Creole Restaurants in Montreal

(159)

Montreal North

Haitian Creole Caribbean

Review Summary

Flap Flap draws praise for a warm welcome, a bright atmosphere, and attentive service that makes guests feel at home. Reviews highlight authentic Haitian flavors with dishes like griot, rice and plantains, pikliz, and other options that many find flavorful and well prepared, and the space is described as clean and inviting. Service is consistently described as impeccable, with good communication and timely delivery for dine-in and takeout. The staff are noted for patience and friendliness, contributing to a welcoming, value-driven experience. A few mentions point out small flaws such as pork that can be a touch dry or a sauce with a barbecue finish, but the overall impression is of delicious food, generous portions, and a lively, satisfying place to eat.View restaurant profile

Fourchette Antillaise - Creole Restaurants in Montreal

Fourchette Antillaise

Opens Today at 1 pm

(216)

Ahuntsic-Cartierville

Creole Caribbean Haitian

Mentioned in: Montreal's Best Caribbean Eats

Review Summary

Fourchette Antillaise offers a warm, welcoming atmosphere with clean spaces and tasteful decor, where the dining experience feels inviting and comfortable; the menu bursts with authentic Haitian flavors, from tender griot to flavorful lambi and satisfying rice and beans, all served in generous portions with a bright pikliz kick; service is friendly, respectful and attentive, whether dining in or taking out, and the kitchen delivers freshness and solid presentation; the ambiance stays lively and family friendly, though celebrations can bring some noise; overall, guests leave impressed by the consistency of good food and thoughtful hospitality.View restaurant profile

Valde Restaurant Casse Croute

Opens Today at 10 am

(5)

Montreal North

Creole Caribbean

Review Summary

Valde Restaurant Casse Croute offers a warm welcome and an enjoyable experience, with guests traveling from afar to enjoy excellent griots and finding the dishes delicious, and the staff described as very friendly. A phone number is requested because the telephone line is not functioning. The menu features good cabrit, fritay akra, marinade, bananne, pikliz, salade, and more, all served hot.View restaurant profile

Casse-Croûte Sissi & Paul

Opens Today at 11:30 am

(403)

Villeray-Saint-Michel, Parc-Extension

Creole Caribbean

Mentioned in: Black History Month in Montreal 2026: Restaurants Where Black Heritage Is at the Heart of the Plate Montreal's Best Caribbean Eats View More

Review Summary

Reviews consistently praise Casse-Croûte Sissi & Paul for authentic Haitian fare, with the griot singled out as a standout, crispy on the outside, tender on the inside, and richly seasoned, often hailed as the best in Montreal. Generous portions and good value are common, with dishes featuring diri djon djon or riz collé, plantains, macaroni salad, pikliz, and meats like griot, poulet, cabrit, and more. The meals feel festive and satisfying when ordered for takeout, and the service is described as fast and friendly. Takeout only, cash payments only, and limited seating are repeatedly noted. While a few reviews mention extremely spicy preparations that may be challenging for some, the overall sentiment remains very positive, calling it a must-try for Haitian cuisine in Montreal and a go-to spot for repeat visits.View restaurant profile

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Casse-croûte Rassemblé

Open until 2 am

RDP-Pointe-aux-Trembles, Montreal-East

Chez sisi marché casse-croûte

Montreal North

Haitian Creole

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Restaurant Adonaï

Opens Today at 10 am

(26)

Montreal North

Review Summary

Restaurant Adonaï gets positive notes on the food, especially the diri ak sauce pois, described as really good with no complaints about the dish, but service is cited as a weakness that leads some diners not to return. The overall vibe includes enjoying beverages like juicy sugar cane and coconut water described as delicious during the Taste the Caribbean festival. A note of potential collaboration for an August Montreal event appears, inviting interested parties to get in touch.View restaurant profile

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Casserole Kréole

(112)

Villeray-Saint-Michel

Creole Haitian Caribbean

Review Summary

Reviews describe Casserole Kréole as delivering delicious Creole and Haitian inspired dishes with fast, friendly service and good portion sizes for the price. The menu is praised for authentic flavors and a homemade feel, with highlights like griot and pikliz that have a kick and dishes such as poulet jerk and riz djondjon that resonate with diners. A few notes include some concerns about meat portions shrinking over time, occasional order inaccuracies, and a small seating area that leans toward takeout, along with a tense phone interaction and delivery mixups in one instance. Overall the sentiment is strongly positive, with many recommending the restaurant and saying they would return on future trips to Montreal.View restaurant profile

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Paul Toussaint / Agrikol

Cajun Creole Gluten-free Options

(92)

Downtown, Golden Square Mile

Caribbean Creole

Mentioned in: Gumbo and Jambalaya in Montreal: A Taste of New Orleans The Faces of Montreal's Culinary Scene: the Chefs and Stars Shaping the City's Best Restaurants View More

