Gerry's Delicatessen comes through as a welcoming casual spot with generous portions and a broad menu that covers breakfast, brunch and dinner, including smoked meat, classic sandwiches and hearty sides that are often praised as solid and satisfying. Reviewers note friendly, efficient service, a lively atmosphere and good value for money, with dishes described as comforting, unpretentious and hot when served. The smoked meat offerings are highlighted for tenderness and flavor, and the fries and soups are frequently mentioned as satisfying accompaniments. The place is described as a true neighborhood deli with a warm vibe that works for families and casual diners alike, offering a reliable go to for hearty meals. Overall Gerry's Delicatessen is seen as a dependable spot for quality meat, generous portions and a welcoming, quick service experience.View restaurant profile
Le Déli 440 earns praise for its smoked meat, with many describing it as the best or among the best, noting tender, melt-in-your-mouth quality and generous portions. Poutines and fries are highlighted as delicious and hearty, with some mentioning a standout chicken, bacon and onion poutine. Service is repeatedly described as fast, friendly, and attentive, with staff smiling and creating a welcoming vibe. Occasional notes of a misstep or price concerns appear, but they are outnumbered by high marks for taste and value. The restaurant is located in the Marché and reviews emphasize a lively ambiance, with cash and debit accepted.View restaurant profile
Hawgs Deli offers a varied and affordable menu with generous portions and standout options like smoked meat and Ruben style sandwiches, along with strong breakfast and late night dining that makes it easy to drop in any time. The atmosphere blends a lively sports bar vibe with a warm, family friendly feel, inviting meals with friends or colleagues. Service is consistently praised for friendliness, attentiveness and speed, keeping the experience smooth and the tables well attended. The kitchen delivers delicious, well balanced dishes, crispy fries and comforting classics that many reviewers return for from morning to night. Value is solid with reasonable prices and a good drink selection, making Hawgs Deli a reliable go to for casual meals, gatherings or a night out to catch the game.View restaurant profile
Yiayia's Bread Company consistently delivers warm, freshly baked loaves and an engaging, hospitable experience. Bread arrives just out of the oven and often is delivered with careful loaf identification and encouragement to savor every bite. A rich variety from classic sourdough to seasonal flavors impresses, with chai bread singled out for its outstanding flavor and olive oil bread earning high praise. Toppers like organic feta and oregano feta and kalamata olives add delightful dimensions, while the aroma of baked bread and the craftsmanship in each loaf stand out. The overall experience is described as authentic, welcoming, and worth returning to, with fair prices and a friendly staff that makes the visit memorable.View restaurant profile
Delicia comes across as a welcoming family-friendly spot with flavorful, well-seasoned dishes and generous portions that many reviewers felt offered good value. The menu offers a wide variety including pizza, subs, pita sandwiches, yéro and souvlaki, with a kids menu noted by several comments. Fresh salads with house-made dressing are praised for balance and not being too thick, and desserts like cake receive compliments for just the right amount of sweetness. Cleanliness is repeatedly mentioned, and a recent renovation is cited as a sign of ongoing care. Staff are described as friendly and attentive, often providing helpful explanations and recommendations for both food and desserts. On the downside, service is occasionally slow or inconsistent, with some diners reporting rude responses or unhelpful service, and there are notes about extra charges for items like Greek salad and some items being pricier. A few reviews mention smaller portions or order mistakes, and one calls a pizza undercooked while another notes very salty smoked meat, though overall pizza and other offerings get strong praise. Hours can be limited, and a few visitors find the seating area tight, but the overall impression emphasizes flavor, variety, and family appeal with occasional caveats about service consistency and price.View restaurant profile
La Grotte des Fromages delivers a lively dining experience with mouthwatering dishes that entice the eye and the palate, from veal chop and steaks to fish and a highly regarded meatball sub and pasta. Patrons praise friendly service, inviting ambience, and the energy of the space, especially for larger groups, with many noting that sharing plates and generous portions are a plus. The option to bring your own wine adds a welcome flexibility for celebrations. Desserts such as cannolis pistachio and orange zest are described as divine, and overall value is seen as solid on many items. A few reviews mention higher prices and occasional hiccups with a pre made sandwich, but the prevailing impression centers on flavorful cuisine, a vibrant atmosphere, and a sense that dining at this restaurant is a standout city experience.View restaurant profile
