Reviews highlight Mauvais Garçons for inventive tapas, flavorful small plates, and a warm, vibrant atmosphere that suits date nights and nights out with friends. The menu earns praise for variety and balance, with favorites like tuna tataki tacos, arancini, burrata, Brussels sprouts and fried chicken sliders, plus a well regarded tasting menu. The cocktail program shines, notably the espresso martini, and the staff are frequently described as attentive and welcoming. The new location is well received for ambiance and decor, though some comments note that the music can be loud and portions or prices may feel high. Overall the experience is described as delicious, creative, and memorable, with many guests already planning returns.View restaurant profile
La Cabane du Coureur offers a refined, non-traditional sugar shack experience with inventive, generous dishes that fuse rustic charm with modern gastronomy. The menu pairs bold flavors and thoughtful presentations, featuring standout items like perfectly cooked dorade and rich, satisfying mains, while a wine program and attentive service elevate the evening. Service is consistently warm and professional, contributing to a welcoming atmosphere suitable for intimate dinners as well as celebrations with family or friends. The ambiance blends a cozy, contemporary setting with a lively buzz that some guests appreciate for the energy, while remaining intimate enough for conversation. Guests note generous portions, the ability to take leftovers home, and a culinary adventure that feels both comforting and exciting, which makes the experience a memorable staple of the season.View restaurant profile
Cabane aux Délices des Sucres delivers hearty, flavorful fare with generous portions, from the royal platter and candy bacon to a buffalo mozzarella plate, all praised for taste and consistency along with warm, attentive service. The atmosphere shines in the evenings with a big screen, a disco ball for dancing, and a karaoke moment that adds a joyful touch, while outside there is maple taffy and a few animals for charm. The menu offers lots of variety and generous helpings, with a lively sugar shack vibe and an Italo Quebecois twist that many find delightfully unique, making guests say they will return.View restaurant profile
Mlle Rosa shines with gorgeous food, a beautiful setting, and attentive service that adds to a modern, inviting atmosphere. Delicious flavors are paired with elegant presentation, and sitting outside creates a relaxed brunch or evening mood. Some notes mention that spice levels could be clarified for Western tastes and that portions can feel modest for the price. Cocktails and mango lassi receive high praise for quality, and the overall vibe is warm, friendly, and stylish. The overall impression is an engaging Indian dining experience with a convivial ambiance and a menu that delights both the eyes and the palate.View restaurant profile
Veranda offers a warm, elegant atmosphere with a beautiful terrace and refined decor that makes every meal feel special, while the dining room remains spacious and comfortable. The service is consistently described as attentive, friendly, and knowledgeable, with staff guiding guests through the menu and accommodating dietary needs, contributing to a welcoming experience. The menu showcases a strong selection of Indian classics and modern twists, with notably delicious butter chicken, dal makhani, curries, and fresh naan, along with many vegetarian and vegan options that are well executed, and the cocktails are well crafted to pair with the courses. The overall experience combines high quality, presentation, and hospitality, making Veranda a standout in Old Montreal. Some reviews note a smaller starter list and occasional spice adjustments that may veer from traditional flavors, and a few mentions of minor washroom upkeep or pacing during busy times, but these do not overshadow the warmth, flavor, and care from the team.View restaurant profile
Cabane à Sucre Constantin is described as a warm, festive sugar shack that feels welcoming for families, with generous portions of classic Quebec dishes, homemade touches, a well stocked boutique, and attentive staff that enhance the experience. Reviewers consistently praise the food quality, the friendly service, and the lively atmosphere, noting memorable desserts and a convenient, family-friendly setting, while some mention music being a bit loud for small children or a few menu items and prices that may not suit everyone; overall it comes across as a reliable, enjoyable outing that many plan to repeat.View restaurant profile
India Rosa Dix30 features a warm, stylish ambiance with a modern, chic interior that feels festive yet refined. The menu is flavorful and diverse, blending authentic Indian flavors with contemporary twists and tapas style portions that invite sharing and exploration. Dishes like butter chicken, lamb biriyani, tandoori specialties and paneer tapas are consistently praised for depth and balance, with naan and breads used to soak up the sauces. The brunch is often highlighted as a standout, with generous portions and creative pairings like chicken waffles, while cocktails and drinks are noted for originality and flair. Service is described as attentive, friendly and knowledgeable, contributing to memorable evenings even when the room is busier or louder than ideal. Overall, the vibe, presentation and quality make India Rosa Dix30 a go-to choice for celebrations, date nights and gatherings, with many guests looking forward to returning for both tasting menus and brunch.View restaurant profile