Review Summary

Reviews of Paul Toussaint / Agrikol highlight generous portions and bold flavors. Griot is described as juicy with little fat, plantain is fresh, pikliz bright, and accra a welcome side. A common note is the absence of sauce with the platter, which some reviewers miss. The oxtail is praised for depth of flavor and is easy to share. Some diners describe portions as tiny for certain dishes and question value for money. L'Haitien and soupe joumou receive strong praise for authenticity and exceptional taste. The setting is a busy food court with fast service, and service quality is mixed, sometimes unfriendly. Overall, many feel the dishes are worth trying, with well balanced spice and variety, though portions and the lack of sauce can be drawbacks.View restaurant profile

La Louisiane

Opens Today at 5:30 pm

(98)

Monkland Village, Notre-Dame-de-Grâce (NDG)

Mentioned in: Gumbo and Jambalaya in Montreal: A Taste of New Orleans

Review Summary

Reviews of La Louisiane describe a lively, welcoming spot where bold Cajun flavors like gumbo, jambalaya, shrimp, crab cakes and hush puppies frequently delight, though a few visits note overcooked chicken, a heavy tomato base in seafood jambalaya, and occasional inconsistency in quality. Starters such as spinach and artichoke dip and the bread pudding and pecan pie get praise alongside menu items that diners want to try again. The service is repeatedly praised as excellent and attentive, with friendly staff, an engaging atmosphere, and a bar vibe that many find appealing. Ambiance and music contribute to a distinctly New Orleans feel, with many calling it a favorite place to return to; the decor and overall mood are often highlighted as a highlight. Some guests feel the menu changes or timing affect the experience, citing longer waits or dishes that fall short of previous standards, yet others reiterate that certain dishes and sauces remain outstanding. Overall La Louisiane is viewed as a place with signature dishes and a strong sense of place that keeps many patrons coming back, despite the occasional hiccup.View restaurant profile

Plaisance Café & Traiteur

May be temporarily closed

(5)

Rosemont-La Petite-Patrie

Café Caribbean Desserts & Sweets Pastries Sandwiches Creole

Mentioned in: Which Caterers Will Make Your Event Unforgettable in Montreal?

Casse croûte Marché 33

Opens Today at 8 am

(4)

Montreal North, RDP-Pointe-aux-Trembles

Creole Haitian

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Méli-Mélo Néo Resto

May be temporarily closed

(5)

Rosemont-La Petite-Patrie, Villeray-Saint-Michel

Creole Caribbean Haitian

Jerusalem Tropiko

(13)

Anjou-St-Léonard, Montreal North

Review Summary

Jerusalem Tropiko draws praise for incredible food, including standout griot and delicious rice, with a strong overall recommendation. Service experiences vary, with some diners finding counter staff unfriendly while others recall a kind server who went out of their way to accommodate, even offering two tacos. One reviewer expresses disbelief that the restaurant remains open, describing a dim, quiet atmosphere and inconsistent attention, while others say the food alone justifies a visit though customer care could be improved. The consensus centers on the food as the main attraction, but opinions differ on whether the ambiance and service meet expectations.View restaurant profile

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Marché Méli-Mélo

Opens Today at 8 am

(99)

Villeray-Saint-Michel

Caribbean Creole

Mentioned in: Montreal's Best Caribbean Eats

Review Summary

Many reviews about Marché Méli-Mélo note generous portions and bold Creole flavors, with griot, chicken with rice, plantain and pikliz, and accra drawing frequent praise and catering cited as a plus for events. Some diners report smooth ordering and fast pickup or delivery, while others share frustration about missing items and a reluctance to provide proper takeout packaging, plus a service tone described as chilly. Service speed is praised by some and criticized by others as cold or inattentive, which affects the overall experience. Prices appear slightly high, but portions are often considered to justify the cost, with suggestions to include more vegetables on the plate. Overall guests express a strong willingness to return and recommend the spot for Haitian or Creole cuisine in Montreal, while many also hope for warmer customer care and more consistent, welcoming service.View restaurant profile

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Kablain

Opens Today at 9 am

(10)

Montreal North

Creole Haitian

Review Summary

Reviews for Kablain praise its Creole chicken as among the best in Montreal North, with the rice that sticks praised as the best around and evoking childhood memories; the food is generally good, and the place is described as more than a restaurant since it also functions as a market; prices are very affordable and portions generous, with a strong recommendation for anyone who wants a satisfying, well priced meal.View restaurant profile

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Bistro King Creole

(61)

Mercier-Hochelaga-Maisonneuve

Creole Seafood/Fish Grill

Review Summary

Bistro King Creole is described as a real gem with a welcoming, casual vibe and a clean, modern setting. Reviewers consistently praise the food as flavorful, soulful, and comforting, with standout dishes like griot, goat, chicken, and pork and sides such as plantains, rice, and macaroni salad. They note the sauces are especially delicious and even drinkable. Portions are generous and prices are affordable, making it possible to order seconds to take home. The service is friendly, attentive, and accommodating, with staff going the extra mile. Many say the restaurant offers an authentic Haitian Creole experience in Montreal and call it a must visit or best in town. The atmosphere is described as warm and welcoming, with a vibe that suits families and casual meals. Overall, reviewers express that they would return and would recommend Bistro King Creole to others.View restaurant profile

