We were unable to locate your current position. Make sure location services is enabled or try refreshing this page.
Search by criteria
Quick searches
Latest News
About Us
Our Specialties
Amenities and more
Capacity: 40 We accept: Master Card, Visa, AMEX, Interac
Reviews often mention
lobster(18) poutine(5) scallops(4) recommend(3) dessert(3) salad(3) burger(3) conseils(3) manon(3) ravioli(3) rudy(3)All 4 of us were disappointed: no creativity & poor execution. The clam chowder was watery & bland & contained more shrimp than clams. The fish was overcooked & therefore, dry. The Homard Thermidor was overly salty & contained no cheese that we could taste, mostly just breading. The lemon pie was the only saving grace as it was nice & tart, very difficult to find in this city. Service was friendly but they must be suffering from a shortage of staff as we had to hail the waiter a couple of times to order a few extras even though the restaurant was not operating at full capacity. It is a beautiful place.View more
A great spot for quality food. We got their burger, lobster poutine, a whole lobster, & the seared scallops. Everything tasted top notch. The best tasting thing we had was the lobster poutine. The scallops were also delicious but I would have to say the portion size was definitely on the smaller side.View more
It was wonderful!! The food was excellent, & Rudy & Manon took great care of us. 5/5 would recommend!!View more
C,était ma troisième visite toujours super bon cette fois j,ai choisit les raviolis au homard délicieux & le service était implacable merci Michael & RudyView more
Oysters on half-shells from New Brunswick. Not as tasty as the ones I had from SEI (St Edward Island). I would rate them 7 compared to 10 from SEI.View more
J'ai été avec mes parents & on a été très bien accueillis par une certaine Manon! Les huîtres étaient bonnes & les sauces qui piquent aussi. Je reviendrai la prochaine fois que j'aurai des invités de belgiqueView more
Tres bon repas, service très attentif & très aimable. Restaurant avec une ne Ambiance incroyable.View more
I stopped by to have quick oysters & I am glad to have made the time. Such a great place & they have every right to be proud with their food & service.View more
Food was fantastic, Rudy our server was great & I am glad we ate here! Thank you!View more
Went for diner with a group of friends. The food is slightly overpriced for what it is. I understand the markup on seafood & because its in Montreal's most touristy neighbourhood; however 30$ for a burger & 20$ for a green salad seems excessive. So stick to the seafood! It's called Lobster bar for a reason. The scallops were the highlight from what we tried, the grilled lobster was tasty but a bit dry. The risotto was great, well seasoned & comforting in cold weather. My friend having the ravioli was a bit disappointed with the portion size, so if you go for that pair it with a larger starter or dessert. Service was quick & our waiter was kind & polite. The atmosphere was a bit crowded & lighting a bit too neon bright for my liking. Conversations resonated a lot. Overall amongst the better part of Old Port restaurants but don't expect to be blown away.View more
It was my first time but it definitely will not be the last. The lobster was succulent & the oysters were to die for. My girlfriend & myself enjoyed itView more
Anthony est un excellent barman, service rapide & professionnel. Belle soirée en général.View more
Si vous allez dans le vieux Montréal vous pouvez sans hésiter réserver une bonne table à La Pincette le homard & le crabe des neiges y sont rois ! Mais il y a d'autres plats à la carte. Avec les conseils précieux d'Eloise, notre serveuse nous avons eu des conseils précieux sur les cocktails comme sur les plats autour du homard & sur une mousse chocolat à partager pour finiView more
Nous avons passé une excellente soirée. La nourriture, le service tout était parfait.View more
Rating on Google*