Gon Bui Restaurant Bar comes across as a vibrant, stylish fusion spot where a tapas style menu encourages sharing and trying a wide range of bold, well balanced dishes. The food is repeatedly praised for creativity, quality, and presentation, with favorites like calamari, dumplings, scallops crudo, and Hong Kong curry noted across visits. The drinks program is frequently described as excellent, offering creative cocktails and a standout espresso martini, while the brunch is also celebrated for flavor and atmosphere. The ambiance is described as lively and chic, with moody lighting, a signature tree centerpiece, and occasional live DJ elements that enhance the experience. Service is often highlighted as friendly, attentive, and professional, though a few guests mention slower timing during busy periods. Overall, the experience is portrayed as memorable and worth returning for both dinner and brunch, with a sense that the restaurant consistently delivers energy, flavor, and style.View restaurant profile
La Selva Restaurant Mexicain is described as a cozy, intimate neighborhood spot offering authentic Mexican flavors with generous portions and a warm, welcoming vibe. Reviewers repeatedly highlight standout dishes such as pulpo a la plancha, tuna tartare with raspberries, and the Taco Jefe featuring ribeye and homemade chorizo, along with Gobernador and Gringa carnita, while chilaquiles and molletes, as well as desserts like tres leches cake and flan coco, earn frequent praise. The menu is complemented by fresh sides, house sauces and a highly regarded tequila and cocktails selection, with horchata and agua de jamaica getting special mentions. Service is consistently described as friendly and attentive, the atmosphere as charming and family-friendly, and portions as satisfying and good value. Given the small space, reservations are often recommended, and brunch options plus a lively yet relaxed vibe make La Selva a frequent go-to for returning guests seeking a real Mexican experience.View restaurant profile
Sucrerie Bonaventure offers a warm family friendly sugar shack experience with a ranch vibe, where guests can stroll the grounds, see maple trees, and observe how treats are made while enjoying a hearty traditional meal. The menu features generous portions and classic favorites, and the option to take leftovers, marinades, and syrup home is repeatedly highlighted as a thoughtful touch that helps reduce waste. The atmosphere blends rustic charm with lively social energy, including a kid friendly mini barn, a playground, and a cozy bar area, and the service tends to be friendly and attentive. It is described as a great setting for groups and families, with something for everyone and a sense of authentic Quebecois tradition. Some reviews mention price and noise in the large space, but the overall sentiment emphasizes quality, hospitality, and a memorable experience.View restaurant profile
Caribou Gourmand offers a warm, inviting setting and a menu that celebrates Quebec terroir with creative, generously portioned dishes, from hearty brunch plates to refined dinners. Reviewers praise friendly, attentive service and a lively yet convivial atmosphere, with many noting that a meal here feels special whether for brunch, a casual dinner, or a group celebration. The kitchen earns consistent praise for quality and originality, featuring local ingredients and well balanced flavor combinations, with standout items like tartares, moules frites, gaufre au poulet, and desserts that impress. Brunch is repeatedly highlighted for abundance and variety, and the restaurant is described as family friendly with thoughtful accommodations for dietary needs, plus a pleasant terrace in warm weather. While crowds can make the space busy and service occasionally slow during peak times, the overall consensus is that Caribou Gourmand is a reliable, appealing destination in Montreal, inviting guests to return to explore new seasonal offerings.View restaurant profile
Terrasse sur l'Auberge is celebrated for a stunning rooftop setting with breathtaking views of the Old Port, a lively atmosphere, and friendly, attentive staff who make guests feel welcome; the drinks program shines with a varied cocktail and wine selection and a standout bar experience. The food is generally solid, with some dishes praised while a few reviews note slow service and occasional variability. Overall, guests leave with favorable memories and a strong inclination to return for the view, ambiance, and hospitality.View restaurant profile
Ibéricos Taverne à Tapas Espagnoles is described in reviews as a warm, inviting spot where authentic Spanish flavors shine in every dish. Diners praise tapas such as the Iberian ham croquettes, calamari, pan con tomate, and a Brussels sprouts salad, with seafood and squid ink paellas frequently singled out for depth of flavor and a perfect socarrat. The experience is enhanced by a lively, intimate tavern atmosphere and attentive, friendly service that makes celebrations and casual dinners feel special. Guests note the quality of ingredients, vibrant flavors, and the sense of being transported to Spain, along with excellent wines and refreshing sangrias. Reservations are commonly recommended due to popularity, and many leave planning a return to sample more from the menu. In Montreal, this venue is celebrated as a top choice for Spanish cuisine, delivering memorable meals, warm vibes, and a cozy, welcoming setting.View restaurant profile
