Best Steakhouses in Val-David (2026) - Reviews & Menus

Explore 2 local dining options, sorted by relevance. You can also view the highest rated or explore the full list.

Les Passionnés

Val-David

Review Summary

Les Passionnés consistently stands out for its warm, intimate atmosphere beside the river, with a welcoming outdoor area and attentive service that many reviewers describe as genuinely friendly. Food is repeatedly praised for being prepared in house, flavorful and generous in portions, with a menu that feels fresh and original and prices that are very reasonable. Guests appreciate direct interaction with the chef and the ability to accommodate dietary restrictions without compromising the quality of the dishes, including salmon with berry sauce and duck with accompaniments, plus sides like sweet potato fries and vegetables; desserts such as a maple and amaretto creme brulee with wild berries are highlighted as well. The setting, enhanced by the gentle sound of the water and a charming garden or lawn area, provides a pleasant backdrop for a relaxed meal, including patio seating near the water. The drinks and cocktails receive strong compliments for their creativity and presentation, further elevating the experience after a ride or day outdoors. Overall, Les Passionnés is described as a delicious, well executed stop with superb service and a memorable atmosphere, prompting many reviewers to plan a return visit.View restaurant profile

MacTaverne

Open until 10 pm

(222)

Val-David

Steakhouse Salads

Review Summary

Overview of the reviews portrays MacTaverne as a cozy, family run venue by the river in Val David, where warm hospitality and a pared back but expertly crafted menu win broad praise; staples such as scotch egg, fish and chips, a stake of burgers and a tender steak, along with a celebrated Welsh rarebit, appear consistently well executed, and the house cocktails, local beers, and a choice of wines complement the dishes. The atmosphere blends pub comfort with rustic chic, often highlighted by a wood burning fireplace, a wood oven, and a terrace with river views that lingers in memory after a meal or a night in the adjoining inn. Service is repeatedly described as friendly, attentive, and patient, with families and groups noting the accommodating staff and the option to stay overnight with a hearty breakfast. Guests repeatedly remark on value for money, generous portions, and the sense that everything is made with care from local ingredients, with desserts such as sticky toffee pudding and clafoutis earning special praise. A few observations mention menu breadth or isolated slow service, but the general consensus is that MacTaverne stands out in the Laurentians as a welcoming, high quality spot to eat, drink, and unwind.View restaurant profile