Gon Bui Restaurant Bar comes across as a vibrant, stylish fusion spot where a tapas style menu encourages sharing and trying a wide range of bold, well balanced dishes. The food is repeatedly praised for creativity, quality, and presentation, with favorites like calamari, dumplings, scallops crudo, and Hong Kong curry noted across visits. The drinks program is frequently described as excellent, offering creative cocktails and a standout espresso martini, while the brunch is also celebrated for flavor and atmosphere. The ambiance is described as lively and chic, with moody lighting, a signature tree centerpiece, and occasional live DJ elements that enhance the experience. Service is often highlighted as friendly, attentive, and professional, though a few guests mention slower timing during busy periods. Overall, the experience is portrayed as memorable and worth returning for both dinner and brunch, with a sense that the restaurant consistently delivers energy, flavor, and style.View restaurant profile
Knot d'Asie emerges as a cozy, stylish spot with fresh, well presented dishes ranging from sushi and sashimi to pho, bao buns, and salmon specials, accompanied by inventive drinks that impress. The service is repeatedly praised for being attentive, friendly, and professional, helping to create a welcoming dining atmosphere that many reviewers want to revisit. The kitchen earns consistent praise for flavor, quality, and thoughtful plating, with guests noting good value and satisfying portions. There are a few notes about busier times bringing longer waits and occasional small service hiccups like missing utensils, but these do not overshadow the overall positive impression. A rare report of illness after a meal is acknowledged, but the general feedback highlights the cuisine, ambiance, and courteous staff as reasons to return.View restaurant profile
Kyo Bar Japonais offers a consistently fresh and creative Japanese dining experience in Old Montreal, with sushi and sashimi that arrive beautifully presented. Guests praise attentive, knowledgeable service and a lively yet intimate atmosphere, ideal for celebrations and date nights. The menu features a strong sake and cocktail program, with standout dishes like wagyu gyoza, takoyaki, and chef's choice options that satisfy a range of tastes. While the restaurant can be busy and the prices are on the higher side, the quality and presentation remain exceptional and the overall experience shines. Allergies and dietary needs are usually well accommodated when noted in advance, further contributing to the favorable impression.View restaurant profile
Umami Ramen & Izakaya offers a warm, intimate Japanese dining experience with a strong emphasis on vegan options and house made ramens. The menu showcases creativity and care, from rich miso ramen and mushroom steak to agebitashi eggplant, karaage and gyoza, all presented with artful plating and fresh ingredients. The atmosphere is stylish yet cozy, the service attentive and friendly, and the wine and saké pairings, alongside inventive cocktails, add a refined touch. Many reviews praise the tasting menu for delivering varied, richly flavored courses and the terrace as a pleasant setting for dining. Guests repeatedly note the kitchen mastery and consistency across visits, while comments about noise levels and occasional slower service exist but do not overshadow the overall positive impression. Overall, Umami Ramen & Izakaya is celebrated as a standout vegan friendly option in Montreal, a go-to spot for dates, friends, and family, with generous portions, thoughtful selections, and a welcoming, vibrant vibe.View restaurant profile
East Pan Asiatique offers a calm, elegant ambiance and a versatile Asian fusion menu where flavors arrive vibrant and balanced, with generous portions that showcase quality across favorites like dumplings, duck curry, salmon teriyaki and pad thai. The service is consistently friendly, attentive and professional, helping create a warm and welcoming dining experience whether stopping in for drinks, a light lunch or a full dinner. The setting blends refined decor with subtle Japanese inspired touches and a range of vegan and vegetarian options, making it a dependable choice in downtown for meals with family, friends or colleagues. Overall, the combination of tasty food, thoughtful presentation and a pleasant atmosphere invites return visits and makes it easy to plan another visit soon.View restaurant profile
Le Satori Sushi earns praise for fresh, high quality sushi and refined flavors, with guests highlighting standout items and consistent delicious meals. Service is repeatedly described as attentive and friendly, contributing to welcoming evenings and smooth experiences even when the place is busy. The ambiance is pleasant and calming, and the restaurant consistently presents a clean, attractive setting that enhances the dining experience. While a few notes about occasional delays or variability on some dishes occur, the overall impression is strongly positive, and many diners say they would return and would gladly recommend Le Satori Sushi to others.View restaurant profile
KÒI Noodle Bar is a cozy, modern spot where generous portions and rich broths in ramen and pho sit beside tasty banh mi, dumplings, and a wide selection of bubble teas; reviewers praise fresh toppings, tender meats, and satisfying textures, all at good value. The service is consistently friendly and attentive, with staff who explain menu items and accommodate requests, helping the dining experience feel welcoming. The atmosphere is described as warm, clean, and family-friendly, with many noting a thoughtful, welcoming vibe even during busy times. While a few comments mention occasional waits or seating challenges, the overall sentiment highlights dependable quality, variety, and a comforting, flavorful experience that draws guests back again and again.View restaurant profile
