Allô mon Coco stands out for generous brunch servings and a wide mix of sweet and savory options in a bright, cozy atmosphere that feels welcoming and family friendly. The service is consistently attentive and efficient, with quick coffee refills and friendly staff, while the kitchen delivers classics like eggs benedict, omelettes, crepes, potatoes, pancakes, and fresh juices that keep guests coming back. Portions are large and the quality is high, with many noting good value for money and a comforting, well-balanced menu. Minor drawbacks include occasional table crowding and a few dietary gaps such as limited vegetarian options and limited milk alternatives like almond milk. Overall the experience is described as reliable, satisfying, and worth a visit for a substantial breakfast or brunch.View restaurant profile
Allô mon Coco shines as a bustling brunch spot praised for generous portions, flavorful dishes, and attentive, friendly service that makes guests feel welcome. The staff and servers are frequently noted for helpful recommendations and warm hospitality, with service staying swift even when the restaurant is packed on weekends. The menu is varied and satisfying, offering classics like eggs benedict, crepes, pancakes, and comforting casseroles, with food described as well presented and good value for money. The atmosphere is bright and family friendly, suitable for couples or groups, though peak times can bring crowding and longer waits. Overall, the reviews paint a picture of quality food, hearty portions, and a welcoming team that makes Allô mon Coco a recommended brunch and breakfast destination in Montreal.View restaurant profile
Le Passé Composé offers a refined brunch experience with a warm, chic atmosphere and a space that feels both upscale and welcoming. The food receives abundant praise for creativity and quality, with standout items like foie gras on brioche, bone marrow, mushroom Benedicts, French toast and grilled cheeses, and portions are generous with a presentation that is often described as beautiful. The service is attentive and friendly, though occasional delays during busy times are noted, so reservations are recommended. While prices are sometimes described as high, many feel the value lies in the quality, ambiance and overall experience. The new location and decor are frequently praised, maintaining charm while offering a modern vibe, with a terrace that shines on nice days. Overall, Le Passé Composé is widely seen as a top brunch spot worth returning to for a special occasion or a memorable weekend meal.View restaurant profile
Allô mon Coco is a popular breakfast and brunch spot with large portions and a wide menu that appeals to different tastes. Reviews consistently praise friendly service, attentive staff, and a welcoming, fast atmosphere. The food is described as fresh, flavorful and well presented, with favorites like omelettes, crepes, waffles and generous breakfast bowls. Many patrons highlight generous portions and good value for the quantity, plus reliable coffee and a lively ambiance. The decor is noted as bright and retro, making it a reliable choice for a satisfying start to the day, even during busy times.View restaurant profile
Épicerie Du Bazaar is described as a small but practical Persian Middle Eastern market with friendly, welcoming service and good guidance on products like Persian plum lavashak fruit paste. The shop offers a wide range of Iranian items and halal meats, with fresh, high quality meats and popular options such as marinated koobideh and shawarma. A diverse selection includes spices, pickles, ready to cook items, rice and grains, hydrolats and herbal waters, and other imported products, with attentive staff that make shopping enjoyable. From the outside the store might not reveal its full range, but the assortment and quality earn strong recommendations.View restaurant profile
At Café Desserts ETC., reviews show a mix of positives and some recurring issues, with many praising a welcoming vibe and friendly, helpful staff, a broad and well presented dessert selection, and reliable service on many visits, including special cake orders and last minute requests; desserts are described as delicious and well made, with favorites like cakes, cheesecakes, tres leches, cupcakes and other sweets, and the shop is noted as cozy and convenient for coffee, snacks or a quick bite, prompting repeat visits during stays in Montreal. However, some experiences mention being ignored at the till or dealing with slow or disorganized service, occasional mistakes with orders, and questions about value for money when prices do not seem to match quality on certain items. Overall, Café Desserts ETC. comes across as a destination for dessert lovers who appreciate variety and a pleasant atmosphere, with strong points when staff are attentive and orders are handled smoothly, and room for improvement in service flow and consistency on some days.View restaurant profile
Reviewers describe Gâteau Brise as a place with good pastries and cakes at affordable prices, with the durian cake highlighted for its real durian flesh, generous filling, a creamy texture that is not too sweet, and a moist crumb. The bakery is a small, quick service spot where the experience can feel transactional, but staff are often helpful and friendly, sometimes going the extra mile with freebies and careful gift wrapping for birthday cakes. Many call it a hidden gem and a go to bakery for affordable fruit cakes, and some note a nearby larger location in Brossard with more choices. While prices are praised for value, a few reviews mention increases and shrinking sizes on day old stock, plus a less appealing decor during renovations and no seating. Overall, it is seen as a reliable source of tasty, not too sweet desserts with a focus on durian and other fruit flavors, keeping customers coming back.View restaurant profile
