Beroya offers an authentic Levantine experience with fresh flavorful mezze and generously portioned mains like kebabs and kafta, making it easy to share a wide variety of dishes with friends and family. The hummus, mutabbal, tabbouleh, fattoush, and other mezzes are repeatedly praised for their freshness and balance of flavors, and the grilled selections are described as juicy and well seasoned. The atmosphere feels warm and lively, with attentive staff who help guide the tasting experience and ensure a smooth service, though weekends can be crowded and the room may get loud. Some guests note higher prices and occasional variability in certain dishes, but many feel the quality and hospitality still deliver strong value and a memorable night out. Overall, Beroya is regarded as a standout Syrian Lebanese venue in the area, a reliable choice for a celebratory dinner or a flavorful group meal that leaves guests planning a return visit.View restaurant profile
Makaya Chocolat & Bistro comes across as a warm, inviting spot with a cozy, welcoming atmosphere and attentive service that makes guests feel at home. Reviews highlight a menu rich in Creole and Haitian influences, with flavorful soups, exquisite chocolate desserts, and drinks crafted with fresh ingredients that leave a lasting impression. Guests frequently praise the real hot chocolate made from scratch, the comforting, homey vibe, and the lakefront setting that adds a serene backdrop to evenings or weekends. While a few notes mention chilly dining conditions or occasional billing concerns, the overall impression is of a memorable experience with generous hospitality and dishes that invite repeat visits.View restaurant profile
Sham Mont-Royal is praised across reviews for a fully vegan, plant-based menu that blends bold Middle Eastern flavors with inventive twists and generous portions, with freshness, flavorful dips, and aromatic kebabs delivering satisfying textures. The experience is consistently described as warm and welcoming, featuring friendly, attentive service and a cozy, stylish atmosphere that can feel like home. Brunch and dinner options are celebrated for creativity and variety, from fluffy omelettes and pancakes to hearty skewers, labneh style dips, and fattoush, all plated with care. Many reviewers highlight excellent value for quality, and the restaurant is hailed as a standout gem for vegan cuisine in the city, with standout drinks and desserts such as blueberry cheesecake and baklava. Overall, the meals are flavorful, portions ample, presentation thoughtful, and staff go the extra mile to create memorable dining moments.View restaurant profile
Reviews describe État de Choc as a premier chocolate destination with a wide high quality range of local and imported chocolates and flavors that appeal to both traditional tastes and adventurous palates. The Advent Calendar is highlighted for superb flavor, value, and reliable shipping, with daily pieces that are easily shareable. The shop is praised as a connoisseur haven, offering premium chocolates and a clear bean to bar education, with sugar free milk chocolate options noted. Staff are described as knowledgeable, patient, and friendly, able to explain region differences and assist with gift selections. The experience is frequently recommended for gifts and souvenirs, and the location is celebrated as part of a vibrant neighborhood of dining and shopping, making a visit feel like a destination in itself.View restaurant profile
Overall, reviews praise Jasmine Al Sham for fresh ingredients, plentiful portions, and a dependable mix of familiar favorites and new options. The shawarma and saaj dishes are repeatedly described as flavorful and authentic, with a wide variety of salads and toppings that satisfy different tastes. Many notes that the service and atmosphere feel welcoming, family friendly, and attentive, making it easy to dine in or order for delivery. There are mentions of strong performance during events like Thanksgiving and frequent orders from families, reinforcing the sense of value and reliability. Some criticisms include that the rice could be better, prices can be high for certain plates, and there are occasional issues like a mislabelled item or a rare upset stomach from a pita. Despite these, the overall tone is overwhelmingly positive with repeat customers praising quality, service, and the delivery options. Multiple reviews commend the comforting flavors and the sense that Jasmine Al Sham represents a Lebanese inspired menu with strong taste and consistent freshness.View restaurant profile
Reviews describe friendly and welcoming service at Chocolats Favoris, with a wide variety of ice cream flavors and chocolate dipped treats to choose from. Many note that the vanilla soft serve is light, creamy, and not too sweet, which pairs well with the chocolate coatings that can be very sweet depending on the flavor. The waffle cone partially dipped in chocolate with a thick coating and a crispy cone receives praise for texture and indulgence. Raspberry sorbet is described as tart and sweet, delivering a balance of flavors, while a vanilla soft serve with a cookies and cream white chocolate coating is noted as a sweeter but fun treat. The overall impression is of year-round ice cream and chocolate options, with staff described as patient and helpful, and customers expressing a desire to return.View restaurant profile
