Bonaparte is described as an elegant, candlelit French dining experience in Old Montreal, where a refined atmosphere and attentive service make guests feel welcome and well cared for. Many reviews highlight the menu as reliably classic with occasional innovative dishes, a standout wine list, and tasting options that pair beautifully with duck, lamb, and beef bourguignon. Described as a top destination for special occasions and romantic dinners, the restaurant also earns praise for its bar atmosphere, dessert program, and consistently professional staff. While a few notes mention small portions for the price and occasional delays during peak times, the overall experience is regarded very highly thanks to thoughtful presentation, quality ingredients, and warm hospitality. Bonaparte is regarded as a premier choice in the city for classic French dining, frequently recommended for couples and celebrations and known for its memorable wines and refined ambiance.View restaurant profile
Chifa delivers a lively and approachable fusion of Peruvian and Chinese flavors that many guests praise for creativity, freshness, and eye catching presentation. The open kitchen and bar vibe create an engaging dining experience, while a variety of shareable plates like ceviche, anticuchos, dumplings, and chow mein let guests sample a range of flavors. Cocktails are often highlighted for quality and originality, and the overall service is described as warm, friendly, and attentive, making it easy to linger in the cozy, welcoming atmosphere. While some reviews note small portions for the price or a bustling, louder environment, most describe Chifa as a standout option in Montreal with standout dishes, strong staff, and a lively yet chic vibe. Many couples and groups return, drawn by the dependable quality, the creative menu, and the spectacle of dishes prepared before the table. In short, Chifa is celebrated as a memorable night out with delicious food, great drinks, and a vibrant ambiance.View restaurant profile
Hiba Bar is described as a stylish Japanese inspired lounge with beautiful decor, inventive cocktails, a strong sake selection, and a menu that features fresh bites like salmon bowls, tataki, gyoza and chicken karaage. The atmosphere is cozy yet vibrant, with attentive service and staff who offer thoughtful recommendations on drinks and pairings, and a lively energy enhanced by occasional DJ moments. Guests note memorable nights with great music and a vibe that invites lingering after events, and when small hiccups occur such as a bottle served by mistake, the team handles it gracefully with attentive hospitality. The overall impression is that Hiba Bar offers a refined, enjoyable experience for cocktails, sake tasting, and bites in a hotel setting that feels both stylish and welcoming, making it suitable for a date night, a night out with friends, or a celebration.View restaurant profile
Reviews portray Vieux-Port Steakhouse as a warm, attentive spot with a stylish yet inviting atmosphere in Old Montreal. The menu is celebrated for delicious steaks and seafood, with tender cuts, flavorful preparations, and desserts that many find standout. Service is consistently described as friendly, professional, and responsive, with staff going above and beyond to accommodate celebrations and wine recommendations. Ambiance on the interior and on the back terrace is repeatedly praised for its cozy, elegant charm and tasteful decor. A few notes mention peak time noise or pacing, but the overall tone across reviews is a confident endorsement of the dining experience. This combination of quality, service, and atmosphere makes Vieux-Port Steakhouse a go-to for many visitors seeking a memorable meal.View restaurant profile
Restaurant H offers a refined and welcoming dining experience with a modern sunlit ambiance and impressive views. From amuse bouche to dessert the menu shows bold flavors, thoughtful technique and elegant presentation, with the tasting menu and wine pairings frequently highlighted as standout. The wine program is extensive and well curated, enhancing the courses with careful pairings. Service is consistently attentive and professional, with staff guiding guests through the menu and making suggestions with warmth. Brunch and breakfast experiences are frequently praised for quality ingredients, generous portions and a chic atmosphere. Overall Restaurant H is described as a memorable dining destination with good value for the quality and care.View restaurant profile
Reviews consistently highlight La Catrina as a lively, welcoming spot in Old Montreal where table side guacamole steals the show and a wide array of tacos from birria to al pastor and fish delivers bold flavors. Margaritas and other drinks are frequently praised, with standout options like spicy margaritas and sangria, while portions are generally generous and good value for the area. The atmosphere earns high marks for vibrancy, colorful decor and a terrace that feels perfect for groups and families, with attentive service that many describe as friendly and efficient even when busy. A few notes about pace and occasional menu differences surface, but diners consistently leave with positive impressions about the food quality, authentic Mexican flavors and the lively experience La Catrina offers.View restaurant profile
