Best Market cuisine Restaurants in Laurentians (North Shore) (2026) - Reviews & Menus

DEUX restaurant x bar à vin

Notable wines, tapas & Sunday brunch served in a cheerful, convivial environment with patio seating.

Opens Thursday at 5 pm

(1045)

Sainte-Thérèse

Market Creative Regional Bistro Mediterranean Tapas

Mentioned in: Best Wine Bars in Montreal

Review Summary

Dining at DEUX offers a warm, cozy vibe with attentive, friendly service and a menu that consistently shines from the kitchen to the table. Guests praise the top notch food, inventive cocktails, and a wine list that ranks among the best on this side of the river. Ambience is lively yet relaxed, with a welcoming staff and a convivial atmosphere that makes it easy to linger. The kitchen rotates its menu with thoughtful execution and keeps flavors balanced, presenting dishes that feel both refined and comforting. Sharing plates and generous portions invite tasting and conversation, while the sommelier provides smart wine guidance and the bar offers innovative drinks. Service remains impeccable and attentive, with details taken care of and timing dialed in to suit a relaxed dining flow. Even during a busy night or when the terrace is not available, the experience stays excellent thanks to quality ingredients and a refined beverage program. Overall, DEUX is a go-to spot for a date night or a night out with friends, delivering warm hospitality, memorable flavors, and a vibrant atmosphere.View restaurant profile

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Maison de Soma

Farm dedicated to culinary exploration. Seasonal table, processed products, alcoholic beverages.

May be temporarily closed

(293)

Mont-Tremblant

International Market Regional Asian Fusion Grill

Mentioned in: From Farm to Table: the Sustainable Philosophy of Maison de Soma Maison de Soma: A Cuisine That Dances to the Rhythm of Nature, Embracing Each Season with Creativity.View More

Review Summary

Maison de Soma delivers a standout farm-to-table dining experience with a seasonal tasting menu built around ingredients from the on-site farm and nearby producers, served in an elegant rustic setting with open kitchen views and a breathtaking farm backdrop. The tasting courses are flavorful, creative, and well balanced, with highlight dishes featuring fresh vegetables, tender proteins, and thoughtful wine pairings that enhance each bite. Guests repeatedly praise the warm, knowledgeable service and the sense of hospitality that makes the meal feel personal and memorable, often noting the ambience as a charming countryside retreat and the wine list as impressive. While several reviews mention that portions can be small and the prices high relative to portion size, the overall sentiment emphasizes the quality, innovation, and immersive connection to the land that makes this experience worthwhile and uniquely special in the Tremblant area.View restaurant profile

Bistro MM Station Culinaire

Opens Tuesday at 11:30 am

(137)

Blainville

Bistro International Fusion Market Tartare Salads

Mentioned in: Bistro MM Station Culinaire: A Must in Blainville

Review Summary

Guests describe Bistro MM Station Culinaire as a warm, intimate spot where the seasonal menu evolves with thoughtful, flavorful dishes and a solid wine list. The culinary experience is praised for quality and elegant presentation, with a range of standout starters and mains. Service is friendly and attentive for the most part, though some reviews note occasional delays. The setting on a beautiful terrace with a chic bistro vibe adds to the overall charm and makes for a memorable dining mood. Celebrations such as weddings are highlighted for professional coordination and impressive meals, and many guests express a strong intention to return.View restaurant profile

Gare 422

Spacious, casual eatery serving comfort fare such as pasta, salad & grilled meats, plus wine & beer.

Opens Today at 7 am

(1232)

Saint-Jérôme

Grill Tartare Market Bistro Burgers Pasta

Review Summary

Gare 422 comes across as a warm and inviting spot with a varied menu that covers seafood, beef and vegetarian options, delivering flavorful, well presented dishes and generous portions. Service is consistently praised as attentive and friendly, with guests noting helpful staff and smooth experiences on many visits. The ambiance blends a welcoming bar area with a comfortable dining room and occasional live music that adds charm. Prices are described as fair for the quality, with some dishes noted as a bit pricey but overall good value. While a few visits mention longer waits for a table without reservations or for meals, the overall impression is of a satisfying dining experience and many guests say they will return. Standout dishes like salmon tartare and beef preparations, along with other well balanced plates, reinforce the positive impression and the sense that Gare 422 is a place to revisit.View restaurant profile

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Merci la vie

Opens Today at 9 am

(495)

Piedmont, Saint-Sauveur

Bakery Ice Cream Desserts & Sweets Pastries Café Market

Review Summary

Merci la vie is a standout bakery and cafe in Piedmont where breads, pastries and long fermentation items are praised for their quality and craft. The menu offerings, from generous brunch to light bites and coffee, are repeatedly described as delicious and thoughtfully prepared, with freshness and creativity on display. Visitors appreciate the warm, rustic ambiance and the option to dine in or take away, often enjoying a scenic setting that enhances the overall experience. The bakery section and croissants are highlighted as exceptional, and the selection changes with the seasons, inviting revisits. While some reviewers mention high prices and occasional delays during busy times, the consensus is that the quality, care and flavor justify the experience. Overall, Merci la vie emerges as a memorable destination for bread lovers and brunch enthusiasts, offering a unique local treasure that many choose to return to.View restaurant profile

