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Montreal Sugar Shacks, Regional Open Supper Restaurants

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We found 220 recommendations for Montreal Sugar Shacks, Regional Open Supper Restaurants.

See also: The 10 Best Montreal Sugar Shacks, Regional Open Supper Restaurants which are sorted by the highest rated on RestoMontreal.ca or the full list: Montreal Restaurants. The results below are for all of Greater Montreal: Filter for a specific region.

DEUX restaurant x bar à vin - Montreal Sugar Shacks, Regional Open Supper Restaurants
Wine Bar Top Pick

DEUX restaurant x bar à vin

Notable wines, tapas & Sunday brunch served in a cheerful, convivial environment with patio seating.
Opens Today at 5 pm
(1044)

Review Summary

DEUX restaurant x bar à vin comes across as a warm, stylish hub in the heart of Ste Thérèse, with a menu that reliably delivers flavorful, well executed dishes and a rotating lineup that keeps things exciting while honoring terroir, from comforting pastas and seafood to standout duck and quail dishes, all paired with an outstanding wine list and creative cocktails. The service is consistently attentive and professional, with staff able to recommend wines and guide the experience, and the ambiance is welcoming and lively, ideal for dates or friendly gatherings. Portions are generally generous and designed for sharing, and the overall vibe blends a chic dining experience with excellent value. Minor notes mention that desserts can be a bit bland and the terrace may be closed at times, but these do not dilute the strong overall impression.View restaurant profile
Bistro Le Cerf-Volant - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Bistro Le Cerf-Volant

Bring your own wine bistro serving French-inspired market cuisine!
Opens Today at 5:30 pm
(506)

Review Summary

Bistro Le Cerf-Volant offers a warm, welcoming atmosphere and a compelling BYOB experience in the East, with attentive, friendly service and a menu that is creative, balanced and generously portioned. Standout dishes like pierogies and bavette reflect fresh ingredients and thoughtful execution, while the table d'hote provides excellent value. The vibe is lively but convivial, and accommodations for dietary restrictions are appreciated. Across visits, the consistent quality from starter to dessert, the care shown by staff, and the sense of community make it feel like a neighborhood gem worth the trip. Guests note that the kitchen blends comfort with innovation, the portions satisfy, and the desserts cap the meal on a high note, even as a few dishes or desserts vary. Overall, this combination of quality, value and hospitality makes it easy to recommend and to return.View restaurant profile
État-Major - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

État-Major

Opens Today at 5 pm
(1728)

Review Summary

État-Major consistently delivers quality and bold flavor across the menu, with several dishes standing out for their creativity and flawless presentation. Service remains attentive, warm, and professional, contributing to a welcoming atmosphere, and the option to bring your own wine adds notable value. The menu updates roughly monthly, keeping options fresh and inviting guests to discover new favorites, from scallops and beef tartare to foie gras and duck breast. Desserts like crème brûlée and chocolate mousse receive praise, and the overall experience is enhanced by an inviting ambience that is convivial even when the room is lively. A few notes mention smaller portions for the price or occasional delays, but the general impression is one of well executed dishes, excellent service, and good value that makes many guests eager to return.View restaurant profile
Bidon Taverne Culinaire - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Bidon Taverne Culinaire

Opens Today at 4:30 pm
(217)

Review Summary

Bidon Taverne Culinaire offers a warm, inviting atmosphere with a lively yet comfortable dining room and a creative menu that blends classic French influences with playful twists. Service is frequently described as attentive and friendly, with knowledgeable staff and good recommendations for dishes and wines. Dishes are consistently praised for quality, generous portions, and flavorful presentations, from onglet and seafood to desserts. Many guests highlight a welcoming terrace and charming decor, making it a solid choice for gatherings or special occasions. Occasionally, notes of crowded tables, noise, or slower moments in service are mentioned, along with a wish for more consistency in wine pours and kitchen pacing. Overall, Bidon Taverne Culinaire is seen as a reliable destination with good value, memorable flavors, and plenty of reasons to return.View restaurant profile
Bivouac - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Bivouac

Located in the DoubleTree by Hilton Hotel on the 6th floor of Complexe Desjardins.
Opens Today at 5 pm
(2698)

Review Summary

Bivouac delivers a consistently high standard of cuisine that blends local Quebec ingredients with refined, creative presentations, with dishes ranging from seafood and beef to inventive vegetarian options, all plated with care. Diners praise the attentive, professional service and a well curated wine and cocktail program that perfectly complements each course. Ambiance is warm and intimate, with chic decor and a terrace that offers great views, and winter visits can include private bubble refuges that add a memorable touch. Accessibility and comfort are prioritized, with careful seating arrangements to accommodate guests with mobility needs. Ideally located for pre show dining and special evenings, the restaurant is repeatedly described as a standout spot near major venues. Prices are premium but reflect the quality, care, and presentation that define the experience. Overall, guests describe an exceptional experience where the kitchen artfully showcases Quebec ingredients and the staff are consistently courteous and attentive, with standout moments including octopus, tartare, gnocchi, and pouding chomeur.View restaurant profile
Asteur - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Asteur

A universe where culinary imagination is revealed like a story, respecting our land and seasonality.
Opens Today at 5 pm
(198)

