Le Roseline presents a warm, intimate speakeasy vibe with dim lighting, refined decor, and live piano that creates a romantic yet lively setting for dates, friends, or celebrations. The menu shines with fresh seafood such as oysters and octopus, striking starters like tartare and ceviche, and comforting yet refined mains including boeuf bourguignon and lamb pasta, with desserts and cocktails earning frequent praise. The wine and cocktail program is described as outstanding, with a knowledgeable team guiding pairings and a thoughtful, expansive list. Service is consistently noted as impeccable and attentive, making guests feel welcome and well looked after, though a few visits mention the pace slowing a bit during peak times. The atmosphere is consistently described as cozy and chic, a place where conversations flow easily beside a subtle live soundtrack. Overall, Le Roseline delivers a memorable dining experience marked by quality ingredients, thoughtful presentation, and a warm, professional team, with many guests expressing plans to return and to bring friends to share the vibe.View restaurant profile
La Khaïma Cuisine Nomade offers an immersive North African dining experience with a warm, intimate atmosphere, traditional decor, and generous portions meant for sharing. Guests describe attentive, friendly service from a welcoming owner and his team who treat diners like family and check in to ensure satisfaction, while the kitchen delivers authentic dishes such as lentil soup, a large couscous platter with chicken and beef with dates, olives, and vegetables, and a satisfying vegetarian option, all complemented by mint tea and hibiscus juice. The setting is cozy with cushions and low seating that add to the homey vibe, and there is a bring your own wine option that many appreciate. While some note a fixed menu, the overall experience is praised for warmth, hospitality, and bold flavors that transport diners to North Africa.View restaurant profile
Caribou Gourmand offers a warm, inviting setting and a menu that celebrates Quebec terroir with creative, generously portioned dishes, from hearty brunch plates to refined dinners. Reviewers praise friendly, attentive service and a lively yet convivial atmosphere, with many noting that a meal here feels special whether for brunch, a casual dinner, or a group celebration. The kitchen earns consistent praise for quality and originality, featuring local ingredients and well balanced flavor combinations, with standout items like tartares, moules frites, gaufre au poulet, and desserts that impress. Brunch is repeatedly highlighted for abundance and variety, and the restaurant is described as family friendly with thoughtful accommodations for dietary needs, plus a pleasant terrace in warm weather. While crowds can make the space busy and service occasionally slow during peak times, the overall consensus is that Caribou Gourmand is a reliable, appealing destination in Montreal, inviting guests to return to explore new seasonal offerings.View restaurant profile
La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Bar Judinstrom is described as a cozy, stylish spot with a Nordic vibe, offering a standout mix of craft beers including in-house brews and inventive Danish bites like open face sandwiches and gravlax with honey mustard. The atmosphere is welcoming and relaxed, the music is not too loud, and service is attentive and friendly, with dogs welcome. A frequent highlight is the beer selection described as diverse and affordable, with some reviews praising unique flavors and even on tap options like Delirium Red. Visitors also praise the food, especially Danish specialties such as herring, gravlax, and other snacks that pair well with the beer and create a memorable Nordic dining experience.View restaurant profile
Le Bleu Raisin presents a refined BYOB dining experience with a chic, intimate ambiance and a menu that blends inventive and classic French flavors anchored in seasonal and local ingredients. Guests frequently highlight the varied tasting options and standout dishes such as venison with octopus, veal kidney, perfectly balanced tartare, and a dessert finish, along with a thoughtful appetizer and a surprising vegetable egg roll that adds a playful note. The service is described as friendly and attentive, with patience shown during busy nights and a chef visit that leaves a lasting impression, and the overall value benefits from the BYOB policy. The menu rotates regularly, portions are generally generous, and the setting is noted as elegant yet welcoming, making it a favored spot for celebrations and memorable dinners.View restaurant profile
Fenêtre Sur Kaboul offers a warm, authentic Afghan dining experience with inviting decor, fragrant spices and generous, satisfying dishes. Guests consistently praise flavorful mains and standout entrées such as mantos, ashak and qabuli palow, along with a pleasant ambiance and attentive, friendly service. The table d'hote options provide good value with a complete meal, and the BYOW policy helps keep drinks affordable, while groups can be accommodated in a private back room at no extra cost. Overall the experience blends generous portions, thoughtful presentation and a hospitable atmosphere that makes it easy to imagine returning, even if a few visits note occasional slower service or slight variation in spice levels.View restaurant profile