Lucille's Mont-Tremblant

Located in Residence Inn by Marriott Mont Tremblant Manoir Labelle

Opens Today at 11:30 am

(1127)

Mont-Tremblant

Seafood/Fish Grill Fish & Chips Tartare Burgers Steakhouse

Mentioned in: The 18 Best Places to Enjoy Fresh Oysters in Montreal 19 Must-Try Food Trucks in Montreal for a True Street Food Experience View More

Review Summary

Lucille's Mont-Tremblant is widely described as a lively, stylish spot with a warm vibe and consistently attentive service that makes guests feel welcome whether dining as a couple, with family, or in a larger group. The menu shines with oysters, lobster rolls, crab dip, calamari, octopus, and a range of steaks and seafood, with many raving about ribeye, bavette, NY strip, tomahawk, and seafood linguine. A heated terrace adds winter appeal, and the cocktails and wine list pair well with the dishes. Service is often fast, friendly, and professional, and staff are praised for efficiency and helpful recommendations, though a few busy nights can feel rushed. Overall, the experience is described as top notch, delivering delicious food, a vibrant atmosphere, and consistent quality that encourages return visits for celebrations, apres ski, or casual dinners.View restaurant profile

Bistro St-Charles

Opens Tomorrow at 11:30 am

(1270)

Mirabel

Bistro Market Pub Food Tartare Grilled Cheese Sandwiches

Review Summary

Bistro St-Charles consistently delivers delicious dishes and bold flavors, from crispy calamari to duck leg with a rich sauce and tender beef cheek, plus mushroom ravioli that pleases the palate. The atmosphere offers a lively yet welcoming bistro vibe, with a lovely terrace that enhances the dining experience. Service is repeatedly praised for attentiveness and knowledge, with staff able to explain gluten free options and accommodate requests smoothly. The menu changes on the slate, providing variety and a sense of discovery that pairs well with a thoughtful wine and drinks list. Guests note good value and consistent quality from start to finish, with many finding the overall experience enjoyable and memorable. Overall, Bistro St-Charles stands out as a reliable favorite for flavorful food, friendly service, and a warm, engaging atmosphere.View restaurant profile

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Les Têtes de Cochon (Boucherie)

Opens Tuesday at 10 am

(470)

Sainte-Adèle

Deli Seafood/Fish BBQ Market Wild Game Organic/Bio

Review Summary

Les Têtes de Cochon stands out for exceptional meat and expert cooking, with reviews praising beef that melts in the mouth, a standout tartare, and a range of cuts like tomahawk and contre-filet grilled on the BBQ with thoughtful wine pairings. Service is consistently impeccable, with friendly, knowledgeable staff and a warm, relaxed ambience that suits intimate dinners or family nights, with gluten free options clearly noted. Across visits, guests describe strong value, a passionate butcher shop atmosphere, and a culinary experience that keeps drawing them back.View restaurant profile

Asteur

A universe where culinary imagination is revealed like a story, respecting our land and seasonality.

Opens Wednesday at 5 pm

(225)

Boisbriand

Market Regional Creative Tartare Charcuterie

Mentioned in: 11 Montreal Hot Spots the MICHELIN Guide Forgot

Review Summary

Asteur delivers a remarkable tasting journey where each course unfolds like a chapter in a poetic menu, guiding guests through a story rooted in local terroir. The concept of a book-inspired introduction before the service and rooms changing with the course creates an immersive, theatrical experience, with a kitchen visit adding a warm human touch. Service is consistently attentive and professional, with sommeliers and staff explaining pairings clearly and thoughtfully. Dishes are inventive and beautifully presented, showcasing Quebec ingredients through striking textures and harmonious flavor combinations. The atmosphere remains refined yet welcoming, blending elegance with a sense of wonder that makes the evening feel special rather than routine. Asteur's commitment to local products, creative menus, and a memorable wine or mocktail pairing makes this a standout experience that many guests say they'll return for season after season.View restaurant profile

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Poissonnerie Bistro Olynicks

Opens Today at 12 pm

(663)

Saint-Sauveur

Seafood/Fish Tartare Fish & Chips Market Grill Pasta

Review Summary

Poissonnerie Bistro Olynicks consistently earns praise for seafood, from fresh oysters to generous seafood platters, with standout dishes like grilled octopus and lobster ravioli. The atmosphere is described as warm and inviting, and service is noted as friendly, attentive and professional, with cocktails and desserts that often earn compliments. The quality and freshness of ingredients, thoughtful presentation and generous portions are frequently highlighted, along with a well curated wine list. A few reviews mention price and pacing, but they are outweighed by the overall experience and the likelihood of returning for celebrations or casual meals with friends and family. Overall, the restaurant comes across as a top choice for seafood lovers seeking a memorable, well executed dining experience in a welcoming setting.View restaurant profile

Laggy Restaurant Club Privé - Market cuisine Restaurants in Laurentians (North Shore)

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Laggy Restaurant Club Privé

A private restaurant/club designed to appeal to the most discerning palates.

