Café buvette Magnolia feels like a welcoming neighborhood hub where friendly service and a cozy, relaxed atmosphere invite guests to linger over brunch, coffee, or a light bite. The menu earns praise for generous portions, quality ingredients, and solid value, with favorites like eggs Benedict, avocado toast, grilled cheese, bagels with salmon, fresh juices, and homemade shakshuka getting steady nods for flavor and careful preparation, alongside standout lattes and a strong barista program. The terrace on Mont Royal and the overall vibe add to the appeal, making it a great spot for studying, catching up with friends, or just enjoying a sunny day with good coffee and easy going service, and staff are noted for remembering regulars and keeping the mood upbeat. Occasional busy periods may slow service a touch, but the atmosphere remains friendly and the team strives to keep things moving smoothly. All in all, a dependable go to for brunch and casual meals with consistent quality, warmth, and a vibe that makes visitors want to return.View restaurant profile
La Buvette du Dep offers a charming, cozy vibe with festive Christmas decor that makes every visit feel like stepping into a holiday dream. Hot chocolate and lattes are consistently praised for richness, while cocktails and pastries add a playful, creative touch to the overall experience. The atmosphere is magical and welcoming, with warm lighting and intimate corners that invite lingering, even when a line outside is part of the seasonal charm. Friendly service and a vibe suited for work, chats, or a casual drink make it a memorable stop, and the decorations and ambiance tend to outshine the occasional crowds.View restaurant profile
La Croissanterie Figaro presents a charming Parisian style bistro with a warm nostalgic atmosphere and friendly service that makes guests feel welcome. The vintage decor and beautiful terrace set the scene for tasty croissants, good coffee, and a varied menu that suits gluten free and vegetarian options, with the affogato often singled out as a treat. Guests repeatedly praise the buttery croissants, the relaxing vibe, and the helpful staff, making it a reliable go to for breakfast, brunch or a casual bite. The experience is described as affordable and pleasant, with a sense of being in a little slice of Paris in Montreal.View restaurant profile
Canard café is praised for excellent coffee, beautifully crafted latte art, and a tempting lineup of cookies, pastries and sandwiches, all served in a warm, low key space that feels welcoming for work or catching up with friends. Friendly, fast, and often bilingual staff are a frequent highlight, with extra nods to thoughtful touches like a dog friendly moment when picking up a coffee. The venue offers plenty of seating and a pleasant outdoor area near the park, making it easy to settle in at any time of day. The drinks and food are described as high quality and creative, with a dairy free option like almond milk noted and a diverse array of cold beverages that stand out. Reviewers call it a standout cafe in the area, praising the ambiance, the care in service, and the consistent tasty offerings that make it a reliable favorite for working, reading, and socializing. Overall, Canard café comes across as a bright, flavorful spot that consistently satisfies both coffee lovers and snack seekers.View restaurant profile
Commodore Café comes across as a welcoming spot with friendly baristas and solid coffee in a stylish, well located space whose decor transports guests and helps them unwind; grab-and-go options and delicious pastries add convenience and variety, and service is consistently praised as great. While one note mentions that coffee was average on a visit, other feedback highlights lattes that are among the best ever and earns strong recommendations. The overall vibe is charming and the atmosphere is enhanced by thoughtful details and a pleasant layout, making this a go-to for a satisfying experience.View restaurant profile
Régine Café is described in reviews as a charming, bustling brunch spot with a bold, creative menu, generous portions, and visually striking presentations that make each dish feel special. The selection ranges from sweet pastries and indulgent French toast to inventive savory plates, all noted for fresh ingredients and thoughtful flavors. The atmosphere is consistently warm, cozy, and stylish, with a vintage chic vibe that makes it a welcoming destination for friends, families, and coworkers alike. Service is repeatedly praised as attentive, friendly, and professional, with small touches like welcome drinks and careful pacing that enhance the experience. While weekend lines are common and prices reflect the quality, the overall consensus is that the food, drinks, and hospitality justify the wait and encourage many to return to explore more of the menu.View restaurant profile