Terrasse Alizé offers a stunning rooftop setting with a chic, relaxed vibe and a city view that guests consistently praise, making it a go to spot for sunny days and lively evenings. The atmosphere is described as beautiful and welcoming, with vibrant music that enhances the experience without overpowering conversation, and a crowd that ranges from casual to celebratory. The menu features tasty bites and a well balanced cocktails program, and the service is often attentive and friendly, though a few reviews note occasional delays or limited space for large groups. The staff are repeatedly highlighted for their professionalism and warmth, and the overall experience combines great vibes with solid value. Some comments mention that the terrace can get loud at times, but this is balanced by the remarkable view, terrace decor, and the chance to enjoy a relaxing or festive outdoor setting. Reserving ahead is advised for groups to secure a good spot, especially during peak times, and return visits are commonly anticipated.View restaurant profile
Orexi Estiatorio in Old Montreal earns high praise for its Greek cuisine, with standout dishes like grilled octopus and lamb chops, as well as in house desserts, all prepared with fresh flavors that shine across the menu. The ambiance is described as beautiful and cozy, and the staff are consistently attentive and friendly, creating a welcoming and engaging dining experience. Many reviews highlight the hospitality and thoughtful service that elevate meals, making it a reliable spot for intimate evenings, celebrations, and memorable gatherings. Overall, Orexi Estiatorio is recognized as a gem that delivers excellent food, a warm atmosphere, and a level of service that inspires return visits.View restaurant profile
Cour Arrière presents a warm, upscale atmosphere with attentive, professional staff and a calm, inviting vibe. Guests repeatedly praise great coffee and generous breakfasts, excellent food, and the option of a relaxing terrace, all at good value. The menu features fresh ingredients, balanced options for breakfast and dinner, and well crafted cocktails, with service often described as friendly and helpful. While a few reviews note minor hiccups or comfort tweaks, the overall impression is consistently positive, making Cour Arrière a standout choice for breakfast, brunch, and beyond.View restaurant profile
Chez Delmo offers a warm, refined dining experience in Old Montreal with attentive, knowledgeable service that sets the tone for the evening. The seafood and fish dishes are frequently described as fresh, expertly prepared and beautifully presented, with standout items like lobster bisque, lobster roll, walleye, scallops, mussels and the Dover sole Meuniere noted as especially memorable. Wine pairings and cocktails complement the menu well, and the overall ambience blends modern style with a touch of historic charm, making it feel both classy and welcoming. While a few reviews mention price and occasional dish missteps, the general consensus highlights generous portions, high quality, and hospitality that makes guests feel at home and eager to return. Overall, Chez Delmo is seen as a top seafood destination in Montreal, known for its family-like hospitality, lively yet relaxed atmosphere, and dishes that showcase fresh ingredients and thoughtful preparation.View restaurant profile
Across the reviews, Mama C Café comes across as a welcoming, stylish spot in Old Montreal where breakfast and brunch are consistently praised for tasty, well-balanced dishes, delightful pastries, and well-made coffee. The atmosphere is calm, chic, and inviting with warm lighting and brick walls that invite lingering, and the space earns high marks for its beautiful décor and great vibe. Service is repeatedly highlighted as attentive and friendly, with staff offering thoughtful recommendations and making groups feel well cared for. Dishes such as sandwiches, bagels, salads, and Mediterranean-inspired plates are praised for flavor and generous portions, and many visitors leave feeling they’ve had a memorable experience worth returning for. Overall, the café is viewed as a reliable go-to for a lovely morning or midday meal, combining delicious food, welcoming hospitality, and a quality café experience in a prime location.View restaurant profile
Pincette - Bar à Homard delivers a lively seafood experience in Old Montreal with a stylish, cozy ambiance and a focus on fresh lobster offerings. The menu shines with lobster rolls, lobster poutine, lobster ravioli, grilled lobster and a range of shellfish such as oysters and octopus, all noted for freshness and well balanced flavors. The service is repeatedly described as attentive, friendly, and knowledgeable, with guests appreciating thoughtful recommendations and warm hospitality. The atmosphere earns praise for its charming decor, comfortable seating, and ample space that makes for enjoyable dining and good people watching, with a welcoming terrace option. Reviews also highlight a strong value on several lobster dishes and a memorable overall experience, even as some notes mention portion sizes or occasional menu gaps. In sum, Pincette offers a memorable lobster dining experience marked by excellent service, refined ambiance, and standout dishes that invite a return visit.View restaurant profile