Opens Tuesday at 11 am

(56)

Mirabel

Market Regional Fusion Tartare

Mentioned in: The Best Easter Brunches in Montreal At the RestoMontreal Team Table: Our February 2026 Media Invitations and Favourites View More

Review Summary

Laggy Restaurant Club Privé earns glowing remarks for exceptional food and attentive service that elevates every visit. Diners praise the quality of ingredients, thoughtful preparation, and homemade desserts that stand out. The atmosphere is warm and welcoming, blending comfort with a touch of elegance whether dining with family or enjoying cocktails at the bar. The menu offers a great mix of fresh, well prepared dishes and convenient options like ready-to-go meals, salads and soups, all presented with care. Wine selections and coffee receive praise as perfect accompaniments to a satisfying meal. Overall, guests feel confident recommending Laggy Restaurant Club Privé and look forward to returning with friends and family.View restaurant profile

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La Balançoire Créative

Opens Today at 10 am

(62)

Saint-Sauveur

Café Healthy Sandwiches Market

Review Summary

La Balançoire Créative comes across as a warm, family friendly cafe where painting ceramics, thoughtful cuisine and good coffee create a relaxing, creative atmosphere. Reservations are recommended on busier days to paint or eat. Reviewers praise the charming, welcoming hosts, carefully selected ceramic pieces, a delicious chai latte, and a variety of affordable items from pastries to fresh juice. The concept blends calm, gastronomy and imagination with a wide range of ceramics to choose from, and it feels authentic and not commercial, more like a magical space than a typical cafe. It appeals to all ages, invites families to create together, and many note they will return soon, confident in a memorable experience.View restaurant profile

Pois Mange-Tout

Opens Tomorrow at 7 am

(22)

Sainte-Thérèse

Market Grill Salads

Review Summary

Buffet prepared for the Super Bowl reception was very good and everything felt very fresh. Guests enjoyed a variety of sandwiches, broccoli and Greek salads, mini hamburgers, melon bocconcini skewers, and spinach puff pastries. Communications with the team were easy, and the overall experience with Pois Mange-Tout was well received. A Christmas dinner for around a hundred guests was a hit, and everyone loved it. Excellent service and delicious food, highly recommended.View restaurant profile

Lémarettes

Notre mission, vous offrir une cuisine gourmande valorisant les produits locaux dans une ambiance chaleureuse et décontractée

Opens Today at 10 am

(482)

Mont-Laurier

Regional Market Organic/Bio Healthy Tartare

Review Summary

Lémarettes stands out as a refined destination where seasonal, local ingredients shine in dishes like trout tartare and braised lamb shoulder, with seafood and pasta earning high praise. Service is repeatedly described as professional and attentive, and the wine list is well chosen, contributing to a polished, fancy atmosphere. The épicerie is highlighted as a real plus, and there is gratitude for supporting regional products with encouragement to keep doing so in Mont Laurier and beyond. Some reviewers note small missteps such as uneven bread with foie gras, pasta arriving without expected bread, butter or parmesan, and coffee arriving cold, along with occasional remarks that prices are high for the value. Overall, the restaurant is seen as a standout, often described as excellent or world-class, with many happy to return and recommend the experience.View restaurant profile

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Traiteur Chez Giardino

Opens Thursday at 9 am

(19)

Morin-Heights

Market Contemporary/Modern

Review Summary

Traiteur Chez Giardino draws consistent praise for excellent quality and generous portions, a wide variety of meals, and punctual professional service that creates a welcoming and festive atmosphere for events ranging from birthdays to weddings and funerals. Reviewers highlight fresh high quality ingredients, crisp colorful vegetables, flavorful sandwiches, and beautifully presented cheeses and cured meats arranged with care, emphasizing taste and refinement. The presentation is described as elegant and inviting, with displays that elevate the overall experience. The menu offers options for vegetarians and vegans and includes creative combinations alongside traditional favorites, with a Tuscany themed buffet noted for thoughtful and whimsical touches. Delivery is reliable, staff are friendly and discreet, and the service is described as organized and easy to manage. Guests also mention extra experiences such as painting nights that complement the meals, and overall satisfaction is high with many noting they would order again and would recommend Traiteur Chez Giardino to others.View restaurant profile

AXE Lounge Bar

Opens Today at 12 pm

(15)