La Belle & La Boeuf - Burger Bar is noted for tasty burgers and a welcoming sports bar vibe, with many reviewers praising juicy paties, solid toppings, and attentive service in a casual atmosphere that suits groups and sports fans. The menu variety and drink options get frequent compliments, and several notes mention fast service and overall good value when compared to other places, while a common caveat is that the prices can feel steep for some and not everyone agrees that the side dishes live up to the burger quality. The music and volume in the dining room are mentioned as a drawback by a number of guests, making conversation difficult even when the food is praised. Fries and sides receive mixed reactions, with some calling the fries not authentic and others enjoying the options and the salads as alternatives. Overall sentiment centers on strong burgers and solid service, with many saying they would return or recommend the restaurant to friends visiting Montreal, and a few describing the spot as a Montreal staple for burger lovers.View restaurant profile
Overall, reviewers describe Hazukido as a place with flaky, buttery croissants and inventive fillings, with highly praised options such as almond with English cream, strawberry purée, pistachio, and a strawberry English cream croissant, while others highlight crowd favourites like the biscoff crokie and salmon croissant and note solid coffee pairings; the vibe is described as pleasant with friendly staff, but several comments mention limited seating, a simple interior, and inconsistent hours; price points are frequently cited as high with some croissants not feeling fresh or a bit dry on certain visits, leading to mixed experiences depending on day and selection; the concept and presentation are liked, with mentions of gift options for birthdays and takeout, and some reviews consider the pastries among the best in Montreal, though a few find the sweetness level or value not ideal and would like more consistency.View restaurant profile
Rollys attracts long weekend lines and strong buzz for its soft, decadent brioche rolls and a wide array of flavors. Reviewers praise the pastries for texture and taste, with favorites like pistachio, pecan caramel, pear Nutella and cinnamon buns, and warming them often brings out the best. The experience, however, can feel slow and busy, with comments about staffing and lines sometimes stretching the wait and affecting service. A few batches are described as undercooked or mushy inside, and a tiramisu flavor misses typical notes of coffee and mascarpone. Prices are noted as high for the size and richness of the treats, though taking home a box of six is common and convenient. Overall, Rollys is celebrated for flavor and variety, balanced by lines and occasional inconsistencies in cooking and service.View restaurant profile
Reviews portray Morsures d'amour as a cozy downtown Montreal spot offering a wide range of desserts that feel fresh, flavorful, and made with care, with standout chimney cakes in savory and sweet varieties such as tuna, turkey, Nutella, and pistachio, and house made gelato that pairs beautifully with croissants and hot chocolate. The atmosphere is described as welcoming and charming, with attentive staff who help guests choose flavors, offer samples, and ensure a smooth experience, and takeout packaging noted as thoughtful. The menu also includes halal savory options and student discounts, adding to its appeal. Overall, the consensus is that the desserts are consistently high quality, portions are generous, and the service is friendly, making it a must-visit that many reviewers say they will return to.View restaurant profile
Reviews describe Mad Hatter Pub as a lively, affordable dive bar with a big room, plenty of seating, pool tables, and a strong social vibe, where drinks are cheap and the staff is friendly on good nights. However, cleanliness and consistency vary, with several mentions of sticky floors, strong smells, and dirty bathrooms, and some guests report crowded spaces, noise, and slow or inattentive service or even rude reactions. More than one review praises the atmosphere, karaoke, and the chance to meet locals, while others advise against it for a quiet date or a refined experience. Overall, Mad Hatter Pub is seen as an authentic dive bar with character, good for a casual night out, games, and a lively crowd, but hygiene and service issues can take away from the experience.View restaurant profile
Overall, reviews describe a welcoming atmosphere and a strong sense of community, with staff described as professional, warm and helpful, able to manage busy times smoothly. The store is praised for high quality Iranian products, a broad selection of Persian groceries, and on site Iranian foods for dine in or takeaway. Several comments highlight cleanliness and organization, and the shopping and dining experience is noted as enjoyable, with standout dishes and pastries that are fresh and flavorful. The catering service is praised, especially the kebab koobideh, and the pastries and soups are described as excellent. The store is seen as an affordable, rare gem in downtown Montreal, and many reviewers express that this is a go to spot for authentic Iranian cuisine. One comment raises a concern about expired items being sold at discounted prices with an explanation linked to local regulations. The overall impression is strong in favor of the experience, quality and community support, making Marché Bazaar a reliable choice for Iranian groceries and meals.View restaurant profile
