Café Saigon comes across as a warm, unpretentious neighborhood spot with a cozy festive vibe where simple yet well executed dishes like generous wonton soup, crisp imperial rolls and a classic chicken combo deliver comforting, flavorful meals at affordable prices; the chicken is praised for a perfect balance of crunch and juiciness, and the accompanying rice and vegetables are well prepared; service is consistently attentive and friendly, with staff offering sauces, refills and a seamless, unobtrusive presence; the atmosphere feels welcoming rather than pretentious, a little hidden gem worth returning to, and the option to bring your own wine adds a practical plus; many reviews highlight authenticity, quality and generous portions, with reliable consistency making Café Saigon a go-to for a casual night out or takeout and a true bargain for the experience.View restaurant profile
Bistro CO ÚT earns praise for authentic Vietnamese flavors and generous portions that feature fresh herbs and balanced spices. Standout items include imperial rolls, fresh spring rolls, nem nuong, pho, and other well prepared bowls, with house made cocktails that many appreciate for their value. The atmosphere is cozy and calm, with plants and tasteful decor creating a welcoming vibe. Service is consistently attentive and discreet, with friendly staff and efficient pacing. Value is a common refrain, thanks to large portions and reasonable prices paired with high quality ingredients. Overall these reviews cast a neighborhood gem that suits a casual dinner with friends or a relaxed date night, with many diners planning to return.View restaurant profile
Reviews of Qing Hua Dumpling consistently highlight fresh, flavorful dumplings with a wide variety of fillings and generous portions. The service is frequently described as professional, attentive, and efficient, even during busy times. Hygiene and cleanliness are often praised, though one former employee's account raised serious concerns about sanitation and management practices. The atmosphere is described as lively and bustling in Chinatown, with some noting that it can be loud and not particularly cozy. Standout dishes include shrimp and chive dumplings, pork varieties, lamb, and the highly praised soup dumplings, with many recommending the chef's surprise or chef's choice as a fun, mixed experience but suggesting to stick to favorites. Value for money and fast service are commonly cited, while a few reviews mention inconsistency across dishes and occasional service hiccups. Overall Qing Hua Dumpling is seen as a reliable go to spot for dumplings in the area, known for freshness and variety and a dining experience that reflects a busy, welcoming neighborhood vibe.View restaurant profile
Resto Bar Nemo receives praise for bold flavors, fresh ingredients, and generous portions, with guests noting a welcoming, family‑run vibe and friendly service that is often described as attentive and knowledgeable. The menu blends Vietnamese and Asian fusion classics, offering highlights like Imperial Roll, Poke Bowl, pho, curry, and tapas style dishes, all presented with care and good value. The atmosphere is frequently described as warm and inviting, with a nice decor and a lively but comfortable feel that suits both casual dinners and celebrations, and the staff are repeatedly praised for being helpful and bilingual. Several reviews mention large portions that can feed a group or provide leftovers, and several guests look forward to returning to try chef specials or cocktails. Overall, Resto Bar Nemo stands out for consistent quality, flavorful dishes, and welcoming service that make it a reliable choice for a tasty meal in a friendly setting.View restaurant profile
Overall, reviews of Sammi & Soupe Dumpling describe it as a must try for dumpling lovers in Montreal, with soup dumplings praised for being juicy and flavorful in a thin wrapper and a wide range of flavors including pork and chives, leek and coriander, spicy pork, beef teriyaki, shrimp, and vegetarian options. Prices are generally seen as reasonable for the quality and portion size, and service is often noted as fast, friendly, and efficient even when crowded, with staff able to switch between English and French. The vibe is casual and lively in Chinatown, and coming early is advised to beat lines during peak times. Some downsides appear in a minority of visits, such as occasional misorders or delays, brief lapses in attentiveness, and a few reports of flies or other cleanliness issues; a dessert described as overpriced also shows up in a few notes. Several reviews mention that pastry could be a touch thicker or soup amounts variable, but the overall sentiment centers on delicious dumplings, strong value, and a high likelihood of return.View restaurant profile
Le Mekong is widely praised for flavorful, generously portioned dishes and friendly, attentive service in a warm setting, with standout items across the menu and a terrace that adds to the experience; drinks are well rated and the overall vibe is welcoming for dates or groups, though a few reviews note longer waits and occasional dishes that feel heavy or overpriced.View restaurant profile
Sésame is consistently praised for its friendly, efficient service and vibrant atmosphere that suits a pre-show dinner in the Place des Arts area. The menu offers a diverse array of Asian fusion dishes, with well presented plates, generous portions, and flavors that range from savory pad thai to tasty dumplings and soups, plus standout cocktails and desserts that add a festive touch. The setting is described as stylish and cozy, with an appealing terrace and a central downtown locale that makes it easy to pair a meal with an evening show. Guests also note good value for money given the quality, and many return for reliable consistency, quick seating, and attentive service. Occasional comments mention busier nights bringing louder ambiance and longer waits, but the overall experience remains positive and memorable, making this a go-to spot for locals and visitors before or after performances.View restaurant profile
