Le Coin G comes across as a warm neighborhood spot where the welcome feels genuine and the menu stays simple and affordable, inviting casual visits for brunch or dinner. The kitchen delivers fresh, flavorful dishes with consistent quality and generous portions, and the presentation is appealing. Service is attentive, courteous, and efficient, helping maintain a relaxed pace even when the place is busy. The summer terrace adds charm, and the overall atmosphere is calm and welcoming, suitable for dates, friends, or family meals. Value for money is a common theme, with reasonable prices, a thoughtful wine selection, and gluten-free options. Overall, guests describe reliable, friendly vibes, tasty food, and a place they would return to.View restaurant profile
Le Bleu Raisin presents a refined BYOB dining experience with a chic, intimate ambiance and a menu that blends inventive and classic French flavors anchored in seasonal and local ingredients. Guests frequently highlight the varied tasting options and standout dishes such as venison with octopus, veal kidney, perfectly balanced tartare, and a dessert finish, along with a thoughtful appetizer and a surprising vegetable egg roll that adds a playful note. The service is described as friendly and attentive, with patience shown during busy nights and a chef visit that leaves a lasting impression, and the overall value benefits from the BYOB policy. The menu rotates regularly, portions are generally generous, and the setting is noted as elegant yet welcoming, making it a favored spot for celebrations and memorable dinners.View restaurant profile
Restaurant L'Elan - Parcours du Cerf is described as having a very pleasant terrace with a lovely view of the golf course, though some find the music a bit loud for their taste. The cuisine is repeatedly praised as excellent, with standouts such as a delicious tuna tartare, a divine tartare plate, cod with white wine sauce, and filet mignon with its accompaniments, plus a brunch that offers a generous selection of high quality options. Service is consistently impeccable and attentive, even during busy events, with staff who take good care of guests. Celebrations and visits across generations are welcomed, and many say they will return for birthdays and other occasions, noting that the good cuisine is back. Overall, this venue delivers reliable quality, warm service, and a beautiful setting that invites repeat visits.View restaurant profile
Duc de Lorraine is described as a beautiful, Parisian-inspired spot where an elegant atmosphere, warm hospitality, and a dazzling display of pastries create a memorable experience. The pastry selection receives frequent praise for freshness, variety and size, with croissants, mille-feuille, tarte citron and trompe l'oeil creations standing out, and the bakery and café setting pairs well with brunch, coffee, or a special occasion. Service is often noted as attentive and friendly, contributing to a welcoming vibe, though a few reviews mention slower or uneven service at busy times and occasional questions about value. The location near the Oratoire Saint Joseph and the terrace adds to the charm, making it a popular choice for celebrations and for a refined treat. Overall, guests repeatedly report high quality food, impressive desserts, and an ambiance that feels both cozy and upscale, justifying the experience for those seeking a memorable Parisian-inspired outing.View restaurant profile
Ibéricos Taverne à Tapas Espagnoles is described in reviews as a warm, inviting spot where authentic Spanish flavors shine in every dish. Diners praise tapas such as the Iberian ham croquettes, calamari, pan con tomate, and a Brussels sprouts salad, with seafood and squid ink paellas frequently singled out for depth of flavor and a perfect socarrat. The experience is enhanced by a lively, intimate tavern atmosphere and attentive, friendly service that makes celebrations and casual dinners feel special. Guests note the quality of ingredients, vibrant flavors, and the sense of being transported to Spain, along with excellent wines and refreshing sangrias. Reservations are commonly recommended due to popularity, and many leave planning a return to sample more from the menu. In Montreal, this venue is celebrated as a top choice for Spanish cuisine, delivering memorable meals, warm vibes, and a cozy, welcoming setting.View restaurant profile
Portovino Ristorante offers a warm, inviting ambiance and consistently attentive service that makes groups and celebrations feel well cared for. The menu is wide and generous, with favorites like pasta, pizza, seafood and osso buco, and items such as arancini that frequently stand out; portions are ample and the presentation is elegant. The Sunday brunch is a highlight, featuring a generous buffet, fresh fruit, a chocolate fountain, and the option to bring your own wine, which guests appreciate. Staff are described as friendly, professional, and accommodating, with hosts and servers going the extra mile to remember birthdays and keep service smooth even for large parties. The atmosphere can be lively and busy, and while some dishes may be a touch salty or pricey, the overall experience is highly regarded for quality, variety, and the welcoming vibe that makes Portovino Ristorante a popular choice for gatherings and special occasions.View restaurant profile
