Brunch at Piel Canela is celebrated for bold, flavorful Mexican and Latin fusion dishes delivered with vibrant presentation and warm, attentive service. The menu offers a varied lineup including chilaquiles, papas benditas, octopus salad, bagel san pastor, and pain doré, all described as delicious and thoughtfully prepared, with several dishes standing out for balance of textures and bright flavors. The atmosphere is festive, colorful, and lively, with a DJ, great ambiance, and a terrace that feels welcoming when the staff ensure guests feel at home. Drinks and cocktails are inventive and well made, including bottomless mimosas and cafe de olla style options. The staff are consistently praised for friendliness, knowledge, and quick, helpful recommendations through the menu. The experience is often described as memorable, taking guests on a lively culinary journey through Latin American flavors, and many say they will definitely return to try more items or celebrate a special occasion. While a few notes mention noise level and occasional price considerations, the overall impression is of a high quality, imaginative menu with generous portions and careful presentation. Piel Canela is regarded as a standout brunch spot with a warm, welcoming vibe that invites guests to linger and explore new twists on traditional Mexican cuisine.View restaurant profile
Le Roseline presents a warm, intimate speakeasy vibe with dim lighting, refined decor, and live piano that creates a romantic yet lively setting for dates, friends, or celebrations. The menu shines with fresh seafood such as oysters and octopus, striking starters like tartare and ceviche, and comforting yet refined mains including boeuf bourguignon and lamb pasta, with desserts and cocktails earning frequent praise. The wine and cocktail program is described as outstanding, with a knowledgeable team guiding pairings and a thoughtful, expansive list. Service is consistently noted as impeccable and attentive, making guests feel welcome and well looked after, though a few visits mention the pace slowing a bit during peak times. The atmosphere is consistently described as cozy and chic, a place where conversations flow easily beside a subtle live soundtrack. Overall, Le Roseline delivers a memorable dining experience marked by quality ingredients, thoughtful presentation, and a warm, professional team, with many guests expressing plans to return and to bring friends to share the vibe.View restaurant profile
Le Ravito Café-Buvette offers a warm, cozy atmosphere with stylish decor and a relaxed vibe that suits a casual coffee, a tasty lunch, or a lively evening. Guests praise a menu that includes standout bites like arancini with truffle, salmon tartare, and flavorful tacos, with vegan options and good value noted by many. The drinks program shines, featuring excellent cocktails, a well-curated wine list, and solid coffee, while the staff are consistently friendly and attentive, helping to create easy, enjoyable visits. The setting works well for gatherings, afterwork, or a quiet moment on the terrace, with an ambiance described as charming, welcoming, and sociable. Overall, Le Ravito Café-Buvette is celebrated as a charming spot with quality food, great drinks, and a memorable atmosphere.View restaurant profile
La Buvette du Dep offers a charming, cozy vibe with festive Christmas decor that makes every visit feel like stepping into a holiday dream. Hot chocolate and lattes are consistently praised for richness, while cocktails and pastries add a playful, creative touch to the overall experience. The atmosphere is magical and welcoming, with warm lighting and intimate corners that invite lingering, even when a line outside is part of the seasonal charm. Friendly service and a vibe suited for work, chats, or a casual drink make it a memorable stop, and the decorations and ambiance tend to outshine the occasional crowds.View restaurant profile
Café buvette Magnolia feels like a welcoming neighborhood hub where friendly service and a cozy, relaxed atmosphere invite guests to linger over brunch, coffee, or a light bite. The menu earns praise for generous portions, quality ingredients, and solid value, with favorites like eggs Benedict, avocado toast, grilled cheese, bagels with salmon, fresh juices, and homemade shakshuka getting steady nods for flavor and careful preparation, alongside standout lattes and a strong barista program. The terrace on Mont Royal and the overall vibe add to the appeal, making it a great spot for studying, catching up with friends, or just enjoying a sunny day with good coffee and easy going service, and staff are noted for remembering regulars and keeping the mood upbeat. Occasional busy periods may slow service a touch, but the atmosphere remains friendly and the team strives to keep things moving smoothly. All in all, a dependable go to for brunch and casual meals with consistent quality, warmth, and a vibe that makes visitors want to return.View restaurant profile
