Gaspar Brasserie Française offers a warm, inviting atmosphere in Old Montreal with consistently attentive service and a welcoming staff that helps make every visit feel special. The menu delivers refined French brasserie fare with standout dishes like duck confit, beef cheeks with saffron risotto, octopus, and mussels, all described as delicious and well presented, with generous portions and a strong wine and cocktails program. The bar and dining room are praised for their ambiance, the bar staff for thoughtful recommendations, and the overall experience for celebrations and casual meals alike. Occasional remarks about price points and occasional timing quirks are tempered by quick, generous responses from the team, illustrating a high level of care and hospitality. In short, the combination of charming setting, reliable quality, and attentive service makes Gaspar Brasserie Française a popular choice for brunch, lunch, or dinner in the heart of Old Montreal.View restaurant profile
Across reviews, L'Hamburger is celebrated for excellent value and quality, especially with coupons, with burgers grilled to perfection and lots of fresh toppings to choose from. The food is consistently hot and fresh, with crispy fries and delicious poutine noted by many, and the grill flavor stands out from typical chains. Service is fast, friendly, and attentive, with staff taking time to prepare orders exactly as requested and to make diners feel welcome. The dining space is clean and inviting, contributing to a reliable quick meal that people are eager to return for.View restaurant profile
Gerry's Delicatessen comes through as a welcoming casual spot with generous portions and a broad menu that covers breakfast, brunch and dinner, including smoked meat, classic sandwiches and hearty sides that are often praised as solid and satisfying. Reviewers note friendly, efficient service, a lively atmosphere and good value for money, with dishes described as comforting, unpretentious and hot when served. The smoked meat offerings are highlighted for tenderness and flavor, and the fries and soups are frequently mentioned as satisfying accompaniments. The place is described as a true neighborhood deli with a warm vibe that works for families and casual diners alike, offering a reliable go to for hearty meals. Overall Gerry's Delicatessen is seen as a dependable spot for quality meat, generous portions and a welcoming, quick service experience.View restaurant profile
La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Restaurant L'Express earns praise for fast delivery, friendly staff, and a welcoming family atmosphere, with a menu that features pizza, poutine, burgers, club sandwiches, hot dogs and more at reasonable prices with generous portions. Pizza and poutine are frequently highlighted as standout, and meals arrive hot and well prepared whether dining in or taking out, with a kid friendly area that adds to the overall family feel. Overall the reviews describe a reliable, versatile fast casual option in the area where service is efficient and the choices satisfy a variety of tastes.View restaurant profile
Resto Café Oxford is described as a cozy, vintage inspired cafe with a warm, welcoming vibe and a true home cooked feel. The menu shows comforting brunch favorites, with pancakes and egg dishes highlighted for flavor and generous portions at good prices. The owners and staff are repeatedly praised for friendliness and genuine hospitality, making guests feel like family, while the space's nostalgic decor adds charm and character. Overall, the experience comes across as reliable, authentic and satisfying, with a strong sense of soul that makes this spot memorable for many visitors.View restaurant profile
L'Hamburger earns praise for its smash burgers that are juicy and flavorful, made to order with fresh ingredients and a house sauce that many describe as addictive; poutines and sides are well liked, with fries noted as generous and tasty. Service is consistently described as fast, friendly and attentive, with staff creating a warm, welcoming vibe that makes the casual atmosphere feel special. The lettuce-wrapped burger option is highlighted as a great gluten-free alternative, and milkshakes and other toppings are often noted as high quality, making it easy to see why this spot is a favorite for many locals. Overall, the burgers are frequently called among the best in the area, offering great value, consistent quality, and a dependable quick bite for fans of smash burgers and fresh, simply prepared dishes, with only a few critiques about poutine quality or seating.View restaurant profile
Restaurant Sens earns praise for warm hospitality and attentive service, with guests noting helpful guidance in choosing dishes and small thoughtful touches like a note on takeout boxes. The cuisine is consistently described as excellent, especially the porchetta, and the atmosphere is warm and inviting, making celebrations and group dining feel well cared for. Overall, the experience is remembered for professional staff and delicious food that inspires strong recommendations.View restaurant profile