Kwizinn offers a vibrant Caribbean and Haitian fusion that delivers bold, flavorful dishes in generous portions, with highlights like griot, octopus carpaccio and plantain burger, paired beautifully with inventive cocktails and a lively ambiance in Old Montréal. The atmosphere blends chic decor, warm lighting, and live music or DJ sets that make it a festive yet comfortable place for celebrations, dates, or casual meals. Service is consistently attentive and friendly, with guests noting seamless handling of large groups and thoughtful recommendations through tasting menus or wine pairings. The restaurant also shines for special occasions and brunch, offering a memorable experience that fans keep returning for, while some reviews point to room temperature, noise levels, and occasional pacing during busy times as areas for improvement. Overall Kwizinn is highly regarded for the quality of food, the energy of the space, and the welcoming hospitality that makes diners feel part of a vibrant culinary community.View restaurant profile
La Palma is described as a lovely place with a classy atmosphere where the food is delicious and well presented and the service is attentive, friendly, and professional. The staff and management are noted for going the extra mile to check in with guests and ensure everything runs smoothly. The experience is widely praised by guests from different countries, with broad appeal for convivial evenings and special occasions. La Palma comes across as a welcoming and reliable choice with great food and standout hospitality.View restaurant profile
Kamúy offers a warm festive vibe in the heart of the arts district with inviting decor and plant life that create a welcoming atmosphere. The menu showcases Haitian and Creole flavors with generous beautifully presented dishes like griot accras fried chicken jerk chicken and sides of rice and beans and plantains built on bold spices and fresh ingredients. Cocktails such as the Corossol Colada complement meals with creative memorable twists. Service is friendly and attentive guiding guests through the menu and adding warmth to a lively setting that works for solo meals a date or outings with friends. Overall Kamúy is a memorable destination for bold flavors hospitality and a vibrant Caribbean inspired dining experience.View restaurant profile
Cerise Buvette is described as a welcoming spot with a relaxed vibe, a charming interior and pleasant terraces, ideal for a night out with friends or a date, where attentive staff provide impeccable service and expert wine recommendations that pair well with a varied menu of delicious dishes, from Brussels sprouts and charcuterie to pork filet mignon, veal carpaccio and beignets, with a standout chorizo octopus starter and a memorable barbecue evening plus a cava sabering moment; tasting workshops and guided wine notes add to the experience, the atmosphere feels convivial yet refined, and many reviews mention wanting to return.View restaurant profile
Birreria ITALI.CO is described as a friendly, lively Italian brasserie with a wood fired oven, a broad menu that includes pizza, handmade pasta, seafood and shareable bites, and a solid selection of beers and drinks at good value. Diners appreciate fast, attentive service and a warm, welcoming atmosphere that works well for after work gatherings, casual meals with friends, or big groups. Pizza is frequently praised as excellent and toppings and sauces are noted as flavorful, while other dishes like calamari and pasta are also described as tasty and well prepared. The overall vibe combines rustic charm with modern comfort, offering plenty of seating, lively energy during sports events and happy hours, and a consistently satisfying experience that invites return visits.View restaurant profile
Rouge Steakhouse offers a vibrant riverfront dining experience in a spacious, festive setting that works for lively evenings and relaxed Sundays alike. Guests consistently praise tender steaks and flavorful mains such as filet mignon, rib steak, and veal, complemented by appealing starters and a well regarded Sunday brunch with abundant choices. The venue’s live music and occasional dancing add energy and a memorable backdrop, while the terrace and marina views contribute to a celebratory mood. Service is frequently highlighted as courteous and efficient, with attentive staff and strong bar service that enhance the evening. While some notes mention higher prices and the occasional wait or crowded night, the overall experience shines through the quality food, generous portions, and engaging shows that encourage a return visit. The brunch is particularly popular for its variety and family friendly vibe, making Rouge Steakhouse a go to destination for dining and entertainment.View restaurant profile
Meraki Cuisine Méditerranéenne is described as a warm, welcoming spot with a vibrant Mediterranean atmosphere where the flavors are consistently delicious and portions generous. Guests praise a menu that ranges from robust favorites like carpaccio, octopus, souvlaki and Greek potatoes to refined dishes such as filet mignon with risotto and a plentiful seafood platter, and they also delight in breakfast and brunch items that showcase the same high quality. Service is repeatedly described as attentive and professional, with friendly staff, well presented cocktails and an inviting vibe that makes celebrations and casual dinners alike feel special. The space is noted for its beautiful decor and the open kitchen adds a lively touch, encouraging return visits and making Meraki a standout dining destination in the area.View restaurant profile
