The Keg Steakhouse + Bar a ouvert les portes de son premier restaurant à Vancouver en 1971. Ayant pris de l’expansion au Canada et aux États-Unis depuis ses débuts, il compte maintenant plus de 100 adresses. Bien que son nom et son décor aient changé au fil des décennies, l’expérience gastronomique est restée la même à ce jour. The Keg a toujours eu pour priorité d’offrir à ses invités un service exceptionnel et des mets de qualité dans une ambiance où il fait bon se retrouver.
Qualité, confort et valeur sont donc les trois ingrédients qui distinguent l’expérience Keg de toute autre dans le domaine. The Keg ne sert que des steaks de coupes supérieures, vieillis pour une tendreté incomparable, et relevés d’un mélange unique d’assaisonnements. Aussi au menu: cocktails classiques, entrées exquises, fabuleux fruits de mer et un grand choix d’excellents vins. Sympathique et attentionné, le personnel s’y connaît et sait créer l’ambiance qu’il faut pour que chacun profite pleinement du moment en toute simplicité. Que ce soit pour une rencontre entre amis ou pour une célébration en famille, The Keg est l’endroit parfait pour vivre une soirée mémorable.
Dans l'ensemble, The Keg est un choix solide pour les amateurs de steak, avec de nombreuses visites présentant des steaks savoureux et bien cuits, des accompagnements fiables et un service attentif dans un cadre chaleureux et animé qui convient aussi bien aux occasions qu'aux repas plus décontractés; les clients louent souvent la qualité constante, le bel esprit du bar et le personnel sympathique, avec plusieurs moments marquants où le personnel est allé au-delà des attentes. Certaines visites souffrent de salles bondées, de bruit, ou d'un service plus lent, et quelques plats manquent de perfection en cuisson ou en assaisonnement, entraînant des expériences variables. Le prix peut être un facteur, mais beaucoup estiment que la valeur est correcte pour l'expérience de steakhouse, et les réservations sont recommandées en période de forte affluence.
We dine here several times a year - almost monthly . The steak is always perfectly cooked & seasoned, as are their sides . We love their fresh bread, prime rib, risotto, Brie appetizer, salads, chicken, sliders, calamari… their menu is fantastic. Great selection of wines & cocktails, bartenders are fantastic . The service is impeccable - all the waitstaff is extremely knowledgeable, friendly , passionate about food & they really add to the dining experience as much as you wish to interact with them. Professional & keen on providing excellent service. Every time we ask them for a suggestion they are right. If ever we don't like a dish, they replace it no problem.
They take allergies seriously & the manager comes to speak with guests about their allergies.
We recently had Nadia as our server & she was fantastic! The fact that many of the servers have been working here for over 5, some even 10 years, proves it's a well managed restaurant.
I love the ambiance here too - from the fireplace as you walk in, to the bar & the dining room. Classy, chic with warm & cozy lighting & music. Great for many occasions - date night, family celebrations, a business lunch or 5 à 7.
Service here is pretty good, no complaints.
Atmosphere is fine as well. Nice dining experience.
The steak I find too salty. When I order a steak I want to taste the newest, not really the spice. I felt like I had to drink an excessive amount of water to compensate for the salt.
I'd go back to try something else, but most likely not the steak again.
18 avr. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
If I could give 10 stars to service, I would have.
We were a party of four wanting to enjoy a good steak with a good glass of wine.
We just walked out of Baton-Rouge because we sat for 30 minutes totally invisible to staff, not even being served a glass of water.
I called in & I was guaranteed at table at The Keg.
From the moment we walked in, the ladies at the reception were courteous & charming. We were accompanied to our table. When I asked where to hang our coats, the same lady came to our table, took our coats & checked them in the vestiaire, bringing back the checking coupons.
I believe our waiter was Dylan. He quickly introduced himself, offered us water, answered our questions about the wine choice & the meat cuts, made recommendations, in summary, excellent service.
There was the lady helping them like maybe a supervisor or something, when she noticed I loved their ginger sweet sauce that comes with the calamaries, she brought more to the table & got me extra to take home with me.
Needless to say our meal was excellent, meat cooked to perfection according to each one's desire.
The ambience was smart casual, family gatherings, friends reunions, some couple enjoying time in a tête-à-tête mood & the hockey game was on without being overwhelming.
We arrived at 5pm, left around 8:30pm & we didn't see time go by. We spent a very nice late afternoon/early Sunday evening.
Thank you The Keg!
Thank you all the staff members we interacted with tonight: you are gems.
I recently dined at The Keg Steakhouse + Bar Pointe-Claire & unfortunately left disappointed with the overall experience.
Our group arrived with two additional guests, & while I understand space constraints can happen, the situation was not handled well. The manager, Luis, assured us he would bring over an additional table once one became available, but he never returned or checked in with us again throughout our three-hour visit. This lack of follow-through felt unprofessional & not reflective of strong hospitality standards.