La Croissanterie Figaro presents a charming Parisian style bistro with a warm nostalgic atmosphere and friendly service that makes guests feel welcome. The vintage decor and beautiful terrace set the scene for tasty croissants, good coffee, and a varied menu that suits gluten free and vegetarian options, with the affogato often singled out as a treat. Guests repeatedly praise the buttery croissants, the relaxing vibe, and the helpful staff, making it a reliable go to for breakfast, brunch or a casual bite. The experience is described as affordable and pleasant, with a sense of being in a little slice of Paris in Montreal.View restaurant profile
Reviews describe Julian's Comptoir Gourmand as a small yet mighty spot where fresh ingredients and thoughtful recipes translate into consistently delicious, well balanced dishes and generous portions, with highlights including grilled cheese and smoothies, salads, and standout sandwiches like a crispy vege burger with fried squash and a salmon bagel with dill, cucumber and cream cheese, as well as a ghost pepper bánh mì that delivers heat and flavor. Desserts such as cookies and house made lemonades and ginger lemonade are praised for sweetness and balance, while coffee and espresso are noted as excellent for a quick pick me up. The atmosphere is described as light and leafy with a relaxed vibe, making it easy to pause a busy day and enjoy a moment of indulgence. Service is consistently friendly and attentive, and many reviews recommend it as a must visit, with guests impressed by quality, generous portions, and the welcoming spirit that accompanies every visit. Avocado toast remains a daily favorite for many, always fresh.View restaurant profile
Kouzina Niata comes across in these reviews as a warm, charming, family-run Greek shop in Mile End offering authentic Greek comfort food made with fresh phyllo and high quality ingredients. Standout items include spanakopita, tiropita, moussaka, bougatsa, and tarama, with customers also praising the cappuccino freddo and other desserts, and many extending praise to the take-home dishes and even frozen options. The atmosphere is described as cozy, clean, and welcoming, with friendly service and a sense of homemade care that makes guests feel transported to Greece. Some notes mention occasional issues such as sand in the spanakopita when leek washing isn't thorough, and a limited range of dairy-free options, but the overall sentiment emphasizes authentic flavor, freshness, and a broad selection of ready-to-eat and pantry items. Overall the reviews depict Kouzina Niata as a local gem for Greek comfort food, pastries, and a memorable cafe-shop vibe that draws repeat visits.View restaurant profile
Éclair stands out in Montreal for a warm, cozy atmosphere, a social bar area, and a serious coffee program with a wide pour over selection and single origins like Gesha, plus reliable espresso drinks; reviews highlight friendly, knowledgeable staff and a strong focus on quality, with a genuine Montreal vibe and a space that feels both intimate and busy; some comments mention limited seating, crowding, wait times, or occasional price concerns, but the overall sense is that this cafe offers top tier coffee, a beautiful space, and a welcoming atmosphere that brings regulars back.View restaurant profile
Columbus Café & Co is described as a cozy, bright and spacious spot with a friendly barista vibe and a chill atmosphere that makes it a good place for lunch, studying, or just hanging out. The staff are polite and attentive, and the space offers plenty of seating and outlets for laptops. The menu features flavorful hot drinks and a popular matcha latte, with muffins and sandwiches that many reviewers enjoy, especially the pear vanilla and banana chocolate muffins. Biscuits are sometimes too hard and not all sandwiches hit the mark, but the overall food range is solid for a cafe stop. Cleanliness and ambiance receive praise, with a lively yet laid back crowd. Some notes mention drinks can be overly sweet if not prepared carefully, and a few experiences report issues like dry salmon, coffee that is too strong when cold, and a chipped glass. Taken together, it remains a favored casual cafe for many visitors.View restaurant profile
Reviews for Café Gaspé highlight friendly staff and good coffee and pastries, while some find prices too high and vegetarian options limited to cheese based items with a few vegetables; overall the reviews describe top notch quality food and service.View restaurant profile
Le Bay Ca Phe receives strong praise for authentic Vietnamese flavors, especially a rich, aromatic pho and a standout banh mi, with many reviewers noting generous portions, tasty sauces, and fresh ingredients. The broth and beef, including brisket options, are repeatedly described as excellent, and the lunch specials offer good value with a choice of entree and starter. The vibe is described as cozy, modern and zen, with fast, attentive service. However, a few comments mention the space being a bit small and noisy, making conversation a bit challenging, and some dishes or salads being a bit salty or portions smaller than expected. Parking on a busy street can be tricky and the place can fill up quickly on busy days. Overall, the reviews converge on Le Bay Ca Phe as one of the best places for pho in the city, delivering fresh, flavorful dishes at reasonable prices and inviting, reliable service, encouraging repeat visits.View restaurant profile