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Across the reviews, L'Oeufrier comes across as a popular breakfast and brunch spot with generous portions and a wide menu that includes gluten free, vegetarian and vegan options. The food is frequently described as delicious and well balanced, with standout choices like avocado toast, eggs, pancakes and creative tartines, and customers note good value for the portion size. The atmosphere is often praised as cute, cozy and welcoming, with friendly, attentive staff, though a few mentions of noise, warm dining rooms, or occasional service delays during peak times appear. Delivery is highlighted for neat packaging and maintaining restaurant quality. While most feedback is positive, some reviews cite past dips in quality or occasional hygienic concerns and understaffing that can slow service. Overall, L'Oeufrier is seen as a strong, broad-appeal option for breakfast and brunch, with a recommendation to expect busy periods and a check on service levels during peak hours.View restaurant profile
Boulangerie Mr Jreech is described as a standout Lebanese bakery inside the metro with fresh handmade pastries and fast, friendly service. The zaatar and feta pies, kebbe, manakeesh, and other pastries are repeatedly praised for flavor, freshness, and value, with many calling items delicious and made from scratch. The atmosphere is welcoming and the staff and owner are noted as friendly and memorable, contributing to a loyal following. The location is convenient for quick pickups and halal options are mentioned, with many calling the place a hidden gem in Peel and at the Alexis Nihon location. Overall patrons leave satisfied, recommending trying anything on the menu and planning return visits for reliable, tasty Lebanese baked goods.View restaurant profile
Forno West is described as fresh, delicious food with great service and a welcoming bakery vibe. Many reviews highlight friendly staff, good coffee, and convenient options for breakfast, lunch, and takeout, including generous Too Good To Go orders. Desserts and pastries receive mixed notes, with croissants described as brioche-like rather than classic French, and tiramisu and creme brulee drawing both praise and critique. There are also some concerns about uneven experiences, including occasional dirty tables and a perception of bias toward customers based on appearance. Overall, Forno West emerges as a solid favorite for many, known for tasty food and friendly service, while leaving some room for improvement in desserts, cleanliness, and consistency.View restaurant profile
Pain d'Épi earns praise for its flaky, buttery croissants and crusty baguettes, with many reviewers calling it the best bakery in Montreal and a standout in Canada, a place that offers excellent value and invites repeat visits. The pastry and bread selection receives high marks, including croissant chocolat, croissant cannelle, tartelette aux pommes, and the choco suisse, along with consistently good loaves that keep customers coming back. The atmosphere is described as welcoming and lively, with friendly staff and a multilingual vibe, though a few notes mention occasional lapses in ambience, cleanliness, or coffee preparation and that service can feel rushed during busy times. Vegan options are appreciated, with the vegan cake receiving particular praise, and overall the reviews suggest Pain d'Épi is a reliable quick bite or dessert stop for locals and visitors alike.View restaurant profile
Universel Déjeuners et Grillades is described in reviews as a reliable, affordable go-to for hearty breakfasts and lunches in downtown Montreal, offering large portions and a wide variety of dishes from eggs Benedict, French toast, crepes, and waffles to burgers, fish and chips, and poutine, with all-day breakfast options and indoor and patio seating. The atmosphere is casual and family-friendly, and the menu appeals to both meat eaters and vegans with generous sharing portions. Service is frequently praised for friendliness and efficiency, though there are occasional notes of slower service during busy brunch times and a few complaints about tipping and a couple of unfriendly interactions. Food quality ranges from very good to decent, with standout items including eggs Benedict, smoothies, crepes, and house-made sauces, while some reviews mention coffee quality or a noisy, crowded vibe. Overall, Universel Déjeuners et Grillades offers a generous, value-driven experience with multiple seating options and a convenient location, making it a popular choice for breakfast or lunch, especially for groups, families, or travelers seeking a substantial meal.View restaurant profile
Terrasse Belvu Hors-Piste delivers a buzzy downtown terrace experience atop the Marriott with striking city views and Riviera inspired decor that suits dates, friends get togethers, or group events. The drinks program is widely praised for creative cocktails and a lively bar scene, and the overall vibe is described as fun with good music, yet service can be inconsistent during peak times and drinks or the bill can arrive slowly. Food quality is mixed, with popular items like truffle fries and seafood platters noted as highlights while other dishes receive mixed or pricey evaluations. The pricing reflects the location, and some guests mention the experience feels expensive for the value, plus occasional issues such as a nearby wasp nest disrupting relaxation or long waits for service. The staff are frequently described as friendly and professional, with standout moments of attentive guidance and strong recommendations during visits, and events or large groups often run smoothly when coordinated with hotel staff. Overall this terrace is seen as a must visit for Montreal for its view and vibe and cocktails, with the caveats of price, variability in service, and possible crowding depending on time and day.View restaurant profile
