Janine Café-Brunch is consistently praised as a warm, stylish brunch spot with a welcoming vibe and attentive service, where generous portions and a creative menu keep guests coming back. Standout dishes include Champi mushroom toast, latkes with toppings, oeuf boeuf, gros jambon on brioche, and a superb chicken waffle, along with crowd pleasers like avocado toast with smoked salmon and banana French toast, all arriving hot and bursting with flavor. Drinks shine too, from complimentary welcome juice shots and well made lattes to comforting chai tea. The decor is described as cozy and elegant, with an Instagrammable ambiance and a lively yet relaxed atmosphere, while the staff are repeatedly noted for friendliness and efficiency, sometimes offering small touches during waits. A few caveats mention weekend lines, occasional dishes arriving lukewarm, and higher prices, but the overall impression is that the quality, presentation, and value make Janine Café-Brunch a top choice for brunch in the area.View restaurant profile
Crescendo is described as a welcoming riverfront spot with a warm, family friendly vibe where guests consistently find generous portions and flavorful dishes across breakfast, brunch, lunch and dinner. The setting by the water, especially the terrace with a view of the river, is frequently highlighted along with attentive, friendly service from a professional team. Dishes span from hearty breakfasts and eggs Benedict to pasta and lamb, with many noting solid value for the price and staff who accommodate dietary needs. While a few reviews mention crowds, noise, or occasional price concerns, the overall tone is positive, painting Crescendo as a reliable go to for meals by the river and for gatherings or celebrations. Overall Crescendo emerges as a standout choice in Verdun for good food, good service, and a memorable view.View restaurant profile
L'Ambroisie et L'Espace Canal is praised as a stunning wedding and event venue along the canal, with a beautiful garden area and a versatile space that creates the atmosphere dreamed of. The team is professional, responsive, and attentive, guiding planning from the first inquiry through the day itself and adjusting smoothly when timelines run long. Guests frequently compliment the high quality food, impressive service, thoughtful beverage options, and the attentive wait staff that keeps guests well cared for. Coordination is described as seamless and stress free, with planners and coordinators handling menu creation, day of logistics, and even unconventional ceremonies with ease. The setting is repeatedly highlighted for outdoor weddings and elegant indoor celebrations, with a canal view, a charming gazebo, and a terrace that adds to the experience. The space is recognized as ideal for weddings, anniversaries, or corporate events, and guests note generous value and a friendly, professional atmosphere. Overall, this venue leaves a lasting impression with memorable moments and delightful details.View restaurant profile
Patrons describe Cinco de mayo - Le 5 mai Déjeuners, tacos et salades as a warm, small, cozy spot with consistently tasty, authentic Mexican dishes and generous portions. Tacos are praised for being well filled and flavorful, with the salsa adding just the right amount of heat and sturdy toppings, while dishes like chilaquiles, pozole, tres leches cake, horchata, and flan appear frequently in the praise. Service is repeatedly highlighted as friendly and welcoming, helping create a homey, neighborhood vibe and making guests eager to return. While a few notes mention minor inconsistencies such as tortillas arriving a bit dry or certain items needing extra seasoning or garnishes, the overall impression is one of dependable flavor, good value, and a lively, authentic experience. This spot is regarded as a standout in Montreal's Mexican scene, offering breakfast, brunch, lunch and dinner in a cozy setting that keeps bringing people back for more.View restaurant profile
Spanel Crêpes et Gourmets offers a cozy, welcoming atmosphere with a warm, family-owned feel and a charming back patio. Delicious buckwheat crepes shine on the menu, with a wide range of savory and sweet options and plenty of gluten-free and vegetarian choices. Service receives frequent praise for kindness, attentiveness, and accommodating allergies, making many diners feel valued. Coffee and drinks, including mimosas, pair nicely with meals and contribute to enjoyable brunch and casual dining experiences. Occasionally busy times can slow things down and some portions or garnishes vary, but the consistent quality and care in presentation keep guests returning. Overall, it comes across as a go-to spot for comforting, well-prepared crepes that suit a variety of tastes and occasions.View restaurant profile
Sweet Lee's Boulangerie Rustique in Verdun is described as a cozy European style cafe and bakery with a bright, welcoming space perfect for a coffee break or a casual meet up. The pastries and desserts are frequently praised for quality, with several standout items and solid coffee, though some reviews flag inconsistency and occasional stale or underbaked bites, along with higher prices for the area. Service is noted as friendly but sometimes slow or forgetful, especially when busy, and a few orders have been mixed up or tables left unclean. The ambiance and decor receive frequent compliments, and the site is said to be pleasant for studying or lingering, with a warmer atmosphere noted before and after renovations. Overall, Sweet Lee's offers a charming neighborhood spot with good coffee and pastries, but price and consistency concerns surface across visits.View restaurant profile
