The Keg Steakhouse + Bar opened the doors of its first restaurant in 1971 in Vancouver. Since then, The Keg has expanded across Canada and the US to include over 100 locations. Although its name and décor have changed over time, the dining experience has always stayed consistent. The Keg’s focus has been, and continues to be, on providing exceptional service and quality food in a comfortable atmosphere for its guests.
Quality, comfort and value are three key ingredients that make The Keg experience unlike any other. When it comes to steak, The Keg serves only the finest cuts, aged for tenderness and seasoned with a unique blend. Classic cocktails, delicious appetizers, succulent seafood, and an outstanding wine list round out its classic menu. The Keg’s friendly and knowledgeable staff creates an atmosphere that encourages guests to enjoy, relax and be themselves. Whether you’re getting together with friends or celebrating with family, you’ll always be welcomed with a smile.
Overall, reviews paint The Keg as a place with consistently excellent steaks and reliable cocktails, especially for ribeye, filet mignon, and New York strip, with sides and baked potatoes praised and the menu offering solid value for many diners. The ambiance shifts from intimate, low lighting dining to a lively bar area, and the atmosphere is often described as warm and comfortable, suitable for special occasions. Service is generally friendly and professional, with many experiences featuring attentive staff and smooth pacing, though crowded rooms can feel noisy and rushed, and timing can suffer on busy nights. A number of visits report good experiences spoiled by long waits for meals, occasional miscommunications at the bar or with reservations, and some inconsistency in cooking, with some dishes overcooked, underseasoned, or drier than expected. Overall, The Keg is viewed as a dependable go to for steak lovers, offering strong dishes and a pleasant atmosphere, while price and occasional service or kitchen hiccups remind guests that experiences can vary by location and night.
We go to the Keg quite often but this visit was disappointing to say the least. We went to celebrate my birthday . Unfortunately steaks were medium well, instead of medium rare! In short looking for a new steakhouse. Suggestions are welcomed
Had an amazing evening at The Keg Pointe-Claire-easily the most impressive Keg location I've visited. We kicked things off with the calamari, which was perfectly done, & moved on to the steaks… absolutely spot on. Every bite delivered.
A special shoutout to our waitress Maddie & the manager Marina, who both went above & beyond to make sure everything was flawless. Service like that makes all the difference.
From start to finish, The Keg PC never disappoints. Our hostess Mikaela was lovely & professional….our server Sean was knowledgeable, friendly & quite entertaining. Always recommend this place for a wonderful dinner out or simply a 5 à 7.
Mar 21, 2026
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Great atmosphere & quality food.
Good menu. Attentive wait staff . Free parking . Accessible for challenged people. Reservations recommended as this is a popular eatery . Dinner for two with wine $190 plus tax.
Une valeur sûre, avec un service exceptionnel
Notre visite au The Keg de Pointe?Claire a été tout simplement impeccable, du début à la fin. L'ambiance est chaleureuse & élégante, parfaite autant pour un souper en famille que pour une soirée plus spéciale.
La nourriture était à la hauteur de la réputation du Keg : viandes parfaitement cuites, assaisonnements justes, portions généreuses & présentation soignée. Tout était savoureux, bien maîtrisé & constant, ce qu'on apprécie énormément dans ce type d'établissement.
Cela dit, ce qui a réellement élevé notre expérience à un autre niveau, c'est le service hors pair de Louis. Attentionné, extrêmement serviable & d'un professionnalisme exemplaire, il a su nous conseiller avec justesse, être présent au bon moment & anticiper nos besoins sans jamais être envahissant. Son attitude positive & son souci du détail font toute la différence & méritent d'être soulignés.
Un grand bravo à toute l'équipe, & un merci tout spécial à Louis pour ce service remarquable. Nous reviendrons assurément & recommanderons cet endroit sans hésite
Celebrated New Year's at the Keg & was served by Matthew. Service was phenomenal. Being in the restaurant industry myself, I know to proper steps of service. The food was delicious & came steaming hot, the allergies were taken care of, the manager made sure to touch our table & the atmosphere was beautiful. Considering it was jam packed, everything came quick. Would strongly recommend going to the Keg in Pointe-Claire if you're looking for a great date night spot, night out with the boys or girls or for a party. Amazing bar section as well!
Mar 12, 2026
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The Manager Pierre-Alexandre Themens is the best Manager that I have encountered in years. We had 6:00 reservation & unfortunately the had run out of prime rib. Pierre-Alexandre came over to our table & explained what had happened, he was very kind & comped us some wine. Even when we were leaving he was at the door & apologized again. We felt he went above & beyond to make our evening more enjoyable. Food was excellent even without the prime rib. Thank you
This is the zillion times I eat at the Keg & provided many reviews before, this time is to simply say what an amazing service we got from Maria, our waitress. 5/5 for service. PS: the 3 is because my wife steak was cooked rare while we asked for medium rare!
I'm we take 4 Hambourger take out 3 of them was burn wowwwww this is grazy you pay over $$$ & you get burn hamburger & they call them self cooks come one pls !
Mar 4, 2026
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The prices are extremely high for what is offered. Small portions, average taste, & no attention to detail. You can find much better quality elsewhere for half the price. Definitely not worth it.
Very good food
They don't refill the clients cups of water automatically.... I had to ask
The soda's were flat they had trouble trying to get the carbonation of the soda
Dessert menu is long
Helpful waiter's with explaining the menu