Mont-Tremblant

Bar Market Tartare

Review Summary

AXE Lounge Bar offers a lively yet relaxed vibe with cool music and a cozy bar area that can get a bit noisy, while still feeling social. The poutine is crispy with rich gravy and cheese curds melted just right, and the oysters and charcuterie board are very good. The staff provide friendly, attentive service and helpful drink recommendations, making the spirit selection feel approachable despite the wide range of options. Overall, it is a welcoming spot with good food, a strong drink menu, and enjoyable conversation.View restaurant profile

Le Géraldine

Opens Wednesday at 5 pm

(1808)

Saint-Eustache

Regional Market Contemporary/Modern Tartare Wild Game Gluten-free Options

Review Summary

Le Géraldine offers a refined tasting and discovery menu that many guests describe as impeccably executed, with plates that are both delicious and visually stunning and a philosophy that highlights local ingredients and careful technique. The setting, in an old charming house, provides a warm, elegant, rustic ambiance with large, well spaced tables and attentive service that is frequently praised as impeccable. Some experiences note occasional slow pacing between courses or a less welcoming greeting, and a post meal payment issue that left a less favorable impression, but these are often outweighed by the culinary craft. The option to bring one's own wine is a standout feature, allowing guests to pair their bottles with courses that can include foie gras, wagyu, boudin and venison, while a few desserts may feel too sweet for some palates. Overall, Le Géraldine is regarded as a top choice for fine dining on the north shore, a destination for anniversaries and special evenings, with many stating they would return and that the experience, from presentation to palate to atmosphere, remains memorable despite the higher price point and occasional service quirks.View restaurant profile

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Gourmet Sauvage

Opens Today at 10 am

(360)

Mont-Tremblant

Market Healthy Pastries

Review Summary

Across numerous reviews Gourmet Sauvage is described as a local nature based brand offering skincare hair care body care and edible items that feel simple effective and respectful of the forest. Reviewers praise the hair line for curly and frizzy hair with solid shampoos and conditioners and a defining yet light styling option noting softer more manageable curls and a pleasant natural scent. Facial care is highlighted for hydrating creams melilot and eglantier based serums and the sacred oil with many reporting calmer more hydrated skin and a glow. Deodorants and body creams are repeatedly praised for their natural formulas textures and scents tied to pine lilac or forest notes. The edible range including berry syrups jellies and nordic chocolates is described as high quality beautifully presented and locally sourced making them ideal gifts. Packaging shipping speed and attentive customer service earn consistent compliments along with a sense that the company supports local forests and educates about foraging. Overall the sentiment is strongly positive and customers frequently recommend exploring the coffrets seasonal gifts and the full product line as a way to experience an authentic boreal inspired lifestyle.View restaurant profile

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Causette

Opens Today at 8 am

(84)

Val-David

Buvette Vegetarian Market

Review Summary

Causette receives praise for a unique warm ambiance that blends cozy chalet vibes with a creative diverse menu and generous portions. Diners repeatedly call the food excellent and well priced, with brunch and breakfast singled out as standout and a variety of vegetarian and vegan options noted. The atmosphere is described as welcoming and family friendly, with attentive staff, a friendly service tone, and features such as a play area for children, a diaper changing facility, and a space that accommodates dogs. The coffee and pastries, including house specialties, are frequently appreciated, and the terrace is highlighted as a pleasant setting. While overall feedback is positive, a few reviews mention occasional slower service or some inconsistency in certain dishes and value, but the impression remains of a place to return to for reliable quality and a memorable experience.View restaurant profile

Restaurant Normal

Opens Wednesday at 5 pm

(184)

Sainte-Agathe-des-Monts

Market Creative

Review Summary

Restaurant Normal is widely praised as a standout in Sainte Agathe des Monts for a playful, constantly evolving menu built around local, high quality ingredients. Reviewers describe the food as creative, flavorful and meticulously prepared, with a balance of seafood, lamb and vegetable dishes that feel refined yet unpretentious, and many note generous portions and a strong emphasis on sauces and texture. The service is consistently described as friendly, attentive and knowledgeable, with a cozy, relaxed atmosphere and an inventive decor that adds to the charm, and a wine program that complements the dishes well. While the overall experience is described as exceptional and habit forming, a few comments mention price or portion size not always matching expectations. Overall, the restaurant is regarded as a hidden gem and a must visit in the Laurentians, with a loyal following that keeps returning and reservations encouraged for busy times.View restaurant profile

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Loiseau d'à Côté

Opens Tuesday at 11:30 am

(224)