Reviews of Sève et boucane describe an amazing sugar shack experience with incredibly flavorful food and a wow kitchen, where service is attentive, the atmosphere is cozy and welcoming, and the overall vibe blends friendly hosts, good Quebecois music, and a memorable sense of place. The experience balances generosity with practicality, as takeout containers avoid waste and staff guide parking, though parking itself can be a little tricky. The restaurant is intimate with a maximum capacity, which adds to the charm, and guests praise the friendly and dedicated team. The menu includes a standout vegetarian option, and the crew can accommodate diners who do not eat pork. While a few comments note room for improvement like universal high chairs for all tables and a small changing area, the overall impression remains highly favorable, with cuisine described as exquisite and service as superb, and many say they would return. Some say it may be the best sugar shack in town.View restaurant profile
Westt is consistently praised as an upscale steakhouse with superb beef, including dry aged options that deliver bold notes and tender steaks that many describe as excellent, along with well prepared sides and a standout wine list. The atmosphere blends elegance with a lively, celebratory vibe thanks to live jazz and refined décor, and service is repeatedly described as attentive, professional, and knowledgeable, making occasions feel special. While a few visits note rare hiccups in timing or value, the overall impression is that the experience is top tier and well worth the visit for anniversaries, business dinners, and milestone celebrations.View restaurant profile
Veganarie offers a fully vegan, Greek-inspired menu that feels warm and comforting while delivering bold flavors and generous portions. Dishes like the Philly Cheesesteak Sub, gyro plates, pitas, spanakopita, baklava, and vegan poutine are repeatedly described as fresh, richly seasoned, and surprisingly close to non-vegan favorites, with many diners noting that even non-vegans leave impressed. The atmosphere is friendly and welcoming, a family-run vibe with attentive service and an owner who goes the extra mile, often staying open late and supporting a pay-it-forward program for those in need. The menu also includes gluten-free options and seasonal specials, making each visit versatile and value-driven, with standout items such as lamb shiitake pita, bang bang shrimp, and a creamy tzatziki. Overall, Veganarie emerges as a top spot for plant-based comfort food, drawing guests from across town and inviting return visits.View restaurant profile
Reviewers describe L'Hamburger as a standout for smash burgers with thin patties, a bold caramelized crust, and a juicy center that makes each bite feel simple yet addictive. The fries and poutines are praised for generous portions, crisp textures, and flavors that pair perfectly with the burgers, while the house sauce is noted for lifting everything without overpowering. Service and atmosphere are highlighted as fast, friendly, and clean, with many mentioning helpful staff and a welcoming vibe, including outdoor seating in warm weather. Some reviews point to occasional missteps like overly salty burgers or burnt buns on certain orders, but the overall sentiment centers on consistent quality, value, and a commitment to doing the basics well. Together these notes position L'Hamburger as a reliable go-to for comforting, flavorful smash burgers and generous fries that keep diners coming back.View restaurant profile
L'Hamburger delivers juicy smash burgers with a soft bun and a straightforward, flavorful beef profile. Fries arrive crispy and fresh, and homemade sauces add a satisfying lift. The menu keeps things simple and the portions feel generous, offering solid value. Service is fast and friendly, and the space, while small, is cozy and welcoming. Overall, the reviews celebrate consistency and quality, often calling it among the best smash burger spots in Montreal. A few notes mention occasional saltiness and busier hours, but the experience remains notably positive. Milkshakes and poutines are frequently praised as good accompaniments and the whole package makes it a reliable go-to for a quick, delicious meal.View restaurant profile
Overall, The Keg is described as a stylish, welcoming steakhouse with consistently good steaks and reliable service, a solid choice for celebrations and casual dinners alike. Reviews frequently praise careful handling of allergies and gluten free options, with staff taking safety seriously. The atmosphere is warm and inviting, with cozy booths and lively bars, though some locations can be dark or noisy and peak times may bring longer waits. While the kitchen usually delivers flavorful, well prepared dishes, occasional miscooked or cold items and occasional slow service are noted, but issues are often resolved professionally. Value is seen as reasonable for a downtown upscale steakhouse, with generous portions and some locations offering parking validation, and reservations are often recommended; taken together, The Keg remains a dependable go to for quality steak and a festive dining experience, with results varying by location.View restaurant profile