Mama C is a modern Greek restaurant that offers a refined take on classics with consistently delicious flavors and a warm, elegant atmosphere. Guests praise attentive, knowledgeable service and a bar and wine list that pair beautifully with the menu. The menu shines with standout dishes like grilled octopus, sea bass, pastitsio, spanakopita salad, and shareable plates that balance comforting and inventive Mediterranean flair. Desserts such as bougatsa and other sweets are frequently highlighted as memorable finales. While prices are often described as premium, the overall experience, with quality ingredients, thoughtful presentation, and a lively yet relaxed vibe, makes it a destination for celebrations and special dinners. The space, decor, and ambience in the Old Port contribute to a sense of occasion, while still feeling welcoming for frequent visits.View restaurant profile
Terrasse Jacques-Cartier offers a lively terrace with a welcoming atmosphere and consistently solid dishes, from smoked meat poutine and lobster to burgers and fresh seafood. The service is repeatedly described as attentive, friendly, and efficient, even when the terrace is crowded. Dishes arrive hot and flavorful, made with fresh ingredients and balanced seasoning. The venue is praised for quick, smooth service, generous portions and a vibe that suits both casual lunches and relaxed evenings with friends. Standout options include the lobster, smoked meat poutine, bison burger, steak and fries, and fish and chips. The terrace provides a great view and a sunlit setting that enhances the dining experience. Overall Terrasse Jacques-Cartier feels like a dependable go-to for a casual meal with good value in a busy area.View restaurant profile
L'Auberge Saint-Gabriel enchants with a stunning historic setting in Old Montreal, where candlelit stone walls, fireplaces and refined leather details create a warm, intimate atmosphere that guests call timeless. Consistently courteous and attentive service makes arrivals and meals feel special. The menu shines with standout items such as cheese fondue with accompaniments, a well curated charcuterie board, roasted cauliflower, oysters and other French inspired dishes, plus vegetarian options and thoughtful wine and cocktail selections for a cozy winter vibe. Many reviews highlight weddings and celebrations here, praising the seamless planning, elegant ambiance and delicious food that guests remember long after. Overall the venue is lauded for its beauty, old world charm, and ability to host both intimate dinners and festive gatherings, with diners noting memorable dining moments and excellent service.View restaurant profile
Boqueria offers a lively Spanish dining experience where guests consistently praise delicious tapas and seafood, especially paella, with many noting the seafood paella as a standout and croquettes and octopus as must try dishes; the atmosphere is warm, stylish and vibrant, with a beautiful terrace and a welcoming vibe that makes it feel like a mini escape to Spain; service is frequently highlighted for being attentive, friendly and knowledgeable, with staff offering helpful menu guidance and thoughtful recommendations; drinks and cocktails are well regarded, with sangria and signature cocktails earning particular mentions; while a few guests mention menu items selling out, small portions or occasional kitchen hiccups, the overall impression remains highly positive and many say they would return, making Boqueria a popular choice for meals, celebrations and casual evenings in the old port area.View restaurant profile
Kwizinn offers a vibrant Caribbean and Haitian fusion that delivers bold, flavorful dishes in generous portions, with highlights like griot, octopus carpaccio and plantain burger, paired beautifully with inventive cocktails and a lively ambiance in Old Montréal. The atmosphere blends chic decor, warm lighting, and live music or DJ sets that make it a festive yet comfortable place for celebrations, dates, or casual meals. Service is consistently attentive and friendly, with guests noting seamless handling of large groups and thoughtful recommendations through tasting menus or wine pairings. The restaurant also shines for special occasions and brunch, offering a memorable experience that fans keep returning for, while some reviews point to room temperature, noise levels, and occasional pacing during busy times as areas for improvement. Overall Kwizinn is highly regarded for the quality of food, the energy of the space, and the welcoming hospitality that makes diners feel part of a vibrant culinary community.View restaurant profile
Porto Mar Restaurant in Old Montreal offers authentic Portuguese cuisine prepared with quality ingredients, creating a warm, inviting setting that many guests say feels like a joyful home dining experience. Service is consistently described as attentive and personable, with knowledgeable staff guiding wine choices and ensuring a relaxed pace for conversation. The menu covers seafood and traditional dishes, with cod, sardines, turbot, and generous grills among favorites, all praised for flavor, freshness and thoughtful preparation; portions vary but the overall value is frequently noted. Ambiance is cozy and calm, with tasteful decor and background Portuguese music that enhances the dining experience. Overall these reviews highlight a standout spot for celebrations, family dinners, or a casual evening, where friendly service, authentic flavors, and a welcoming atmosphere leave guests planning a return visit.View restaurant profile
