East Pan Asiatique offers a calm, elegant ambiance and a versatile Asian fusion menu where flavors arrive vibrant and balanced, with generous portions that showcase quality across favorites like dumplings, duck curry, salmon teriyaki and pad thai. The service is consistently friendly, attentive and professional, helping create a warm and welcoming dining experience whether stopping in for drinks, a light lunch or a full dinner. The setting blends refined decor with subtle Japanese inspired touches and a range of vegan and vegetarian options, making it a dependable choice in downtown for meals with family, friends or colleagues. Overall, the combination of tasty food, thoughtful presentation and a pleasant atmosphere invites return visits and makes it easy to plan another visit soon.View restaurant profile
Gon Bui Restaurant Bar comes across as a vibrant, stylish fusion spot where a tapas style menu encourages sharing and trying a wide range of bold, well balanced dishes. The food is repeatedly praised for creativity, quality, and presentation, with favorites like calamari, dumplings, scallops crudo, and Hong Kong curry noted across visits. The drinks program is frequently described as excellent, offering creative cocktails and a standout espresso martini, while the brunch is also celebrated for flavor and atmosphere. The ambiance is described as lively and chic, with moody lighting, a signature tree centerpiece, and occasional live DJ elements that enhance the experience. Service is often highlighted as friendly, attentive, and professional, though a few guests mention slower timing during busy periods. Overall, the experience is portrayed as memorable and worth returning for both dinner and brunch, with a sense that the restaurant consistently delivers energy, flavor, and style.View restaurant profile
KÒI Noodle Bar is a cozy, modern spot where generous portions and rich broths in ramen and pho sit beside tasty banh mi, dumplings, and a wide selection of bubble teas; reviewers praise fresh toppings, tender meats, and satisfying textures, all at good value. The service is consistently friendly and attentive, with staff who explain menu items and accommodate requests, helping the dining experience feel welcoming. The atmosphere is described as warm, clean, and family-friendly, with many noting a thoughtful, welcoming vibe even during busy times. While a few comments mention occasional waits or seating challenges, the overall sentiment highlights dependable quality, variety, and a comforting, flavorful experience that draws guests back again and again.View restaurant profile
Umami Ramen & Izakaya offers a warm, intimate Japanese dining experience with a strong emphasis on vegan options and house made ramens. The menu showcases creativity and care, from rich miso ramen and mushroom steak to agebitashi eggplant, karaage and gyoza, all presented with artful plating and fresh ingredients. The atmosphere is stylish yet cozy, the service attentive and friendly, and the wine and saké pairings, alongside inventive cocktails, add a refined touch. Many reviews praise the tasting menu for delivering varied, richly flavored courses and the terrace as a pleasant setting for dining. Guests repeatedly note the kitchen mastery and consistency across visits, while comments about noise levels and occasional slower service exist but do not overshadow the overall positive impression. Overall, Umami Ramen & Izakaya is celebrated as a standout vegan friendly option in Montreal, a go-to spot for dates, friends, and family, with generous portions, thoughtful selections, and a welcoming, vibrant vibe.View restaurant profile
Le Satori Sushi earns praise for fresh, high quality sushi and refined flavors, with guests highlighting standout items and consistent delicious meals. Service is repeatedly described as attentive and friendly, contributing to welcoming evenings and smooth experiences even when the place is busy. The ambiance is pleasant and calming, and the restaurant consistently presents a clean, attractive setting that enhances the dining experience. While a few notes about occasional delays or variability on some dishes occur, the overall impression is strongly positive, and many diners say they would return and would gladly recommend Le Satori Sushi to others.View restaurant profile
Kyo Bar Japonais offers a consistently fresh and creative Japanese dining experience in Old Montreal, with sushi and sashimi that arrive beautifully presented. Guests praise attentive, knowledgeable service and a lively yet intimate atmosphere, ideal for celebrations and date nights. The menu features a strong sake and cocktail program, with standout dishes like wagyu gyoza, takoyaki, and chef's choice options that satisfy a range of tastes. While the restaurant can be busy and the prices are on the higher side, the quality and presentation remain exceptional and the overall experience shines. Allergies and dietary needs are usually well accommodated when noted in advance, further contributing to the favorable impression.View restaurant profile
