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Salads in West Island

Explore 110 local dining options, sorted by relevance. You can also view the highest rated or explore the full list.

Il Soffio Restaurant & Bar - Salads in West Island

Il Soffio Restaurant & Bar

Located in Courtyard by Marriott Montreal Airport
Opens Today at 6:30 am
(33)
Ville Saint-Laurent, Pointe-Claire

Mentioned in: Where to Eat Near The Montreal Airport

Review Summary

Il Soffio Restaurant & Bar offers a pleasant atmosphere and friendly staff who are mindful of allergies, with diners noting thoughtful service and several gluten free options; although some dishes receive mixed feedback such as greasy fries and a salad that could be more creative, many reviews describe lunch visits as a true delight and highlight the pan seared salmon and the penne with pink mushroom sauce as highly recommended.View restaurant profile
Usine Grecque - Salads in West Island

Usine Grecque

Opens Today at 11 am
(64)
Vaudreuil-Dorion

Mentioned in: Best Greek Restaurants in Montreal

Review Summary

Usine Grecque is described as a welcoming spot where service is attentive and meals arrive in generous portions with bold flavors, from tasty Greek staples to standout calamari and pita platters, with staff who take time to explain the menu and offer good recommendations. The food is praised for freshness and quality, and prices are regarded as fair for the size and satisfaction provided, including hearty plates, satisfying sides, and a variety of options. While some reviews note a few drawbacks such as a gyro pita with insufficient meat and a couple of cleanliness concerns on placemats, the mood across responses remains positive with many calling the experience enjoyable, friendly, and well suited for events. A number of diners highlight the versatility and warmth of the place, the generous portions, and the consistent appeal of dishes like Greek potatoes, fries and gravy, and different pita platters.View restaurant profile
Enoteca Monza Pizzeria Moderna - Salads in West Island

Enoteca Monza Pizzeria Moderna

Polished Italian specialist for wood-fired panini & pizza, plus classic dishes & wines by the glass.
Opens Today at 12 pm
(897)
Dollard-des-Ormeaux

Review Summary

Enoteca Monza Pizzeria Moderna offers a dependable Italian dining experience with wood-fired pizzas, fresh pastas, and generous portions that many guests praise, all set in a vibrant atmosphere with a welcoming bar area. The service is frequently described as friendly and attentive, and the overall vibe works well for dates, family dinners, and lively gatherings on the terrace during warm weather. The menu balances classics like Capricciosa and Calabrese pizzas with other staples and even accommodates larger groups with generous portions, making it a popular choice for celebrations and events. While a few visits note occasional slow service or dishes arriving not piping hot, the overall impression remains consistently positive with high marks for food quality, ambiance, and value.View restaurant profile
Restaurant Le Saint-Raphaël - Salads in West Island

Restaurant Le Saint-Raphaël

Restaurant with magnificent flower-filled terrace with view of the golf course
Opens Today at 11 am
(41)
L'Île-Bizard-Sainte-Geneviève

Review Summary

Restaurant Le Saint-Raphaël is consistently praised for a welcoming atmosphere, a well-appointed clubhouse, and fast, professional service. The golf setting is described as visually stunning and challenging, with both blue and red courses offering distinctive layouts and meticulous maintenance. The dining experience features excellent food and a strong wine selection, complemented by an ambience that enhances the visit. The team is noted for friendliness and reliability, with events and everyday visits handled smoothly. Overall, visitors remark on high standards, solid value, and memorable meals after a round at Restaurant Le Saint-Raphaël.View restaurant profile
Patate et Persil - Salads in West Island

Patate et Persil

Opens Today at 11 am
(463)
Vaudreuil-Dorion

Mentioned in: 17 Restaurants with Amazing Views in Greater MontrealGuide to the Best Restaurants in Montreal's West IslandView More

Review Summary

Patate et Persil offers a warm waterfront dining experience with a charming terrace and a relaxed, friendly vibe that feels like a vacation by the water. The menu showcases creative, comforting options with plenty of choice for gluten-free, lactose-free, vegan, and other dietary needs, and portions are generous with favorites like poutines, burgers, and sandwiches shining on the plates. The atmosphere blends casual stylish decor with a welcoming, attentive team and reliable service, making each visit easy to enjoy with family or friends. Fresh local ingredients and a thoughtful mix of classic dishes and seasonal specials come together in flavors that are described as delicious, balanced, and visually appealing. Desserts such as creme brulee and tiramisu get praise, as do a range of drinks and cocktails, including refreshing options for warmer days. Overall, the setting by the river, the vibrant yet laid-back energy, and the value offered by this spot make it a standout choice for frequent visits.View restaurant profile
VEGANARIE (RESTO VEGANARIE) - Salads in West Island

VEGANARIE (RESTO VEGANARIE)

100% Plant-Based Vegan Greek, American & Canadian Comfort Food in Montreal's West Island
Opens Today at 12:30 pm
(456)
Pierrefonds-Roxboro

Mentioned in: 20 Must-Try Vegan Restaurants in Montreal You Can't Miss

Review Summary

Veganarie earns widespread praise for delicious, comforting vegan Greek inspired dishes and generous portions served in a warm, family-run atmosphere. The menu's breadth, from spanakopita and gyros to poutine and baklava, showcases bold flavors and textures that delight vegans and curious diners alike, with many noting that everything is vegan and prepared with care. The staff and owners are repeatedly described as friendly, welcoming, and attentive, making guests feel at home and offering thoughtful guidance through the menu. A pay it forward wall and occasional community events like sugar shack add a meaningful touch that guests appreciate and look forward to. The restaurant is frequently praised for its quality, consistency, and value, with guests driving long distances or returning weekly to explore more of the menu. Veganarie is regarded as a standout vegan destination in Montreal for Greek inspired comfort food, where the food, service, and atmosphere come together to create memorable experiences.View restaurant profile
40 Westt Steakhouse - Salads in West Island