India Rosa Plateau is praised for inventive Indian fusion and brunch that elevates classics, with butter chicken Benedict, chicken and waffles, masala waffles, and a garlic naan that pairs beautifully with dishes. The menu offers bold flavors, generous tapas and vegetarian options, and the desserts and cocktails are repeatedly highlighted as memorable. The atmosphere is described as cozy, stylish, and welcoming, with modern decor and a lively yet relaxed vibe that suits brunch, dinner, or special occasions. The service is often described as friendly, attentive, and knowledgeable, with staff helping guests navigate the menu and accommodate dietary needs, though a few reviews note occasional delays during peak times and that pacing or noise levels can be challenging. Overall, India Rosa Plateau is regarded as a top choice for Indian inspired fare, with consistently delicious food, compelling presentation, and a vibrant, convivial setting that invites return visits.View restaurant profile
India Rosa Griffintown offers a chic, warm ambiance and a lively vibe that many guests rave about. The menu blends Indian flavors with a contemporary fusion approach, delivering flavorful, well presented dishes such as paneer stuffed mushrooms, butter chicken, lamb chops, and a popular brunch lineup with butter chicken Benedict and chicken waffles. Service is repeatedly described as attentive, knowledgeable, and friendly, enhancing the overall dining experience, with guests noting guidance in their choices and consistent hospitality. The cocktails and drinks receive praise for creativity and quality, complementing the diverse menu. Some reviewers mention small portion sizes for the price and the occasional loud atmosphere when busy, but the consensus is that the combination of food quality, service, and ambience makes it worth the visit, with valet parking a helpful perk. India Rosa Griffintown is highlighted as a standout destination for Indian fusion in Montreal, offering vibrant dining, generous flavors, and reliable service.View restaurant profile
Resto Bar Nemo receives praise for bold flavors, fresh ingredients, and generous portions, with guests noting a welcoming, family‑run vibe and friendly service that is often described as attentive and knowledgeable. The menu blends Vietnamese and Asian fusion classics, offering highlights like Imperial Roll, Poke Bowl, pho, curry, and tapas style dishes, all presented with care and good value. The atmosphere is frequently described as warm and inviting, with a nice decor and a lively but comfortable feel that suits both casual dinners and celebrations, and the staff are repeatedly praised for being helpful and bilingual. Several reviews mention large portions that can feed a group or provide leftovers, and several guests look forward to returning to try chef specials or cocktails. Overall, Resto Bar Nemo stands out for consistent quality, flavorful dishes, and welcoming service that make it a reliable choice for a tasty meal in a friendly setting.View restaurant profile
SECRETS Speakeasy et Bar à Cocktail stands out for a festive, cozy atmosphere with seasonal decor and a warm, inviting vibe that makes each visit feel special. The drinks are repeatedly described as expertly crafted and flavorful, with a range of well balanced cocktails that pair nicely with flavorful and fresh small plates. The staff are welcoming and accommodating, contributing to a homey feel that shines especially during the holiday season with twinkling lights. The setting is noted as great for dates, socializing, and late night outings, with music and ambiance adding to the overall experience. While occasional slower service can occur when the bar is busy, the overall quality of drinks and the lively ambiance keep guests returning and recommending SECRETS as a top choice.View restaurant profile
Reviews of Bâtiment B highlight a beautiful, inviting spot with a stunning river view and a warm, convivial ambiance, where the terrace, especially at sunset, adds to the experience. The food is frequently described as delicious and well presented, with brunches and sharing plates receiving particular praise, and the service is repeatedly noted as friendly, attentive, and professional. While a few comments mention small portions for the price or occasional timing issues, the consensus leans toward a memorable, enjoyable visit with a standout atmosphere and excellent drinks and desserts. Many guests say they would return to enjoy the scenery, the historic setting, and the consistent quality of the experience.View restaurant profile
Rasoï comes across in reviews as a stylish Indian dining spot where the food is frequently described as flavorful, fresh, and richly seasoned, with butter chicken praised for its creaminess and a versatile menu that lets diners switch protein for shrimp, paneer, or chicken. Naan, biryani, tandoor items, and curries are highlighted for great taste and solid presentation, while several comments note enjoyable extras like a not-too-loud atmosphere and friendly, attentive service that makes guests feel welcome. The restaurant is also appreciated for its reasonable prices, attractive decor, and the chance to share a variety of small plates or select hearty main dishes, making it a good option for both intimate meals and groupings. A few reviews mention occasional inconsistencies in spice balance or ambiance, but the overall impression centers on delicious food, approachable service, and a positive dining experience at Rasoï.View restaurant profile