Les Madeleines d'Emilie comes across as a charming, cozy pastry boutique where the madeleines are celebrated for freshness, variety, and often described as the best in Montreal. The atmosphere is homey and inviting, with a small seating area by the window and a vibe that feels like a Parisian bakery; many reviewers enjoy pairing the treats with coffee or tea. Flavors span classics and creative seasonal options, with favorites such as caramel salé and passion coco highlighted, plus savory options and even larger madeleines for gifts or celebrations. The service is repeatedly praised as friendly, attentive, and welcoming, contributing to a warm overall experience. Some comments note moments of limited selection or variability in flavor, but these are outweighed by the consistent compliments on texture, moisture, and aroma. Overall, this spot is described as a must-visit, a hidden gem offering a bespoke, gift-worthy pastry experience that invites both quick treats and lingering visits.View restaurant profile
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Reviewers describe Dispatch Coffee as a bright, spacious cafe with a brutalist yet welcoming aesthetic, making it a solid spot for studying or remote work, casual meetups, and relaxed mornings. The coffee is praised across the board for quality and variety, including excellent espressos, strong filter options, solid cold brew, and ethically sourced beans, with many appreciating the thoughtful bean selection and the ability to have beans ground to order. The space and staff receive frequent compliments for comfort, natural light, helpful service, and plenty of seating and outlets, though wifi strength can be uneven and the overall noise level can be high at peak times. Pastry and snack options are generally well regarded, though a few reviews note value concerns or occasional quality hiccups, and one mentions an issue with fruit flies on baked goods. Overall Dispatch Coffee comes across as a reliable, stylish hub for work, study, or socializing, with an emphasis on design, space, and sustainable sourcing.View restaurant profile
FAME Café emerges as a beloved, design focused spot with a warm vibe and a music driven atmosphere that many reviewers praise for great coffee and tasty almond and lemon cookies, plus playful drinks like apricot Matcha, while offering a sunny, comfortable space for work or chats and occasional live DJ sets on weekends. The drinks are described as high quality, with some calling the latte, cappuccino and cortado exceptional, and the pastries a hit, though others note inconsistencies in coffee quality and service, especially during busy periods when a single overworked barista handles orders, payments, and kitchen tasks. The space is repeatedly described as cozy, intimate and stylish, with good natural light and a sound system that enhances the experience, yet some concerns include small restrooms, limited snack options, and sometimes lengthy wait times or pricing for plant based milks. Overall FAME Café is seen as a standout destination in the area for reliable coffee, a welcoming ambiance and a sentiment of hidden gem status, with visitors likely to return for the vibe and a satisfying cup despite occasional operational bumps.View restaurant profile
Overall, reviews describe La Taverne de Noël as a magical, heavily decorated Christmas setting that draws crowds for photos and vibes, but the experience is very uneven. The decor and festive atmosphere get top marks for being cozy and instagrammable, with enchanting details and holiday music that some reviews later note not always present. Long waits outside in the cold and a crowded interior are commonly mentioned, as is a lack of clear service organization and a no table service format that makes ordering feel slow and impersonal. Drinks are praised by some for being tasty and atmospheric, including hot chocolate with marshmallows and a range of seasonal cocktails, yet others find them overpriced, underwhelming, or too sweet or cold. The food ranges from surprisingly delicious pizzas and desserts to items described as mediocre or reheated, with some menu items unavailable at times. Overall, La Taverne de Noël offers a undeniably festive and photogenic experience that many visitors enjoy with friends and family, but timing, crowd management, and inconsistent quality mean it may disappoint those seeking a reliable, high quality meal.View restaurant profile