Café Castel presents a cozy, European inspired vibe with warm lighting, antique decor, a balcony, and large windows that make the space feel open and inviting. Coffee is a highlight for many visitors, with smooth espressos, rich cappuccinos, and enjoyable lattes complemented by a varied selection of pastries such as almond croissants and tiramisu. The atmosphere is described as comfortable and relaxing, a great place to study or chat, with a calm tempo that invites lingering. Service is frequently praised for friendliness and efficiency, contributing to consistently pleasant experiences, while the menu offers a mix of beverages, sandwiches, and desserts at good value. While a few notes mention crowds during busy times and occasional minor issues, the overall impression is that Café Castel is a reliable, welcoming spot to enjoy quality coffee, tasty treats, and a memorable Parisian inspired ambiance.View restaurant profile
Ratafia presents a refined and inventive dining experience where each course feels carefully conceived and beautifully presented. Reviews highlight a menu that blends bold textures with precise balance, featuring vegetable-forward plates, seafood highlights, and desserts that surprise with elegance. The wine pairings are praised for their thoughtful matching and clear explanations, enhancing the tasting journey. The space is described as cozy and stylish, with warm, attentive service that keeps a steady pace through the evening. Special occasions are celebrated with memories of thoughtful touches, from menu pacing to attentive hosts. The kitchen earns consistent praise for precision, creativity, and mastery, while the desserts stand out as memorable showpieces. Overall, Ratafia is portrayed as a place where artful dishes, thoughtful pairings, and a welcoming atmosphere combine to create a memorable dining experience worth returning for.View restaurant profile
Canard Café comes across as a cozy neighborhood spot with great coffee, a welcoming vibe, and plenty of non dairy options, making it easy to linger whether working, reading, or catching up with friends. The menu shines with tasty items like the duck confit sandwich and grilled cheese, while pastries and breakfast sandwiches get frequent praise, and the space feels stylishly casual with a wall of dog Polaroids that adds real charm. Staff are repeatedly described as friendly and patient, quick to help and always courteous, rounding out a consistently pleasant visit. Some reviews note higher prices for modest portions and occasional espresso missteps, but the overall experience is described as a standout in the area, rivaling other hip cafes and inviting return trips. Dog friendly and easy to drop in, Canard Café seems to blend comfort, quality coffee, and neighborhood character in a way that keeps guests coming back.View restaurant profile
Café Kréma offers a cozy, welcoming atmosphere and a convenient location. Coffee is a standout, with cappuccino, espresso, and even a rich matcha earning frequent praise. Pastry options like chocolatine and croissants are described as delicious, pairing well with quick snacks for a bite. The staff and overall service receive many positive mentions for friendliness and attentiveness, though a few reviews note slower service during busy times. The ambience invites conversations and relaxed visits, making it a good spot for coffee chats. Some reviewers point out the orange juice is from concentrate and the price may not match expectations, but the overall experience remains favorable.View restaurant profile
Marché Artisans is described as a cozy, welcoming spot with a wide range of artisanal foods and drinks, where fresh, well-presented dishes and generous portions keep guests satisfied. The menu includes sandwiches, pastries, desserts, cakes, chocolate, pizza, crepes and charcuterie, alongside coffee, tea, and other drinks, with homemade ice creams and seasonal offerings adding to the appeal. A friendly, professional team and attentive service are frequently praised, as is the inviting atmosphere and spacious seating. Guests enjoy the variety of artisanal products and ready-to-eat dishes, from jellies and condiments to chocolates, and appreciate good value. The venue feels versatile and vibrant for casual bites, desserts, and celebrations alike.View restaurant profile
Customers describe Les Brownies Blissful as a place with rich fudgy brownies that look as good as they taste, featuring a rotating lineup and a wide range of vegan and gluten-free options. The treats are praised for beautiful presentation and bold flavors, with favorites like pistachio, Oreo, salted caramel, red velvet, and raspberry chocolate recurring in reviews. A rotating daily menu and the option to pair brownies with coffee or buy a box for sharing make it easy to sample several varieties. Some comments note that a few flavors can be very sweet and portions may feel small for the price, but overall the brownies are considered indulgent, satisfying, and made with quality ingredients. The service and bright, modern setup are repeatedly mentioned as welcoming, encouraging a return to explore more flavors.View restaurant profile