Coop du Grand Bois stands out for home style excellence with service on a Saturday that was high level, very friendly and welcoming. Anglophone guests initially struggled with the menu, but the server did not miss a beat, explained the offerings clearly and offered strong suggestions. Even though the review says four stars rather than five, the overall impression remains very positive.View restaurant profile
Le Vestiaire emerges as a relaxed beer-focused spot with a strong and diverse beer selection, including many Belgian and European options, paired with attentive, friendly service that keeps things unrushed even when crowded. The vibe is laid back and welcoming, described as the kind of place where beer lovers can linger and chat without feeling pressured. Reviews highlight the ability to taste beers before ordering, solid value and a consistent level of service, with Monday quiz nights noted as a fun addition. Food offerings are decent, with the veggie burger and nachos receiving praise, while the veggie pizza is seen as ordinary; overall the food complements the beer-focused theme, though cocktails are not the focus. The place is repeatedly praised as a standout beer bar in the area, a go-to for those seeking a convivial atmosphere and a broad Belgian and Quebecois beer lineup, making it feel like a reliable local favorite and a good spot to meet friends for a beer.View restaurant profile
Reviews of St-Christoph Restaurant describe a warm, family run atmosphere with friendly, attentive service that is often praised as impeccable and food that is generally very good with generous portions and good value. The dining experience is seen as a welcome change from chain restaurants, though some visits note slower service and prices that can be high for modest portions, with occasional criticisms such as a very watery bearnaise sauce or soups that are underwhelming. Overall, impressions vary but tend toward pleasant meals and a friendly vibe, with some discussions about portion size and consistency.View restaurant profile
Reviews of Robert Alexis Traiteur highlight an exceptional overall experience, with guests praising outstanding food and professional, attentive service that stays organized from planning to the event and even during unexpected delays. The team is described as experienced and adaptable, coordinating rentals smoothly, offering thoughtful touches such as customized dessert options and creative non alcoholic mocktails that were appreciated by pregnant guests, and making the day easier and more personal. Several reviews emphasize elegant presentation, warm hospitality, and a menu that impresses most guests, resulting in strong compliments and repeat recommendations for weddings and other occasions. A few notes warn to read menu descriptions carefully and to handle rentals through the caterer to avoid confusion, as some dishes were perceived as simple or misdescribed and prices can be high if selections are not chosen carefully. Even in a power outage, the catering kept food hot and service impeccable, underscoring the team's reliability and ability to deliver a turnkey experience that guests remember. Overall, Robert Alexis Traiteur is highly recommended for those seeking delicious food, polished service, and a personalized, stress-free catering experience.View restaurant profile
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Overall, Napa Lounge is seen as a dependable part of an airport area stay, with a friendly staff and a convenient shuttle service that helps travelers move between terminal and hotel smoothly. Diners and guests describe the restaurant experience as warm and attentive, with breakfast frequently highlighted for its variety and quality, and evening service that makes guests feel well looked after. The setting is generally praised as clean and comfortable, matching the modern hotel vibe and providing a solid refuge after travel. Some reviewers note price sensitivity, pointing to higher water and parking costs in the overall property, and a few mention menu limitations at the on-site dining option. The atmosphere in Napa Lounge is described as welcoming and efficient, with staff consistently helping guests navigate local transport options and dining needs. In short, Napa Lounge contributes positively to the stay for many travelers, delivering reliable meals and courteous service in a convenient airport location, while a minority of reviews flag cost and menu variety as areas for improvement.View restaurant profile
Feedback for La Fermette Fumée Traiteur describes a Christmas party that was a total success, with attendees loving the event, the cooking described as perfect, and the service noted as outstanding. Professionalism and attention to detail were highly appreciated, and overall there is a strong recommendation without hesitation.View restaurant profile