Terrasse Le 419 offers a lively terrace dining scene with strong seafood and pasta options that many guests loved, including oysters described as among the best in Old Montreal and wagyu dishes that impressed. The service is frequently described as friendly and attentive, with staff accommodating allergies and dietary needs at no extra charge and bilingual communication helping non French speakers. Some diners felt value did not match price, citing small portions, occasional slow service, and dishes like a lobster preparation that did not include real lobster. The ambiance and view contribute to a positive overall experience, and celebrations or special occasions are often noted as memorable. Overall Terrasse Le 419 delivers a memorable experience with standout service and seafood, though expectations about portion sizes and value vary.View restaurant profile
Sabrosa draws praise for a lively Old Montreal setting and consistently fresh Mexican inspired dishes, with standouts including birria and al pastor tacos, fish and shrimp tacos, ceviche, guacamole, calamari, and a papaya salad, all noted for bold flavors and well balanced sauces. Drinks such as margaritas and micheladas are generally well reviewed and seen as good value, though a few experiences found cocktails or pricing not as impressive. Service is frequently highlighted as attentive and friendly, with staff going above and beyond in many visits, while some reviews mention slower pacing or uneven attention during busy times. The atmosphere, especially on the terrace, is described as vibrant and great for people watching, though a few readers find the area overly touristy. Overall Sabrosa is regarded as a reliable go to for flavorful, well presented meals at a reasonable price given the location, with a strong emphasis on fresh ingredients and welcoming service, and with some caveats about consistency and the touristy vibe.View restaurant profile
Across numerous reviews, The Keg Steakhouse + Bar is praised for excellent steaks and a warm, cozy atmosphere in Old Montreal. The menu seems to shine on classic cuts like filet mignon, ribeye, and New York strip, with many diners noting tender meat and flavorful preparations. Service is described as friendly and attentive with good wine and cocktail recommendations, though a few visits report slower service or meals arriving at room temperature or not cooked to order. Ambiance varies from intimate and upscale to lively, and noise levels can be high on busy nights. Overall, The Keg Steakhouse + Bar is seen as a reliable choice for steak lovers, delivering strong food and service at a reasonable price, with some experiences better than others.View restaurant profile
Vandale is described as a visually striking spot with a speakeasy vibe, quirky decor and murals, and a lively atmosphere that suits groups and celebrations as well as casual meals. The food is repeatedly praised as delicious and generously portioned, with standout dishes and varied menus that shine during Montreal à Table, and the value is often cited as impressive for the price. The cocktails and drinks are a highlight for many, crafted with care though some reviews note they can be pricey and that service at the bar can lag when busy. The upstairs dining and the basement mixology workshop are frequently mentioned as memorable features, adding to the overall experience even when timing between courses varies or certain service aspects fall short. Overall Vandale is viewed as a must try for the ambiance, artful presentation and solid flavors, with most reviewers planning to return despite a few criticisms about occasional delays, occasional missteps in service, or the speakeasy not always being open.View restaurant profile
Reviews describe Nama Omakase as a standout fusion omakase experience with fresh, high quality fish, creative pairings and beautiful plating in an intimate, elegant setting. Diners repeatedly praise the balance of Japanese and French influences, lively yet refined service, and carefully paced courses, with many noting that the chef and staff bring knowledge and warmth to the meal. Highlights frequently mentioned include the sashimi and nigiri quality, beef and wagyu dishes, and inventive small plates, while some notes mention occasional inconsistency, small portions for the price, and service gaps or slower pacing at peak times. Cocktails and wine pairings are a common plus, though a few reviews felt drinks were not up to the same standard as the food. Overall, Nama Omakase is widely regarded as among the top omakase experiences in the city, celebrated for culinary artistry, atmosphere, and attentive service, with most guests eager to return, while a minority caution that the experience can be pricey and not for every budget.View restaurant profile
Reviews paint Fish Bone as a lively, welcoming spot with a warm, intimate vibe that stays upbeat thanks to great music and attentive staff. The food earns high marks for flavor and variety, from sushi and sashimi to oysters with raspberries, rockefeller shrimp, miso cod, and other seafood and steak options, with vegan diners finding satisfying choices as well. Service is repeatedly praised for professionalism and friendliness, helping make occasions from date nights to New Year celebrations feel special, though a few guests note slower kitchen times when the restaurant is crowded or occasional reservation mixups. The atmosphere, cocktails, and overall value are widely endorsed, and many readers express a strong desire to return to enjoy the consistent quality and lively ambiance at Fish Bone.View restaurant profile