Review Summary

Diners describe Asteur as an extraordinary, immersive tasting experience that blends a literary concept with refined Quebec terroir, where each course unfolds like a chapter tied to local ingredients and the chef's imaginative storytelling. The cuisine draws praise for precision, creativity, and a thoughtful balance of textures and flavors that elevate traditional fare with inventive techniques. The service is consistently described as impeccable, warm, and attentive, with a knowledgeable sommelier guiding wine pairings and the chef occasionally visiting tables. The open kitchen and behind the scenes glimpses add a magical dimension, while the elegant, intimate ambiance provides a welcoming setting. Though the experience is premium and some note small portions or high prices, the overall value is widely seen as worth the journey and memorable. Many reviewers rate it among the top dining experiences in the region and encourage others to visit, with some describing it as a must do for gourmets. The concept centers on storytelling through dishes, the use of local ingredients, and a seamless integration of course, wine, and service that leaves a lasting impression. The result is an atmospheric, sensory voyage that invites return visits and sharing with friends and family.View restaurant profile
Cour Arrière - Montreal Sugar Shacks, Regional Open Supper Restaurants
Terrace Top Pick

Cour Arrière

Located in the St-Sulpice Hotel
Open until 1 pm - Reopens at 4 pm
(48)

Review Summary

Cour Arrière presents a warm, upscale atmosphere with attentive, professional staff and a calm, inviting vibe. Guests repeatedly praise great coffee and generous breakfasts, excellent food, and the option of a relaxing terrace, all at good value. The menu features fresh ingredients, balanced options for breakfast and dinner, and well crafted cocktails, with service often described as friendly and helpful. While a few reviews note minor hiccups or comfort tweaks, the overall impression is consistently positive, making Cour Arrière a standout choice for breakfast, brunch, and beyond.View restaurant profile
Le Roseline - Montreal Sugar Shacks, Regional Open Supper Restaurants
Wine Bar Top Pick

Le Roseline

Gourmet Cuisine - Wine Bar - Cocktail lounge
Opens Today at 5 pm
(1045)

Review Summary

Le Roseline presents a warm, intimate speakeasy vibe with dim lighting, refined decor, and live piano that creates a romantic yet lively setting for dates, friends, or celebrations. The menu shines with fresh seafood such as oysters and octopus, striking starters like tartare and ceviche, and comforting yet refined mains including boeuf bourguignon and lamb pasta, with desserts and cocktails earning frequent praise. The wine and cocktail program is described as outstanding, with a knowledgeable team guiding pairings and a thoughtful, expansive list. Service is consistently noted as impeccable and attentive, making guests feel welcome and well looked after, though a few visits mention the pace slowing a bit during peak times. The atmosphere is consistently described as cozy and chic, a place where conversations flow easily beside a subtle live soundtrack. Overall, Le Roseline delivers a memorable dining experience marked by quality ingredients, thoughtful presentation, and a warm, professional team, with many guests expressing plans to return and to bring friends to share the vibe.View restaurant profile
Pic Bois Bistro Taverne - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Pic Bois Bistro Taverne

Opens Today at 5 pm
(1440)

Review Summary

Pic Bois Bistro Taverne is described as a warm, stylish spot where meals feel refined and inventive, with flavors that are consistently well balanced and executed. Oysters and tartares are repeatedly praised, as are standout dishes like bavette de boeuf, magret de canard with orzo and calamari, and salmon tartare, along with desserts. The atmosphere is welcoming and convivial, with attentive service and a lively but comfortable vibe. Several reviews note the busy energy and some noise, and a few mention price or occasional minor service hiccups. Overall, Pic Bois Bistro Taverne emerges as a go to choice in the area, with a strong reputation for quality, consistency, and a memorable dining experience.View restaurant profile
Sucrerie Bonaventure - Montreal Sugar Shacks, Regional Open Supper Restaurants
Farm/Vineyard Top Pick

Sucrerie Bonaventure

Open until Midnight
(2326)

Review Summary

Sucrerie Bonaventure offers a warm family friendly sugar shack experience with a ranch vibe, where guests can stroll the grounds, see maple trees, and observe how treats are made while enjoying a hearty traditional meal. The menu features generous portions and classic favorites, and the option to take leftovers, marinades, and syrup home is repeatedly highlighted as a thoughtful touch that helps reduce waste. The atmosphere blends rustic charm with lively social energy, including a kid friendly mini barn, a playground, and a cozy bar area, and the service tends to be friendly and attentive. It is described as a great setting for groups and families, with something for everyone and a sense of authentic Quebecois tradition. Some reviews mention price and noise in the large space, but the overall sentiment emphasizes quality, hospitality, and a memorable experience.View restaurant profile
Ratafia - Montreal Sugar Shacks, Regional Open Supper Restaurants
Wine Bar Top Pick

Ratafia

Your gourmet wine bar in Little Italy
Opens Today at 5 pm
(709)