Saint-Sauveur

Market

Review Summary

Reviews describe Loiseau d'à Côté as a refined gastronomic destination in Saint Sauveur with a warm, elegant atmosphere and attentive service that feels both professional and unobtrusive. The cuisine is praised for precise technique and a terroir driven approach, with seasonal ingredients showcased in inventive yet balanced courses from amuse bouches to desserts. Dishes frequently highlighted include braised beef shoulder, canard confit, accras, truite confite, bajoue de flétan, and other seafood and local specialties, presented with vibrant colors and thoughtful textures. The wine list and cocktails receive praise for thoughtful pairings and accessible prices, with notes about good value and lunchtime options. Guests repeatedly commend staff for knowledge and friendliness, contributing to a memorable, intimate dining experience. Overall, the reviews position Loiseau d'à Côté as one of the best in Saint Sauveur and a standout in the Laurentides, blending French technique with Quebec terroir.View restaurant profile

Brasserie Culinaire Choux Gras

Opens Today at 5:45 pm

(54)

Mont-Tremblant

Market French Contemporary/Modern

Review Summary

Brasserie Culinaire Choux Gras is described as a polished fine dining spot with consistently attentive service and a warm, stylish atmosphere. Diners highlight generous hospitality, professional staff, and menus featuring items like oysters, foie gras, veal cheek, duck duo, and filet mignon, often noting precise cooking and good wine pairings within a reasonable price range. Several reviews call out standout flavors and refined preparations, while others appreciate the design and comfort of the dining room. A few visits are noted for small portions, meals arriving a bit cool, or service hiccups such as delays, but the overall sentiment remains positive about the quality and experience. Ambience and acoustics receive mixed feedback, with some enjoying the chic atmosphere and others finding the bar area noisy during certain evenings. Overall, the venue is regarded as one of Tremblant's finest dining options by many, delivering a memorable and celebratory experience despite occasional shortcomings.View restaurant profile

Le Soleo

Opens Tuesday at 11:30 am

(168)

Saint-Jérôme

Market Italian French Tartare

Review Summary

Le Soleo is described as a welcoming place with attentive service, refined cuisine, and a lively atmosphere, where bread arrives warm and plates are well presented. While the service is often praised as impeccable, a few reviews mention occasional slower pacing or value questions for the price. The menu is varied and many dishes are delicious, with notes that some sauces can be heavy or that a dish may be lighter in portions. The ambiance and decor are highlighted as attractive, and the location is easy to access with ample parking, making it a convenient option for a show night in St Jerome. Wine prices and the value of drinks are variable, with some calling the wine list reasonable for lunch and others noting higher costs for certain items. Overall, Le Soleo emerges as a dependable favorite for many, offering solid flavors, friendly service, and memorable touches, though expectations may vary with price and specific dishes.View restaurant profile

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L'Épicurieux

Opens Thursday at 5:30 pm

(1796)

Val-David

Bistro French Market Regional

Review Summary

Reviews highlight L'Epicurieux for exceptional flavors, colors and presentations and note a tasting-menu-only approach that many find smart and cohesive, with dishes that lead gracefully from one to the next. The kitchen is praised as highly skilled, capable of reimagining seasonal produce and delivering memorable courses, including standout preparations of cauliflower and seafood, while the wine pairings are generally well matched, though some guests suggest updating the glassware between courses. The ambiance is described as relaxed yet sophisticated, with attentive service and a warm, welcoming atmosphere that makes diners feel at home, almost like a gathering at a friend's kitchen. Observers also point out the emphasis on local seasonal ingredients and careful attention to allergies, recognizing that the experience carries a premium price. The menu evolves with the seasons and the restaurant is moving to a new location later in the year, with a temporary closure; the concept is widely regarded as a hidden gem and well worth a visit, though not considered suitable for children.View restaurant profile

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Maison Courtemanche inc

Opens Today at 9 am

(43)

Saint-Jérôme

Market Desserts & Sweets

Review Summary

Guests consistently praise Maison Courtemanche inc for excellent service and good value, highlighting attentive staff, a pleasant ambiance, and accommodations that feel generous yet affordable. The dining experience is described as delicious and varied, with a well balanced buffet featuring hot and cold options, seafood, and dessert stations including a chocolate fountain, all offered in generous portions. The food quality is repeatedly called superb, with praise for both frozen and fresh dishes that save time and keep prices lower than grocery store options. Entertainment and ambiance receive high marks, including lively performances, nonstop dancing on a colorful illuminated floor, a magical candy bar, and a festive champagne toast at midnight. The new dining space is noted as very beautiful, with many reviewers calling the overall experience memorable and worthy of repeat visits, and several comments express satisfaction with the portion sizes, price to quality ratio, and consistent service across visits.View restaurant profile

Bar Bistro L'Entracte Inc

Opens Today at 5 pm

(31)

