Reviews of Sammi & Soupe Dumpling consistently praise the dumplings for flavor and freshness, with many calling the pork xiao long bao and other varieties among Montreal's best; the setting is described as clean, cozy, and modern, sometimes with a bright, welcoming vibe and even a pleasant terrace. Service quality varies: some visits feature fast, friendly, efficient staff, while others note slow, crowded, or overwhelmed service and occasionally rude moments. Seating can feel tight and noise levels can be high in busy hours, and wait times or a digital queue system are noted in several posts. The menu is very dumpling focused, which fans love, though a few reviews wish for more variety beyond the dumplings themselves. Prices are generally reasonable, though some locations may be pricier and reservations or a waitlist are often needed due to crowds. Adventurous options like sea urchin dumplings or lamb coriander receive high praise, while a few testers mention textures such as rubbery shrimp cakes or desserts that could be improved. Overall, the consensus is that Sammi & Soupe Dumpling delivers delicious dumplings in a pleasant atmosphere, with great consistency in quality that sometimes faces challenges from service hiccups or busy crowds.View restaurant profile
Tostadito café boulangerie delivers authentic Colombian comfort food in a cozy, homey setting where the music and decor make guests feel like they are in Colombia. The menu highlights crowd favorites such as Bandeja Paisa, empanadas, arepas, patacones, salchipapas, and cazuela de mariscos, all prepared with bold sazón and generous portions. Drinks, cocktails, and fresh juices pair beautifully with the dishes, adding a lively touch to the dining experience. Service is consistently friendly and attentive, with staff going the extra mile to create a welcoming, family friendly atmosphere. Overall the place stands out for quality, warmth, and good value, drawing repeat visits from guests who leave feeling like they have found a true Colombian home away from home.View restaurant profile
Yiayia's Bread Company consistently delivers warm, freshly baked loaves and an engaging, hospitable experience. Bread arrives just out of the oven and often is delivered with careful loaf identification and encouragement to savor every bite. A rich variety from classic sourdough to seasonal flavors impresses, with chai bread singled out for its outstanding flavor and olive oil bread earning high praise. Toppers like organic feta and oregano feta and kalamata olives add delightful dimensions, while the aroma of baked bread and the craftsmanship in each loaf stand out. The overall experience is described as authentic, welcoming, and worth returning to, with fair prices and a friendly staff that makes the visit memorable.View restaurant profile
Andalos offers a vibrant Lebanese bakery and eatery experience with a wide range of authentic dishes and freshly baked breads such as pita and manaakeesh, plus a tempting lineup of sweets like baklava and knefeh. The menu covers favorites like kafta, shawarma and shish taouk, and the pastries are noted for freshness, flavor and comforting textures, with tangy zaatar and a cheesy golden option standing out. The staff are warm and welcoming, the service is quick, and the atmosphere feels like a little slice of Lebanon in Montreal, making Andalos a go to for both quick bites and indulgent desserts. Overall, the variety, quality and friendly service leave diners satisfied and eager to return.View restaurant profile
Reviews of Qing Hua Dumpling consistently highlight fresh, flavorful dumplings with a wide variety of fillings and generous portions. The service is frequently described as professional, attentive, and efficient, even during busy times. Hygiene and cleanliness are often praised, though one former employee's account raised serious concerns about sanitation and management practices. The atmosphere is described as lively and bustling in Chinatown, with some noting that it can be loud and not particularly cozy. Standout dishes include shrimp and chive dumplings, pork varieties, lamb, and the highly praised soup dumplings, with many recommending the chef's surprise or chef's choice as a fun, mixed experience but suggesting to stick to favorites. Value for money and fast service are commonly cited, while a few reviews mention inconsistency across dishes and occasional service hiccups. Overall Qing Hua Dumpling is seen as a reliable go to spot for dumplings in the area, known for freshness and variety and a dining experience that reflects a busy, welcoming neighborhood vibe.View restaurant profile