Reviews describe L'Anaconda Restaurant as a lively, welcoming spot with warm hospitality where flavorful Peruvian dishes like ceviche, arroz Anaconda, and causa stand out, and where guests enjoy a vibrant atmosphere with music, karaoke nights, and occasional live performances. Service is noted as fast and attentive, portions generous, and prices affordable, making it a good choice for gatherings or family nights. The overall impression blends delicious food, festive ambiance, and a sense of celebration, leaving diners satisfied and ready to return.View restaurant profile
La Paella welcomes guests with a warm, inviting atmosphere and vibrant Latin vibes that evoke a Spain-inspired dining experience. The menu highlights generous portions of paella and tapas with fresh seafood, chicken and chorizo, and the paella royale and Valencia paella are especially praised. Diners often note perfectly cooked rice, rich saffron flavors, and dishes that showcase quality ingredients. Service is described as attentive, friendly, and knowledgeable, with staff offering great recommendations and making guests feel cared for. The setting blends a rustic Mediterranean charm with a lively bar, live music, and a terrace that adds to the ambiance. Value is a common compliment, with fair prices for the generous portions and high quality. Overall the reviews portray La Paella as a reliable place for Spanish cuisine in Montreal with a welcoming crew and a memorable dining experience.View restaurant profile
Restaurant Falcon blends Indian and Italian flavors with generous portions and standout wood fired pizzas alongside well crafted Indian dishes, all in a beautiful, cozy setting overlooking the golf course. Festive entertainment and dancing contribute to memorable celebrations, especially on special occasions. Food is praised for being flavorful, fresh, and well presented, with dishes across both Indian and Italian menus offering variety and quality. Service is friendly and professional, though occasional delays during busy times and language gaps are noted; nonetheless the staff are attentive and accommodating. The ambiance and views add to the experience, described as warm, chic, and relaxing, making it great for dinners, brunch, or celebrations. Overall, Restaurant Falcon is a reliable go-to for diverse menus and a memorable dining experience that invites return visits.View restaurant profile
Plein Sud offers a warm, convivial atmosphere with authentic Corsican and southern French flavors, where fresh ingredients and a thoughtful wine and beer list create a memorable dining experience. Across reviews, guests praise generous portions, friendly attentive service, and good value for the quality, with a homey vibe that feels both festive and welcoming. Dishes ranging from tapas and charcuterie boards to veal with olives, ravioli and gnocchi, and other specialties are described as delicious, well prepared, and consistently satisfying, making Plein Sud a standout neighborhood spot that many say they will return to.View restaurant profile
Que Sera Syrah offers a warm, intimate atmosphere with chic decor and a welcoming, professional staff that makes each visit feel special. The menu blends inventive tapas and thoughtfully executed plates that highlight fresh local ingredients, with standout bites like burratina, octopus, and perfectly crafted pastas. The wine program is extensive and well curated, with knowledgeable guidance and creative pairings that elevate the dining experience, complemented by standout cocktails and a noted focus on Quebec products. The service is consistently praised for being attentive and friendly, striking a balance between personal attention and easygoing pacing. Ambiance is described as cozy yet refined, with a charming terrace and decor that invite lingering over conversation and courses. Many guests view it as a top destination for a dinner with friends or a special occasion, and look forward to returning to explore more on the seasonal menu and brunch offerings.View restaurant profile
Le Chalet du Ruisseau is described as a warm, versatile spot where events feel well organized, the hot buffet is plentiful, the music is enjoyable, and the spacious hall adds to a welcoming mood. The service is highlighted as attentive and fast, delivered by a family-run team. Several reviews recount weddings or other celebrations that went smoothly from start to finish thanks to the staff's dedication. For casual visits, guests find a friendly atmosphere, reliable service, and consistently good food. Some notes mention menu changes that altered favorites, but the overall dining experience remains satisfying. Overall, Le Chalet du Ruisseau is a dependable choice for celebrations and gatherings, offering good food, a pleasant atmosphere, and dependable service.View restaurant profile
Reviews show La Limette as a warm, clean and lively place with a welcoming Mexican vibe where fresh ingredients and flavorful dishes arrive in generous portions, from tacos and ceviche to esquites and fajitas, with drinks and a standout cocktail program and even a delicious Mexican coffee; the decor is tasteful and the terrace sunny, the ambiance relaxed yet lively, and the service is consistently friendly, attentive and professional, making guests feel well cared for; many mention value for money and reasonable prices, while some note that portions could be larger or that service can be a touch slow at peak times, but overall the experience is described as delicious and satisfying and something to return to, with guests already planning their next visit to try more of the menu.View restaurant profile