Reviews describe Lady Porcelaine as an immersive, whimsical tea house that feels like stepping into a pastel porcelain world, with an elaborate staff-led experience, charming dress-up accessories, and a photo-friendly environment. The service is repeatedly praised for warmth, attentiveness, and personalized touches, from selecting a teacup to coordinating moments for birthdays, and the teas and locally sourced bites are frequently described as delicious. The atmosphere is celebrated as magical, with a unique concept and decor that many say elevates afternoon tea into an event worth cherishing. At the same time, some guests feel the experience can be costly and overly performative, noting forced photo rituals, external sourcing of items, and crowds that can make the room loud. A few reviewers point out that while the spectacle shines, the value can vary and the overall experience may be more about atmosphere and storytelling than a standard meal. Taken together, Lady Porcelaine emerges as a highly distinctive destination in the high tea scene, delivering a memorable, storybook experience that many guests want to revisit.View restaurant profile
Reviews consistently celebrate Au Kouing-Amann for its namesake kouign amann, described as buttery, caramelized, crispy on the outside and soft inside, often praised as among the best in Montreal. The bakery is also lauded for croissants, with the croissant au fromage earning frequent high marks. The kouign amann is the standout, sometimes offered in a large slice that makes sharing easy, and many visitors leave with a whole one to take home. The atmosphere is cozy with friendly staff, but seating is limited and hours can be restrictive, occasionally causing lines or missed chances. A few notes mention that pastries can be rich and that service or equipment can vary, but overall the place feels authentic and worth a visit for top quality Breton style pastries. In short, Au Kouing-Amann is regarded as a must visit for pastry lovers in Montreal, a little gem known for its signature treat and reliable quality despite occasional hiccups.View restaurant profile
Café Névé is widely praised as a cozy, intimate coffee spot with a friendly, attentive staff and a welcoming vibe that suits quick chats, casual meetups, or working nearby. Reviewers rave about the coffee and drinks, from perfectly pulled lattes and a standout matcha to experimental options like a lavender cold brew, all noted as well balanced and not overly diluted. The cookies and other pastries earn bragging rights as delicious and addictive, making the café a go-to for take-away treats as well. While many appreciate reasonable prices and efficient service, a few point out the space being tight and not ideal for long work sessions, suggesting layout tweaks to improve working areas. Overall, Café Névé comes across as a reliable favorite with consistent quality, a warm welcome, and a strong sense of local charm.View restaurant profile
Across reviews, Première Moisson stands out for its wide array of breads, pastries and ready to eat options, with many appreciating the quality and aroma and an inviting bakery vibe. Desserts and specific items like croissants, baguettes, focaccia and almond pastries are repeatedly praised, and the coffee and lunch options are often highlighted as solid or excellent value. However, some experiences describe slow service, disorganization, limited seating, and occasional quality hiccups such as soggy items or misordered orders. A number of reviews mention friendly and attentive staff and a welcoming ambiance, while a few instances note less positive interactions or performance, especially with service. People describe Première Moisson as a Montreal institution for bread and pastries, a reliable stop for a quick bite or a treat, with strong emphasis on traditional baking and good value.View restaurant profile
Bah! Café feels like a little Brazil in Montreal, with a cozy, homey vibe, warm energy and bright, colorful decor that makes it easy to linger over great coffee and Brazilian fare. Reviews praise the coffee as excellent and the pastries as the stars, especially pão de queijo, coxinha, farroupilha, and sweet treats like lemon cake, carrot cake, pão de mel and corn cake, with many calling the pão de queijo the best in Canada. The staff are consistently friendly and attentive, creating a welcoming atmosphere that makes visitors feel at home, though a few mentions note slower service or distractions with phones and some questions about decaf or table service. The space is seen as versatile for studying, catching up with friends, or a quick bite, with a patio and a kid friendly setup and a sense of Brazil through the food and ambiance. Overall, it is a beloved neighborhood spot with authentic flavor, good energy, and a strong lineup of drinks and bites.View restaurant profile
Many reviews praise Aux Merveilleux de Fred as a standout patisserie with exceptional pastries, notably the croissants, brioches, and the signature Merveilleux, described as delicate, light, and irresistibly creamy with a meringue base and chocolate coating; the chocolate and almond croissants and pains au chocolat are frequently highlighted as among the best in Montreal or even outside France, and the brioches are often cited as a Montreal highlight. The atmosphere is repeatedly described as charming and elegant with a grand chandelier, open kitchen, and a peaceful scent of pastries; seating is limited and the space can feel tight, though a few reviews note accessible entry and minor layout challenges for wheelchairs. Service is generally warm, friendly, and efficient, with staff able to explain items clearly, but a minority recount inconsistent or less courteous experiences. Cleanliness and presentation receive high marks, and many visitors attest to good value and the appeal of watching pastry chefs at work; several reviewers say they would return or have already done so repeatedly. While some opinions note certain items may be very sweet or that a pastry might not meet expectations every visit, the overall sentiment remains strongly positive and the bakery is seen as a must-visit for those seeking a refined dessert experience in Montreal.View restaurant profile