Chifa delivers a lively and approachable fusion of Peruvian and Chinese flavors that many guests praise for creativity, freshness, and eye catching presentation. The open kitchen and bar vibe create an engaging dining experience, while a variety of shareable plates like ceviche, anticuchos, dumplings, and chow mein let guests sample a range of flavors. Cocktails are often highlighted for quality and originality, and the overall service is described as warm, friendly, and attentive, making it easy to linger in the cozy, welcoming atmosphere. While some reviews note small portions for the price or a bustling, louder environment, most describe Chifa as a standout option in Montreal with standout dishes, strong staff, and a lively yet chic vibe. Many couples and groups return, drawn by the dependable quality, the creative menu, and the spectacle of dishes prepared before the table. In short, Chifa is celebrated as a memorable night out with delicious food, great drinks, and a vibrant ambiance.View restaurant profile
At Sésame, the vibe is warm and refined, with a comfortable ambience that invites sharing a varied, flavorful fusion menu. The service is frequently described as attentive and friendly, with guests praising helpful staff and smooth meals even when the space gets busy. The menu offers generous portions and a mix of favorites such as dumplings, pad Thai, poke bowls, and a standout General Tao, all noted for bold flavors and good value. Cocktails and drinks often shine, complementing the food and the inviting atmosphere, while the decor adds a stylish yet casual feel. Overall, diners leave with a sense of having enjoyed a memorable meal in a welcoming setting and many say they would return to explore more of the menu.View restaurant profile
Fantasie is described as a warm, welcoming spot with tasty, well prepared dishes and a BYOW vibe that many patrons appreciate, with classics like General Tao and dumplings appearing as favorites and the fried ice cream noted as especially good. The menu is fairly complete, portions are decent, and several reviews say the value is good while the ambiance is pleasant. A friendly owner and staff are frequently highlighted, contributing to a comfortable dining atmosphere. Some experiences mention service that can feel rushed or inconsistent, and a few critiques point to occasional lapses in cleanliness or flavor when frozen ingredients are used. The decor is not trendy but the space is described as cozy and the overall impression leans toward satisfying meals and a positive vibe. Overall Fantasie seems to offer reliable, enjoyable meals in a convivial setting, with BYOW and regulars who keep returning, though a few nights fall short and a refresh of the menu or service pacing could help elevate the experience.View restaurant profile
Maneki Comptoir Asiat' reviews show a mixed picture with flavorful dishes and friendly service, though price and portion size vary by diner. The General Tao chicken is frequently praised for crispness and bold flavor, and the food is described as delicious and satisfying by many. Staff are often noted as welcoming and fast, and the dining area is described as clean. A number of reviews warn that prices can be steep for what is offered and some say portions are smaller than expected. There is also occasional confusion about closing times in a few visits. Several reviewers call it the best Asian restaurant in Hochelaga and say they would return, while others remain more cautious about value.View restaurant profile
Overall, Khao San Resto Thaï is described as an authentic, flavorful Thai experience in Montreal, with many reviews calling it one of the best Thai spots in town and praising bold, fresh flavors across a wide range of dishes, generous portions and good value. The atmosphere is consistently described as cozy and welcoming, with attentive service and a genuine Thai hospitality that makes diners feel like they are in Thailand. A strong consensus highlights the food as deeply authentic and prepared with care, from tom yum and papaya salad to pad see ew and green curry. There are occasional concerns about inconsistency in spice and execution, with some dishes tasting bland or overcooked, and a few notes about slower service, cold starters, or pricing quirks such as an extra spice charge. Still, the restaurant is seen as a reliable, beloved option for authentic Thai fare in Montreal that many plan to return to and recommend to friends.View restaurant profile
Beijing Dumpling draws broad praise for its soup dumplings, especially the juicy pork xiao long bao, and for dishes like the hot sour cucumber salad, with many reviewers noting excellent flavor and very reasonable prices. Takeout and dine-in experiences are described as convenient and consistently satisfying, with fast, friendly service and a sense of a family-run operation. The interior is consistently described as simple and cozy rather than chic, with some comments that the décor could be nicer, but the atmosphere remains welcoming and unpretentious. A few critiques appear, including concerns about dumplings being reheated or the cucumber salad being a touch too garlicky, yet these do not overshadow the overall positive impression. Overall, Beijing Dumpling is seen as a reliable, affordable go-to for dumpling lovers and a spot worth revisiting.View restaurant profile