Reviews for HolyChoco converge on a decadent, dessert focused experience, with crepes, chocolate specialties, brownies, and pistachio cookies highlighted as exceptionally tasty and generously portioned. The food is consistently described as delicious and satisfying, making it easy to recommend, though several comments note that prices can be high for the size and that value varies with portion and timing. Service is praised when staff are friendly and attentive, while other experiences point to slower, uneven service, long waits, and occasional missteps during busy periods. The atmosphere is described as lively and welcoming at times, with family friendly gestures like a fruit plate for a baby mentioned, but some reviews call the environment loud or overstimulating. Overall HolyChoco is seen as a top choice for dessert lovers in the area, offering a standout array of sweet options that can be a bit indulgent for solo diners, but the richness and variety keep guests returning.View restaurant profile
Reviews describe Hartley Glaces & Chocolats as a place with excellent homemade ice cream and chocolates that draws long time fans and families who enjoy affogatos, sorbets, and other treats, while the overall quality remains a highlight; at the same time several concerns recur, including price increases and smaller portions that affect perceived value, inconsistent service with some guests experiencing little warmth or rushed departures at the door, and occasional miscommunications about hours, which can lead to frustration when arriving late; despite these issues, the chocolates, brownies, cookies, and frozen desserts are frequently praised and keep customers coming back.View restaurant profile
Pain-Pain Boulangerie Artisanale earns praise for high quality bread and a wide variety of options that many describe as very good and enjoyable, with sandwiches on baguette and bread that feels worth seeking out. Frozen bread is handy for toasts, and the overall quality and freshness of the products are consistently highlighted. Customer service is noted as helpful and communicative, though a few reviews mention a lack of courtesy. Families with kids find the atmosphere welcoming and the day starting well, with many options and a sense of being in France, and some plan to return later the same day because the offerings are so good. In addition, the bakery receives compliments for attractive presentation of bread and other items, an excellent experience, and successful corporate pastry orders, with easy communication, on time delivery, and professional service, leading to strong recommendations.View restaurant profile
Pasquale Pizza | Safy Falafel is described in reviews as a warm, homey spot with generous portions and authentic flavors from a Syrian and Italian menu. Diners highlight a comforting atmosphere, friendly and attentive service, and hospitality that includes hot tea or soup on arrival and occasional desserts to go. The food is repeatedly praised for freshness and depth of flavor, with falafel, fatteh, hummus, baba ghanouj, labneh, mouhammara, and homemade bread singled out, along with tasty pizzas and pasta dishes. Guests note approachable prices, ample portions, and a sense of family run charm, making it feel like a neighborhood staple and a hidden gem. Many reviewers describe feeling welcome, with staff going the extra mile to accommodate families or large groups, and a willingness to suggest or adjust dishes to taste. Overall, Pasquale Pizza | Safy Falafel comes across as a warmly inviting restaurant offering delicious, comforting, and authentic fare with generous value and memorable hospitality.View restaurant profile
Peccadille Pâtisserie Chocolaterie Café comes across in reviews as a cosy, welcoming neighborhood spot with a warm vibe and a strong focus on pastries, chocolates, biscuits and coffee, with a lemon tart often singled out for its balance of sweetness and acidity. The offerings are described as tasty and well made, frequently using local ingredients, and the atmosphere is noted as calm and friendly with attentive service and ample parking. Families and casual visitors alike are drawn to a wide range of treats, including chocolates, pastries, biscuits, and drinks, with many praising the lemonade and the overall quality. Some critiques mention prices that feel high for the value and occasional inconsistencies in flavor or freshness across items such as a brownie, a sandwich, or the soup of the day. A cashless policy drew disappointment from some patrons, although others appreciate the convenience, and overall the place is regarded as a standout local gem worth returning to for treats and chocolate.View restaurant profile
Reviews for Confidences Chocolats describe a place worth returning to, with standout pastries and desserts such as a Buche de Noel that delights both eyes and palate, and notable dishes including a highly praised cold tomato pizza along with tasty sandwiches. The service is repeatedly described as friendly and attentive, and the overall atmosphere as clean and inviting, with evident passion behind the offerings. Catering for corporate events is singled out as excellent, and salads, pastries, pizzas and desserts are all described as delicious and well made. Cakework and desserts are noted as artistic and meticulous, and the place is often called a favorite for many, a reliable spot for celebrations, parties, or everyday dining. While some reviews mention that products can be pricey, the general consensus is that the quality and flavor justify the cost, making Confidences Chocolats a top choice for those seeking high quality confections and fare.View restaurant profile