Poke et Ramen-moi is described as a lively spot offering a wide range of poke bowls and ramen with visually appealing dishes and flavors that many find delicious. Service is repeatedly praised as fast, courteous and friendly, with staff often going the extra mile, especially for allergy considerations. Portions are generally generous, and the takeout experience is convenient and well packed. The ambiance is described as pleasant with a warm vibe, though some note loud music and a few seating issues such as broken benches. Some drawbacks include limited on-site parking, occasional order mix-ups or missing ingredients, and a few dishes that did not meet expectations when compared to photos or traditional ramen standards. Some reviewers compare it to other ramen spots, noting it is not a high-end specialized ramen restaurant, but it offers good value with a wide menu. Overall, Poke et Ramen-moi appears to be a solid choice for quick meals with flavorful, comforting bowls and friendly service, with room for improvement in consistency and organization.View restaurant profile
Poke et Ramen-Moi receives praise for warm, friendly service, fast and attentive staff, and generous portions, with many customers enjoying the comforting ramen broth and fresh poke bowls and noting strong presentation and good value. The vibe is described as welcoming and the location is convenient, encouraging return visits and repeat orders, especially for the salmon poke and well-made ramen. Yet the reviews show variation: some dishes are considered overly salty or sauce heavy, ramen broth can be bland or the noodles and toppings not consistently prepared, and a few experiences mention hygiene lapses or tables and dishes left dirty during busy times. Occasional comments point to slower service during rush periods and inconsistent quality between visits, while several diners still highlight friendly service and the ability to customize bowls as highlights. In sum, Poke et Ramen-Moi seems to deliver tasty, satisfying bowls for many, but experiences can vary and improvements in consistency and cleanliness are noted by some patrons.View restaurant profile
Ganadara is described as a warm, welcoming spot that delivers authentic Korean flavors in a casual, cafeteria style setting. The reviews praise delicious dishes such as Soondubu Jeyuk, Cup Bap Bulgogi, fried rice cakes, fried chicken, squid potato balls, beef stew, and chicken curry katsu, with many noting the food is tasty, comforting, and well seasoned, and the service is friendly and efficient, often non pushy and attentive. The ordering at the counter system paired with prompt table delivery gives the place a cozy vibe and makes it suitable for both casual meals and special occasions. Some mentions of fast service during lunch, while at times there is only one employee on shift, which can lead to occasional overwhelm or certain menu items being out of stock during busy periods. A few diners compared it to other Ganadara locations and found the vibe different, sometimes more fast casual, but the overall experience remains positive with recommendations to try a variety of dishes and a sense of value and welcoming atmosphere.View restaurant profile
Nouilles De Hui receives overall impressions of authentic flavors and solid value in a small, homey spot that feels more like a food court than a formal restaurant. The broth is rich and the noodles chewy, with a generous amount of meat in each bowl and portions that are not oversized but priced fairly. The place is praised for fast service and as a reliable option for a quick lunch, with friendly staff and competitive prices. There are frequent notes that meals travel well for a second serving at home. The atmosphere is casual and unpretentious, and the staff are described as very nice. Even for those who are not experts in Asiatic cuisine, the ramen and other dishes are considered satisfying and enjoyable, making this a favored stop for several regulars who have visited multiple times. Dishes like katsu pork look appealing and the pork knuckle is described as decent, contributing to an overall positive experience.View restaurant profile
Overall, the reviews present Iru Izakaya as a lively, stylish Japanese-inspired brasserie in the Quartier des Spectacles with a vibrant vibe, strong service, and a broad, creative menu. The experience menu and discovery menu are highlighted as must-tries, offering a variety of dishes that feel artful and flavorful and pair beautifully with an impressive sake and cocktail program. Service is repeatedly praised for attentiveness and knowledge, with staff helping tailor plates and drinks to taste, while a few notes mention occasional delays during busy times. Ambiance is described as energetic and modern, with neon and refined decor that many find exciting for groups and celebrations, though some guests find it noisy and less intimate. The food generally earns high marks for freshness, balance, and presentation, but certain dishes are noted as overly salty, underseasoned, or not fully representative of Japanese cuisine, and pricing is seen as steep by some for the portion size. Taken together, Iru Izakaya emerges as a memorable dining destination where the service, atmosphere, and variety shine and many guests look forward to a return visit.View restaurant profile