Yun Nan Nouilles Riz De Yunnan appears in reviews as a place with fast, efficient service and a clean, welcoming vibe, offering a wide variety of soup noodles with options that include side condiments and meats to customize the broth. The spicy options are highlighted as hot and flavorful, and the tastes are noted as surprisingly good for the area around Brossard, with several mentions of appealing presentation and particularly tasty wonton and pickle soups. Portions are described as generous, with noodle refills available and some bowls built to be eaten as they are served, while others benefit from adding meat while hot to cook through. Some reviews point out that the food is solid but not outstanding, noting that occasionally flavors can be a bit dull and the overall impression is okay rather than fantastic. Repeated visits are described as consistent, with a sentiment that the restaurant is a reliable go-to, offering good value for money and fast service, and many patrons strongly recommend it. Overall, Yun Nan Nouilles Riz De Yunnan is seen as a dependable option for comforting noodle bowls with speed, variety, and decent pricing, even as opinions vary on flavor depth.View restaurant profile
Ramen Nakamichi earns praise for authentic Japanese ramen with rich broths, from spicy tonkotsu to a silky tori paitan, paired with springy noodles and generous chashu plus jammy eggs. Reviewers note ample portions and good value, and side dishes like karaage are a welcome addition. The atmosphere is described as cozy, calm, and refined, with friendly service that generally hits the mark, though a few comments point to slower service at busy times and occasional miscommunications between kitchen and server. Some visits feature bowls arriving lukewarm or toppings being cold, and practical concerns such as a difficult to read menu or an older bathroom are mentioned. Many reviewers call it among the best ramen spots in Montreal and a reliable go to for ramen lovers, with particular praise for the depth of broth and the variety of toppings that invite returning to explore more of the menu. Overall the impression is a satisfying, comforting ramen experience at Ramen Nakamichi that makes a return visit likely.View restaurant profile
Poke et Ramen-Moi receives praise for warm, friendly service, fast and attentive staff, and generous portions, with many customers enjoying the comforting ramen broth and fresh poke bowls and noting strong presentation and good value. The vibe is described as welcoming and the location is convenient, encouraging return visits and repeat orders, especially for the salmon poke and well-made ramen. Yet the reviews show variation: some dishes are considered overly salty or sauce heavy, ramen broth can be bland or the noodles and toppings not consistently prepared, and a few experiences mention hygiene lapses or tables and dishes left dirty during busy times. Occasional comments point to slower service during rush periods and inconsistent quality between visits, while several diners still highlight friendly service and the ability to customize bowls as highlights. In sum, Poke et Ramen-Moi seems to deliver tasty, satisfying bowls for many, but experiences can vary and improvements in consistency and cleanliness are noted by some patrons.View restaurant profile
Reviews of Miyoko Sushi highlight fresh, delicious sushi and a level of freshness that stands out in Saint Hyacinthe, with many calling it the best in town and noting good value and convenient location near the highway. Service is described as impeccable and attentive, with guests praising a welcoming atmosphere and the manager for her helpfulness. The menu receives praise for variety and quality, including items like dumplings with peanut sauce and boba tea, and diners repeatedly mention consistently tasty bites and timely preparation. A few drawbacks mentioned are decor that lacks character and some Futomaki not rolled tightly enough, suggesting room for presentation improvements and perhaps an all you can eat option in the future. Overall Miyoko Sushi is seen as a top sushi spot by visitors, delivering fresh, flavorful dishes and solid service, while maintaining a casual, friendly vibe.View restaurant profile
Ganadara is described as a warm, welcoming spot that delivers authentic Korean flavors in a casual, cafeteria style setting. The reviews praise delicious dishes such as Soondubu Jeyuk, Cup Bap Bulgogi, fried rice cakes, fried chicken, squid potato balls, beef stew, and chicken curry katsu, with many noting the food is tasty, comforting, and well seasoned, and the service is friendly and efficient, often non pushy and attentive. The ordering at the counter system paired with prompt table delivery gives the place a cozy vibe and makes it suitable for both casual meals and special occasions. Some mentions of fast service during lunch, while at times there is only one employee on shift, which can lead to occasional overwhelm or certain menu items being out of stock during busy periods. A few diners compared it to other Ganadara locations and found the vibe different, sometimes more fast casual, but the overall experience remains positive with recommendations to try a variety of dishes and a sense of value and welcoming atmosphere.View restaurant profile