Pâtisserie syrienne is widely praised for an outstanding selection of fresh Syrian pastries, with baklava repeatedly described as among the best in Sherbrooke and in the Estrie region, offering great value and a range of delectable treats that are not overly sweet and nicely crisp. The menu features a variety of sweets and some savory options, including warbat, atayaf, halawat jibin, maamoul, kunafa, and a ricotta crepe with a hint of rose water, plus other pastries that stay fresh and well made. The service is consistently highlighted as warm, friendly, and generous, with the owner often giving tastings and creating a welcoming atmosphere. Reviewers frequently say they would return to try more items and recommend visiting for a memorable dessert experience, making this spot a standout destination for baklava lovers and Syrian confections in Quebec.View restaurant profile
Pâtisserie Alex Platel draws widespread praise for fresh, flavorful pastries made with evident passion, with éclairs, croissants, mille feuille, and pain au chocolat among the highlights, and the tarts, pies, and chaussons described as delicious and beautifully crafted. The bakery is seen as a true French artisanal shop, offering buttery laminated doughs, rich desserts, and an overall sense of craftsmanship that stands out in Montreal. Croissants are repeatedly called among the best, the chocolatine a must try, and the desserts generally described as addictive. Quiches are often noted as excellent, and the pastries and viennoiseries consistently praised. Service is frequently described as friendly and attentive, though some reviewers note inconsistent experiences; there is no seating inside, making it ideal for takeout or a stroll nearby. A few comments mention rising prices and a perceived dip in quality or portions in recent years, and others reference changes in name or direction. Overall, it is regarded as an exceptional bakery with a strong range of items, from classic staples to specialties, though some readers point to fluctuations in value and experience.View restaurant profile
Reviews of L'affaire est Chocolat describe a cozy spot with a strong chocolate focus, where the hot chocolate program is the star, offering a range of European style drinks and multiple chocolate origins, with guests able to choose the amount of chocolate and the milk base, often calling it exceptionally rich and decadent. Service is repeatedly praised as friendly, helpful, and attentive, creating a welcoming atmosphere, though seating is limited and during busy times a queue can form, so visiting off peak hours is suggested. Desserts receive mixed notes: crepes can be delicious but some visits mention bland or ordinary flavors, while crepes and pastries and ice cream show good quality and generous portions; chocolate lovers may also enjoy tasting flights and fruit and chocolate pairings. Overall, the experience is seen as a must try for chocolate enthusiasts, with many describing the chocolate as among the best they have tasted and the place as a standout in Montreal for its focus on high quality chocolate and attentive service.View restaurant profile
Stepping into Chocolat Belge Heyez Père et Fils Inc feels like discovering a hidden slice of Brussels in Montreal, with a rich aroma of premium chocolate and an emphasis on authentic flavors. Pralines are described as artful, delicate shells with balanced fillings, and the hazelnut gianduja is a revelation. A broad range of options is highlighted, from single origin bars to seasonal specialties and speculoos filled truffles when available. Prices reflect quality and the experience is more than just chocolate, with elegant gift boxes making it a go to for gifting. Quality chocolate is praised as among the best, with expatriates noting true Belgian standards. A delivery mix up led to disappointment with a ballotin order, but the shop provided a full refund and extended goodwill. Service is described as friendly and knowledgeable, though some feedback notes occasional inconsistency and a few tasteless or dry pieces in mixed assortments. The shop is also praised for its impressive display sculptures and the experience of choosing from single origin bars to seasonal specialties.View restaurant profile
Overall, Juliette & Chocolat is seen as a warm, inviting spot for dessert lovers, with a focus on rich chocolate, a standout fondue, and crowd pleasing treats like crepes, waffles, pistachio cheesecake, and other cakes presented with style. The ambiance is repeatedly described as cozy and charming, making it suitable for dates, gatherings, or a casual sweet break, while the staff are frequently praised for friendliness, attentiveness, and professional service, though some branches experience slower service or occasional missteps. The menu is praised for variety and quality, including halal options in certain locations and a mix of sweet and savory dishes, but some reviews note that portions can be very sweet, prices can be high, and at times cleanliness and consistency vary, with instances of busy periods affecting service. All in all, Juliette & Chocolat emerges as a reliable destination for chocolate lovers and dessert fans, delivering delicious, visually appealing items in a welcoming setting, with most visits leaving a positive impression despite location related caveats.View restaurant profile