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Savsav is described as a bright, stylish, and cozy hidden gem that many would return to for the vibe as much as for the drinks, with high ceilings, abundant natural light, and an atmosphere that works for study sessions, casual gatherings, or quiet chats. The beverage program gets frequent praise, especially the various matcha drinks and strawberry blends, though some reviewers note prices are on the higher side and a few non caffeinated options can disappoint. The food receives mixed feedback; certain sandwiches and small plates are lauded for taste and generosity, while others feel ordinary or inconsistent in quality. Service is often highlighted as friendly, down to earth, and attentive, but a minority describe rude or inattentive staff and occasional missteps. Some comments point to practical quirks like finding the entrance or the noise level, yet the overall impression is that Savsav relies on its concept, ambiance, and creative drinks to attract crowds. Overall, Savsav stands out as a must visit for a bright cafe vibe in Montreal, offering strong drinks and a memorable atmosphere with room for the food program to catch up.View restaurant profile
Deli Planet is described as a casual, wallet-friendly spot inside Montreal's Central Station offering hearty, fresh dishes and a friendly, attentive staff. The menu features generous portions of classic deli fare such as smoked meat sandwiches, soups, burgers, pizzas, Greek salads, and grilled chicken, with many items praised for flavor and value. The setting and decor add character and provide a welcome break from travel, and stand-up comedy nights and other events are highlighted as a plus. Service is frequently described as warm and professional, making it a good pre-event meal or post-work stop, with experiences ranging from quiet and relaxing to busy and lively. While overall impressions are positive, some visits are noted as average in quality or timing can affect perceived value, and a few dishes may vary in consistency. Overall, Deli Planet is seen as a versatile, dependable option for casual dining, offering solid food, friendly service, and a lively, cafe-like vibe that many patrons return for.View restaurant profile
Across reviews, Miette Boulangerie is celebrated for fresh, high quality bread and a wide range of breads and sandwiches, with sourdough, baguettes and cardamom knots frequently highlighted as standouts and the cafe described as a beautiful sanctuary-like space. Price is a common point of contention, with some finding the costs high for artisanal bread, while others feel the quality justifies the price and note that loaves can sell out quickly, prompting preorders. Cleanliness, meticulous technique and attentive, friendly staff are repeatedly praised. Certain items like the strawberry and cream focaccia and the turkey club sandwich garner praise, though rotating loaves mean favorites may disappear. Overall, the reviews frame Miette Boulangerie as a top destination for bread and sandwiches in Montreal, delivering exceptional texture and freshness but with ongoing questions about value and consistency.View restaurant profile
Reviews describe SoLIT Café as a visually striking, cozy space with an orange vine ceiling and vibrant decor that feels warm and calming, a place where many visit for coffee, pastries, and relaxed conversation, sometimes with a terrace adding to the appeal. The atmosphere is frequently a highlight, though a few find the lighting dim and the music a bit loud. The service story is mixed: some praise polite, friendly staff and attentive table service, while others note a QR code menu and counter ordering that reduce interaction and can make the experience feel less personal. Food and drink are generally well received for quality and freshness, with standout coffees and pastries and tasty breakfast options, though several reviewers call prices premium or meals not exceptional and a few dishes disappointing. For work or study, the space is not ideal due to limited outlets and a no laptop policy, but for a relaxing visit it is often described as charming and worth returning for the ambiance and coffee.View restaurant profile
Overall, reviews describe Première Moisson as a solid bakery with a wide range of fresh pastries, croissants, sandwiches and cheeses, and generally quick, courteous service when there is a crowd. The cakes and especially the almond croissants are frequently praised, with a note that a birthday cake was exceptionally delicious, while some croissants can feel a bit stale and a few cakes arrive damaged or with missing pieces. Freshness and presentation are highlighted as strong points, and the shop is seen as convenient for a quick coffee or a small indulgence before a train ride. At the same time, several comments point to inconsistency in service and speed, with staff sometimes inattentive or slow, and concerns about older or prepackaged items being sold first that can dampen the experience. Taken together, Première Moisson remains a favored bakery for many customers seeking quality pastries and a reliable option for a fast treat, even as experiences vary by visit.View restaurant profile
Reviews of L'Amour du Pain show a mix of highs and lows, with many praising fresh pastries, flavorful croissants, good breads, and a welcoming cafe atmosphere. Some call it a neighborhood gem and a reliable spot for breakfast and coffee, while others report inconsistent quality, noting pastries that are dry, bread served cold or with air, and items that do not feel as fresh as expected. Seating is often limited and cleanliness or order in dining areas is mentioned as an issue on some visits. On the plus side, when the quality is right the pastries and desserts are described as excellent, with notes of well executed viennoiseries, rich flavors, and thoughtful craftsmanship. Overall, L'Amour du Pain seems to shine on its best days and offers a strong bakery cafe experience, but variability and occasional service or upkeep gaps lead some visitors to hesitate about returning.View restaurant profile