Ramen at Kinton Ramen is described as delicious with rich broths and springy noodles, offering a wide range of options from veggie bowls to spicy varieties like spicy garlic pork and spicy garlic beef ramen. Portions are generally generous and priced affordably, making it a solid value for many reviewers, though a few note a less favorable portion to price balance. The atmosphere is consistently described as cozy and welcoming, with friendly staff and quick service in many visits, while some experiences mention slower service or occasional inconsistencies. Allergies are commonly accommodated well, adding to the accessibility of the menu. The new location draws praise for atmosphere and range, though a handful of tasters felt the flavor profile differed from past visits. Veggie ramen and other non meat options receive strong praise for flavor, complemented by side dishes like gyoza or karaage. Overall, Kinton Ramen is viewed as a go to comfort ramen spot in Montreal, noted for reliable, hearty bowls and a dining experience that encourages repeat visits.View restaurant profile
Ramen Isshin draws praise for comforting bowls with rich broths, chewy noodles, and generous toppings. The menu spans miso, spicy miso, garlic shoyu, shio, and tsukemen, with standout options such as red dragon and black garlic miso mentioned by many. Service is described as fast, friendly, and attentive, and the atmosphere is cozy and modern on the south shore. The space can feel small and crowded during peak times and parking can be challenging. Customers note good value with generous portions and frequent repeat visits by families and friends. Desserts such as shaved ice and a range of vegetarian options add to the appeal. Occasional nights with slower or less smooth service are mentioned but do not overshadow overall quality. Overall, Ramen Isshin is considered among the best ramen spots in the area and a reliable go to for a comforting bowl and dependable service.View restaurant profile
Ramen Misoya receives mixed feedback; several reviews praise flavorful, comforting bowls, generous portions and a cozy basement atmosphere with friendly service, and vegetarian options that hit the mark, while others find some broths bland or too salty, noodles inconsistent, and toppings variable. Service can be fast but is sometimes slow or understaffed, leading to long waits and missed or late toppings, though prices are often considered reasonable for the portions. Overall, it remains a popular spot for ramen lovers, but the experience can depend on timing and staffing.View restaurant profile
Overall, Iru Izakaya is described as a vibrant, stylish spot with a strong focus on sharing plates, a robust sake and cocktail program, and a warm, convivial atmosphere that suits groups and celebrations; many reviews highlight delicious, well presented food and attentive service, and the discovery or experience menus are frequently praised as worth the price. Some guests note that prices can be high for what is offered, portions can feel small, and a few dishes miss the mark or taste flat, with occasional inconsistencies in service or timing and occasional slow drink service. The ambiance, open kitchen, and creative twists on Japanese flavors are consistently praised, as is the ability to enjoy a lively night out with friends or family. While a handful of experiences mention noise, seating issues, or miscommunications about specials, the majority express a desire to return and recommend the restaurant for a memorable night out.View restaurant profile
Reviews describe Krapow as a small, cozy spot with a lively vibe and a focus on Southeast Asian flavors, featuring dishes like beef krapow, beef rendang, laksa, and chicken sambal belacan, with vegetarian and vegan options and many items made gluten free along with the occasional gluten free beer. The meals are praised for freshness, bold flavor, and generous portions, with notes on aromatic sauces and a homey feel. Service is cited as fast, friendly, and attentive, and the open kitchen adds to the vibe, though the compact space and cold spots near the door are mentioned. Standout dishes such as laksa and rendang receive high praise for depth of flavor, while the beef krapow with a runny egg is a frequent favorite; spice levels are enjoyed by some and may be too hot for others, and a few reviewers wish for more protein in vegetarian options. Overall, Krapow is seen as a dependable, appealing option for affordable Southeast Asian comfort food, with a cohesive menu and welcoming atmosphere, while a few notes about seating, temperature, and occasional menu changes appear in the mix.View restaurant profile
Ganadara is described in reviews as offering incredible flavors and generous portions, with service praised and a simple, adaptable menu that invites customization and carries spicy options; the ramen and chicken dishes are frequent highlights, including tasty and fresh food, and there is broad praise for value and a convenient location. Some feedback notes inconsistency, such as a chicken in ramen not being grilled as described and stews being smaller than expected, and a few comments about uneven service. Overall the sentiment is positive, with diners eager to return and explore more items, even as a minority voice questions authenticity.View restaurant profile
Biiru appears in numerous reviews as a beloved downtown Montreal izakaya with a chic yet cozy vibe, a pleasant terrace, and a menu that centers on sharing plates and tasting options. The food is repeatedly described as excellent and flavorful, with standout items such as karage, gyoza, okonomiyaki, beef tataki, salmon bonbons, ribs, yakitori, and more. The service is consistently praised for being friendly, attentive, and efficient, with staff guiding guests through the menu and accommodating dietary restrictions, though a few comments mention slower service or cramped spaces during busy periods. Portions are sometimes considered small for the price and a minority note dishes that come out cold or inconsistent, but the overall sentiment is that Biiru delivers high quality, interesting flavors, and a vibrant atmosphere. The tasting menu is frequently highlighted as a great way to sample the menu, and the spot is often recommended for groups, pre show meals near Place des Arts, or casual dinners, with reservations suggested on busy nights.View restaurant profile