Phyllo Bar Melina's is described as offering light and flaky phyllo pastries with flavorful fillings like spanakopita and tiropita, and reviewers frequently mention good coffee and a well liked frappé, though one note mentions whipped coffee that was a bit chunky. The atmosphere is often called cute and cozy with outdoor seating, though the indoor area is small and sometimes difficult to navigate, and service can feel inconsistent between visits. In terms of food, the spanakopita and tiropita are repeatedly highlighted, with some notes that the fillings can be light or the dough a touch doughy, while others praise the classic Greek flavors and the quality of the pastries. There are also desserts such as baklava and other sweets that some find appealing, alongside mentions of reasonable prices for the portions. Overall, the place comes across as a convenient, casual spot on Parc for a quick bite or a casual outing, with strong memories of the pastries but varied opinions on value and service.View restaurant profile
Reviews portray Café Tenini as a warm, welcoming spot with fantastic coffee and standout sandwiches made with fresh ingredients, while the decor feels charming and the atmosphere lives up to a true neighborhood vibe. The backyard terrace is frequently highlighted as a peaceful, garden-like retreat, with front and back outdoor seating that suits groups or a working visit thanks to good wifi and outlets. The menu offers a wide range of options including vegetarian and vegan choices, reliable pastries, and Greek style drinks, with many noting fair prices and transparent ingredient lists. The overall impression is that this cafe succeeds in balancing quality beverages, hearty food, friendly staff, and a vibe that invites returning, making it feel like a hidden gem in Mile End and a place where both the early riser and the lunch crowd will find something to love.View restaurant profile
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Café Alphabet comes across in reviews as a warm, welcoming hub in Mile End with a modern Greek inspired vibe where the coffee is consistently praised for its quality and variety, especially the freddo and matcha drinks, and where desserts and house made foams are notable but can be a bit sweet. The atmosphere is described as cozy, friendly and lively, with a strong sense of community and attentive, approachable service that makes guests feel at home even when the shop is busy. Guests frequently note that the cafe roasts its own beans and sells coffee and merch, adding a sense of craft and local pride to the experience, and many say it is a must visit spot in Montreal despite occasional crowds and the noise that comes with popularity. Overall, Café Alphabet is seen as a standout local favorite where good coffee, nice ambiance, and friendly staff combine to create a memorable cafe experience that keeps people returning.View restaurant profile
Boulangerie Guillaume is widely praised as a top Montreal bakery, with many reviewers highlighting exceptional breads and pastries, memorable croissants, the champignon pastry and the Queen Elizabeth cake, and some praising a pet friendly atmosphere. The overall impression is of high quality and fresh ingredients, paired with warm, friendly service that brings people back again and again. Some voices note drawbacks such as price increases after popularity, occasional uneven pastry texture, limited seating or space for tasting, and the absence of a bread slicer in store. A few also mention moving locations or inconsistent experiences, but the consensus is that this bakery offers a broad range of breads, viennoiseries, and unique specialties that make it a must visit for bread lovers. In short, Boulangerie Guillaume is an essential destination for traditional baking with strong, diverse offerings and a few caveats related to crowding and price.View restaurant profile
Le Butterblume receives praise for a creative, seasonally inspired menu, high quality ingredients, and beautifully presented dishes, with the brunch in particular highlighted for flavor, texture, and generous portions, plus reliable service and a bright, welcoming atmosphere. Many reviewers call it a standout brunch spot with options like mushroom toast and brioche, and note the coffee can be excellent, while others appreciate the open kitchen and friendly staff. Yet several comments point to drawbacks: substantial price relative to portions, occasional inconsistency in taste or balance, and some dishes feeling heavy or underseasoned. Noise and crowds can make the space feel busy, and a few experiences mention slow service or limited menu choices. A number of diners describe the experience as highly enjoyable and worth repeat visits, with some considering it a top brunch destination and others cautioning that it may not meet all expectations depending on dish or day. Overall, Le Butterblume emerges as a beloved local spot for seasonally driven cooking, with strong service and ambiance, tempered by price and occasional execution gaps.View restaurant profile