Mai Thai Cuisine is repeatedly praised as a true find in Montreal, delivering authentic Thai flavors with fresh ingredients, generous portions, and dishes that taste like home style Thai cooking. The menu features favorites like pad Thai, green curry, red curry, drunken noodles, tom yum, papaya salad, calamari, and mango sticky rice, many described as flavorful, well balanced and beautifully presented, with the open kitchen letting guests sense the care in preparation. The cozy, small setting on St Denis, warm and attentive staff, and the BYOB option contribute to a welcoming experience, and portions are ample enough to share. While the restaurant is often cited as a great value given the size and quality, a few meals note high prices for the area or occasional service delays during peak times and one or two issues with packaging or spice level. Overall Mai Thai Cuisine is regarded as a standout and a hidden gem that consistently satisfies cravings for authentic Thai cuisine in Montreal and invites return visits.View restaurant profile
OPLANTE Sushi Wok Végétalien draws praise for flavorful, inventive vegan sushi and a wide variety of dishes, with many visitors calling it a go-to spot for plant-based Asian fare and noting that the all you can eat option offers good value and a chance to try many items. The food is often described as delicious and satisfying, with standout rolls and occasionally surprising vegan tempura, and some reviewers appreciate the ability to share vegan sushi with nonvegan family members. Experiences with service and logistics vary widely: some visits are quick, friendly, and well organized, while others report slow or inattentive service, confusion around ordering, missing dishes, and long waits, especially when the restaurant is busy, and a few reviews mention a robot server used to shuttle plates. Ambience ranges from comfortable and spacious to a basement vibe described as gloomy or lacking warmth, with cleanliness occasionally criticized in a few reviews. Price perceptions also differ: some find the value excellent, particularly on all you can eat, while others feel certain days or menu items are pricey or inconsistent with expectations. Overall, OPLANTE remains a popular choice for vegan sushi in Montreal according to many reviews, though potential diners should be aware of possible service fluctuations, stock variations, and occasional reliability issues.View restaurant profile
Presotea elicits a mixed overall impression: the location is described as ideal and hours have improved over the months, but Sunday closures and hours not consistently posted can make visits uncertain and Google hours updates are requested. A very helpful staff member is praised for delivering a memorable drink, and the service is generally regarded as solid. There are concerns about pearl colors not matching photos and about a brown sugar latte that seemed to have an odd texture, with notes of diluted milk and a tea flavor that did not always come through. Popular orders include the brown sugar latte with tapioca, taro slush, and the Japanese roasted coffee slush. The staff are described as hardworking in a metro setting, and a small drawing on the counter adds a quirky touch.View restaurant profile
Linju is described as a welcoming place with fast, friendly service and a menu full of fresh, flavorful dishes including many vegetarian options. Reviewers frequently praise the Tom Yum soup and Pad Thai, the generous portions, and the reasonable prices, along with attentive service and a clean, comfortable atmosphere. The kitchen is noted for dishes made on site and a variety of choices, with several guests mentioning extra touches like tea, fortune cookies, or ice cream sandwiches. A few reviewers mention inconsistencies such as undercooked spring rolls or overly sweet or overcooked noodles, but the overall sentiment is highly positive and many say they would return and recommend Linju as a reliable neighborhood option.View restaurant profile
CHAI-YO emerges in reviews as a cozy all vegan Thai restaurant in Montreal where bold, fresh flavors and creative dishes shine. Dishes like crispy vegan duck, Kao Kra Pao, Pad See Ew, Ped Yang Panang, and green curry are repeatedly praised for authentic taste, generous portions, and good value, with many noting the freshness and balance of textures. The menu also features classics such as dumplings, spring rolls, and papaya salad, plus desserts like lemon basil cake, and a standout Thai iced tea. Service is described as attentive, friendly, and helpful, and the ambiance as warm, intimate, and plant-filled, with a calm, welcoming vibe. Overall, CHAI-YO is regarded as one of the top vegan Thai options in Montreal, delivering consistently delicious, well prepared dishes that encourage return visits.View restaurant profile
Le Petit Coin Dumpling is described as a small, cozy, family friendly spot near the park with generous portions and a simple, affordable menu that centers on handmade dumplings. Reviewers praise beef and coriander dumplings, pork soup dumplings with coriander, wonton soup, hot and sour soup, and peanut butter dumplings for freshness, flavor, and satisfying texture, with shrimp tempura and spring rolls also frequently highlighted. The General Tao chicken is often noted as a standout, tender and well balanced, though a few mentions describe it as a touch sweet or not perfectly integrated with the sauce. Many visits are described as excellent value and consistently tasty, while some reviews note occasional inconsistency in flavor or dough thickness, or that certain dishes can be overly salty or fatty. The atmosphere is described as cozy and unpretentious, with quick, friendly service and sometimes tight seating. Overall Le Petit Coin Dumpling is seen as a dependable go to for dumpling lovers, delivering hearty portions and solid quality at a good price.View restaurant profile
