Gerry's Delicatessen comes through as a welcoming casual spot with generous portions and a broad menu that covers breakfast, brunch and dinner, including smoked meat, classic sandwiches and hearty sides that are often praised as solid and satisfying. Reviewers note friendly, efficient service, a lively atmosphere and good value for money, with dishes described as comforting, unpretentious and hot when served. The smoked meat offerings are highlighted for tenderness and flavor, and the fries and soups are frequently mentioned as satisfying accompaniments. The place is described as a true neighborhood deli with a warm vibe that works for families and casual diners alike, offering a reliable go to for hearty meals. Overall Gerry's Delicatessen is seen as a dependable spot for quality meat, generous portions and a welcoming, quick service experience.View restaurant profile
Marché Artisans is described as a cozy, welcoming spot with a wide range of artisanal foods and drinks, where fresh, well-presented dishes and generous portions keep guests satisfied. The menu includes sandwiches, pastries, desserts, cakes, chocolate, pizza, crepes and charcuterie, alongside coffee, tea, and other drinks, with homemade ice creams and seasonal offerings adding to the appeal. A friendly, professional team and attentive service are frequently praised, as is the inviting atmosphere and spacious seating. Guests enjoy the variety of artisanal products and ready-to-eat dishes, from jellies and condiments to chocolates, and appreciate good value. The venue feels versatile and vibrant for casual bites, desserts, and celebrations alike.View restaurant profile
Hawgs Deli offers a varied and affordable menu with generous portions and standout options like smoked meat and Ruben style sandwiches, along with strong breakfast and late night dining that makes it easy to drop in any time. The atmosphere blends a lively sports bar vibe with a warm, family friendly feel, inviting meals with friends or colleagues. Service is consistently praised for friendliness, attentiveness and speed, keeping the experience smooth and the tables well attended. The kitchen delivers delicious, well balanced dishes, crispy fries and comforting classics that many reviewers return for from morning to night. Value is solid with reasonable prices and a good drink selection, making Hawgs Deli a reliable go to for casual meals, gatherings or a night out to catch the game.View restaurant profile
Delicia comes across as a welcoming family-friendly spot with flavorful, well-seasoned dishes and generous portions that many reviewers felt offered good value. The menu offers a wide variety including pizza, subs, pita sandwiches, yéro and souvlaki, with a kids menu noted by several comments. Fresh salads with house-made dressing are praised for balance and not being too thick, and desserts like cake receive compliments for just the right amount of sweetness. Cleanliness is repeatedly mentioned, and a recent renovation is cited as a sign of ongoing care. Staff are described as friendly and attentive, often providing helpful explanations and recommendations for both food and desserts. On the downside, service is occasionally slow or inconsistent, with some diners reporting rude responses or unhelpful service, and there are notes about extra charges for items like Greek salad and some items being pricier. A few reviews mention smaller portions or order mistakes, and one calls a pizza undercooked while another notes very salty smoked meat, though overall pizza and other offerings get strong praise. Hours can be limited, and a few visitors find the seating area tight, but the overall impression emphasizes flavor, variety, and family appeal with occasional caveats about service consistency and price.View restaurant profile
Le Chalet du Ruisseau is described as a warm, versatile spot where events feel well organized, the hot buffet is plentiful, the music is enjoyable, and the spacious hall adds to a welcoming mood. The service is highlighted as attentive and fast, delivered by a family-run team. Several reviews recount weddings or other celebrations that went smoothly from start to finish thanks to the staff's dedication. For casual visits, guests find a friendly atmosphere, reliable service, and consistently good food. Some notes mention menu changes that altered favorites, but the overall dining experience remains satisfying. Overall, Le Chalet du Ruisseau is a dependable choice for celebrations and gatherings, offering good food, a pleasant atmosphere, and dependable service.View restaurant profile