40 Westt Steakhouse

Opens Tuesday at 11:30 am
(575)
Pointe-Claire

Mentioned in: The Best Spots for Dirty Martinis in Montreal18 Steakhouses in Montreal to Enjoy a Perfectly Grilled CutView More

Review Summary

Westt Steakhouse is widely praised for impeccable service, a refined ambiance, and steaks that are consistently cooked to perfection. The menu earns compliments for rich flavors and thoughtful presentation, from tomahawk and New York strip to lobster and filet mignon, with desserts like crème brûlée and chocolate soufflé that seal the experience. The open kitchen, elegant decor, and attentive staff contribute to a sophisticated, welcoming vibe that makes occasions feel special, while the wine list complements each course nicely. Some reviews note that the live band can be loud at times, but the overall atmosphere remains lively and upscale. This spot is repeatedly recommended for celebrations and special dinners, delivering memorable meals, dependable quality, and a sense of hospitality that keeps guests returning.View restaurant profile
Origine Brass - Salads in West Island

Origine Brass

Opens Tuesday at 4 pm
(504)
Dorval

Mentioned in: Where to Eat Near The Montreal AirportThe Best Quiz and Trivia Nights in MontrealView More

Review Summary

Origine Brass appears in reviews as a lively brewpub that pairs standout craft beers with inventive pizzas and a welcoming, attentive staff. The beer list is praised for its range and quality, from bright IPAs to malty options, and every pour is described as well balanced and served at the right temperature. Food receives high praise too, with fresh sourdough pizzas stealing the show, especially crusts that are thin, blistered and chewy, and toppings that complement the drinks perfectly; wings, nachos, jerk shrimp, and a highly recommended fried chicken sandwich also appear in many visits. The atmosphere mixes industrial chic with warmth, a large space with high ceilings that stays comfortable for groups and solo visitors alike, plus an open kitchen that adds to the experience. Service is repeatedly highlighted as warm, friendly and attentive, making guests feel welcome and valued, and the venue is noted for being versatile for casual meals, celebrations, and game nights, with events like trivia and bingo enhancing the vibe. While some nights may feature lively music that is a bit loud, the overall experience is described as great value with fair prices and consistent quality that keeps people returning.View restaurant profile
Elixor - Salads in West Island

Elixor

Opens Today at 12 pm
(911)
Dollard-des-Ormeaux, Pointe-Claire

Review Summary

Elixor is praised for generous portions and affordable prices, with many diners noting hearty plates that offer real value. Service is described as friendly and attentive, with staff accommodating dietary needs and making family meals easy and enjoyable. The menu offers a wide variety of dishes and desserts, with items like salmon, pasta, and a standout cheesecake and bread pudding highlighted by guests. The atmosphere is welcoming and relaxed, making Elixor a reliable spot for gatherings with friends and family and for repeat visits due to consistent quality and hospitality.View restaurant profile
Birdhouse Wingerie & Bar - Salads in West Island

Birdhouse Wingerie & Bar

Upscale comfort food at it's finest!
Opens Today at 11 am
(1606)
Dollard-des-Ormeaux

Mentioned in: The Best Places for Fried Chicken in MontrealGuide to the Best Restaurants in Montreal's West IslandView More

Review Summary

Birdhouse offers a lively, modern vibe with a wide wings menu, bold sauces, and crowd pleasing burgers that keep guests coming back. Wings are often highlighted as the standout, with huge portions and a variety of flavors that appeal to many tastes. The menu also features favorites like smash burgers, gorgonzola burgers, poutines, mac and cheese, and thoughtful gluten free and vegetarian options. The atmosphere is described as fun and energetic, with music videos on big screens and a vibe that suits dates, group dinners, and family outings. Staffing is repeatedly praised for friendliness, attentiveness, and hospitality, with many reviews noting fast service and helpful recommendations. A few comments mention loud music or occasional delays, but these are balanced by quick service, generous portions and reasonable prices. The outdoor patio is a nice touch for good weather and seating is generally comfortable. Overall Birdhouse delivers consistent quality, creative flavors, and a welcoming atmosphere that makes it a go to spot in the West Island.View restaurant profile
ZIBO! Restaurant-Bar - Salads in West Island

ZIBO! Restaurant-Bar

Opens Today at 11 am
(2157)
Vaudreuil-Dorion

Mentioned in: Montreal's Healthy Restaurant Guide: Where to Find Nutritious CuisineGuide to the Best Happy Hours and 5 à 7 in MontrealView More

Review Summary

ZIBO! Restaurant-Bar shines in these reviews as a place with consistently excellent food, attentive and friendly service, and a vibrant yet welcoming atmosphere that suits both romantic dinners and gatherings. Diners praise a diverse menu with standout dishes like beef carpaccio, bavette, sea bass, salmon tartare, and a variety of pastas and pizzas, along with a thoughtful wine and cocktail list that enhances every meal. The staff are frequently described as welcoming, professional, and helpful, making guests feel at home even during busy nights. The space is noted for its stylish yet cozy ambiance, balancing a lively bar scene with comfortable dining and easy conversation. Overall, ZIBO! Restaurant-Bar emerges as a reliable go to spot with high quality food, excellent service, and a memorable, enjoyable dining experience.View restaurant profile
Bellevue Resto-Grill - Salads in West Island

Bellevue Resto-Grill

Surf 'n' turf with Mediterranean flair, plus a full bar, are on offer at this canal-side restaurant.
May be temporarily closed
(103)
Sainte-Anne-de-Bellevue