La Banquise is a Montreal staple known for an astonishing variety of poutines, including plenty of vegetarian options with veggie gravy, and generous portions that satisfy big appetites. The classics shine with crispy fries, squeaky cheese curds, and rich gravy, while creative toppings like guacamole, sour cream, and smoked meat offer memorable twists. The atmosphere is lively and welcoming, with fast, efficient service that keeps things moving even when the place is crowded. Long lines are part of the experience, yet the quality and range of choices make it worth the wait. Takeout and late hours make it a reliable go-to for a satisfying meal any time, and the consistency keeps bringing locals and visitors back. In short, La Banquise delivers a quintessential, comforting poutine experience with heart, variety, and a true Montreal vibe.View restaurant profile
Brasserie Milton draws praise for a warm, welcoming atmosphere and friendly, professional service that tends to guests with care even during busy periods. The menu is described as varied and well executed, with generous portions that offer good value for the quality. The bar and dining room staff are consistently attentive, making thoughtful recommendations and ensuring guests feel cared for throughout the meal. The ambiance and presentation are noted as strengths, with dishes ranging from soups and seafood to classic brasserie fare earning praise for flavor and execution. Convenient downtown parking adds to the appeal, complementing a setting that works well for both casual dinners and special occasions. Overall, the dining experience at Brasserie Milton is remembered for reliable service, strong food quality, and a pleasant atmosphere that encourages return visits.View restaurant profile
Renoir Restaurant offers a refined French Canadian dining experience with inventive flavors and high-quality local ingredients, all set in an elegant, welcoming space. Reviews consistently praise attentive, friendly service and beautifully presented dishes, with desserts and pastries receiving particular admiration. The menu balances subtle textures and flavors across courses, enhanced by recent renovations that bring a luxurious ambiance. Lunch and brunch offerings are noted for variety and warmth, including a pleasant terrace setting, though a few visits mention small portions or price considerations. Overall, the experience emphasizes quality, atmosphere, and memorable meals that make this restaurant stand out.View restaurant profile
Bivouac delivers a consistently high standard of cuisine that blends local Quebec ingredients with refined, creative presentations, with dishes ranging from seafood and beef to inventive vegetarian options, all plated with care. Diners praise the attentive, professional service and a well curated wine and cocktail program that perfectly complements each course. Ambiance is warm and intimate, with chic decor and a terrace that offers great views, and winter visits can include private bubble refuges that add a memorable touch. Accessibility and comfort are prioritized, with careful seating arrangements to accommodate guests with mobility needs. Ideally located for pre show dining and special evenings, the restaurant is repeatedly described as a standout spot near major venues. Prices are premium but reflect the quality, care, and presentation that define the experience. Overall, guests describe an exceptional experience where the kitchen artfully showcases Quebec ingredients and the staff are consistently courteous and attentive, with standout moments including octopus, tartare, gnocchi, and pouding chomeur.View restaurant profile
Le Carré is described as a refined yet welcoming spot in downtown Montreal where Mediterranean-inspired cooking and local Quebec produce shine across a diverse menu. Diners praise attentive, knowledgeable service and dishes that arrive artfully plated and generously portioned, with many favorites including seafood pastas, duck confit pasta, lamb shoulder, octopus, and well crafted desserts and cocktails. The atmosphere is repeatedly described as elegant and cozy, with a small, intimate room; a few reviews note a lively or slightly noisy buzz at peak times. The wine list and sommelier recommendations receive frequent praise, and several guests mention good value for quality, while a few note the price can be higher but worth it for a special night out. Reservations are advised given the compact space, and many readers say they would return or recommend Le Carré for birthdays, anniversaries, or business meals due to consistent quality and service.View restaurant profile