As du Smoked Meat earns praise for its outstanding smoked meat with tender, juicy slices and generous portions, the service is consistently friendly and efficient and the warm, inviting atmosphere is enhanced by live chansonniers on Thursdays and Saturdays during the season. Reviewers also highlight a tasty house vinaigrette, a standout lasagne, a delicious poutine, and handy options to buy ready-to-serve dishes for takeout, all at good value. The dining room is described as charming and clean, with a pleasant terrace and attentive, accommodating staff. Overall, many consider it one of the best smoked meat spots in the area, offering reliable quality, hearty servings, and a memorable, lively dining experience at As du Smoked Meat.View restaurant profile
La Cabane du Coureur offers a refined, non-traditional sugar shack experience with inventive, generous dishes that fuse rustic charm with modern gastronomy. The menu pairs bold flavors and thoughtful presentations, featuring standout items like perfectly cooked dorade and rich, satisfying mains, while a wine program and attentive service elevate the evening. Service is consistently warm and professional, contributing to a welcoming atmosphere suitable for intimate dinners as well as celebrations with family or friends. The ambiance blends a cozy, contemporary setting with a lively buzz that some guests appreciate for the energy, while remaining intimate enough for conversation. Guests note generous portions, the ability to take leftovers home, and a culinary adventure that feels both comforting and exciting, which makes the experience a memorable staple of the season.View restaurant profile
Cabane à Sucre Constantin is described as a warm, festive sugar shack that feels welcoming for families, with generous portions of classic Quebec dishes, homemade touches, a well stocked boutique, and attentive staff that enhance the experience. Reviewers consistently praise the food quality, the friendly service, and the lively atmosphere, noting memorable desserts and a convenient, family-friendly setting, while some mention music being a bit loud for small children or a few menu items and prices that may not suit everyone; overall it comes across as a reliable, enjoyable outing that many plan to repeat.View restaurant profile
Gourmeyeur earns praise for incredible quality, fresh ingredients, and attentive service that guests can feel in every bite. Tartares stand out, with the mushroom tartare drawing wow comments, the bison tartare described as exceptional, and the salmon noted for its nuance. Diners mention generous portions for the price and memorable experiences for events, from intimate gatherings to corporate occasions. Overall, the cuisine is delicious and well presented, with tasty sauces and vinaigrettes that complement each dish.View restaurant profile
Cabane aux Délices des Sucres delivers hearty, flavorful fare with generous portions, from the royal platter and candy bacon to a buffalo mozzarella plate, all praised for taste and consistency along with warm, attentive service. The atmosphere shines in the evenings with a big screen, a disco ball for dancing, and a karaoke moment that adds a joyful touch, while outside there is maple taffy and a few animals for charm. The menu offers lots of variety and generous helpings, with a lively sugar shack vibe and an Italo Quebecois twist that many find delightfully unique, making guests say they will return.View restaurant profile
Reviews of Sève et boucane describe an amazing sugar shack experience with incredibly flavorful food and a wow kitchen, where service is attentive, the atmosphere is cozy and welcoming, and the overall vibe blends friendly hosts, good Quebecois music, and a memorable sense of place. The experience balances generosity with practicality, as takeout containers avoid waste and staff guide parking, though parking itself can be a little tricky. The restaurant is intimate with a maximum capacity, which adds to the charm, and guests praise the friendly and dedicated team. The menu includes a standout vegetarian option, and the crew can accommodate diners who do not eat pork. While a few comments note room for improvement like universal high chairs for all tables and a small changing area, the overall impression remains highly favorable, with cuisine described as exquisite and service as superb, and many say they would return. Some say it may be the best sugar shack in town.View restaurant profile
Sucrerie Bonaventure offers a warm family friendly sugar shack experience with a ranch vibe, where guests can stroll the grounds, see maple trees, and observe how treats are made while enjoying a hearty traditional meal. The menu features generous portions and classic favorites, and the option to take leftovers, marinades, and syrup home is repeatedly highlighted as a thoughtful touch that helps reduce waste. The atmosphere blends rustic charm with lively social energy, including a kid friendly mini barn, a playground, and a cozy bar area, and the service tends to be friendly and attentive. It is described as a great setting for groups and families, with something for everyone and a sense of authentic Quebecois tradition. Some reviews mention price and noise in the large space, but the overall sentiment emphasizes quality, hospitality, and a memorable experience.View restaurant profile