Val-d'Or

Bistro Market Creative Fusion

Review Summary

Bar Bistro L'Entracte Inc has drawn mixed feedback from patrons. Some diners criticized the duck as chewy and tasteless, with a difficulty cutting, small portions, minimal seasoning, and an ambiance more like a bar than a restaurant, plus a service pace that could be slow to pay and depart. Seating was repeatedly described as cramped and crowded, making movement feel unsafe. Other dishes showed more variability: some meals were seen as underseasoned or bland for the price, while on other visits certain dishes and presentations were praised for flavors and quality, including standout starters, a highly regarded goat cheese salad, tuna tataki, risotto that was tasty but not perfectly creamy, and desserts like pistachio creme brulee. Service experiences ranged from impeccable and attentive to lapses, including situations where a requested wine was unavailable yet still charged for a glass, which disappointed some guests. Several reviews highlighted the restaurant's positive aspects, such as a warm, attentive staff, a pleasant atmosphere, and a strong wine list, and a few visits were described as excellent value or highly enjoyable despite the cost. Overall, opinions converge on inconsistency in both kitchen execution and service, with memorable highs on some nights and disappointments on others, leaving some patrons planning to return for the ambiance and certain dishes and others reluctant due to mixed results.View restaurant profile

Restaurant Darquise

Opens Today at 4 pm

(112)

Mont-Tremblant

Market

Review Summary

Restaurant Darquise receives praise for a warm and inviting atmosphere and for many dishes described as delicious and well prepared, with standout items such as duck, braised beef ribs, steak and tapas, and croquettes; reviewers frequently compliment friendly and attentive service and a lively but cozy vibe, though several notes mention inconsistency in service and concerns about pace, formality, or attentiveness, including one experience with a rude server and another where wine refills or dessert drinks were missed; the terrace can be uncomfortable due to cold or heat and noise levels can be high, sometimes making it feel less intimate; some dishes are criticized as overpriced or underseasoned, such as a pasta dish, certain appetizers or a Caesar salad; overall many guests consider the food excellent and the value fair when the service aligns with expectations, and return is common when seeking a vibrant dining scene with solid flavors.View restaurant profile

Chez Lionel

Opens Today at 10 am

(3756)

Sainte-Thérèse

Bistro Tartare Comfort Food Fish & Chips Burgers Market

Review Summary

Overall, reviews depict Chez Lionel as a refined gastronomic destination with consistently excellent food and impeccable service, a warm yet elegant atmosphere, and a lively but conversation-friendly bar area. Dishes are frequently praised for flavor, balance, and presentation, with favorites like joue de boeuf, canard confit, ravioli, tartare de boeuf, and seafood risotto, and the wine list and knowledgeable staff help tailor experiences for romantic dinners or group celebrations. Some visits note occasional kitchen timing hiccups or dishes that miss the mark, and a few comments mention price and value, as well as noise levels. Brunch and special events are described as well organized with good variety, though service speed can vary. Overall, the impression across Ste Therese and nearby locations is that Chez Lionel delivers memorable, high quality meals with attentive service, and many guests would eagerly return, while a minority point to inconsistency or pricing concerns.View restaurant profile

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Chez Émile Restaurant

Open until 9 pm

(16)

Mont-Tremblant

Regional Market Sandwiches Salads

Review Summary

Reviews of Chez Émile Restaurant present a mixed picture: some diners praise a cute setting, reasonable prices, and kid friendly perks such as free hot chocolate, along with a hearty pea soup after a cold walk and wraps and salads that are delicious with good service. Others describe the food as overpriced and mediocre, likening it to cafeteria fare and noting disappointment that the experience does not match the surrounding venue with the lookout tower, though impressions vary and improvements are hoped for. Overall, the reviews highlight attractive aspects alongside calls for higher quality to align with the setting.View restaurant profile

Bouffe-Tout Traiteur

Enjoy delicious homemade meals in the comfort of your own home.

Opens Tomorrow at 8 am

(43)

Mirabel

Market Comfort Food Seafood/Fish Gluten-free Options

Mentioned in: Which Caterers Will Make Your Event Unforgettable in Montreal?

Review Summary

Reviews describe Bouffe-Tout Traiteur as having a very friendly team and a menu that is highly regarded. The food is praised as excellent and the staff as welcoming. Bouffe-Tout Traiteur is said to make weekday meals easier and life simpler. Recommendations come from many reviewers and the service is spoken of positively. The catering for a wedding is credited with contributing to a successful event and receiving outstanding feedback, described as simply perfect. Gratitude is expressed and anticipation of a future encounter with the service.View restaurant profile

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Les Passionnés

(17)

Val-David

Steakhouse Market Regional

Review Summary

Les Passionnés consistently stands out for its warm, intimate atmosphere beside the river, with a welcoming outdoor area and attentive service that many reviewers describe as genuinely friendly. Food is repeatedly praised for being prepared in house, flavorful and generous in portions, with a menu that feels fresh and original and prices that are very reasonable. Guests appreciate direct interaction with the chef and the ability to accommodate dietary restrictions without compromising the quality of the dishes, including salmon with berry sauce and duck with accompaniments, plus sides like sweet potato fries and vegetables; desserts such as a maple and amaretto creme brulee with wild berries are highlighted as well. The setting, enhanced by the gentle sound of the water and a charming garden or lawn area, provides a pleasant backdrop for a relaxed meal, including patio seating near the water. The drinks and cocktails receive strong compliments for their creativity and presentation, further elevating the experience after a ride or day outdoors. Overall, Les Passionnés is described as a delicious, well executed stop with superb service and a memorable atmosphere, prompting many reviewers to plan a return visit.View restaurant profile