Reviews highlight Satu Lagi for bold authentic Indonesian and Malay flavors, with standout dishes like rendang daging coconut beef, ayam goreng manis, kajang panjang kluwek green beans, satay, jamur jamur, and cumi bakar bali, as well as desserts such as pandan creme brulee and coconut rice. The dining room is described as stylish and intimate with a visible open kitchen and a terrace vibe that many guests enjoy. The menu is frequently praised for being gluten free or easily accommodating celiac and other dietary needs. While some find the prices high and the service could be uneven, most reviewers note friendly, attentive staff and a vibrant atmosphere, though a few nights are louder and more crowded. Cocktails and drinks are repeatedly highlighted as inventive and well balanced. Overall, Satu Lagi is viewed as a top spot for Indonesian and Malay cuisine in Montreal with highly flavorful food, warm hospitality, and a memorable dining experience likely to bring people back.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Overall, Ohayo Café receives widespread praise for a bright, welcoming atmosphere and a menu that blends authentic Japanese flavors with cafe staples. Reviewers note high quality in items such as ramen, mazemen, and katsu don, with the soba broth and ramens repeatedly described as comforting and deeply flavorful. The pastry and dessert side shines too, featuring fresh dorm dorayaki? Wait I typed "dorayaki" earlier; ensure correct: "dorayaki," yes. The pastry and dessert side shines too, featuring fresh dorayaki, tamago sando, and a variety of latte and tea options including matcha, hojicha, and yuzu drinks that many call excellent. The ebi burger stands out as a favorite for its freshness and balance of textures, while the yuzu lemonade and other citrus drinks are frequently highlighted as refreshing accents. Service is commonly described as friendly and attentive, and the overall vibe is noted as cozy, airy, and conducive to both casual meals and coffee breaks, with some remarks about pricing and richness of certain dishes. Plans to return to try additional menu items and weekend specials appear consistently across reviews.View restaurant profile
Kazo Ramen receives enthusiastic praise for its rich tonkotsu and flavorful broths, with customers noting creamy textures and well balanced umami, and chashu that melts in the mouth, while others rave about the noodles and toppings like fried karaage, takoyaki, gyoza and dumplings, as well as spicy sesame tan tan and the shoyu with shrimp dumpling. The atmosphere is described as cozy and welcoming with a modern decor that many find appealing, and service is frequently highlighted as quick, friendly and attentive. Several reviews mention excellent value for money and affordable prices for the quality. However, some drawbacks appear in a few comments: portions are reported as smaller in recent updates, some dishes sold out during peak times, and a few diners encountered undercooked chicken, less salty broth or issues with the cleanliness of the toilets; a minority notes that AI decor affects the ambiance. Overall, Kazo Ramen is regarded as one of the top ramen spots in the area, with many diners considering it the best ramen in Lasalle or the Montreal region, and many indicating frequent returns and strong recommendations.View restaurant profile
Reviewers describe Sakae Sushi as offering high quality sushi and salmon poke bowls at reasonable prices with fast service, and many note reliable large orders that arrive well presented and on time. Delivery orders are praised for solid quality, and the salmon poke bowls remain a frequent favorite and have stayed consistently good over the years. The pork ramen is seen as worth trying too. Service is described as nearly flawless overall, though Valentine’s Day can be especially busy and smiles may not always be offered, while greetings are typically provided. A negative experience is mentioned where a dine-in visit led to food poisoning, and some concerns about burnt tempura bits and questionable fried shrimp in the sushi. Nevertheless, the consensus is that Sakae Sushi stands out as among the best for sushi and poke in the area, and many express that they will keep returning despite rare issues.View restaurant profile
Restaurant Yum & Shine stands out as a go-to when seeking authentic Yunnan and Southeast Asian inspired Chinese cuisine, with fresh ingredients and bold flavors across a generous, well priced menu. Reviewers highlight traditional Yunnan noodles and unique house creations, with favorites like spicy rice noodles with braised pork and beef, rich beef ramen, and comforting soups that are both well seasoned and deeply satisfying. The dishes are praised for authenticity, generous portions, and a balance of tastes that recall travel experiences in China, while the chili oil and tea round out each meal. Service is repeatedly described as warm, attentive, and efficient, with friendly staff and a clean, inviting setting. This combination of authentic flavors, generous portions, attentive service, and good value makes it a reliable spot to discover varied, well prepared dishes that feel handmade and memorable.View restaurant profile