Reviewers describe Boulangerie les Co'pains d'abord as a charming, cozy bakery with a European vibe where croissants are often flaky, buttery and rich with a crisp shell, and items like croissant au fromage, pain au chocolat, cannelés and danishes earn frequent praise along with fresh bread and a wide pastry selection. The coffee and espresso are noted as good values, and the ambiance, window seating, and friendly staff contribute to a welcoming atmosphere, though a few mentions note occasional less helpful service. A rare misstep involved an item mix up, which slightly dampened a morning for one visitor. Many guests highlight custom sandwiches on fresh bread and a strong overall quality across mille-feuille, tartelette, fruit danish, and other pastries, with standout strawberry tart and other fresh fruit offerings. While space is a bit tight indoors, the place feels inviting and is described as among the best croissants in the city, inviting repeat visits to try more specialties.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Le Saint Louis café emerges in reviews as a warm, charming neighborhood spot with a cozy vibe and a creative local atmosphere. The staff are repeatedly praised for their friendliness and attentiveness, making the cafe feel like a welcoming community hub. Coffee and pastries are a highlight, with favorites including vanilla latte and cappuccino alongside a wide range of freshly baked viennoiseries such as almond croissant, chocolate croissant, pain au chocolat, and other treats, plus sandwiches. The space is regarded as great for work or socializing, featuring a design and murals that contribute to its local character. Although seating can be tight during peak times, the overall sentiment is that Le Saint Louis café is a top choice for starting the day or relaxing with a pastry and coffee.View restaurant profile
Ol' Sweet Pastry offers freshly baked Kürtőskalács chimney cakes with a crispy exterior and a soft, fluffy interior, made to order and available in flavors like cinnamon sugar, pistachio, Nutella, and fruit toppings, often paired with ice cream or pistachio cream. The experience is cozy and welcoming, with friendly staff who explain the origins and help choose toppings, and watching the cakes bake adds a special element. Parking can be tricky on busy weekends and seating is limited, so it tends to be more of a grab-and-go spot, but the pastries are worth the wait and the aromas are inviting. Many reviews praise the variety and the quality, calling the pastry fresh, delicious, and reminiscent of childhood or European markets, with several noting that the Kürtőskalács are best when hot and freshly baked. The prices are described as reasonable for the quality, and the service is patient and attentive, with the shop's ambiance and smell contributing to a memorable experience. Overall, Ol' Sweet Pastry is seen as a standout Montreal dessert destination, offering a unique and indulgent treat that many would return for.View restaurant profile
Mont Éclair draws praise for its refined pastry program, especially the éclair, with a broad and often inventive lineup of flavors such as pistachio, passion fruit, vanilla, rose, lavender and chocolate, all presented with elegant visuals. The pastries are frequently described as fresh, light and well balanced, featuring moelleux pâte à chou and creamy fillings, although a minority of reviews note occasional dryness, overly sweet fillings or flavors that don’t deliver the expected depth. The shop ambiance is repeatedly praised as cozy and stylish, and the staff are often described as friendly and attentive, even if a few visits mention slower service or less consistent attention. Prices are considered high by some, yet others feel the quality and presentation justify the premium. Packaging and takeout experiences vary, with some comments about chocolate boxes or delivery logistics not meeting expectations. Overall, the place is viewed as a must try for pastry lovers, a spot to return to for more eclairs and confections, and a standout for its presentation and variety.View restaurant profile
Vegâteau earns wide praise for its vegan and gluten free pastries that feel indulgent and well balanced. Desserts like éclairs, Paris Brest, lemon meringue tart, opera cake and mango passion fruit entremets are frequently highlighted for flavor and texture, with coconut ice cream and matcha cookies among favorites. Online ordering is described as easy and delivery reliable, and staff are consistently friendly and helpful. Prices are considered fair given the quality, and the shop is seen as a top choice for both vegans and non vegans alike. A few notes mention practical downsides such as no public restrooms or limited indoor seating, but these do not dampen the overall impression of a place with stunning, creative desserts.View restaurant profile