MARABOU CRÉOLE

(70)

Ahuntsic-Cartierville

Creole Cajun Haitian

Review Summary

MARABOU CRÉOLE is described as a warm, welcoming spot with generous portions and solid value. Dishes are praised for flavor and affordability, with portions that feel hearty. Occasional downsides appear, such as a delivery on Uber Eats where chicken pieces were not up to the usual standard when the vegetable dish is preferred. The salad is sometimes noted as missing a vinaigrette. The decor is modest, but hospitality shines through in the proprietor and staff who greet guests with warmth and a broad smile. Regulars travel from Laval and beyond to pick up meals and return with family, signaling consistent satisfaction. Several reviews consider the food among the best in Montreal and highlight the friendly, heartfelt hospitality. A good griot from MARABOU CRÉOLE is singled out as a standout dish.View restaurant profile

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Restaurant Steve-Anna

(113)

Rosemont-La Petite-Patrie, Villeray-Saint-Michel

Review Summary

Restaurant Steve-Anna receives praise for easy accessibility, solid and reliable flavors, and a clean welcoming space with decor that reflects Haitian culture. The food is repeatedly described as excellent and varied, with favorites including griot, chicken wings, and other beef dishes, often served in generous portions and tasting much like expectations. Service is frequently fast and courteous, contributing to a positive overall experience, although one reviewer noted a front desk cashier attitude and another mentioned the music being a bit loud on arrival. Overall, the reviews suggest a worthwhile price for the quality and variety, and a number of guests express intent to return to enjoy the flavorful Haitian dishes and the lively, friendly atmosphere.View restaurant profile

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Maman Jeanne

(64)

Ville-Émard

African Creole Seafood/Fish Ethiopian

Review Summary

Maman Jeanne is described as a warm, family friendly spot where Creole and African dishes are cooked with love and served in generous portions at reasonable prices. The griot, riz djon djon, plantain, and beignets come up repeatedly as standout items, with tender meat and bold flavors that feel like home cooking. The service is consistently praised for attentiveness and kindness, with the owner described as friendly and actively involved in the community, creating a welcoming atmosphere even when arriving near closing time. Takeout is a popular option, and the place is noted for large portions and good value for groups or families. While most reviews celebrate freshness, flavor, and heart in every dish, a few mention issues such as excess grease or sauces that run heavy. Overall, Maman Jeanne is viewed as a well kept secret and a comforting, flavorful destination that leaves diners satisfied and eager to return.View restaurant profile

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Rose Café Restaurant Patisserie

(100)

Anjou-St-Léonard

Creole Haitian

Review Summary

Overall, reviews about Rose Café Restaurant Patisserie highlight a warm welcome and attentive service, with staff described as friendly and helpful. The menu is praised for Haitian staples such as griot, pates, riz et poulet, and goat, with generous portions, fresh ingredients, and good value for money frequently noted. Several reviewers call the service unbeatable and the food delicious, with the griot repeatedly singled out as among the best in town and a favorite for regulars. Occasional comments mention a dish being dry when overcooked, but the overall dining experience is still described as satisfying and welcoming. Affordability is a common theme, along with a consistently enjoyable atmosphere that makes newcomers feel at home. In short, the restaurant is seen as a reliable destination for authentic flavors, positive hospitality, and dependable quality.View restaurant profile

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Kanasuk Cuisine Creole

Opens Today at 8 am

(133)

Montreal North

Haitian Seafood/Fish Soups Grill Creole

Review Summary

Parking can be challenging, but the cuisine at Kanasuk Cuisine Creole is consistently good, with attentive service, a warm ambiance, and flavors that can transport diners to Haiti; while service can be slow and some experiences describe disorganization, the catering for events, including funerals, is impeccable, highly accommodating, well presented, and praised by guests; there is praise for a great variety of Haitian dishes and a homemade ginger lemonade, and many say the quality and value make it a standout in Montreal, though a few notes mention high prices, missing items such as pikliz and plantain, meat that can be dry, no menu display in some areas, and sometimes longer lines; overall the reviews highlight tasty food, thoughtful catering, friendly staff, and a strong recommendation to try Kanasuk for both dining and funeral catering.View restaurant profile

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Le Tiboeuf

(119)

The Village/Centre-Sud

Creole Grill

Review Summary

Le Tiboeuf comes across as a casual, unpretentious Haitian spot where the meat is often praised for being tender and flavorful, with griot and tassot highlighted, generous portions, and fresh, fragrant sides like rice and plantains; many reviewers call it a hidden gem and a dependable place for authentic Haitian cuisine near the campus, noting quick service and a welcoming, laid-back vibe, and the impression is that the food is consistently tasty and satisfying, making it a solid choice for takeout or a casual meal and inspiring repeat visits. However, there are caveats: the pikliz can be too liquid and not spicy enough on some orders, a salad may be overly vinegared in certain visits, and a few experiences mention less warmth from staff or occasional inconsistency in the kitchen, while student pricing is seen as a plus and the overall verdict remains favorable with multiple mentions of returning.View restaurant profile

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La Belle Creole

(12)

Montreal North