and consistency remind that experiences can vary.View restaurant profile
Across reviews, Kahwa Café is celebrated for fresh, house-made bread and generous, flavorful sandwiches from chicken panko, kebab, lamb, to merguez, with the chicken panko repeatedly hailed as among the best in Montreal and the sauces and spices giving each bite a memorable kick; ingredients are consistently described as fresh and well balanced, portions generous for the price, and the bread baked on site a standout. The atmosphere is warm and casual, the staff friendly and accommodating, and the open kitchen and on-site baking add to the experience, with a distinct Tunisian influence felt in both flavor and hospitality. Busy periods can slow service and the space can feel small or loud, but the overall consensus is that Kahwa Café is a top destination for quick, satisfying meals and one of the best sandwich spots in the city, with many citing repeat visits and strong take-out or park-side options nearby.View restaurant profile
Reviews of La Fabrique de Bagel Montréal show a mix of strong bagel praise and uneven service experiences. The bagels are frequently described as fresh and very tasty, with favorites including sesame seed, everything, pesto chicken, smoked meat, and turkey and brie, and toppings such as pesto cream cheese or olive cream cheese noted as delicious; the coffee also earns praise. The ambiance is often described as cute, peaceful, and conducive to reading or studying, with a welcoming and friendly staff at times, though several comments point to unfriendly or slow service, missed or wrong orders, and attention to detail that can vary. Some critiques mention reheated fillings or salads and a dessert such as baklava not meeting expectations. The surrounding area is viewed as a bit run down by some, but the interior is consistently praised for its atmosphere. Overall, it emerges as a place for bagel lovers who value quality toppings and a pleasant setting, while service consistency and occasional missteps keep some customers from returning.View restaurant profile
Reviews describe St-Viateur Bagel & Café as a quintessential Montreal bagel experience, with fresh, wood-fired bagels that are chewy and slightly sweet and offered in many varieties, often enjoyed with cream cheese or smoked salmon and in simple bagel sandwiches. The sesame, rosemary-salt and poppy are frequent favorites, and the bagels are praised for their quality and authentic Montreal character. A common caveat is the long lines and wait times, especially at peak times, though staff are described as fast, friendly and accommodating and the atmosphere remains welcoming. Payment is typically cash and Canadian debit, with US cards not accepted at many locations. Most reviews say the experience is worth the wait and a must-visit for bagel lovers visiting Montreal, though a few find the hype a bit inflated or note occasional inconsistency in freshness or value. Overall, it’s a cozy, bustling spot where you can see bagels being made on site and leave with a satisfying, classic Montreal breakfast or lunch.View restaurant profile
Overall, reviews portray La Fabrique Bistrot as a consistently creative, high‑quality spot with a warm, chic atmosphere and attentive service. Brunch receives frequent praise for inventive dishes, generous portions and great value, with favorites including French toast, brioche variations, pancakes and unique twists on classics, and the menu changing often to highlight seasonal ingredients. Dining at night and private events are described as refined experiences with friendly, professional staff and smooth execution, though some groups note a noisy or crowded layout and that timing can be uneven during busy periods. Several remarks mention accommodations for dietary restrictions and a willingness to adjust dishes when needed. All in all, La Fabrique Bistrot is seen as a go‑to brunch and casual dinner destination in Montreal, offering quality, creativity and solid service at a reasonable price.View restaurant profile
Overall, Brasserie Bernard earns praise for its warm, Parisian-inspired atmosphere, attentive service, and dependable French bistro fare that many reviewers consider a reliable neighborhood staple in Outremont. Seafood lovers note strong moules marinières, oysters, octopus, salmon tartare and other accents, while the duck confit and fish and chips also receive high marks, with the wine list and desserts frequently applauded. The service is described as impeccable or very friendly by many, with knowledgeable recommendations and a welcoming vibe, though several reviews mention occasional slow or uneven service and long waits when busy. The ambiance and decor are repeatedly praised as charming and lively, though some tables feel cramped and the room can get quite noisy. Price and value receive mixed verdicts, with some praising quality and generous portions, and others calling the prices steep for the size or questioning the value compared with other Parisian-style brasseries in Montreal. A few dishes are cited as underseasoned, dry, or overly salty, and brunch offerings or certain menu changes have disappointed some guests. Despite these variances, many guests make Brasserie Bernard their go-to spot for celebrations, casual dinners, or after-theatre meals, appreciating the consistently friendly staff and the level of dining room energy. The terrace is highlighted on pleasant days, and the overall experience is described as enjoyable, convivial, and distinctly European in character, even if not every visit hits a perfect note. In short, the venue remains a beloved option for many diners in Montreal, delivering solid food, strong service, and a lively atmosphere with occasional inconsistencies in price, space, or specific dishes.View restaurant profile
Guests praise Café Souvenir for delicious food and warm, welcoming service. Brunch on the terrace is a highlight, with a charming atmosphere and top outdoor seating. The menu features crepes, the croque monsieur, eggs Benedict, a smoked bagel, Parisien, the burger souvenir and gnocchi with mushrooms, plus refreshing smoothies, and the new menu is described as a real treat. Service is noted as impeccable, friendly, courteous and smiling, making guests feel at home. Overall, this spot is highly recommended for a flavorful, comforting dining experience in a cozy, inviting setting.View restaurant profile
Reviews describe Ateliers SAQ par ITHQ as delivering exceptional dishes with thorough explanations of preparation and champagnes tied to their origins, creating evenings that surpass expectations. The workshops are described as engaging and educational, blending tasting with hands-on learning in a convivial, professional setting. Many note clear, structured teaching that makes complex concepts approachable, with praise for dynamic, passionate instructors and lively discussions that enhance the experience. Culinary sessions highlight local products, generous portions, and practical techniques, while wine tastings feature thoughtful pairings and opportunities to view wines from different angles. A boiled foie gras is mentioned as a drawback in one instance. Overall the experiences are characterized as high quality, informative, and enjoyable, leaving participants eager to sign up for future courses.View restaurant profile