Flers Café receives praise for creamy, well prepared flans in flavors like vanilla, pistachio, praline and sesame noir, with the vanilla bean character and the sesame version often highlighted as favorites, and pastries and breads described as fresh and made in house. Coffee and tea pair well with the desserts, and the space is repeatedly described as cozy, clean, and welcoming, with attentive staff that help create a relaxed atmosphere for studying or catching up. A few reviews mention a weekend laptop policy that was communicated awkwardly and suggest clearer signage or exceptions, and some would appreciate longer hours. Prices are seen as reasonable for the portions, though a few patrons felt the value could be higher given the Montreal setting. Overall, Flers Café is considered a standout spot in Montreal for flans and pastries, with flavors and a homey vibe that invite repeat visits.View restaurant profile
Bulla café comes across as a welcoming, artsy spot with a bright, light filled interior and a variety of seating options, from small sofas to a patio, making it a nice place to study or enjoy a coffee while admiring local art. The reviews highlight consistently good coffee and pastries, including cortados, lattes, dulce de leche treats, empanadas, scones, and banana bread, with many noting the drinks are solid or excellent and the pastries notable. The atmosphere is described as friendly and relaxed, with staff praised for warmth and a vibe that invites lingering, though a few mentions point to occasional slow service when only one staff member is on. The cafe also benefits from a strong connection to local art and a sense of pride in its Argentine roots, plus vegan snack options and dog friendly spaces. The patio and water bowls for dogs, reliable wifi for working, and the ability to discover local artists add to its appeal, making it a consistent choice for morning visits and casual meetups, with many deeming it a top or must see spot in the area.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Reviews of Boulangerie de Froment et de Sève highlight buttery, flaky croissants and a wide range of pastries that many consider among the best in Montreal, with almond croissants and plain croissants repeatedly praised for texture and flavor, and desserts described as delicate and tasty. The space is often described as quaint and cozy, and the service can be friendly, though several comments note inconsistent or cold service and issues with packaging for larger orders. Some items are celebrated as exceptional, including various viennoiseries and specific pastries, while a few breads and other items receive mixed or negative feedback, and some visits report pastries arriving defrosted or not as fresh. There are also mentions of hygiene concerns such as flies around the pastries and packaging practices that disappointed those buying in bulk. Overall, the bakery is seen as a top destination for croissants and pastries, with strong praise for butteriness and flavor, though price increases and fluctuations in quality and service suggest room for greater consistency.View restaurant profile
Boulangerie Samos is described as a beloved, long standing neighborhood staple offering fresh oven baked pastries, breads and savory bites at unbeatable prices, with a wide variety including gyros, pitas, empanadas, donuts, baklava, lasagna and other prepared meals. The staff are warm, friendly and attentive, making visits feel welcoming and familial, and service is consistently praised alongside generous portions and flavorful options. Favorites like sesame bread, donuts, and beef empanadas are repeatedly highlighted, while some reviews note occasional lapses in freshness or a few items not meeting expectations. Overall the impression is of a family owned bakery that residents rely on for comforting, well priced treats and a strong sense of community.View restaurant profile
Reviewers describe Hof Kelsten as a bakery with buttery flaky croissants and a wide range of pastries, with standout items such as the zaatar torsade, rugelach, and chocolate babka. They praise the matzoh ball soup, egg salad sandwich, and other savory pastries, along with solid coffee and friendly service on many visits. The croissants are repeatedly called exemplary and among the best in Montreal, though seating is limited and the space can feel busy. A few comments note price sensitivity, occasional bread inconsistency, and items selling out early, but the overall sentiment is high, with Hof Kelsten regarded as a top bakery in town that draws guests back for its diverse offerings.View restaurant profile