At Boulangerie Au Pain Doré, the quality at the counter is described as deteriorating. Reviews note a Halloween pumpkin soup that started creamy but was later diluted and tasted bland, and a photo of a sandwich led to a complaint about a staff member who did not apologize on behalf of the business and whispered to a colleague in front of the customer, which was seen as unprofessional.View restaurant profile
Reviews describe L'Oeufrier as a busy, welcoming brunch spot with a warm, diner like vibe and consistently friendly service. The menu offers a wide variety with many vegetarian and vegan options, and portions are generous, with dishes such as crepes, French toast, waffles and a salmon breakfast bowl receiving particular praise, along with satisfying drinks. The ambiance and quick service once seated are often highlighted, making it a good option for groups of friends or family. Some comments note a perceived decline in food quality in recent years after a management change, occasional slow service, and inconsistent experiences like dry toast or a nearby cleaning incident; a few critiques mention the menu naming as overly playful. Overall, it is seen as a go-to brunch destination with lively energy and comforting fare that invites returning to try more items.View restaurant profile
Reviews consistently praise Première Moisson for its high quality breads, pastries, and desserts, with many noting a wide selection, flavorful offerings, and good coffee, making it a reliable spot for breakfast, lunch, or takeout. The atmosphere is described as pleasant and the staff as friendly and helpful when not overwhelmed, with several mentions of efficient service during busy periods. On the downside, experiences vary with some finding service disorganized or slow, questions about the ticket system or wait times, and a few cases of rude or inattentive staff or mistakes such as items arriving cold or without requested utensils. A number of reviewers also point out occasional loud music that affects the ambiance and the challenges of seating and cleanliness during peak times. Despite these issues, the overall sentiment is that the bakery offers excellent products, especially breads and pastries, and remains a popular destination in the area, valued for its artisanal quality and variety even as service consistency fluctuates.View restaurant profile
Reviews describe Patisserie Rhubarbe as a superb and inventive patisserie with high quality products and refined execution. The mille-feuille and the lemon tart are repeatedly praised, and chocolate, raspberry and yogurt creations are noted as light yet intense and balanced. The shop is seen as both a delightful discovery and a must try, with lines forming from opening hours and no indoor seating. Creativity stands out in savory offerings and a memorable packaging design, while the ambiance is described as beautiful in the storefront and seating is limited or unavailable in winter. Prices are mentioned as higher, reflecting quality, and several reviews note a broader range including soups, lunches and frozen pastas, plus a small recipe book. Some feedback acknowledges changes over time, with fewer seating options and a perceived dip in offer or consistency for some patrons, though others still regard it as among the best patisseries in the area. Overall, impressions range from outstanding and top tier to balanced views, but the name remains associated with standout pastries and distinctive box design.View restaurant profile
La Bête À Pain is described as a bakery and cafe with excellent breads and a wide pastry selection, including standout items like avocado toast, smoked salmon croissant, pistachio éclair and canelé, and many note the bread quality as outstanding. The atmosphere is often praised and some reviewers call it a hidden gem in Griffintown, a good spot for a casual breakfast or brunch. Experiences vary on service and speed, with several comments about slow, unfriendly or stressed staff and busy weekend waits that can affect the visit. Croissants and pastries are sometimes reliable, but others report them running out before noon on weekends or inconsistency in preparation. Prices are described as high by some and the value depends on the day, while others feel the place is worth it for the quality. Overall, the place is worth a visit for its pastries and breads, but readers should expect day to day variability and possible service hiccups.View restaurant profile
Reviews describe L'Avant Goût as a charming neighborhood grocery with a strong emphasis on local products and a very complete inventory, where most needs can be found though prices can be a bit higher and some produce may be imperfect. The store earns praise for a varied mix of local and imported goodies, weekend tastings, chic olive oils, and a standout charcuterie experience, along with attentive, welcoming staff who help shoppers find ripe avocados. While some notes point to occasional freshness issues and recent price increases, the overall impression is of more than a store: a curated experience that feels happy, with a lively atmosphere and items that appeal to locals and visitors alike. L'Avant Goût is valued for its curated selection, friendly ambience, microbrewery beers, and quality finds that make a trip worthwhile.View restaurant profile