Imadake Izakaya receives praise for a vibrant, lively izakaya atmosphere with a wide range of Japanese dishes and an array of drinks including sake bombs and plum wine, and for offering some of the best ramen in town, especially kuromayu ramen, with several reviews calling the broth rich and the noodles satisfying. The service is generally described as friendly, efficient and attentive, though a few visitors note occasional slow pacing or being overwhelmed by the crowd when staff are limited, and some comment on noisy spaces and less comfortable seating. Many diners highlight the quality and variety of dishes such as gyoza, karaage, octopus tartare, seaweed salad, and grilled seafood, while others feel portions can be small for the price. A number of reviews mention high value and a memorable experience with strong recommendations to try the sake bombs, specific cocktails, and the matcha cheesecake, though a minority point out issues like inconsistent wait times, billing glitches, or overly loud environments. Overall the sentiment leans positive with Imadake Izakaya regarded as a standout Montreal spot for ramen and Japanese fare, worth a visit for groups or celebrations, with reservations advised and atmosphere that invites sharing several dishes.View restaurant profile
Kobo Ramen gets a mixed but mainly positive response for a diverse menu and in house noodles, with the broth ranging from creamy tonkotsu to lighter miso and the pork flank praised for tenderness inside and crispness outside. The ramen is often described as flavorful and hearty, and accompaniments like mushrooms, kimchi, edamame and karaage receive frequent compliments, while mentions of good cocktails or sake add to the appeal. Service is noted as friendly and efficient by many, with staff described as attentive and welcoming, yet several reviews flag slow pacing, long waits and occasional miscommunication in the kitchen that dampened the experience. Ambience is consistently praised for being warm, modern and comfortable, a few notes about a casual or intimate atmosphere depending on the night. Some criticisms include over salted broths, noodles that can be overcooked or not handmade as advertised, portions that feel small for the price, and a reluctance about tipping pressures. Despite these, the overall sentiment centers on quality ingredients, strong core ramen, and a recommendation to return for favorites like mazemen or the pork ramen.View restaurant profile
Reviewers describe Iku Ramen as a warm, cozy spot with cat-themed decor where generous portions and comforting bowls stand out. Ramen varieties such as spicy miso, black garlic, and shoyu with grilled chicken are praised for rich, flavorful broths and chewy noodles, while a few bowls like tonkotsu are noted as less rich or a touch bland. The atmosphere is repeatedly called friendly and inviting, with quick, attentive service and small, thoughtful touches like mochi and friendly staff that make the experience feel welcoming. Side dishes and desserts, including karaage, edamame, and matcha tiramisu, are highlighted as tasty complements that add variety to meals. Some caveats mention the small size of the venue, occasional heat in the dining area, and a preference for more pronounced umami in certain broths, but overall Iku Ramen is viewed as an affordable, dependable ramen destination with a standout cat theme and consistently solid flavors.View restaurant profile
Yun Nan Nouilles Riz De Yunnan appears in reviews as a place with fast, efficient service and a clean, welcoming vibe, offering a wide variety of soup noodles with options that include side condiments and meats to customize the broth. The spicy options are highlighted as hot and flavorful, and the tastes are noted as surprisingly good for the area around Brossard, with several mentions of appealing presentation and particularly tasty wonton and pickle soups. Portions are described as generous, with noodle refills available and some bowls built to be eaten as they are served, while others benefit from adding meat while hot to cook through. Some reviews point out that the food is solid but not outstanding, noting that occasionally flavors can be a bit dull and the overall impression is okay rather than fantastic. Repeated visits are described as consistent, with a sentiment that the restaurant is a reliable go-to, offering good value for money and fast service, and many patrons strongly recommend it. Overall, Yun Nan Nouilles Riz De Yunnan is seen as a dependable option for comforting noodle bowls with speed, variety, and decent pricing, even as opinions vary on flavor depth.View restaurant profile
GaNaDaRa elicited a mixed response, with some diners praising generous portions, flavorful dishes, halal chicken, vegetarian options, and attentive service, while others find Bulgogi Udon plain and not worth the price, and report slow, glum service compared with other locations. French remarks mention tasty entrées and good pasta and an overall pleasing menu. Across reviews, the food is described as really good and the service as amazing in places, with multiple people recommending the restaurant. A few critics point to inconsistency, including concerns about chicken freshness and that the tteokbokki sauce does not substitute well for gravy. Overall, GaNaDaRa appears to offer appealing variety and fair value, appreciated for freshness and flavor by many, even as execution and consistency vary by visit.View restaurant profile
Reviews of Sansotei Ramen describe delicious ramen with generous portions and good value, served in a clean, well decorated space with a tranquil Asian ambiance; standout dishes include spicy tan tan ramen, miso ramen, gyoza, and fried chicken, all cited as tasty and well presented, with some noting particularly flavorful broth and satisfying portions. Service is described as fast, professional, and friendly on many visits, though a few experiences report slower service or less consistent professionalism and occasional staff distractions. The overall impression is that Sansotei Ramen is a strong, approachable option with broad appeal for families and individuals, praised for its reasonable prices and the ability to repeatedly satisfy cravings, while a handful of reviews mention minor flaws such as a noodle type mismatch, a ramen arriving cold, or underseasoned toppings.View restaurant profile