Ginza Sushi Station is widely praised for exceptionally fresh fish and perfectly prepared rice, with many calling it the best sushi in the city and a standout in the greater Montreal area. The dining experience is described as simple yet warm, with attentive, smiling staff and a generous, thoughtful service that makes guests feel welcomed. Reviewers highlight consistency across visits, the high quality of sashimi, and the overall ambiance suitable for family meals as well as enthusiasts of sushi. An online option for ordering larger platters to host at home is noted, adding convenience for gatherings. While not a chic or upscale spot, its focus on freshness and a human touch earns it strong loyalty and repeated visits, making it a local favorite.View restaurant profile
Ramen Isshin is a popular and reliable ramen spot with a broad range of bowls, where many reviews praise rich broths, chewy thick noodles, and well balanced miso, shoyu, and dashi bases, including vegan options and a standout red miso or tsukemen, with some calling it among the best ramen in Montreal; service is described as fast, friendly, and attentive, the ambiance warm and comfortable, and promotions like student discounts noted by some, though opinions vary on portions and price in a crowded market; occasional downsides include a bathroom odor, a dessert not hitting the mark, and a few texture critiques such as takoyaki or pork, yet the overall sentiment centers on high quality, consistent flavors, and a lively vibe with good music; many reviewers say the tsukemen is a must and that the place remains a top choice to try different ramens and sides, returning for more bites or a suggested spicy miso or shio, while acknowledging a few preferences for hotter spice or slightly bigger portions.View restaurant profile
Overall Sansotei Ramen receives praise for rich broths, generous portions, and quick friendly service in a clean modern setting, with favorites such as tonkotsu black, miso black, and shoyu, plus fried chicken and gyoza that many reviewers recommend, and bowls described as flavorful and comforting on a cold day. Many note consistent quality, attentive staff, and a hospitable atmosphere, with the location described as convenient and affordable for lunch or dinner. A minority of reviews raise concerns about cleanliness in some locations, occasional service slowdowns, and value considerations, and some reviewers wish for more non pork or vegetarian options. Overall this remains a popular ramen destination in Montreal, frequently recommended as one of the best places for ramen with strong broth and dependable execution.View restaurant profile
Kobo Ramen gets a mixed but mainly positive response for a diverse menu and in house noodles, with the broth ranging from creamy tonkotsu to lighter miso and the pork flank praised for tenderness inside and crispness outside. The ramen is often described as flavorful and hearty, and accompaniments like mushrooms, kimchi, edamame and karaage receive frequent compliments, while mentions of good cocktails or sake add to the appeal. Service is noted as friendly and efficient by many, with staff described as attentive and welcoming, yet several reviews flag slow pacing, long waits and occasional miscommunication in the kitchen that dampened the experience. Ambience is consistently praised for being warm, modern and comfortable, a few notes about a casual or intimate atmosphere depending on the night. Some criticisms include over salted broths, noodles that can be overcooked or not handmade as advertised, portions that feel small for the price, and a reluctance about tipping pressures. Despite these, the overall sentiment centers on quality ingredients, strong core ramen, and a recommendation to return for favorites like mazemen or the pork ramen.View restaurant profile
Overall, reviews of Ichi Shop & Ramen are largely positive, with diners praising comforting ramen, fresh sushi, generous portions, and friendly, attentive service in a welcoming atmosphere. The food is described as flavorful and satisfying, with a savory broth, tender meat, delicious gyozas, and sushi that feels freshly prepared. The experience is repeatedly framed as a solid value from a local family run spot, with clean spaces and a festive touch during the holidays. Some critiques note inconsistencies, such as meat quantity on certain orders via Uber Eats, mismatches between menu photos and actual dishes, and a few texture issues like egg yolk, though these are often balanced by other well liked items. Despite occasional misgivings, many reviewers call it a go to sushi and ramen destination, praising friendly service and reliable quality at a reasonable price, and several express they would return and recommend it to others.View restaurant profile
Overall, Hum earns high praise for its creative vegan friendly menu featuring sushi, ramen and dumplings with fresh flavors, thoughtful plating and generous portions at reasonable prices. Reviews frequently highlight the omakase and various combos, the flavorful soups and peanut sauce, and the mocktails, while the staff and ambiance are described as warm, attentive and calming, making it a popular spot for date nights or casual meals. While most experiences are very positive, a few notes mention a ramen that can be a touch salty or a sushi option that did not meet expectations, but these are rare compared to the overall consensus. Many readers call Hum a hidden gem for plant based dining, and commend the welcoming atmosphere, variety of veggie options and dependable quality that keeps bringing guests back.View restaurant profile
Overall, reviews for Kinton Ramen praise rich, comforting ramen with chewy noodles and deeply flavorful broths, including spicy garlic pork, beef, shoyu, miso, and vegetarian options, with desserts like yuzu ice cream noted as a nice finish. The atmosphere is described as cozy, modern, and welcoming, making it a good spot for a casual meal, a date, or time with friends or family. Service is repeatedly praised as fast, friendly, and attentive, with many servers getting standout mentions for helpful and warm hospitality, though a few comments point to occasional order mix ups or dietary requests not being honored. Pricing is generally regarded as affordable with generous portions, though some reviewers note shrinking portions or value over time. Taken together, Kinton Ramen is viewed as one of the top ramen spots in the area, with many patrons planning to return.View restaurant profile