As du Smoked Meat earns praise for its outstanding smoked meat with tender, juicy slices and generous portions, the service is consistently friendly and efficient and the warm, inviting atmosphere is enhanced by live chansonniers on Thursdays and Saturdays during the season. Reviewers also highlight a tasty house vinaigrette, a standout lasagne, a delicious poutine, and handy options to buy ready-to-serve dishes for takeout, all at good value. The dining room is described as charming and clean, with a pleasant terrace and attentive, accommodating staff. Overall, many consider it one of the best smoked meat spots in the area, offering reliable quality, hearty servings, and a memorable, lively dining experience at As du Smoked Meat.View restaurant profile
Andalos offers a vibrant Lebanese bakery and eatery experience with a wide range of authentic dishes and freshly baked breads such as pita and manaakeesh, plus a tempting lineup of sweets like baklava and knefeh. The menu covers favorites like kafta, shawarma and shish taouk, and the pastries are noted for freshness, flavor and comforting textures, with tangy zaatar and a cheesy golden option standing out. The staff are warm and welcoming, the service is quick, and the atmosphere feels like a little slice of Lebanon in Montreal, making Andalos a go to for both quick bites and indulgent desserts. Overall, the variety, quality and friendly service leave diners satisfied and eager to return.View restaurant profile
Gourmeyeur earns praise for incredible quality, fresh ingredients, and attentive service that guests can feel in every bite. Tartares stand out, with the mushroom tartare drawing wow comments, the bison tartare described as exceptional, and the salmon noted for its nuance. Diners mention generous portions for the price and memorable experiences for events, from intimate gatherings to corporate occasions. Overall, the cuisine is delicious and well presented, with tasty sauces and vinaigrettes that complement each dish.View restaurant profile
Les Têtes de Cochon (Boucherie) welcomes guests with warmth, impeccable service, and a relaxed yet vibrant ambiance that makes every visit feel special. Guests praise superb meat quality with standout dishes like tartare and other cuts, accompanied by thoughtful wine pairings that enhance each bite. The experience is consistently described as satisfying for both families and couples, thanks to attentive staff, clear passion for the craft, and a welcoming atmosphere that invites conversation. Overall, Les Têtes de Cochon (Boucherie) is seen as a top spot for meat lovers in Quebec, delivering excellent value, memorable flavors, and a culinary celebration that people want to repeat.View restaurant profile
Merci la vie welcomes guests with a warm, rustic ambiance and an outstanding bakery where breads and pastries shine. The kitchen delivers delicious, well presented dishes for brunch and meals, with a focus on fresh, high quality ingredients and thoughtful flavor pairings. The staff are consistently friendly and attentive, and the overall atmosphere feels inviting whether dining in or taking goods to go. Some reviews mention noise in a busy space, limited seating, and longer waits during peak times, along with higher prices, but the strong craft behind the bread, pastries, and seasonal dishes remains a common highlight.View restaurant profile
Marché Artisans is described as a cozy, welcoming spot with a wide range of artisanal foods and drinks, where fresh, well-presented dishes and generous portions keep guests satisfied. The menu includes sandwiches, pastries, desserts, cakes, chocolate, pizza, crepes and charcuterie, alongside coffee, tea, and other drinks, with homemade ice creams and seasonal offerings adding to the appeal. A friendly, professional team and attentive service are frequently praised, as is the inviting atmosphere and spacious seating. Guests enjoy the variety of artisanal products and ready-to-eat dishes, from jellies and condiments to chocolates, and appreciate good value. The venue feels versatile and vibrant for casual bites, desserts, and celebrations alike.View restaurant profile