Ramen Isshin is praised for rich broths, well balanced noodles, and generous toppings, offering an authentic and comforting ramen experience with a cozy vibe. The menu features classic tonkotsu and garlic shoyu, spicy miso, and vegetarian options, along with popular sides such as karaage, gyoza, takoyaki, and desserts like mango mochi or bingsu. Service is described as fast and friendly by many, while some visits note slower pacing or timing hiccups between courses, and a few dishes may be less hot or flavorful. Prices are sometimes considered high for ramen, but the overall quality and portions are frequently cited as worth it. The shop is also praised for online ordering, strong atmosphere, and signature bowls like the red dragon. Overall the reviews converge on delicious, comforting bowls that many plan to return for, with repeat mentions of the broth depth, chewy noodles, and well balanced toppings.View restaurant profile
Overall, Iru Izakaya is described as a vibrant, stylish spot with a strong focus on sharing plates, a robust sake and cocktail program, and a warm, convivial atmosphere that suits groups and celebrations; many reviews highlight delicious, well presented food and attentive service, and the discovery or experience menus are frequently praised as worth the price. Some guests note that prices can be high for what is offered, portions can feel small, and a few dishes miss the mark or taste flat, with occasional inconsistencies in service or timing and occasional slow drink service. The ambiance, open kitchen, and creative twists on Japanese flavors are consistently praised, as is the ability to enjoy a lively night out with friends or family. While a handful of experiences mention noise, seating issues, or miscommunications about specials, the majority express a desire to return and recommend the restaurant for a memorable night out.View restaurant profile
Restaurant Yum & Shine stands out as a go-to when seeking authentic Yunnan and Southeast Asian inspired Chinese cuisine, with fresh ingredients and bold flavors across a generous, well priced menu. Reviewers highlight traditional Yunnan noodles and unique house creations, with favorites like spicy rice noodles with braised pork and beef, rich beef ramen, and comforting soups that are both well seasoned and deeply satisfying. The dishes are praised for authenticity, generous portions, and a balance of tastes that recall travel experiences in China, while the chili oil and tea round out each meal. Service is repeatedly described as warm, attentive, and efficient, with friendly staff and a clean, inviting setting. This combination of authentic flavors, generous portions, attentive service, and good value makes it a reliable spot to discover varied, well prepared dishes that feel handmade and memorable.View restaurant profile
Overall, Hum earns high praise for its creative vegan friendly menu featuring sushi, ramen and dumplings with fresh flavors, thoughtful plating and generous portions at reasonable prices. Reviews frequently highlight the omakase and various combos, the flavorful soups and peanut sauce, and the mocktails, while the staff and ambiance are described as warm, attentive and calming, making it a popular spot for date nights or casual meals. While most experiences are very positive, a few notes mention a ramen that can be a touch salty or a sushi option that did not meet expectations, but these are rare compared to the overall consensus. Many readers call Hum a hidden gem for plant based dining, and commend the welcoming atmosphere, variety of veggie options and dependable quality that keeps bringing guests back.View restaurant profile
Sansotei Ramen is described as delivering richly flavored broths, chewy noodles, and generous toppings, with standout bowls like tonkotsu and miso black noted for depth and balance. Reviewers praise the variety and value, often mentioning satisfying portions and reasonable prices, and many appreciate the friendly service and cozy atmosphere, though a few say the vibe can feel generic or cramped and some mention inconsistent service. Gyoza and fried chicken receive mixed comments, with some praise for freshness and others noting uneven frying or bland fillings. Leftovers can be a hassle due to non microwaveable containers, and a winter draft and seating comfort are mentioned as areas for improvement. Overall, Sansotei Ramen is seen as a reliable, authentic ramen option in Montreal, offering a range of flavorful bowls that attract repeat visits despite occasional drawbacks in space and service.View restaurant profile
Across reviews, Tori Ramen at Royalmount emerges as a popular pick for ramen lovers, with broth depth and balance praised in several bowls such as tonkotsu, kara ramen, miso, and mazemen, and the chicken or pork toppings described as flavorful and tender. Diners often highlight the comforting richness of the broths and the satisfying spice in the kara ramen, while some bowls are flagged for issues like dry chashu, underseasoned karaage, or noodles that are average or overly salty. The setting in the busy food court is noted for a modern, moody vibe and approachable prices for the quality, and the service is repeatedly described as friendly and attentive. Many reviewers say they would return to explore more options, including shoyu and tonkotsu variations, takoyaki and gyoza, or the other menu items, making it feel like a reliable go to for Montreal ramen.View restaurant profile