Overall, reviews portray Première Moisson as a bakery with fresh bread, tempting pastries, and a convenient, lively atmosphere, especially in busy locations near the metro, and a reliable go-to for take-home treats and quick bites. Yet there are persistent concerns about service and consistency, with reports of long lines, wait times, and mixed staff attentiveness that occasionally dampen the experience. Many note a perceived decline in quality since the store was acquired by a large grocery chain, along with rising prices and smaller portions in some cases. Positive highlights include flaky croissants and standout items like Oh La La, as well as a broad selection of prepared and frozen foods, while a few pastries and the coffee experience are described as disappointing when not hot or fresh. A few reviewers wish for more vegetarian options and clearer ordering rules during peak periods. All in all, Première Moisson remains enjoyed by many for freshness and variety, even as some locations face ongoing challenges with service, consistency, and value.View restaurant profile
Reviews describe Boulangerie Patisserie Wellington as an excellent, largely artisanal bakery with fresh, high quality products and affordable prices. Customers praise friendly, attentive service and a clean, cozy atmosphere that makes visitors feel welcome. The offerings span croissants, pastries, breakfast items, coffee, and cakes, with mentions of tarte, feuillette aux fraise, baklava, and other items that are described as tasty and well made, plus halal options and fillings such as beef or crab. Many say the bakery is a go to spot in Verdun and that the overall value motivates daily visits, with some noting a family like welcome and a desire to return with friends or family. While some negative reviews appear elsewhere, the overall tone here emphasizes taste, variety, and consistent quality.View restaurant profile
Reviews describe a welcoming atmosphere with friendly service from the owner and pastries that are fresh and handmade. A great value is noted, with some of the most reasonably priced baked goods in the area, alongside a wide selection of eastern European products. Cakes are described as moist and delicious, and items like poppy seed bread rolls are highlighted. The store is seen as an authentic Polish soul food spot where Ukrainian and Polish tastes are catered to, offering something for different preferences. Although some readers mention negative reviews elsewhere, the overall impression from the feedback is positive and many customers seem to return regularly.View restaurant profile
Reviewers consistently praise Megateaux for inventive desserts and high quality cakes, calling it a standout in Verdun with a fun, interactive cake bar that lets you build your own layered dessert by selecting base, frosting, and toppings. Cakes are described as beautiful, delicious, and well balanced, with flavors ranging from vanilla and passion fruit to autumn pumpkin and chocolate, and fillings like fruit coulis and praline crunch that come together to create a rich yet not overly sweet experience. The concept is enjoyed by both kids and adults, making it a popular choice for birthdays and gatherings, with many noting the ability to pick up a cake early on event day and the option to dine in or take away. The staff are consistently described as professional, friendly, and accommodating, and workshops are seen as a great way to explore baking and desserts. The bar offers a wide variety of treats beyond cake, such as cookies, brownies, mini cupcakes, and tasting experiences, all praised for freshness and presentation. While the overall sentiment is highly positive, one comment mentions a cake being very sweet for some tastes. Reservations for making a cake on-site are required, but the concept remains a favorite for a unique, customizable dessert experience.View restaurant profile
Reviews describe Café Jardin as a cozy, plant-filled neighborhood spot with a calm, welcoming vibe and a menu that shines for vegetarians and vegans, featuring items like vegan kefta skewers, a Mumbai sandwich, tartines, and generous sides; the coffee is praised as excellent by many, with standout lattes and plant-based milks, though a few note the coffee flavor changing recently. The space earns praise for friendly, attentive staff who recognize regulars and bring drinks to the table, a versatile setting for conversations, small meetings, family hangouts, kid's corner and board games, all set in rustic furniture with plenty of plants and a tranquil ambiance. Sustainability is a recurring theme, with zero waste initiatives and a strong focus on vegan options, and the new location is seen as brighter and more tranquil. Prices are generally reasonable for quality and vegan choices, though some dishes are described as a bit pricey or portions as not the most generous, especially when meals arrive with a side; still, the overall experience is viewed as a gem and a dependable go-to for locals and visitors seeking good food and a warm, welcoming atmosphere.View restaurant profile
Reviews describe Zappy Pizza as a budget-friendly, family-friendly spot with generous portions and a broad all-day menu that blends classic diner fare with pizza, gyro pita and poutine, all set in a retro, mom and pop atmosphere. The service is repeatedly praised for friendliness, efficiency and quick attention, and prices are often noted as excellent value for breakfast, brunch or dinner. The place feels welcoming for groups and long chats, with many customers comfortable staying for hours while enjoying hearty, comforting dishes. A few comments mention occasional inconsistencies in food quality and preparation, such as items being burned or underdone, and some dishware or maintenance issues that can make the scene feel a bit cheaper. Taken together, Zappy Pizza emerges as a dependable, affordable option in the neighborhood for familiar, crowd pleasing meals.View restaurant profile