Review Summary

Ratafia presents a refined and inventive dining experience where each course feels carefully conceived and beautifully presented. Reviews highlight a menu that blends bold textures with precise balance, featuring vegetable-forward plates, seafood highlights, and desserts that surprise with elegance. The wine pairings are praised for their thoughtful matching and clear explanations, enhancing the tasting journey. The space is described as cozy and stylish, with warm, attentive service that keeps a steady pace through the evening. Special occasions are celebrated with memories of thoughtful touches, from menu pacing to attentive hosts. The kitchen earns consistent praise for precision, creativity, and mastery, while the desserts stand out as memorable showpieces. Overall, Ratafia is portrayed as a place where artful dishes, thoughtful pairings, and a welcoming atmosphere combine to create a memorable dining experience worth returning for.View restaurant profile
Pic Bois Bistro Taverne - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Pic Bois Bistro Taverne

Opens Today at 5 pm
(1691)

Review Summary

Pic Bois Bistro Taverne presents a bright, inviting lunch spot with a concise menu where each dish is cooked to perfection. The terrace adds a pleasant, relaxed backdrop and the ambiance is regularly described as friendly and lively, supported by attentive and professional service. The beverage program stands out with a diverse selection of beer, cocktails and sangrias, while the food is consistently praised for quality, flavor and satisfying portions. Some visits note a noisier dining room and occasional delays, but the overall experience remains memorable and consistently satisfying, making this a standout choice in the area.View restaurant profile
Buvette NAB - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Buvette NAB

Market cuisine - Local gastronomy - Privately imported wines
Opens Today at 5 pm
(433)

Review Summary

Buvette NAB consistently delivers excellent cuisine with creative, well balanced flavors and beautiful presentations, and the service is warm, attentive, and professional. The atmosphere feels welcoming from arrival to the last bite, with a menu that works well for sharing and tasting experiences. Standout dishes include seafood like octopus and scallops, tartare, beef, and burrata, all complemented by thoughtful wine pairings that enhance the meal. Even during busy periods the team keeps a friendly vibe and the pace comfortable, contributing to a memorable dining experience. The overall impression is strong value for quality, with many guests looking forward to returning and enjoying the array of flavors and the convivial ambiance.View restaurant profile
Bar Judinstrom - Montreal Sugar Shacks, Regional Open Supper Restaurants
Bar/Pub

Bar Judinstrom

Casual bar serving craft beer, Danish sandwiches, and snacks.
Opens Today at 3 pm
(48)

Review Summary

Bar Judinstrom is described as a cozy, stylish spot with a Nordic vibe, offering a standout mix of craft beers including in-house brews and inventive Danish bites like open face sandwiches and gravlax with honey mustard. The atmosphere is welcoming and relaxed, the music is not too loud, and service is attentive and friendly, with dogs welcome. A frequent highlight is the beer selection described as diverse and affordable, with some reviews praising unique flavors and even on tap options like Delirium Red. Visitors also praise the food, especially Danish specialties such as herring, gravlax, and other snacks that pair well with the beer and create a memorable Nordic dining experience.View restaurant profile
Les Fous-Braques - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Les Fous-Braques

Opens Today at 4 pm
(2594)

Review Summary

Les Fous-Braques delivers a warm, inviting atmosphere and consistently attentive service, with guests praising the friendly, unobtrusive staff and the lively yet intimate dining room. The menu features creative, terroir driven dishes with generous portions and attractive presentations, ranging from crisp calamari and tartares to savory mains and indulgent desserts, and a well curated drink program including standout cocktails. The dining experience is enhanced by a refined bistro chic vibe, comfortable acoustics that allow easy conversation, and thoughtful attention to dietary needs. The overall impression is of a versatile spot that suits intimate dinners, group evenings, or celebratory occasions, with many guests saying they will return and have already recommended it to friends. Reservations are advisable, as the place tends to be busy, but the service remains courteous and attentive throughout.View restaurant profile
Café du Théâtre - Brasserie Française - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Café du Théâtre - Brasserie Française

Airy spot with dramatic architecture & a sidewalk cafe offering French bistro fare & full bar.
Open until 9 pm
(801)

Review Summary

At Café du Théâtre, the atmosphere is warm and elegant, a chic, cozy setting that works well for brunch, casual meals with friends, or pre show dining; the menu shines with brunch classics like Benedictine on rösti and croque Madame, along with satisfying dishes such as moules frites and ravioli, plus strong coffee and tempting pastries that many guests praise for quality and freshness; service is described as friendly, attentive, and professional, helping create a welcoming experience even when the restaurant is busy; while a few reviews note occasional temperature issues, brief waits, or noise during peak times, the overall impression is of a dependable spot with great food, good value for the quality, and hospitality that keeps guests coming back.View restaurant profile
Le Rendez-Vous du Thé - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Le Rendez-Vous du Thé

Eclectic cafe offering imported teas & French cuisine, plus brewing workshops & live music nights.
Open until 10 pm
(81)

Review Summary

Le Rendez-Vous du Thé offers a warm, intimate bistro atmosphere with attentive service, exquisite French cuisine, and captivating live performances that elevate every visit, complemented by thoughtful wine pairings and a varied dessert selection that guests especially enjoy. Overall, guests describe a memorable experience where friendly staff, high quality dishes, and an engaging program come together to create evenings that feel refined yet welcoming.View restaurant profile
Cabane à Sucre Constantin - Montreal Sugar Shacks, Regional Open Supper Restaurants
Farm/Vineyard Top Pick

Cabane à Sucre Constantin

Open until 8 pm
(440)