Guests at L'Étoile de Mascouche praise a warm atmosphere, generous portions, polite service, and good value, with the club sandwich singled out as a highlight. Some diners, however, were disappointed on their first visit by salads that were drenched in sauce to the point of tasting like soup, and this issue applied to more than one salad option. Suggestions include serving the salad on the side or separate from dishes like pita with rice and potatoes to prevent it from getting warm, while the chicken pita, Greek potatoes and rice were still described as good.View restaurant profile
Le Sacristain presents a warm, charming dining experience in a repurposed chapel, with crepes that many reviews hail as excellent and generously garnished, along with comforting soups and other dishes. The atmosphere is described as intimate and inviting, with a friendly, attentive staff and surprisingly fast service in parts of the restaurant. Some reviews note inconsistency in crepe texture and occasional service hiccups, such as a forgotten order or imperfect glassware, yet these are generally outweighed by the overall positive impression. The setting, described as a local and authentic Quebecois vibe and a chapel redeveloped for dining, is frequently praised, and private room options for meetings are a plus. Overall, Le Sacristain is recommended for a memorable outing with good portions, a variety of crepes, and a warm, welcoming mood.View restaurant profile
La Porte des Laurentides is described as a busy, inviting spot where dinner service moves efficiently despite crowds. The service is repeatedly praised for professionalism and warmth, with servers staying cheerful and attentive even during peak hours. Food quality is noted as excellent overall, with standout dishes like flavorful chicken skewers and a seafood pizza, and many reviewers say the menu offers good value along with options such as soup, dessert and coffee. A few comments mention that the restaurant can be very busy at supper and wait times can be longer, though this is seen as a tradeoff for the food. Some reviews report changes in taste or salt balance compared with past visits and question changes in ingredients. Delivery times are described as long in some cases and prices as high in others. The atmosphere is described as pleasant, and staff are consistently described as nice and courteous. For example, poutine receives mixed notes, with some saying the fries could be better if not frozen. Overall, the place is considered a gem by many, with frequent praise and a few constructive criticisms.View restaurant profile
Overall, diners describe Restaurant Citron Vert as a welcoming spot with friendly service and a clean, pleasant ambiance, where portions are generous and many dishes are flavorful, from fajitas and seafood dishes to pizzas and quesadillas, and desserts and cocktails also receive praise. Some visits note uneven cooking or dryness in certain mains, rice that lacks spice, and longer waits during busy periods, but most feel the quality is solid and the experience positive. The restaurant is often cited as one of the best options in the area, with a family friendly vibe and attentive staff, although a few guests feel certain meals could be bolder or spicier.View restaurant profile
Across reviews, The Keg Steakhouse + Bar is described as delivering high quality meat cooked to order, with favorites like ribeye, filet mignon, and prime rib, and a range of well prepared sides and desserts such as Billy Miner Pie. The service is frequently praised as impeccable and attentive, with many guests noting friendly, professional staff and occasions well anticipated, including allergy accommodations and celebration touches. The ambiance is characterized as upscale and cozy, sometimes lively or intimate, though a few comments note noise levels or a crowded feel and occasional pacing issues. Price is often cited as high, and several readers feel value varies by location or dish, with some dishes or sides not meeting expectations for the cost. While most visits highlight consistent performances in cooking and service, others report inconsistencies, such as meals arriving too fast or too cold, or uneven kitchen execution. Overall, The Keg remains a popular choice for celebrations and reliable steakhouse dinners, with many leaving impressed by the quality and care even as a few experiences fall short.View restaurant profile
Resto Café Bar Du Collège receives a mix of praise and complaints from diners. Many highlight friendly staff, attentive service, and a broad menu with generous portions, especially for pasta, and some note that the thick crust pizza can be ordered without extra charge. The Minestrone soup is mentioned as a standout, and several reviews point out good value and even free delivery. At the same time, there are cautions about pricing and consistency, with some pizzas described as overpriced for the size or flavor and a few visits where the order arrived cold or with minimal toppings. A few reviews mention that prices on the menu do not always match the bill or that the menu was not updated, and service speed can vary. The location near the Cégep Saint Laurent is convenient for students and staff, and overall the dining experience is viewed as solid with room for improvement in value and consistency depending on the dish.View restaurant profile