Teashop Thé aux Perles is described as a standout bubble tea spot in Chinatown Montreal, where drinks are fresh, flavorful, and well balanced with chewy pearls and a wide menu that ranges from brown sugar milk tea and mango green tea to seasonal specialties made with top quality ingredients. The service is consistently friendly and attentive, the owner appears hands on, and the shop offers fast service, reliable delivery, and late hours in a clean, welcoming setting. Reviews note good value and frequent promotions such as buy one get one deals, plus thoughtful touches like fortune cookies, with staff who offer helpful recommendations and customization. Regulars praise the consistent quality across classics and unique creations, and many say Teashop Thé aux Perles is the go to bubble tea spot in the area, open late and ready for orders at any time of day.View restaurant profile
Rosélys offers a bright, sophisticated setting with consistently attentive service and a diverse menu that shines from breakfast through brunch to afternoon tea. The brunch buffet is repeatedly highlighted for its variety, quality, and generous portions, with standout items such as onion soup, grilled octopus, seafood, and an array of pastries. High Tea and Afternoon Tea receive frequent praise for atmosphere and well curated selections, while dinner experiences with wine pairings are described as refined and flavorful with elegant plating. Breakfast and omelet stations are noted for good value and quality, complemented by made to order options. Across visits, the staff's professionalism and the welcoming ambiance contribute to many memorable experiences and strong recommendations for special occasions or a reliable, impressive meal.View restaurant profile
Restaurant H offers a refined and welcoming dining experience with a modern sunlit ambiance and impressive views. From amuse bouche to dessert the menu shows bold flavors, thoughtful technique and elegant presentation, with the tasting menu and wine pairings frequently highlighted as standout. The wine program is extensive and well curated, enhancing the courses with careful pairings. Service is consistently attentive and professional, with staff guiding guests through the menu and making suggestions with warmth. Brunch and breakfast experiences are frequently praised for quality ingredients, generous portions and a chic atmosphere. Overall Restaurant H is described as a memorable dining destination with good value for the quality and care.View restaurant profile
Terrasse Alizé offers a stunning rooftop setting with a chic, relaxed vibe and a city view that guests consistently praise, making it a go to spot for sunny days and lively evenings. The atmosphere is described as beautiful and welcoming, with vibrant music that enhances the experience without overpowering conversation, and a crowd that ranges from casual to celebratory. The menu features tasty bites and a well balanced cocktails program, and the service is often attentive and friendly, though a few reviews note occasional delays or limited space for large groups. The staff are repeatedly highlighted for their professionalism and warmth, and the overall experience combines great vibes with solid value. Some comments mention that the terrace can get loud at times, but this is balanced by the remarkable view, terrace decor, and the chance to enjoy a relaxing or festive outdoor setting. Reserving ahead is advised for groups to secure a good spot, especially during peak times, and return visits are commonly anticipated.View restaurant profile
Ratafia presents a refined and inventive dining experience where each course feels carefully conceived and beautifully presented. Reviews highlight a menu that blends bold textures with precise balance, featuring vegetable-forward plates, seafood highlights, and desserts that surprise with elegance. The wine pairings are praised for their thoughtful matching and clear explanations, enhancing the tasting journey. The space is described as cozy and stylish, with warm, attentive service that keeps a steady pace through the evening. Special occasions are celebrated with memories of thoughtful touches, from menu pacing to attentive hosts. The kitchen earns consistent praise for precision, creativity, and mastery, while the desserts stand out as memorable showpieces. Overall, Ratafia is portrayed as a place where artful dishes, thoughtful pairings, and a welcoming atmosphere combine to create a memorable dining experience worth returning for.View restaurant profile
Toqué! offers an elegant, refined dining experience built on a strong foundation of local Quebec ingredients, precise technique, and creative presentation. The service is consistently attentive and professional, with knowledgeable sommeliers and a warm yet discreet staff that makes diners feel cared for throughout the evening. The kitchen excels at harmonious flavor combinations, from tasting menus with well balanced wine pairings to dazzling desserts, and the presentation is often described as artful and thoughtful. The atmosphere is intimate and sophisticated, suited to celebrations and special occasions, yet accessible during lunch hours with a lighter menu. While the menu price is noted as premium and some guests mention occasional variability in portions or balance, the overall sentiment emphasizes memorable flavors, exceptional hospitality, and a sense of occasion that keeps guests returning.View restaurant profile