Caribou Gourmand offers a warm, inviting setting and a menu that celebrates Quebec terroir with creative, generously portioned dishes, from hearty brunch plates to refined dinners. Reviewers praise friendly, attentive service and a lively yet convivial atmosphere, with many noting that a meal here feels special whether for brunch, a casual dinner, or a group celebration. The kitchen earns consistent praise for quality and originality, featuring local ingredients and well balanced flavor combinations, with standout items like tartares, moules frites, gaufre au poulet, and desserts that impress. Brunch is repeatedly highlighted for abundance and variety, and the restaurant is described as family friendly with thoughtful accommodations for dietary needs, plus a pleasant terrace in warm weather. While crowds can make the space busy and service occasionally slow during peak times, the overall consensus is that Caribou Gourmand is a reliable, appealing destination in Montreal, inviting guests to return to explore new seasonal offerings.View restaurant profile
La Grotte des Fromages delivers a lively dining experience with mouthwatering dishes that entice the eye and the palate, from veal chop and steaks to fish and a highly regarded meatball sub and pasta. Patrons praise friendly service, inviting ambience, and the energy of the space, especially for larger groups, with many noting that sharing plates and generous portions are a plus. The option to bring your own wine adds a welcome flexibility for celebrations. Desserts such as cannolis pistachio and orange zest are described as divine, and overall value is seen as solid on many items. A few reviews mention higher prices and occasional hiccups with a pre made sandwich, but the prevailing impression centers on flavorful cuisine, a vibrant atmosphere, and a sense that dining at this restaurant is a standout city experience.View restaurant profile
Le Déli 440 earns praise for its smoked meat, with many describing it as the best or among the best, noting tender, melt-in-your-mouth quality and generous portions. Poutines and fries are highlighted as delicious and hearty, with some mentioning a standout chicken, bacon and onion poutine. Service is repeatedly described as fast, friendly, and attentive, with staff smiling and creating a welcoming vibe. Occasional notes of a misstep or price concerns appear, but they are outnumbered by high marks for taste and value. The restaurant is located in the Marché and reviews emphasize a lively ambiance, with cash and debit accepted.View restaurant profile
Les Têtes de Cochon (Boucherie) welcomes guests with warmth, impeccable service, and a relaxed yet vibrant ambiance that makes every visit feel special. Guests praise superb meat quality with standout dishes like tartare and other cuts, accompanied by thoughtful wine pairings that enhance each bite. The experience is consistently described as satisfying for both families and couples, thanks to attentive staff, clear passion for the craft, and a welcoming atmosphere that invites conversation. Overall, Les Têtes de Cochon (Boucherie) is seen as a top spot for meat lovers in Quebec, delivering excellent value, memorable flavors, and a culinary celebration that people want to repeat.View restaurant profile
Shawbridge offers a warm, festive ambiance with friendly, attentive staff and a strong craft beer program that draws visitors back night after night. The menu features diverse options from charcuterie and burgers to pizzas and hearty plates, with many reviewers noting generous portions and the use of local ingredients. The setting includes a roomy terrace, easy parking, and a central location along the Petit Train du Nord that makes it a convenient stop for hikers, families, and groups of friends alike. Guests repeatedly compliment the quality of the food and the variety of beers, with several memorable evenings centered around celebrations or casual dinners where the bites arrive well presented and hot. While there are mentions of busy periods and occasional slower service, the overall impression is a welcoming, lively microbrewery that captures the energy and authenticity of the Laurentides and invites guests to linger and return.View restaurant profile
Reviewers consistently praise Dagwoods for clean, welcoming locations, fresh ingredients, and sandwiches made to order. Service is described as fast, friendly, and attentive, with staff going the extra mile for birthdays, catering, and dietary needs. The Laval location and others are noted as reliable, well run, and family friendly, with high marks for bread quality, fresh meat and vegetables, and flavorful sauces. Many say the price-to-quality is strong and that the experience includes thoughtful touches and steady care from the team. Overall, Dagwoods is seen as a dependable go-to for quick meals and satisfying, fresh fare, with multiple returns and strong recommendations.View restaurant profile