Kazo Ramen is a small, cozy spot with a lively anime inspired decor that many reviews praise for creating a warm, welcoming vibe. Ramen options like creamy tonkotsu, yuzu ramen and spicy paitan are highlighted for rich broths, balanced flavors and satisfying portions, though a few bowls are noted as lighter or less flavorful. The service and atmosphere receive frequent praise for being fast, friendly and attentive, with staff described as nice and welcoming and the decor adding to the experience. Several reviewers call it among the best ramen in town, with strong broth and springy noodles, while others note the noodles can be overcooked or the broth not as deep as authentic Japanese ramen. The space is described as small and sometimes crowded at peak times, which can lead to waiting but also adds to a cozy, hole in the wall vibe. Overall the consensus points to a budget friendly, satisfying option for cold evenings and a place to try a variety of Japanese inspired bowls along with accompanying dishes.View restaurant profile
Reviews of Sansotei Ramen describe delicious ramen with generous portions and good value, served in a clean, well decorated space with a tranquil Asian ambiance; standout dishes include spicy tan tan ramen, miso ramen, gyoza, and fried chicken, all cited as tasty and well presented, with some noting particularly flavorful broth and satisfying portions. Service is described as fast, professional, and friendly on many visits, though a few experiences report slower service or less consistent professionalism and occasional staff distractions. The overall impression is that Sansotei Ramen is a strong, approachable option with broad appeal for families and individuals, praised for its reasonable prices and the ability to repeatedly satisfy cravings, while a handful of reviews mention minor flaws such as a noodle type mismatch, a ramen arriving cold, or underseasoned toppings.View restaurant profile
Ramen Isshin is praised for rich broths, well balanced noodles, and generous toppings, offering an authentic and comforting ramen experience with a cozy vibe. The menu features classic tonkotsu and garlic shoyu, spicy miso, and vegetarian options, along with popular sides such as karaage, gyoza, takoyaki, and desserts like mango mochi or bingsu. Service is described as fast and friendly by many, while some visits note slower pacing or timing hiccups between courses, and a few dishes may be less hot or flavorful. Prices are sometimes considered high for ramen, but the overall quality and portions are frequently cited as worth it. The shop is also praised for online ordering, strong atmosphere, and signature bowls like the red dragon. Overall the reviews converge on delicious, comforting bowls that many plan to return for, with repeat mentions of the broth depth, chewy noodles, and well balanced toppings.View restaurant profile
GaNaDaRa elicited a mixed response, with some diners praising generous portions, flavorful dishes, halal chicken, vegetarian options, and attentive service, while others find Bulgogi Udon plain and not worth the price, and report slow, glum service compared with other locations. French remarks mention tasty entrées and good pasta and an overall pleasing menu. Across reviews, the food is described as really good and the service as amazing in places, with multiple people recommending the restaurant. A few critics point to inconsistency, including concerns about chicken freshness and that the tteokbokki sauce does not substitute well for gravy. Overall, GaNaDaRa appears to offer appealing variety and fair value, appreciated for freshness and flavor by many, even as execution and consistency vary by visit.View restaurant profile
Poke et Ramen-moi is described as a lively spot offering a wide range of poke bowls and ramen with visually appealing dishes and flavors that many find delicious. Service is repeatedly praised as fast, courteous and friendly, with staff often going the extra mile, especially for allergy considerations. Portions are generally generous, and the takeout experience is convenient and well packed. The ambiance is described as pleasant with a warm vibe, though some note loud music and a few seating issues such as broken benches. Some drawbacks include limited on-site parking, occasional order mix-ups or missing ingredients, and a few dishes that did not meet expectations when compared to photos or traditional ramen standards. Some reviewers compare it to other ramen spots, noting it is not a high-end specialized ramen restaurant, but it offers good value with a wide menu. Overall, Poke et Ramen-moi appears to be a solid choice for quick meals with flavorful, comforting bowls and friendly service, with room for improvement in consistency and organization.View restaurant profile
Reviewers describe Nouilles de Lan Zhou as a place with fresh hand-pulled noodles in several thicknesses, rich broths, and standout dishes like beef noodle soup and a notably spicy cucumber side; portions are generous, and bowls feel hearty, with the weekend soup and the vegetarian combo getting particular praise. One note mentions sadness about a closing, while others highlight that a newer location holds up to the original, with similar quality and better flow. The experience at different locations varies, with quick, attentive service and good value reported by many, but long waits at the Chinatown branch and some limited staff interaction noted by others. Accessibility for mobility-impaired guests is mentioned as lacking in some reviews. Diners should be mindful that chili oil can contain peanuts. While a few dishes are described as only okay, many emphasize the noodles' chew and the broth's depth and consider the place worth a visit or even a repeat stop.View restaurant profile