Review Summary

Cabane à Sucre Constantin is described as a warm, festive sugar shack that feels welcoming for families, with generous portions of classic Quebec dishes, homemade touches, a well stocked boutique, and attentive staff that enhance the experience. Reviewers consistently praise the food quality, the friendly service, and the lively atmosphere, noting memorable desserts and a convenient, family-friendly setting, while some mention music being a bit loud for small children or a few menu items and prices that may not suit everyone; overall it comes across as a reliable, enjoyable outing that many plan to repeat.View restaurant profile
Au Trait D'Union - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Au Trait D'Union

Opens Today at 4 pm
(83)

Review Summary

Au Trait D'Union earns praise for a single page menu that nonetheless delivers outstanding dishes presented with finesse, paired with impeccable service and a warm, refined atmosphere that makes guests want to return. Reviews highlight favorites such as broccoli soup with gentle sweetness and balanced aromatics, beef bavette, beef tartare, tuna tataki, and fried calamari, plus well executed sides and desserts like sesame creme brulee and a memorable blue cheese sauce with a medaillon. The terrace offers an intimate, almost magical setting, while the staff are courteous and efficient, contributing to a welcoming vibe for both families and couples and strong perceived value. A few notes about parking challenges and music suggestions exist, but the overall impression is of consistently high quality meals, beautiful presentations, and a gem that many would happily revisit.View restaurant profile
La Cabane du Coureur - Montreal Sugar Shacks, Regional Open Supper Restaurants
Farm/Vineyard Top Pick

La Cabane du Coureur

May be temporarily closed
(636)

Review Summary

La Cabane du Coureur offers a refined, non-traditional sugar shack experience with inventive, generous dishes that fuse rustic charm with modern gastronomy. The menu pairs bold flavors and thoughtful presentations, featuring standout items like perfectly cooked dorade and rich, satisfying mains, while a wine program and attentive service elevate the evening. Service is consistently warm and professional, contributing to a welcoming atmosphere suitable for intimate dinners as well as celebrations with family or friends. The ambiance blends a cozy, contemporary setting with a lively buzz that some guests appreciate for the energy, while remaining intimate enough for conversation. Guests note generous portions, the ability to take leftovers home, and a culinary adventure that feels both comforting and exciting, which makes the experience a memorable staple of the season.View restaurant profile
La Banquise - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

La Banquise

La Banquise is known throughout the world for its famous poutines.
Open 24HRS
(1200)

Review Summary

La Banquise is a Montreal staple known for an astonishing variety of poutines, including plenty of vegetarian options with veggie gravy, and generous portions that satisfy big appetites. The classics shine with crispy fries, squeaky cheese curds, and rich gravy, while creative toppings like guacamole, sour cream, and smoked meat offer memorable twists. The atmosphere is lively and welcoming, with fast, efficient service that keeps things moving even when the place is crowded. Long lines are part of the experience, yet the quality and range of choices make it worth the wait. Takeout and late hours make it a reliable go-to for a satisfying meal any time, and the consistency keeps bringing locals and visitors back. In short, La Banquise delivers a quintessential, comforting poutine experience with heart, variety, and a true Montreal vibe.View restaurant profile
Isola Bella - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Isola Bella

Opens Today at 5 pm

Review Summary

Isola Bella creates a warm, intimate dining atmosphere with elegant decor and comfortable seating. The menu evolves weekly to emphasize seasonal, local ingredients and each dish is thoughtfully prepared and plated. The food is consistently delicious and inventive, with standout tartares, refined pastas, and well balanced flavors across courses, all paired with a strong wine selection. Service is described as impeccable and attentive, with knowledgeable staff offering helpful recommendations and a welcoming, convivial ambiance. Overall guests note good value for quality, generous portions, and a memorable experience that makes Isola Bella a frequent favorite.View restaurant profile
La Demande Generale Valleyfield Bistro & Buvette - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

La Demande Generale Valleyfield Bistro & Buvette

Opens Today at 4 pm
(585)

Review Summary

La Demande Générale Valleyfield Bistro & Buvette offers a warm, convivial atmosphere in a former church with stylish, comfortable decor that suits both a quiet dinner and a lively evening with friends. Dishes arrive well presented and flavorful, with highlights such as duck tartare, beef tartare, moules frites, fish and chips, a highly praised beef rib steak and a mushroom risotto that is absolutely exceptional. Service is attentive, friendly and professional, contributing to a smooth, welcoming experience, while the wine and cocktail program adds a nice touch for pairing with meals. The menu emphasizes local ingredients and creative preparation, and gluten free options are noted by guests as a plus. Overall the experience feels refined yet accessible, with a charming ambience that invites a return visit to enjoy more of the cuisine and atmosphere.View restaurant profile
Sève et boucane - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Sève et boucane

Sève et Boucane Catering, smokehouse, and sugar shack
Open until 11 pm
(19)

Review Summary

Reviews of Sève et boucane describe an amazing sugar shack experience with incredibly flavorful food and a wow kitchen, where service is attentive, the atmosphere is cozy and welcoming, and the overall vibe blends friendly hosts, good Quebecois music, and a memorable sense of place. The experience balances generosity with practicality, as takeout containers avoid waste and staff guide parking, though parking itself can be a little tricky. The restaurant is intimate with a maximum capacity, which adds to the charm, and guests praise the friendly and dedicated team. The menu includes a standout vegetarian option, and the crew can accommodate diners who do not eat pork. While a few comments note room for improvement like universal high chairs for all tables and a small changing area, the overall impression remains highly favorable, with cuisine described as exquisite and service as superb, and many say they would return. Some say it may be the best sugar shack in town.View restaurant profile
Brasserie Milton - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Brasserie Milton