Chocolats Favoris is described as having a super friendly team and good service, with thick, delicious chocolate as a highlight, while some reviewers found the vegan vanilla oat ice cream disappointing in taste and texture, with icy crystals and it not holding well on the cone. Availability of chocolate ice cream around closing times is noted, and prices are mentioned as high but worth it for the quality. Overall the reviews paint a strong positive impression, with many calling it excellent for sweets and a favorite, despite occasional shortages and mixed opinions on the dessert.View restaurant profile
Sham draws consistent praise for friendly, attentive service and fresh, generously portioned bowls that often feel like two meals in one thanks to plentiful toppings and the option to base a bowl on rice, brown rice, or quinoa. The menu is very vegan friendly with abundant vegetarian and halal options, and the falafel, sauces, and mint lemonade are frequently singled out for their flavor and quality. Guests note fresh ingredients, a warm atmosphere, and careful guidance for vegan diners, though a few mention gluten concerns with pita. The overall vibe is healthy, tasty, and affordable, with a cozy, clean space and staff that brighten the visit, making Sham a reliable go to for delicious plant based meals that keep people coming back.View restaurant profile
Reviewers describe Chocolats Andrée as having fallen from the high standard it once held when it was on Avenue du Parc, where chocolate was handmade and part of a tradition carried by three generations. Quality is said to have declined year after year, and nostalgia colors these impressions. A box of cherry chocolates is cited where the syrup tastes off, some pieces recrystallized, others pale or with bases damaged, and overall flavor not what it used to be. Given the prices, many find the experience disappointing and do not recommend visiting, even though some acknowledge that certain products remain of good quality while others are perceived as pricey.View restaurant profile
Chocolats Favoris is described in the reviews as a place with impeccable and attentive service, courteous staff, and generous portions with a wide selection of chocolate coatings; the atmosphere is often noted as cozy with pleasant decor and comfy seating, making it a good option for families and chocolate lovers. The ice cream is repeatedly praised for its creaminess and rich flavors, and the dips coat the ice cream thick, offering a decadent treat. Some visits, however, raise concerns about cleanliness and upkeep, a closed terrace when weather requires it, and dining areas that feel unkempt when crowded. Prices are seen as high for the portion size, and there are mentions of long lines during peak times. Overall, Chocolats Favoris comes across as a strong choice for indulgent chocolate treats and reliable service, while highlighting areas for improvement in cleanliness, atmosphere, and value.View restaurant profile
Overall, reviews describe Juliette & Chocolat as a cozy, family friendly spot with a lively chocolate cafe vibe, where generous dessert portions especially crepes, brownies, and the chocolate fondant draw crowds and keep the focus on sweet treats; the atmosphere is frequently praised for being welcoming with kid friendly touches, while service is noted as friendly and efficient when not understaffed; however, some readers find the menu skewed toward sugar with limited main dishes and a few items that disappoint due to overly sweet chocolate or questionable quality; value opinions vary with some noting higher prices and smaller portions after changes in ownership; at least one comment calls out a design in the women’s restroom that could be offensive; despite these critiques, the place remains a popular destination for dessert lovers and a good spot to share a treat with friends or family.View restaurant profile
Overall, reviews point to Icyvibes as a place with delicious ice cream, wide options, and inviting vibes, from a Belgium waffle stick with ice cream to a friendly, attentive staff and great customer service. The experience is repeatedly described as wonderful, with both staff and owners praised for being welcoming and helpful, sometimes offering a thoughtful gesture when waits are longer than expected. The ice cream itself receives high marks for quality and flavor, with favorites like pistachio, ashta with pistachio, lemon, and a variety of dipping options. The new location is noted as bigger with more choices, while keeping a warm, clean, air conditioned environment and a family-friendly atmosphere. Some mention that prices can be a bit high for single cone scoops, but many feel the overall value is justified by taste and service. Attention to delivery for special occasions is highlighted, along with convenient hours, additional treats like soda and cheesecake, and a sense that everything is fresh and homemade. Overall, the sentiment is strongly positive, with plans to return and to recommend Icyvibes to friends and family.View restaurant profile
Overall, Biscuiterie Oscar is described as a candy lovers' destination with a wide, fresh assortment of sweets, chocolates, and biscuits, including both classics and newer items, plus imported brands and occasional limited editions, all at attractive prices. The store is repeatedly praised for friendly, helpful staff and clean, well organized displays, with service highlighted on purchases like a candy jar for holidays. Several reviewers travel from near and far to visit and say the selection is extensive and worth a detour. A few notes mention that quality can vary by item and that some bulk snacks may not be perfect, though these remarks are in the minority. The overall impression is enthusiastic, with many calling it excellent for treats, gifts, and celebrations, and some considering it among the best candy stores in the area.View restaurant profile