Gazette Bistro Bar comes across as a warm and inviting spot with outstanding food, attentive service, and a lively energy that makes every visit feel special. The dining experience is repeatedly described as delicious and well presented, with standout dishes and thoughtful wine recommendations that suit both casual meals and date nights. The staff are praised for professionalism, friendliness, and a knack for accommodating dietary restrictions, creating a welcoming atmosphere whether dining in the main area or a private room. Brunch and dinner offerings receive high marks for flavors, portions, and the overall vibe, with desserts and breads often highlighted as memorable. Bar service and ambiance contribute to a pleasant and celebratory mood, with guests noting a strong sense of hospitality and care. While a few reviews mention price considerations and a rare issue with menu access tied to a promotion, the overall impression emphasizes quality, consistency, and value for the experience. Gazette Bistro Bar appears to be a reliable favorite for various occasions, inviting guests to return and share the experience with others.View restaurant profile
Across reviews, Mythik emerges as a welcoming venue with attentive service and solid dishes, and cocktails receive especially strong praise while the atmosphere and front-of-house warmth keep guests coming back; some visits note occasional inconsistencies such as uneven seasoning, billing or timing hiccups during busy hockey-game crowds, but the overall impression is positive as diners highlight quality food, friendly staff, and a vibe that invites a repeat visit.View restaurant profile
Paparmane is described as a magical tea room in Old Montreal with a whimsical, rococo inspired decor that many say is stunning and photogenic, setting a special mood for gatherings. The service is repeatedly praised as attentive, friendly, and accommodating, including customizable options for dietary needs and families with children. The tea selection is wide and the food presentation is elegant, with menus that include vegetarian, gluten free, and vegan choices and frequent seasonal changes that invite repeat visits. While most bites are noted as delicious and thoughtfully crafted, a few comments mention that some sweets can be very sweet or scones can be dry and portions can feel modest for the price. The overall vibe is described as memorable and immersive, perfect for birthdays, girl days, or a relaxing outing, and many reviews say they would return to experience the next menu and the enchanting atmosphere.View restaurant profile
Chez Delmo offers a warm, refined dining experience in Old Montreal with attentive, knowledgeable service that sets the tone for the evening. The seafood and fish dishes are frequently described as fresh, expertly prepared and beautifully presented, with standout items like lobster bisque, lobster roll, walleye, scallops, mussels and the Dover sole Meuniere noted as especially memorable. Wine pairings and cocktails complement the menu well, and the overall ambience blends modern style with a touch of historic charm, making it feel both classy and welcoming. While a few reviews mention price and occasional dish missteps, the general consensus highlights generous portions, high quality, and hospitality that makes guests feel at home and eager to return. Overall, Chez Delmo is seen as a top seafood destination in Montreal, known for its family-like hospitality, lively yet relaxed atmosphere, and dishes that showcase fresh ingredients and thoughtful preparation.View restaurant profile
L'Auberge Saint-Gabriel enchants with a stunning historic setting in Old Montreal, where candlelit stone walls, fireplaces and refined leather details create a warm, intimate atmosphere that guests call timeless. Consistently courteous and attentive service makes arrivals and meals feel special. The menu shines with standout items such as cheese fondue with accompaniments, a well curated charcuterie board, roasted cauliflower, oysters and other French inspired dishes, plus vegetarian options and thoughtful wine and cocktail selections for a cozy winter vibe. Many reviews highlight weddings and celebrations here, praising the seamless planning, elegant ambiance and delicious food that guests remember long after. Overall the venue is lauded for its beauty, old world charm, and ability to host both intimate dinners and festive gatherings, with diners noting memorable dining moments and excellent service.View restaurant profile
Pub Cartier Arms stands out for friendly attentive service, a warm atmosphere, and a menu that covers breakfast through dinner with tasty options and hearty portions. The bar is a highlight, offering well crafted cocktails and a welcoming vibe that makes guests feel at home, and the staff are praised for remembering guests and staying helpful even when busy. The food is consistently good, with crowd pleasers like pub classics and standout dishes that set a satisfying mood for any visit. The setting and terrace add to the overall appeal, making it a reliable choice for hotel guests and travelers looking for a convenient and enjoyable meal or drink. Overall, the reviews describe Pub Cartier Arms as a spot with good value, quality food and drinks, and a friendly, memorable experience that invites a return visit.View restaurant profile