Overall, Dagwoods is described as consistently fresh, well made, and welcoming, with soft bread, quality ingredients, and sandwiches prepared with care that taste homemade. The service is repeatedly praised for speed, friendliness, and attentiveness, with staff accommodating custom orders and even large party platters, while the clean, inviting atmosphere adds to the positive experience. The menu offers something for everyone, including vegetarian options, and many reviewers note generous portions and good value. A few comments mention limited ingredient options or tastes that did not appeal to everyone, such as certain condiments or textures. Despite these notes, the reviews converge on Dagwoods as a top choice for fresh, flavorful subs, reliable quality, and friendly service, making it a frequent stop for locals and visitors alike.View restaurant profile
Reviews of Diane Deli & Grill show a mix of experiences across delivery, dine-in, and take-out. Some deliveries arrive minutes after ordering but are semi-cold and in need of reheating, and a winter pamphlet found in the packaging advertised two for the price of souvlaki with fries and barbecue sauce, a deal that did not match the actual order. Dining with family has felt well served, with high praise for pizzaghetti and many saying the pizza and smoked meat are among the best, and service described as courteous and attentive. There are notes that prices on the online menu do not always match the charges. The delivery experience varies, with one report of extremely long waits and cold pizza and another praising fast service with fresh ingredients and reliable delivery. Submarine sandwiches receive strong praise, especially when the dough is used as bread, while poutine saw criticism after a recipe change, with sauce okay but not a genuine poutine without traditional cheese curds. Overall, the sentiment highlights standout dishes and friendly staff, but also inconsistency in temperature, quality, and pricing.View restaurant profile
Erablière La Goudrelle is described as a large, family friendly sugar shack that many visitors cherish for its welcoming atmosphere, maple treats, and activities for kids, including a play area, animal attractions, and even a dance floor, making it a recurring visit for some groups. Reviews show a mix of strengths and drawbacks: some praise the soups, desserts, and the all you can eat maple options, while others criticize inconsistent food quality, with items tasting burnt or bland, sausages with odd texture, bacon served burnt or too hard, undercooked beans, and dry or prepackaged bread. Service is frequently described as friendly and attentive, though some guests feel organization and pace could be improved and note crowded lines or rushed service during busy times or when reservations and pricing feel less favorable. Overall the venue works well for large families and is seen as one of the better sugar shacks for maple syrup, desserts, and atmosphere, but experiences vary and some visits leave expectations unmet due to kitchen and logistical issues.View restaurant profile
Gigi is widely praised for thick, old‑school pizza with a crisp crust, rich sauce and generous toppings, often described as top quality and among the best in the West Island, with a warm, family friendly atmosphere and attentive staff that make guests feel welcome. The pizza is the main draw, though reviewers note the price can be high and a few visits feel expensive for two large pies, yet many feel the quality justifies the cost. There are some caveats, including a lasagna with meat sauce that proved disappointing, subs with inconsistent meat and dressing, and occasional reports of fries or poutine not meeting earlier standards, as well as instances where service did not always match the food. The venue is small and old but clean, parking can be challenging and booths can feel tight, yet the nostalgic vibe and reliable pizza keep patrons coming back.View restaurant profile
Overall, Chez Carole is described as a charming, budget friendly spot with delicious pizza and solid pasta, a warm welcome, and a comfortable vibe that captures a small town diner feel with good value. The new owner reportedly kept the familiar recipe with an added touch, and service is often described as friendly and efficient, with generous portions and reasonable prices. Reviewers praise consistently tasty dishes, especially the pizza and house made sauce, and note that the dining experience can be very good when the kitchen runs smoothly. However, some visits are marked by slow service when busy, small tables that make family dining awkward, and occasional concerns about cleanliness and parking. The frequent sentiment is that Chez Carole is a reliable, tasty option worth a visit for pizza lovers and budget conscious diners, with room to improve speed, space, and upkeep.View restaurant profile