Review Summary

Guests describe Bellevue Resto-Grill as a welcoming waterfront spot with a lively vibe and a stunning view of the canal, where the terrace offers shade on hot days and a pleasant setting for a relaxed meal. Food ranges from fish and chips to butterfly shrimp plate and Greek inspired dishes, with many noting grilled items, flavorful options, and generous portions at reasonable prices. Service is repeatedly highlighted as friendly, attentive, and efficient, with quick service and a hospitable staff that makes guests feel taken care of. Valued by many are the generous portions, the option to enjoy a cold beer or sangria, and the ability to dine al fresco on the terrace with river views. Some comments mention the fun atmosphere and the chance to sample calamari before ordering, reflecting thoughtful and flexible service. On the other hand, a few reviews mention changes in tipping practices under a new owner and advise guests to be aware of this. Overall, the reviews describe Bellevue Resto-Grill as a dependable spot for good food, great views, and a welcoming, social dining experience.View restaurant profile
La Demande Generale Valleyfield Bistro & Buvette - Salads in West Island

La Demande Generale Valleyfield Bistro & Buvette

Opens Today at 4 pm
(593)
Salaberry-de-Valleyfield

Review Summary

La Demande Générale Valleyfield Bistro & Buvette delivers impeccable service and a refined yet relaxed dining experience set in a charming old church, with a warm, convivial atmosphere that invites lingering conversations. The menu showcases local ingredients through creative, well presented dishes and generous portions, from seafood and tartares to rib steak and risotto, all at fair prices, with attentive bartending and thoughtful wine and cocktail options. Guests frequently note friendly, professional staff, smooth service, and a kitchen that delivers flavorful plates with consistency, even on busy nights, while the setting provides a memorable, unique backdrop for dinners with friends or special occasions. The restaurant also stands out for accommodating dietary needs with gluten free options, underscoring a commitment to quality and guest care. Overall, La Demande Générale offers a distinctive culinary experience in Valleyfield that many reviewers are eager to return to.View restaurant profile
Première Moisson - Salads in West Island

Première Moisson

Opens Today at 7:30 am
(165)
Kirkland

Review Summary

Première Moisson draws praise for fresh pastries, breads and desserts, with highlights including a strong sourdough, croissants, almond chocolatine, and a Parisian olive bread, along with a Charlotte cake that melts in the mouth, and customers note friendly, helpful staff. Yet experiences vary: some visits run smoothly with quick service, while others are hampered by long lines and confusing ordering setups; promotions can lead to items selling out before closing; and there are occasional quality swings such as disappointing coffee or hot chocolate, or even a moldy pie noted by a reviewer. The store is described as clean and welcoming, though prices can feel high for certain items. Overall, the bakery offers a solid pastry and lunch lineup, with many moments of excellent service and flavor, but consistency and organization could improve.View restaurant profile
Chef Veganessa - Salads in West Island

Chef Veganessa

Opens Tuesday at 9 am
(66)
Kirkland

Review Summary

Reviews consistently describe Chef Veganessa as a gem for vegan and gluten free eaters, with delicious, flavorful dishes, generous portions, and a lineup of desserts that impress even non vegans, all offered at fair prices for the quality. Diners praise a wide menu that includes bowls, curries, pizza and wraps, with gluten free and celiac safe options that visitors appreciate, and they highlight tasty tzatziki and cheesy pizza without dairy. The atmosphere is casual and welcoming, with friendly, attentive service and reliable takeout, and the kitchen is noted for freshness, clean preparation, and care. Numerous reviews mention leaving with happy guests, appreciating the ability to enjoy safe, healthy meals, and returning for another visit, making Chef Veganessa a standout choice for plant based dining.View restaurant profile
Le Balneo - Salads in West Island

Le Balneo

Opens Wednesday at 5 pm
(58)
L'Île-Perrot

Review Summary

Reviewers describe Le Balneo as offering exceptional, fresh and flavorful cuisine from start to finish, with highlights like burrata and goat cheese, beef tartare and frites, and a strong wine list with generous portions. The space is noted as smaller and intimate, with a warm, welcoming atmosphere created by attentive owners and staff, though the close tables can limit privacy. The cooking gets high praise for consistency, with dishes such as tartare, carpaccio, filet mignon and other French classics showing thoughtful, in house quality. Service is described as personal and accommodating, and to go orders are handled quickly. Several reviews call it one of the best dining options on the island and express a clear intention to return, often recommending it to friends. The overall impression is a reliable, enjoyable dining experience with good food, friendly atmosphere, and hospitality that keeps guests coming back.View restaurant profile
Brasserie Le Manoir Pointe-Claire - Salads in West Island

Brasserie Le Manoir Pointe-Claire

Opens Today at 7 am
(392)
Pointe-Claire

Review Summary

Le Manoir is described as a West Island institution with a warm, casual brasserie vibe that draws crowds to watch sports on many TVs and enjoy generous portions at reasonable prices; the French onion soup is repeatedly singled out as a favorite, while dishes like roast beef, turkey dinners, seafood, fish and chips and burgers are praised for flavor and value, and a strong beer selection adds to the appeal. The atmosphere is often noted as lively and friendly, with quick service from a large staff, though some guests report slower service, occasional order mistakes, and concerns about cleanliness at entrances or outdoor areas, particularly during busy times and holidays. Takeout and advance ordering are highlighted as convenient, and the venue is repeatedly described as an easy, comfortable place for friends and families to gather for meals, drinks, and sports, maintaining a long standing presence on the West Island despite occasional hiccups.View restaurant profile
Le Skratch - Salads in West Island