Érablière à la Feuille d'Érable is described as a family-run spot with a warm, authentic cabane a sucre atmosphere that suits families and groups. Service is often praised as attentive and friendly, with staff who remember guests even during busy times. Food quality is mixed, with some dishes praised (soupe aux pois, the shared main course, and well marinated cornichons) and other items criticized (oreilles de cris bland, tiny dry pancakes, and missing bacon or maple sausage). Desserts receive both praise and criticism, with some enjoying the maple dessert while others find desserts below expectations. The ambiance is rustic and cozy, featuring traditional Quebec music and a distinctive tree centerpiece. Value and payment practices are debated, including cash-only limits and questions about whether the price matches the portion and flavors. Overall, the reviews reflect an authentic cabin experience that can be very enjoyable, but experiences vary in flavor, consistency, and value.View restaurant profile
Reviews highlight Satu Lagi for bold authentic Indonesian and Malay flavors, with standout dishes like rendang daging coconut beef, ayam goreng manis, kajang panjang kluwek green beans, satay, jamur jamur, and cumi bakar bali, as well as desserts such as pandan creme brulee and coconut rice. The dining room is described as stylish and intimate with a visible open kitchen and a terrace vibe that many guests enjoy. The menu is frequently praised for being gluten free or easily accommodating celiac and other dietary needs. While some find the prices high and the service could be uneven, most reviewers note friendly, attentive staff and a vibrant atmosphere, though a few nights are louder and more crowded. Cocktails and drinks are repeatedly highlighted as inventive and well balanced. Overall, Satu Lagi is viewed as a top spot for Indonesian and Malay cuisine in Montreal with highly flavorful food, warm hospitality, and a memorable dining experience likely to bring people back.View restaurant profile
Overall, reviews paint Érablière Au Palais Sucré as a warm, inviting sugar shack experience with friendly, attentive service and a cozy, family-friendly atmosphere. The menu earns praise for the jambon effiloché, bacon, soups, and other maple-driven dishes, with many calling the food homemade and delicious; a vegetarian option and vegan choices are well received, though a few notes mention beignets that are a bit dry and some items not as filling. The ambiance combines a rustic vibe with kid-friendly features, including play modules and an outdoor fire area, while some guests would welcome more ambiance for adults, music, or decor in the dining room. Reservations and last-minute changes are described as smooth, and value is highlighted for the whole experience. Most say they would return and recommend the place, while a minority felt the experience was not as engaging and pointed to limited variety.View restaurant profile
Érablière Charbonneau is described as a family friendly sugar shack with a rustic wooden setting that invites a full day out, featuring a verger, animal encounters, a playground, and wagon rides alongside a menu of hearty traditional Quebecois dishes and maple treats; reviewers praise generous portions, flavorful staples like meat pies, meatballs, poutine, crepes and paninis, and the overall authentic, comforting vibe, while some note occasional inconsistencies, items that are overly oily or pricey, and the challenges of busy periods; the staff is repeatedly praised for friendliness, efficiency and attentive service, with many pointing to quick service and a welcoming atmosphere, though peak times can bring crowds and slower starts during brunch; the ambiance, family focus and opportunities to explore local products, cider and the outdoors are highlighted as key strengths, and the experience is described as memorable and worth returning for despite a mix of value perceptions.View restaurant profile
Érablière au rythme des temps is widely praised for a warm, family friendly vibe, attentive and friendly staff, and a welcoming, lively atmosphere; the food is repeatedly described as excellent and homemade, with favorites such as ham and omelettes, cretons, salade de choux, soupe aux pois and maple desserts, all offered at good value. The décor evokes a nostalgic sugar shack with rustic charm, a small shop, a mini farm, and a woodland path that makes the place appealing for families and small groups. While most reviews are very positive, some mention crowded seating and tight tables during peak times, and a few note dessert options or portions may vary. Reservations are advised as the season is short and crowds build up, but many say the experience is worth the trip and that they would return, citing generous portions, homemade touches, friendly hosts, and a comforting atmosphere reminiscent of childhood.View restaurant profile
Antipode draws crowds with visually stunning, Instagrammable plates and drinks, featuring inventive lattes like pistachio and tiramisu, and dishes ranging from shakshouka and eggs Benedict (salmon, brisket, merguez) to croques and yuzu pastries. The food generally impresses for presentation and bold flavors, with many praising generous portions and quality ingredients, halal options, and a cozy, modern ambience. Yet some diners find the balance between aesthetics and flavor uneven, noting dishes can be overly salty, sweet, or lacking depth, and a few meals arrive cold or with inconsistent preparation. Service is described as friendly and attentive when not overwhelmed, but lines and wait times are common, especially on weekends, sometimes accompanied by slow pacing in peak hours. Prices are frequently described as high, with many considering the experience worth the wait, while others feel overrated or overpriced for the value. Despite the mixed critiques, Antipode is repeatedly recommended as a top brunch spot in Montreal, thanks to its standout lattes, creative plates, and vibrant atmosphere, with many visitors returning to try more of the menu.View restaurant profile