Located in the Delta Hotel by Marriott Montreal
Open until 11:30 am - Reopens at 5 pm
(89)

Review Summary

Brasserie Milton draws praise for a warm, welcoming atmosphere and friendly, professional service that tends to guests with care even during busy periods. The menu is described as varied and well executed, with generous portions that offer good value for the quality. The bar and dining room staff are consistently attentive, making thoughtful recommendations and ensuring guests feel cared for throughout the meal. The ambiance and presentation are noted as strengths, with dishes ranging from soups and seafood to classic brasserie fare earning praise for flavor and execution. Convenient downtown parking adds to the appeal, complementing a setting that works well for both casual dinners and special occasions. Overall, the dining experience at Brasserie Milton is remembered for reliable service, strong food quality, and a pleasant atmosphere that encourages return visits.View restaurant profile
Nord Laboratoire Culinaire - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Nord Laboratoire Culinaire

Nordic-inspired cuisine featuring local artisans and fresh local products
Opens Today at 5 pm
(305)

Review Summary

Nord Laboratoire Culinaire stands out as a refined and intimate dining destination where attention to detail, an inventive seasonal tasting menu, and thoughtful plating create a memorable culinary journey. Diners describe the dishes as flavorful and well balanced, with elegant sauces and sharing plates that reveal a range of textures. The service is consistently warm and professional, with attentive staff and a knowledgeable wine program that enhances each course. The menu changes monthly, inviting repeat visits to explore new creations, and the tapas style portions encourage sampling a breadth of flavors. The ambiance, including a charming terrace and care in presentation, earns frequent praise as a standout setting. Overall, Nord Laboratoire Culinaire delivers a high level of creativity, hospitality, and quality that makes it a must-try for epicureans seeking a distinctive experience, with occasional notes about wine explanations or meat options appearing in a minority of reviews.View restaurant profile
Le Carré - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Le Carré

Mediterranean-influenced cuisine inspired by local Quebec products in a cozy-chic setting.
Opens Today at 5:30 pm
(326)

Review Summary

Le Carré is described as a refined yet welcoming spot in downtown Montreal where Mediterranean-inspired cooking and local Quebec produce shine across a diverse menu. Diners praise attentive, knowledgeable service and dishes that arrive artfully plated and generously portioned, with many favorites including seafood pastas, duck confit pasta, lamb shoulder, octopus, and well crafted desserts and cocktails. The atmosphere is repeatedly described as elegant and cozy, with a small, intimate room; a few reviews note a lively or slightly noisy buzz at peak times. The wine list and sommelier recommendations receive frequent praise, and several guests mention good value for quality, while a few note the price can be higher but worth it for a special night out. Reservations are advised given the compact space, and many readers say they would return or recommend Le Carré for birthdays, anniversaries, or business meals due to consistent quality and service.View restaurant profile
Bidon Taverne Culinaire - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Bidon Taverne Culinaire

Opens Today at 5 pm
(639)

Review Summary

Bidon Taverne Culinaire in Sainte Julie impresses with a warm bistro vibe, a bright dining room, and a comfortable terrace, paired with attentive service and a wine and cocktail program that guests describe as well curated. The kitchen is repeatedly praised for creative bistro fare, fresh flavors, and generous portions, with standout dishes and thoughtful presentations that make every course feel special. Guests note friendly, professional staff and a welcoming atmosphere that suits both intimate dinners and gatherings, including private rooms for groups. Consistently high quality, seasonal ingredients, and a sense of discovery define the experience, while the overall vibe blends elegance with approachable charm. The place earns frequent return visits and strong recommendations for anyone seeking a memorable, refined dinner in Sainte Julie.View restaurant profile
La Binerie Mont Royal - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

La Binerie Mont Royal

Open until 4 am
(405)

Review Summary

La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Restaurant Le Coureur des Bois - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Restaurant Le Coureur des Bois

Refined restaurant with a wine cellar serving elevated dishes, including a 4-course tasting menu.
Opens Today at 5 pm
(2496)

Review Summary

Le Coureur des Bois earns widespread praise for a refined and inventive menu that celebrates seasonal, locally sourced ingredients, with tasting menus and a la carte options that showcase creativity and precise execution. The wine program is a frequent standout, featuring thoughtful pairings, a remarkable cellar, and detailed descriptions from knowledgeable staff. The atmosphere is consistently described as warm, elegant, and welcoming, with attentive service and a level of personalization that makes celebrations feel extra special. Guests highlight the renovations and the intimate dining spaces, the lovely setting by the water, and the overall mix of sophisticated decor and comfort. While a few notes mention occasional noise and some courses being smaller than expected, the focus remains on superb flavor, artful presentation, and hospitality that invites a return visit.View restaurant profile
Café Le Petit Flore - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Café Le Petit Flore

In homage to its Paris namesake, a café with light fare (like quiche) & evening set-price menus
Open until Midnight
(211)