C-Dumpling & Pho is described as a cozy, reasonably priced spot where fresh ingredients and flavorful dumplings, pho, and soups stand out, with many praising the great value and welcoming, attentive service and a beautiful atmosphere. The portions are generous and takeout options are convenient, and several reviews call it a hidden gem worth seeking out. Favorites often mentioned include the dumplings, spring rolls, sweet and sour soup, chicken curry dumplings, and popcorn chicken, while some praise the fast service and friendly staff. A few drawbacks appear, such as one report of dumplings not being fully cooked, a vegetarian spring roll with too little tofu, a pho that some found lacking in flavor, and occasional noise from the kitchen that distracted diners. Overall, the consensus is positive with strong recommendations to visit for a tasty, affordable meal and a welcoming vibe, many noting they would return.View restaurant profile
Reviews depict Koh Tao as a place with fresh, flavorful food, generous portions, and a diverse menu that ranges from soups, curries and noodles to dumplings and bowls, with a notably interesting cocktail list; many diners consider it among the best in its category, praising the warm, welcoming ambiance and attentive service, although a few note occasional noise, slower service or misorders and that some items can be pricey. The restaurant’s small size means reservations are often recommended to secure a table. Dishes frequently mentioned include peanut chicken, beef pho, pad thai and General Tao, with praise for freshness and balanced flavors, and occasional critique of certain preparations being inconsistent or less authentic. Overall, Koh Tao emerges as a reliable, friendly spot for a casual dinner or a family night out, delivering hearty, satisfying meals and a cozy to lively vibe, with most reviews ending on a positive note about the experience despite some variability.View restaurant profile
Reviews paint Ramen Isshin as a warm and welcoming spot with rich, satisfying broth, tender noodles, and generous portions, plus a clean, cozy ambiance. Service is repeatedly highlighted as attentive and friendly, with staff offering helpful menu guidance and accommodating preferences and allergies. The menu impresses with a range of ramen styles, from miso and shoyu to spicy red miso and tan tan, along with well prepared sides like gyoza and karaage; several say the flavors transport them toward memories of Japan. A few critiques note broth saltiness or price, and a minority felt some bowls were not as strong as others, but the overall impression is highly positive. The consensus is that Ramen Isshin is among the best ramen options in the West Island and a welcome addition to Montreal, with many planning to return and recommend it.View restaurant profile
Reviews consistently praise MoonSikdang for authentic Korean flavors and solid execution across a range of dishes. The bibimbap in a hot stone bowl is repeatedly highlighted for its crispy rice and vibrant toppings. Spicy tofu soup and other seafood dishes are described as deeply flavorful with notable seafood umami. Seafood pancake and green onion pancake tend to be well liked for taste, though portions can feel small and the texture slightly variable. Fried chicken is tasty but some diners wish for crisper crust and more generous portions. Service is frequently described as friendly and attentive, with staff going out of their way to be helpful during busy times. Weekend crowds mean reservations are advised and the restaurant is regarded as one of the best Korean spots on the south shore of Montreal. Overall the reviews point to MoonSikdang as a reliable and authentic choice that can be pricier but often worth it for the quality.View restaurant profile
Across reviews, Honi Honi is noted for fresh ingredients, generous portions, and good value, with poke bowls and Thai dishes praised for flavor and variety and the option to customize bowls. The atmosphere is described as cozy and casual, with friendly service that helps create quick, efficient dining experiences. While many diners rate the food highly and say they would return, there are occasional remarks about inconsistency, such as some dishes not feeling fully authentic or meals arriving at uneven times, and a few items described as underwhelming. Several reviews also mention improvements after renovations or changes in ownership, and that the poke bowls remain a highlight. Overall, Honi Honi appears to deliver reliable, tasty options for a casual meal with broad appeal.View restaurant profile
Tsukuyomi Ramen is seen as a strong contender with a varied menu that introduces new flavor experiences, from goma salmon and ika age to other toppings, while the tonkotsu ramen is described as silky and richly balanced with toppings that mingle with the broth. Ramen bowls are generally very filling, with praised chasu and eggs, and the menu includes options like vegan no broth ramen for variety, along with sashimi and other items such as karaage and curry. The decor is frequently noted as beautiful and cozy, the atmosphere inviting, and the staff consistently friendly and attentive, with several reviews praising how helpful the team is for events. Some drawbacks appear, including desserts not always up to par, occasional pricing concerns, and a few components that may not stand out as much as the core ramen, yet overall the quality remains high and authentic. Overall impression is that Tsukuyomi Ramen offers authentic Japanese flavors, reliable quality, good value, and a welcoming vibe that makes it a reliable option for ramen lovers seeking variety and a pleasant dining experience.View restaurant profile