Bangluck is described as a casual counter service spot that brings comforting Thai flavors to Montreal with a simple, zen like atmosphere and a focus on noodle dishes. Reviews praise flavorful broths and comforting bowls, with highlights like khao soi, papaya salad, bao, crispy shrimp toast, and chicken with garlic rice; the menu encourages a quick lunch and sharing is not emphasized. The ordering process is often noted as counter service or online ordering with some inconsistent availability and occasional mix ups, and the website menu sometimes differs from what is on offer in the cafe. Portions are frequently cited as small for the price, while some diners feel the prices are fair for the quality and the location, and others call it overpriced. Service is frequently described as friendly and fast, but a few visits mention slow or inattentive service and kitchen temperature issues. Overall Bangluck delivers tasty comfort food in a small, unpretentious space, with a few menu and value hiccups but a strong sense of care and a few standout dishes.View restaurant profile
Frères Restaurant gets overall positive feedback for good value and a charming, homey atmosphere, with many customers praising tasty dishes like fried rice and dumplings and noting friendly, attentive staff and quick service. Some reviews say it is among the best Chinese options in Hochelaga and a reliable go-to for takeout, with generous portions. A few diners report inconsistent quality and bland flavors or small portions for the price. The vibe and authenticity are commonly highlighted, making it a popular choice for families and for those seeking a comforting, affordable meal.View restaurant profile
Reviews for La Maison Thai present a mixed but overall positive picture: portions are praised as generous and the food often described as delicious and fresh, with several accounts noting good value when compared with other places in the same category; some earlier comments about high prices for small portions are contrasted by more recent visits where portions were large and satisfying. Service is repeatedly described as friendly and efficient, with staff taking time to explain the ordering format and catering to customers quickly. Side notes include a stale sesame ball in one instance and a perception that some menu items, such as a chicken banh mi, could be priced higher or portioned smaller elsewhere. Taken together, the reviews suggest a solid option for tasty Thai fare with quick service and generally good value, with many diners likely to return.View restaurant profile
Siwalee Cuisine Thaïlandaise is a warm, family-run spot in Montreal that earns praise for authentic Thai flavors, friendly service, and good value. Reviews highlight standout curries and noodles—Massaman and green curry, Pad See Ew, Pad Thai—as well as fresh papaya salad, mango sticky rice, and other classic Thai desserts, with many noting a true tamarind-forward balance and flavors that recall Thailand. The atmosphere is described as casual and welcoming, sometimes with simple decor, and while portions vary and a few dishes may be milder or smaller, the overall impression is consistent quality and generosity from the owners and staff. Many diners plan returns to try more dishes, making this a well-regarded hidden gem in the city.View restaurant profile
CUP MTL emerges as a bustling Thai spot that delivers authentic, flavor-forward Thai cooking with tapas-style sharing, complemented by creative cocktails and a warm, convivial atmosphere. Reviewers praise CUP MTL's menu for bold aromatics, with standout dishes like pad thai, curries, tom yum, pork belly, and housemade sausages, plus a mango sticky rice dessert often described as superb. The staff and service are repeatedly described as friendly and attentive, with a welcoming vibe suited for family meals, gatherings with friends, and terrace evenings. Some notes mention small portions for the price and occasional slower service, though many visits are described as excellent value and a hidden gem for Thai cuisine in Montreal. The restaurant is lauded for gluten-free and vegetarian options and for an ambiance that blends a chill yet lively energy, with cocktails that pair well with the dining experience.View restaurant profile
MAKAO delivers a stylish, intimate dining experience with bold fusion flavors and a strong emphasis on service. Reviews consistently praise attentive, friendly staff and a welcoming atmosphere, along with chic decor, moody lighting and a vibe that suits dates and celebrations. The menu features Asian and European fusion, with many praising items like ceviche, salmon tartare, crispy rock shrimp, dumplings, and other small plates for freshness and presentation, while a few mains and rice or noodle dishes receive mixed reactions for seasoning or value. Oysters and cocktails are often highlighted as standouts, though some guests note online promotions and menu changes can be confusing. The overall consensus is that the experience is enjoyable and many would return to try more dishes and enjoy the ambiance, even as a minority of reviews point to inconsistency in depth of flavor or portions relative to price.View restaurant profile