Carlota Boulangerie Mexicaine earns strong praise for authentic Mexican pastries, with rosca de Reyes, goyave pastries, conchas, pan de muerto, tamales, and horchata repeatedly noted for freshness, flavor, and quality. The offerings are described as light and flaky with clear respect for traditional flavors, and the bakery is celebrated for vibrant variety and aromas that feel like a taste of Mexico in Montreal. However a few reviews report dryness and uneven quality in the rosca de reyes this year, and some note that prices are high but worth it for the craftsmanship. Service is described as warm, friendly and knowledgeable, with staff offering helpful recommendations and tasting guidance. Limited or no seating inside is a common caveat, making it more of a takeout destination, though the overall experience and energy remain highly regarded. Overall, the bakery is seen as a standout and a must visit for those seeking authentic Mexican baked goods in the area.View restaurant profile
Le Saint Louis café emerges in reviews as a warm, charming neighborhood spot with a cozy vibe and a creative local atmosphere. The staff are repeatedly praised for their friendliness and attentiveness, making the cafe feel like a welcoming community hub. Coffee and pastries are a highlight, with favorites including vanilla latte and cappuccino alongside a wide range of freshly baked viennoiseries such as almond croissant, chocolate croissant, pain au chocolat, and other treats, plus sandwiches. The space is regarded as great for work or socializing, featuring a design and murals that contribute to its local character. Although seating can be tight during peak times, the overall sentiment is that Le Saint Louis café is a top choice for starting the day or relaxing with a pastry and coffee.View restaurant profile
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Pâtisserie Alex Platel draws widespread praise for fresh, flavorful pastries made with evident passion, with éclairs, croissants, mille feuille, and pain au chocolat among the highlights, and the tarts, pies, and chaussons described as delicious and beautifully crafted. The bakery is seen as a true French artisanal shop, offering buttery laminated doughs, rich desserts, and an overall sense of craftsmanship that stands out in Montreal. Croissants are repeatedly called among the best, the chocolatine a must try, and the desserts generally described as addictive. Quiches are often noted as excellent, and the pastries and viennoiseries consistently praised. Service is frequently described as friendly and attentive, though some reviewers note inconsistent experiences; there is no seating inside, making it ideal for takeout or a stroll nearby. A few comments mention rising prices and a perceived dip in quality or portions in recent years, and others reference changes in name or direction. Overall, it is regarded as an exceptional bakery with a strong range of items, from classic staples to specialties, though some readers point to fluctuations in value and experience.View restaurant profile
Café casa de pastel earns praise for warm, attentive service in a cozy setting and for consistently tasty mini crepes. Flavor notes include Nutella, banana, and chocolate options that are described as fresh, moist, and well balanced, with the choco pistache crepe and Nutella banana combinations among the favorites. The ambiance is repeatedly called inviting and suitable for a small outing with friends or a quick sugar fix, and the staff is described as friendly and accommodating. Desserts and cappuccino are highlighted as well prepared, with most patrons happy with the quality and presentation, even if a few feel the milkshake is a bit overpriced. Generous portions and a welcoming vibe contribute to a positive overall experience, and many say they would return.View restaurant profile
Café Central Portugais is described as having a warm European ambiance in Montreal with a convivial local crowd and a pleasant outdoor terrace; the kitchen is praised for authentic Portuguese dishes and strong flavors, with many noting sardines and cod as highlights and the service described as friendly and attentive, with some calling the place the best Portuguese food in Montreal. However, there are caveats: some dishes can be inconsistent, including overcooked or overly salty cod, meals missing expected accompaniments like bread, and prices that some diners consider high. The venue is also noted as cash only with an on site ATM and occasional POS issues or tip included billing. Still, the hospitality is described as unmatched and the terrace and atmosphere are frequently cited as positives that keep guests returning for a lively Portuguese dining experience.View restaurant profile