Les Enfants Terribles sits on the Île des Sœurs with a river view and a warm, festive atmosphere that shines at lunch and on the terrace in good weather. The menu offers a contemporary take on classics with seafood, tartares, burgers, and seasonal specials praised for flavor and presentation, though portions and prices are occasionally noted as not perfectly aligned. Service is consistently described as attentive, professional and friendly even when busy, with hospitality and the quality of food and drinks highlighted across visits. The ambiance ranges from intimate to lively, and while music and acoustics can affect conversation, the overall impression is one of a reliable, enjoyable dining experience. With steady consistency and memorable riverfront views, Les Enfants Terribles remains a popular choice for meals with family, friends, or colleagues, and many look forward to trying the new menu and seasonal offerings.View restaurant profile
Guests describe QUAI 99 as a beautiful riverside spot that shines for groups and celebrations, with a welcoming ambience, a stylish terrace, and a view of the water that elevates every meal. The menu is praised for generous portions, flavorful dishes such as beef tartare and octopus, and seasonal changes that keep the experience fresh. The service is frequently highlighted as attentive, friendly, and efficient, with appreciation for staff and wine guidance. Live music adds a memorable vibe, and the overall atmosphere is warm and chic, perfect for business dinners, family gatherings, or romantic evenings. The wine selection and cocktails are well loved, and the setting with the harbor or marina view makes dining feel special. Some notes from guests mention moments when pace during busy service or the volume of the music could be improved, but the consensus points to a well executed experience with delicious flavors, a superb view, and a professional team that makes guests want to return.View restaurant profile
Et Caetera offers a vibrant dining experience with outstanding flavors across a menu that shines from seafood dishes to fine French classics. Highlights include a filet mignon that is perfectly cooked, a memorable paella, fried squid served in a single piece, and a dessert of apple donuts that leaves a lasting impression. Service is consistently warm, attentive, and efficient, with a welcoming atmosphere and a terrace that suits evenings well. The restaurant is noted for generous portions, attractive plating, and good value for money, enhanced by the option to bring your own wine. Regulars cherish the park like ambiance, the Mont Saint Hilaire view, and the sense that the kitchen and dining team deliver every visit with care and pride. Reservations are advised, especially on busy nights, and the overall impression is of a refined yet comfortable spot that invites returning visits.View restaurant profile
Chez Delmo offers a warm, refined dining experience in Old Montreal with attentive, knowledgeable service that sets the tone for the evening. The seafood and fish dishes are frequently described as fresh, expertly prepared and beautifully presented, with standout items like lobster bisque, lobster roll, walleye, scallops, mussels and the Dover sole Meuniere noted as especially memorable. Wine pairings and cocktails complement the menu well, and the overall ambience blends modern style with a touch of historic charm, making it feel both classy and welcoming. While a few reviews mention price and occasional dish missteps, the general consensus highlights generous portions, high quality, and hospitality that makes guests feel at home and eager to return. Overall, Chez Delmo is seen as a top seafood destination in Montreal, known for its family-like hospitality, lively yet relaxed atmosphere, and dishes that showcase fresh ingredients and thoughtful preparation.View restaurant profile
Reviews describe BOCA Iberica as a warm, inviting spot with a modern neighborhood vibe where fresh, well prepared Portuguese classics shine, from crispy cod fritters and octopus to sardines, clams, croquettes and tapas, with generous portions and thoughtful wine pairings; the menu also features daily specials and a variety of seafood dishes that showcase light, airy textures and real flavor. The service is repeatedly praised as attentive and friendly, the atmosphere welcoming for families, groups, or a romantic terrace evening, and the overall value described as good with easy access and a lively, convivial buzz. While a few notes mention room for a touch more climate control on warm days and that ambiance may vary for intimate evenings during peak times, the sentiment across reviews points to high quality ingredients, consistent execution, and an enjoyable dining experience that makes many say they would return.View restaurant profile
Viana-Sol is described as a cozy, intimate spot with warm hospitality that makes guests feel transported to Portugal. The menu offers generous portions of well executed Portuguese classics, with cod bites and a traditional roast pork among the favorites, and sharing plates like Terre et Mer encouraging guests to sample a wide range of dishes. Many reviews praise the high quality and consistency, the attentive staff, and the option to bring your own wine, with staples such as pasteis de nata and Caldo Verde highlighted as standout items, while a grilled calamari dish drew mixed notes. The overall impression is of a restaurant where passionate owners and a dedicated team create a welcoming, memorable dining experience worth returning for with family and friends.View restaurant profile