Reviews for Sammi & Soupe Dumpling present a mix of praise and frustration. Many diners enjoy the dumplings for being flavorful, juicy, and varied, with favorites like soup dumplings and peanut sauce wontons, and note quick service and good value when the kitchen delivers. Others describe slow or inconsistent service and report cleanliness issues, including dirty tables or bathrooms and dumplings arriving with less soup or smaller portions than expected. Price concerns appear in several recalls, with some feeling the meals are overpriced for the quantity or quality. Takeout experiences are uneven, and some orders arrive poorly tasted or without soup, while online ordering is criticized for unclear price adds and the lack of a direct ordering option, particularly with Uber Eats. Still, the spot earns fans for its range of dumplings, bright flavors, and lively atmosphere when busy. Overall impressions vary, with many willing to return for the dumplings, but service and cleanliness can influence the experience.View restaurant profile
Across reviews, Sammi & Soupe Dumpling earns praise for its dumplings, with standout flavors such as pork soup dumplings, crab pork, spicy pork, shrimp and chicken dumplings, and the classic xiao long bao, plus tasty desserts like chocolate dumplings for those who want them; the atmosphere is often described as cute or modern and the price is generally seen as affordable. However, consistency in service varies and long waits are a common thread, with many noting understaffing that leads to slow seating and slower kitchen pace, occasionally accompanied by inattentive service. A few diners report miscommunications on allergies or orders and a few encounters with less courteous staff, though several reviews mention friendly and efficient service and prompt handling when possible. The overall impression is that the food quality is excellent and keeps bringing people back, making it a top choice for soup dumplings in the area, while the experience can be hampered by staffing levels and timing.View restaurant profile
Reviews describe Sammi & Soupe Dumpling as a dependable spot for delicious dumplings with fast, friendly service and solid value, with many praising items such as wonton soup, fried dumplings, and lamb coriander dumplings, and noting the convenience of location and affordability for quick meals or studying nearby. The ambiance is described as simple and clean, with some appreciation for a quiet street setting and easy parking, while others mention a lack of atmosphere and occasional service hiccups such as slow water refills, items being unavailable, or delays during peak times. Overall the consensus is that the dumplings are consistently tasty and the service is quick, making it a frequent choice for a comforting, affordable meal, though a few visits suggest room for improvement in service consistency.View restaurant profile
Lahmajoune Villeray is described as a warm, family run spot that serves fresh, authentic Middle Eastern fare with a focus on handmade lahmajoune. The dough is thin and crisp, fillings are flavorful and well balanced, and the accompanying hummus, muhammara, kebbeh and grape leaves are consistently praised for freshness and quality. Portions are generous and prices very reasonable, making it a reliable value, while the service is repeatedly noted as friendly, welcoming and attentive from start to finish. Guests appreciate the wide variety of items, including manakeesh, baklava and other dips, all made in house with care, and many highlight a cozy, neighborhood vibe and convenient takeout. The place is often called a neighborhood gem and a must visit for authentic, well executed Middle Eastern cuisine in Montreal, with many returning regularly for favorites and eager to try new dishes.View restaurant profile
La Maison Pékin draws consistent praise for reliable takeout, fast service, and delicious overall food, with many noting the option to order for pick up and enjoy a quick meal. The atmosphere and decor, especially the tiki vibe, is considered cool by some, while others feel the menu is limited and the risk of inconsistencies remains. The dishes that are most loved include tasty American-Chinese fare and items like egg rolls, with some reviewers promising to return for a dinner buffet. A few experiences are mixed, with comments about a basic wonton soup and at least one report of a meal not feeling fresh, reminding that experiences can vary. In sum, La Maison Pékin is frequently described as a solid choice for takeout and casual dining, especially for those seeking speed and dependable flavors, though the menu and some dishes may not always meet every expectation.View restaurant profile
Reviews describe Qing Hua Dumpling as an affordable standout with fresh, flavorful dumplings and a wide variety of fillings, including pork and shrimp, chicken and mushroom, and vegan options, with both steamed and pan-fried preparations and consistently good value for the price. Many note friendly service and a lively, casual atmosphere that suits gatherings with friends or family. There are occasional drawbacks mentioned, such as plates arriving with old sauce residue, dishes not hot enough, or some dumplings seeming frozen and less flavorful. Overall, the dumplings are praised for juiciness and chewy wrappers, and the menu offers quick, satisfying options that make it a go-to for authentic, affordable dumplings in Montreal's Chinatown. While a few reviews point to inconsistency or cleanliness concerns, the consensus remains that Qing Hua Dumpling delivers tasty bites, reliable service, and fair prices, earning it frequent recommendations.View restaurant profile