Boulangerie Le Toledo earns widespread praise for freshness and quality across a wide range of breads, pastries and viennoiseries, with standout items such as focaccia, fougasse, miso baguette, sourdough, and almond croissants, along with pain au chocolat and baguettes; the staff are described as friendly and the space lively yet intimate, making it a reliable choice in Verdun for a quick bite, coffee and a pastry moment when available. Some reviewers mention occasional inconsistencies: butter flavor in the flaky dough can be weak in some batches, croissants and galette des rois sometimes lack rich butter notes or taste frozen, and a few experiences note higher prices and tax confusion or limited seating. A range of vegan and seasonal offerings, including quinoa bowls and vegan sandwiches, add variety, and many say the place is worth the visit and a regular stop for bread and pastries; overall it feels like a beloved local bakery with excellent breads and pastries, friendly service, and a few caveats about occasional variability.View restaurant profile
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Millmans comes across as a small, cozy brunch spot with a warm, welcoming vibe and attentive service that many reviews highlight as a real plus. Pancakes are a frequent standout, praised for thickness and fluffiness and often enjoyed with maple syrup, while other items like the fried chicken sandwich or bacon receive mixed reactions, with some diners finding them well executed and others desiring more seasoning or crispness. The atmosphere is described as classic and charming rather than pretentious, though a few guests note the space can feel crowded and the acoustics variable. Prices are sometimes said to be high for simple fare, and a few reviews mention variable quality or portions, but several diners feel the food is tasty and the portions are reasonable overall. Coffee, bread from a local bakery, and other kitchen details like thoughtful garnishes earn praise, and many say they would return for the pancakes and the friendly service. In short, Millmans is seen as a worthwhile, cozy brunch destination with dependable staples and a few inconsistencies, offering a friendly, comfortable experience that keeps bringing people back.View restaurant profile
Bistro Entre Ciel et Terre is described as a warm, cozy neighborhood spot with charming decor and attentive, friendly service. Reviews highlight generous portions, good value, and a menu that covers breakfast, brunch, and dinner, with dishes often featuring fresh fruit and balanced flavors. The atmosphere is repeatedly praised as welcoming, with drinks served in mason jars and a pleasant backyard terrace for outdoor dining. The food earns frequent compliments across the board, from omelettes and breakfast staples to seafood, burgers and pizzas, with several notes about tasty sauces and satisfying presentations. Even on a day when the kitchen was partially unavailable, the owner accommodated guests with a trimmed menu and a positive, accommodating vibe. Overall, the restaurant is regarded as a hidden gem in Verdun, a go-to for dependable quality and atmosphere that makes customers want to return for brunch, lunch, or dinner.View restaurant profile
Reviews describe Kahwa Café as delivering some of the best sandwiches in Montreal, with fresh house made bread, bold flavor combinations such as kebab, merguez, chicken panko and kafta, and generous portions at very reasonable prices. The atmosphere and service are frequently praised, with friendly staff, quick lunch options, and some locations staying open late. The Verdun location is noted as a welcome addition. A few reviews mention inconsistencies, including excess sauce or onions when requested, occasional miscommunications on takeout, and slower service or organizational hiccups, but the overall quality and value remain highly regarded. Fresh bread and in house sauces are repeatedly highlighted as standout features, and many readers say the sandwiches are consistently flavorful and satisfying, drawing repeat visits.View restaurant profile
Reviewers consistently highlight Chez Jacquie Et France for quick, courteous service, generous portions, and good value for breakfast and lunch, with many praising homemade feel and menu variety. The atmosphere is described as warm, cozy, and family friendly, with a charming nautical, locally inspired decor that makes the spot feel welcoming each visit. The emphasis on classic, unfussy dishes like eggs Benedict, bacon and eggs, potatoes, and French toast, along with strong coffee, contributes to a dependable, neighborhood staple vibe. Some notes about variability include occasional busy crowds, occasional slower service during peak times, and a few dishes that fall short, such as bland sauces or smaller portions, yet the overall experience remains consistently positive. The restaurant is seen as not a franchise, affordable, and well suited for a relaxed brunch or lunch, with many customers planning to return for the reliable quality and friendly atmosphere.View restaurant profile
Saint JJH Café stands out as a cozy, charming spot with eclectic vintage decor and a warm, inviting vibe. The reviews describe a space that feels like a welcoming home where people come to relax, study, or catch up with friends. Staff are consistently described as friendly and attentive, contributing to a sense of hospitality and a laid back atmosphere. The menu offers homemade desserts and pastries, solid coffee and tea options, and often generous portions, with many praising the banana cake, brownies, spanakopita style pastries, and lattes, though a few note some drinks can be too sweet or a bit bitter. Some comments mention high prices or pricing confusion, and in rare cases friction with the owner, but most think the value matches the experience. The decor and ambience are highlighted as a standout feature, with plants, creative touches, and sometimes a fireplace, making it a hidden gem in the neighborhood. Overall, it appears to be a top pick for enjoying a slower moment, or for working or socializing, with a strong emphasis on friendly service and a warm, comforting environment.View restaurant profile