La Méchante Virée is described as a lively, welcoming place with a catering service that receives praise and a menu that covers a wide range of tastes from burgers and tartares to steaks, backed by an appealing wine and beer list. Reviewers note that the venue shines for gatherings and aperitifs, with an ambiance that is convivial and suitable for enjoying live shows, humor nights, or sports nights on a busy, energetic floor. Service is frequently highlighted as attentive and friendly, with knowledgeable staff and a standout sommelier, though some comments point to moments when the bar area felt stretched during peak times. Dishes are widely regarded as delicious, with chef specials and abundant portions, and even the most enthusiastic fans single out a signature item like the Ben Burger. Overall, La Méchante Virée comes across as a social, versatile spot that combines good food and drinks with entertaining experiences and a welcoming vibe.View restaurant profile
Portovino Ristorante offers a warm, inviting atmosphere with generous portions and a varied Italian menu that delights right from the calamari and arancini starters to seafood pastas, risottos, and classic entrées. The bring-your-own-wine option is a welcome feature, and the service is consistently described as friendly, attentive, and efficient, with staff adept at handling groups and celebrations. Dishes are praised for freshness and bold flavors, with standout mentions of lobster ravioli, mussels, gnocchi, and well executed pastas and pizzas. The Sunday brunch and buffet are also well regarded for variety and quality, making the place a reliable choice for family gatherings and special occasions. While the atmosphere can be lively and loud at times and prices can be higher, the overall experience is viewed as worthwhile for generous portions, good value for the appetite, and a welcoming staff that encourages return visits.View restaurant profile
La Petite Marche shines with a warm, charming atmosphere and lively music nights that elevate brunch and dinner. Guests consistently praise friendly, attentive staff and generous portions that offer great value. The menu features satisfying, fresh dishes for brunch, breakfast, lunch, and dinner, with favorites like poutines and hearty plates. The terrace and cozy interior create a relaxed, welcoming setting ideal for gatherings with friends or casual evenings. Across visits, the vibe, live performances, and quality of food and drinks make La Petite Marche a standout Montreal experience.View restaurant profile
Commodore Restaurant is described as a stylish, elegant spot with art deco charm that makes for a memorable evening. The service is consistently praised as attentive and warm, and the ambiance is often noted as refined and comfortable for romantic dinners or celebrations. The menu is regarded as refined and flavorful, with highlights such as oysters, foie gras, salmon tartare, and brunch options, while cocktails and wine pairings complement the dishes well. While a few visits mention occasional overcooked meat or underseasoned dishes, the overall impression centers on hospitality, atmosphere, and quality. Overall, Commodore Restaurant is seen as a top choice in the city for a high quality dining experience in a hotel setting, with many guests planning to return.View restaurant profile
Le Rendez-Vous du Thé offers a warm, intimate bistro atmosphere with attentive service, exquisite French cuisine, and captivating live performances that elevate every visit, complemented by thoughtful wine pairings and a varied dessert selection that guests especially enjoy. Overall, guests describe a memorable experience where friendly staff, high quality dishes, and an engaging program come together to create evenings that feel refined yet welcoming.View restaurant profile
Reviews describe Modavie as a warm, welcoming French bistro in Old Montreal with a charming two levels setting and live jazz that adds mood without overpowering conversation. The menu celebrates classic French fare with generous portions and good value, including duck confit, lamb chops, mussels, escargots, onion soup, and seafood dishes, with many noting standout items like foie gras, scallops, and richly prepared mains. The wine list and cocktails receive praise and staff are described as attentive and knowledgeable, guiding pairings and making occasions feel special. The atmosphere blends old world charm with modern touches, and the live music is a highlight for many, creating a memorable backdrop for dates, celebrations, or relaxed lunches. While a few reviews mention occasional noise or busy service during peak times, the overall impression is of superb hospitality, delicious food, and a vibrant, inviting vibe that brings guests back.View restaurant profile
Reviews portray Bistro Louis XIV as an inviting French bistro with a warm, intimate ambiance and consistently attentive service that enhances every dinner. Diners praise the refined menu featuring items like foie gras, perfectly cooked meats, seafood, and elegant desserts, along with generous portions and thoughtful explanations of dishes. The option to bring one's own wine is regularly highlighted as a welcome feature, and the staff are described as friendly, knowledgeable, and professional, making guests feel well cared for during celebrations and regular dinners alike. While some notes mention busy nights, occasional price or pacing concerns, and a few menu variations, the overall impression is a memorable experience with reliable quality, charming atmosphere, and a sense of belonging for both new visitors and repeat guests.View restaurant profile