Chocolaterie la Cabosse d'Or is described as a beautiful destination with a huge and varied selection of chocolates and related treats, on site ice cream, and a tea area, complemented by a large collection of plush toys that appeal to families. Prices are consistently noted as high or rising due to cacao costs, with some reviewers feeling the value matches the quality while others say it is expensive. Quality is repeatedly praised, with smooth textures, rich flavors, and many unique items, and the on site production and the option to enjoy in a garden setting are highlighted. Staff are described as friendly and helpful, creating a welcoming experience, with many indicating they would recommend it and return for gifts. Some reviews mention a sense of nostalgia or charm but also note that selection has fluctuated over the years and that certain favorites disappeared, making it feel less charming to some regulars. Overall, it is seen as a premier chocolate destination in the area, offering a broad array of confections, ice creams, and novelty items, while price and evolving selection are factors to consider.View restaurant profile
Reviews describe Avanaa as a standout bean to bar shop with a welcoming feel and a strong commitment to quality. A chocolate tasting workshop is highlighted for its knowledgeable staff who explain things in both French and English, and the chocolate itself is praised as fantastic. Every visit is said to bring joy, with staff who are friendly and happy to offer samples. The bars are consistently praised as exceptional, with rich smooth flavors and no bitterness, reflecting careful cacao bean selection and high quality ingredients. Gift seekers are drawn to the gift packs and the range of bars, and the option to send chocolates for occasions is noted as reliable. The teas are also highlighted as surprisingly good, with a note to not hesitate to try them. Prices are described as reasonable for the level of quality, and Avanaa is regarded as one of the best bean to bar experiences in the city, offering varied chocolates from different origins, stellar service, and a charming boutique atmosphere, with autumn flavors noted as comforting.View restaurant profile
Chocolats Favoris is praised for rich chocolates and a wide variety of flavors, with options from dipped cones and in-store purchases to chocolate bars, caramel popcorn, refined gift boxes, ice cream bars, ice cream cakes and fondue sets. The ice cream itself is consistently described as excellent and delicious, often paired with friendly, efficient service and a clear focus on customer satisfaction, especially for families and children. Prices are noted as a bit high, but many feel the experience is worth the splurge. Some drawbacks appear, including decor and cleanliness of tables and benches at times, longer waits at checkout when staff are stretched, and parking access not always easy. The terrace is described as beautiful and the fondue as a highlighted treat with several flavors and sizes, with caramel fleur de sel as a recurring favorite. One review mentions a cheesecake portion being reduced, which disappointed some. Overall, Chocolats Favoris comes across as a standout destination for chocolate and ice cream with a mix of strong flavors, good service, and occasional caveats around price, maintenance, and logistics.View restaurant profile
Pâtisserie Chocolaterie Raffin stands out in Laval for refined pastries and chocolates, with reviewers praising the high quality, attractive presentation and a broad range from croissants and baguettes to tartlets, millefeuille and elegant bûches. The flavors are described as fresh and well balanced, and the chocolate selections are singled out as superb, while service is consistently noted as warm, attentive and professional, making it a reliable choice for everyday treats or special orders. Several customers mention gift packaging and the ability to order custom cakes that impress guests, and many say the pastries look almost too good to eat. A few comments point to occasional inconsistency in texture or sweetness, perceptions of higher prices, and minor issues with in-store hours or to-go packaging, but overall the bakery is regarded as among the best in Laval, with items like the croissants, millefeuille and strawberry desserts receiving frequent praise and many visitors returning for repeats.View restaurant profile
Chocolats Favoris is described as a beloved Sherbrooke ice cream spot with a wide range of rich chocolate dips and customizable options like the Blitz, a cozy atmosphere, and generally high quality, though some find prices steep and portions occasionally small; seating inside is limited, there is a terrace outside, and ample parking means many eat in the car when the weather turns cold or rainy, while the staff are usually friendly and respectful but one review raises a health concern about a cashier not washing hands after a transaction, which led to a messy cone; the menu offers a large selection of chocolate and confections as well as frozen treats, which many appreciate for indulgence and variety, though a few mentions stock issues like no pistachio or no Easter blitz materials and some feel the value is not ideal compared to other options in town.View restaurant profile