Le Skratch

Open until 3 am
(57)
Pierrefonds-Roxboro

Review Summary

Le Skratch is described across reviews as a spacious, well maintained venue with upgraded indoor virtual golf spaces and second floor pool tables, easy access with free parking, and a QR code to book the golf simulators with no walk ins. The staff are noted as very friendly and the drinks fairly priced, which helps create a nice atmosphere and a sense of value with a strong bar vibe. Food is not served, but guests can order and bring in their own, which many see as a perk. On the downside, some comments mention that during late hours staff gather on bar stools and focus on their phones, with service winding down, and a lighthearted reference to a YMCA dance as a playful exception. The billiards portion is highlighted for accessibility and, in some notes, free pool with a drink minimum, while French language reviews point to easy access, free parking, and additional games such as golf installations beyond billiards. There are mentions of aging facilities and cleanliness concerns, and some readers suggest checking nearby spots for pool, but overall Le Skratch is recognized for its vibe, helpful servers, and the mix of games and value.View restaurant profile
Toujours Mikes - Salads in West Island

Toujours Mikes

Opens Today at 10 am
(91)
Kirkland

Mentioned in: Eating Local in Montreal: Our Top Picks Committed to Serving Quebec FoodsSandwiches in Quebec City: Must-Visit SpotsView More

Review Summary

Toujours Mikes draws mixed reviews, with pizza praised for flavor and the stuffed crust and bruschetta often described as tasty, while some dishes like a calzone can be too large and doughy and a Caesar salad can come across as bland; Thai inspired options are seen as a surprising but tasty choice for a pizza place, and takeout items like mac and cheese and seafood pizza are noted as delicious and consistently prepared quickly. Service ranges from highly attentive and quick on busy nights to stretched thin when a restaurant is crowded, with reports of a lone server handling many tables, though other visits highlight friendly staff who remember regular orders and keep guests happy. Seating arrangements in some visits were described as fishbowl seating and a bit uncomfortable, while the space is generally clean and inviting and prices are considered affordable. Overall, Toujours Mikes offers solid pizza and family friendly options at reasonable prices, delivering quick meals and enjoyable desserts at times, with opportunities to improve consistency in service and in meeting expectations during busy periods.View restaurant profile
Première Moisson - Salads in West Island

Première Moisson

Opens Today at 8 am
(56)
Dollard-des-Ormeaux

Review Summary

Overall, reviews of Première Moisson show a mixed picture: some praise past tastiness of pies and croissants and note friendly service at times, while others report a decline in quality and consistency with pastries that are burnt, overly sweet, or not as fresh; pricing and portion issues and online ordering are mentioned as frustrations, though the bakery’s range of croissants, breads, sandwiches and chocolates still appeals to some customers.View restaurant profile
Pizzeria Bros - Salads in West Island

Pizzeria Bros

Opens Today at 11 am
(4)
Vaudreuil-Dorion

Review Summary

Pizzeria Bros earns praise for its incredible pizza, made with fresh ingredients and served with fast, expert service. A friend enjoyed the Texan pizza, and the fries are crunchy and perfectly salty, contributing to an overall amazing experience. The reviews also note a family friendly vibe, with a grandson loving the place.View restaurant profile
Ristorante Da Mangione - Salads in West Island

Ristorante Da Mangione

Opens Tuesday at 12 pm
(93)
Dorval

Review Summary

Ristorante Da Mangione comes through in reviews as a bustling yet welcoming Italian spot with generous portions and solid value. The welcome focaccia, including garlic and tomato varieties, sets the tone, and pasta dishes such as linguine alla pescatore, gnocchi rosée, and clams pasta are praised for flavorful tomato sauce and al dente texture. The pizza is delicious, and a full bar adds to the experience. Service is consistently excellent, with friendly, attentive staff and a warm atmosphere even when busy. The restaurant is described as a hidden gem in a small plaza, with many diners stating they will return and praising authentic flavors, generous portions, and dependable hospitality. Overall, it feels like a reliable, satisfying Italian dining option with a memorable vibe.View restaurant profile
Allô mon Coco - Salads in West Island

Allô mon Coco

Opens Today at 7 am
(264)
Pointe-Claire

Mentioned in: The Best Family-Friendly Restaurants in Montreal: Where to Eat with Kids Year-Round18 Essential Weekday Breakfast Restaurants in MontrealView More

Review Summary

Allô mon Coco comes across as a reliable brunch spot with generous portions and solid to delicious food, supported by consistently friendly and attentive service across locations, though experiences vary with some slower or more reserved service and occasional lapses in warmth. The decor and ambiance are described as functional but could use refreshing in places, with some reports of a noisy atmosphere and worn seating. Dietary notes highlight that mashed potatoes may be prepared on the same grill as bacon, which matters for vegetarians or those avoiding pork, and price observations include comments about the cost of real maple syrup. Overall the menu is varied with Quebecois touches and fresh ingredients, making it a popular choice for breakfasts and family gatherings, and the general consensus points to good value, large portions, and a high likelihood of returning for another meal despite occasional inconsistencies and the need for decor updates.View restaurant profile
Pigeon Club Cafe - Salads in West Island

Pigeon Club Cafe

Opens Today at 8 am
(440)
Pointe-Claire

Mentioned in: Crookie and Croffle in Montreal: Best Places to Savor These Viral Culinary Trends