Mon Nan is widely celebrated as a reliable go-to for generous portions of classic Cantonese and Chinese-American favorites in Montreal's Chinatown, with fans praising dishes such as Shanghai noodles, General Tso's chicken, duck, salt and pepper shrimp, chow mein, and ginger lobster, all served hot and in plentiful portions ideal for sharing or taking home. The atmosphere is welcoming and unpretentious, with fast service and attentive staff on busy nights, though some reviews note inconsistent experiences and moments of rude service or tip pressure. Many consider Mon Nan among the best Chinese restaurants in the city, great for groups and family gatherings thanks to large tables and a rotating assortment of dishes. Some criticisms mention higher prices, oilier textures, and occasional lapses such as a forgotten dish or less polished entrances and washrooms, but the overall verdict remains that the food is authentic, flavorful, and generously portioned. Overall this spot is described as a beloved staple in Montreal's Chinatown with a strong following of regulars who keep returning for reliable, comforting flavors.View restaurant profile
Reviews of Mulan Dumpling highlight delicious dumplings with succulent fillings and well balanced flavors, especially the pork and shrimp dumplings and the Xiao Long Bao, along with praise for fresh noodles and satisfying sesame balls. Noodles and other dish options are sometimes wished for to broaden the menu, with notes about a desire for more options such as braised seafood sauce with duck breast or beef and mushrooms. The ambiance is described as cozy, cute, and calm with thoughtful decor that enhances the dining experience. Service is frequently described as friendly, attentive, and efficient, contributing to an overall positive impression. Many comments emphasize good value for money and generous portions, with diners returning for the quality and consistency. A few critiques mention issues such as a problematic delivery order and some dishes that could be improved, including wonton soup with little meat and dumplings with unusual textures. Overall the reviews portray a well loved spot where the food is tasty, portions are satisfying, and the staff create a welcoming environment that encourages return visits.View restaurant profile
Reviews consistently praise ChuChai for authentic Thai vegan fare with vibrant flavors and textures, highlighting the vegan duck, crispy mushrooms, peanut dumplings, Tom Yum, red and green curries, and mock chicken dishes served with peanut sauce as standout items; soups and noodles are also frequently recommended, and many diners note the food is delicious even for non-vegans. The atmosphere is described as cozy and welcoming, with minimal decor and a lively, friendly service that earns compliments for attentiveness and the ability to accommodate allergies. The staff often provide good recommendations and go the extra mile, and reservations via the website are mentioned as convenient; the dining experience is regarded as excellent value by many, though a few reviews call some dishes not perfect, occasional slow service when crowded, and a few items perceived as overpriced. Overall ChuChai is seen as a top vegan or vegetarian Thai option in Montreal, appealing to vegans, vegetarians, and meat lovers alike, with strong consistency, bold flavors, and a place that many say they would return to and recommend.View restaurant profile
Across reviews for Fung Shing, diners describe flavorful, comforting Chinese dishes with generous portions and strong value, with wonton soup, General Tao, and other classics often highlighted as standout items. The service is frequently described as fast, professional, and friendly, and the atmosphere is cozy and unpretentious, a family run feel in Montreal's Chinatown. Many praise fresh, non-greasy preparation and reliable quality, and note that portions are large enough to satisfy big appetites, with takeout also praised for speed and order accuracy. Still a few reviewers report inconsistencies, including an Uber order that was disappointing and certain dishes that felt bland or fatty, suggesting that experiences may vary. Overall Fung Shing is seen as a dependable go-to for authentic Chinese fare in Montreal, delivering notable flavors, quick service, and welcoming staff, even as occasional menu items do not meet all expectations, making it a place to try with a willingness to sample multiple dishes.View restaurant profile
Ho Lee Chix draws mixed feedback from diners, with many praising the new fried chicken bowl with peanut sauce or the spicy peanut butter sauce, the updated menu and the general tao bowl, and several noting good service and appealing flavors. Some reviewers celebrate the menu changes and express strong recommendations, including multilingual praise for the peanut bowl and other tasty options. Others report downsides such as dry, tasteless chicken and hard breading, and a chow mein that is too salty, leaving some plates unfinished. The overall impression is that the restaurant offers interesting twists and solid flavors for many, but consistency varies across dishes.View restaurant profile
Jardin Du Cerf is described as a dependable, family run spot in the Chinese quarter where fast, friendly service accompanies generous, well seasoned dishes. Dishes like won ton soup, Singapore noodles, chicken with ginger, and chicken fried rice are repeatedly praised for freshness and solid portions, and prices are considered affordable. The atmosphere is cozy and welcoming, with attentive staff and efficient service for both dine in and takeout; many reviews note easy takeout and call ahead orders. Practical details such as cash only payments (ATM on site) and a BYOB option are frequently mentioned, along with the kitchen's consistency built over more than thirty years and a loyal longstanding team. Overall, the experience comes across as nostalgic, satisfying, and reliable, leaving patrons with a sense of having found a dependable neighborhood favorite.View restaurant profile