Régine Café is described in reviews as a charming, bustling brunch spot with a bold, creative menu, generous portions, and visually striking presentations that make each dish feel special. The selection ranges from sweet pastries and indulgent French toast to inventive savory plates, all noted for fresh ingredients and thoughtful flavors. The atmosphere is consistently warm, cozy, and stylish, with a vintage chic vibe that makes it a welcoming destination for friends, families, and coworkers alike. Service is repeatedly praised as attentive, friendly, and professional, with small touches like welcome drinks and careful pacing that enhance the experience. While weekend lines are common and prices reflect the quality, the overall consensus is that the food, drinks, and hospitality justify the wait and encourage many to return to explore more of the menu.View restaurant profile
Cour Arrière presents a warm, upscale atmosphere with attentive, professional staff and a calm, inviting vibe. Guests repeatedly praise great coffee and generous breakfasts, excellent food, and the option of a relaxing terrace, all at good value. The menu features fresh ingredients, balanced options for breakfast and dinner, and well crafted cocktails, with service often described as friendly and helpful. While a few reviews note minor hiccups or comfort tweaks, the overall impression is consistently positive, making Cour Arrière a standout choice for breakfast, brunch, and beyond.View restaurant profile
Overall, reviews describe Ateliers & Saveurs as delivering warm, convivial atmospheres and engaging, hands on experiences ranging from tapas and sushi workshops to wine tastings and ramen sessions, with chefs and hosts who are patient, funny, and skilled. Participants appreciate clear instructions, friendly staff, and a dynamic, well organized flow that makes it easy for groups of different levels to participate, learn, and enjoy together. Team building is a common highlight, with memorable moments, conversations and laughter, and many note that the events feel like a complete, immersive experience rather than a standard class. Some criticisms appear as well, including isolated equipment problems or ingredient quality issues that diminished a particular course, inconsistent wine selections and value for money in a tasting, and minor logistical hiccups such as location changes or music glitches. Despite these, the overall impression points to a series of enjoyable, well run experiences that are well suited for groups of colleagues or friends seeking tasty food, a bit of education, and plenty of conviviality.View restaurant profile
Le Réservoir comes through as a lively brewery restaurant with a superb local beer selection and a menu that shines in its small plates and crowd pleasing sandwiches. Reviewers praise the variety of beers, from IPAs and cream ales to stouts, plus tasty cocktails like espresso martinis, and many note brunch items such as eggs Benedict as excellent. The food is often described as delicious and refined, though portions can be small for the price. The atmosphere is vibrant and welcoming, with a wonderful terrace and friendly, attentive service, and the location on the Plateau with easy access to the Duluth area is repeatedly highlighted for its Montreal vibe. While some critiques mention occasional service gaps or dishes that don’t quite hit the mark, the overall impression is strong: a go to spot for beer lovers and casual meals where the beer, the ambiance, and the staff shine, with the chicken sandwich and salmon tartare among the standout bites.View restaurant profile
The reviews portray Matcha as a cozy, intimate spot where ceremonial quality and creative twists like iron matcha, avocatcha, jasmine matcha and pumpkin seed milk stand out, with drinks presented in glass bottles or stainless steel cups and a clear emphasis on fresh ingredients and meticulous preparation. An atmosphere described as welcoming and calming, with the staff or owner shown as passionate and knowledgeable who offer thoughtful explanations and tasting options that educate as well as delight. Some feedback mentions slower or occasionally less friendly service and one tense moment over a materials question, but the overall sentiment remains that the experience is worthwhile and the drinks consistently tasty. Customers note generous drink sizes for the price and a wide range of traditional and creative blends, along with a strong emphasis on quality milks such as pumpkin seed milk. The place is repeatedly praised as a hidden gem with a genuine passion for tea and a focus on authenticity, and many plan to return when in the area.View restaurant profile