Le Temps d'une Pinte is described as a lively, welcoming microbrewery and bistronomic spot in Trois-Rivières where a standout beer program and on site brews accompany inventive, well executed dishes. The menu features crowd pleasers such as Scotch Egg, beef tartare, lamb, and gravlax, with trout tartare and regional surprises appearing in many notes, and the flavors praised for balance, technique and boldness. The atmosphere ranges from a bustling terrace and a cozy interior to a pub like energy, with the back courtyard repeatedly highlighted as a standout feature. Service is frequently praised for attentiveness, friendliness, and beer knowledge, with thoughtful pairings and explanations of the brews, though some reviews mention occasional slower pacing during peak hours and a touch of noise. Prices are sometimes described as on the higher side for the area, but many reviewers feel the quality and overall experience justify it. Allergens such as peanuts are mentioned in a few dishes, so guests should check ingredients. All in all, Le Temps d'une Pinte comes across as a must-visit for beer lovers and foodies alike, inviting return visits to explore more of the menu.View restaurant profile
Resto Le St-Jo is described as a small, quiet spot with solid breakfast and lunch options, where eggs Benedict and seasoned potatoes are very good and portions are generous. The place is noted for very good prices and easy highway access, with courteous, quick service and dishes prepared promptly. The kitchen is praised for skill and overall cooking quality, and it is considered worth the detour when timing and execution align. Some reviews mention inconsistencies such as cold toast, incomplete orders, and eggs not fully cooked. Overall, the impressions point to good food, fair value, and a friendly atmosphere that keeps patrons returning.View restaurant profile
Overall, Alsoudani receives glowing notes for delicious and well seasoned grilled dishes, especially the mechoui, with tender meat, flavorful rice, and tasty sides, while portions are generous and prices are good value. The atmosphere is warm, welcoming and family friendly, and service is consistently attentive and friendly, creating a comfortable dining experience. Reviewers highlight consistent quality across visits and reliable ordering for events, with meals prepared with care and authenticity. In short, this spot stands out for meat lovers as a dependable, enjoyable place to return to.View restaurant profile
Bar George is widely praised for its stunning historic setting in the Le Mount Stephen mansion, with rich woodwork, classic decor, and a refined, intimate vibe that makes it a standout Montreal dining and cocktail destination. The menu shines with beef Wellington, lobster risotto, mushroom soup, and other refined dishes, while some reviews note small portions and high prices. Service is generally attentive and professional, though busy periods can bring slower service or occasional missteps, and a few guests felt the experience was not worth the cost. Cocktails and the bar scene receive frequent compliments, and the atmosphere is described as elegant and atmospheric, suitable for dates, celebrations, or business meals. Overall, Bar George delivers a memorable experience with strong food and exceptional ambiance, with the caveats of cost and occasional service fluctuations.View restaurant profile
Across numerous reviews, The Keg Steakhouse + Bar is praised for excellent steaks and a warm, cozy atmosphere in Old Montreal. The menu seems to shine on classic cuts like filet mignon, ribeye, and New York strip, with many diners noting tender meat and flavorful preparations. Service is described as friendly and attentive with good wine and cocktail recommendations, though a few visits report slower service or meals arriving at room temperature or not cooked to order. Ambiance varies from intimate and upscale to lively, and noise levels can be high on busy nights. Overall, The Keg Steakhouse + Bar is seen as a reliable choice for steak lovers, delivering strong food and service at a reasonable price, with some experiences better than others.View restaurant profile
Petit Opus Cafe-Bar is described in the reviews as having a strong breakfast focus with generous portions and some standout dishes, especially the smoked salmon bagel. Service is described as friendly and attentive in places, but experiences vary with slow service and periods of being understaffed during busy times. Prices are noted as higher for the quality and less competitive than nearby options, which leads some diners to feel the value is not ideal. There are moments of maintenance or noise concerns such as hallway cleaning during arrivals, which some would prefer to schedule when the restaurant is closed. Despite the drawbacks, several reviews highlight a very enjoyable breakfast and a tendency to return, with the bagel dishes described as among the best. Overall the sentiment is mixed but leans positive with appreciation for food quality and a willingness to visit again while noting variability in service and value.View restaurant profile