Ravioli Mai Xiang Yuan is widely praised for its dumplings, described as juicy, flavorful and prepared in a warm, unpretentious setting. A wide variety of dumplings and related dishes, including soup dumplings and shrimp or beef options, are repeatedly called delicious, fresh and affordable, with many reviewers declaring them among the best in Montreal and a must visit for dumpling fans. Cash only is a common caveat for diners, and while service is often friendly and efficient, some notes mention a brisk pace or a pushy tone about reviews. Overall the reviews present a beloved cozy spot that delivers consistent taste and a comforting dumpling experience, drawing locals back again and again.View restaurant profile
Reviews for Boonlaï describe a warm, casual Thai spot with attentive service and friendly ownership, where staff are consistently present and helpful. Diners praise authentic flavors and generous portions at reasonable prices, with many noting dishes such as Pad Thai, Pad Krapow, Tom Yum, Khao Soi, and a refreshing mango salad. The food is described as fresh and carefully prepared, with some saying the noodles and curries evoke Thai market and street-food vibes. The ambiance is welcoming, and the takeout option is strong, though on site seating is available and the atmosphere remains laid back. Several reviewers call Boonlaï a neighborhood treasure and among the best Thai restaurants in Montreal or Hochelaga. While a few notes mention occasional variations in authenticity or portion sizes, the overall sentiment is highly positive with praise for value and flavor. Customers highlight reliable service, quick preparation, and the ability to customize spice levels, as sauces and aromas are a recurring highlight. Overall the reviews sketch a picture of a beloved local staple that delivers flavorful, affordable Thai cuisine worth returning to.View restaurant profile
Reviews describe Le Lotus Bleu as a cozy, unpretentious spot where fresh handmade noodles and flavorful broths are the highlight. The hand pulled noodles are praised for their chewy texture and freshness, with standout bowls such as beef and lamb noodle soups, and dumplings and dim sum appearing as reliable accompaniments. Some mention the Daoko Herbal roasted chicken as a unique and tasty option, and watching the noodle chef at work is noted as a little open kitchen show that adds to the experience. The atmosphere is described as welcoming and authentic, with friendly staff and generous portions that offer solid value. A few criticisms surface, including occasional slow service when busy, cramped seating, and certain Lanzhou items that can be a bit bland. There are also comments about occasional menu gaps and facilities, but overall the place is viewed as a hidden gem worth trying for the noodles, the broth variety, and the warm hospitality.View restaurant profile
Reviews of Octo describe a creative open kitchen in a stylish setting with a fusion Asian inspired menu that many find delicious, paired with warm attentive service and allergy awareness; the atmosphere is often described as chic with a lively vibe, though a few find the music loud or the temperature a touch cool. The menu receives high marks for originality, flavor and presentation, with favorites like bao, tonkotsu ramen and the lion mane, though portions are sometimes noted as small for the price and a few dishes not fully met expectations; cocktails and mocktails are praised for being well crafted, and the wine list is solid. Overall Octo is seen as a standout and worth returning to, a memorable culinary discovery with some caveats about value and sensory aspects.View restaurant profile
Pâtisserie Coco is described as a popular and fresh option in Chinatown with a self service tray system that makes selecting desserts quick and easy. Many reviews praise a wide variety of pastries, buns, and desserts that are generally fresh and flavorful, with desserts and bubble teas in particular noted as tasty. The locality is described as clean, and the overall vibe is warm and inviting, though some visits are marred by cold or inattentive service and busy weekends. Several patrons highlight standout items such as egg tarts, coconut buns, red bean buns, mochi, and the hot dog buns, and many say the pastry flavors and textures are impressive. Prices are described as fair or affordable given the range, and the checkout process where trays are filled and packed is noted as efficient. Some remarks point out limited seating and that the self service system may not appeal to everyone, but the place remains a must stop for many visitors. Overall, the reviews depict a bakery with a broad Asian pastry selection, strong fresh offerings, and a lively, occasionally crowded atmosphere.View restaurant profile
Reviews describe Krapow as a small, cozy spot with a lively vibe and a focus on Southeast Asian flavors, featuring dishes like beef krapow, beef rendang, laksa, and chicken sambal belacan, with vegetarian and vegan options and many items made gluten free along with the occasional gluten free beer. The meals are praised for freshness, bold flavor, and generous portions, with notes on aromatic sauces and a homey feel. Service is cited as fast, friendly, and attentive, and the open kitchen adds to the vibe, though the compact space and cold spots near the door are mentioned. Standout dishes such as laksa and rendang receive high praise for depth of flavor, while the beef krapow with a runny egg is a frequent favorite; spice levels are enjoyed by some and may be too hot for others, and a few reviewers wish for more protein in vegetarian options. Overall, Krapow is seen as a dependable, appealing option for affordable Southeast Asian comfort food, with a cohesive menu and welcoming atmosphere, while a few notes about seating, temperature, and occasional menu changes appear in the mix.View restaurant profile