Merci la vie welcomes guests with a warm, rustic ambiance and an outstanding bakery where breads and pastries shine. The kitchen delivers delicious, well presented dishes for brunch and meals, with a focus on fresh, high quality ingredients and thoughtful flavor pairings. The staff are consistently friendly and attentive, and the overall atmosphere feels inviting whether dining in or taking goods to go. Some reviews mention noise in a busy space, limited seating, and longer waits during peak times, along with higher prices, but the strong craft behind the bread, pastries, and seasonal dishes remains a common highlight.View restaurant profile
Perogie Lili is a cozy Mile End spot known for handmade pierogies and borscht that feel like a hug, with comforting fillings such as potato and cheddar, cherry, cabbage, and wild mushrooms; the dough is tender and the fillings are generously hearty, often topped with sour cream, caramelized onions and dill, and the friendly staff create a welcoming homey atmosphere; portions are substantial and prices fair for the quality, and the place works well for takeout or a quick dine in despite limited seating; reviewers describe the flavors as authentic and deeply comforting, many calling it a neighborhood gem and one of the best places for Ukrainian fare in Montreal; a thoughtful touch is that a portion of proceeds supports Ukraine, adding heart to the experience; overall, Perogie Lili feels like a beloved go to for comforting well made pierogies and warm hospitality.View restaurant profile
Sammi & Soupe Dumpling is praised by reviewers for its juicy soup dumplings and handmade skins, with many calling them among the best in Montreal. A wide range of fillings is offered, including pork and chives, crab, lamb, beef, and vegetarian options, and diners often mix in chili oil, vinegar, soy sauce, and side dishes like cucumber salad and sesame noodles. The restaurant is described as affordable with generous portions, though it can be busy and small, leading to long lines and seating challenges that often necessitate visiting during off-peak times or making a reservation. Service experiences range from fast, friendly, and efficient to occasional lapses or rudeness noted by some patrons, and the intimate space can feel cramped or not perfectly clean in places. Still, patrons repeatedly highlight the freshness and on-site preparation, the variety of dumplings both steamed and fried, and the sense that the meals are comforting and fulfilling, making it a go-to spot in downtown Montreal and at other locations such as Pointe-Claire for dumpling lovers.View restaurant profile
Overall, reviews of Sammi & Soupe Dumpling describe it as a must try for dumpling lovers in Montreal, with soup dumplings praised for being juicy and flavorful in a thin wrapper and a wide range of flavors including pork and chives, leek and coriander, spicy pork, beef teriyaki, shrimp, and vegetarian options. Prices are generally seen as reasonable for the quality and portion size, and service is often noted as fast, friendly, and efficient even when crowded, with staff able to switch between English and French. The vibe is casual and lively in Chinatown, and coming early is advised to beat lines during peak times. Some downsides appear in a minority of visits, such as occasional misorders or delays, brief lapses in attentiveness, and a few reports of flies or other cleanliness issues; a dessert described as overpriced also shows up in a few notes. Several reviews mention that pastry could be a touch thicker or soup amounts variable, but the overall sentiment centers on delicious dumplings, strong value, and a high likelihood of return.View restaurant profile
Montreal Kosher Bakery draws consistently strong praise for freshness, breadth of offerings, and the ability to customize sandwiches made to order. Pastries are described as homemade and high in quality, with favorites like rugelach and mandelbrot, and a wide range including soups, knishes, challah, pasta, pizza, and couscous. The staff are generally welcoming and the service is quick, though one review notes an unfortunate lapse in customer care with a staff member appearing distracted by a personal phone. Many visitors use the bakery for a quick bite or snack on the way to work and some travel a distance to visit. Overall, the bakery is seen as a standout in Montreal, frequently described as one of the best with consistent satisfaction across experiences.View restaurant profile