Review Summary

Across numerous reviews, Pigeon Club Cafe is described as a visually stunning, spacious spot with a garden-like interior and a welcoming vibe that makes it a go to for brunch and casual meals. The menu is varied with Mediterranean twists and breakfast favorites, and many dishes are praised for freshness and flavor, including shakshuka with labneh and halloumi, a chocolate croissant, and excellent coffee, while some visits note crowds, higher prices for portion sizes, and occasional inconsistencies such as shakshuka that is overly salty or eggs Benedict that can be watery. Service is frequently cited as friendly, attentive, and efficient, though during peak hours pace can slow and some tables are left waiting, and the noise level can be high because of the crowds. The ambiance is repeatedly lauded for beautiful decor and a lively atmosphere that suits groups, events, or a casual meet up, and the location offers easy parking. Overall, it comes across as a reliable, popular venue with strong drinks and desserts and only a few kinks to smooth out on busy days.View restaurant profile
Kojax Souflaki - Salads in West Island

Kojax Souflaki

Opens Today at 10 am
(46)
Dollard-des-Ormeaux

Review Summary

Overall, reviews describe Kojax Souflaki as a go to for chicken souvlaki in a warm pita with fresh toppings and a standout tzatziki, complemented by crispy garlic fries and a savory house sauce. Service is usually fast and friendly, and the atmosphere is clean and relaxed with generous portions and good value noted by many, but some visits are hit or miss with dry meat, small portions, higher prices, and occasional cleanliness or consistency issues mentioned by a few guests.View restaurant profile
Pub-Café La Maîtresse - Salads in West Island

Pub-Café La Maîtresse

Opens Tomorrow at 8 am
(36)
Salaberry-de-Valleyfield

Review Summary

Pub-Café La Maîtresse comes across as a charming spot with a lively, eclectic vibe and friendly, accommodating staff. Dishes such as mac and cheese with smoked meat and the smoked meat pizza are generally good, with some reviews praising the French onion soup as well. Several diners mention fast, courteous service and a warm welcome. Prices are seen as a mixed bag, with some calling it a bit pricey and others noting good value or great prices for the experience. Street parking right in front and a pleasant terrace add to the convenience and atmosphere. Different meals such as breakfast, lunch, and casual dinners are well represented with a lively ambiance. Overall perspectives vary, but the consensus leans toward a friendly setting, solid food, and an enjoyable vibe.View restaurant profile
Annëken - Salads in West Island

Annëken

Opens Today at 12 pm
(16)
Rigaud/Sainte-Marthe

Review Summary

Annëken offers solid all around food with a standout burger bun and sauce, though the patty can be a bit dry and the fries are on point; the onion soup after a day in the snow is exceptionally good. The ambiance is cozy with fast, no fuss service and a warm welcome, making it a pleasant discovery worth the detour. The place feels like a small treasure with a relaxed vibe and an incredible atmosphere, and it seems well suited for dishes like tartare and poke bowls. The interior is nice and there is a terrace outside; service is described as very good and friendly, with attentive staff enhancing the experience. A baptism reception for about twenty guests, including young children, was organized with a budget friendly table arrangement, menu adaptations for allergies, and even a baptism cake, plus practical touches like bringing a high chair. Food is delicious overall, with a note that one dish was slightly overcooked, while the dessert and coffee were praised. A warning about the table near the door due to drafts is mentioned. Overall, reviews converge on Annëken as a cozy, welcoming spot with tasty food, dependable service, and good reason to return.View restaurant profile
Bâton Rouge Grillhouse & Bar - Salads in West Island

Bâton Rouge Grillhouse & Bar

Opens Today at 11:30 am
(709)
Vaudreuil-Dorion

Review Summary

Overall, reviewers describe Bâton Rouge Grillhouse & Bar as a solid choice with tasty dishes, generous portions, and a warm, welcoming atmosphere, and many praise the attentive, professional service across locations. The ribs and steaks are frequently highlighted as well prepared with good wine pairings, and the dining experience is often noted as enjoyable whether in bar side or dining room settings. However, there are recurring concerns about meals arriving cold or over/under cooked, occasional inconsistent service, and perceptions of high prices or a somewhat limited menu. The atmosphere can feel lively and sometimes noisy, with occasional slower moments or staffing friction cited by some guests. Still, the gist across reviews is that the restaurant delivers strong food and service often enough to warrant returning, even as a minority experience disappointment on a given visit.View restaurant profile
Restaurant MKOP - Salads in West Island

Restaurant MKOP

Opens Today at 4 pm
(111)
Coteau du lac, Salaberry-de-Valleyfield

Review Summary

MKOP is described as a warm, welcoming family-run restaurant with a beautiful terrace and a cozy, chic interior that makes guests feel valued from arrival. Food across reviews is praised for flavor, freshness, and variety, from Sri Lankan fusion and tapas style sets to surf and turf, calamari, bavette, wagyu dumplings, lobster, salmon, and other seafood and vegetarian options. Service and atmosphere are consistently highlighted, with attentive, friendly staff and a vibe that ranges from intimate and romantic on the terrace with live music to lively and convivial for groups. Outdoor dining is repeatedly praised for its beauty, garden feel, flowers, and a peaceful setting that enhances the meal. While many experiences glow, a few mention slower service or inconsistent timing and some dishes not meeting expectations, but the overall impression is that MKOP is a hidden gem offering good value and memorable experiences. All in all, MKOP appears to be a reliable choice for a date night, family dinner, or special occasion, with high quality dishes, thoughtful presentation, and a strong sense of hospitality.View restaurant profile
Le Poké Station - Salads in West Island

Le Poké Station

Opens Today at 11 am
(143)
Dollard-des-Ormeaux

Mentioned in: Montreal Poke Bowls: 18 Restaurants for the Best Hawaiian Bowls

Review Summary

Overall, Le Poké Station is described as a reliable spot for fresh, flavorful poke bowls with generous portions and high quality ingredients, and customers appreciate the wide customization options and numerous toppings. The fish and other proteins are repeatedly praised for freshness, and bowls like spicy salmon or chef's choice options are highlighted for taste and value. Service is consistently friendly, patient, and efficient, with staff helpful to first timers and quick to accommodate special requests, including takeout or outdoor seating when available. The atmosphere is clean and welcoming, and many reviews note fast service and good value even though some find the prices a bit high. Occasional hiccups are mentioned, such as a few ordering miscommunications or missing items, but they are not typical and do not detract from the overall positive impression. Taken together, Le Poké Station stands out for fresh ingredients, great flavor, generous portions, and dependable service in a casual setting.View restaurant profile
Toujours Mikes - Salads in West Island