Les Cavistes - Bistro Bar à vin Boutique offers a warm, welcoming neighborhood vibe with a relaxed yet refined dining room and a lively terrace. Service is consistently attentive and professional, with staff who know the wine list and make thoughtful recommendations. The wine selection is extensive and well paired with a menu featuring tartare, carpaccio, beignets and other delicious options. Diners praise the generous portions, flavorful dishes, and an ambiance that invites conversation and a sense of occasion. While some notes mention cost and occasional busy nights, the overall impression is reliable quality, friendly service, and a memorable wine-focused experience.View restaurant profile
Bagatelle Bistro comes across as a warm neighborhood staple with attentive service, a cozy bistro vibe and a favorable BYOB option that helps keep the evening affordable. The menu showcases French classics done with care, offering generous portions and thoughtful presentation, from bavette de veau and magret de canard to octopus, boudin noir, tartares and braised dishes, all backed by fresh market ingredients and reliable sides. The atmosphere mixes convivial energy with intimate corners, and the terrace near the market is lovely on pleasant nights. The staff are friendly and knowledgeable, eager to explain dishes and accommodate dietary needs, while the kitchen delivers consistently strong quality and flavor, even during busy times when it can get a bit loud. Overall Bagatelle Bistro is a dependable choice for dinner, brunch or a relaxed night out that offers great value and plenty of memorable plates.View restaurant profile
L'Estaminet comes across as a charming neighborhood bistro with a warm ambience, friendly and attentive service, and a menu that showcases solid French comfort dishes made with seasonal ingredients. Reviewers consistently praise the quality of the food and the reasonable prices, often highlighting house specialties and well composed plates, along with a welcoming setting that works well for casual meals and gatherings. Some comments note small portions or occasional service hiccups when the dining room is busy, but these are generally outweighed by the flavor, thoughtful presentation, and dependable hospitality. The atmosphere is convivial and unpretentious, with a pleasant terrace and an ambiance that supports conversation and a relaxed dining experience. Overall, L'Estaminet is seen as a reliable favorite for diners seeking approachable, well cooked food, good value, and a neighborhood vibe.View restaurant profile
L'Ambroisie et L'Espace Canal is praised as a stunning wedding and event venue along the canal, with a beautiful garden area and a versatile space that creates the atmosphere dreamed of. The team is professional, responsive, and attentive, guiding planning from the first inquiry through the day itself and adjusting smoothly when timelines run long. Guests frequently compliment the high quality food, impressive service, thoughtful beverage options, and the attentive wait staff that keeps guests well cared for. Coordination is described as seamless and stress free, with planners and coordinators handling menu creation, day of logistics, and even unconventional ceremonies with ease. The setting is repeatedly highlighted for outdoor weddings and elegant indoor celebrations, with a canal view, a charming gazebo, and a terrace that adds to the experience. The space is recognized as ideal for weddings, anniversaries, or corporate events, and guests note generous value and a friendly, professional atmosphere. Overall, this venue leaves a lasting impression with memorable moments and delightful details.View restaurant profile
La Fondue Du Prince presents a cozy, old style spot with a waterfront view and a friendly, laid back atmosphere that makes guests feel part of a family. Service is attentive and the fondue with fresh, high quality ingredients delights, while the sunset window view adds a memorable backdrop. The owners share their family know how, adding a personal touch, and even though meals take time, lingering with good company is part of the charm. Prices feel sensible given the ingredients and care, and first time visitors often become regulars. The menu covers wine, drinks, meat, cheese and chocolate, all praised for quality, with a playful yet warm ambiance that keeps the evening lively without rush. Overall, La Fondue Du Prince stands out as a memorable destination for a savory, scenic fondue experience.View restaurant profile
Le Coup Monté is praised for warm, attentive service, generous inventive dishes, and a welcoming atmosphere that makes every evening feel special, with highlights like gnocchis, boudin noir, salmon in pistachio crust, and desserts that delight. The kitchen earns compliments for quality local ingredients, refined presentation, and a diverse menu, plus the option to bring your own wine for added value. Guests describe a convivial, lively setting with a professional team that enhances celebrations and group dinners. Repeated visits are framed around consistently excellent taste, thoughtful pairings, and generous portions that satisfy both palate and budget, with many already planning a return. While the space can be bustling and a touch noisy at peak times, the overall experience remains memorable and enjoyable, cementing Le Coup Monté as a standout in the region.View restaurant profile