At Caffè Grazie Mille, reviewers describe a warm, cozy cafe with excellent coffee and a welcoming vibe that makes guests feel at home. The staff and the owner are repeatedly praised for friendliness and humor, contributing to a comforting atmosphere. The menu earns praise for cannoli and other treats, with matcha and morning pairings highlighted as standout, and drinks like double macchiato with almond milk and a rich hot chocolate noted as delicious. Some visitors on a food tour also found the cannoli and coffee solid or excellent overall, while a French speaking guest noted a cannelloni with spoiled filling and disappointment. The cafe is portrayed as a reliable, memorable spot in Montreal and a favorite for those seeking authentic Italian cafe culture, described as homey and inviting and encouraging a return visit.View restaurant profile
Overall, the reviews describe Le 30 Février as a charming, cozy brunch spot with warm hospitality, a welcoming atmosphere, and a design that feels thoughtful and colorful. The menu blends fresh, flavorful dishes with Mediterranean and Middle Eastern influences, offering generous portions and a mix of salty and sweet options that showcase both classic brunch staples and inventive twists. Dishes like salmon Benny and beef Benny are frequently highlighted as must-tries, along with chaffles, pistachio latte, labneh, and other creative twists, and the coffee, drinks, and desserts receive enthusiastic praise. Service is consistently noted as friendly, attentive, and accommodating of dietary needs, with staff going the extra mile even when the place is busy. The ambiance and decor are repeatedly described as cute, instagrammable, and welcoming, contributing to a relaxed, feel-at-home vibe. A few reviewers mention waiting times and the small size of the space during peak hours, and a couple of minor order hiccups were quickly resolved, but generally the experience is seen as well worth it. Overall, Le 30 Février is regarded as a standout Montreal brunch destination and a place many would return to, or recommend, for its quality, vibe, and generous portions.View restaurant profile
With TAS Café Bistro Lounge, the welcome comes with a big smile and a contagious morning mood that lifts spirits almost as much as coffee. Excellent service and food get high recommendations. It feels like the cafe that matches the moment, and the setting is a very beautiful place.View restaurant profile
Le Toledo is a bustling bakery on Mont Royal Avenue in the Plateau, celebrated for a wide range of breads, croissants, pastries and savory offerings like quiches and sandwiches, with gems such as almond croissants, chausson aux pommes, gâteau basque and a standout sourdough; the coffee is well regarded and the space is bright with big windows and a cozy vibe, while seating is limited and lines can be long at busy times; staff are generally friendly and helpful, though a few reviews note slower service or changes in the team affecting familiarity with products; overall it’s seen as a top bakery in the area, a great spot for a quick bite or a lingering coffee, beloved by locals and visitors alike despite occasional crowds and pricing.View restaurant profile
Reviewers describe Hof Kelsten as a bakery with buttery flaky croissants and a wide range of pastries, with standout items such as the zaatar torsade, rugelach, and chocolate babka. They praise the matzoh ball soup, egg salad sandwich, and other savory pastries, along with solid coffee and friendly service on many visits. The croissants are repeatedly called exemplary and among the best in Montreal, though seating is limited and the space can feel busy. A few comments note price sensitivity, occasional bread inconsistency, and items selling out early, but the overall sentiment is high, with Hof Kelsten regarded as a top bakery in town that draws guests back for its diverse offerings.View restaurant profile
Patisserie Lawrence V. earns widespread praise for its custom cakes, pastries, and coffee, with many reviewers praising flavorful desserts, flaky croissants, and fresh ingredients, and noting the presentations are beautiful and the tastes memorable. The shop is repeatedly described as cozy and welcoming, with staff who are helpful and friendly, and it is favored for reliable wedding and event cakes as well as last minute cake deliveries that make celebrations easy. While most comments are glowing, a few reviews mention occasional freshness issues later in the day or a note about service in rare cases. Overall, the place comes across as a standout in the neighborhood for high quality, creative confections and a comforting, charming atmosphere that keeps people coming back for both everyday treats and special occasions.View restaurant profile
Reviews describe Tsak-Tsak as a welcoming, bright, family run spot with a warm vibe and attentive service, and a versatile menu that highlights all in house preparations from breads and sauces to desserts. The Madagascar influenced dishes are featured alongside brunch favorites, with a special menu for traditional Madagascar dishes, and gluten free options noted by guests. Guests praise the coffee, smoothies and lemonades, fresh salads, and generous portions that offer good value, as well as the homey atmosphere and a pleasant outdoor terrace near the street. The staff are repeatedly described as friendly and accommodating, including the owner who creates a warm, homelike service experience. One review mentions a dish not being as fresh as hoped, specifically Benedict eggs and the English muffin, but overall the experience is described as delicious and reliable, making Tsak-Tsak a go-to for brunch or dinner with high quality ingredients, tasteful presentation, and a welcoming vibe that invites return visits.View restaurant profile