Toujours Mikes

Opens Today at 8 am
(206)
Salaberry-de-Valleyfield

Mentioned in: Eating Local in Montreal: Our Top Picks Committed to Serving Quebec Foods

Review Summary

Toujours Mikes comes across as a reliable, family friendly spot with a wide menu that covers pizza, breakfast and everyday comfort dishes, and reviewers consistently praise the pizzas, breakfasts and generous portions along with a clean, welcoming atmosphere and friendly service. While many praise quick service and attentive staff, some visits note slower pacing during peak times and occasional inconsistencies like a changed portion size or a missing item, which temper the otherwise positive vibe. Price points are described as reasonable and meals are often labeled as well prepared with fresh flavors, including seafood and new menu items that keep things interesting. The chain is seen as a dependable place to gather with family or friends, whether for a casual lunch, dinner, or morning meal, with a steady emphasis on accommodating requests and a generally pleasant dining experience.View restaurant profile
Café Greenwood - Salads in West Island

Café Greenwood

Opens Today at 10 am
(81)
Pointe-Claire

Review Summary

Café Greenwood is described as a warm, inviting spot where homemade food and great coffee are paired with friendly, attentive staff to create a welcoming vibe. Reviewers praise generous sandwiches, fresh pastries, and drinks that feel crafted in house, with standout items including almond croissants, gluten free brownies, and a smoked salmon sandwich with a twist. The service is consistently quick and friendly, and the staff are noted as kind and helpful, making guests feel at home in a small, cozy setting. The atmosphere is often described as quaint and retro, with a calm, homey feel that makes it a reliable choice for a bite in Valois village. Many readers highlight new items that maintain high quality, and several mention a memorable iced latte and an excellent cappuccino. Overall, Café Greenwood earns strong recommendations for flavorful, homemade fare, welcoming hospitality, and a satisfying cafe experience that brings people back.View restaurant profile
Del Friscos - Salads in West Island

Del Friscos

Opens Today at 12 pm
(718)
Dollard-des-Ormeaux

Mentioned in: Best Terraces in Montréal, Laval, the South Shore and the West IslandWhere to Eat Near The Montreal AirportView More

Review Summary

Del Frisco's is described by diners as a lively, stylish Italian inspired spot with wood fired pizzas, generous portions, and a warm versatile atmosphere that suits families, groups, or a date night. Food is consistently praised for freshness and flavor, with standout dishes and a wide menu including vegan options, while the wine display and bar area earn compliments. Service is often described as friendly and attentive, though a number of reviews note occasional slow or disorganized moments during busy times or with large groups, and some dishes or experiences fall short such as bones in fish, overly salty items, or pizzas with crust issues. The terrace and interior ambiance are repeatedly highlighted as appealing, and many guests express a plan to return and recommend it to others, citing reliability, value for money, and the ability to host celebrations.View restaurant profile
Souvlaki Authentique - Salads in West Island

Souvlaki Authentique

Opens Today at 11 am
(388)
Salaberry-de-Valleyfield

Mentioned in: Montreal's Must-Try Souvlakis: Our Top Picks

Review Summary

Souvlaki Authentique is widely praised for its authentic Greek flavors, fresh ingredients, and generously sized portions, with many reviews noting perfectly grilled meats, house dressings, and standout items like Greek potatoes and tzatziki. The atmosphere is described as warm, cozy, and inviting, with decor that evokes Greece and staff who are friendly, attentive, and hospitable, making guests feel like family. Several diners highlight the value and reasonable prices for the quantity and quality received. The service is often described as fast and attentive, though a few experiences mention longer wait times during busy periods or occasional gaps in follow-up with some servers. Delivery experiences vary, with some enjoying reliable takeout and others reporting issues like minimum orders or missing beverages. A recurring compliment is the owner's dedication to guest experience and high standards, contributing to consistently positive impressions. Desserts and house sauces receive love as memorable touches, and many guests intend to return and recommend the restaurant to friends. Overall, Souvlaki Authentique is seen as a standout Greek option in the area, delivering authentic flavors, hearty servings, and a welcoming setting that resonates with both locals and visitors.View restaurant profile
Violet Angel Pizza Artisanale - Salads in West Island

Violet Angel Pizza Artisanale

Opens Today at 12 pm
(132)
Sainte-Anne-de-Bellevue

Review Summary

Violet Angel Pizza Artisanale is described as a popular spot with a friendly ambience and pizzas that many find delicious and varied. The outdoor terrace is a frequent highlight for many, offering canal views and vine shade, though several reviews mention wasps as a nuisance. Service is commonly praised as attentive and prices are seen as reasonable, contributing to a dependable go to for lunch or a casual meal. The menu features a range of options from feta specials to creative pizzas like shrimp carbonara and chicken jerk mango, reflecting broad tastes while a few comments note occasional issues with dough or pricing transparency.View restaurant profile
Dizz's Bagel - Salads in West Island