Restaurant Chez Papie feels like a warm, family style breakfast spot with generous portions and home cooked meals. Reviews describe attentive, friendly service and a welcoming atmosphere, with a menu that covers hearty breakfasts, brunches, and lunch, plus the option to buy prepared dishes to go. Many notes highlight a homey vibe, comfort foods, and dishes that recall family cooking, including well made crepes, eggs, potatoes, and fresh multigrain bread. An outdoor patio and a casual, cozy setting add to the appeal, and families appreciate kid friendly options such as poultry nuggets for kids and ice cream. Occasional downsides include longer waits during rush periods and prices higher in person than on the online menu, but many reviewers call it a great value and a reliable, comforting place for a good breakfast.View restaurant profile
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Across reviews, Le Petit Québec is described as a simple spot with good value and very good breakfasts, a warm welcome and often impeccable service, and a clean, helpful staff along with a varied menu that some call the best in the region. Some notes mention higher prices for a snack, smaller portions, and misses like no pickles with the smoked meat sandwich and fries that are under seasoned, greasy and so soggy they leave an oily slick. Other feedback highlights a must try special lunch before hours and meals that are generally satisfying, though a few say the quality has dipped since a previous visit. The Kingsey cheese coming straight from the fridge is described as a sad sight.View restaurant profile
Reviewers describe Saveurs des Continents as a vast open buffet with a world-spanning variety of dishes, including sushi, steak, roasts, seafood, pizza and pasta, soups and a dedicated Quebec section, with many finding the food fresh and flavorful and the price reasonable for the breadth of choice. The atmosphere is often described as lively and family friendly with stylish decor, offering a convivial, crowd-pleasing experience for groups, though peak hours can bring long lines and crowded dining rooms and occasionally uneven service. While the staff are frequently praised for warmth and attentiveness, some reviews note inconsistencies in service and water refills, and a few dishes are described as average or dry and some hygiene concerns or disruptions caused by children. A number of comments mention changes since Covid and evolving policies such as paying upfront with automatic tipping, which some patrons feel affects value and service. Overall, Saveurs des Continents is seen as a go-to option for a large, varied, budget-friendly buffet that satisfies diverse tastes, with the caveat to plan for busy times and to expect a lively, bustling environment.View restaurant profile
Overall, reviews describe BJ Pizzeria as a standout pizza place in the Laurentians, with the best pizza in the region cited by many, thanks to generous toppings, a solid crust, and good sauce, with takeout orders noted as fast and convenient. Loyal customers recall it fondly as a longtime favorite, and some respondents express regret when the place is closed, while others hope a skilled cook will take the reins to keep the tradition going. The menu is also praised for items beyond pizza, including submarine sandwiches and lasagna that hit the mark. On a less positive note, one review mentions cleanliness concerns with dead insects near the plates. Despite occasional caveats, the general impression is that BJ Pizzeria delivers high quality pizza, generous ingredients, and a sense of tradition that draws new residents as a trusted go to option.View restaurant profile
Sucrerie du Rang Double is described as a warm, intimate sugar shack where guests feel welcome rather than rushed, with attentive service and a relaxed pace that keeps the experience personal rather than corporate. The setting is a beautiful traditional cabin with a family friendly atmosphere, and online reservations are available. A small maple reduit served at the start is noted as a charming nod to tradition, while the traditional menu is well executed, tasty, and of good quality. Desserts are a bit limited but the maple pouding chomeur is perfect. Live music from a chansonnier adds atmosphere in a balanced way. Outdoor activities and a carriage ride that explains syrup production provide variety for both adults and kids. A distinctive feature is a well chosen selection of birch products made on site and available for purchase. Overall, reviewers describe the experience as unique, respectful, and highly recommendable, with many expressing eagerness to return.View restaurant profile