Place Carmin is described as an elegant, comfortable Old Montreal dining spot with a modern yet warm ambiance, where the service is consistently attentive and the staff are praised for their knowledge and care. The kitchen delivers high quality, creative French cuisine with dishes noted for flavor, careful execution and attractive presentation, from bone marrow and escargot to canard a l'orange, Arctic char, gnocchi with yogurt sauce, beet salad and Paris Brest. Several reviews call it a standout and among the best in Montreal, with the tasting menu for groups seen as a reliable way to sample popular dishes. While experiences are largely positive, opinions on value vary, with some saying the price to quality is high and others praising generous portions or excellent tasting courses, and a few mentions of brunch being disappointing or occasional issues like too salty fries or slower service during busy times. The venue is praised for ambiance, private dining spaces, and suitability for celebrations or business dinners, making it feel like a top destination in Old Montreal that diners would return to when in the area.View restaurant profile
Reviews describe L'Orignal as a cozy, welcoming spot with a warm, cabin-like atmosphere and attentive, friendly service that makes dining feel special whether for a family meal or a night out. The menu shines with comfort-forward yet refined dishes such as bone marrow, oysters, mushroom toast, tagliatelle, Brussels sprouts, poutine with truffle, braised beef cheek, and a standout bison burger, with several guests raving about the chef's presence and the quality of the specials. The setting and vibe are repeatedly praised as charming and intimate, often noted as great for groups to share tapas or for a romantic or cozy dinner. Some comments mention portions can be on the smaller side or prices a bit high, and a few hiccups appeared in service or timing, but the overall impression is consistently positive: exceptional food, a warm atmosphere, and a memorable experience that guests are eager to repeat.View restaurant profile
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Gibby’s is repeatedly described as a historic Old Montreal steakhouse that feels timeless inside a stone-walled building, offering generous portions and a menu built around classic cuts and crowd-pleasing sides. Diners note bright wine lists, impressive starters like oysters Rockefeller and beef carpaccio, and standout mains such as Beef Wellington, rib eye and filet mignon, often paired with Monte Carlo potatoes and a crusty bread service that includes pickles and sorbet cleansers. The atmosphere ranges from intimate date night to festive celebrations, with warm, old-world charm that many find special, though some visits can be loud or chilly and a few readers mention pricing and value shifting after ownership changes. Service is frequently praised as attentive, knowledgeable, and professional, with many servers earning high marks for hospitality, guidance on pairings, and timing, while a minority report inconsistent pacing or upselling. Overall Gibby’s is viewed as a Montreal institution that shines for significant occasions and long-standing quality, best enjoyed with advance reservations and a readiness to indulge in classic steakhouse dining.View restaurant profile
Overall, Moishes Steakhouse is consistently praised for superb steaks, a refined yet welcoming atmosphere, and highly attentive service that many describe as professional and thoughtful. Diners commonly highlight perfectly cooked cuts like ribeye and New York strip, generous sides, and standout desserts such as mille feuille, with a strong compliment to the wine list that pairs well with the meals. The staff and service are a frequent highlight, though a few visits note slower service or occasional inconsistencies during peak times. The setting is described as elegant and versatile for anniversaries, business dinners, or family gatherings, and the terrace and valet are often cited as positives, even as some guests feel the price is high and value could improve with included sides. The new location is admired for beauty and comfort, while a minority miss a touch of the old Moishes vibe. Overall, Moishes Steakhouse remains a premier steakhouse in Montreal, delivering premium meat, meticulous service, and a memorable dining experience, albeit at a premium price.View restaurant profile