Lahmajoune Villeray is described as a warm, family run spot that serves fresh, authentic Middle Eastern fare with a focus on handmade lahmajoune. The dough is thin and crisp, fillings are flavorful and well balanced, and the accompanying hummus, muhammara, kebbeh and grape leaves are consistently praised for freshness and quality. Portions are generous and prices very reasonable, making it a reliable value, while the service is repeatedly noted as friendly, welcoming and attentive from start to finish. Guests appreciate the wide variety of items, including manakeesh, baklava and other dips, all made in house with care, and many highlight a cozy, neighborhood vibe and convenient takeout. The place is often called a neighborhood gem and a must visit for authentic, well executed Middle Eastern cuisine in Montreal, with many returning regularly for favorites and eager to try new dishes.View restaurant profile
Shawbridge offers a warm, festive ambiance with friendly, attentive staff and a strong craft beer program that draws visitors back night after night. The menu features diverse options from charcuterie and burgers to pizzas and hearty plates, with many reviewers noting generous portions and the use of local ingredients. The setting includes a roomy terrace, easy parking, and a central location along the Petit Train du Nord that makes it a convenient stop for hikers, families, and groups of friends alike. Guests repeatedly compliment the quality of the food and the variety of beers, with several memorable evenings centered around celebrations or casual dinners where the bites arrive well presented and hot. While there are mentions of busy periods and occasional slower service, the overall impression is a welcoming, lively microbrewery that captures the energy and authenticity of the Laurentides and invites guests to linger and return.View restaurant profile
Tostadito café boulangerie delivers authentic Colombian comfort food in a cozy, homey setting where the music and decor make guests feel like they are in Colombia. The menu highlights crowd favorites such as Bandeja Paisa, empanadas, arepas, patacones, salchipapas, and cazuela de mariscos, all prepared with bold sazón and generous portions. Drinks, cocktails, and fresh juices pair beautifully with the dishes, adding a lively touch to the dining experience. Service is consistently friendly and attentive, with staff going the extra mile to create a welcoming, family friendly atmosphere. Overall the place stands out for quality, warmth, and good value, drawing repeat visits from guests who leave feeling like they have found a true Colombian home away from home.View restaurant profile
Cookie Stéfanie is a cozy, accessible cafe with a strong gluten-free focus and a wide array of pastries and desserts. Reviews praise the carrot cake and chocolate caramel cake as standouts, along with a blueberry Nutella muffin, lemon-ginger, erable chocolate, and other fresh treats, though a few items were noted as not perfectly GF or a bit dry. The coffee and lattes are well liked, and the space is described as cute and welcoming, with friendly, helpful staff and good bilingual service. The shop is repeatedly recommended as a convenient one-stop spot for desserts, coffee, and light bites, especially for gluten-free options, with mentions of in-store gluten-free products and the option of frozen cakes elsewhere. Occasional drawbacks include service hiccups after staff changes and occasional freshness concerns, but overall Cookie Stéfanie is seen as a reliable source of tasty gluten-free options and a pleasant cafe experience in the area.View restaurant profile
Wawel Patisserie Boulangerie is described as a warm, clean Polish bakery with consistently excellent service and friendly, helpful staff. The menu features an extensive selection of authentic Polish foods and desserts that many reviewers call outstanding. Donuts and pastries are praised as fresh and delicious, with several mentions of them as must try items. Prices are described as fair and quality as exceptional, with long time reviewers noting steady high standards. Seasonal ponki flavors made in store and a range of sandwiches and coffee are highlighted as favorites. Homemade soups, especially chicken soup, are also appreciated. Located near the Frontenac metro station, the shop is described as a NDG treasure with a welcoming atmosphere. Overall, the reviews convey strong enthusiasm for the tasty offerings, consistency, and friendly service.View restaurant profile
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Overall, Dagwoods is described as consistently fresh, well made, and welcoming, with soft bread, quality ingredients, and sandwiches prepared with care that taste homemade. The service is repeatedly praised for speed, friendliness, and attentiveness, with staff accommodating custom orders and even large party platters, while the clean, inviting atmosphere adds to the positive experience. The menu offers something for everyone, including vegetarian options, and many reviewers note generous portions and good value. A few comments mention limited ingredient options or tastes that did not appeal to everyone, such as certain condiments or textures. Despite these notes, the reviews converge on Dagwoods as a top choice for fresh, flavorful subs, reliable quality, and friendly service, making it a frequent stop for locals and visitors alike.View restaurant profile