Kazo Ramen receives enthusiastic praise for its rich tonkotsu and flavorful broths, with customers noting creamy textures and well balanced umami, and chashu that melts in the mouth, while others rave about the noodles and toppings like fried karaage, takoyaki, gyoza and dumplings, as well as spicy sesame tan tan and the shoyu with shrimp dumpling. The atmosphere is described as cozy and welcoming with a modern decor that many find appealing, and service is frequently highlighted as quick, friendly and attentive. Several reviews mention excellent value for money and affordable prices for the quality. However, some drawbacks appear in a few comments: portions are reported as smaller in recent updates, some dishes sold out during peak times, and a few diners encountered undercooked chicken, less salty broth or issues with the cleanliness of the toilets; a minority notes that AI decor affects the ambiance. Overall, Kazo Ramen is regarded as one of the top ramen spots in the area, with many diners considering it the best ramen in Lasalle or the Montreal region, and many indicating frequent returns and strong recommendations.View restaurant profile
Ganadara appears as a budget friendly spot offering solid Korean comfort food, a welcoming low key vibe, and great value that keeps locals and students coming back. The menu features reliable favorites like ramyeon and bibimbap, a highly recommended pork bone soup, and crispy fried chicken, with generous portions and a warm atmosphere noted by many. Recent updates include new menu items and drinks that are well received. Service is described as warm and attentive by some, but others report uneven or unfriendly experiences that can dull the mood. Some criticisms mention that certain dishes feel basic or resemble frozen or instant noodles, and a few guests find the chicken very dry, but the overall vibe and price point keep Ganadara a reliable quick Korean option near McGill.View restaurant profile
Overall Sansotei Ramen receives praise for rich broths, generous portions, and quick friendly service in a clean modern setting, with favorites such as tonkotsu black, miso black, and shoyu, plus fried chicken and gyoza that many reviewers recommend, and bowls described as flavorful and comforting on a cold day. Many note consistent quality, attentive staff, and a hospitable atmosphere, with the location described as convenient and affordable for lunch or dinner. A minority of reviews raise concerns about cleanliness in some locations, occasional service slowdowns, and value considerations, and some reviewers wish for more non pork or vegetarian options. Overall this remains a popular ramen destination in Montreal, frequently recommended as one of the best places for ramen with strong broth and dependable execution.View restaurant profile
Overall, reviews portray Ichigo Ichie Izakaya as a stylish, bustling spot where the food, especially the ramen and shareable plates, is highly praised. The ramen broth and the ability to customize bowls get frequent compliments, with many also raving about karaage, takoyaki, and the black cod. The atmosphere is described as authentic and lively, but the space can feel crowded and loud, with tables packed tightly. Service ranges from upbeat and attentive to slow or inconsistent during busy times, and some guests report frustrations with reservation policies, missing ingredients, or billing discrepancies. Reservations for ramen are not accepted, and a check-in text system helps manage waits, though some visitors wish this policy were more flexible. Overall, Ichigo Ichie Izakaya is considered a top choice for Japanese tapas and ramen, delivering memorable flavors and a lively vibe that makes it worth visiting despite possible waits and service hiccups.View restaurant profile
Reviewers describe Kinton Ramen as a warm, cozy spot with consistently delicious ramen, generous portions, and a lively yet welcoming atmosphere. Service is praised for speed and friendliness and for clear guidance through the menu, though a few visits note busy times bringing longer waits or occasional mix ups. The menu earns praise for variety including spicy garlic ramen, miso and shoyu options, and vegetarian choices, along with seasonal specials. Prices are sometimes mentioned as a bit higher than some competitors, but the overall experience, quality broth, and noodles are repeatedly highlighted as worth it. Many reviewers say they plan to return, citing comforting bowls and a welcoming vibe that keeps the place popular across visits.View restaurant profile
Reviews describe Sato Izakaya as a cozy, well designed spot with a warm atmosphere and attentive service. The food receives strong praise for ramen, especially tonkotsu varieties, along with crispy katsu, takoyaki, gyoza, and a range of shareable tapas that feel authentic and well presented. Portions are generous and value is viewed as good, with many dishes described as flavorful and addictive and several diners planning to return to try more. The ambiance and decor are frequently highlighted, with guests appreciating the balance of lively vibe and casual comfort, plus staff who explain the menu well. A few critiques mention slower service on busy nights and occasional inconsistencies in certain dishes or toppings given the price, but these are not seen as dealbreakers. Overall, Sato Izakaya comes across as a highly regarded neighborhood spot for comforting Japanese favorites, a solid drink program, and a welcoming setting that invites returning for more of the menu.View restaurant profile