Overall, Bord'Elle Boutique Bar & Restaurant delivers a distinctive dinner-and-show experience that many reviewers describe as glamorous, energetic and unforgettable. The ambiance blends vintage Moulin Rouge vibes with modern flair, and the space regularly shifts from dinner venue to lively nightclub as the evening progresses, accompanied by burlesque and aerial performances, a standout element for many guests. Food and cocktails are frequently praised, with mentions of delicious tartare, braised beef and tender short ribs, and impressive martinis, though some note portions can be small and prices high. The service is lauded as attentive, friendly and professional by numerous guests, with staff who anticipate needs and make guests feel welcome; a few reports point to slower pacing or variability in busy times. New Year's Eve and bachelorette celebrations are highlighted as especially memorable, with strong energy and a well organized experience, including solid security and smooth operations. Overall, Bord'Elle is seen as a top pick in Montreal for a night out with friends or a special occasion, valued for its unique atmosphere, high quality shows and solid food and drinks, while a minority of reviews suggest checking show timings and value before booking.View restaurant profile
Overall, La Sauvagine earns praise for its strong wine list, well-executed French and game mains, and a cozy, versatile ambiance that works for romantic dinners or family gatherings. Reviewers frequently delight in dishes like French onion soup, oysters, escargots, the trio of wild game, duck, and lamb, with generous portions and attentive service noted by many, while several describe the staff as professional and helpful, even offering wine pairings. Some experiences mention slower attention or a misstep such as a wine being served without prior notice or a remark about a guest's pork-free preference, but most agree the atmosphere is welcoming and the kitchen overall delivers memorable meals. While the location can feel touristy, the restaurant is regarded as a top choice in Old Montreal and a family-run establishment with authentic flavors, though a few dishes may fall short for some diners, like venison or vegetables that could be improved.View restaurant profile
Hang Bar is a stylish, warm and vibrant spot in Montreal Old Port with a creative fusion menu and inventive cocktails that many reviews praise for flavor and presentation. The ambiance and decor get frequent compliments, with a lively yet refined atmosphere suited for dates or a night out with friends. Service is often highlighted as friendly and attentive, though a few reviews note inconsistent attention or slower service during busy periods. New Year’s Eve in particular is described as chaotic and poorly managed, with long waits and seating issues that affected value. Overall, opinions on value vary as some dishes and cocktails feel overpriced or underwhelming while others are praised as exceptional, and many guests call Hang Bar a must-visit for the experience and vibe, especially the wagyu pho, tartare, scallops and ribs and a strong cocktail program. The nights can be loud due to live music or a DJ, but the energy is part of the appeal for many patrons.View restaurant profile
Mare Porto Vecchio draws mixed reactions in a string of reviews, with many praising its beautiful atmosphere, attentive service, and strong cocktails, but others finding the food uneven and overpriced. Several diners highlight memorable seafood dishes and a refined wine and drinks program that elevates the experience. At the same time, there are complaints about inconsistent kitchen execution, with some plates arriving lukewarm or underseasoned, and others too salty or overcooked. Service is described as professional and attentive by many, yet a few experiences mention slow pacing when settling the bill or timing of courses. Some reviewers feel the price is high for what is delivered, while others feel the ambiance and fine dining feel justify the cost. The new spot and its design receive praise, and many say they would return to try more of the menu, especially for special occasions. Accessibility and layout are noted as drawbacks by a few, such as stairs to the washrooms.View restaurant profile
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Les Pyrenées offers a varied menu with French and Spanish influences, with generous portions and fresh ingredients that many reviews praise. The Old Montreal setting is described as cozy and charming, though it can feel crowded and the atmosphere may vary with the time and crowd. Diners highlight standout dishes such as paella, seafood and lamb, and there are vegetarian options as well, though some reviews note that recipes have changed and are not as remarkable as before. Service experiences range from attentive and friendly to slow or pushy with upselling during busy times. Prices receive mixed feedback, with some feeling the value justifies the quality and others calling it overpriced for the portions and consistency. Reservations are advisable during holidays or busy periods. Overall, Les Pyrenées offers a memorable dining experience with strong moments in food and ambiance, tempered by inconsistent service and value concerns.View restaurant profile
Délices & Rhums is described as a welcoming spot with lively yet friendly energy where drinks and food are praised and prices stay reasonable, making it a good choice for a quiet beer or casual meal; the street patio is pleasant but occasional noise from passing tour buses can be a drawback, and happy hour rules can differ from expectations. The staff and attentive owners contribute to a convivial atmosphere suited for family outings or larger gatherings. Dishes such as tender steak and the smoked meat poutine duo receive strong praise, along with energizing rhums and overall solid service. The venue is also noted for its suitability for events, with good communication from management and a sound setup that works well for large groups, reinforcing it as a dependable, affordable option with broad menu choices and a welcoming vibe that invites a return visit.View restaurant profile