Brûlerie St-Denis comes across in reviews as a friendly, calming cafe that is a good spot for studying or chatting, with staff repeatedly praised for warmth and courteous service and an overall pleasant atmosphere and reasonable prices. Coffee quality is mixed, with some praising solid drinks and even the cocoa, while others describe the coffee as bland or bitter and not as flavorful as in some peers, and pastry selection is often noted as limited. Several comments mention a cute vibe, relaxing music, and moments when treats or extras stood out, such as a free grilled cheese incident, and some reviewers wish for a touch more quirky character. Overall, impressions range from very positive to lukewarm, but many say it is a pleasant time and would return for the ambiance and service, even if the coffee sometimes misses the mark.View restaurant profile
Gigi is widely praised for thick, old‑school pizza with a crisp crust, rich sauce and generous toppings, often described as top quality and among the best in the West Island, with a warm, family friendly atmosphere and attentive staff that make guests feel welcome. The pizza is the main draw, though reviewers note the price can be high and a few visits feel expensive for two large pies, yet many feel the quality justifies the cost. There are some caveats, including a lasagna with meat sauce that proved disappointing, subs with inconsistent meat and dressing, and occasional reports of fries or poutine not meeting earlier standards, as well as instances where service did not always match the food. The venue is small and old but clean, parking can be challenging and booths can feel tight, yet the nostalgic vibe and reliable pizza keep patrons coming back.View restaurant profile
Overall, Dunn's Famous receives praise for its smoked meat, generous portions, and classic diner atmosphere, with many reviewers highlighting lean, medium, or fatty options, solid fries, the pickle and coleslaw, and desserts such as cheesecake; several say the smoked meat is among the best and that the spot is a reliable late night or casual daytime destination. Service is frequently described as fast and friendly with clean, cozy surroundings, yet experiences vary, with some patrons encountering attentive staff and others noting slower or less engaged service or occasional order issues. The value proposition is mixed, with some calling the prices steep for the portions and others feeling the meals are worth the cost, and a few comments mention the meat being overly salted or fatty depending on choice. Takeout and dine-in are both popular, and many reviews praise consistency across menu items like latkes, poutine, and salads, while a minority report disappointments such as small portions or unbalanced meat to bread ratios. A handful of reviews mention billing quirks like suggested tips on the bill and tax based tip calculations. In sum, Dunn's Famous is described as a premier smoked meat destination for fans, offering strong dishes and a welcoming, old timey vibe, with service and value varying by visit and location.View restaurant profile
Gigi's Déli et Pizza earns praise for pizzas with fluffy yet crispy dough, generous toppings and creative flavor combinations, and for friendly, welcoming staff in a small, attractive restaurant setting. Several reviews mention reliable takeout and repeat orders for a shop, suggesting consistency in service and quality. At the same time, some items receive mixed notes, with the steak sandwich described as just okay, the Caesar salad labeled small for the price and lacking bread or Parmesan, and the chicken described as tough. Overall, the reviews describe fresh ingredients and strong pizza options, with many calling it a standout find and among the best pizza spots in town.View restaurant profile
Le Pain Saj Express earns praise for fresh, delicious food across a range of items like zaatar, manakeesh, cheese pita and spinach saj, with many noting attentive, friendly service and a welcoming atmosphere. Reviewers describe consistent quality in taste and preparation, and several mention good value or even free chai, while others warn that high demand can outpace production, leading to very long waits and, in some cases, price increases or reduced toppings. Takeout packaging is often noted as well done, and the place remains warm even when service speed fluctuates. Overall, impressions combine great flavors and hospitality with occasional concerns about authenticity or price, and many say they will return, especially on weekends.View restaurant profile