Le Marquis Sans-Gluten

Opens Today at 9 am

(85)

Boisbriand

Bakery Pastries Desserts & Sweets Bistro Market Healthy

Mentioned in: The Best Croissants in Montreal: Our Top Picks Top 18 Must-Try French Bakeries and Pastry Shops in Montreal View More

Review Summary

Le Marquis Sans-Gluten is seen as a top spot for gluten free desserts with several reviewers raving about the bûche de Noël chocolate framboise, the gâteau au chocolat, tarte au citron, mille-feuille, pistache framboise and the almond croissant, noting that croissants and other pastries hold up well after freezing and reheating, and that the place offers generous portions and solid coffee. The bakery is described by many as a mecca for gluten free lovers and a good pick for special occasions, though some comments mention variable service, including snobbery or expeditious handling, and a display selection that can feel limited or poorly stocked. Some diners report inconsistent items such as a dry sandwich with soggy cucumber and non fresh lettuce or an almond croissant with a questionable hot chocolate, while others praise the chocolate cake and lemon tart as outstanding and a strong value, with brownie portions reportedly reduced without a price drop. Overall the tone is largely positive about the gluten free offerings, acknowledging occasional service gaps and product variations.View restaurant profile

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Toi Moi et Café

Opens Today at 7:30 am

(192)

Rosemère

Breakfast Café Bistro Healthy Salads Sandwiches

Review Summary

Toi Moi et Café draws mixed reviews that emphasize high marks for food and coffee alongside concerns about service inconsistency and upkeep. Diners frequently praise the desserts, fresh pastries, and brunch options, along with a bright, light-filled ambience and a friendly, accommodating staff, making it a popular spot for families and casual meals. Yet several visits are marked by reports of small portions for the price, slow or uneven service during busy times, and lapses in attention such as not refilling drinks or checking in with guests. Cleanliness issues recur for some, including dirty bathrooms and worn seating, though others describe the atmosphere as welcoming and enjoyable. Loyalty tends to depend on the day: many keep coming back for reliably delicious dishes, coffee, and a pleasant café vibe, while a portion of patrons note that the experience can feel inconsistent or expensive compared with past visits. Overall the consensus is that the place has strong potential, with notable strengths in food and atmosphere, but ongoing improvements in service, maintenance, and value are frequently suggested.View restaurant profile

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Lola 45

Opens Today at 5 pm

(2876)

Saint-Sauveur

Regional French Bistro Market

Review Summary

Reviews consistently praise Lola 45 in Saint Sauveur for tasty, inventive cuisine with textures and flavor layers, highlighting signature dishes and a well curated tasting menu with thoughtful wine pairings. The dining experience is described as elegant yet cozy, with a warm, intimate atmosphere and a veranda or bar area that enhances the night. Service is repeatedly described as impeccable and attentive, with staff explaining courses and suggesting wine pairings, and the team generally making guests feel welcome from arrival. The new location is noted for refined decor and improved layout, though a few guests mention occasional service hiccups or feeling rushed during peak times, and language barriers in some early interactions are acknowledged but often resolved with bilingual assistance. Overall Lola 45 is regarded as a standout in the region, delivering high quality, creative cuisine and hospitality that makes it a go to choice for anniversaries, special nights, or casual gatherings with friends.View restaurant profile

Maison 1890

Opens Wednesday at 11:30 am

(87)

Sainte-Agathe-des-Monts

Bistro Market Mediterranean

Review Summary

Maison 1890 is described as an intimate, refined restaurant with impeccable service and delicious, artfully executed dishes that are often built from multiple components and sauces. Guests praise high quality cuisine, thoughtful presentation, and good value for the experience, along with a relaxed yet upscale atmosphere and attentive bilingual staff. Standout mentions include house made vanilla ice cream and especially succulent oysters, with many noting meals that are balanced, flavorful and memorable. Overall the reviews position Maison 1890 as a premier dining destination in the area, delivering consistent excellence and hospitality that goes above and beyond.View restaurant profile

Margaux

Open until 9 pm

(8)

Mont-Tremblant

Market Charcuterie Salads

Review Summary

Margaux is described as a welcoming and inviting spot with a clean ambiance, friendly staff, and great service. Guests also highlight the good coffee, the pleasant vibe, and its suitability for a drink, a coffee, or a quick bite.View restaurant profile

Restaurant Nord

Located in Strøm spa nordique

Opens Today at 11:30 am

(32)