Overall, The Farsides is described as a stylish, graffiti inspired venue with a lively atmosphere, strong decor, and a music-forward vibe that many guests enjoy for social outings and group celebrations. Diners frequently praise the staff for friendliness and attentiveness, and several reviews highlight efficient service during events. The cocktails and drinks get mixed reviews, with some praised for flavor and balance while others feel overly sweet or not well matched to the dishes. Food is the bigger swing, with some dishes described as tasty and well presented, but a number of visits mention inconsistent quality, salty flavors, and portions that feel small for the price. Occasional criticisms include slow service, delays at peak times, and layouts that can feel crowded for large groups. Cleanliness and bathrooms were noted as concerns in some visits, while others commend upkeep. Prices and portions vary, with group menus offering fair value for some and disappointing value for others. The venue is repeatedly noted as visually appealing, with art, lighting, and a high-energy DJ contributing to a strong party atmosphere. Overall, The Farsides is seen as a place with great potential that delivers a memorable ambiance and some standout dishes, but experiences differ widely in food quality and service.View restaurant profile
Reviews describe Sauce Buvette Du Quartier as a warm, welcoming spot with a cozy vibe and attentive service, where generous portions invite sharing. The Italian inspired menu features fresh calamari, branzino, lobster ravioli, rigatoni with beef ragu, and house made focaccia with whipped ricotta, complemented by a well priced wine list and inventive cocktails like Purple Rain. Guests praise the friendly staff, thoughtful kitchen touches, and a lively, inviting atmosphere, although some dishes are noted as uneven in flavor and seasoning and the terrace can feel loud at times. Many call it a new gem in Griffintown and say they would return for the hospitality and overall dining experience. Overall, Sauce Buvette Du Quartier comes across as a standout for flavorful cuisine, generous portions, and a convivial ambiance, with room for consistency across the menu.View restaurant profile
Casa Solmar earns praise for a memorable dinner, with reviewers noting the soup, the cod, and an orange dessert, and for exceptionally attentive service. Staff with multilingual ability is repeatedly highlighted. The atmosphere is described as warm and inviting, with a pleasant terrace mentioned by some. Several reviews call it the best Portuguese restaurant in Montreal and speak highly of the wine pairing, even as wine prices are noted as elevated. Dishes such as caldo verde, fresh oysters, beef tenderloin, steak, and grilled cod are cited as delicious, and desserts are described as excellent. A few notes of disappointment include occasional overcooking or dishes that seem reheated, but the overall impression remains positive and plans to return are common. Overall the reviews present a strong impression of quality, atmosphere, and service that make Casa Solmar a favored choice for those seeking authentic flavors and a convivial night out.View restaurant profile
Garde Manger is described as a vibrant yet intimate seafood focused dining room in Old Montreal where inventive courses, a dramatic seafood platter, and thoughtful wine and cocktail pairings are common highlights. Many diners praise the tasting menu for its variety and pacing, the seafood offerings like snow crab and oysters, and the consistently warm, attentive service that makes guests feel well cared for. The atmosphere is repeatedly called welcoming and lively, with bar and front of house staff earning praise for knowledge and hospitality. Several readers rate the experience among the best meals in Montreal and even among the finest seafood meals they have had, noting the kitchen's creativity and flawless execution. On the flip side, a few reviews point to high prices relative to portion size, occasional inconsistencies between courses, and long waits or less polished moments, suggesting the experience can vary by visit. Overall, the restaurant is viewed as a standout, highly recommended for seafood lovers seeking a memorable, high end night out.View restaurant profile
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La Gargamelle is described as magical and warmly welcoming, with a cozy ambiance that makes the insanely delicious food feel even more special. The service is repeatedly praised as exceptional, with the team paying close attention to guests throughout the evening. Many reviews highlight a unique tasting option with cocktail pairings that elevates the experience. A winter tip notes the space can feel cool, suggesting an extra sweater to enjoy the rustic stone walls and old age windows that add character. The five course tasting menu paired with cocktails is described as above and beyond, with care from the staff making guests feel like family. A standout dish such as Tuna Heart is mentioned as a surprising and delightful addition to the devilled egg course. Overall, it is seen as a unique and delectable dining experience and highly recommended.View restaurant profile