At Boulangerie Au Pain Doré, the quality at the counter is described as deteriorating. Reviews note a Halloween pumpkin soup that started creamy but was later diluted and tasted bland, and a photo of a sandwich led to a complaint about a staff member who did not apologize on behalf of the business and whispered to a colleague in front of the customer, which was seen as unprofessional.View restaurant profile
Reviewers consistently praise Boulangerie Artisanale eBou for excellent pastries and friendly, attentive service. The bûche praliné and the rosée cake are standout treats, and the croissants, chocolatines, and other viennoiseries are described as fantastic. The bakery is noted for high quality products, a generous range of sweet and savory options, and reliable staff who make pickup easy, with guests impressed by the birthday cake Moka Royal and how well the team takes care of customers. The atmosphere is zen and relaxing, with a true French bakery vibe, a loyal following, a market presence, and a loyalty points system. Overall, Boulangerie Artisanale eBou comes across as a must-visit, offering delicious bread, pastries, and sandwiches and a consistently positive experience that leaves guests eager to return.View restaurant profile
Reviews highlight tasty sandwiches and pastries at Boulangerie - pâtisserie Les 2 blés, with fast, friendly service and helpful guidance for selecting pastries for special occasions; the shop is described as worth a detour and features a cute table terrace, with good value for money. Croissants are praised for being flaky and delicious, while one mention notes that pastries tasted so far were only okay. The service is warm and welcoming, and patrons encourage others to visit the Montreal north location, with praise for a chicken sandwich and a general sense that the visit is worthwhile.View restaurant profile
Reviews of Farine et Chocolat consistently celebrate moist, flavorful cakes and cupcakes with fresh flavors and a frosting that is rich but not overly sweet, along with careful decoration that fits the occasion. Many clients remark that custom cakes are stunning and precisely matched to requests, sometimes even more beautiful than previous orders, and that desserts travel well for celebrations with impressive presentation and packaging. The service is described as welcoming and attentive, with notes such as a friendly, calm dog in the shop and a memorable overall experience. The range includes wedding cakes, birthday cakes, and themed cupcakes, with favorites like red velvet and Marvel themed cupcakes highlighted for their texture and icing. While the majority rave about the consistency and quality, a minority recalls a cake being dry or a frosting tasting too buttery, reminding that results can vary, but the general consensus is admiration for the artistry and flavor.View restaurant profile
Reviews describe Douce Boulange as a warm, inviting bakery with a small, charming space and a menu built around fresh breads, pastries, and locally sourced ingredients. The service is repeatedly praised as friendly and personal, creating a welcoming, authentic atmosphere. Standout items include pumpkin tart, rich chocolate eclairs, beet bread, and a Paris Brest reinvented, all noted for flavor and quality. The value is consistently highlighted, with prices that are reasonable and often lower than larger chains for coffee and pastries. The bakery is seen as a convenient stop when passing through St Jerome, offering on site seating and parking for a quick bite or a longer visit, and the overall vibe points to a go-to local spot worth returning to.View restaurant profile
Reviews describe Pâtisserie Halwanji as offering light, delicious cake and authentic Jordanian flavors, with kunafah and other sweets hailed as among the best. The atmosphere is clean and welcoming, and service is fast and friendly with staff described as kind. The food is praised for a homemade taste and high quality, with knafeh noted as particularly authentic. Overall, the pattern across reviews suggests a must-visit that many would return to and highly recommend for tasty food, good service, and a reliable, pleasant experience.View restaurant profile
Reviews describe Patisserie Rhubarbe as a superb and inventive patisserie with high quality products and refined execution. The mille-feuille and the lemon tart are repeatedly praised, and chocolate, raspberry and yogurt creations are noted as light yet intense and balanced. The shop is seen as both a delightful discovery and a must try, with lines forming from opening hours and no indoor seating. Creativity stands out in savory offerings and a memorable packaging design, while the ambiance is described as beautiful in the storefront and seating is limited or unavailable in winter. Prices are mentioned as higher, reflecting quality, and several reviews note a broader range including soups, lunches and frozen pastas, plus a small recipe book. Some feedback acknowledges changes over time, with fewer seating options and a perceived dip in offer or consistency for some patrons, though others still regard it as among the best patisseries in the area. Overall, impressions range from outstanding and top tier to balanced views, but the name remains associated with standout pastries and distinctive box design.View restaurant profile