Le Darling emerges as a lively, eclectic bar-restaurant with a vintage, artsy vibe and a visually striking interior that feels both intimate and cinematic. Reviews consistently praise the cocktails as strong and smooth, the drinks list varied and inventive, and the atmosphere as welcoming, stylish, and occasionally buzzing. The food gets high marks for thoughtful preparations and standout items like beef tartare, burrata, oysters, and well cooked steaks, though some dishes are noted to be small in portion or uneven in execution and a few brunch or lunch items disappoint. The service is described as friendly, attentive, and efficient when not overwhelmed, but occasional slow pacing or one-off lapses, including a rude moment or two, crop up in busy periods. Outdoor terraces and the décor add to the overall appeal, making it a popular spot for celebrations, dates, or casual evenings with friends. Overall, Le Darling is seen as a distinctive, instagramable destination where ambiance and drinks often eclipse price concerns, with solid food to back up the glow.View restaurant profile
Reviews praise Les Anges Gourmets for excellent value for money and fresh, diverse products of very high quality, with a sense of a Portuguese journey in the aromas of bread and pastries. Service is described as friendly and attentive, contributing to a welcoming atmosphere that invites a return. Egg tarts and natas are highlighted as outstanding, with the natas widely considered among the best in Montreal. Overall, the reviews suggest a strong recommendation to visit for authentic flavors and a memorable bakery experience.View restaurant profile
Overall reviews describe Café Reine Garçon as a warm, cosy and trendy spot with a welcoming atmosphere that feels like a small community hub. The coffee is consistently praised for depth and quality, with highlights such as a perfect macchiato, rich flat white and oat milk latte, and the pastries including carrot cake and brownies are repeatedly favored. The space stands out for its unique decor, inclusive vibe, and friendly, attentive staff that add to a sense of comfort whether stopping by for a quick drink or staying longer. The menu offers a varied selection including pain perdu and other daily pastries, and morning hours are a bonus for early risers, though gluten-free options can be limited. The overall impression is that Café Reine Garçon is more than a cafe, serving as a gathering place for the community and a welcoming destination in Montreal.View restaurant profile
Au Coin comes across as a warm, stylish neighborhood favorite with a cozy open space, a standout wine list, and a menu that feels thoughtfully prepared and made in house, with guests frequently praising delicious pizzas, especially the sourdough crust, as well as pastries and breads. The atmosphere ranges from intimate evenings to a lively daytime buzz, and the staff is often described as friendly and attentive, contributing to smooth service even when busy. Some reviews note slower or inconsistent service at times and occasional gaps in menu clarity or vegetarian options, suggesting room for refinement. Overall, the quality and value are consistently highlighted, making Au Coin a compelling choice for coffee, breakfast, brunch, lunch, or dinner, and a place many would return to for its ambiance, creative offerings, and welcoming vibe.View restaurant profile
Overall, reviews describe Zébulon as a standout all vegan patisserie with a wide, inventive range of desserts that many find delicious and beautifully presented, with frequent praise for cookies, croissants, tiramisu, and other treats, as well as strong gluten free options and a focus on quality ingredients. Many diners applaud the bright, spacious space, the open kitchen, and friendly staff, and note that the new larger location on Saint Denis offers more seating and a welcoming atmosphere. However, some reviews mention high prices and variability in service, occasional mislabeling or confusion about flavors, and a few critiques about pacing or heat when visits are near closing. Overall, Zébulon is seen as a highly regarded vegan bakery destination with creative offerings and a pleasant ambiance, but potential visitors should expect premium pricing and possible fluctuations in experience.View restaurant profile
Reviews portray Fous Desserts as a bakery with strong highlights and some inconsistencies. Positive notes center on excellent croissants and chocolatines, distinctive ice creams, and friendly staff in many visits, while some describe a welcoming atmosphere with warm service, yet others report occasional unfriendly moments. Desserts with Japanese-French fusion are praised for unique flavors and textures, including matcha and black sesame options, though a few items feel overpriced or not as fresh as expected and cakes or bûches have been misdated or unavailable. Availability and presentation can disappoint, with photos not always matching reality and certain flavors such as yuzu or cardamom dominating the balance. Overall, Fous Desserts is viewed as a notable destination for pastries and desserts in the city, offering memorable bites but with caveats about consistency, value, and service.View restaurant profile