Reviews describe Lady Porcelaine as an immersive, whimsical tea house that feels like stepping into a pastel porcelain world, with an elaborate staff-led experience, charming dress-up accessories, and a photo-friendly environment. The service is repeatedly praised for warmth, attentiveness, and personalized touches, from selecting a teacup to coordinating moments for birthdays, and the teas and locally sourced bites are frequently described as delicious. The atmosphere is celebrated as magical, with a unique concept and decor that many say elevates afternoon tea into an event worth cherishing. At the same time, some guests feel the experience can be costly and overly performative, noting forced photo rituals, external sourcing of items, and crowds that can make the room loud. A few reviewers point out that while the spectacle shines, the value can vary and the overall experience may be more about atmosphere and storytelling than a standard meal. Taken together, Lady Porcelaine emerges as a highly distinctive destination in the high tea scene, delivering a memorable, storybook experience that many guests want to revisit.View restaurant profile
Reviewers describe Taza Flores as a lively, welcoming spot where sharing plates invite exploration and presentation is visually appealing. With a seasonal menu and high quality ingredients, the cooking earns praise for inventive flavor pairings and textures that feel refined yet approachable. The atmosphere blends casual charm with a sophisticated edge, making it a great choice for groups, celebrations, or a relaxed yet special night out. Service is frequently highlighted as warm and attentive, with staff guiding guests through a thoughtful wine list and the menu. Some comments note that after changes in ownership the format shifted from tapas to smaller plates and prices rose, with portions sometimes feeling small for the cost. Overall the reviews converge on a memorable dining experience with bold flavors, strong hospitality, and a wish to return. Occasional remarks about slower or uneven service exist, but the consensus remains that Taza Flores offers a distinctive and highly recommended night out.View restaurant profile
Molenne emerges as a seafood focused, stylish yet welcoming spot in Mile End where freshness and thoughtful preparation shine across the menu. Diners praise oysters, scallop crudo, razor clams, cod in shiitake bouillon, oxtail cannoli, and lamb brick, with textures and layered flavors noted as standout, while the wine program and inventive cocktails earn frequent praise. The service is described as friendly and attentive, with open kitchen vibes and a cozy chic atmosphere that feels both upscale and neighborhood friendly. Some reviews mention small portions or higher prices and occasional slow service during busy times, yet the overall impression is a memorable dining experience built on local Quebec produce, careful plating and a warm, convivial mood. Reserve ahead as it fills quickly, and many say they would return to Molenne to try new seasonal dishes and to explore the evolving menu and wine list.View restaurant profile
Cha Do Raku is described as a tiny, intimate tea salon with a strong Japanese vibe and welcoming hospitality, where guests can explore a wide and unusual tea selection, observe tea preparation, and enjoy desserts that complement the drinks, including options like rice mochi and a creamy mousse cup. Reviews highlight the high quality and diverse flavors of the teas, with comments about mind blowing green tea and rich, flavorful profiles, and some praise for the authentic and educational experience as well as the warm atmosphere. However, seating is limited and chairs can be uncomfortable, and some note that prices can feel high, though others feel the value justifies the experience and allows multiple infusions. The place is repeatedly described as a hidden gem in Montreal that feels like a little piece of Japan, with a focus on atmosphere, decor, and a sense of ritual around tea. Overall, Cha Do Raku stands out for a tea forward experience that attracts tea lovers who seek authenticity, charm, and a memorable visit, even if space is tight.View restaurant profile
Patrons describe Taverne Saint-Sacrement as a lively friendly spot with a strong beer and cocktail program and solid bar food like nachos, poutine and burgers, plus a great terrace and plenty of screens for hockey games, though the atmosphere can be a bit loud and the service ranges from friendly and attentive to rushed or inconsistent, with occasional mixups on dishes and pricing between the wall menu and the bill, and some visits noting the kitchen quality not as strong as before or missing vegetarian options, yet overall the reviews praise the vibe for game nights, the value, and the chance to unwind with friends.View restaurant profile
Cake me up consistently earns praise for beautiful, delicious pastries and impeccable presentation, with tartelettes described as among the best in town, fresh, fruity and perfectly balanced in sweetness, and Russian cakes with their varied flavors praised as excellent and reliably satisfying over the years. The offerings are noted for a natural, authentic taste and ingredients true to their origins, with many comments highlighting the absence of artificial colorants, preservatives or flavors. Service is repeatedly described as friendly and professional, maintaining high quality even when busy, and the staff is praised for making customers feel welcome and cared for. The bakery is a go to destination for dessert lovers, with a wide assortment, last minute orders handled smoothly, on time delivery even for tight schedules, and consistently top notch quality from year to year. A note about a dispute regarding delivery costs was mentioned, but the overall sentiment remains that Cake me up is a trusted and beloved spot with an inviting atmosphere and reliable excellence.View restaurant profile