Bagel St-Lo comes across in reviews as a cute, cozy spot with a lively vibe and a terrace, where fresh bagels and generous fillings pair with reasonably priced meals and solid coffee. Many praise friendly, attentive service and a welcoming atmosphere, with brunch and breakfast highlighted as strong points, though during busy times the wait can be longer and the space can feel chaotic. Several posts mention high quality ingredients and homemade bagels, and some readers take takeaway bags home; others note occasional dips in quality or inconsistency and the occasional dish coming out cold or misassembled. A number mention vegan or gluten free options and multilingual staff, while a few days are described as off, the overall sentiment remains positive and loyal. Overall this spot is a beloved local staple for bagels and brunch, reliable for frequent visits yet not without the occasional hiccup when crowds hit.View restaurant profile
Across the reviews, Café Bénédictins is seen as a warm, welcoming spot with friendly staff, super service, and delicious, affordable food that keeps customers coming back for brunch. The vibe is described as a cool old school diner with generous portions and a relaxed atmosphere, where breakfast potatoes are repeatedly praised as standout. Guests note good coffee that is kept hot and attentive service, with a sense that meals are prepared with care. The value is consistently highlighted, with low prices for the current day and age and generous portions to match. A few critiques surface: some chairs feel too soft and show wear, one table surface and some seat stains can be noticeable, and the decaf coffee may be unavailable. The ambiance can feel a touch dark and could use updated furnishings, but the overall experience remains comforting and charming, and the location in a pleasant neighborhood adds to its appeal. Overall it appears to be a dependable go-to for a satisfying breakfast or brunch with friendly service and solid flavors.View restaurant profile
VOVA is described as a welcoming, well curated shop with a rich mix of European and former USSR groceries, including pelmeni, kartoshka, bread, pastries, and items like birch water and butter cookies; reviews note friendly staff who are helpful and offer recommendations, with one account mentioning a basket brought to the car and a Napoleon cake that delighted a birthday celebration; the space feels a bit tight due to the wide variety and parking nearby can be challenging; cash or debit is preferred as credit cards are not accepted; despite these quirks, the quality, atmosphere, and distinctive selection make it a standout destination for authentic European foods in Montreal.View restaurant profile
Ruby's Café Mtl comes across as a beloved dog friendly brunch spot with a warm, laid back vibe where dogs are welcomed inside and often catered to with their own treats, water bowls, and in some cases a small outdoor area for a pup run; the decor is cozy and stylish, and the atmosphere feels welcoming to families and dog lovers alike. The meals are frequently praised for being delicious and well presented, with favorites including pancakes, grilled cheese, pulled pork burger, and a mix of brunch options; coffee and drinks are also well regarded. Staff are repeatedly described as friendly, attentive, and caring toward dogs, helping to make visits memorable and encouraging return trips. While the place can get crowded and service can occasionally be slow or uneven and a few orders can be misplaced, these experiences are generally outweighed by the overall positive sentiment. Overall it is seen as a standout pet friendly venue in Montreal where both humans and their canine companions can enjoy a relaxed brunch or lunch, socialize with other dogs, and feel at home.View restaurant profile
Reviewers describe Ben & Florentine as a reliable breakfast and brunch spot with fresh, flavorful food, generous portions, and a welcoming, cozy atmosphere. The service is frequently praised for warmth and attentiveness, with quick seating and steady coffee refills during busy times, though a few visits mention longer waits and slower service at peak hours. The menu earns compliments for variety and consistency, including popular brunch items and healthful choices, and the coffee is often highlighted as fresh. Parking and convenient locations are noted as pluses, while some comments point to higher prices for vegetarian substitutes and occasional billing or refilling hiccups. Overall, guests frequently say they would return for reliable quality, friendly staff, and a friendly vibe that makes it a popular place for gatherings and weekend brunch.View restaurant profile
Reviews describe La Base Café Buvette as a warm, welcoming spot with attentive staff and a cozy, relaxed atmosphere. The coffee is consistently praised as top quality, and the menu shows care and creativity with favorites like the grilled cheese, pastries, and brunch options, plus standout items such as a Japanese pancake souffle. The ambiance is often described as charming and comfortable, with a back terrace that is particularly relaxing. Food and drinks are seen as high quality and thoughtfully prepared, with a focus on local ingredients and a varied menu that makes use of both Asian and European influences. Occasional critiques mention a burger that can be overcooked, salty mayo and fries, and drinks not always matching the expected sizes, along with occasions when the music is a bit loud. Prices are considered reasonable for the level of quality, and the wine selection adds a nice evening option. Overall the place feels like a reliable favorite in Verdun, a non pretentious spot where people can drop in for a quick coffee or linger for a meal, a drink, or a pastry while enjoying a warm, friendly vibe, with weekend hours noted as sometimes late.View restaurant profile