Reviews depict Chez José Café as a cozy, colorful, characterful neighborhood spot where the food is consistently delicious and the overall experience leaves a warm impression. Standout items frequently mentioned include pasteis de nata, seafood soup, the Portuguese breakfast, crepes, and a wide range of vegetarian and vegan options. The atmosphere is welcoming and vibrant, with attentive staff and a lively, bohemian vibe, though the space is small and can get busy, leading to occasional wait times. Service is praised for friendliness and care, even when the restaurant is crowded or there are small hiccups. Prices are noted as a bit high for a casual brunch, but portions are generous and flavors often justify the cost. The decor, music, and sense of place evoke Portugal or the Caribbean, contributing to a memorable, homey experience. Overall, Chez José Café is regarded as a Montreal gem, valued for its consistency, atmosphere, and thoughtful attention to food and guests, with many plans to return.View restaurant profile
Reviewers repeatedly praise Point G - Plaisirs Gourmands for authentic French macarons with a wide variety of flavours that are flavorful without being overly sweet. Flavours range from matcha and lychee raspberry to candy cane, and the texture is often described as perfectly crisp on the outside with a creamy, well balanced center. The delivery and service are frequently highlighted, with fast delivery, careful packaging, and reliable order fulfillment for gifts or corporate events. The atmosphere is noted as clean and inviting, and customers appreciate friendly staff and consistent quality. Some reviews mention good value and promotions, and several people consider it among the best macarons in Montreal, with many noting the freshness and variety. A minority of experiences describe downsides, including higher prices for macarons, occasional batches arriving with broken pieces, or flavors that feel less fresh or slightly chemical, and at least one pistachio flavor noted as lacking taste. Shipping problems are mentioned in a few cases, but replacements or refunds are reported as prompt. Overall, the reviews present Point G - Plaisirs Gourmands as a standout spot for macarons, with many praising texture, flavor and service, while a few caution that price and occasional inconsistency may temper the experience.View restaurant profile
Les Madeleines d'Emilie comes across as a charming, cozy pastry boutique where the madeleines are celebrated for freshness, variety, and often described as the best in Montreal. The atmosphere is homey and inviting, with a small seating area by the window and a vibe that feels like a Parisian bakery; many reviewers enjoy pairing the treats with coffee or tea. Flavors span classics and creative seasonal options, with favorites such as caramel salé and passion coco highlighted, plus savory options and even larger madeleines for gifts or celebrations. The service is repeatedly praised as friendly, attentive, and welcoming, contributing to a warm overall experience. Some comments note moments of limited selection or variability in flavor, but these are outweighed by the consistent compliments on texture, moisture, and aroma. Overall, this spot is described as a must-visit, a hidden gem offering a bespoke, gift-worthy pastry experience that invites both quick treats and lingering visits.View restaurant profile
Paquebot Café is described by reviewers as a warmly welcoming neighborhood spot with consistently excellent coffee and a wide variety of drinks, from classic lattes and cortados to seasonal options like a Christmas latte or curry latte and a lavender London fog, plus tasty pastries. The staff and vibes are repeatedly praised for friendliness and a lively, cozy atmosphere, with some noting productive spaces and designated laptop tables that make it easy to work or meet friends. Several comments mention thoughtful touches such as dairy alt options at no extra charge, natural light from the windows and a decor that feels inviting, though a few note the seating can be uncomfortable after longer sessions and that matcha drinks or temperature control could be improved. Overall Paquebot Café appears as a go to spot for great coffee, consistent service, and regular menu updates, with many saying they keep returning and would like later hours.View restaurant profile
At Pâtisserie Notre Maison, last minute orders were accommodated even when placed the day before January and the process was easy; everything ordered was delicious and highly recommended; however, phone issues were noted with attempts to confirm the order, as calls were made twice but no sound came from the line.View restaurant profile
Carlota Boulangerie Mexicaine earns strong praise for authentic Mexican pastries, with rosca de Reyes, goyave pastries, conchas, pan de muerto, tamales, and horchata repeatedly noted for freshness, flavor, and quality. The offerings are described as light and flaky with clear respect for traditional flavors, and the bakery is celebrated for vibrant variety and aromas that feel like a taste of Mexico in Montreal. However a few reviews report dryness and uneven quality in the rosca de reyes this year, and some note that prices are high but worth it for the craftsmanship. Service is described as warm, friendly and knowledgeable, with staff offering helpful recommendations and tasting guidance. Limited or no seating inside is a common caveat, making it more of a takeout destination, though the overall experience and energy remain highly regarded. Overall, the bakery is seen as a standout and a must visit for those seeking authentic Mexican baked goods in the area.View restaurant profile