Reviews of Cidrerie Lacroix describe a bright, welcoming venue that shines for brunch and special gatherings, with a varied on site cider selection and a focus on fresh, thoughtfully prepared dishes. The atmosphere is warm and well lit, with attentive staff and solid hospitality, though service can be slower at peak times and some reviews note price levels and value vary with menu changes. Standout items like eggs Benedict, crepes, and inventive brunch plates receive frequent praise, as do cider tastings and the farm setting that makes it a good option for families and couples alike. The experience is often described as memorable, with celebrations such as weddings or Santa brunches leaving guests impressed by the ambiance and presentation. A few reviews point to occasional inconsistencies, under seasoned flavors, or portions that do not always match the price, and one or two visits mention minor kitchen or coffee issues, flies in the dining area, or other nitpicks, yet the overall sentiment remains positive and many reviewers express a desire to return.View restaurant profile
Cabane A Sucre Au Milieu Des Champs draws broad praise for a warm welcome, a charming intimate atmosphere, and traditional sugar shack fare such as house made sausages, maple ham, tender meat, potatoes with the skin, and a standout maple mousse, with desserts offered at will; the setting and decor are described as family friendly, with comfortable seating for each group and a small on site farm adding to the experience, while service is consistently praised as impeccable and friendly, contributing to strong perceived value for money. Many reviews highlight generous portions and a memorable sense of authenticity that makes it a favorite for family or work gatherings, with plans to return year after year. A few notes mention recent changes in the menu or occasional dips in quality, a noisier dining room, and past concerns about racism that did not spoil the overall enjoyment.View restaurant profile
Erablière La Goudrelle is described as a large, family friendly sugar shack that many visitors cherish for its welcoming atmosphere, maple treats, and activities for kids, including a play area, animal attractions, and even a dance floor, making it a recurring visit for some groups. Reviews show a mix of strengths and drawbacks: some praise the soups, desserts, and the all you can eat maple options, while others criticize inconsistent food quality, with items tasting burnt or bland, sausages with odd texture, bacon served burnt or too hard, undercooked beans, and dry or prepackaged bread. Service is frequently described as friendly and attentive, though some guests feel organization and pace could be improved and note crowded lines or rushed service during busy times or when reservations and pricing feel less favorable. Overall the venue works well for large families and is seen as one of the better sugar shacks for maple syrup, desserts, and atmosphere, but experiences vary and some visits leave expectations unmet due to kitchen and logistical issues.View restaurant profile
Cabane à Sucre d'Amours presents a lively, family friendly setting where guests note a warm ambiance, beautiful decor, and a range of activities for all ages, including a mini farm and games that keep groups occupied. The food is described as homemade and tasty, with desserts earning frequent compliments and the all you can eat format valued for its abundance, though some reviews mention modest portions and unclear beverage or tipping policies. Service is often described as attentive and efficient, but experiences vary with occasional long waits, seating that feels cafeteria like, and last minute charges for extra guests. The atmosphere, powered by music and fire, is a major draw for celebrations such as weddings and holiday parties, while a few diners find the dining room too casual or loud during meals. Overall, Cabane à Sucre d'Amours is seen as a strong option for festive outings and family gatherings, offering solid kitchen fare and a vibrant environment with room to improve comfort and policy clarity.View restaurant profile
La Bette is described as a warm, intimate spot with an inviting ambiance where inventive, delicious cuisine and a strong wine and cocktail selection are repeatedly praised. Many reviews highlight excellent brunch and tapas, with standout dishes noted for sharing and creativity. Service is repeatedly described as friendly, attentive, and professional, contributing to consistently positive experiences. The restaurant is seen as a great find in Trois-Rivières, offering a cozy, contemporary vibe and a focus on local ingredients. A few critiques mention smaller portions for the price and occasional issues with cleanliness or accessibility. Overall, the consensus is that La Bette delivers consistently delicious, creative dishes, a warm atmosphere, and reliable service, making it a recommended stop in the area.View restaurant profile
