Au 316 avenue du Mont-Royal Est, cela fait plus de 30 ans qu’on aime le kouing-amann.
Véritable café de quartier, patron et employés s’unissent pour proposer chaque jour, des viennoiseries gourmandes (faites avec passion !), des sandwichs frais ainsi que le fameux kouing-amann.
Laissez-vous tenter par un moment de gourmandise dans une ambiance familiale et chaleureuse qui dure maintenant depuis près de trois décennies.
Au Kouing-Amann est largement salué pour sa pâtisserie éponyme, un beurre et caramel croquant avec un intérieur tendre qui fond en bouche, souvent décrit comme le meilleur Kouign Amann de Montréal, et les croissants ainsi que le croissant aux amandes sont également mis en avant; la boutique est petite et chaleureuse, avec peu de places assises et une prédominance du service à emporter, tandis que le personnel est régulièrement apprécié pour sa gentillesse et son efficacité; les horaires peuvent être limités ou variables selon les jours, il faut donc prévoir; globalement, les avis soulignent la fraîcheur, l équilibre et les saveurs beurrées riches, faisant de cette boulangerie une adresse incontournable pour les amateurs de viennoiseries à Montréal et souvent digne de revenir pour en ramener un chez soi.
Came very early to get the Kouign Amaan for birthday. Legitimately the best thing/pastry I have ever eaten. Prepare for mind to be blown.
Must visit location in Montreal.
Not too sweet, a tiny bit of saltiness for balance, crispy thin caramelised outside, extremely soft buttery inside (almost like a crispy cake complex croissant).
Not to mention server was super nice.
& then I got 2 more & I never usually get more of anything, so these are dangerous, good thing I don't live here.
I didn't know how a croissant was supposed to taste until I had one here. Every bite was so crispy & flaky & messy in the best way. & their namesake Kouign-amann might be the best dessert I've ever tried. I've searched for a better one ever since, including in Paris, & none have compared.
Highly recommend the kouing Amann & croissants. Croissant are buttery & soft while the kouing amann are served warm. Taste remind me of a pineapple upside down cake with no pineapple & less sickly sweet.
Unbelievable! Had this on our last day in Montréal, but should have had it first (to go back!). This was the best Kouing Amann I've ever had! Not absurdly sweet (as some places do). The cheese croissant was great too!!
Arrived 10 min before they closed before our flights back to Vancouver. The only 2 things they had left were their croissant (they are great in its own way, slightly on the salty side) & kouign-amann, shaped like a pancake, but layers & layers of buttery pastry. I didn't know what it was & asked for a slice. The first bite made me cursed so loud. The 2 staff laughed & told my friend I was not the first one to have a reaction like that. Had to ask for additional slice to bring back to my family. If you're travelling to Montreal & making a stop here, bring a container.
Thank you again for ending my trip on such a high note.
I'm a huge fan of bakeries, & this is hands down the best bakery I've ever been to.
During my stay in Montreal, I visited four highly reviewed bakeries, but none of them came close to this place. Everything we tried was incredibly fresh, delicate, & absolutely delicious. It was so good that we finished an entire box of baked goods in about five minutes-& immediately went back in to buy more.
The customer service was also excellent-friendly, welcoming, & efficient. The shop itself was very clean & well kept, which made the experience even better.
One thing to note is that the indoor seating area is quite limited, so I'd recommend planning for takeout rather than dining in. Also, be sure to double-check their opening days & hours-they're only open Wednesday through Saturday, & closed the rest of the week.
Highly recommend if you're looking for top-tier baked goods.
If you're in Montreal & love pastries, you absolutely have to try Kouign-Amann!
Hands down, this was one of the best pastries I've ever had. The Kouign-amann is simply amazing - perfectly caramelized sugar on the outside with rich, buttery layers on the inside. Crispy, sweet, & melt-in-your-mouth delicious.
We also tried the croissant & the almond croissant, & both were outstanding. The almond croissant is a must-try - flaky, buttery, & generously filled, with sliced almonds on top adding the perfect crunch.
It's a small place & very busy, but that just shows how good it is. Totally worth the wait. A must-visit spot in Montreal for pastry lovers!
Finally made it here while they were open after many failed attempts over the years! I got the most coveted kouign aman, some butter croissants & a couple almond croissants. They weren't the best almond croissants I've ever had but they were okay. I did however love the butter croissants & the kouign aman as I could taste the deliciousness of butter minus the greasiness. Now I have to wait 4 days for them to reopen lol
One of Montreal's best bakeries. Known for their Kouing Amann, which is a baked good I first came across in the Breton region of France. Delicious, but not good for your waistline! Also fantastic croissants.
Their kouign amann has genuinely made me rethink the standard. Absolutely mindblown at how good it is here, even came back & bought a whole kouign amann to bring back to Toronto. Also had their croissant au fromage & it might've one of the best i've had as well. An absolute must when visiting Montreal.
1 janv. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
The kouign amann is one of the best pastries we've ever had in our lives oh my god. Perfectly soft, sweet, & buttery. It's not overly sweet or greasy, genuinely excellent in every aspect. We also got the butter croissant which was yummy & had a great texture as well as a unique flavour profile - we suspect it may be due to the use of whipped butter? Very cozy atmosphere & service is extremely kind. Cannot wait to come back & eat as much of the kouign amann as possible loll!!
Je suis passée avant hier pour la premiere fois & je suis extrêmement contente de l'avoir fait. La personne à la caisse était d'une gentillesse & d'un service impeccable. J'ai pris presque une piece de chaque & tout était super bon. J'ai grandi à Paris & je vis à New York & je peux vous dire que je n'ai jamais mangé de croissant aux amandes de cette qualité. Leger, bien garni, croustillant, un gout de galette des rois. Je rentre aujourd'hui à NYC & je vais m'arrêter pour reprendre ce croissant !!! Kouing Amann, j'arrive !
Pâtisserie Au Kouing Amann is one of our favourite pastry shops in the city. They have the worst hours (closed Sunday to Tuesday) but their kouign amann are amazing.
Grabbed a kouign amann ($3.25) & croissant au fromage ($3.50). Flaky, delicious goodness. You won't find a better kouign amann!
