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Located along the Rivière-du-Nord, across from the Le P’tit train du Nord linear park, our inn welcomes you before or after your biking, hiking, cross-country skiing adventure, or simply for a moment of relaxation.

Amenities, services & more

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88%
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Reviews for Les Passionnés

Food
Service
on Google4.7 (100+)
*as of 2026-04-01
5★
88%
4★
12%
3★
0%
2★
0%
1★
0%

Review Summary

Les Passionnés consistently stands out for its warm, intimate atmosphere beside the river, with a welcoming outdoor area and attentive service that many reviewers describe as genuinely friendly. Food is repeatedly praised for being prepared in house, flavorful and generous in portions, with a menu that feels fresh and original and prices that are very reasonable. Guests appreciate direct interaction with the chef and the ability to accommodate dietary restrictions without compromising the quality of the dishes, including salmon with berry sauce and duck with accompaniments, plus sides like sweet potato fries and vegetables; desserts such as a maple and amaretto creme brulee with wild berries are highlighted as well. The setting, enhanced by the gentle sound of the water and a charming garden or lawn area, provides a pleasant backdrop for a relaxed meal, including patio seating near the water. The drinks and cocktails receive strong compliments for their creativity and presentation, further elevating the experience after a ride or day outdoors. Overall, Les Passionnés is described as a delicious, well executed stop with superb service and a memorable atmosphere, prompting many reviewers to plan a return visit.
Page 1 of 1 - 2 Reviews

Classy restaurant with outdoor seating off the water. The staff is super friendly.
The chef is incredibly talented & goes above & beyond to accommodate dietary restrictions without compromising the magnificence of the meal. You get to speak with him directly.
Best meal I have eaten since being diagnosed with celiac 10 years ago; actually it's one of the best meals I've ever had in my life.
I ate salmon salade with berry sauce.
Followed by duck with sauce, sweet potato fries with tangy dip & carrots & asparagus.
For dessert I had a maple & amaretto flavoured crème brûle with wild berries.

Aug 2, 2025
on Google
5.0

We stayed next door at Maison Baviare, & booked a reservation for dinner.
By far, the best meal of our 5 day vacation riding Ptit Train Du Nord. Everything was clearly made in house, & the chef is brilliant The Caesar salad with Brie croutons, & the calimari, with homemade tartare sauce were perfect. & portions were generous! We both had the wild cod & sweet potato fries with asparagus & carrots…piping hot, cooked to perfection.
Sitting on the outside patio with the sound of the river was beautiful. Service was exceptional, & our wonderful waiter was charming (with an excellent sense of humour). His English was wonderful…my French, not so much. We had a delightful evening & wish we had booked dinner there both nights for our stay in Val David. Don't miss this gem. We can't recommend this place highly enough!

Jul 3, 2025
on Google