Jeff de Bruges receives praise for friendly, attentive staff and a warm welcome, with shoppers noting a smiling employee who helps and listens. A box of chocolates or a small bag of assorted pieces is commonly mentioned as a good option, and the chocolates are described as very high quality and delicious, comparable to those in other boutiques. While prices are sometimes seen as a bit high, customers feel the quality justifies the cost and the range of chocolates is ample to choose from. The shopping experience is described as pleasant, with good advice from the staff and a focus on customer care that makes gifts feel perfect for any occasion, and the overall impression is that the team is top notch and the selection continues to impress.View restaurant profile
Chocolato is described as a standout for ice cream, hot chocolate, waffles, and sundaes, offering a wide variety of flavors, cone sizes, toppings and dips that keep options exciting for all ages. The atmosphere is frequently praised as cozy and inviting, with warm decor and sometimes a fireplace. Service is often fast and friendly, though a few reviews mention long lines and occasional missteps in handling orders. The menu features favorites like salted caramel, chocolate fondue, mocha, and cheesecake flavors, along with gelato and sorbets, with many mentions of excellent dipped cones and rich chocolate textures. Some reviewers note higher prices and occasional limited flavor availability, but overall Chocolato earns strong recommendations as a must try for a sweet treat, especially for a midday outing or after dinner. The experience can depend on crowd levels, yet the overall sentiment celebrates quality ice cream, creative dipping, and a fun, comforting vibe.View restaurant profile
Pâtisserie Alex Platel offers a broad, reasonably priced selection of pastries and desserts that many reviewers describe as authentic, well balanced, and delicious. Apple pie, rum baba, cheesecake, lemon meringue, strawberry shortcake and pistachio cake appear among favorites, with festive chocolate displays and bûches de Noël praised for flavor and presentation; quality at the Rosemont location is highlighted. A spooky chocolate display drew visitors, and the dark chocolate pumpkin and milk chocolate eyeballs were noted as tasty and festive. Croissants and pains au chocolat are repeatedly praised as among the best in the area, though some notes mention croissants priced higher than expected or half croissants sold at full price. One Paris Brest was described as disappointing due to a dense buttercream filling. Flies on the viennoiseries were mentioned as a cleanliness concern. The bakery is often described as the best in the neighborhood, with warm service and fresh bread and viennoiseries. The patisserie is viewed as a must visit for pastry and chocolate lovers, with occasional caution about pricing but overall sentiment of affordability and excellent sweets.View restaurant profile
Chocolato receives praise for its gelato with a smooth, creamy texture and authentic flavors, pistachio in particular described as heavenly, and the Choco Supreme is a personal favorite that is highly recommended. The staff and the overall atmosphere are repeatedly called friendly and welcoming, with the owner and team singled out for their nice service. There are some drawbacks noted, such as cakes shown on the website menu no longer being available and waffles that look appealing but could use warming. Other desserts are highlighted as well, including an artisanal range, beloved ice creams, a wide sorbet selection and a very good sundae. A French description notes a vanilla soft cream with ice crystals and a chocolate soft cream that disappointed and did not taste like chocolate. Overall, Chocolato is presented as a solid local ice cream spot with standout gelato and friendly service.View restaurant profile
Chocomax is frequently praised as a warm, family run spot offering handmade ice cream, gelato, chocolates, crepes and hot chocolate, with many calling it a must visit and the best in town for chocolate and desserts. The atmosphere is described as cozy and welcoming, and the service is noted as friendly and attentive, with the owner and their family taking pride in making everything in house. Reviewers highlight rich flavors, natural ingredients, and a variety of standout items like artisanal gelato, creative chocolate treats, and excellent coffee, and some enjoy the nostalgic vibe of a longtime local favorite. Some feedback points to price concerns, inconsistent experiences, and occasional dips in service after changes in ownership, including a few items not meeting expectations such as a crepe or a milkshake. Overall, Chocomax emerges as a beloved local gem for chocolate lovers and dessert fans, offering high quality sweets and a comforting homey atmosphere that invites return visits.View restaurant profile
Overall, reviews present a mixed view of Pâtisserie Brossard: many praise it as a go to for cakes and sweets, with friendly staff and reliable quality and favorites like the Opera dessert and a pistachio chocolate item standing out; others describe a decline in certain bread items such as croissants and baguettes, with notes that croissants are heavy and under leavened and baguettes dense, and that some cakes are overly sugary and possibly frozen; past visitors recall better times and question recent changes, while a few say they will seek alternatives unless improvements are seen; nonetheless, several comments commend fresh bread and standout pastries and keep coming back; some feedback requests clearer opening hours in the display to help planning.View restaurant profile