Dizz's Bagel

Opens Today at 7:30 am
(175)
Pointe-Claire

Review Summary

Across the reviews, Dizz's Bagel comes across as a beloved spot for fresh, delicious bagels with a wide selection and notably homemade cream cheese schmears that many rate as outstanding. The bagels are described as having great texture—soft inside with a light crisp outside—while the sandwiches, from simple mornings to hearty indulgences like The Richie, hit every craving, and vegetarian options such as halloumi are praised for depth and richness. The atmosphere is repeatedly called super cute and welcoming, with friendly service and accessible outdoor seating that makes it a solid choice for breakfast, lunch, or a casual stop for takeout. Customization is a big draw, with the ability to switch bagels and toppings enhancing the experience. A few notes appear about price and occasional delivery mix-ups, and one reviewer mentioned they might not return, but the prevailing sentiment is that this is among the best bagel spots in the area and a local gem worth visiting.View restaurant profile
Souvlaki Authentique - Salads in West Island

Souvlaki Authentique

Opens Today at 11 am
(370)
Vaudreuil-Dorion, Hudson

Mentioned in: Montreal's Must-Try Souvlakis: Our Top Picks

Review Summary

Souvlaki Authentique is described as an authentic Greek spot with fresh, flavorful food and generous portions, featuring souvlaki, gyros, calamari, spanakopita, and house made tzatziki, all served in a warm, island inspired ambiance. Reviewers praise the friendly, attentive staff and a family run vibe that makes diners feel welcome, with fast service and reliable takeout or dine in options. The decor and music transport guests to Greece, while the quality of ingredients and cooking is consistently noted as top notch. Catering experiences are repeatedly praised for reliability and generous portions. While a few reviews mention occasional order mistakes or higher prices, the overall tone is that Souvlaki Authentique is among the best Greek options, a great choice for casual meals, celebrations, and gatherings.View restaurant profile
Carlos & Pepe's - Salads in West Island

Carlos & Pepe's

(199)
Dorval

Review Summary

Reviews of Carlos & Pepe's at the Montreal airport describe a menu of flavorful Mexican staples such as tacos, nachos, fajitas, and fresh cocktails, with many praising the freshness and bold flavors though some dishes or ingredients are noted as pricey for airport dining. Service quality is mixed: multiple visits mention quick, friendly, and attentive staff and helpful recommendations, while others report slow service, miscommunications, or billing hiccups that dampen the experience. The atmosphere is repeatedly described as welcoming, chill, and surprisingly non airport-like, with good lighting and a vibe that makes waiting for a flight more pleasant; occasional waits for food are mentioned but often communicated in advance. Accessibility and allergy accommodations are praised in some reviews, and overall the place is considered a solid option for a preflight meal or drink, though a few guests felt the value did not always match the cost.View restaurant profile
Les Marchés TAU - Salads in West Island

Les Marchés TAU

Opens Tomorrow at 8:30 am
(123)
Pointe-Claire

Review Summary

Les Marchés TAU is described as a health oriented grocery destination with a strong focus on organic produce, fresh soups and prepared foods, and a wide range of vegan and gluten free options, with many reviewers calling it a favorite spot for quality ingredients and convenient healthy shopping. Praise often centers on friendly, knowledgeable staff in the bulk nuts area who provide personalized nutrition advice, a clean airy store, and the option to dine in, while Fridays are noted as a good time for new stock. Prices can be high and some produce or items feel less fresh or pricey compared with other stores, and service at times falls short, especially at the prepared foods counter or at checkout, with occasional miscommunications or attitudes that made customers feel unwelcome. Overall the store is valued for its extensive organic selection and health minded options, even as some reviewers call for more consistent freshness and stronger staff coordination to match the positives.View restaurant profile
Restaurant Palais Khmer - Salads in West Island

Restaurant Palais Khmer

Opens Today at 5 pm
(49)
Salaberry-de-Valleyfield

Review Summary

Restaurant Palais Khmer draws praise for flavorful Cambodian cooking, with signature dishes like Bangkok soup and the Phuket dish, generous portions, and affordable prices. Reviewers describe a warm, welcoming ambiance and attentive service, although some note the music can be a bit loud and service can be slower during peak times. Dishes are consistently described as delicious and authentic, with high quality ingredients and even kefir lime leaves grown on site contributing to the distinctive flavors. Takeout is reliable, and meals arrive hot with generous portions, including shrimp and scallop options alongside Bangkok soup as must tries. Desserts such as fried ice cream are highlighted as generous and enjoyable, and cocktails are recommended. The restaurant is regarded as a Cambodian dining staple, with many planning to return and praising overall value and experience.View restaurant profile
Tiagos Grillade portugaise - Salads in West Island

Tiagos Grillade portugaise

Opens Today at 11 am
(76)
Dollard-des-Ormeaux

Review Summary

Plenty of reviews describe Tiagos Grillade portugaise as a small spot with consistently juicy, flavorful chicken and standout peri peri sauce, complemented by potatoes, fries and salad that are generous and fresh. Portions are huge for the price, making it strong value for money, with family packs that include sides and make it easy to feed a crowd. The menu also features chorizo and other sides that many diners praise as delicious, and halal options cooked on a separate grill are noted by several reviewers. Service is described as welcoming and friendly by staff, with several mentions of attentive hospitality, though a few experiences note slower service during peak times. Takeout is common but dining in is possible, and the overall sentiment is that Tiagos Grillade portugaise is a reliable favorite for Portuguese chicken in the West Island, delivering a flavorful meal that many would happily return for.View restaurant profile
Première Moisson - Salads in West Island