Review Summary

Café Le Petit Flore shines as a welcoming neighborhood spot with a Parisian cafe vibe, where guests praise the warm ambiance and friendly, attentive service alongside consistently delicious food. The menu is described as evolving with thoughtful dishes such as an octopus starter, a flavorful snapper, hanger steak with chimichurri, and trout fillet, plus salads and tartares that pair well with a good coffee. The setting feels bright, charming, and cozy, with tasteful decor and a lively yet relaxed atmosphere that invites lingering with friends. Service is repeatedly highlighted for its warmth and attentiveness, even during busy times, contributing to a consistently pleasant dining experience. Overall, Café Le Petit Flore earns high marks for quality cooking, generous portions, and a dependable bistro vibe that makes it a go-to for brunch, lunch, or dinner.View restaurant profile
Labarake Caserne à Manger - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Labarake Caserne à Manger

Hip, high-ceilinged French-Québécois brasserie serving small plates, hearty mains & craft cocktails.
Opens Today at 5 pm
(1464)

Review Summary

Labarake Caserne à Manger offers a welcoming atmosphere with brick walls, warm lighting, and a charming terrace that many guests appreciate. Parking is free and convenient, and the service is frequently praised for being friendly and attentive, contributing to a smooth dining experience even for larger groups. The menu showcases a variety of well presented dishes, with favorites like beef tartare, gnocchi, and arancini, and the food generally arrives flavorful and appealing. The overall value and ambiance are often highlighted, with generous portions and a decor that enhances the experience. While a few visits mention occasional delays or small missteps, the combination of good food, attentive service, and a lively yet comfortable setting makes Labarake Caserne à Manger worth a return visit.View restaurant profile
Gazette Bistro Bar - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Gazette Bistro Bar

Gourmet cuisine inspired by Quebec and refined cocktails in an urban setting.
Open until 11 am - Reopens at 11:30 am
(91)

Review Summary

Gazette Bistro Bar comes across as a warm and inviting spot with outstanding food, attentive service, and a lively energy that makes every visit feel special. The dining experience is repeatedly described as delicious and well presented, with standout dishes and thoughtful wine recommendations that suit both casual meals and date nights. The staff are praised for professionalism, friendliness, and a knack for accommodating dietary restrictions, creating a welcoming atmosphere whether dining in the main area or a private room. Brunch and dinner offerings receive high marks for flavors, portions, and the overall vibe, with desserts and breads often highlighted as memorable. Bar service and ambiance contribute to a pleasant and celebratory mood, with guests noting a strong sense of hospitality and care. While a few reviews mention price considerations and a rare issue with menu access tied to a promotion, the overall impression emphasizes quality, consistency, and value for the experience. Gazette Bistro Bar appears to be a reliable favorite for various occasions, inviting guests to return and share the experience with others.View restaurant profile
Cabane aux Délices des Sucres - Montreal Sugar Shacks, Regional Open Supper Restaurants
Farm/Vineyard Top Pick

Cabane aux Délices des Sucres

Opens Today at 11 am
(212)

Review Summary

Cabane aux Délices des Sucres delivers hearty, flavorful fare with generous portions, from the royal platter and candy bacon to a buffalo mozzarella plate, all praised for taste and consistency along with warm, attentive service. The atmosphere shines in the evenings with a big screen, a disco ball for dancing, and a karaoke moment that adds a joyful touch, while outside there is maple taffy and a few animals for charm. The menu offers lots of variety and generous helpings, with a lively sugar shack vibe and an Italo Quebecois twist that many find delightfully unique, making guests say they will return.View restaurant profile
Terrasse Alizé - Montreal Sugar Shacks, Regional Open Supper Restaurants
Terrace Top Pick

Terrasse Alizé

Located on the 9th floor of the Humaniti Hotel Montreal
May be temporarily closed
(544)

Review Summary

Terrasse Alizé offers a stunning rooftop setting with a chic, relaxed vibe and a city view that guests consistently praise, making it a go to spot for sunny days and lively evenings. The atmosphere is described as beautiful and welcoming, with vibrant music that enhances the experience without overpowering conversation, and a crowd that ranges from casual to celebratory. The menu features tasty bites and a well balanced cocktails program, and the service is often attentive and friendly, though a few reviews note occasional delays or limited space for large groups. The staff are repeatedly highlighted for their professionalism and warmth, and the overall experience combines great vibes with solid value. Some comments mention that the terrace can get loud at times, but this is balanced by the remarkable view, terrace decor, and the chance to enjoy a relaxing or festive outdoor setting. Reserving ahead is advised for groups to secure a good spot, especially during peak times, and return visits are commonly anticipated.View restaurant profile
Restaurant Sens - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Restaurant Sens

Located in Hôtel Mortagne
Open until 1 pm - Reopens at 5 pm
(303)

Review Summary

Restaurant Sens earns praise for warm hospitality and attentive service, with guests noting helpful guidance in choosing dishes and small thoughtful touches like a note on takeout boxes. The cuisine is consistently described as excellent, especially the porchetta, and the atmosphere is warm and inviting, making celebrations and group dining feel well cared for. Overall, the experience is remembered for professional staff and delicious food that inspires strong recommendations.View restaurant profile
Madiva - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Madiva