Taken together, Louise Boulangerie Artisanale is described as a neighborhood favorite for fresh bread, croissants, pastries and desserts, with many reviewers praising quality, flavor, and good value, reliable daily staples, and in some cases convenient delivery and a pleasant, welcoming vibe. However, experiences are not uniformly positive, with several mentions of overcooked or burnt items like canelés and chouquettes, cold sandwiches, and a latte that fell short; comments about the service vary, with some noting rude or disengaged staff and a generally chilly atmosphere, though others commend friendly service and helpful staff. Overall, the bakery is celebrated for its baguettes, pain suisse, almond croissants, and other pastries, and is seen as a welcome addition to the area with many readers planning to return, despite occasional quality slips and service inconsistencies.View restaurant profile
Universel Déjeuners et Grillades comes across in reviews as a lively, welcoming breakfast and brunch option in Montreal with generous portions and good value, where the broad menu ranges from waffles, crepes, and eggs Benedict to burgers and poutines and mussels with fries, and where the food is frequently praised for quality and heartiness. The service is often highlighted as fast, attentive, and friendly, with staff described as helpful and accommodating in several visits; some guests note particularly standout service during busy times, while a few mention slower service when crowded. The ambiance is warm and family friendly, though it can be loud when busy, and the interior decor is generally regarded as pleasant. While most reviews are very positive, there are occasional critiques about inconsistency in dishes, some meals not meeting expectations on certain visits, and concerns about price versus portions. Overall Universel Déjeuners et Grillades is seen as a dependable spot for a satisfying breakfast or brunch, with generous portions, good atmosphere, and a welcoming staff.View restaurant profile
Reviews consistently describe Five Guys as a solid option for burgers, with juicy patties, fresh toppings, and buns that hold everything together, while the fries are plentiful and often praised for their quality. Poutine in Montreal locations is highlighted as a must try by some visitors. Service is generally fast and friendly, with helpful staff and efficient preparation, though a few visits note longer waits during peak times and occasional inconsistencies. The atmosphere is casual and busy, with free peanuts and a straightforward, self serve vibe that many enjoy, while the music can be loud in some spaces. Cleanliness and comfort receive mixed feedback, ranging from clean dining areas to reports of crowded, noisy spaces and occasionally untidy tables or bathrooms. Prices can be on the higher side for fast food, but the quality and portion sizes are often cited as worth it. Overall, Five Guys is seen as a reliable go to for burgers, fries, and related fare, with emphasis on customizable burgers, generous portions, and a focus on core menu items rather than a wide variety.View restaurant profile
Reviewers describe Boulangerie Ange as a bright, welcoming bakery in downtown Montreal with an extensive selection of buttery croissants, chocolatines, tarts, quiches, breads and even pizzas, and the pastries and coffee are often praised for freshness and quality. Standout items like croissants and almond croissants are frequently highlighted, while some comments mention that sandwiches can be pricey and that a few loaves or pastries have fallen short. Service is generally described as friendly and efficient, though a few visits report slow or inattentive service during busy times. Overall the bakery is viewed as a reliable place for a quick breakfast, coffee, lunch, or a treat to take home, offering a strong French bakery vibe, good value for the quality, and a lively, inviting atmosphere, with some notes on price or consistency that crop up from time to time.View restaurant profile
Reviews describe Le Beau Marché as a welcoming, well curated boutique market near the Old Port, where friendly staff, a beautifully decorated entrance, and reliable service set a positive tone. The shop earns praise for fresh bread and pastries, cheeses, wine, ready to go meals, and a strong selection of local and French products, with many noting it as a convenient stop for travelers and a dependable partner for events and catering. Notable highlights include sandwiches, a cheese tray, and standout French pastries, along with a cafe element and good value. A rare hygiene concern is raised about bread handling without gloves at checkout. Overall, the market is seen as high quality, versatile, and friendly, making it a frequent go to for both everyday shopping and special occasions.View restaurant profile
Mollo Boulangerie - Café offers a charming bakery cafe vibe with friendly staff and a relaxed atmosphere that many reviewers appreciate; the croissants are a standout, especially the almond croissant and the Nutella croissant, and the bread and sourdough receive frequent praise along with solid coffee and occasional specials like seasonal lattes, while vegan options exist but are limited though the vegan scone and other tried items were very good; seating is often limited, making it less suitable for long visits or work despite the pleasant ambiance and good music; some comments mention higher prices for items like grilled cheese and occasional service tensions or inconsistency; overall Mollo Boulangerie - Café comes across as a reliable go to for pastry lovers and coffee in the area with strong croissants, good coffee, and a lively vibe that invites return for the bread and pastries even when seating or service varies.View restaurant profile