Imadake Izakaya receives praise for a vibrant, lively izakaya atmosphere with a wide range of Japanese dishes and an array of drinks including sake bombs and plum wine, and for offering some of the best ramen in town, especially kuromayu ramen, with several reviews calling the broth rich and the noodles satisfying. The service is generally described as friendly, efficient and attentive, though a few visitors note occasional slow pacing or being overwhelmed by the crowd when staff are limited, and some comment on noisy spaces and less comfortable seating. Many diners highlight the quality and variety of dishes such as gyoza, karaage, octopus tartare, seaweed salad, and grilled seafood, while others feel portions can be small for the price. A number of reviews mention high value and a memorable experience with strong recommendations to try the sake bombs, specific cocktails, and the matcha cheesecake, though a minority point out issues like inconsistent wait times, billing glitches, or overly loud environments. Overall the sentiment leans positive with Imadake Izakaya regarded as a standout Montreal spot for ramen and Japanese fare, worth a visit for groups or celebrations, with reservations advised and atmosphere that invites sharing several dishes.View restaurant profile
Many reviews describe Kinton Ramen as a place with delicious ramen in flavorful broths, well cooked noodles, and fresh ingredients, with generous portions and reasonable prices. The atmosphere is repeatedly called cozy and welcoming, with friendly, attentive staff and quick service that makes it a dependable spot for a casual meal with friends or family. Standout dishes mentioned include miso and shoyu ramen, spicy garlic variants, gyoza, and karaage, along with solid donburi options and occasional vegan choices. A few reviews note inconsistencies such as occasionally undercooked noodles, over salted bowls, or limited ability to modify orders, and a sense that extras can add up, but the overall consensus remains positive and many say they would return or recommend it to others.View restaurant profile
Reviews paint Ramen Isshin as a warm and welcoming spot with rich, satisfying broth, tender noodles, and generous portions, plus a clean, cozy ambiance. Service is repeatedly highlighted as attentive and friendly, with staff offering helpful menu guidance and accommodating preferences and allergies. The menu impresses with a range of ramen styles, from miso and shoyu to spicy red miso and tan tan, along with well prepared sides like gyoza and karaage; several say the flavors transport them toward memories of Japan. A few critiques note broth saltiness or price, and a minority felt some bowls were not as strong as others, but the overall impression is highly positive. The consensus is that Ramen Isshin is among the best ramen options in the West Island and a welcome addition to Montreal, with many planning to return and recommend it.View restaurant profile
Overall, the reviews present Iru Izakaya as a lively, stylish Japanese-inspired brasserie in the Quartier des Spectacles with a vibrant vibe, strong service, and a broad, creative menu. The experience menu and discovery menu are highlighted as must-tries, offering a variety of dishes that feel artful and flavorful and pair beautifully with an impressive sake and cocktail program. Service is repeatedly praised for attentiveness and knowledge, with staff helping tailor plates and drinks to taste, while a few notes mention occasional delays during busy times. Ambiance is described as energetic and modern, with neon and refined decor that many find exciting for groups and celebrations, though some guests find it noisy and less intimate. The food generally earns high marks for freshness, balance, and presentation, but certain dishes are noted as overly salty, underseasoned, or not fully representative of Japanese cuisine, and pricing is seen as steep by some for the portion size. Taken together, Iru Izakaya emerges as a memorable dining destination where the service, atmosphere, and variety shine and many guests look forward to a return visit.View restaurant profile
Reviews describe Tsukuyomi Ramen as an authentic, warmly lit spot with a strong Japanese vibe, offering a broad range of bowls from tonkotsu and miso to vegan options, with generous portions and a lively atmosphere; the broths are often praised for depth and balance, the noodles for bite, and toppings like chashu and shiitake frequently cited as standout, while a few bowls are noted for being overly oily or lacking in seasoning and in some cases an egg is omitted; the ambiance and decor are repeatedly highlighted as engaging and transportive, with favorable mentions of friendly service, attentive staff, and a drink menu that includes yuzu beer and sake; overall the sentiment is that Tsukuyomi Ramen is a top or favorite ramen destination in Montreal, though a handful of comments call for more consistency in either service or recipe tweaks.View restaurant profile
Shushu Bar À Poké + Sushi is described in reviews as having courteous service, fresh sushi, and set menus accessible for two. Many reviewers mention a great time and good food. Everything was described as fantastic and delicious, including the sake. Food and service are repeatedly praised as really good. The place is described as lovely with tasty food and generous portions. Spanish language reviews note a very good atmosphere and very tasty food. It is regarded as a top sushi spot found in Montreal so far. Even when sushi is no longer on the menu, the Shushu lime poke is still delicious.View restaurant profile
