Les Passionnés serves high-quality cuts of meat sourced directly from regional producers to ensure maximum freshness and flavor. The menu focuses on market-driven cuisine that highlights local agricultural traditions through careful preparation of seasonal ingredients. Guests encounter a straightforward approach to steakhouse fare where the primary emphasis remains on the integrity of the proteins and the quality of raw components. The kitchen team utilizes open flame techniques to enhance the natural textures of beef and secondary menu offerings. This establishment bridges the gap between traditional butchery and contemporary regional culinary practices. By prioritizing procurement from nearby farms, the restaurant maintains a consistent supply of ingredients that define its signature profile. The interior environment emphasizes functional design to support an efficient service flow focused entirely on the consumption of carefully prepared animal proteins and market-sourced accompaniments.
Les Passionnés offers a delightful experience for cyclists and travelers alike, featuring a prime location along the Petit Train du Nord trail with scenic river views. Guests consistently praise the clean, spacious, and comfortable accommodations, while the on-site restaurant is frequently highlighted for its warm atmosphere, talented chef, and exceptional, high-quality meals. The service is described as friendly, attentive, and welcoming, making it an ideal destination for both relaxing stays and memorable dining experiences in a beautiful, tranquil setting.
Service & communication impeccable
Belle vue sur la rivière
Près de tout
Large stationnement
Prix superbe
Recommande +++
Belle ouverture d'esprit des propriétaires
Je n'ai pas profité de l'auberge, mais le
restaurant procure une ambiance chaleureuse. Les plats sont minutieusement préparés, le propriétaire lui même vous accueille & la belle musique d'ambience font que la soirée se passe en douceur. Le resto se trouve à côté d'un ruisseau, une belle petite promenade qui peut se faire avant le repas.
Sep 30, 2025
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Un cadre idyllique, une pause au bord de l'eau, attablés sous les parasols dans le jardin verdoyant & fleuri, les enfants jouent dans le hamac, ou le long du torrent.
Nous descendons de nos vélos, attirés par le fléchage discret vu depuis la piste cyclable du P'tit Train du Nord. On nous reçoit avec un verre d'eau glacée, sourire chaleureux & courtois, avant de nous proposer la carte. Rafraîchissements, menu original & frais, prix très abordables.
Un moment parfait !
We stopped along the Le Petit Train du Nord trail & had an unforgettable break - all thanks to Carolane! The drinks were out of this world, & the vibe was perfect after a good ride.
If you stop by, ask Carolane for a Long Island Iced SpotOlly style - trust us, you won't regret it. 🍹 She made the whole experience even better with her energy & service. Can't wait to come back!
⭐?⭐?⭐?⭐?⭐?
On s'est arrêtés sur le Petit Train du Nord pour une petite pause - & quelle belle surprise grâce à Carolane ! Les cocktails étaient tout simplement incroyables, parfaits après une bonne balade à vélo.
Si vous passez par là, demandez à Carolane un Long Island Iced SpotOlly style - vous ne serez pas déçus 🍹 Son service & son énergie ont vraiment rendu l'expérience mémorable. On a hâte d'y retourner !
Classy restaurant with outdoor seating off the water. The staff is super friendly.
The chef is incredibly talented & goes above & beyond to accommodate dietary restrictions without compromising the magnificence of the meal. You get to speak with him directly.
Best meal I have eaten since being diagnosed with celiac 10 years ago; actually it's one of the best meals I've ever had in my life.
I ate salmon salade with berry sauce.
Followed by duck with sauce, sweet potato fries with tangy dip & carrots & asparagus.
For dessert I had a maple & amaretto flavoured crème brûle with wild berries.
(Restaurant) Pause déjeuner après un parcours en vélo. Le cadre est enchanteur près de la rivière. L'accueil du patron-cuisinier est charmant.
Assiettes très copieuses & prix raisonnables. Personnellement je n'aurais pas mis du fromage fondu avec le confit de canard, mais c'est fait avec le coeur. Bonne pression & sangria maison. Une bonne adresse.
We stayed next door at Maison Baviare, & booked a reservation for dinner.
By far, the best meal of our 5 day vacation riding Ptit Train Du Nord. Everything was clearly made in house, & the chef is brilliant The Caesar salad with Brie croutons, & the calimari, with homemade tartare sauce were perfect. & portions were generous! We both had the wild cod & sweet potato fries with asparagus & carrots…piping hot, cooked to perfection.
Sitting on the outside patio with the sound of the river was beautiful. Service was exceptional, & our wonderful waiter was charming (with an excellent sense of humour). His English was wonderful…my French, not so much. We had a delightful evening & wish we had booked dinner there both nights for our stay in Val David. Don't miss this gem. We can't recommend this place highly enough!
My partner & I stayed here for a night recently & had a lovely time! The rooms are very comfortable, super clean, quiet, & gorgeous. Such an amazing location with nice nature views everywhere & the relaxing sound of the water.
We also ate at the restaurant twice & had an amazing experience. The customer service is stellar, very friendly, quick, & welcoming. The brunch we had was perfect, thank you to the Chef for such a wonderful morning! Can't wait for our next visit here :)
