Ristorante Da Mangione comes across as a cozy, welcoming spot where generous portions, tasty pasta and pizza, and attentive service stand out; complimentary focaccia and bread welcome guests as they check the menu, and the overall vibe is friendly and lively; the kitchen delivers well prepared dishes from gnocchi to linguine and seafood pasta, with several reviews highlighting a standout tomato sauce and excellent pizzas; the service is consistently described as professional and warm, with many noting good value and a full bar; overall the place feels like a hidden gem with a high standard of hospitality that brings guests back.
Pour vrai c'était vraiment bon. On arrive, la serveuse nous amène de la focaccia coupée en pointes fines, une version à l'ail & une autre à la tomate. C'est genre pour nous faire patienter pendant qu'on check le menu.. pis nous autre on se commande une focaccia à l'ail parce qu'on aime ça pis on a pas deviné que c'était déjà ça qui était gratis. Fake pendant qu'on attend notre focaccia, la serveuse voit qu'on a fini nos tite-pointes de focaccia, fake elle nous en apporte plus tsé.. LOL quand on a vu notre assiette arriver😆. Bref, les pâtes étaient très bonnes, le service impeccable.
Ben there 3 times already.
when traffic is to heavy , stop for a nice italian meal.
Little place in a small plaza.
nice welcome by the person who will also serve you.
Nice cesar salad & the pizza was also delicious.
They have a full bar
Service was excellent
C'est très bon Le service excellent par contre comme c'est très achalandé c'est assez bruyant.Prix très raisonnable, le vin maison est bon,les assiettes sont TRÈS généreuses.J'ai mangé des pâtes aux clams & demandé'Al dente' & c'était très bon,juste qu'il y avait un peu trop d'huile à mon goût personnel maus sinon...Je recommande vraiment.
Mignon resto caché dans un petit centre commercial. Découvert par mon conjoint & des collègues de son travail , qu'il m'a fait découvrir ce week end . J'ai adoré l'ambiance & l'accueil. La nourriture est délicieuse. Les portions plus que généreuses. Nous y retournerons.
The chef should be applauded for making food this good.
I had the gnocchi rosée for takeout - & somewhere in the distance, I heard Andrea Bocelli start singing. 🍝
Apr 25, 2025
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4 of us on a Friday, 5PM including a surprise Danish guest just off their flight for my Dad's 90th birthday. Beef & barley soup starter was so good, ordered a 2nd. Veal main course was so tasty, & plentiful. Two guests had a seafood pasta with mussels & shrimp...same vibes. Folks running the place were kind & great banter - wished I lived closer than 1200km away:)
On February 22nd they accommodated us for my boyfriend's 60th, we were 30 people . Everything was great. So much so that we went back on March 8th to sample more food. Thanks to Frank, Samantha & everyone else who's name I forgot. The food is so good & authentic & the service is great, I very highly suggest this restaurant. I just had the eggplant & pasta, wow just wowww