Reviews describe Mamma's Pizzeria as offering pizza that many consider among the best in Montreal, with flavor, freshness, balanced seasoning and generous portions, plus a classic deli vibe that suits the smoked meat and other dishes. Service is described as prompt and friendly, with fast delivery and a relaxed dining room that contributes to a comfortable meal. While the food is widely praised and some note affordable prices, others mention that some items can feel a bit pricey. Overall the consensus highlights standout food, solid service, and a memorable old school pizza experience, with many indicating they would return.View restaurant profile
Recto-Verso earns glowing feedback for inventive, beautifully presented dishes and strong value on tasting menus, with many praising the use of local seasonal produce and the creative use of flavors. The atmosphere is repeatedly described as magical and warm, from a garden setting and a cozy dining room to a fireplace that lends romance, making it a favorite for special occasions and relaxed meals alike. Service is commonly praised as attentive and welcoming, though a few reviews note occasional delays between courses and minor slips in execution. The wine program and menu discovery pairings are highlighted as standout, with options that accommodate vegetarian preferences. Overall, the experience is characterized as memorable, immersive, and consistently satisfying, prompting many to return to enjoy Recto-Verso's culinary craft and hospitable vibes.View restaurant profile
Érablière Ferme Magolait is described in reviews as a popular sugar shack with a scenic location between Quebec and Montreal, easy access from major routes, and ample parking in a modern building that still feels authentic. Guests report a buffet with many dishes prepared on site and some praise for the variety and taste, but others note that portions can be small and the overall price is high, with cash payments preferred since card use incurs fees and the outside maple taffy option has been criticized for cost. Seating is tight, making movement difficult, especially during busy times. The service is generally described as friendly and attentive, with allergen information checked for guests; however, some frustration about crowding and pacing persists. For many, the experience remains positive, and the venue is touted as among the best in Quebec or Estrie, a place people would consider returning to for the ambiance, hospitality, and maple fare, even if the daytime crowd and costs give mixed impressions.View restaurant profile
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Restaurant La Chaumière is described as a welcoming spot with strong poutine and solid burgers, often highlighted as a must for quick meals or family dining, with many noting fast service and a cozy, homey vibe on Mont Laurier. The poutine receives frequent praise as excellent or the best in town, though a few reviewers feel variations in quality across visits, especially when the smoked meat option is chosen. The smoked meat varies in perception, with some finding it flavorful and others comparing it unfavorably to traditional Quebec smoked beef, calling it bland or ham-like. Dishes like the souflaki plate with fries, the club sandwich special, and the burgers are generally well received, while some note the fries being good but not as impressive as before, and a few comments about dryness or lack of flavor in certain items. The restaurant is repeatedly described as clean with pleasant staff, though a rare few reports of less friendly service or feeling rushed. The outdoor terrace is appreciated for shade and a pleasant seating option in warmer weather, and the price point is typically seen as reasonable for the portion sizes. Overall, La Chaumière is viewed as a reliable local staple with a rich history and frequent praise for taste and speed, tempered by occasional critiques about consistency and specific menu items.View restaurant profile
Resto Brasserie Victo receives mixed feedback from diners, with the ambiance and wood decor praised and service often described as impeccable, but some experiences include air conditioning failing and dishes that are average to pricey. Inconsistencies include fries that feel like store bought bags, pizza and poutine that are decent but not standout, and chicken skewers that arrive cold and are reheated in the kitchen, altering the grill flavor. The restaurant does not serve alcohol, but guests may bring their own beer, and the sign is noted as odd with small print wording. The place is busy, especially for takeout orders, and while some say there are better and cheaper options in Victo, others suggest the menu and service make it worth a visit.View restaurant profile
Québérac Deli Bar earns praise for a warm welcome and a very friendly server, with the red meat dish and fries described as excellent. While service and food can involve a longer wait at times, the overall taste remains good. Staff kindness and attentiveness are highlighted, along with positive notes about assistance for customers with service dogs and the provision of fresh water. A lovely bar ambiance and a festive New Year's Eve celebration are mentioned, with the buffet described as exquisite.View restaurant profile