Reviews describe 3 Soeurs as a place with fresh, flavorful bowls and salads, good coffee, and generous portions that make it a solid healthy lunch option with competitive prices; the atmosphere is warm and plant filled, and the staff are frequently praised for kindness and professionalism, especially in catering and private events. Catering and private events are repeatedly described as excellent, with smooth coordination, responsive communication, and dependable delivery, and the team is noted as professional and accommodating, earning compliments from guests. However, some diners report slow service and long wait times, particularly during busy periods or with delivery apps, with timing issues that can disrupt business lunches. Outdoor seating is enjoyed by many, though a few reviewers mention dog policy as a drawback. The menu features a range of bowls, salads, wraps, and sandwiches, and items like the bougie bowl, senorita bowl, and lobster rolls receive praise for freshness and flavor. Overall, the reviews portray a versatile spot for casual meals, healthy options, and events, with consistently tasty food and a welcoming vibe, tempered by occasional service and delivery delays.View restaurant profile
Boucherie Al Khair is described as a halal butcher with authentic cuisine and a strong catering option, offering a wide selection of meats and dishes including pastillas, a lamb tagine with prunes, and stuffed grape leaves, plus a hot dishes counter for takeout. Reviews highlight a well organized store, clean and diversely stocked products, and a friendly, professional atmosphere. Prices are noted as a bit higher than some competitors, but the overall impression is that it is a preferred spot with dependable service, high quality, and a welcoming ambiance.View restaurant profile
LA STATION des saveurs is described as a welcoming spot focused on Quebec products, with tasty food, a remarkable staff, and a beautiful decor that creates a pleasant ambiance. Located in Sainte Agathe des Monts near Lac des Sables, it is praised as an ideal place for cafe, a bite, and shopping for local goods, with an epicerie fine and a selection of natural products. The experience is generally excellent, with compliments on the cafe, the healthful options, and good prices, and a nice lake view in a warm, convivial setting. A few reviews note drawbacks such as sandwiches being made with yesterday's hard baguettes and a limited sandwich selection, along with occasional service inconsistencies. Overall the place is recommended for a friendly, casual stop where customers can enjoy light meals, snacks, protein bars, and local products, sometimes described as a delightful combination of cafe, boutique, and local market.View restaurant profile
Overall, Dégustateur is described as a warm, inviting cantine style spot in Sherbrooke with fast, friendly service and a clean, comfortable ambience. Reviewers consistently praise good value for money, a varied menu that ranges from poutines and burgers to pizzas and fresh salads, and dishes prepared with care and flavorful, well balanced sauces. The poutine is repeatedly singled out as a standout in the region, and the pizza souffle receives frequent compliments for its crisp crust and generous toppings. Several notes mention reliable portions and prompt service, along with a few minor disappointments such as a wrap not meeting expectations. The consensus is that Dégustateur delivers a satisfying, approachable dining experience likely to bring guests back.View restaurant profile
Not reserved but kept on the list, L'Erablière Du Mont St-Michel is described as having an attentive owner, yet service is largely self-serve with soup the exception; a bowl is dropped at each table and guests help themselves in a buffet style. Food is viewed as only okay with no wow factor, and value feels a bit high for what is offered. For the snow taffy, the syrup is not right and the snow taffy is too runny, making it hard to form a proper bite.View restaurant profile
Le Rouge Tomate is described as a stylish, convivial spot that blends a cafe, a wine bar and a bistro with a changing menu and a strong focus on wine and local ingredients. Guests praise inventive, flavorful dishes with balanced textures, the excellent coffee and pastries, and the warm, friendly service, noting a lively atmosphere that suits both casual lunches and intimate dinners. The wine program and the ability to buy bottles to take home are frequent highlights, as is the inviting counter featuring olives and other specialties. Some diners mention small portions and higher prices, occasional service delays, and one dessert crust issue, but the overall impression is a memorable, high-quality experience and a standout option in Saint Sauveur for a creative, wine-forward meal with great ambiance.View restaurant profile