At Café Desserts ETC., reviews show a mix of positives and some recurring issues, with many praising a welcoming vibe and friendly, helpful staff, a broad and well presented dessert selection, and reliable service on many visits, including special cake orders and last minute requests; desserts are described as delicious and well made, with favorites like cakes, cheesecakes, tres leches, cupcakes and other sweets, and the shop is noted as cozy and convenient for coffee, snacks or a quick bite, prompting repeat visits during stays in Montreal. However, some experiences mention being ignored at the till or dealing with slow or disorganized service, occasional mistakes with orders, and questions about value for money when prices do not seem to match quality on certain items. Overall, Café Desserts ETC. comes across as a destination for dessert lovers who appreciate variety and a pleasant atmosphere, with strong points when staff are attentive and orders are handled smoothly, and room for improvement in service flow and consistency on some days.View restaurant profile
Reviewers consistently rate Bistro Japonais Furusato as one of Montreal's top Japanese spots, praising fresh fish, authentic flavors, and friendly, attentive service in a warm, simple setting. The menu is varied, with favorites such as agedashi tofu, miso soup, crispy korokke, grilled fish and karaage, and a standout broth in dishes like katsudon; the sushi is repeatedly praised for quality and, for many, comparable to meals in Japan with fish imported from Japan. The sukiyaki and shabu shabu, described as a Japanese fondue, are also highlighted as especially delicious, and the overall experience is described as comforting and homey. Patrons note consistent quality, generous portions, and reasonable prices for the level of care, with many using the restaurant for celebrations or frequent visits, and the staff is described as kind and accommodating. While occasional menu items may not be available at times due to changes, the consensus is that Bistro Japonais Furusato offers authentic Japanese cuisine that remains a beloved mainstay in the city.View restaurant profile
Le Cheesecake Bar earns praise for friendly, attentive service in a clean, cozy, well-lit space with ample seating. The cheesecake selection is described as visually appealing and delicious, with creamy textures and a variety of flavors that invite tasting, including pistachio. Many reviews highlight the staff's helpful guidance and the welcoming atmosphere. Coffee options are a plus, with multiple milk choices and flavors available. Prices are sometimes seen as steep for the portion sizes, and a few comments mention small portions or inconsistent value. A few notes about other items, such as gelato and sorbet, suggest not everything meets the same high standard, but overall the place is viewed as a good option for cheesecake lovers and many express a plan to return.View restaurant profile
Boulangerie Les Enfarinés Inc. is described as an ultra fresh artisanal bakery with impeccable service and a passion for quality. The pastries and breads are highlighted for their crisp baguette, decadent croissants and chocolate treats, and a pear chocolate tart described as sublime, while brownies are praised after a long quest to find the perfect one. A tasting staff member is noted for being welcoming and persuasive, and the bakery is seen as a neighborhood staple worth revisiting. Some readers express disappointment when comparing it to a former bakery, but many still call it a real favorite in the area and claim the best bread around, with pastries also described as delicious. The overall impression is of a warm, high quality bakery where freshness and craft are central.View restaurant profile
La Farandole is described as a warm, family run bakery and cafe with a welcoming atmosphere and consistently friendly service, where fresh house made breads and pastries, including croissants, éclairs and other viennoiseries, plus solid coffee, are frequently praised; many diners appreciate the ability to eat in or take pastries away, the bread being a standout, and some high marks for a superb croque monsieur and hearty breakfasts. The space feels charming and nostalgic, enhancing the overall experience; however, service can be slow at times and a few visits mention delays for water or uneven attentiveness, and some items like a sandwich wrap or an omelette receiving less praise, with questions about whether all pastries are made on site. A surprising note is the pizza, which is said to be better than it looks. Overall, La Farandole impresses with fresh, tasty offerings and a pleasant mood, tempered by occasional slower service and select menu misses.View restaurant profile