Reviews describe Patisserie Rhubarbe as a superb and inventive patisserie with high quality products and refined execution. The mille-feuille and the lemon tart are repeatedly praised, and chocolate, raspberry and yogurt creations are noted as light yet intense and balanced. The shop is seen as both a delightful discovery and a must try, with lines forming from opening hours and no indoor seating. Creativity stands out in savory offerings and a memorable packaging design, while the ambiance is described as beautiful in the storefront and seating is limited or unavailable in winter. Prices are mentioned as higher, reflecting quality, and several reviews note a broader range including soups, lunches and frozen pastas, plus a small recipe book. Some feedback acknowledges changes over time, with fewer seating options and a perceived dip in offer or consistency for some patrons, though others still regard it as among the best patisseries in the area. Overall, impressions range from outstanding and top tier to balanced views, but the name remains associated with standout pastries and distinctive box design.View restaurant profile
Reviews consistently praise Première Moisson for its high quality breads, pastries, and desserts, with many noting a wide selection, flavorful offerings, and good coffee, making it a reliable spot for breakfast, lunch, or takeout. The atmosphere is described as pleasant and the staff as friendly and helpful when not overwhelmed, with several mentions of efficient service during busy periods. On the downside, experiences vary with some finding service disorganized or slow, questions about the ticket system or wait times, and a few cases of rude or inattentive staff or mistakes such as items arriving cold or without requested utensils. A number of reviewers also point out occasional loud music that affects the ambiance and the challenges of seating and cleanliness during peak times. Despite these issues, the overall sentiment is that the bakery offers excellent products, especially breads and pastries, and remains a popular destination in the area, valued for its artisanal quality and variety even as service consistency fluctuates.View restaurant profile
Reviewers describe Mollo Boulangerie - Lab as a warm, welcoming bakery with a strong reputation for fresh bread and excellent viennoiserie. Breads such as baguettes and croissants are frequently praised for freshness, with favorites like the roulé cannelle and pesto bread standing out along with a wide range of pastries and small sweets. Service is consistently noted as friendly and patient, with a simple, efficient setup that favors quick counter service and easy take away. The overall vibe is cozy and charming, making it a go to place for weekend cravings or a casual stop before a meal. Some comments mention occasional inconsistencies such as pastries not being fresh on certain visits, items being pricey, and some offerings like the chausson aux pommes not always available; a few critiques also say certain pastries feel mass produced. Despite these, the majority views Mollo Boulangerie - Lab as a reliable source of high quality breads and pastries with a warm atmosphere that encourages repeat visits.View restaurant profile
Arthurs Nosh Bar is a bustling Montreal brunch spot where the pancakes, especially cottage cheese pancakes and syrniki, often steal the show alongside favorites like latke smorgasbord, gravlax plates, shakshuka, and the signature McArthur chicken sandwich; reviews consistently praise the food for flavor, texture, and creativity, with many calling the pancakes the best in Montreal and the syrniki a must try, though a few note runny eggs or variable dish execution; long waits for a table or for food are a common theme, particularly on weekends, and service is described as slow at times but friendly and attentive when staff can manage the crowd; reservations are not always available at some locations, prompting recommendations to go early or order takeout, and there are calls for a digital waitlist or better seating management; the atmosphere is described as cozy, vibrant, and reminiscent of a modern Jewish deli, with a lively vibe and a summer terrace that is a draw despite noise and crowding; portions tend to be generous and prices are on the higher side, but many feel the overall quality and variety justify the hype and inspire repeat visits to try other menu items.View restaurant profile
Across reviews, Aylwin Deli is praised for consistently delicious food, with standout smoked meat and a top tier Reuben, weekend brisket options, and a smoked meat poutine that many call exceptional; the menu is described as diverse and well balanced, with generous portions, high quality ingredients, and excellent toast, while the breakfast sandwich and brunch offerings receive strong mention; the atmosphere is inviting and the staff are friendly and attentive, with a convenient Atwater Market location and confirmation of a growing, permanent spot; overall the place is regarded as a hidden gem that delivers across the board and offers solid value and a compelling, well executed menu.View restaurant profile
Reviews describe L'Avant Goût as a charming neighborhood grocery with a strong emphasis on local products and a very complete inventory, where most needs can be found though prices can be a bit higher and some produce may be imperfect. The store earns praise for a varied mix of local and imported goodies, weekend tastings, chic olive oils, and a standout charcuterie experience, along with attentive, welcoming staff who help shoppers find ripe avocados. While some notes point to occasional freshness issues and recent price increases, the overall impression is of more than a store: a curated experience that feels happy, with a lively atmosphere and items that appeal to locals and visitors alike. L'Avant Goût is valued for its curated selection, friendly ambience, microbrewery beers, and quality finds that make a trip worthwhile.View restaurant profile
Mollo Boulangerie - Café offers a charming bakery cafe vibe with friendly staff and a relaxed atmosphere that many reviewers appreciate; the croissants are a standout, especially the almond croissant and the Nutella croissant, and the bread and sourdough receive frequent praise along with solid coffee and occasional specials like seasonal lattes, while vegan options exist but are limited though the vegan scone and other tried items were very good; seating is often limited, making it less suitable for long visits or work despite the pleasant ambiance and good music; some comments mention higher prices for items like grilled cheese and occasional service tensions or inconsistency; overall Mollo Boulangerie - Café comes across as a reliable go to for pastry lovers and coffee in the area with strong croissants, good coffee, and a lively vibe that invites return for the bread and pastries even when seating or service varies.View restaurant profile