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Le Marché Des Saveurs Du Québec is described as an exceptional boutique offering top quality products, with an incredible butcher who is dedicated to his craft and attentive to quality. The reviews praise ongoing promotion of local and organic options, express appreciation for farm-raised meats, and request more organic varieties. The overall vibe is described as really good, and the place is seen as a must visit at the market.View restaurant profile
La Mie Ancestrale is described as a warm and delightful bakery where the owner is kind and friendly and the croissants and pastries are beautifully delicious, drawing repeat visits for its quality and care. Reviewers note a strong focus on homemade quality with offerings like pain brioché and kamut breads, and the presence of gluten free options that delight celiacs. The pistachio croissant and baguettes receive particular praise, contributing to a reputation for tasty, high quality baked goods. Service is described as amazing, and for the freshest bread many recommend stopping midweek or on Fridays. Overall the vibe is cosy and welcoming, with a clear emphasis on quality and gluten free friendliness, making La Mie Ancestrale a standout stop for bread lovers and those seeking gluten free options.View restaurant profile
Overall, Comète BAKE SHOP is described as a small, calm bakery where pastries are meticulously crafted with a clear Japanese influence. The coffee is widely appreciated for its care and subtle complexity, with pour over noted as a darker roast that still reveals nuanced flavors. Favorite pastries include the matcha melon pan with rich jam, the cannelle anko, and the cardamom miso, while the chocolate yuzu is tasty though yuzu can be forward. Curry pan and croquettes are also praised for their bold yet balanced flavors. The atmosphere is quiet and the staff friendly, delivering warm service in a space with limited seating that can feel crowded on busy days, and lines or sellouts encourage early visits. The bakery has weathered renovations and a fire, with periods of closure and a reduced on-site selection after reopening, but many look forward to trying multiple items again. Some notes mention sweetness levels in certain pastries being high and a few constraints like not allowing takeout with a dog, yet overall the variety, freshness, and balance impress, especially the melon pan and yuzu offerings.View restaurant profile
Across the reviews, Première Moisson is seen as a beloved and versatile bakery with a strong reputation for fresh bread, pastries and ready to eat meals, offering a bright, welcoming space that many associate with breakfast, coffee and a casual bite, and the aroma of bread is frequently noted. The selection covers classic baguettes, organic levain, croissants and a tempting pastry counter with cakes and tarts. Online ordering and pickup are praised for convenience, while service is described as friendly and attentive in many visits, and other accounts mention occasional lapses, long waits or less impressive coffee. Several reviewers describe the shop as a great place to shop or dine, with catering options and ready made sauces and deli style foods contributing to a gourmet market feel. Prices are seen as higher than some competitors, but the quality justifies it for many. Overall Première Moisson comes across as a reliable destination for bread, pastries and cafe meals, with opportunities to improve consistency and customer service.View restaurant profile
Overall, Chez Carole is described as a charming, budget friendly spot with delicious pizza and solid pasta, a warm welcome, and a comfortable vibe that captures a small town diner feel with good value. The new owner reportedly kept the familiar recipe with an added touch, and service is often described as friendly and efficient, with generous portions and reasonable prices. Reviewers praise consistently tasty dishes, especially the pizza and house made sauce, and note that the dining experience can be very good when the kitchen runs smoothly. However, some visits are marked by slow service when busy, small tables that make family dining awkward, and occasional concerns about cleanliness and parking. The frequent sentiment is that Chez Carole is a reliable, tasty option worth a visit for pizza lovers and budget conscious diners, with room to improve speed, space, and upkeep.View restaurant profile
