Best French Restaurants in Longueuil (2026) - Reviews & Menus

Restaurant L'Élan - Parcours du Cerf

Breathtaking view of the ⛳️ Parcours du Cerf 🦌, Quality cuisine, affordable.

Opens Today at 7 am

(541)

Longueuil

Breakfast French Asian Fusion Market

Review Summary

Reviews describe Restaurant L'Élan - Parcours du Cerf as a welcoming place with a lovely terrace and a view over the golf course, where the ambiance is pleasant though the music can be a bit loud at times. Dishes are praised as excellent, from a delicious tuna tartare to cod in a white wine sauce and a filet mignon with its accompaniments, and brunch offers a wide selection of high quality, flavorful options. The service is consistently impeccable and attentive, even during events, with staff proactively taking care of guests and keeping everyone comfortable. Celebrations are highlighted as memorable, with families across generations enjoying the experience and planning to return for future occasions. Overall, good cuisine and thoughtful preparation invite guests back, reinforcing that this is a place to revisit.View restaurant profile

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QUAI 99

Chic riverfront haunt featuring eclectic cuisine, cocktails, DJs & a terrace with a swimming pool.

Opens Today at 11:30 am

Vieux Longueuil, Longueuil

French Italian Seafood/Fish American Tartare Eclectic

Mentioned in: 17 Restaurants with Amazing Views in Greater Montreal 19 Must-Try Food Trucks in Montreal for a True Street Food Experience View More

Review Summary

QUAI 99 offers a scenic riverfront setting with a bright marina backdrop and a warm candlelit atmosphere that many reviews describe as festive, often enhanced by live music for a memorable dining mood. The menu is generous and well executed, with a variety of dishes that showcase refined flavors and a well stocked wine cellar that guests appreciate for pairing with meals. The service is consistently praised for being fast, attentive and courteous, helping large groups and business gatherings run smoothly and ensuring courses arrive without delay. Reservations can be made via the website or by phone, which makes planning easy, and the location plus terrace provide an ideal spot for celebrations, while the view of the water and harbor adds to the overall appeal of the experience. Overall, the experience is noted for good value, approachable prices, and a combination of delicious food, welcoming staff, and a lively yet sophisticated ambiance that makes QUAI 99 a reliable choice for parties, corporate events, and casual dinners alike.View restaurant profile

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Viana-Sol

Opens Today at 4:30 pm

(92)

Saint-Hubert, Longueuil

Portuguese French Seafood/Fish Grill Bistro Wild Game

Review Summary

Viana-Sol offers flavorful, authentic Portuguese dishes with generous portions and attentive service that reflects a real kitchen passion. Quality shows in every bite, from charcoal grilled specialties to comforting staples like the Terre et Mer plate and roasts that keep guests coming back. The cozy, intimate atmosphere and friendly staff create a welcoming, homey dining experience that many describe as a highlight of the south shore. The option to bring your own wine is frequently appreciated, and the menu invites sharing to sample a wide range of flavors. Desserts such as pasteis de nata receive especially high praise, rounding out the meals with a sweet finish. Overall, Viana-Sol remains a reliable destination for a hearty, flavorful and convivial Portuguese meal that encourages guests to return to try more.View restaurant profile

Restaurant Sens

Located in Hôtel Mortagne

Opens Today at 6:30 am

(304)

Boucherville, Longueuil

Bistro Regional French Tartare International Tapas

Mentioned in: Best Hotel and Spa Restaurants in Montreal

Review Summary

Restaurant Sens draws praise for great food and exceptional service, with the bar team creating a lively and welcoming atmosphere that guests notice from the first greeting. Hospitality feels warm and attentive, with thoughtful touches such as a small note on a takeout box that adds a personal charm. Main highlights include Porchetta, described as a standout dish, along with well prepared purée, sauces and meat that elevate the dining experience. Feedback also notes some menu items that could be refined and occasional longer or less personalized service, but these moments do not overshadow the overall satisfaction. Whether for business meals, celebrations or casual dinners, the consensus points to reliable quality, good value and a mood that leaves guests looking forward to their next visit.View restaurant profile

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L'Ancêtre

Opens Today at 5 pm

(58)

Saint-Hubert, Longueuil

French Tartare

Review Summary

Reviews describe L'Ancêtre as a beautiful ancestral house with several rooms suitable for events, where delicious food, impeccable service, and a classy, French inspired atmosphere create an ideal setting for weddings and corporate gatherings; guests note a memorable ambiance, consistent, tasty dishes, and attentive staff, with many calling it the best reception space on the south shore and a preferred venue for celebrations, while one reviewer expressed disappointment that it did not live up to the beauty of the place.View restaurant profile

Dur à Cuire

Opens Today at 6 pm

(812)

Vieux Longueuil, Longueuil

French Bistro Market Tartare

Review Summary

Reviews of Dur à Cuire show a blend of high praise and mixed experiences. Diners praise the menu's creativity, the vibrant casual bistro atmosphere, fast service, and the option to bring your own wine, with highlights such as a beef cheek and other strong dishes, plus desserts that hit the mark. The noise level is described as lively but workable, and several visits leave guests eager to return. However, common criticisms also surface: bread and some dishes arriving lukewarm, small portions for the price, and higher prices for starters and seafood; paella in particular draws mixed verdicts, with some servings far from the online photos. Online menus not always matching what is plated on site adds to the frustration for some. A number of reviews note a decline after a change in ownership, citing a limited menu, less attentive or warmer service, and a sense of diminished consistency, though a few still speak positively and recommend another visit.View restaurant profile