Première Moisson

Opens Today at 7 am
(203)
Vaudreuil-Dorion

Review Summary

Across reviews, Première Moisson is described as a bakery with consistently fresh bread and a wide range of pastries and cakes, often with an on-site baking display that lets customers smell the freshness and enjoy a warm, inviting cafe atmosphere suitable for coffee, breakfast, or a quick sandwich. The quality of products is frequently praised, with notes of rich croissants, well-made pastries, and reliable treats that justify higher prices for some; the staff are repeatedly deemed friendly, professional, and helpful, contributing to a welcoming experience. At the same time, several reviews mention slower or disorganized service, occasional mistakes or stock issues, longer wait times, and occasional dissatisfaction with variety or price, along with occasional noisy seating areas and some location-specific inconsistencies. In sum, a strong choice for bakery lovers who value freshness and artisanal offerings, but service and consistency can vary by visit and location.View restaurant profile
Shali Restaurant - Salads in West Island

Shali Restaurant

Opens Today at 12:30 pm
(108)
Pointe-Claire

Review Summary

Reviews indicate Shali Restaurant serves authentic Persian cuisine with tender kebabs grilled over charcoal, including koobideh and joojeh, and meat dishes paired with fragrant saffron rice and fresh salads. Portions are generous and prices are reasonable, with a bring your own wine option that adds value. The atmosphere is warm and family friendly, and the staff are described as cordial, attentive, and welcoming, though service can be slower when the place is busy. Reservations are advised for weekend evenings due to high popularity. Desserts and starters receive praise such as barley soup, saffron ice cream, and baklava, and the overall dining experience is described as flavorful and comforting. A few reviews note occasional lapses in service or cleanliness, but the consensus is that Shali stands out as one of the best Persian restaurants in Montreal, especially for kebabs and the overall quality of food.View restaurant profile
Sarab - Salads in West Island

Sarab

Opens Today at 11 am
(102)
Dollard-des-Ormeaux

Review Summary

Overall, Sarab is praised for delicious food, a spotless restaurant, and a warm ambience. Dine in and takeout experiences are described as fresh and tasty, with friendly, welcoming staff. Many reviews highlight juicy meat, flavorful sauces, well seasoned garlic potatoes, and the garlic sauce, along with a clean dining room and polite service. Several reviewers say they would return and recommend Sarab, placing it among the best and noting that the owners are lovely and customers feel treated like family. One review mentions the kafta kebab dinner was dry and does not recommend it.View restaurant profile
Restaurant Saveur Antillaise - Salads in West Island

Restaurant Saveur Antillaise

Opens Today at 12 pm
(22)
Pierrefonds-Roxboro

Review Summary

Restaurant Saveur Antillaise shows mixed feedback from patrons, with reports of undercooked rice on occasions and a recipe change that some diners prefer the old version. The staff are described as friendly and welcoming, but wait times can be lengthy. Advice from reviewers is to avoid calling ahead for preparation and to visit in person, since relying on advance orders has led to mistakes. Many diners say they go back after a bad experience because the food is good, with hopes for improvement. Some who used to come regularly now feel reluctant, yet there is still a sense of willingness to recommend the restaurant and to return in the future, perhaps next year.View restaurant profile
Shahi Palace Restaurant - Salads in West Island

Shahi Palace Restaurant

Ce restaurant modeste propose des mets tandoori, des caris classiques et des plats végétariens.
Opens Today at 11 am
(125)
Pierrefonds-Roxboro

Review Summary

Shahi Palace Restaurant is widely described as a long standing, family run spot offering authentic Pakistani cuisine at very reasonable prices, with standout butter chicken, naan, rolls and samosas, generous portions, and consistently flavorful dishes that appeal to both dine in and takeout customers. Reviewers praise friendly, attentive service, a warm and welcoming atmosphere, and a focus on quality and traditional flavors, noting the establishment has earned years of loyalty. While most feedback is positive, a few comments mention occasional slow service during rushes or changes in recipes, but the overall impression remains that Shahi Palace Restaurant delivers good value, reliable quality, and a comforting, home style dining experience.View restaurant profile
3 Soeurs - Salads in West Island

3 Soeurs

Opens Tomorrow at 11 am
(59)
Dollard-des-Ormeaux

Review Summary

Reviews describe 3 Soeurs as a place with fresh, flavorful bowls and salads and solid coffee, with several dishes praised for bright, ingredient driven flavors and generous portions. Catering and delivery experiences are highlighted as smooth, professional, and reliable, including remote arrangements and on day deliveries with thoughtful notes. The overall atmosphere and service are seen as welcoming and pleasant when staff are attentive, but inconsistencies appear with slower service, occasional seating changes, and moments when the ambiance feels less warm. The setting, including plant filled outdoor seating and tasteful decor, is repeatedly cited as a positive backdrop for meals. There are occasional criticisms such as long wait times on delivery platforms and some concerns about dogs outside, but the food quality remains a common thread across reviews. Overall, 3 Soeurs comes across as a go to option for fresh, tasty options and dependable catering, with food and coffee widely praised, even as service timing may vary.View restaurant profile
Pointe Claire Deli - Salads in West Island

Pointe Claire Deli

Opens Today at 9 am
(81)
Pointe-Claire, Montreal-West

Mentioned in: Where to Eat Near The Montreal Airport

Review Summary

Overall, reviews portray Pointe Claire Deli as a cozy, lively spot with a broad menu, generous portions, and many standout brunch items, where the food and service can be excellent when staffing is on form. Yet several comments focus on family friendliness and accessibility challenges, including no high chairs or changing tables, stroller restrictions, tight booths that make handling kids awkward, and signs about loud kids that feel unfriendly to some. Accessibility concerns include limited wheelchair access and bathrooms. Experiences during busy times vary, with some noting longer waits and occasional lapses, while others praise attentive service. A sense of shift under new ownership appears in some reviews, with higher prices and a more adult atmosphere, though the food, cleanliness, and vibe still win praise. In short, Pointe Claire Deli offers delicious food and a strong brunch, but the experience can feel inconsistent, especially for families with young children and those needing easier access.View restaurant profile
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