Cookie Stéfanie is a cozy, accessible cafe with a strong gluten-free focus and a wide array of pastries and desserts. Reviews praise the carrot cake and chocolate caramel cake as standouts, along with a blueberry Nutella muffin, lemon-ginger, erable chocolate, and other fresh treats, though a few items were noted as not perfectly GF or a bit dry. The coffee and lattes are well liked, and the space is described as cute and welcoming, with friendly, helpful staff and good bilingual service. The shop is repeatedly recommended as a convenient one-stop spot for desserts, coffee, and light bites, especially for gluten-free options, with mentions of in-store gluten-free products and the option of frozen cakes elsewhere. Occasional drawbacks include service hiccups after staff changes and occasional freshness concerns, but overall Cookie Stéfanie is seen as a reliable source of tasty gluten-free options and a pleasant cafe experience in the area.View restaurant profile
Overall, reviews describe L'Amour du Pain as a must visit for pastry lovers, with croissants and pastries often praised as among the best in Montreal, noted for flaky textures, rich fillings, and moist interiors, and the almond and chocolate almond croissants singled out as standouts, though a pistachio croissant was noted by some as lacking flavor. Several comments mention excellent bread and a wide pastry selection, with some praise for sandwiches, hot chocolate, coffee, and matcha. The ambiance is frequently highlighted as charming and inviting, blending a bakery cafe vibe with a home decor store feel in a quaint old building, and the staff are consistently described as friendly and attentive. While coffee is sometimes described as good but not outstanding and a few notes point to slower service or pastry fillings that are too heavy or imbalanced, the overall experience is positive and many say they would return, with some calling it a local gem or one of the best things to do in the area. Price considerations and occasional variation in quality over time are also mentioned.View restaurant profile
Across many visits, Olive et Gourmando comes across as a warm, bustling gem in Old Montreal, beloved for its pastries and crowd favorites like the Cuban sandwich and the grilled cheese. The atmosphere is cozy and lively, with charming decor and a sense that the place is a local staple, though lines and wait times can be long. The menu is creative and many dishes are described as delicious and well prepared, from mac and cheese with gnocchi and truffle tapenade to ricotta dishes and flaky croissants. Prices are frequently noted as high for the portions or for breakfast and lunch, with some praising the quality as worth it and others feeling the value does not match the cost. Service quality is described as friendly and attentive when not under pressure, but there are memories of slower service or less positive experiences during peak hours. Overall, the reviews present Olive et Gourmando as a must visit for a distinctive, flavorful brunch or pastry stop in Montreal, beloved for its warmth and standout pastries, while acknowledging it can be crowded and pricey.View restaurant profile
Tommy Café comes across as a stylish, multi level cafe tucked into an historic building in Old Montreal, with a light, fresh ambience and a cozy vintage vibe that many describe as welcoming and Instagram friendly. The menu is filled with solid coffee options, including latte, cappuccino and matcha, along with baked goods and breakfast items like croissants, avocado toast and other toasts that reviewers say are tasty and well presented. The space earns frequent praise for its ambience and design, especially the multi level layout and large windows, though several notes mention it can get very busy and seating for larger groups can be tricky. Service is often highlighted as friendly and attentive, with staff members described as nice and helpful, while a few experiences report inconsistency or less positive interactions. Prices are occasionally labeled a bit high for portions, but the overall vibe, location near landmarks, and quality of coffee and pastries lead many to consider it a must visit. Overall, Tommy Café is viewed as a popular and stylish spot for coffee, breakfast and casual meals with a memorable atmosphere, even when crowds and noise are a factor.View restaurant profile
VOVA is described as a welcoming, well curated shop with a rich mix of European and former USSR groceries, including pelmeni, kartoshka, bread, pastries, and items like birch water and butter cookies; reviews note friendly staff who are helpful and offer recommendations, with one account mentioning a basket brought to the car and a Napoleon cake that delighted a birthday celebration; the space feels a bit tight due to the wide variety and parking nearby can be challenging; cash or debit is preferred as credit cards are not accepted; despite these quirks, the quality, atmosphere, and distinctive selection make it a standout destination for authentic European foods in Montreal.View restaurant profile
Reviewers describe Mollo Boulangerie - Lab as a warm, welcoming bakery with a strong reputation for fresh bread and excellent viennoiserie. Breads such as baguettes and croissants are frequently praised for freshness, with favorites like the roulé cannelle and pesto bread standing out along with a wide range of pastries and small sweets. Service is consistently noted as friendly and patient, with a simple, efficient setup that favors quick counter service and easy take away. The overall vibe is cozy and charming, making it a go to place for weekend cravings or a casual stop before a meal. Some comments mention occasional inconsistencies such as pastries not being fresh on certain visits, items being pricey, and some offerings like the chausson aux pommes not always available; a few critiques also say certain pastries feel mass produced. Despite these, the majority views Mollo Boulangerie - Lab as a reliable source of high quality breads and pastries with a warm atmosphere that encourages repeat visits.View restaurant profile