Madame Bovary presents a chic yet welcoming ambiance with thoughtful design, comfortable seating, and distinct private sections that work well for groups and celebrations. Service consistently receives high marks for attentiveness and warmth, with staff guiding guests smoothly through cocktails, shared plates, and dessert presentations. The menu features a variety of tapas style plates that showcase fresh, well balanced flavors, and the cocktails and mocktails are widely praised for presentation and taste. The space includes options for private events, a karaoke room, and billiards, making it easy to tailor evenings from casual to festive. Overall, guests frequently highlight standout dishes such as burrata and tartares, the quality of ingredients, and the lively yet refined atmosphere, making it a destination to return to for future gatherings.View restaurant profile
At Café du Théâtre, the atmosphere is warm and elegant, a chic, cozy setting that works well for brunch, casual meals with friends, or pre show dining; the menu shines with brunch classics like Benedictine on rösti and croque Madame, along with satisfying dishes such as moules frites and ravioli, plus strong coffee and tempting pastries that many guests praise for quality and freshness; service is described as friendly, attentive, and professional, helping create a welcoming experience even when the restaurant is busy; while a few reviews note occasional temperature issues, brief waits, or noise during peak times, the overall impression is of a dependable spot with great food, good value for the quality, and hospitality that keeps guests coming back.View restaurant profile
Diners describe Restaurant Benjamin as a warm, intimate dining spot with polished service and a refined, French-inspired menu. The atmosphere is stylish and welcoming, with quiet spaces for conversation and lively evenings that feel festive. Service is repeatedly praised for knowledge, attentiveness and helpful menu guidance, with many mentions of staff going the extra mile. Dishes span seafood, duck and beef, with highlights including crispy blood sausage, crab cakes, scallops and various steak cuts, all described as expressive and well executed. Cocktails and martinis are a standout, with several reviews calling the drink program creative and well balanced. A few caveats appear, such as occasional inconsistency in doneness for steaks and a perception of a limited menu or price considerations, but these do little to detract from the overall positive impression. Overall, Restaurant Benjamin is seen as a place to return to, to explore different dishes and cuts while enjoying attentive service and a refined atmosphere.View restaurant profile
Guests describe Le Surcouf as a warm, charming French dining experience with superb food and attentive service. Across visits, the menu delivers classics such as foie gras, filet mignon, rack of lamb and seafood, all beautifully prepared and presented, with some noting the table side crepes Suzette as a highlight. The wine list is celebrated as extensive and well priced, complementing the cuisine. The setting feels intimate and festive with multiple cozy rooms and artful decor, perfect for celebrations and romantic dinners. Staff are repeatedly cited as friendly, professional, and thoughtful, able to accommodate dietary needs including gluten free options. Although evenings can be busy and occasionally noisier, the overall ambiance remains warm and welcoming. Regulars describe Le Surcouf as a West Island gem that consistently delivers high quality and value, making it a go to for special occasions and casual meals alike. All in all, the experience combines traditional French cuisine with refined service and a memorable atmosphere.View restaurant profile
Le Bouchon par Bleu & Persillé offers a warm, convivial dining experience with generous boards, excellent wines and cheeses, and dishes that feel seasonal and well balanced. The atmosphere is inviting, the terrace is lovely, and the in-house fromage shop adds a nice touch while letting guests take favorites home. Service is generally attentive and recommendations reliable, though a few guests experienced longer waits or small portions during peak times. Overall, the restaurant shines for those seeking a wine and cheese centric night with a creative menu and friendly vibe, with plans to return for favorites like fondue and raclette.View restaurant profile
Bidon Taverne Culinaire in Sainte Julie impresses with a warm bistro vibe, a bright dining room, and a comfortable terrace, paired with attentive service and a wine and cocktail program that guests describe as well curated. The kitchen is repeatedly praised for creative bistro fare, fresh flavors, and generous portions, with standout dishes and thoughtful presentations that make every course feel special. Guests note friendly, professional staff and a welcoming atmosphere that suits both intimate dinners and gatherings, including private rooms for groups. Consistently high quality, seasonal ingredients, and a sense of discovery define the experience, while the overall vibe blends elegance with approachable charm. The place earns frequent return visits and strong recommendations for anyone seeking a memorable, refined dinner in Sainte Julie.View restaurant profile