Taken together, Louise Boulangerie Artisanale is described as a neighborhood favorite for fresh bread, croissants, pastries and desserts, with many reviewers praising quality, flavor, and good value, reliable daily staples, and in some cases convenient delivery and a pleasant, welcoming vibe. However, experiences are not uniformly positive, with several mentions of overcooked or burnt items like canelés and chouquettes, cold sandwiches, and a latte that fell short; comments about the service vary, with some noting rude or disengaged staff and a generally chilly atmosphere, though others commend friendly service and helpful staff. Overall, the bakery is celebrated for its baguettes, pain suisse, almond croissants, and other pastries, and is seen as a welcome addition to the area with many readers planning to return, despite occasional quality slips and service inconsistencies.View restaurant profile
Bernice is widely praised as a solid bakery with standout items like brioche, cookies, cinnamon buns, and cakes, with the brioche described as moist, fluffy, and indulgent and the blueberry coffee cake highlighted as one of the best, though not always available as often as shoppers wish. The cookies are a major draw, thick and crisp on the outside with a moist interior, and some favorites such as chocolate chip with pecans balanced by the nuts; several notes call the prices high but worth it for the quality. The cakes and birthday treats earn high marks for flavor and presentation, and the cinnamon buns are often called the best in Montreal, with inventive flavors and generous portions. Service and ambiance are frequently praised for friendliness and cleanliness, though a few reviews point to occasional waits or inconsistencies and some issues with delivery or wrong cake orders. Taken together, Bernice stands out in the city for rich, indulgent pastries and attentive service, best experienced by sampling a few signature items like the blueberry coffee cake, cookies, and cinnamon buns, while anticipating a higher price point.View restaurant profile
Reviews describe L'Oeufrier as a busy, welcoming brunch spot with a warm, diner like vibe and consistently friendly service. The menu offers a wide variety with many vegetarian and vegan options, and portions are generous, with dishes such as crepes, French toast, waffles and a salmon breakfast bowl receiving particular praise, along with satisfying drinks. The ambiance and quick service once seated are often highlighted, making it a good option for groups of friends or family. Some comments note a perceived decline in food quality in recent years after a management change, occasional slow service, and inconsistent experiences like dry toast or a nearby cleaning incident; a few critiques mention the menu naming as overly playful. Overall, it is seen as a go-to brunch destination with lively energy and comforting fare that invites returning to try more items.View restaurant profile
Eva's is described as a stylish brunch spot with a cozy yet lively vibe, a modern interior, and a music-forward atmosphere that many find energizing. The menu earns praise for flavorful, well-presented dishes such as pancake bites, chicken and waffles, avocado toast, eggslut variants, and other brunch favorites, with some portions generous while others feel pricey for what is served. Reservations are highly recommended because the restaurant fills up quickly, and lines or seating at the bar can occur; service is usually friendly and attentive, though a few reviews mention slow pacing or occasional missteps. The overall sentiment is largely positive, highlighting great ambiance, good to excellent food, and a vibe that makes Eva's a go-to for friends and celebrations, albeit with a note that prices can be steep and the experience can vary by day or seating area.View restaurant profile
Reviews describe L'Avenue as a top notch brunch spot with a vibrant atmosphere, generous portions, and a menu that blends classic and inventive dishes. The food is repeatedly praised for freshness, bold flavors, and skilled execution, with standouts such as eggs Benedict variations, truffle duck Benedict, shakshuka, steak and eggs, and desserts like Dubai chocolate and pistachio pancakes. Drinks and smoothies such as detox drinks and pistachio latte receive compliments. Service is described as friendly, attentive, and professional by many, with staff able to handle large crowds; some reviews note standout servers who go above and beyond. However, there are recurring cautions about long queues and wait times, especially on weekends, and occasional slow service during peak hours. The noise level and size of crowds can be high, and there are a few mentions of menu changes or limitations such as vegan or gluten free options, though staff are generally accommodating. Overall, the restaurant is seen as a premier Montreal brunch destination with high quality food, lively ambiance, and strong value for portions.View restaurant profile
Ben & Sally's comes across as a neighborhood gem with generous portions and strong value, especially for breakfast and lunch. The menu earns frequent praise for breakfast wraps and sandwiches, with standouts like the BELT and a flavorful Cubano, plus well made chutneys, creamy soups, and large tasty salads. Fresh ingredients and thoughtful dressings are a common highlight, including a Caesar salad and house made sauces that elevate even simple items. Prices are described as fair and portions generous, with many noting the quality and value compare favorably with other spots. The atmosphere is open, clean, and inviting, with an eclectic vibe that some describe as quirky yet charming, and the space even hosts crafts and merchandise from local vendors. Service is consistently friendly and attentive, contributing to a welcoming, community feel and dependable experience. Many reviewers frequently recommend it for early risers and weekend brunch, calling it a top breakfast option and a great value in town.View restaurant profile