Overall, Mama Dumpling is described as a cozy, family-friendly spot with handmade dumplings cooked to order, a warm ambiance, and generous portions that often make good leftovers. Many reviews praise the fresh, flavorful options such as soup dumplings, pan-fried and steamed dumplings, pork and cabbage, lamb and coriander, and even peanut butter dumplings. Direct praise includes the craftsmanship of dumplings visible in the open kitchen and the consistent quality that many say keeps them coming back. Price is occasionally noted as a bit high, though some find the value justified by portion size and quality. On the less favorable side, a few mentions note undercooked dumplings during busy times and a rare report of food poisoning after a mixed Chef Choice order. Take-home frozen dumplings are appreciated, and the restaurant is regarded as a West Island staple for dumplings and a reliable, satisfying experience.View restaurant profile
Harbin Dumplings draws praise for its delicious dumplings in a variety of fillings such as chicken and coriander, beef and onion, lamb and coriander, and shrimp chicken coriander, with the lamb version frequently highlighted as the best and the kimchi earning high marks, though one note described a server as not very enthusiastic. Service is described as friendly and attentive across multiple visits, the restaurant is noted to be clean, and portions are generous with affordable prices, making it a reliable neighborhood spot. Delivery experiences are mixed, with at least one order scheduled and then canceled with little explanation, leading to disappointment despite the strong food. Overall the reviews point to Harbin Dumplings as a top pick for dumplings and a solid go-to, while delivery hiccups are a notable caveat.View restaurant profile
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Harbin Dumplings stands out as one of the top dumpling spots in Montreal, with soup dumplings praised for a rich broth and thin wrapper and favorites like pork and kimchi dumplings and xiao long bao, along with solid homemade noodles as an alternative. The menu offers a good mix of options including vegetarian choices, and reviewers note the prices are fair for the quality and the portions are satisfying. The ambiance is repeatedly described as cozy and welcoming, and service is often highlighted as friendly and efficient, with many calling it a family run gem. A few reviewers mention a door slamming shut during meals and occasional noise that can dampen the atmosphere, and a couple note a little more flavor could elevate certain dishes. Taken together, Harbin Dumplings comes across as a beloved, affordable go to for dumpling lovers in Montreal, delivering consistency, variety, and a positive takeout or dine-in experience.View restaurant profile
Overall, Rizière D'Asie Express receives praise for chicken teriyaki and a great General Tao, with excellent service and an ambiance some reviewers describe as top notch, and there are mentions of good sushi. However, comparisons to the Châteauguay location reveal a noticeable difference in dish quality, with a takeout combo of chicken and grilled beef described as tasteless and very dry, and with substantially less meat than expected. Counter service is very fast, yet first-time visitors express doubt about returning. Flavor is good but portions are clearly insufficient for the price and the chicken nearly absent from the chicken with rice dish. Takeout orders such as grilled beef and chicken with vermicelli and shrimp with crispy noodles are reported, along with a won ton soup containing a fruit fly, leaving some disappointed by value. Long-time patrons of the other location are sometimes willing to drive there for better quality, while others at this location are not convinced to return.View restaurant profile
Cake Bakery Bro Tequeños & Empanadas garners praise for a standout menu that features unbeatable tres leches cake and top tier tequeños, with many calling the pastries exceptional and the cakes magnificent. The reviews converge on overall excellence in food, service, quality and price, noting attentive, friendly care. A new location with easy access and the option to buy Latin products on site are highlighted positives. Direct involvement by the owners is mentioned, contributing to a sense of consistency and hospitality.View restaurant profile
Overall, Boulangerie Francois Guay Inc comes across as a charming village bakery with a warm, unpretentious vibe, where customers praise delicious pastries, sandwiches and feves au lard and enjoy a beautiful setting with a terrace. Staff are generally friendly and helpful, though one review recalls a less smiling employee, and several mentions note good service and a simple, satisfying breakfast or lunch. Some criticisms appear as small portions for the price, occasional disappointment with bread, and limited choices later in the day, but the atmosphere, rustic charm and strong smoothies keep it a popular casual stop.View restaurant profile