Reviews describe Boucherie Al Khair as a standout halal butcher and Moroccan deli with fresh, high quality meat, praised for merguez, marinated cuts, and a wide range of Maghrebi products, olives, hummus and desserts; the service is noted as fast, friendly, and professional by many, offering a warm and attentive atmosphere, while some comments point to occasional inconsistencies, busy counters, and wait times near closing, and at least one note about not always being greeted promptly; the shop is consistently described as clean, well organized, and reasonably priced for the quality, with care taken in preparation and a welcoming staff; a few items such as certain nuts or pastries may vary in freshness, and some patrons caution checking expiry dates; overall, the sentiment is enthusiastic, with many considering it among the best or the top boucherie in Montreal for halal meat, Moroccan specialties, and reliable take-home items.View restaurant profile
Pinocchio Cafè comes across in reviews as a charming, one of a kind neighborhood spot in Villeray with a warm, inclusive vibe and a strong sense of community that makes it feel like a social hub for families and their dogs. The space is cozy with wood accents and a light, airy feel that invites chatting, reading, working or just relaxing, and it offers a kid friendly area with toys for little ones. The menu gets praise for solid coffee and a diverse lineup of sandwiches, croissants, baked goods, and vegetarian or vegan options, with favorites like grilled cheese, empanadas and other comfort bites; several guests also mention a notable porchetta sandwich. While the staff are generally described as friendly, helpful and welcoming, a few reviews note occasional rougher service and a desire for more French language service in Quebec. Overall Pinocchio Cafè is seen as a local institution and a reliable spot to connect with neighbors, enjoy good food and drinks, and soak up a cozy, family friendly atmosphere.View restaurant profile
Overall, visitors describe Le Vignoble du Ruisseau as a magical place that shines in every season, with a stunning setting inside and out and views that invite lingering; the vineyard earns praise for international caliber wines, engaging tastings, and a welcoming, attentive staff that makes the experience feel well curated. The site is repeatedly cited as enchanting and a must visit along the Route des vins, with a top notch tour, delicious cocktails, and a range of local products including maple specialties. Ownership has recently changed hands, yet reviewers feel the new caretakers share the same passion and values, and there is excitement about upcoming recipes from a noted chef. Some feedback notes logistical hiccups such as confusing Sunday hours for the tasting hall, restrictions that tasting does not always align with bottle purchases, and questions about whether picnics or lunches are allowed, along with reports that cyclists were blocked from accessing the terrace. Despite these issues, the overall impression is of a stunning venue with memorable experiences that invite a return visit.View restaurant profile
Guests at L'Étoile de Mascouche praise a warm atmosphere, generous portions, polite service, and good value, with the club sandwich singled out as a highlight. Some diners, however, were disappointed on their first visit by salads that were drenched in sauce to the point of tasting like soup, and this issue applied to more than one salad option. Suggestions include serving the salad on the side or separate from dishes like pita with rice and potatoes to prevent it from getting warm, while the chicken pita, Greek potatoes and rice were still described as good.View restaurant profile
Reviews of Rock'N Deli show a mix of strong smoked meat sandwiches and burgers, with many praising friendly service, clean dining rooms, and generous portions at affordable prices. Several commenters note helpful, patient staff who explain the menu, especially for first time visitors, and some describe the atmosphere as welcoming with a comfortable volume of music. The location's parking is mentioned as a bonus, and the overall dining experience is described as tasty and satisfying. A few reviews express disappointment, citing greasy smoked meat, uneven quality, small fry portions, and limited beverage options, suggesting experiences can vary and that some guests would like more value. Overall Rock'N Deli appears to be a solid choice for smoked meat and burgers, supported by warm service and a pleasant setting, though outcomes may differ between visits.View restaurant profile