Tsukuyomi Ramen comes across as a cozy, simple place that fans praise for succulent ramen and a focused menu. The broth is repeatedly lauded for richness and flavor, with tonkotsu and miso among the highlights, and toppings like delicate noodles and good accompaniments such as takoyaki and karaage earn solid marks. Some visits encounter issues such as ramen not arriving hot, an overcooked egg, or dry chashu, while others note that the broth can feel thin or the bowls are smaller than expected. Desserts like matcha cheesecake draw complaints for tiny portions and high prices. Service is described as friendly and efficient at times, but not consistently attentive, and the overall atmosphere can be busy and louder than ideal. Cleanliness is a mixed point, with some reports of dirty toilets or utensils. Despite these inconsistencies, many reviewers rate Tsukuyomi Ramen highly, especially for miso and vegan options, and it remains a popular choice for ramen lovers looking for a flavorful bowl in town.View restaurant profile
Collectively, reviews describe Kinton Ramen as a warm, welcoming spot with a cozy yet lively atmosphere where the ramen is consistently delicious, the broth rich and the noodles chewy, and portions generous for the price. The menu earns praise for both classics like shoyu and chicken miso and bolder options like spicy pork and seasonal specials, with reliable sides such as gyoza, karaage, and Tokyo fries. Service is frequently described as fast, friendly, and attentive, making it a good choice for families, students, or a casual meal with friends. The overall experience is viewed as dependable and comforting, with many noting great value and a consistent level of quality. Occasional remarks mention busy times causing slower service or minor kitchen misses, but these do not overwhelm the overwhelmingly positive impression.View restaurant profile
Reviews depict Koh Tao as a place with fresh, flavorful food, generous portions, and a diverse menu that ranges from soups, curries and noodles to dumplings and bowls, with a notably interesting cocktail list; many diners consider it among the best in its category, praising the warm, welcoming ambiance and attentive service, although a few note occasional noise, slower service or misorders and that some items can be pricey. The restaurant’s small size means reservations are often recommended to secure a table. Dishes frequently mentioned include peanut chicken, beef pho, pad thai and General Tao, with praise for freshness and balanced flavors, and occasional critique of certain preparations being inconsistent or less authentic. Overall, Koh Tao emerges as a reliable, friendly spot for a casual dinner or a family night out, delivering hearty, satisfying meals and a cozy to lively vibe, with most reviews ending on a positive note about the experience despite some variability.View restaurant profile
Sansotei Ramen is described as delicious with rich broths and chewy noodles, with tonkotsu and miso black bowls particularly praised. Service is often cited as warm and friendly, with a cozy or stylish vibe, though some reviews note slower service during busy openings and occasional understaffing. The Royalmount location is highlighted for its atmosphere and value, with crowds and opening day delays mentioned. Many reviewers applaud the variety including tonkotsu noir, tomato ramen, gyoza and karaage as standout sides, while a few experiences point to inconsistency such as undercooked noodles or broth that is less hearty. Overall Sansotei Ramen is regarded as a strong ramen option with generous portions and good flavor, though experiences can vary by location and day.View restaurant profile
Tsukuyomi Ramen is seen as a strong contender with a varied menu that introduces new flavor experiences, from goma salmon and ika age to other toppings, while the tonkotsu ramen is described as silky and richly balanced with toppings that mingle with the broth. Ramen bowls are generally very filling, with praised chasu and eggs, and the menu includes options like vegan no broth ramen for variety, along with sashimi and other items such as karaage and curry. The decor is frequently noted as beautiful and cozy, the atmosphere inviting, and the staff consistently friendly and attentive, with several reviews praising how helpful the team is for events. Some drawbacks appear, including desserts not always up to par, occasional pricing concerns, and a few components that may not stand out as much as the core ramen, yet overall the quality remains high and authentic. Overall impression is that Tsukuyomi Ramen offers authentic Japanese flavors, reliable quality, good value, and a welcoming vibe that makes it a reliable option for ramen lovers seeking variety and a pleasant dining experience.View restaurant profile
Reviewers describe Kinton Ramen as a warm, cozy spot with consistently delicious ramen, generous portions, and a lively yet welcoming atmosphere. Service is praised for speed and friendliness and for clear guidance through the menu, though a few visits note busy times bringing longer waits or occasional mix ups. The menu earns praise for variety including spicy garlic ramen, miso and shoyu options, and vegetarian choices, along with seasonal specials. Prices are sometimes mentioned as a bit higher than some competitors, but the overall experience, quality broth, and noodles are repeatedly highlighted as worth it. Many reviewers say they plan to return, citing comforting bowls and a welcoming vibe that keeps the place popular across visits.View restaurant profile