GLUKOZ earns high marks across the board for pastry and bread, with reviews praising ingredients, refined flavors, and freshness, including an absolutely delicious galette des rois and a sublime buche de Noel chocolat noisette agrumes that many say is the best they've tasted; croissants, almond croissants, and a croissant muffin filled with hazelnut chocolate are repeatedly highlighted as divine and the maple croissants are also loved; gelato and lactose free sorbet are excellent and the selection offers variety; the service is consistently excellent with courteous, friendly staff who are attentive to families; the shop is described as a charming, welcoming bakery with a nice atmosphere for enjoying desserts on site, and the terrace is a nice touch; a few notes for improvement include gift boxes that could better display the bakery name and occasional requests for new flavors to keep things fresh; overall GLUKOZ is seen as a standout bakery known for its extensive range of viennoiseries, breads, pastries, chouquettes, and other desserts, with a dedicated following and reliable quality.View restaurant profile
Le Riverside Café is described as a cozy, welcoming spot with a charming intimate interior and a small seating area where customers enjoy great coffee, fresh pastries, and friendly service. The pastries receive frequent praise, with standout notes on croissants, sourdough and savory options, and the overall quality of baked goods described as fresh and tempting. Coffee is generally well regarded, though a few reviews mention drinks arriving a touch cold or sweeter than expected, and one note points to an average mocha. The staff are consistently described as warm and attentive, contributing to a calm, inviting atmosphere that some reviewers call a hidden gem. The space is small but cozy, often cited for its pleasant ambiance, convenient street parking, and suitability for a quick stop or a relaxed visit to enjoy a pastry or light bite. A minority of reviews raise concerns about particular items such as a fig bread falling short in quality, but overall Le Riverside Café is seen as a dependable, neighborhood staple with solid coffee and bakery offerings that invite return visits.View restaurant profile
Le Local dumpling is described as a wonderful little dumpling counter with a wide variety of options, including frozen products and takeout. The peanut sauce is repeatedly praised along with delicious dumplings and standout gyoza, with flavour, texture and stuffing noted. The counter staff is described as very friendly. Frozen veggie dumplings can be bought and pan fried at home. The place is seen as a better option than eating at the mall food court and is said to support the local economy and diverse, quality shops nearby. It is really affordable and makes for a good mid afternoon snack. Overall, impressions emphasize strong flavour, excellent gyoza and peanut sauce, and good customer service.View restaurant profile
Reviews for LE ROYAL Pâtisserie-Boulangerie show a mixed picture: desserts and cookies are often described as delicious and fresh, with items like a strawberry tart and an almond pastry praised as well made, and the coffee and lattes noted for good flavor; however some entries mention a vanilla yule log that lacks flavor and croissants that are not fresh, and prices are sometimes described as high compared with other bakeries.View restaurant profile
Le Marquis Sans-Gluten is widely praised as a standout gluten free bakery in Montreal, offering fresh daily breads, croissants, pastries and a broad range of desserts that many reviewers consider excellent for celiac or gluten free diets. The selection is described as diverse and flavorful, with favorites including gluten free croissants, raspberry turnovers, crepes, eclairs and the opera and hazelnut chocolate cakes, and several notes about the option to buy frozen items to enjoy at home or freshly made crepes on site. Service is typically friendly and attentive, though some commentary mentions limited in store seating and occasional delays or inconsistent freshness in certain items. A few critiques point to dryness in some cakes and variability over time, while others highlight the safety, quality and abundance of GF options as reasons to return. Overall this bakery is viewed as a must visit for gluten free bakery lovers, delivering strong flavor and reliability despite price considerations and opportunities to improve consistency and the in store experience.View restaurant profile
Bernice is widely praised as a solid bakery with standout items like brioche, cookies, cinnamon buns, and cakes, with the brioche described as moist, fluffy, and indulgent and the blueberry coffee cake highlighted as one of the best, though not always available as often as shoppers wish. The cookies are a major draw, thick and crisp on the outside with a moist interior, and some favorites such as chocolate chip with pecans balanced by the nuts; several notes call the prices high but worth it for the quality. The cakes and birthday treats earn high marks for flavor and presentation, and the cinnamon buns are often called the best in Montreal, with inventive flavors and generous portions. Service and ambiance are frequently praised for friendliness and cleanliness, though a few reviews point to occasional waits or inconsistencies and some issues with delivery or wrong cake orders. Taken together, Bernice stands out in the city for rich, indulgent pastries and attentive service, best experienced by sampling a few signature items like the blueberry coffee cake, cookies, and cinnamon buns, while anticipating a higher price point.View restaurant profile