Tabernacle stands out as a refined, welcoming dining destination where the cuisine and presentation consistently draw praise; dishes such as beef cheeks, ris de veau, foie gras, and other seasonal creations are celebrated for flavor, tenderness, and inventive sauces that make each course memorable, and the table d'hôte options along with the bring your own wine policy offer excellent value. The service is repeatedly described as impeccable, attentive, and friendly, helping to create a warm, convivial atmosphere that suits both intimate dinners and celebrations with friends. The ambience is noted as elegant and cozy, with tasteful decor and thoughtful music enhancing the experience, even if a few evenings feel a bit lively or the room can be a touch loud. Overall, Tabernacle is regarded as a standout in the region, delivering high quality food, generous portions, and consistent hospitality that leave guests eager to return.View restaurant profile
Bleu Moutarde is described as an elegant and cozy spot with a terrace by the water offering stunning views of the Richelieu River and Mont Saint Hilaire. The menu is praised for refined, generously portioned dishes and a range from seafood to beef, with standout items like bavette, côte de boeuf, and moules that showcase careful preparation and appealing presentations. Service is repeatedly highlighted as professional and attentive, contributing to a welcoming, unhurried atmosphere and a warm, friendly vibe. The overall experience is depicted as memorable and worth returning for, with many noting the ambiance, the quality of the food, and the beautiful outdoor seating as highlights, even when occasional music volume or pacing varies.View restaurant profile
Olé Tapas is repeatedly praised as a warm, inviting Spanish dining spot by the water where a lively yet cozy atmosphere accompanies vibrant flavors and generous portions. The tapas selection is consistently outstanding, with seafood paella and calamari highlighted, and desserts and sangria earning extra praise. The staff and the owner are described as friendly, attentive, and welcoming, often greeting guests and ensuring a memorable experience. The terrace by the river and weekend live music contribute to a memorable setting that makes it easy to linger over a variety of dishes, with good value for the quality. Overall, guests leave enthusiastic about returning with friends and family for more flavorful bites and a true Spanish dining feel.View restaurant profile
Buvette NAB consistently delivers excellent cuisine with creative, well balanced flavors and beautiful presentations, and the service is warm, attentive, and professional. The atmosphere feels welcoming from arrival to the last bite, with a menu that works well for sharing and tasting experiences. Standout dishes include seafood like octopus and scallops, tartare, beef, and burrata, all complemented by thoughtful wine pairings that enhance the meal. Even during busy periods the team keeps a friendly vibe and the pace comfortable, contributing to a memorable dining experience. The overall impression is strong value for quality, with many guests looking forward to returning and enjoying the array of flavors and the convivial ambiance.View restaurant profile
La Paella welcomes guests with a warm, inviting atmosphere and vibrant Latin vibes that evoke a Spain-inspired dining experience. The menu highlights generous portions of paella and tapas with fresh seafood, chicken and chorizo, and the paella royale and Valencia paella are especially praised. Diners often note perfectly cooked rice, rich saffron flavors, and dishes that showcase quality ingredients. Service is described as attentive, friendly, and knowledgeable, with staff offering great recommendations and making guests feel cared for. The setting blends a rustic Mediterranean charm with a lively bar, live music, and a terrace that adds to the ambiance. Value is a common compliment, with fair prices for the generous portions and high quality. Overall the reviews portray La Paella as a reliable place for Spanish cuisine in Montreal with a welcoming crew and a memorable dining experience.View restaurant profile
Bistro Le Cerf-Volant offers a warm, welcoming atmosphere and a compelling BYOB experience in the East, with attentive, friendly service and a menu that is creative, balanced and generously portioned. Standout dishes like pierogies and bavette reflect fresh ingredients and thoughtful execution, while the table d'hote provides excellent value. The vibe is lively but convivial, and accommodations for dietary restrictions are appreciated. Across visits, the consistent quality from starter to dessert, the care shown by staff, and the sense of community make it feel like a neighborhood gem worth the trip. Guests note that the kitchen blends comfort with innovation, the portions satisfy, and the desserts cap the meal on a high note, even as a few dishes or desserts vary. Overall, this combination of quality, value and hospitality makes it easy to recommend and to return.View restaurant profile