Saint-Sauveur

Boréale Market Regional

Mentioned in: Best Hotel and Spa Restaurants in Montreal Eating Local in Montreal: Our Top Picks Committed to Serving Quebec Foods View More

Review Summary

Restaurant Nord draws strong praise for culinary quality, with dishes described as exceptional, well balanced, and beautifully presented, and many noting outstanding service from start to finish. Table d'hote is seen as good value, with a Nordic-inspired menu that many find appealing and a duck dish often singled out. However, some visits highlight inconsistent service, long waits for water, and limited protein options that leave diners hungry. Dietary issues caused serious disappointment when gluten free assurances did not prevent a reaction, tarnishing the visit even as the spa setting was praised. Overall, Restaurant Nord is regarded as a standout culinary destination by many, with spectacular food and attentive service in a nice lounge, but experiences can vary and some reviews call the experience expensive for what is delivered.View restaurant profile

Reserve

T-Bar 70

Opens Today at 9:30 am

(37)

Saint-Sauveur

Pizza Market Charcuterie

Review Summary

A popular apres-ski spot in St Sauveur, T-Bar 70 is noted for a menu featuring poutine and onion soup, cold beer, and Aperol drinks. Staff are described as positive and friendly, contributing to a welcoming vibe. Children are not allowed, with a nearby cafeteria available for those visiting with kids. Understaffing in Quebec is cited as a common issue, but this does not deserve a one star review. A good option for lunch and for watching skiers.View restaurant profile

Le Q.G.

Opens Today at 8 am

(111)

Mont-Tremblant

Bistro Grill Tartare Market

Review Summary

Le Q.G. offers a warm cozy pub vibe with a chalet feel in Tremblant and a menu that centers on French classics and Quebec comfort dishes, with breakfast and dinner options. Reviews praise friendly, attentive service and a welcoming atmosphere, but busy nights can bring long waits, grill smoke that lingers, and the occasional dish that arrives underseasoned or not hot. Dishes range from burgers and brie to lamb, mussels, duck ravioli and game meats, with some items noted as excellent or good value and others criticized for overcooking or small portions. The bread service is extra and the space is described as intimate yet charming, sometimes limited in seating. Overall impressions vary from strong recommendations for the ambiance and solid flavors to caution about inconsistent execution and service pace, but it remains a go to spot for many visitors.View restaurant profile

Reserve

Le Marché De Yann et cie

Opens Wednesday at 10 am

(9)

Val-David

Healthy Desserts & Sweets Market

Review Summary

Le Marché De Yann et cie comes across as a small, charming grocery visited on vacation, with plenty of prepared items and a surprisingly large beer selection for its size. The staff help with choosing steak and explain how to cook it to perfection. The store is described as a hidden gem and the quiche is divine. The butcher has a long-standing reputation for fresh products and excellent service.View restaurant profile

Monsieur L'Oiseau

Sainte-Anne-des-Plaines

Market Creative Fusion

Cabane d'à Coté / Cidrerie Au Pied de Cochon

Opens Today at 12 pm

(94)

Mirabel

Salads Sandwiches Desserts & Sweets Market

Mentioned in: The Best Sugar Shacks Near Montreal

Review Summary

Cabane d'à Coté / Cidrerie Au Pied de Cochon offers a charming outdoor dining experience with firewood grilled dishes and a rustic, pastoral setting among apple trees. Diners praise the freshness and presentation of the fare, with highlights like ratatouille, trout, and chicken, and a strong emphasis on locally sourced ingredients. The hampers and picnic format stands out, and the flexible booking system lets guests pick up hampers and dine either at tables or picnic style, in a convivial, family and friend friendly atmosphere. A few visits note slower service and longer gaps between courses, some orchard lighting challenges on certain nights, crowded weekends and parking constraints, and a sense that portions or value could be better for the price. A few reviewers mention disappointment with the new concept of more proteins and no dessert included, while others enjoy the romantic, bucolic ambience and feel the experience is worth the cost. Dogs are welcome in the outdoor areas. Overall, sentiment tends to be positive, with many indicating they would return to enjoy the setting, food, and outdoor atmosphere, though perceptions of value and service vary by visit.View restaurant profile

Le Comptoir Cuisine Du Marché

Opens Today at 7 am

(14)

Mont-Tremblant

Market Breakfast Burgers

Review Summary

At Le Comptoir Cuisine Du Marché, reviews describe a mix of comforting dishes and consistently attentive service. One note mentions a Caesar salad with an excellent savory brioche starter, but the main course, a small extra salmon piece on the salad, fell short for some, while a lasagne montagnarde served in a cast iron pot is considered comforting. Across meals, the open breakfast and dinner buffet is praised for a high quality selection that is fresh, flavorful, and well prepared. Service is repeatedly highlighted as exceptional and welcoming, with staff described as kind and helpful, making guests feel at home and likely to return.View restaurant profile