Greenspot is described as a Montreal classic with retro diner ambiance, where generous portions of poutine, steamies, smoked meat, burgers, and breakfast classics draw locals and visitors alike. The ambiance and fast, friendly service are repeatedly praised, with many noting the nostalgic decor, quick turnover, and affordable prices that keep it popular late into the night. Reviewers commonly highlight the poutine as a standout, ranging from richly sauced and meaty to traditional versions with squeaky cheese curds, while some batches are called mid or overly salty. The menu's breadth, from smoky meats to Greek dishes and breakfast plates, is seen as a strength, though a few guests find certain items overpriced or not perfectly executed. Overall, Greenspot is welcomed as a reliable, old-school dining experience offering comfort food at good value, a lively atmosphere, and a sense of history that keeps bringing people back for a casual, satisfying meal.View restaurant profile
Le Café Bloom appears as a cozy, family friendly brunch spot known for fresh, refreshing dishes and weekend specials that keep the menu interesting; the space feels warm and relaxed with indie vibes and a welcoming, community feel, sometimes complimented by a small grocery and homemade jams. The food earns praise for quality and variety, from brunch staples to pastries, with favorites like the bun dej and tuna melt frequently highlighted, and the coffee also receiving positive notes; several reviews mention accommodating dietary needs such as lactose free options. The service is described as friendly and attentive on many visits, though a few experiences point to slower service, crowded times, or less courteous moments, and some visitors report issues like dirty glassware, hair on dishes, or restrictions on laptop use during weekends. Price ranges are described as fair to sometimes pricey, depending on items, and a handful of readers remark that a winter visit can feel chilly inside. Overall, Le Café Bloom comes across as a beloved neighborhood staple with a cozy, inviting vibe and dependable comfort food, tempered by occasional inconsistencies.View restaurant profile
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Across reviews, Miette Boulangerie is celebrated for fresh, high quality bread and a wide range of breads and sandwiches, with sourdough, baguettes and cardamom knots frequently highlighted as standouts and the cafe described as a beautiful sanctuary-like space. Price is a common point of contention, with some finding the costs high for artisanal bread, while others feel the quality justifies the price and note that loaves can sell out quickly, prompting preorders. Cleanliness, meticulous technique and attentive, friendly staff are repeatedly praised. Certain items like the strawberry and cream focaccia and the turkey club sandwich garner praise, though rotating loaves mean favorites may disappear. Overall, the reviews frame Miette Boulangerie as a top destination for bread and sandwiches in Montreal, delivering exceptional texture and freshness but with ongoing questions about value and consistency.View restaurant profile
Overall, Sunday Cuisine Café is described as a bright, cozy cafe with a friendly, attentive staff and a vibe that makes it a reliable go-to for healthy, fresh fare. Reviewers praise the quality and variety of ingredients, from smoothies and smoothie bowls to breakfast wraps, salmon sandwiches, and bowls, with many calling the beverages and acai bowls standout items. Prices are noted as high by some, especially relative to portion sizes, while others feel the value comes from the freshness and thoughtful presentation. The service is repeatedly highlighted as warm and personal, though a few experiences mention slower or less friendly moments and a couple of missteps with orders. The space is favored for its aesthetics and for the ability to settle in for a relaxed brunch or coffee, with some comments about it being busier or noisier at peak times. Overall, the reviews point to a beloved neighborhood spot that excels in fresh, healthy options and friendly service, with room for improvement on value and consistency.View restaurant profile
Sunny's Dinette is described as a retro brunch spot with a modern twist, offering a cozy, charming vibe and a welcoming atmosphere. Reviews praise eggs Benedict options and a croiwich, along with fluffy pancakes, fresh fruit, and house maple syrup, all at reasonable prices. The menu covers breakfast and lunch with generous portions and solid comfort food like grilled cheese with tomato soup and a hearty casserole, and the potatoes often draw praise. The decor and lighting are frequently called adorable and inviting, making it a good spot for families, friends or solo visits. Service is consistently noted as fast, friendly and attentive, with moments of extra warmth or thoughtful touches. Coffee and hot chocolate earn high marks in many reviews, while a few people mention it could be better or hotter, and a couple of dishes are described as not fully warm or fresh. Crowds can lengthen waits, but most find the wait worthwhile and the overall value quite good. All in all Sunny's Dinette comes across as a standout brunch destination with a nostalgic yet refined feel, worth returning to for the pancakes, sandwiches and comforting classics.View restaurant profile