Cabane à sucre Bertrand is described as offering a good buffet, a pleasant ambiance, and reasonable prices, with praise for a buffet that feels different from a traditional sugar shack service and for a very complete variety that suits both small appetites and big eaters. The atmosphere is seen as welcoming for families, featuring a wagon ride in the woods, friendly farm animals kept in small pens, and a timeless dance floor that adds to the charm. Food quality receives mixed notes, with the soup described as excellent and other dishes sometimes felt ordinary or a bit industrial in taste, and a few guests feel the buffet did not fully match their expectations. Restroom facilities are described as outdated and a bit troublesome, with faucet issues and privacy concerns noted in some reviews. Staff are consistently described as courteous and approachable, contributing to a memorable family moment and reasonable prices, though some comments point out that Saturday visits can feel pricey.View restaurant profile
Cabane à sucre Handfield offers a beautiful, traditional sugar shack experience that has stood the test of time, with a rustic, authentic ambiance, a warmly welcoming atmosphere, and attentive, generous service. The food feels hearty and authentic with vegan options and high quality maple products, though a few dishes depart from expectations, such as syrup tasting that can taste like molasses and some plates not pleasing everyone, including eggs in syrup or omelets. The space is airy and cozy, featuring old wood decor, a wood fire, and festive touches like an accordion player, which enhances the overall mood; guests often appreciate being able to take leftovers home and the option to enjoy maple tire on snow after the meal. Prices are on the higher side per person, but the all you can eat format and the ability to return with leftovers often justify it, and the experience is frequently described as one of the best sugar shack meals, encouraging repeat visits year after year. While the experience is widely praised for authenticity and hospitality, some groups noted that certain main dishes and the vegetarian option could be stronger and that some standard breakfast items were not available.View restaurant profile
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Cabane à sucre Chez Dany is described as a lively, welcoming spot that blends traditional Quebec hospitality with all you can eat maple comfort, enhanced by live music and a warm, festive vibe. Reviewers praise fast, attentive service and generous portions, a menu rich in maple flavors and regional specialties, and a tour vibe with a simple demonstration of syrup production and a tire sur neige on offer. The atmosphere is warm and convivial, though some note it can feel busy and touristy, with groups and bus tours sometimes dominating the space. Reserving in advance is strongly advised due to popularity, and some mention that despite high energy, the dining area can resemble a large cantine at times. Overall the experience is celebrated for authenticity, value, and the chance to sample maple treats on site, with the caveat that desserts may not always meet expectations and the all you can eat format can feel repetitive; the place remains a must see in the area for first time visitors seeking a quintessential Quebec cabane a sucre experience, with a shop on site and memorable maple syrup and snow candy offerings.View restaurant profile
Overall, reviews describe Cabane à Sucre du Coteau as an authentic sugar shack experience with a generous buffet that feels like a traditional feast, featuring beans, ham and homemade dishes, and a comforting classic menu. The setting is warm and convivial, ideal for a family outing with a small farm and activities, and the service is consistently friendly and welcoming, helping visitors feel at home. The verdict highlights it as an institution that delivers quality food and reliable service, with many praising the brunch during sugaring season and the overall experience, often noting that it is not their last visit. Some feedback mentions concern about the farm animals in cages, which diminished the visit and sparked a wish for improvements there. Taken together, the reviews point to a very good experience, strong brunch offerings, and a hospitable atmosphere, making this a popular destination for those seeking traditional Quebec sugar shack fare.View restaurant profile
Erablière Au Toit Rouge is described as delivering solid food and well organized meal service with a hearty all you can eat setup. The menu centers on classic sugar shack staples such as omelettes, beans, ham and generous maple syrup, with desserts noted as outstanding and the syrup widely praised for its authenticity. The staff are repeatedly described as friendly and attentive, and the venue is praised as family friendly with a play area for kids and a small farm to admire. There is mention of a vibe mismatch for some guests who hoped for a more traditional sugar shack atmosphere with cozy fires and traditional music rather than loud nightclub style tunes. The site offers a variety of desserts that set it apart, a thick generous bacon, and good value especially on family packages given the included meals and treats. Improvements over previous years are noted by several groups, including better use of real maple syrup and generally very good food; some comments mention slower service and occasional cold coffee on busy or off days, but the overall impression is positive and it is considered a strong choice among sugar shacks in the area.View restaurant profile