Le Trou is praised for a welcoming service and friendly atmosphere, with bagels described as delicious and fresh and the staff professional. The reviews are largely positive, with many saying they would return and recommend the spot, noting fast service and good value. Several comments highlight tasty bagels that feel well made and a warm, attentive team. A few critiques appear, including a salmon bagel with avocado that was not ripe and lacked sauce or lemon, and coffee that did not meet expectations. Overall Le Trou comes across as a strong bagel option with consistent praise for flavor and hospitality and frequent intentions to visit again.View restaurant profile
Reviews of Viva Panettone - boutique highlight a wide range of panettone and an airy dough with subtle flavors that make it ideal for gifts and for all occasions. Lemon and pistachio are among favorites, a new Phénix flavor excites for Christmas, and the maple panettone is described as delicious; many shoppers look forward to trying more flavors throughout the year and appreciate the attentive staff who offer tastings and helpful recommendations. While most praise the quality and say they will return, one review notes disappointment this year as quality does not match last year's.View restaurant profile
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Fabergé stands out as a popular Montreal brunch spot with an inviting vibe and generous portions, featuring favorites like Benedicts, chicken and waffles, poutine, avocado toast, and reliable coffee and shakes; reviewers consistently praise the friendly, attentive service and a welcoming atmosphere, including family friendly options and a bright outdoor seating area. While the majority call the food delicious and the menu varied, some notes mention higher prices for the portion size, occasional small portions or dishes not meeting expectations, and occasional slower service or missteps on busy days; a few comments point to inconsistent kitchen quality and occasional issues with value. Overall the reviews describe Fabergé as a top choice for brunch and breakfast in Montreal, with many returning for the vibe, value, and menu variety, though guests should expect possible waits on weekends and the occasional service fluctuation.View restaurant profile
Nita Tout Garni comes across in reviews as a bright, inviting Mile End spot with a focus on high quality sandwiches, generous portions, and fresh ingredients, supported by consistently friendly and responsive staff. Standout options include a juicy roast beef sandwich with a highly praised mushroom purée, a chicken salad sandwich, and a chicken sandwich with a fresh tarragon slaw and pepper purée. Some notes mention a trout gravlax option that can taste fishy, while others compare gravlax favorably to other preparations, and the bread is baked fresh each morning but described as average in flavor. The dining space is described as small but well laid out, with a cozy feel and a terrace, and service is generally unhurried even when lines form. Breakfast sandwiches are considered among the best in the Plateau, and the venue stays open late, though there is feedback that late hours can be inconvenient when sandwiches are not served and the menu is not clearly communicated. Overall, reviewers describe Nita Tout Garni as a noteworthy and distinctive sandwich spot worth trying, with creative, elegant options and a willingness to serve generous portions of fresh ingredients.View restaurant profile
Overall, reviews of Les Faiseurs describe a welcoming, bright space where pottery initiation and parent-child workshops are well organized and guided by patient, knowledgeable instructors. The courses strike a healthy balance between focus and relaxed learning, with clear demonstrations and hands-on guidance that help beginners progress from basics to a finished piece. The studio is often described as spacious and well equipped, fostering creativity and careful technique, while the staff are repeatedly praised for friendliness, attentiveness, and inclusivity. The on-site cafe adds to the experience with tasty soups, good coffee, and a warm, convivial atmosphere that complements the classes. Many attendees express a desire to return for more sessions and to continue improving, noting that the programs are accessible to all levels and encourage personal growth and creativity. The overall sentiment is calming, meditative, and rewarding, with appreciation for the supportive teaching and the opportunity to disconnect and focus on making something with one’s hands.View restaurant profile