Érablière M.S. is described as a very good sugar shack experience with friendly service, a comfortable ambiance, clean spaces, and notably affordable prices, with maple treats highlighted as a standout. The overall value and atmosphere are frequently praised, and the food is considered good to very good by many, with some reviewers noting nice music rather than TVs. However, some comments point to inconsistent food quality, such as an omelette that tasted like water and ham that was very dry, plus limited accessibility for mobility-impaired guests and a small parking area. A maple taffy display inside the dining room is mentioned, and for many the visit is worthwhile for the combination of good service, pleasant mood, and reasonable price.View restaurant profile
Across the reviews, Manzo Pizzéria comes across as a reliable spot for big, satisfying pizzas and notably generous submarines, with the crust praised for its chew and the toppings for abundance. Takeout and delivery experiences are described as fast and courteous, and the staff are repeatedly noted as friendly. The submarine sandwiches, especially the special Manzo Submarine, are highlighted as standout items and many say the subs are the best in Montreal. Loyalty runs deep, with stories of traveling from other cities to order and a nostalgic tone from long-time customers. Some recent comments mention a dip in consistency, changes to opening hours, and communication gaps that can be disappointing after years of positive experiences. Overall, Manzo Pizzéria is viewed as one of the top takeout options in the area, delivering hearty meals that keep people coming back, even if expectations can vary with the latest visit.View restaurant profile
Cabane à Sucre Famille Éthier is described as having great food and very friendly service, with the dining room not open and takeout the only option since COVID, and reviewers note that on past visits the food and service were amazing even though dine-in is no longer available.View restaurant profile
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Piccolo Bistro Charcuterie comes across as a warm, inviting spot with fresh, quality Italian fare and a varied menu that includes pizza, sandwiches and pastas. The eggplant parmesan is highlighted as outstanding, with some saying it is even better than grandma's. The atmosphere is described as very nice and the service is noted for being friendly, polite and generous. The restaurant is regarded as a great hidden gem in the neighborhood and is recommended to anyone who loves quality Italian food. On a less positive note, one order placed for the piccolo rigatoni dish reportedly missed pancetta and peppers and had hardly any eggplant, but the overall pasta offerings are still considered good and the dining experience pleasant.View restaurant profile
Overall, reviews paint Cabane à sucre Osias as a beautiful, cozy, and authentic sugar shack experience with a warm, welcoming atmosphere and live traditional music that enhances the evening. The food is consistently described as delicious and generous, with favorites including soups, cretons, baked beans, maple mousse, and the signature sugar pie, and several comments note thoughtful vegetarian options and careful service. The staff and owners are repeatedly praised for friendliness and attentiveness, making guests feel cared for even on busy nights. The setting is described as rustic and festive, with musicians and a chansonnier adding character, and many readers say the place feels like a family or tradition, with promises to return. While most feedback is very positive and many call it a top pick, a minority mention occasional menu limitations or extra costs for certain items. Overall, the impression is that Cabane à sucre Osias delivers a memorable, high-quality experience worth repeating.View restaurant profile
Pascal Le Boucher earns praise for the quality of the products and enthusiastic staff, with amazing service and excellent items. Top notch quality comes with no hint of arrogance or inflated prices, and the option to eat there adds to the appeal. Overall impressions show guests are totally dazzled by the experience.View restaurant profile
Juliano's is described as a casual sports bar with a strong focus on subs and pizza, a friendly, welcoming vibe, and a lively atmosphere that many patrons enjoy for watching games, along with bilingual service and reasonable prices. The subs, including Italian sausage and the house special, along with a variety of pizzas, are often praised for flavor and value, and the place is noted for being clean, well lit, and a good option for quick meals or a hangout with friends, sometimes highlighted for its terrace in warm weather. However, some experiences mention items arriving cold or not as fresh as hoped, small portions, and poutines or fries not always at the right temperature, with a few reviews noting that certain pizzas can feel overpriced for the quality, as well as a noisy environment that makes conversation difficult and occasional dissatisfaction with pizza relative to price. Delivery or takeout via Uber is available, and many reviewers keep coming back for the subs and pizza, calling Juliano's a hidden gem in the area and a dependable spot for sports and lunch.View restaurant profile
