The RH Rooftop Restaurant at RH Montreal, The Gallery at Royalmount, is set within a year-round, skylit garden escape. Located on the third floor, the restaurant offers a menu of enduring classics and signature dishes, along with a curated selection of exceptional Champagnes, wines and signature cocktails. Dine beneath a dramatic atrium with heritage olive trees, sparkling chandeliers and a cascading center fountain.
RH Rooftop Restaurant is described as a visually stunning, elegant space with a skylit atrium, sparkling chandeliers, and abundant natural light that creates a luxurious atmosphere. Food is frequently praised for freshness and flavor, with dishes like lobster roll, ribeye, and truffle fries highlighted, though several reviews note that portions can be small and prices high relative to what is served. Service is praised in places for attentiveness and hospitality but criticized in others for slowness, inconsistency, or mismatches with expectations, sometimes with mentions of long waits and miscommunications. The ambiance and setting, paired with the rooftop vibe and impressive decor, are often cited as the main draw, making it a popular spot for brunch, dates, or celebrations, even when the meal itself does not always meet expectations. Overall the reviews present RH Rooftop Restaurant as a premium destination that delivers a memorable experience through its design and energy, while suggesting room for improvement in value, consistency, and service.
Restaurant chic & magnifique, avec une ambiance vraiment élégante. Les plats sont délicieux, bien présentés & pleins de saveurs. Le personnel ainsi que le cuisinier sont super gentils & très accueillants, ce qui rend l'expérience encore meilleure. Un endroit parfait pour un bon repas, je recommande fortement.
Nous venions de France pour retrouver notre fille en stage à Montréal, & nous avions choisi le RH Rooftop pour passer un moment privilégié ensemble. Le décor est indéniablement magnifique - l'atrium, les lustres, les oliviers - mais l'expérience n'a malheureusement pas été à la hauteur de nos attentes pour une telle occasion.
Le service était beaucoup trop expéditif : à peine une heure de repas, & mon assiette débarrassée avant même que j'aie terminé de manger. Difficile de profiter d'un moment en famille dans ces conditions.
L'ambiance sonore était également problématique : une table très animée a monopolisé l'acoustique de la salle pendant une bonne partie du repas, sans que le personnel ne juge utile d'intervenir - ce qui tranche avec le positionnement haut de gamme du lieu.
Côté cuisine, la qualité est honnête - le lobster roll est correct - mais les portions restent légères au regard des prix pratiqués.
Pour un restaurant qui se veut une expérience de luxe, on aurait aimé avoir simplement le temps d'en profiter.
The atmoshere might be beautiful but the food is nothing special, quite mediocre. My friend ordered the lobster salad & it looked horrible. Some lobster concoction sitting in the middle of a full head of boston lettuce. My Caesar salad with chicken was boring. You're paying these inflated prices for the venue not the food. This is Montreal, we expected better!
The restaurant itself was fantastic, but unfortunately the service completely ruined the experience for me. One of the servers (a tall older bald man) was extremely rude & unprofessional throughout the interaction.
When I ordered a spritz, he sarcastically asked,'Without alcohol?' in a way that felt very judgmental & based on assumptions about my background. After I clarified that I wanted it with alcohol, he responded rudely by saying there were many types of spritz & demanding to know which one I wanted, instead of simply guiding me politely or making a recommendation.
He then repeatedly claimed he couldn't understand what I was saying, even though I was speaking clear French. The entire interaction felt disrespectful & discriminatory.
I hope management takes this feedback seriously & provides better customer service training to their staff, because no customer should feel uncomfortable or looked down on while dining out.
May 12, 2026
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RH Restaurant Montreal - Refined Dining with a Unique Twist
⭐⭐⭐⭐ (4/5)
RH Restaurant in Montreal is a genuinely memorable dining experience - partly for the food, partly for the setting, & partly because of how you get there.
Atmosphere & Setting
The ambiance is exceptional. Tucked inside the RH furniture showroom, the restaurant is accessed through the store & up by elevator - an unusual approach that actually adds to the sense of occasion. Once inside, the design aesthetic is warm, sophisticated, & unlike any restaurant space in the city. It feels curated rather than constructed.
Service
Attentive without being intrusive, & proactively so - staff anticipate needs rather than simply reacting to them. Professional throughout, which matches the elevated setting.
Food
The menu delivered across the board. We started with a fresh salad, then moved to the star of the meal: braised beef brisket with bruschetta eggs, cooked perfectly - tender, flavourful, & exactly what you want from a dish like that. Sweet potato fries on the side were a nice touch. To finish, strawberries with cream & espressos - simple, classic, & the right note to end on. Yes, it sits firmly in the premium price bracket, but the quality justifies it.
Parking
A genuine bonus in Montreal: direct access through the attached mall means no hunting for street parking or paying downtown rates separately.
Bottom Line
RH is the kind of restaurant where the experience is the point. The combination of stunning atmosphere, attentive service, a well-crafted meal, & that one-of-a-kind furniture-store-to-fine-dining journey makes it worth every franc - or rather, every Canadian dollar. I'd go back.
Probably one of the worst experience i ever had, went in a group of 9 & servers could barely hold glasses, food was mid & way overpriced, got in an argument with the'manager' because part of the group was 1 hour late when the restaurant was COMPLETELY empty, you guys are sad of a restaurant & shouldnt be open with this overpriced horrible service, would NEVER recommend to anybody
Really beautiful spot with an amazing terrace & atmosphere. The service was great & the overall experience felt very upscale. That said, I do agree with many of the other reviews - while the presentation is excellent, the food quality itself didn't quite match the premium pricing.
The restaurant is spacious, drenched in beautiful natural light, with a breathtaking view of the sky. Unfortunately, the food didn't match the setting.
I can't justify $48 for a lobster salad that was essentially a head of Boston lettuce with a scattering of frozen, rubbery lobster on top. Barely seasoned, too. Then $20 for what amounted to a tiny cone of sweet potato fries.
& the Campari Spritz? More ice than actual cocktail.
A gorgeous space with luxury prices, but the experience felt painfully underwhelming. Stop pretending Montreal is L.A. or Paris. Because it isn't.
I was invited for a birthday lunch. From the moment we sat down, our server Josh was very attentive & provided excellent service.
I had the sea bass & it was on par with other reputable restaurants. The desserts were the perfect ending to the meal. The ambiance is warm & welcoming. Highly recommend.
Celebrated a birthday here & left disappointed. The manager's attitude was condescending & entirely out of place in a service environment. The lead server performed well, but food runners were disorganized. A medium-rare steak came out well done - a basic execution failure. The pricing suggests a premium experience; the reality doesn't come close. Will not be back.
J'adore ce restaurant ! J'y suis déjà allée deux fois & j'ai craqué à chaque visite pour leur burrata : elle est incroyablement bonne. La nourriture est délicieuse, les prix sont très abordables & l'ambiance est vraiment agréable. C'est un endroit que je recommande à tout le monde sans exception !