Reviews portray Café Santropol as a cozy, bohemian urban oasis with a lush back garden and a terrace that shines in warm months, a setting that makes it popular for catching up with friends, studying, or simply lingering over a meal. The menu earns consistent praise for generous, flavorful sandwiches (notably the Duluth and the killer tomato), hearty soups, and vegetarian and vegan options, complemented by comforting desserts and a well regarded range of beverages from chai to hibiscus lemonade and pumpkin spice lattes. Service and atmosphere are described as welcoming and stylish by many, though a few accounts flag slow or uneven service and occasional indifference. The bread is repeatedly praised for its soft texture and quality, and the garden and koi pond contribute to a magical, photogenic ambience that many consider a must see in the city. Prices are often deemed reasonable for the size and setting, with some noting it can feel busy and a bit crowded at peak times. Overall, Café Santropol emerges as a beloved, distinctive spot whose food and garden keep customers returning.View restaurant profile
Brioche À Tête is described as a cozy neighborhood bakery with a strong pastry lineup and treats that feel freshly baked, including soft caramelized brioches and some of the best croissants in town. Reviews frequently praise the chocolate bread, the éclairs (pistache, chocolate, and lemon), and Paris Brest, with many readers calling the croissants and other viennoiseries excellent and among the best in the city, some even comparing them to the best outside of France. The atmosphere and friendly service are repeatedly highlighted, making it a pleasant stop for a pastry or coffee. There are caveats too, including a note about frozen éclairs and disappointment over how the situation was handled, and a reminder that the shop can be closed on Mondays. Overall Brioche À Tête comes across as a delicious, flavor driven bakery worth a visit for pastry lovers, celebrated for its variety, quality, and charm.View restaurant profile
Columbus Café & Co offers a spacious, casual vibe with a mix of quick meals, coffee, and muffins that draw students and people looking to work. Muffins are described as moist and tempting, with the chocolate hazelnut and lotus speculoos varieties highlighted. The drinks get mixed reviews, with the matcha latte singled out as tasting more like sweetened milk than tea. The space is large and often busy, making it a good spot for study or a casual visit, though seating can be hard to come by at peak times. Staff experiences vary, with praise for fast service and friendly impressions in some visits and critiques of unfriendly interactions in others. A broad pastry selection, including gluten free options, and reliable coffee are noted as positives. Overall, Columbus Café & Co comes across as a solid, convenient place for a quick muffin and coffee, offering a lively atmosphere with a few caveats about crowds and service.View restaurant profile
Overall, Bernie Beigne earns rave reviews for fresh, light and fluffy donuts with a huge variety of flavors, generous toppings, and good value. The plain glazed and the apple fritter are repeatedly singled out as must tries, with the latter often described as enormous and irresistible, and other favorites include the Boston cream, Simpson and maple bacon varieties. Flavors are praised for balance and quality ingredients, with many noting the texture as airy or cake like depending on the donut, and overall heaviness still being delicious. The atmosphere and service get strong praise too, described as friendly, fast and accommodating, though seating is limited and lines can be long. Travelers frequently go out of their way to visit and many say the shop offers some of the best donuts in Montreal or even North America, making it a standout destination for donut lovers.View restaurant profile
Lu & I is described as a cozy Montreal bakery cafe with a clear vegan and gluten free focus, offering cupcakes, tarts, muffins, pies, cookies and other treats, along with coffee and drinks, often enjoyed outside on the terrasse. Reviews highlight items like rhubarb strawberry pie, lemon tart, carrot cake cookies, matcha treats, and a variety of gluten free and dairy free options that are praised for being flavorful, dense yet moist, and beautifully decorated, sometimes with edible flowers. The icing is frequently praised, and several items are noted to be grain free, organic and free from processed sugars, appealing to diners avoiding gluten, dairy, seed oils or refined sugars. The cafe is seen as a rare find in the city for gluten free options, with many saying it’s a must visit and that the overall quality is exceptional. A few remarks mention prices leaning a bit high and one gluten free cookie batch not being baked perfectly, but the general tone remains warm, inviting and impressed by the quality of plant based desserts.View restaurant profile