Opens Today at 5 pm
(887)

Review Summary

Madiva earns glowing feedback for warm, attentive service and a cozy, inviting Italian setting where the menu shines with wood fired pizzas, braised beef, freshly prepared pasta and seafood, and generous portions that invite sharing. Reviews consistently praise high quality ingredients and flavorful dishes, delivered with a smile by a friendly staff that makes celebrations and group dinners easy and memorable. The atmosphere and tasteful decor complement the dining experience, with many guests noting they plan to return for both casual meals and special occasions, and reservations are advised due to its popularity.View restaurant profile
Renoir Restaurant - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Renoir Restaurant

Eclectic-New French recipes offered in a high-end hotel restaurant with a terrace. Located in the Sofitel Montreal Golden Mile Hotel.
Opens Today at 12 pm
(125)

Review Summary

Renoir Restaurant offers a refined French Canadian dining experience with inventive flavors and high-quality local ingredients, all set in an elegant, welcoming space. Reviews consistently praise attentive, friendly service and beautifully presented dishes, with desserts and pastries receiving particular admiration. The menu balances subtle textures and flavors across courses, enhanced by recent renovations that bring a luxurious ambiance. Lunch and brunch offerings are noted for variety and warmth, including a pleasant terrace setting, though a few visits mention small portions or price considerations. Overall, the experience emphasizes quality, atmosphere, and memorable meals that make this restaurant stand out.View restaurant profile
Chez Delmo - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Chez Delmo

Fish & shellfish offerings in an elegant space with a late-night menu & weekend valet parking.
Opens Today at 5:30 pm
(242)

Review Summary

Chez Delmo offers a warm, refined dining experience in Old Montreal with attentive, knowledgeable service that sets the tone for the evening. The seafood and fish dishes are frequently described as fresh, expertly prepared and beautifully presented, with standout items like lobster bisque, lobster roll, walleye, scallops, mussels and the Dover sole Meuniere noted as especially memorable. Wine pairings and cocktails complement the menu well, and the overall ambience blends modern style with a touch of historic charm, making it feel both classy and welcoming. While a few reviews mention price and occasional dish missteps, the general consensus highlights generous portions, high quality, and hospitality that makes guests feel at home and eager to return. Overall, Chez Delmo is seen as a top seafood destination in Montreal, known for its family-like hospitality, lively yet relaxed atmosphere, and dishes that showcase fresh ingredients and thoughtful preparation.View restaurant profile
Le Bleu Raisin - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Le Bleu Raisin

Opens Today at 5 pm
(1060)

Review Summary

Le Bleu Raisin presents a refined BYOB dining experience with a chic, intimate ambiance and a menu that blends inventive and classic French flavors anchored in seasonal and local ingredients. Guests frequently highlight the varied tasting options and standout dishes such as venison with octopus, veal kidney, perfectly balanced tartare, and a dessert finish, along with a thoughtful appetizer and a surprising vegetable egg roll that adds a playful note. The service is described as friendly and attentive, with patience shown during busy nights and a chef visit that leaves a lasting impression, and the overall value benefits from the BYOB policy. The menu rotates regularly, portions are generally generous, and the setting is noted as elegant yet welcoming, making it a favored spot for celebrations and memorable dinners.View restaurant profile
Pub Cartier Arms - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Pub Cartier Arms

Located in Hyatt Centric Montréal
Open until 11 pm
(176)

Review Summary

Pub Cartier Arms stands out for friendly attentive service, a warm atmosphere, and a menu that covers breakfast through dinner with tasty options and hearty portions. The bar is a highlight, offering well crafted cocktails and a welcoming vibe that makes guests feel at home, and the staff are praised for remembering guests and staying helpful even when busy. The food is consistently good, with crowd pleasers like pub classics and standout dishes that set a satisfying mood for any visit. The setting and terrace add to the overall appeal, making it a reliable choice for hotel guests and travelers looking for a convenient and enjoyable meal or drink. Overall, the reviews describe Pub Cartier Arms as a spot with good value, quality food and drinks, and a friendly, memorable experience that invites a return visit.View restaurant profile
Le Vice-Caché Bistro Urbain - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant

Le Vice-Caché Bistro Urbain

Opens Today at 4 pm
(1954)

Review Summary

Le Vice-Caché Bistro Urbain stands out for its cozy, welcoming ambiance in a charming historic building and a varied tapas menu that showcases fresh ingredients and refined presentation. Attentive, friendly service is frequently highlighted, with staff guiding guests through the menu and ensuring a smooth, unhurried evening. Signature cocktails, including a standout gin basilic, pair beautifully with the food to create memorable flavor combinations. The atmosphere is lively yet intimate, making it an ideal spot before a show or for a night out with friends or a couple. Dishes are consistently flavorful and well balanced, with generous portions, and the drinks program earns frequent praise for creativity and quality. Overall, this venue delivers a dependable, enjoyable experience with warm hospitality, a vibrant vibe, and excellent food and drinks.View restaurant profile
Le Marlow - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Le Marlow

Bring your own wine - Le Marlow will seduce you with its open concept kitchen and its elegant and relaxed atmosphere.
Opens Today at 5:30 pm
(1736)