Overall, reviews of Umami Épicerie - Umami Bar à Gyoza describe a cozy spot with appealing presentation and a mix of strong positives and a few caveats. Diners praised items like shiitake gyozas, cucumber salad, and curry udon, as well as the lemonade, while noting the bowls are cute and the location convenient with outdoor seating in summer. The vegan oriented menu impressed some visitors with quality and tastiness, though others felt the ramen options and vegan dishes lacked traditional Japanese depth, mentioning bland broths or flavors not quite authentic. Spiciness tended to be milder than some expectations, and a few comments pointed to limited service staff on busy nights given the prices. Taken together, Umami Épicerie - Umami Bar à Gyoza emerges as a solid find for food lovers seeking pleasant ambiance and well executed dishes, with several standout plates and a few flavor balance caveats depending on palate.View restaurant profile
Reviews of Lillies describe a bakery that blends sweet and savory options with fresh bread and bagels and a tempting display that satisfies a range of cravings. Desserts are a frequent highlight, with melomakarona described as soft and moist with the right amount of syrup and the baklava loaded with nuts and extra syrup; some items can be very sweet for certain palates, such as a baba without rum where the syrup feels overly sugary. The cakes, cookies, and particularly the little chocolate cakes wrapped in colored foil are often noted as delicious, and the bakerys rye bread and tiropita receive praise as well. Staff are consistently described as friendly and patient, contributing to a welcoming atmosphere. The place is viewed as a reliable option for celebrations or everyday treats, with mentions of good value and even the possibility of ordering a custom birthday cake, making Lillies feel like a trusted neighborhood option for desserts and breads.View restaurant profile
Boulangerie Achtarout is described as always having fresh bread and other fresh products, though items can run out early, so visiting before noon is recommended to get what is needed. The bakery is seen as a good Lebanese pita spot with excellent pain au fromage, and it is noted for a great tasting zaatar, including zaatar cheese that is described as flavorful and well balanced. Items can be warmed on request and there are veggies to choose from if a sandwich is wanted. Manaesh flat breads with toppings such as cheese, meat, sesame and thyme are offered, and service is described as impeccable.View restaurant profile
Reviews for Les Delices Lafrenaie consistently praise beautiful, delicious pastries and cakes made with quality ingredients, with many calling it the best pastry shop in town and noting that custom cakes arrive exactly as imagined and taste great. The bakery is described as a go to for all cakes and sweets, with a wide range that includes birthday and wedding cakes, pastries, pizza and bread, and desserts that are both visually stunning and flavorful. The staff are repeatedly described as warm, friendly and professional, making the process smooth and stress free, though it can get busy and calling ahead or visiting early improves chances. Custom cake design is a strong point, allowing talk with cake makers to realize specific visions and impressive results such as themed or green cake creations; favorites include chocolate varieties and carrot cake. There are occasional hiccups, like a cake with eggshell fragments, but overall experiences are very positive, with many mentions of celebrations and book launches where desserts helped make the night memorable.View restaurant profile
Reviews describe a welcoming atmosphere with friendly service from the owner and pastries that are fresh and handmade. A great value is noted, with some of the most reasonably priced baked goods in the area, alongside a wide selection of eastern European products. Cakes are described as moist and delicious, and items like poppy seed bread rolls are highlighted. The store is seen as an authentic Polish soul food spot where Ukrainian and Polish tastes are catered to, offering something for different preferences. Although some readers mention negative reviews elsewhere, the overall impression from the feedback is positive and many customers seem to return regularly.View restaurant profile