Portovino Ristorante is consistently praised for a warm, welcoming atmosphere and attentive, professional service that makes guests feel at home. The menu is celebrated for freshness and variety, offering seafood, pasta, antipasti, and desserts with generous portions and appealing presentation. Brunch is highlighted for its broad range of options, from hot dishes to sweet treats, and for a festive yet cozy vibe that suits celebrations and family gatherings. The restaurant is repeatedly recommended for special occasions and group events, with staff going above and beyond to ensure memorable experiences. Overall, Portovino Ristorante stands out as a reliable choice for flavorful meals, friendly hospitality, and a comfortable, inviting setting.View restaurant profile
L'Académie offers a cozy vibe, friendly service, and consistently good food that makes it a reliable spot for groups or casual meals. Dishes like mussels, veal cutlets, duck poutine, lasagna, and chicken with mushroom sauce stand out for flavor and generous portions, with several reviewers noting good value for the price. However, comments also surface occasional service delays, a noisier dining room, and some variability between dishes. The restaurant is a BYO wine venue, and groups frequently appreciate the ability to celebrate with ease. Overall, L'Académie is described as a dependable choice with a welcoming ambiance and menu variety that makes it well suited for friends, families, and celebrations.View restaurant profile
La Maison Verte is a warm West Island staple where attentive service and a cozy, welcoming atmosphere accompany consistently delicious French cuisine with a Quebec touch. Reviews highlight staff who are professional and accommodating, including handling gluten free options with care, and the ability to celebrate birthdays, weddings and other events with menu customization and private spaces. The menu offers a broad range from seafood and meats to vegetarian choices, with standout dishes like salmon, bavette, and inventive desserts, and the tasting menu with wine pairing is often praised for its thoughtful pairings. Guests enjoy the festive decor during the holidays, the terrace with river views, and the overall atmosphere that works for intimate dinners as well as family gatherings, plus a strong wine program and dessert selection that frequently earns compliments. While service speed can dip during very busy periods, the consistency of quality, the welcoming staff, and good value for the experience keep this restaurant at the top of many lists.View restaurant profile
Renoir Restaurant offers a refined French Canadian dining experience with inventive flavors and high-quality local ingredients, all set in an elegant, welcoming space. Reviews consistently praise attentive, friendly service and beautifully presented dishes, with desserts and pastries receiving particular admiration. The menu balances subtle textures and flavors across courses, enhanced by recent renovations that bring a luxurious ambiance. Lunch and brunch offerings are noted for variety and warmth, including a pleasant terrace setting, though a few visits mention small portions or price considerations. Overall, the experience emphasizes quality, atmosphere, and memorable meals that make this restaurant stand out.View restaurant profile
Across reviews, Le Pégase comes across as intimate and cozy, a tiny Parisian vibe in Montreal that delivers generous portions and solid value with a set course format and the option to BYOB. Guests consistently praise the quality and flavor of the dishes, from rustic starters to standout mains like lamb, bison, and duck, with desserts that many find memorable. The BYOB policy is repeatedly highlighted as a major plus, with many noting no corkage fees and a relaxed, unhurried dining pace that suits both casual evenings and special occasions. The service is described as warm, attentive, and personable, helping the overall experience feel welcoming and familiar, while the atmosphere is cited as charming and convivial, even though the space is small and intimate. Reservations are advised due to the small size and popularity, and diners often leave with a sense of having found a hidden gem offering strong value and authentic French comfort.View restaurant profile
Bar à Vin Liège offers a warm, intimate atmosphere with a cozy terrace and a standout wine program that pairs seamlessly with inventive, tapas-style dishes. Service is consistently attentive and professional, creating a welcoming feel that many reviews describe as exceptional. Guests note seasonal menus, well-balanced wine and food pairings, and presentations that are elegant and inviting. The space is frequently praised as a romantic spot perfect for couples and memorable evenings. While pricing is occasionally mentioned, the overall experience is valued for the high quality, originality, and the attention to detail. Overall, Bar à Vin Liège is described as a gem in the area, offering a culinary journey with notable flavors, warm hospitality, and a refined yet casual vibe.View restaurant profile
Castel Resto offers a warm ambience and positive vibes, with coffee brewed with genuine care. The staff are welcoming and attentive. Brunch is tasty, and there is interest in trying the new dinner menu and bar. The experience is described as fantastic and a welcome discovery, worth stopping by. Grilled dishes are delicious with generous portions. The staff are super friendly. One note mentions it is preferred over other Portuguese spots in Montreal. The tartlet is highlighted as the best. Always a cozy place to go and chill.View restaurant profile