Laurel Café is described as a cozy, calm spot that stays open late, with consistently good coffee and friendly, attentive service in a warm, inviting vibe that makes it a great place to work, study, or catch up with friends. The staff are generally praised for their kindness and helpfulness, and the cafe is noted for its pleasant atmosphere and comfortable space. Some feedback mentions occasional slow service or longer waits for certain items like crepes, and a few people note lighting that feels too cool and could be warmer. The menu offers a good variety of drinks and foods, and many say the place preserves a warm, convivial concept with a sense of community and value. Overall Laurel Café emerges as a reliable, charming option for daily coffee, casual meals, and productive work sessions, with a welcoming ambiance and a strong sense of hospitality.View restaurant profile
Customers describe Zarina Pâtisserie & Traiteur as an absolute treat with delicious pastries and packaging that makes items feel special, and the alfajores with their light texture and smooth dulce de leche are repeatedly praised. Delightful flavors include guava, strawberry, strawberry shortcake, tres leches, passion fruit mousse, ham bread and Hawaiian bread, all noted as fresh and flavorful. The selection of authentic alfajores and cakes is described as delicious, and the service is often called wonderful with welcoming and friendly staff. One memorable moment highlights the kind owners who went out of their way to return a wallet they found, a gesture that left a positive impression. While the overall tone is highly favorable, a few reviewers mention that prices can be high compared to local Latin grocery options. Overall the reviews suggest Zarina Pâtisserie & Traiteur is a must try when in Montreal and many plan to return.View restaurant profile
Parc Sans Gluten stands out for gluten free pastries that rival non gluten free options, with croissants that are light, flaky and flavorful, along with delightful danishes and empanadas. The staff are repeatedly described as friendly and welcoming, and the setting by La Fontaine park with a sunny outdoor seating area adds to the appeal. Many reviews highlight safety for celiacs and dairy free eaters and call Parc Sans Gluten a must visit in Montreal for gluten free baked goods. A few notes mention that the owner can be less accommodating, prices can be steep and a payment glitch caused discomfort, indicating room for improvement in service. Overall the consensus paints Parc Sans Gluten as a true gem with exceptional pastries, generous variety and reliable quality that makes repeated visits likely, with some travelers even hoping for future locations.View restaurant profile
Cake me up consistently earns praise for beautiful, delicious pastries and impeccable presentation, with tartelettes described as among the best in town, fresh, fruity and perfectly balanced in sweetness, and Russian cakes with their varied flavors praised as excellent and reliably satisfying over the years. The offerings are noted for a natural, authentic taste and ingredients true to their origins, with many comments highlighting the absence of artificial colorants, preservatives or flavors. Service is repeatedly described as friendly and professional, maintaining high quality even when busy, and the staff is praised for making customers feel welcome and cared for. The bakery is a go to destination for dessert lovers, with a wide assortment, last minute orders handled smoothly, on time delivery even for tight schedules, and consistently top notch quality from year to year. A note about a dispute regarding delivery costs was mentioned, but the overall sentiment remains that Cake me up is a trusted and beloved spot with an inviting atmosphere and reliable excellence.View restaurant profile
Overall, Café Novanta comes across in reviews as a warm, welcoming, family style Italian cafe in Montreal with a cozy vibe and a strong sense of community. The staff are consistently praised for friendliness and attentive service, with many noting that the atmosphere feels like visiting a friend's place. The menu earns high marks for fresh ingredients and authentic flavors, including pizzas, paninis, sandwiches and a range of Italian specialties, along with pastries such as pistachio croissant, cannoli and tiramisu, and a selection of imported Italian products available in house. Coffee and drinks are highlighted as excellent in many visits, with standout espresso and cappuccino and notable desserts and gelato pairing, though a few reviews mention espresso quality not meeting all expectations and a couple of drinks being a bit hot. The space is described as quaint, cozy and inviting, sometimes featuring Italian music and a simple setup that enhances the sense of being at a small, family cafe. Many reviewers express intention to return and to explore more of the menu, praising the consistency of good food, great service and the friendly, welcoming team that makes the cafe feel like a favorite local spot.View restaurant profile