Overall, reviews paint Érablière Au Palais Sucré as a warm, inviting sugar shack experience with friendly, attentive service and a cozy, family-friendly atmosphere. The menu earns praise for the jambon effiloché, bacon, soups, and other maple-driven dishes, with many calling the food homemade and delicious; a vegetarian option and vegan choices are well received, though a few notes mention beignets that are a bit dry and some items not as filling. The ambiance combines a rustic vibe with kid-friendly features, including play modules and an outdoor fire area, while some guests would welcome more ambiance for adults, music, or decor in the dining room. Reservations and last-minute changes are described as smooth, and value is highlighted for the whole experience. Most say they would return and recommend the place, while a minority felt the experience was not as engaging and pointed to limited variety.View restaurant profile
Schwartz's Deli is widely described as a Montreal institution and a must visit for smoked meat lovers, with the signature sandwich praised for tender, flavorful meat that melts in the mouth, offered in lean, medium, or fatty cuts and served on rye with pickles, often accompanied by fries or poutine; despite a famously long line, the sandwich is seen as worth the wait, and the old school, bustling atmosphere feels like a time capsule. Reviews vary on service and value: some report fast, friendly, efficient service and a communal seating vibe, while others recall rude or hurried service, higher prices, or crowds making the dining experience intense; occasionally the poutine or fries fail to impress, and some note quirks like payment methods or takeout lines, but many still call it a legendary Montreal staple that lives up to its hype and draws locals and visitors back again and again.View restaurant profile
Reviews of Cidrerie Lacroix describe a bright, welcoming venue that shines for brunch and special gatherings, with a varied on site cider selection and a focus on fresh, thoughtfully prepared dishes. The atmosphere is warm and well lit, with attentive staff and solid hospitality, though service can be slower at peak times and some reviews note price levels and value vary with menu changes. Standout items like eggs Benedict, crepes, and inventive brunch plates receive frequent praise, as do cider tastings and the farm setting that makes it a good option for families and couples alike. The experience is often described as memorable, with celebrations such as weddings or Santa brunches leaving guests impressed by the ambiance and presentation. A few reviews point to occasional inconsistencies, under seasoned flavors, or portions that do not always match the price, and one or two visits mention minor kitchen or coffee issues, flies in the dining area, or other nitpicks, yet the overall sentiment remains positive and many reviewers express a desire to return.View restaurant profile
Reviewers describe Cabane à sucre des Sportifs as a warm, enchanting, family friendly sugar shack with a festive atmosphere, a wide range of activities for kids including glissades, inflatables, a farm and a harvest themed experience with carrot and pumpkin picking, and traditional dishes that are generally tasty such as the soupe aux pois and cretons plus maple desserts. The staff are repeatedly praised for being welcoming and attentive, contributing to an overall positive service and a vibe that makes many say they would return for the authentic feel. Some notes mention the food is good but not outstanding, with a few items being too salty or missing sausages, and there are concerns about long lines and overbooking or group reservation issues that could be improved with deposits. Overall, it is seen as a large, family friendly sugar shack with strong appeal for children and families, offering value and a lively celebration that keeps guests coming back.View restaurant profile
Reviews describe L'Érablière aux Quatre Vents as a warm, family friendly spot with delicious meals and a welcoming owner who helps create a homey vibe. Dishes like beef bourguignon and carré aux dattes, plus seafood lasagne, are praised for their flavor and careful preparation, and the overall value is noted as strong. The place also features a shop with a variety of maple products and homemade maple syrup goodies, along with ready to heat meals you can take home, which many visitors appreciate. Guests highlight a photogenic setting, friendly staff who provide explanations about maple syrup production, and a cozy, charming atmosphere that makes it a standout find at the market. Brunch orders, desserts, and a wide range of products receive enthusiastic recommendations, and many reviewers say they would return to enjoy the hospitality, the tasty meals, and the on site offerings.View restaurant profile
