Lawrence
CLOSEDOpens Today at 6 pm
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Reviews for Lawrence
Reviews often mention
wine(30) tasting menu(20) pairing(20) recommend(18) chef(17) wine pairings(13) dishes(12) highly recommend(10) intimate(10) ingredients(8) perfectly(8) flavors(8)You'll feel right at home in this cosy restaurant with its open kitchen. The tasting menu is simply fabolous amd comes with a brisk wine pairing. Most importantly, everyone loves to chat about their profession & their produce in an unpretentious way.
Great experience! I admire the chef trying to run everything himself. The food was bold & interesting, & service was wonderful. It takes over 3 hrs for the whole tasting menu tho, just a heads up for people who are interesting in booking
Superbe expérience culinaire. Une belle ambiance feutrée. Je recommande l'accord mets-vins. On a découvert des vins du Québec incroyable. Un incontournable pour le foodies!
Both the tasting menu & the wine pairing were totally sublime. We're already plotting a return visit.
Un gros wow ! On en prend plein les yeux & les papilles ! Extraordinaire expérience ❤? ambiance sympa, dans la sumplicite & le raffinement !
We had an amazing dinner at Lawrence. The staff were super attentive & did a great job of explaining the plates to us. The food was amazing & great price for both the quality & number of courses that we received. The restaurant is located in the main area of St Laurent Blvd so it's convenient to go after a long day of shopping.
Très bel endroit avec une cuisine délicieuse & un service vraiment parfait.
Soirée tranquille, bonne ambiance, produits locaux mis en valeur. Une excellente soirée avec un excellent service.
A very intelligently crafted menu- the blend & choice of ingredients- meat, seafood with ample use of vegetables & fruits in every dish!
Very unique blends per dish but, came together beautifully-especially the aged New York strip with Foie Gras, Nettles, Dandelion jus & sunflower seeds, the tart with liver mouse, the Sea Urchin dish (right level of saltiness), & the baked Saffron custard with an indoor grown Rhubarb! Was a feast to the taste buds!
The service was impeccable with an inviting ambience.
Wil definitely be back! Thank you, Chef & the staff :) Delightful experience overall.
Should be in competition for a Michelin Star. Keep up the good work!
A very intelligently crafted menu- the blend & choice of ingredients- meat, seafood with ample use of vegetables & fruits in every dish!
Very unique blends per dish but, came together beautifully-especially the aged New York strip with Foie Gras, Nettles, Dandelion jus & sunflower seeds, the tart with liver mouse, the Sea Urchin dish (right level of saltiness), & the baked Saffron custard with a indoor grown Rhubarb! Was a feast to the taste buds!
The service was impeccable with an inviting ambience.
Wil definitely be back! Thank you, Chef & the staff :) Delightful experience overall.
Should be in competition for a Michelin Star. Keep up the good work!