Reviews about Malatang Fondue Épicée ZhangLiang show a wide range of experiences. Some diners praise the wide ingredient selection and the price by weight, with combos offered, and a spicy beef broth that is rich and flavorful. Others note inconsistencies such as ingredients not always fresh, occasional undercooked items, or a fishy smell at the self serve area. Several comment on friendly staff who explain the ordering process and assist, while at times service can feel sparse or unfriendly. Reports mention long waits, hygiene concerns, and missteps with water self service or allergen handling, and a few say prices have risen or are less competitive. Despite challenges, many still find the broth authentic and the bowls satisfying, with standout items like certain seafood and a comforting yet customizable concept. Overall, the appeal of selecting ingredients and adjusting flavors remains strong for some, but expectations are not met by others, making this a mixed but notable option for malatang in the city.View restaurant profile
Nouilles de Lan Zhou is a wildly popular spot in Chinatown known for fresh hand pulled Lanzhou noodles, a simple menu, and large, comforting bowls with generous portions and aromatic broths that range from beefy and rich to vegetarian options; the experience often includes long lines and a cramped space, with service described as fast and efficient though occasionally brusque or inconsistent; many reviews praise the Dan Dan noodles and the beef Lanzhou noodles as standout favorites, and the ability to choose noodle thickness or spice level adds customization, while some diners find the broth bland or noodles overcooked or underseasoned, especially during peak hours; takeout is available and a downstairs grocery adds an extra lure, making it a dependable go-to for a budget-friendly, satisfying noodle fix in Montreal's Chinatown, though it may not be ideal for large groups or quiet meals and the atmosphere can feel crowded or cramped.View restaurant profile
Overall, reviews of Presotea show a mix of experiences with some standout drinks and some drawbacks. Some find the tapioca pearls unpalatable, likening them to a chewy blob of gelatin, while the rest of the boba is fine. Mango lychee and grapefruit drinks are praised for fresh ingredients, though mangoes may not always be fully ripe and extra syrup can make some beverages too sweet. Fresh fruit is a highlight in several orders, adding vibrant flavor and making the drinks feel refreshing, especially on hot days. A first visit left a positive impression with the tea based drinks and the mango frappes noted as excellent, though the small location can feel crowded while waiting. All tea based drinks are brewed to order for flavor and freshness, and the drinks are frequently described as healthy options compared to typical bubble tea.View restaurant profile
Chez Chili is praised for bold, authentic Sichuan and Chinese flavors, with generous portions and good value that keep diners coming back, whether dining in or ordering takeout. The basement setting in Chinatown is described as cozy and lively, and staff are frequently noted as friendly and attentive, though a few visits mention slower or inconsistent service and even a rude moment or two. Dishes commonly highlighted include General Tao's chicken, spicy Hunan options, eggplant with minced pork, salt and pepper shrimp, dumplings, and various beef and noodle dishes, all described as flavorful, fresh, and often spicy with heat that can be dialed up. Some reviewers report the spice not meeting expectations or chili oil absent, and a minority call the prices steep for Montreal, but the consensus remains that the food is delicious, portions are substantial, and the experience is satisfying for spicy craving seekers. Many travelers and locals alike rate Chez Chili as one of the top Chinese spots in Montreal, with several noting it as a go to for authentic flavors and dependable service, especially for groups and families.View restaurant profile
VIP earns praise for generous portions and bold, nostalgic Canadian-Chinese flavors, with many reviews highlighting dishes like Cantonese chow mein, lo mein, ginger lobster, beef with Chinese broccoli, and crispy fried staples delivered with solid consistency; the vibe is described as unpretentious and unflashy with simple decor, sometimes cramped seating, and occasional delays between courses when the place is busy. Service is frequently described as fast, friendly, and attentive, with staff known for making guests feel welcome even during peak hours, though a few experiences mention missing condiments or long pauses. The restaurant is repeatedly hailed as among the best Chinese options in Montreal and in Chinatown, drawing locals and visitors from around the world and filling up quickly, so booking in advance is advised. Some criticisms note renovations would help and a few missteps on to-go orders, such as missing rice, but overall the price for the large portions and generous taste is seen as good value. The overall takeaway is that VIP delivers satisfying, authentic Chinese cuisine with a distinctive Canadian twist, making it a reliable go-to for those seeking hearty, flavorful dishes rather than refined dining ambiance.View restaurant profile
Happy Lamb Hot Pot is described as an all you can eat hot pot spot with a wide range of ingredients, from fresh vegetables and seafood to beef and lamb, plus a variety of broths and a generous sauce bar. Reviews highlight excellent value, especially at lunch, with generous portions and a broad buffet of items that can be cooked in a personal hot pot. The atmosphere is described as lively and family friendly, with many noting the fun and engaging setup and the handmade dumplings and wontons as standouts. Service is commonly praised for being friendly and attentive, and many guests return for the quality, consistency, and the ability to customize meals. Some critiques mention hygiene concerns and occasional gaps in table service, as well as a difficult entrance stair and space limitations in busy times. Overall, this restaurant is regarded as a top hot pot in Montreal by numerous patrons who appreciate the variety, the flavorful broths, and the accommodating price, with many planning to return.View restaurant profile