Choco Chocolat is described as a superb chocolaterie and cremerie with a great selection of chocolate and artisanal ice cream. The ice cream sandwiches and soft serve are incredible, with flavors that change weekly and several options to take home. Original, fresh flavors and artisanal craftsmanship are highlighted, and every bite feels like a treat. It is noted as a place to visit in Joliette. One reviewer mentions that another shop is far ahead in comparison. A second visit is described as rushed at payment, with the ice cream served to someone else, resulting in mushiness and a smaller portion, which raises doubts about returning. Overall, the reviews lean positive with strong recommendations, though the service issue on the later visit temper the enthusiasm.View restaurant profile
Reviews describe Rocky Mountain Chocolate as a destination for rich, well-made chocolates and sweets, with favorites like cheesecake bombs, praline cups, and caramel apples, plus standout hot chocolate and ice cream that many say offer true chocolate flavor and comforting indulgence. The location in Mont Tremblant is repeatedly praised for being convenient and appealing, and the overall quality is said to justify the higher price point. Service is noted as friendly and attentive in many visits, though a few comments mention moments of cooler or more restrained treatment and a stricter sampling policy, especially with families or during busy times. The shop is framed as a true Canadian chocolaterie experience with a wide variety and festive presentation that encourages visitors to sample and return. Some reviews also note occasional variation in flavor or that some items may be pricey and not all options appeal to every palate.View restaurant profile
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Crèmerie Bobijoe et Chocolaterie Bobijoe is described by customers as a welcoming place with warm service and personalized care, where staff greet visitors with a smile and are very accommodating for allergies; the selection is generous and varied with frequent chances to change an order on each visit, and favorites include homemade chocolate and the Dubai ice cream; the shop is noted for its cleanliness and attractive presentation, a wide range of desserts, frozen treats and teas, and for making products in house; several reviewers call it the best ice cream in town and recommend it for gifts or a sweet stop; the team is praised for friendliness and professionalism and for explaining vegan options and adapting offerings to dietary restrictions; a few comments mention higher prices or flavors that do not appeal to everyone, but the overall sentiment is strongly positive with many planning to return.View restaurant profile
Damas is widely praised for bold, authentic Syrian flavors, generous sharing plates, and a polished fine dining vibe, with many noting exceptional service, sophisticated ambiance, and a strong wine and cocktail program. The tasting menu with wine pairing is a highlight for many, delivering a curated showcase of dishes, though some find it too large or pricey and would prefer conceptually lighter or ad hoc options. Service is repeatedly described as professional, attentive, and knowledgeable, though a few experiences mention slow service, missteps, or a sense that value does not always align with the price. Dishes like octopus, lamb, fattoush, hummus, and kebabs are frequently cited as standouts, with pitas and dips praised, while some mains or sides receive mixed reactions and a few guests feel portions or costs could be better aligned. The atmosphere is described as elegant and warm, sometimes lively and crowded, with a strong ambiance that can veer toward noisy on busy nights. Overall, Damas is considered one of Montreal’s top destinations for Syrian and Middle Eastern cuisine, delivering memorable experiences marked by bold flavors, meticulous presentation, and standout service, albeit with caveats about cost, noise, and occasional service or consistency issues.View restaurant profile
Reviews of Lecavalier Petrone highlight exceptional quality and artistry across chocolates, pastries, cakes, and seasonal treats, with many noting consistent excellence and beautiful presentation. Long-time patrons describe a welcoming, professional team and a shop that generously supports community initiatives, with favorites such as Paris Brest, pistachio dulcey, dark chocolate araguani, and passion fruit caramel, often chosen as gifts or for special occasions. While the overall tone is overwhelmingly positive and the bakery is praised as a Montreal gem and a go-to for birthdays and holidays, there are occasional comments about online ordering and pickup logistics, cake portions not always aligning with expectations, and one dessert that fell short in balance. Craftsmanship, flavour, and the ability to elevate simple ingredients into refined desserts are repeatedly emphasized, reflecting a deep passion and steady skill that keeps customers coming back.View restaurant profile