Reviews describe Brookies as delicious and indulgent, with a broad and often praised variety of flavors and cookies that are usually soft, moist, and well baked with a decadent center. The flavors are frequently highlighted as outstanding, with red velvet, strawberry shortcake, lemon, and brownie centered options among favorites, and several notes about inventive, well balanced recipes that taste homemade with love. On the price side, many readers call the cookies expensive for their small size, though some say the quality justifies the cost and that they make a special treat for gatherings or gifts. A number of comments rave about friendly service and attractive presentation in a box, while a few experiences point to differences in texture or sweetness, with some batches being a bit sweeter or saltier than preferred. Overall, Brookies is viewed as a top tier cookie spot by most reviewers, consistently delivering tasty, tender cookies and a strong selection that inspires return visits and a desire to try new flavors.View restaurant profile
Canaël is widely praised for a wide range of freshly baked pastries and breads, with favorites such as croissants and especially almond croissants, pain nordique, and the jambon beurre, plus quiches, cakes and a broad mix of sweet and savory items all available for takeout. The pastries are described as fresh and flavorful, often best when warmed, and the overall quality is celebrated as outstanding with many items tempting enough to sample or take home. Reviewers note an extensive selection and the convenience of ready to go meals and sandwiches along with coffee options. The atmosphere is described as warm and authentic, with friendly, welcoming staff and eco friendly packaging using paper bags. A common caveat is the lack of seating and restrooms, though some view the design as part of its eco approach, and a terrace exists but is not always used. The location in Bromont is appreciated for its inviting exterior, aroma, and proximity to a walking path behind the building. Overall Canaël is regarded as one of the region's best bakeries, delivering consistent freshness and variety that draws locals and visitors alike.View restaurant profile
La Femme et Le Boulanger draws mixed feedback: several reviewers praise the service, abundant fresh breads and pastries, and a warm, cozy bakery that invites sitting and enjoying, while others criticize inconsistent customer service and a lack of smiles at the counter. Product quality is often noted as very good, though an experience with two sandwiches that were not fresh and a croissant that was too hard stood out as disappointing. Some visitors felt sidelined and not wanting to return, while others emphasize delicious offerings and a welcoming atmosphere.View restaurant profile
Feedback on Pâtisserie Boulangerie Del Sole is mixed: pizza and bread are described as okay, but cannoli are said to taste bad and be not fresh, with at least one reviewer calling them inedible and vowing not to buy them again, and noting that other customers asked which pastry they were buying. A cake to celebrate the life of a dying man was described as beautiful and meaningful, though the pickup experience suffered from a spelling error that was not confirmed in advance. Taken together, the reviews point to adequate quality for some items but clear concerns about cannoli quality and order verification that could affect the restaurant's reputation.View restaurant profile
Lu & I is described as a cozy Montreal bakery cafe with a clear vegan and gluten free focus, offering cupcakes, tarts, muffins, pies, cookies and other treats, along with coffee and drinks, often enjoyed outside on the terrasse. Reviews highlight items like rhubarb strawberry pie, lemon tart, carrot cake cookies, matcha treats, and a variety of gluten free and dairy free options that are praised for being flavorful, dense yet moist, and beautifully decorated, sometimes with edible flowers. The icing is frequently praised, and several items are noted to be grain free, organic and free from processed sugars, appealing to diners avoiding gluten, dairy, seed oils or refined sugars. The cafe is seen as a rare find in the city for gluten free options, with many saying it’s a must visit and that the overall quality is exceptional. A few remarks mention prices leaning a bit high and one gluten free cookie batch not being baked perfectly, but the general tone remains warm, inviting and impressed by the quality of plant based desserts.View restaurant profile