Overall feedback for Boulangerie A. Marcelino highlights high quality products and friendly service, with a variety of prepared meals that are consistently delicious and fresh. The grilled Portuguese chicken and the chicken sandwich are frequently praised as excellent for a quick lunch, and the piri piri option is also well regarded. Pastries such as mille feuille are described as decadent and heavenly, along with praised bread and other desserts, while the store section adds appealing variety. The staff is repeatedly called attentive, professional, and welcoming, creating a warm and loyal atmosphere for regular customers. Reviewers note that the new ownership is in place and doing well, and many say they would detour to Terrebonne to visit again, underscoring a strong overall impression of good cuisine, fresh ingredients, and a charming, friendly ambiance that invites return visits.View restaurant profile
Overall, reviews of Boulangerie Ange point to a strong pastry and bread program with a clean, pleasant space that many find good for a quick bite or a coffee, including standout croissants, tartelettes, and other viennoiseries. Yet the tone is mixed due to inconsistent hours and online information that does not always match reality, doors sometimes being closed, and service that can be slow or disorganized. Coffee quality is described as variable, from enjoyable to disappointing, while some customers feel pricing is high and note charges for bags or boxes. Hygiene concerns and occasional flies in display areas are mentioned by a few, along with reports of inattentive staff and language gaps; these issues can detract from an otherwise positive product experience. On the plus side, several reviews emphasize a welcoming atmosphere, good variety, and reliable freshness, making the bakery a go to for many locals when expectations around service are met.View restaurant profile
Reviews of Pâtisserie Maison Mallet Île Bizard mix strong praise for fresh, high quality French pastries made on site with authentic ingredients and a warm family atmosphere in a charming new location, with croissants highlighted as excellent and service described as superb. However, some desserts show flaws such as Paris Brest with overcooked choux and burnt almond toppings, and items that tasted too sweet or had a coconut flavor that was almost non existent, and a mint meringue that was considered odd. Accessibility was raised by one reviewer who could not access the shop, leaving a family member in the car. Prices are sometimes perceived as high for what is offered, leading some not to return, although others consider the quality and wedding cake services worthwhile. Overall the sentiment recognizes the shop's ambition and craft, with many noting on site production and quality that makes it worth a revisit.View restaurant profile
Many reviews praise Aux Merveilleux de Fred as a standout patisserie with exceptional pastries, notably the croissants, brioches, and the signature Merveilleux, described as delicate, light, and irresistibly creamy with a meringue base and chocolate coating; the chocolate and almond croissants and pains au chocolat are frequently highlighted as among the best in Montreal or even outside France, and the brioches are often cited as a Montreal highlight. The atmosphere is repeatedly described as charming and elegant with a grand chandelier, open kitchen, and a peaceful scent of pastries; seating is limited and the space can feel tight, though a few reviews note accessible entry and minor layout challenges for wheelchairs. Service is generally warm, friendly, and efficient, with staff able to explain items clearly, but a minority recount inconsistent or less courteous experiences. Cleanliness and presentation receive high marks, and many visitors attest to good value and the appeal of watching pastry chefs at work; several reviewers say they would return or have already done so repeatedly. While some opinions note certain items may be very sweet or that a pastry might not meet expectations every visit, the overall sentiment remains strongly positive and the bakery is seen as a must-visit for those seeking a refined dessert experience in Montreal.View restaurant profile
Reviews describe Swiss Vienna Patisserie as a once beloved spot for pastries, sandwiches, daily bread and European goods. Some items were praised, especially the buttercream birthday cakes, but others note that quality has become inconsistent and some pastries are dry. Over the years the shop showed signs of wear and decline, and several reviews mention cleanliness issues and pests. Fridge malfunctions and safety concerns were reported, along with fines for dirty equipment. Post Covid changes and shifting staff or bakers are said to have slowed the pace of fresh offerings and diminished the store's former grandeur. Service is described as mixed, with memories of friendly multilingual staff but also criticism of the atmosphere and customer experience. Many reviewers say the store is now closed or that its decline is not temporary, and some long-time patrons would not recommend returning. Despite the recollections of it as a local institution and the praise for certain treats, the overall impression is of a place that has deteriorated.View restaurant profile