Otto Ramen is described by reviewers as serving a chicken ramen that can be tasteless and overpriced for the value, with many noting that there is better ramen for the same price and that it is not worth recommending. The basic chicken ramen with onions is considered expensive, and even when it is decent it would be more affordable elsewhere. The vegetables gyoza are noted to be crispy and fried.View restaurant profile
Collectively, reviews describe Kinton Ramen as a warm, welcoming spot with a cozy yet lively atmosphere where the ramen is consistently delicious, the broth rich and the noodles chewy, and portions generous for the price. The menu earns praise for both classics like shoyu and chicken miso and bolder options like spicy pork and seasonal specials, with reliable sides such as gyoza, karaage, and Tokyo fries. Service is frequently described as fast, friendly, and attentive, making it a good choice for families, students, or a casual meal with friends. The overall experience is viewed as dependable and comforting, with many noting great value and a consistent level of quality. Occasional remarks mention busy times causing slower service or minor kitchen misses, but these do not overwhelm the overwhelmingly positive impression.View restaurant profile
Ramen Isshin is a popular and reliable ramen spot with a broad range of bowls, where many reviews praise rich broths, chewy thick noodles, and well balanced miso, shoyu, and dashi bases, including vegan options and a standout red miso or tsukemen, with some calling it among the best ramen in Montreal; service is described as fast, friendly, and attentive, the ambiance warm and comfortable, and promotions like student discounts noted by some, though opinions vary on portions and price in a crowded market; occasional downsides include a bathroom odor, a dessert not hitting the mark, and a few texture critiques such as takoyaki or pork, yet the overall sentiment centers on high quality, consistent flavors, and a lively vibe with good music; many reviewers say the tsukemen is a must and that the place remains a top choice to try different ramens and sides, returning for more bites or a suggested spicy miso or shio, while acknowledging a few preferences for hotter spice or slightly bigger portions.View restaurant profile
Many reviews describe Kazu as a bustling intimate Japanese izakaya with a warm authentic vibe and a wall of rotating specials that rewards trying different dishes. The food is frequently praised for authentic flavors and careful preparation, with standout items including beef ribs, katsu curry, sashimi, smoked duck, tofu, and vegetable dishes; a few reviews call certain items underwhelming or pricey for the portion. Many note the long lines and cramped seating but say the wait is worth it, and arriving before opening or sitting at the bar is advised to secure a table. Service is often described as fast, friendly, and attentive, though the kitchen can be chaotic when crowded. Value is a common thread, with prices considered fair for the quality, and the experience is frequently described as memorable and highly recommendable. Overall the reviews present a consistent picture of a must visit for those seeking genuine Japanese flavors in Montreal, with the caveat of crowding and wait times.View restaurant profile
Tsujiri Montreal is widely praised as a top spot for strong matcha and hojicha drinks, with many reviewers noting the quality of matcha lattes, plant-based milk options, and a rich, balanced flavor in desserts such as matcha ice cream, shiratama parfait, yuzu cheesecake, and tiramisu. Savory options like ramen, tonkatsu soba, and dashi chazuke appear in reviews, with some finding the dishes satisfying on a chilly day, while others feel certain items could be more flavorful. Ambience is described as cozy and Japanese inspired with ample seating, making it suitable for studying or catching up with friends, though crowds can make it noisy and harder to find tables at peak times. Service is commonly described as friendly and helpful, contributing to a welcoming vibe, yet a few visits note inconsistency in drinks or an isolated negative interaction that marred the experience. Desserts are sometimes regarded as pricey, but portions and the overall quality of tea and sweets are repeatedly highlighted, reinforcing Tsujiri Montreal as a go to for matcha lovers. Overall, the reviews depict a beloved matcha focused cafe with a large menu, strong desserts, and a comfortable setting that invites return visits to try more items.View restaurant profile