Perle D'or is described as a bakery offering a wide range of gluten-free, sugar-free, and lactose-free options, plus keto-friendly treats, with many items staying moist and flavorful long after purchase and appealing to those with dietary restrictions. Reviewers highlight affordable gluten-free options, excellent pastries including croissants, and plenty of choices for those on diabetic or celiac diets. Service is repeatedly praised for being friendly and accommodating, with staff welcoming and eager to meet requests. Several notes emphasize high quality and variety, including delicious mini cakes for celebrations and a sense of discovery across the menu. Occasionally a few items such as macarons are described as overcooked, and lactose-free frozen products are considered pricier than fresh options elsewhere. Overall Perle D'or is viewed as a go-to for keto desserts and gluten-free pastries that feel indulgent, with strong service and a welcoming atmosphere, and many reviewers say they would return and recommend the bakery.View restaurant profile
Reviewers consistently highlight Boulangerie Ange for fresh bread and pastries, a wide selection of croissants and viennoiseries, and friendly, helpful staff in a clean, welcoming space with decent on site coffee. Price points are described as competitive and often worth the quality, with many noting frequent visits and a strong sentiment that the bakery remains a go to for everyday treats. At the same time, some patrons report fluctuations in quality across visits, occasional stock shortages or late closures, and a few pastry items that fall short in taste or texture. Parking is frequently described as tight, and service can feel slower during busy periods. A few reviews recount kitchen mishaps or product mixups and even concerns about freshness or temperature in rare cases, but these are not universal. Overall, Boulangerie Ange is viewed as a reliable favorite for breads, croissants, and casual cafe fare, with many shoppers hopeful that the consistency and stock management will match the enduring appeal of the pastries and the friendly staff.View restaurant profile
Boulangerie & Pâtisserie Tillemont is described by customers as a family-owned place with outstanding craft and consistently friendly service. A birthday cake ordered for an occasion exceeded expectations, and a mortadella croissant sandwich is praised as incredible. The long-standing tradition of delicious cold pizzas remains excellent, with the family tradition continued with pleasure. Gratitude is expressed for constant quality and reliability. The first tomato pizza tried was described as the best in a long time, with impeccable service. Desserts are highlighted by an éclair topped with hazelnut chocolate, and homemade pasta sauces are available to buy for home use.View restaurant profile
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Épicerie Du Bazaar is described as a small but practical Persian Middle Eastern market with friendly, welcoming service and good guidance on products like Persian plum lavashak fruit paste. The shop offers a wide range of Iranian items and halal meats, with fresh, high quality meats and popular options such as marinated koobideh and shawarma. A diverse selection includes spices, pickles, ready to cook items, rice and grains, hydrolats and herbal waters, and other imported products, with attentive staff that make shopping enjoyable. From the outside the store might not reveal its full range, but the assortment and quality earn strong recommendations.View restaurant profile
Non Solo Pane is described as a beloved bakery and cafe with a wide array of Italian pastries cannoli gelato and wood fired pizzas, with reviewers praising freshness flavor and appealing displays. The service is frequently described as friendly and attentive, though lines can be long and cashier times slow on busy days, and a few accounts mention arrogance or inconsistent service. The menu earns high marks for variety and quality, including sandwiches arancini eggplant parmigiana millefeuille zeppole and lemon ice cream, with desserts noted as standout and some critics sensing a faint pizza note in sweets. Pizzas remain a common highlight, especially the wood fired options, historically including Detroit style before shifting to New York style slices, with opinions divided on value. The atmosphere ranges from casual and outdoor seating to a busy cafe vibe, and several reviews encourage returning to try more pastries and desserts. Overall Non Solo Pane appears to be a go to for Italian treats and casual meals, valued for pastry selections and pizzas, while caveats include price wait times and occasional service inconsistencies.View restaurant profile
Charcuterie Patisserie Warta earns praise for friendly, attentive staff, fair prices, and great service, with visitors noting a wide range of high-quality Ukrainian and Polish products that are often exclusive or hard to find elsewhere. The shop also produces its own sausages, hams, meat loaves, spreads and other cold cuts that are fresh and flavorful, and customers enjoy tasting new items before buying. Overall impressions emphasize quality, authenticity, and a welcoming atmosphere that brings people back for more deliciousness.View restaurant profile