Café Le Moineau Masqué is described as a cozy neighborhood spot that suits work sessions with excellent coffee, delicious pastries and a welcoming atmosphere for families, plus a small garden and a terrace that adds charm in the summer. The interior is described as modern and calm, and the vibe is generally conducive to conversations or getting work done, though some reviews note inconsistency among baristas and occasional cold or boisterous service. The menu features items like fresh fruit juice and a brie and pear panini, and the staff are often praised for friendliness and patience, especially for language practice. The cafe is noted to be quietly located away from the main streets between Rue Rachel and Avenue Du Mont Royal, with many enjoying the outside terrace and the decorative touches, while others mention the interior can feel cluttered and a few complaints about plastic cups for drinks and occasional loudness. Overall it is seen as a top local option for good coffee and food, a warm, welcoming atmosphere, and a reliable place to work or chat, with a neighborhood vibe that many reviewers appreciate.View restaurant profile
Salon de thé Chaï Tea Lounge is described as a bright, well decorated and zen space in downtown Montreal near McGill, with a varied menu of teas, desserts and homemade dishes. The venue is noted for cozy seating, calm vibes and an atmosphere conducive to studying or remote work. The tea selection is extensive and well received, with highlights such as mango black tea and dulce de leche cake, alongside a large range of homemade foods and desserts. Service is generally praised for friendly and attentive staff, and pricing is described as average. A negative note mentions a bitter, clumpy matcha latte, but the space and overall range of drinks and foods encourage a return to try something else, perhaps the chai. Overall the reviews present it as a reliable spot for a long study session or a relaxed visit, with many recommending exploring different teas and enjoying the bright, zen interior and easygoing ambiance.View restaurant profile
Le Parloir is described as a charming, cozy tea house with a warm, unique ambiance and a strong emphasis on English afternoon tea, a wide selection of teas, and generous scones, including gluten-free options that some call the best they’ve had; the service is consistently praised for being attentive and friendly, with good allergy accommodations and a willingness to help with dietary restrictions. The setting is frequently noted as cute and intimate, though a few guests find it cramped or quiet on weekends. The experience is enhanced by well presented plates, enjoyable pastries, and the possibility to bring a small bottle of bubbles; reservations are advised because the place can be busy, especially on weekends. Overall, the reviews converge on Le Parloir as a memorable, repeat-worthy tea destination, valued for its decor, atmosphere, and reliable tea service, even as tastes and crowd levels vary.View restaurant profile
Mamie Clafoutis is described as a beloved bakery and cafe for many, known for exceptional pastries, breads and croissants, with favorites like the Oh Mon Dieu croissant and a standout kouign amann, plus trusted pistachio tarts and chocolate filled treats. The atmosphere is repeatedly described as warm and charming, and the food quality remains high even after renovations, though several reviews mourn a shift away from a personal, neighborhood feel toward a self service model. The new concept emphasizes speed and convenience, with some customers noting an impersonal, supermarket like vibe, higher prices, and limited seating, while others appreciate the self serve option and the ability to warm or self-serve certain items. A coffee machine is often highlighted as a standout feature, adding a wow factor to the experience. Overall, pastries and breads are praised as top notch, and the place remains a go to for morning bites, but there is a clear desire for a middle ground that preserves warmth and human service while keeping the modern efficiency.View restaurant profile
Overall, reviews portray La Fabrique Bistrot as a consistently creative, high‑quality spot with a warm, chic atmosphere and attentive service. Brunch receives frequent praise for inventive dishes, generous portions and great value, with favorites including French toast, brioche variations, pancakes and unique twists on classics, and the menu changing often to highlight seasonal ingredients. Dining at night and private events are described as refined experiences with friendly, professional staff and smooth execution, though some groups note a noisy or crowded layout and that timing can be uneven during busy periods. Several remarks mention accommodations for dietary restrictions and a willingness to adjust dishes when needed. All in all, La Fabrique Bistrot is seen as a go‑to brunch and casual dinner destination in Montreal, offering quality, creativity and solid service at a reasonable price.View restaurant profile