Neotokyo has a strong reputation for its ramen and Japanese fare, served in a cyberpunk, Blade Runner inspired setting that many describe as immersive and visually striking. Ramen is frequently praised for rich broths, chewy noodles and generous portions, with favorites like tonkotsu and tan tan as well as the signature mazesoba; sides such as gyoza and karaage are also well liked, though a few bowls are noted as being overly salty. The decor and atmosphere are consistently cited as a highlight, creating a lively, futuristic vibe that many say enhances the dining experience. Service is described as friendly and efficient by many, but the restaurant can be very busy, sometimes loud, with long waits and in some cases slower service, and reservations are often not available. The menu provides vegetarian options and inventive cocktails, and while prices are not cheap, the overall value and ambiance justify a visit for those drawn to a unique and buzzy ramen spot in Montreal.View restaurant profile
Cuisine Coréenne Cocodak offers a broad range of Korean dishes with standout fried chicken and dumplings, alongside bibimbap, bulgogi, seafood pancake, kimchi and other sides. Reviewers praise the tasty authentic flavors, generous portions and colorful presentations, and note friendly attentive service in a clean welcoming atmosphere that can feel lively and student oriented. While most comments are highly positive, a few mention higher prices and occasional dips in quality, and a brunch menu that is limited on weekends. Overall the restaurant is seen as a reliable, shareable spot for comforting flavorful Korean meals that work well for groups or family outings.View restaurant profile
Shushu Bar À Poké + Sushi is described in reviews as having courteous service, fresh sushi, and set menus accessible for two. Many reviewers mention a great time and good food. Everything was described as fantastic and delicious, including the sake. Food and service are repeatedly praised as really good. The place is described as lovely with tasty food and generous portions. Spanish language reviews note a very good atmosphere and very tasty food. It is regarded as a top sushi spot found in Montreal so far. Even when sushi is no longer on the menu, the Shushu lime poke is still delicious.View restaurant profile
Ramen Misoya receives mixed feedback; several reviews praise flavorful, comforting bowls, generous portions and a cozy basement atmosphere with friendly service, and vegetarian options that hit the mark, while others find some broths bland or too salty, noodles inconsistent, and toppings variable. Service can be fast but is sometimes slow or understaffed, leading to long waits and missed or late toppings, though prices are often considered reasonable for the portions. Overall, it remains a popular spot for ramen lovers, but the experience can depend on timing and staffing.View restaurant profile
Ramen Isshin draws strong consensus for rich, comforting broths, chewy noodles and tender toppings like chashu and marinated eggs, with many calling it the best ramen in Montreal or among the best. The menu offers a range of flavors from traditional to spicy miso and includes solid vegetarian options, while desserts such as mango pudding or shaved ice are frequently praised. Service is consistently warm, friendly, and efficient, and the decor is described as clean, cozy, or modern. Portions are generally satisfying and prices are viewed as fair by many, though a few reviewers find value a bit high and note occasional shortages or items selling out. The atmosphere suits dates, friends, and solo visits, and staff handling of busy rooms, large groups, and terrace seating is often highlighted. Overall, Ramen Isshin is viewed as a standout ramen destination in Montreal, delivering reliable quality and a loyal following that looks forward to seasonal specials and new creations.View restaurant profile
Bily Kun is described as a place with a warm, moody atmosphere and a very Czech vibe. The bar offers a range of Czech liqueurs and unique cocktails, with drinks such as absinthe options and Becherovka-based creations drawing attention. Many patrons praise attentive and friendly service, noting professional staff who stay calm and helpful even in tricky moments. Ostrich heads on the walls are a distinctive feature that many find charming and memorable. The menu is mostly Czech and can be a bit hard to decipher, yet the drinks and prices earn consistent praise. The venue is recommended as a good stop in the Plateau neighborhood for after work drinks and casual conversations. Noise levels inside can be high, making conversations difficult at times. Some reviews mention drinks arriving slowly and moments of less attentive service, but the overall sentiment leans toward fondness and a desire to return. The decor and atmosphere contribute to a nostalgic Montreal feel and a broad selection of drinks that keeps guests coming back.View restaurant profile
Tsukuyomi Ramen comes across as a cozy, simple place that fans praise for succulent ramen and a focused menu. The broth is repeatedly lauded for richness and flavor, with tonkotsu and miso among the highlights, and toppings like delicate noodles and good accompaniments such as takoyaki and karaage earn solid marks. Some visits encounter issues such as ramen not arriving hot, an overcooked egg, or dry chashu, while others note that the broth can feel thin or the bowls are smaller than expected. Desserts like matcha cheesecake draw complaints for tiny portions and high prices. Service is described as friendly and efficient at times, but not consistently attentive, and the overall atmosphere can be busy and louder than ideal. Cleanliness is a mixed point, with some reports of dirty toilets or utensils. Despite these inconsistencies, many reviewers rate Tsukuyomi Ramen highly, especially for miso and vegan options, and it remains a popular choice for ramen lovers looking for a flavorful bowl in town.View restaurant profile