At Patisserie Bao Bao Dim Sum, reviews highlight soft, fluffy bao buns with a pillow-like texture and a broad range of fillings ranging from spicy pork and beef to green onion and teriyaki chicken, plus sweet options such as custard bao and an egg tart with a HK style character. Prices are described as reasonable and service as quick, making it a convenient quick bite with limited seating that often favors takeout. The experience can vary by item, with many buns praised for texture while some fillings feel mild or underseasoned and a few pastries like mochi mango and taro not impressing every visitor. A noted drawback is a plain white paper underneath the buns that sticks or tears, and in general the glutinous rice in leaves can be underseasoned for some tastes. Overall the place stands out for variety and value in Chinatown, and many would return to try additional items.View restaurant profile
Overall, Mollo Café - Gelato draws mixed reviews, with many praising the coffee, house gelato, and pastries, and noting friendly staff and a welcoming vibe when the space feels bright; the new location is described as more spacious but less inviting by some, with uncomfortable seating, limited natural light, a divided layout and loud music that can feel chaotic. Service ranges from attentive and efficient to slow or unprofessional, and a few diners report long waits. The grilled cheese gets mixed signals: vegan versions are often praised, but other reviews call it disappointing or frozen and point to the bakery next door as a factor. Guests frequently highlight the quality of gelato, cookies, and drinks, and many enjoy the neighborhood feel, outdoor seating, and merch, while some look forward to menu expansion after relocation. In short, Mollo Café - Gelato is seen as a neighborhood gem for drinks and gelato with some operational caveats.View restaurant profile
Le Marquis Signature Santé is described as a completely gluten free bakery cafe where everything is gluten free and often dairy free, offering a wide range of croissants, crepes, pastries, tarts and croissant sandwiches that many reviewers say taste indistinguishable from traditional gluten containing equivalents. The pastries such as croissants, pain au chocolat, pistachio eclair, mille feuille and lemon tart are repeatedly praised, with some calling the gluten free croissant the best they have ever had and others noting the safety from cross contamination. The owner and staff are frequently described as friendly, helpful and attentive, contributing to a welcoming atmosphere, though a few experiences note inconsistent service or higher prices. Take home options include frozen croissants and take away pastries, and some reviewers mention shipping or bringing items back for others. The cafe is seen as a gluten free haven and a must visit for anyone with celiac disease or lactose intolerance, frequently earning recommendations to return when in Montreal.View restaurant profile
Tommy Café is described as a warm, busy breakfast and brunch spot with a charming ambiance and plenty of natural light, a favorite for brunch in Old Montreal. The food earns praise for generous portions and a varied menu that includes avocado toast, shakshuka, eggs Benedict, French toast, and other comforting dishes, with standout coffee and latte options that guests love. Service is noted as friendly, attentive, and welcoming, though a few visits mention slower pacing when crowds are large. Several dishes are highlighted as must-try, including the avocado toast, Stelina avotoast, truffle Benedict, Greek omelette, and a chai latte, while a handful of reviews flag items that miss the mark like dry falafel or overly syrupy French toast. The space is repeatedly described as beautiful and cozy, with a chic vibe and views that make it a popular spot for weekends with friends or family, often feeling like a bright neighborhood cafe even with crowds. Some comments touch on price level and a policy change regarding water, but the consensus remains that the experience is worth returning for, with many promising to come back and many recommending it to others. Overall, the reviews converge on a reliable, delicious breakfast and brunch experience with good coffee, friendly staff, and a lively, welcoming atmosphere.View restaurant profile
Across reviews, Atelier Marjorie is described as a charming spot for indulgent pastries and creative cake decorating, with desserts like lemon tart, eclair, chou and macarons frequently praised for balance, flavor and texture, and cake designs such as the Paris Brest noted for beauty and taste. Attendees enjoy the cake decorating experiences and tea time as fun social activities, especially with friends, though some comments point to a cramped space, limited seating, and a pace that can feel rushed or disorganized. While the pastries are consistently linked to high quality and delight, a few notices mention concerns about cleanliness, upkeep, and price, as well as the limits of decoration options in some workshops. Personalization and pickup service are praised, with custom cakes reproducing designs faithfully and flavors described as delicious. Taken together, Atelier Marjorie is seen as a standout for pastry lovers and a good option for events or gifts, but potential visitors should be mindful of the compact space, variable service, and cost.View restaurant profile