Gaspar Brasserie Française offers a warm, inviting atmosphere in Old Montreal with consistently attentive service and a welcoming staff that helps make every visit feel special. The menu delivers refined French brasserie fare with standout dishes like duck confit, beef cheeks with saffron risotto, octopus, and mussels, all described as delicious and well presented, with generous portions and a strong wine and cocktails program. The bar and dining room are praised for their ambiance, the bar staff for thoughtful recommendations, and the overall experience for celebrations and casual meals alike. Occasional remarks about price points and occasional timing quirks are tempered by quick, generous responses from the team, illustrating a high level of care and hospitality. In short, the combination of charming setting, reliable quality, and attentive service makes Gaspar Brasserie Française a popular choice for brunch, lunch, or dinner in the heart of Old Montreal.View restaurant profile
Lulu Bistro offers a lively and welcoming vibe with a standout focus on mussels, a variety of sauces, generous portions, and crispy house fries alongside fresh salads. The service is repeatedly described as attentive and friendly, and the overall atmosphere is warm and convivial, making it a reliable pick for casual dinners or celebrations. The mussel selections are a highlight with multiple preparations and the octopus starter and a creme brulee dessert receiving frequent praise. A few notes mention higher prices and occasional issues like shells or sand in a dish, but the general sentiment points to good value and enjoyable meals. Reservations are recommended on busy nights and Lulu Bistro is widely regarded as a go-to spot on the south shore for mussels, with a terrace option and consistent quality that makes it worth returning.View restaurant profile
O.Noir delivers a completely dark dining experience that heightens the senses, making flavors and textures come alive. The surprise menu and dessert choices add an exciting twist that many reviews describe as delicious and engaging. The service is consistently praised for warmth, attentiveness, and clear guidance, with visually impaired servers guiding guests with care. Dining in the dark tends to encourage conversation and shared moments, turning mealtime into an immersive experience. Occasional loudness from larger groups is noted, but it does not diminish the overall memorability and impact. Several reviewers call it a must try, a highlight of a Montreal visit, or a once in a lifetime event. Flexible options, including choosing how many courses at a fixed price and the option to opt for surprise dishes or drinks, give guests room to tailor the experience. Overall, the combination of inventive food, compassionate service, and the transformative setting makes O.Noir a standout dining adventure.View restaurant profile
Toqué! offers an elegant, refined dining experience built on a strong foundation of local Quebec ingredients, precise technique, and creative presentation. The service is consistently attentive and professional, with knowledgeable sommeliers and a warm yet discreet staff that makes diners feel cared for throughout the evening. The kitchen excels at harmonious flavor combinations, from tasting menus with well balanced wine pairings to dazzling desserts, and the presentation is often described as artful and thoughtful. The atmosphere is intimate and sophisticated, suited to celebrations and special occasions, yet accessible during lunch hours with a lighter menu. While the menu price is noted as premium and some guests mention occasional variability in portions or balance, the overall sentiment emphasizes memorable flavors, exceptional hospitality, and a sense of occasion that keeps guests returning.View restaurant profile
Rosélys offers a bright, sophisticated setting with consistently attentive service and a diverse menu that shines from breakfast through brunch to afternoon tea. The brunch buffet is repeatedly highlighted for its variety, quality, and generous portions, with standout items such as onion soup, grilled octopus, seafood, and an array of pastries. High Tea and Afternoon Tea receive frequent praise for atmosphere and well curated selections, while dinner experiences with wine pairings are described as refined and flavorful with elegant plating. Breakfast and omelet stations are noted for good value and quality, complemented by made to order options. Across visits, the staff's professionalism and the welcoming ambiance contribute to many memorable experiences and strong recommendations for special occasions or a reliable, impressive meal.View restaurant profile
Restaurant Cabotins offers a warm, original ambiance with creative decor and a welcoming, attentive staff. Guests praise flavorful dishes such as country terrine, gravlax, and avocado shrimp tartine, along with a menu that evolves with the seasons and a vibe that feels both refined and approachable. The service is consistently described as friendly and professional, with thoughtful presentation and a cozy, lively atmosphere. Many note good value for money and a strong neighborhood feel, with the experience balanced by a memorable terrace, local ingredients, and a sense of soul that invites return visits. A few comments mention small portions on some menus and occasional seasoning gaps, but the overall impression is craft, hospitality, and a place that is widely loved and repeatedly recommended.View restaurant profile