Review Summary

Le Marlow comes across as a warm, intimate bistro with attentive staff, a welcoming vibe, and beautifully presented French-inspired dishes that blend classic technique with subtle East meets West notes. The option to bring your own wine adds great value, and sitting at the bar to watch the kitchen in action enhances the experience. Seasonal menus keep flavors fresh and inventive, with carefully sourced ingredients and balanced seasoning. Across visits the service is consistently courteous and efficient and the atmosphere remains inviting, making it a standout choice for a special night or a reliable favorite for a return. Some guests mention the small, busy space and occasional noise, but the overall quality and hospitality invite repeat visits.View restaurant profile
L'Auberge Saint-Gabriel - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

L'Auberge Saint-Gabriel

Refined New French cuisine in a chic & restored historic inn with think stone walls.
Opens Today at 5 pm
(249)

Review Summary

L'Auberge Saint-Gabriel enchants with a stunning historic setting in Old Montreal, where candlelit stone walls, fireplaces and refined leather details create a warm, intimate atmosphere that guests call timeless. Consistently courteous and attentive service makes arrivals and meals feel special. The menu shines with standout items such as cheese fondue with accompaniments, a well curated charcuterie board, roasted cauliflower, oysters and other French inspired dishes, plus vegetarian options and thoughtful wine and cocktail selections for a cozy winter vibe. Many reviews highlight weddings and celebrations here, praising the seamless planning, elegant ambiance and delicious food that guests remember long after. Overall the venue is lauded for its beauty, old world charm, and ability to host both intimate dinners and festive gatherings, with diners noting memorable dining moments and excellent service.View restaurant profile
Bar à Vin Liège - Montreal Sugar Shacks, Regional Open Supper Restaurants
Wine Bar Top Pick

Bar à Vin Liège

Opens Today at 4 pm
(612)

Review Summary

Bar à Vin Liège offers a warm, intimate atmosphere with a cozy terrace and a standout wine program that pairs seamlessly with inventive, tapas-style dishes. Service is consistently attentive and professional, creating a welcoming feel that many reviews describe as exceptional. Guests note seasonal menus, well-balanced wine and food pairings, and presentations that are elegant and inviting. The space is frequently praised as a romantic spot perfect for couples and memorable evenings. While pricing is occasionally mentioned, the overall experience is valued for the high quality, originality, and the attention to detail. Overall, Bar à Vin Liège is described as a gem in the area, offering a culinary journey with notable flavors, warm hospitality, and a refined yet casual vibe.View restaurant profile
Caribou Gourmand - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Caribou Gourmand

Open until 1:30 pm - Reopens at 6 pm
(1799)

Review Summary

Caribou Gourmand offers a warm, inviting setting and a menu that celebrates Quebec terroir with creative, generously portioned dishes, from hearty brunch plates to refined dinners. Reviewers praise friendly, attentive service and a lively yet convivial atmosphere, with many noting that a meal here feels special whether for brunch, a casual dinner, or a group celebration. The kitchen earns consistent praise for quality and originality, featuring local ingredients and well balanced flavor combinations, with standout items like tartares, moules frites, gaufre au poulet, and desserts that impress. Brunch is repeatedly highlighted for abundance and variety, and the restaurant is described as family friendly with thoughtful accommodations for dietary needs, plus a pleasant terrace in warm weather. While crowds can make the space busy and service occasionally slow during peak times, the overall consensus is that Caribou Gourmand is a reliable, appealing destination in Montreal, inviting guests to return to explore new seasonal offerings.View restaurant profile
Le Millen - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Le Millen

Opens Today at 5:30 pm
(1699)

Review Summary

Le Millen is described as a refined dining spot where French-Quebecois cuisine shines with inventive pairings and fresh seasonal ingredients, with standout courses like crispy oysters and a herb crust cod and desserts such as genoise chocolate and moelleux aux amandes. The option to bring your own wine is frequently praised, and the service is consistently noted as attentive and friendly, contributing to a warm, intimate atmosphere. The dining experience is celebrated for thoughtful presentation, generous tasting portions, and strong value for money. Some comments point to a decor that feels a bit dated and to acoustics that can make conversation loud, as well as occasional sensitivity around substitutions for non meat eaters. Overall the reviews converge on Le Millen as a memorable Montreal experience with exciting flavors and a sense of discovery that invites repeat visits for special occasions.View restaurant profile
Toqué! - Montreal Sugar Shacks, Regional Open Supper Restaurants
Restaurant Top Pick

Toqué!

Montreal gourmet restaurant
Opens Today at 5:30 pm
(400)

Review Summary

Toqué! offers an elegant, refined dining experience built on a strong foundation of local Quebec ingredients, precise technique, and creative presentation. The service is consistently attentive and professional, with knowledgeable sommeliers and a warm yet discreet staff that makes diners feel cared for throughout the evening. The kitchen excels at harmonious flavor combinations, from tasting menus with well balanced wine pairings to dazzling desserts, and the presentation is often described as artful and thoughtful. The atmosphere is intimate and sophisticated, suited to celebrations and special occasions, yet accessible during lunch hours with a lighter menu. While the menu price is noted as premium and some guests mention occasional variability in portions or balance, the overall sentiment emphasizes memorable flavors, exceptional hospitality, and a sense of occasion that keeps guests returning.View restaurant profile
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