Reviews describe Café Cosé as a cozy, welcoming neighborhood cafe with a warm vibe and friendly staff, where the drinks are repeatedly praised for balance and depth, especially banana bread matcha, earl grey salted matcha, sea salt earl grey matcha, orange blossom matcha, and the Vietnamese coffee, with many noting a smooth, vibrant flavor and high quality. The space is seen as good for working or relaxing, though seating is limited and peak hours can bring waits. Pastries and light bites are generally well received, with fresh flavors and well presented options. The staff and the owner are described as kind and welcoming, contributing to a sense of community. Some critiques mention prices being on the higher side, occasional order mix ups, or variability in sweetness and service speed. Overall Café Cosé is regarded as a standout matcha destination in Montreal with a loyal following and a vibe that invites return visits.View restaurant profile
Barley - Bar à Céréales is repeatedly praised for a flavorful, imaginative brunch menu and a playful cereals concept, with standouts like matcha pancakes, halloumi plates, Turkish eggs, avocado toast, and a fried chicken waffle that many find especially tasty; drinks are generally good but some matcha lattes arrive cold and service can be slow or imperfect with occasional missed or mixed orders, though staff are described as friendly and attentive; the ambience is cozy and stylish, yet the space can be very loud during peak hours and reservations are often recommended; portions range from generous to moderately sized and prices can feel high for the value, though freshness and balance across dishes are commonly noted; overall the reviews portray a popular brunch spot in Montreal that delivers standout flavors and a memorable experience, even as some visits note menu changes, longer waits, and variability in consistency.View restaurant profile
Schnitzel & Cie par Bagel St-Henri is described as a tiny, cozy neighborhood spot where everything is made in house and the quality is consistently excellent. The menu centers on homemade bagels and schnitzel sandwiches, with breads and pastries praised for freshness and the bagels often noted as some of the best. The owner is repeatedly praised for kindness and for running much of the operation solo, contributing to a warm, home cooked feel. Breakfasts are a highlight, with favorites including the breakfast bagel and a range of pastries that include vegan options. Service is consistently described as friendly and welcoming, and the atmosphere feels intimate and down to earth. Prices are considered fair for the quality and homemade preparation, delivering good value. Several reviews emphasize that it is a must-visit and celebrate the labor of love in every bite, making it a standout for authentic eats. A note about street construction mentions access can be tricky, but the overall sentiment is that the place is worth a stop.View restaurant profile
Customers consistently praise Gourmet Aldo for its gorgeous cakes, pastries, and personalized birthday or wedding cakes, with designs described as stunning, elegant, and exactly what was envisioned, and for the pizzas and sandwiches that are frequently noted as delicious and well prepared. The service is highlighted as attentive and friendly, with many appreciating the care taken in presentation and packaging, the option for custom orders, and reliable on time completion. The bakery is called a standout for celebrations and family gatherings, and many reviewers consider it a go to local institution for desserts and treats. A few critiques appear, such as occasional comments on value or ingredients, a perception of some pastries tasting industrial or being average, and a couple of items not meeting expectations, yet overall the sentiment remains strongly positive. Parking is mentioned as a minor hurdle by some, but the overall recommendation is to visit Gourmet Aldo for superb desserts, great pizza, and thoughtful service that makes each visit special.View restaurant profile
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Reviews for Les Grillades du Cèdre highlight a tasty beef shawarma with tabbouleh, turnips, hummus and onions and suggest asking for pomegranate molasses for an even more delicious flavor; friendly staff and a good breakfast are noted, and one reviewer mentions arriving too early meaning no breakfast potatoes but an extra bacon was offered.View restaurant profile
Reviews for Mamie Clafoutis highlight a warm, welcoming atmosphere with attentive service and a broad range of fresh breads, pastries, and sweets, including standout clafoutis and pistachio croissants, as well as delicious pies and macarons. The coffee is often decent but not the main draw, and the staff are repeatedly described as friendly and helpful. The bakery is seen as a good go-to spot for a relaxed coffee and bite, especially for residents on the island, with a charming setting and reliable quality across many items. Some critics note that access can be limited by hours, with early openings and weekday availability sometimes lacking, and a few dishes like sandwiches being less impressive than the pastry offerings. Prices are mentioned as a bit steep by some, though others feel the quality justifies the cost. Overall, Mamie Clafoutis is regarded as a beloved bakery destination with delicious pastries, a pleasant atmosphere, and a willingness to return despite occasional inconsistencies.View restaurant profile
Pain d'Épi earns praise for its flaky, buttery croissants and crusty baguettes, with many reviewers calling it the best bakery in Montreal and a standout in Canada, a place that offers excellent value and invites repeat visits. The pastry and bread selection receives high marks, including croissant chocolat, croissant cannelle, tartelette aux pommes, and the choco suisse, along with consistently good loaves that keep customers coming back. The atmosphere is described as welcoming and lively, with friendly staff and a multilingual vibe, though a few notes mention occasional lapses in ambience, cleanliness, or coffee preparation and that service can feel rushed during busy times. Vegan options are appreciated, with the vegan cake receiving particular praise, and overall the reviews suggest Pain d'Épi is a reliable quick bite or dessert stop for locals and visitors alike.View restaurant profile