Service throughout the evening had several oversights. Our server seemed rushed when taking orders, & the guest of honor was the only one left without a drink initially, which set the tone early on. There was also little to no engagement in terms of suggesting appetizers or desserts, which contributed to a transactional'get them in, get them out' feeling rather than a welcoming dining experience.
That said, the food itself was excellent & met expectations, which makes the service shortcomings even more noticeable.
Having spent 30 years in hospitality, I know how important it is to create a memorable experience for guests-especially when challenges arise. With rising dining costs, service & attention to detail are what truly set a restaurant apart. Unfortunately, that element was lacking during this visit.
I hope improvements are made, as the food quality is certainly there-but the overall guest experience needs to catch up.
We go to the Keg quite often but this visit was disappointing to say the least. We went to celebrate my birthday . Unfortunately steaks were medium well, instead of medium rare! In short looking for a new steakhouse. Suggestions are welcomed
Had an amazing evening at The Keg Pointe-Claire-easily the most impressive Keg location I've visited. We kicked things off with the calamari, which was perfectly done, & moved on to the steaks… absolutely spot on. Every bite delivered.
A special shoutout to our waitress Maddie & the manager Marina, who both went above & beyond to make sure everything was flawless. Service like that makes all the difference.
Already looking forward to coming back.
29 mars 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
This is the zillion times I eat at the Keg & provided many reviews before, this time is to simply say what an amazing service we got from Maria, our waitress. 5/5 for service. PS: the 3 is because my wife steak was cooked rare while we asked for medium rare!
The service was great & the food tasted good, but unfortunately several of us suffered from food poisoning shortly after eating. We all had steak, which leads us to believe the meat may not have been fresh or properly handled. This was very disappointing & overshadowed what otherwise seemed like a good dining experience.
30 déc. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
For a'steak house' , the rib steak was salty, charred & dry. Dining in the bar area was exceptionally loud , the service was good though.It was the same as the first time I had dinner there several years ago. I do have to say that the ice cream cake was really good.
Local West Island steak house, not cheap but very trendy, great staff & cocktails. You are looking at 100$ each with a few drinks & dessert of course. They o have drink specials at 5 to 7pm at the bar though.
I recently visited The Keg Steakhouse & left with mixed feelings. To begin with, the restaurant was extremely crowded. While a busy dining room can sometimes create a lively atmosphere, in this case it felt a bit overwhelming & made the experience less relaxing. It also added a sense of being rushed, both for the guests & possibly for the staff.
On a positive note, the service was very fast. Our server was attentive, & the dishes arrived quicker than expected, which is always appreciated, especially on a busy evening. The drinks were also a highlight of the night-well-prepared, balanced, & genuinely enjoyable. It was clear that the bar staff know what they're doing, & the cocktails were one of the best parts of the visit.
However, the food itself didn't quite meet expectations. The meals were not as tasty or flavorful as they should be for a steakhouse of this reputation & price range. The seasoning & overall quality felt underwhelming. Considering the cost, we were expecting a richer taste & a more memorable dining experience.
Overall, although the service was efficient & the drinks were excellent, the crowded environment & the disappointing food made the visit less satisfying than hoped. The quality-to-price ratio simply didn't feel justified. I hope the restaurant can improve the consistency & flavor of their dishes, because at the moment, it doesn't fully meet the standards its prices suggest.
4 déc. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Love the ambiance, always a reliable place to go for a special occasion. Steaks are hit & miss.. smaller steaks like sirloin can be overcooked., I asked for medium but it was well done, & salmon was dry & a little overcooked. The vegetables & salad were very good.
Service could be hit & miss also. We've had excellent service there before, but last time we went, the waitress was not very warm, missed one of the sides & only responded when I waved my had to signal that we need extra sauce, horse radish etc., otherwise was not very present nor talkative.
It was the 1st time for KEG. I usually visited'Ri* & Ree*' for steak , in this time I got a chance to visit with gift card.
The KEG's service was good, especially thank you, Nick!
The mood was casual & comfort.
But their foods were too too salty. I felt some pain on my tongue by too much salty & we needed to drink a lot of water throughout & after meal.
Salads, steaks, even mushroom, baked potato were salty for us. There was a nice place but I won't visit again.
The baked salmon is a little overpriced, not seasoned enough but good presentation. The wedge salad & steak was very good. Friendly service & very nice atmosphere.
I've been to a few Keg locations & this one is the best by far. Great atmosphere & decor, the service is impeccable & the steak is to die for. I've tried several different cuts & I'm definitely a NY strip kinda gal.Everything is always very fresh & delicious. Drinks are also very good. Highly recommended!
High-end steakhouse that offers more affordable steak prices compared to 40 Westt while tasting the same. Service was really good & staff was friendly. Recommend the New York Striploin if you want a classic steak or the Prime Rib if you want to try a more rich & juicy, oven-roasted steak.