Overall, Brasserie Bernard earns praise for its warm, Parisian-inspired atmosphere, attentive service, and dependable French bistro fare that many reviewers consider a reliable neighborhood staple in Outremont. Seafood lovers note strong moules marinières, oysters, octopus, salmon tartare and other accents, while the duck confit and fish and chips also receive high marks, with the wine list and desserts frequently applauded. The service is described as impeccable or very friendly by many, with knowledgeable recommendations and a welcoming vibe, though several reviews mention occasional slow or uneven service and long waits when busy. The ambiance and decor are repeatedly praised as charming and lively, though some tables feel cramped and the room can get quite noisy. Price and value receive mixed verdicts, with some praising quality and generous portions, and others calling the prices steep for the size or questioning the value compared with other Parisian-style brasseries in Montreal. A few dishes are cited as underseasoned, dry, or overly salty, and brunch offerings or certain menu changes have disappointed some guests. Despite these variances, many guests make Brasserie Bernard their go-to spot for celebrations, casual dinners, or after-theatre meals, appreciating the consistently friendly staff and the level of dining room energy. The terrace is highlighted on pleasant days, and the overall experience is described as enjoyable, convivial, and distinctly European in character, even if not every visit hits a perfect note. In short, the venue remains a beloved option for many diners in Montreal, delivering solid food, strong service, and a lively atmosphere with occasional inconsistencies in price, space, or specific dishes.View restaurant profile
Reviews describe Ateliers SAQ par ITHQ as delivering exceptional dishes with thorough explanations of preparation and champagnes tied to their origins, creating evenings that surpass expectations. The workshops are described as engaging and educational, blending tasting with hands-on learning in a convivial, professional setting. Many note clear, structured teaching that makes complex concepts approachable, with praise for dynamic, passionate instructors and lively discussions that enhance the experience. Culinary sessions highlight local products, generous portions, and practical techniques, while wine tastings feature thoughtful pairings and opportunities to view wines from different angles. A boiled foie gras is mentioned as a drawback in one instance. Overall the experiences are characterized as high quality, informative, and enjoyable, leaving participants eager to sign up for future courses.View restaurant profile
Bar Blanc Bec is described as a pleasant spot with a relaxed vibe and a warm welcome for a drink before an evening or activity in the area. Local wines and a menu with local flavors make it a recommended choice. Quiz nights are highlighted as great.View restaurant profile
Restaurant de l'ITHQ stands out in reviews as a refined, education driven dining spot with a bright setting. The service, provided by students under supervision, is frequently praised for attentiveness, clear explanations of the menu, and thoughtful wine pairings. Tasting menus and wine pairings are frequently highlighted as high points, though some reviews note that portions can be small and prices feel steep for the quantity. Flavors and technique are celebrated when ingredients are well balanced, yet a number of experiences report inconsistency, with certain dishes delivering depth and others lacking spark. The atmosphere ranges from serene and elegant to occasionally disrupted by music, temperature, or pacing issues. Overall, Restaurant de l'ITHQ is seen as a unique culinary education driven destination that offers notable discoveries and solid value when the tasting option fits the occasion, and many reviewers appreciate the learning environment alongside the quality of food and service.View restaurant profile
Across reviews, Atelier Marjorie is described as a charming spot for indulgent pastries and creative cake decorating, with desserts like lemon tart, eclair, chou and macarons frequently praised for balance, flavor and texture, and cake designs such as the Paris Brest noted for beauty and taste. Attendees enjoy the cake decorating experiences and tea time as fun social activities, especially with friends, though some comments point to a cramped space, limited seating, and a pace that can feel rushed or disorganized. While the pastries are consistently linked to high quality and delight, a few notices mention concerns about cleanliness, upkeep, and price, as well as the limits of decoration options in some workshops. Personalization and pickup service are praised, with custom cakes reproducing designs faithfully and flavors described as delicious. Taken together, Atelier Marjorie is seen as a standout for pastry lovers and a good option for events or gifts, but potential visitors should be mindful of the compact space, variable service, and cost.View restaurant profile