Overall, Oh! Dumplings offers fresh, handmade dumplings with generous portions at affordable prices, and many reviews praise the variety and comforting flavors that keep guests satisfied. The menu covers dumplings, noodles, fried rice, and signature dishes like General Tao chicken and mapo tofu, with several notes that the dumplings and sauces are especially flavorful. Service and atmosphere are mixed: some experiences feature fast, friendly service and a cozy vibe, while others report slow speeds, inattentive staff, or even rude remarks about tipping. Cleanliness and ambiance also vary, with notes ranging from a clean, lively Chinatown setting to concerns about water jugs, debris under tables, or a cafeteria-like feel. While some reviewers feel the restaurant leans toward a Westernized or less authentic style, others insist the flavors stay true to Chinese cooking. Nevertheless, many patrons call Oh! Dumplings a reliable go-to in Montreal for big, tasty dumplings, with several items highlighted as must-tries and the value inviting repeat visits.View restaurant profile
Rubis Rouge - Red Ruby Rouge draws mixed reactions from diners in Montreal, ranging from authentic Cantonese dim sum with cart service and generous portions to complaints about inconsistent taste, with some items like dumplings praised while others such as fried calamari are cold or bland. Several reviews note a pleasant, spacious, family friendly atmosphere and values that are as affordable as they seem, while service quality varies from warm and efficient to slow or gruff, sometimes adding charm but at times causing frustration. Menu information and billing can be confusing for non-French speakers, and one experience mentioned a mischarged order with shellfish and a push to tip, prompting caution about paying cash versus card. Yet many diners still call it one of the best budget friendly spots for dim sum in Chinatown, with nostalgia for the traditional cart service and frequent praise for specific dishes like sesame balls, chicken with garlic bok choy, and other favorites, and several long time visitors say the quality remains solid over the years. Overall, it feels like a classic, sometimes inconsistent but generally hearty option for authentic Chinese dim sum and Cantonese style dishes, best experienced with flexible expectations about service and menu details.View restaurant profile
Reviewers describe Dragon Beard Candy as a nostalgic, labor intensive treat that draws people to Montreal's Chinatown, where watching sugar be pulled into hair like threads and wrapped around a nut and coconut filling becomes part of the experience. The shop is regarded as a Montreal classic and a hidden gem, with the long running family vibe and friendly staff adding to the charm, and some visitors even trekking across town to buy boxes to bring home. The candy itself is praised for its delicate texture and delightful taste, and the overall visit is often paired with recommendations for their egg waffles or egg pancakes, reinforcing the sense of tradition and memory. Practical notes include a peanut inside the candy, so allergy awareness is advised, and the store accepts credit cards for convenience. The setting along a main pedestrian street in Chinatown is described as easy and unforgettable.View restaurant profile
Dynastie is described as a late night go to in Montreal with hours that stretch very late and a reputation for solid Chinese food; reviews highlight fried shrimp dumplings and crab asparagus soup as standout items, a wonton soup that is great, and prices considered decent, while some dishes like beef and coriander soup are below average and hargow is just okay; service is generally fast and reliable, with staff often being friendly and recommending popular dishes, and the place is seen as a hidden gem for late night dining after concerts or bar crawls; however, a negative note appears about a particular server who pressures tipping, removes tips, and throws the receipt when unhappy, which can mar the experience for some guests.View restaurant profile
Keung Kee is widely regarded as an institution in Montreal's Chinatown, offering a large, affordable Cantonese menu built around fresh ingredients and authentic flavors. Reviews celebrate generous portions and strong seafood and wok dishes, with standouts like razor clams, clams with vermicelli, scallops, beef hotpot, orange beef, and lobster, all described as consistently tasty and reasonably priced. The dining experience is portrayed as lively and unpretentious, with fast service in a busy, sometimes noisy space and decor that is functional rather than fancy. Value and suitability for groups or families are repeatedly praised, though some notes point to uneven or impersonal service, occasional miscommunications about allergens or tipping, and the occasional dish arriving cold or not meeting expectations. The restaurant is also noted for veteran staff, authenticity, and a willingness to accommodate, making it a go-to for those seeking genuine Cantonese cooking at a good price in Chinatown. Some critiques mention plastic table coverings and a strong urge to keep expectations in check about service, but the overall tone emphasizes flavor, variety, and affordability as defining strengths.View restaurant profile