Overall, Folfol is described as a reliable takeout spot delivering authentic Syrian flavors with strong praise for the hummus, shawarma, shish taouk, and fattoush, along with a wide range of dips and warm plates. Guests emphasize generous portions, fresh ingredients, and flavorful, well balanced dishes, and packing that keeps meals neatly organized for takeout. The service is frequently highlighted as friendly, knowledgeable, and efficient, with quick, easy ordering and a willingness to accommodate allergies or special requests. While many customers consider the price point fair for the quality, a few note that some items have become pricier and that certain dishes or the fattoush salad have changed from earlier versions. Occasional order mix ups or delivery timing issues are mentioned, but responses to problems are described as helpful and prompt, sometimes accompanied by small extras. Overall it is seen as one of the top takeout options in the area, with multiple visits and strong recommendations for the shawarma, octopus, and mezze style items.View restaurant profile
Reviews describe Icyvibes as a popular dessert spot with a wide range of crepes, waffles, and ice creams, with the Dubai chocolate crepe frequently praised for its rich flavour and quality ingredients. Generous portions and consistently tasty desserts are common positives, and service is often fast and friendly, with many noting the late hours as a big plus. Some diners find prices high and value variable, and a few mention longer waits or side concerns like cleanliness. Overall, the vibe is lively and inviting, and many reviewers say they would return to try more flavors and signature items.View restaurant profile
Overall, Le Petit Alep Bistro draws praise for authentic Syrian Lebanese flavors, a warm intimate atmosphere and friendly knowledgeable service. Many reviewers highlight standout items such as mezze, mouhamara, hummus, kebabs and a well curated wine list, with some calling the tasting menu a highlight. However, several comments point to overly acidic dishes in tasting courses and some service hiccups, including wait times and miscommunication about prices. The ambiance is described as cozy and festive, with generally good value for the quality, though a few find portions small or prices high for the experience. Reservations are recommended due to popularity, and some reviews note improvements such as heating plates and more consistent service. Overall, Le Petit Alep Bistro is a standout option in Montreal for Levantine cuisine, delivering rich flavors and a lively setting, with a few caveats regarding acidity, value and logistics.View restaurant profile
Lylac Restaurant is praised for its beautiful decor, spotless cleanliness, and a warm Arabic atmosphere with engaging music. Service is described as friendly, professional, and attentive, with staff consistently checking in and bringing warm bread. The food is authentic and delicious, well presented, with generous portions and standout dishes including halloumi fried cheese rolls, shawarma, mezze, tabbouleh, and grilled specialties. The menu highlights traditional Syrian and Lebanese flavors, and catering and events are noted to run smoothly and impress guests. Prices are viewed as reasonable for the quality, making it a top choice for memorable dining experiences, with many saying they would return and recommend it.View restaurant profile
Treize Chocolats is widely praised as an excellent chocolaterie with a warm, family-owned feel, a shop that is frequently decorated for the seasons, and service described as impeccable. The offering spans fine chocolates, macarons, house-made ice cream, and a range of confections in attractive gift packaging, with flavors noted as refined and diverse. Macarons are described as incredible, and sorbets are flavorful with clear fruit notes and quality ice cream chunks that provide a tasty topping. The atmosphere is welcoming, featuring a tidy terrace and an inviting boutique. Interestingly, some reviews highlight exceptional staff knowledge and kindness, while another notes that the owner's attitude toward employees could be improved. Overall, Treize Chocolats is viewed as a standout destination with on-site chocolate production and options across tastes and budgets, making it a recommended stop for visitors in the area.View restaurant profile
Brocard offers a warm, cozy Syrian and Middle Eastern dining experience with attentive, friendly service and an open kitchen that makes guests feel at home. The menu features standout items such as shish barak, fatet mozat, sayadeyeh and batersh, with hummus, freekeh and grilled meats praised for depth, balance and freshness. Dessert is a must and the mint lemonade and other drinks are frequently highlighted as refreshing accents to the meal. Portions are generous and prices are fair for the quality, making it a strong value for those seeking authentic flavors. The atmosphere is inviting and lively yet intimate, with a casual vibe and memorable touches like warm bread, light music, and the open kitchen adding to the experience. Many reviews recommend Brocard for dates or celebrations and describe it as a hidden gem for real Syrian and Lebanese flavors in the city.View restaurant profile
Reviewers describe Chocolato as a visually stunning and festive spot with a wide range of treats, from gelato and sundaes to a dessert pizza, and praise the decoration and the convenient location near entertainment venues. Experiences with service are mixed, with some noting excellent prompt service and others reporting rude staff or water being refused, and cleanliness of tables and bathrooms are sometimes questioned. Prices are frequently described as high, and some items do not meet expectations set by images, though the gelato and chocolate dips are often highlighted as tasty. Overall Chocolato is seen as a memorable destination that combines ambience with variety, suitable for Christmas shopping or simply enjoying a special dessert.View restaurant profile
