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Restaurant Top Pick

Paul Toussaint / Agrikol

Vibrant Caribbean heat and bold Creole spices define every plate served in this legendary downtown escape.

Downtown
4.0$ & $$
CLOSEDOpens Today at 11 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Paul Toussaint / Agrikol, Downtown - Montreal
CaribbeanCreole
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About

Paul Toussaint serves an authentic menu grounded in traditional Caribbean and Haitian culinary techniques that emphasize bold, complex flavors. The kitchen specializes in dishes such as griot, fried plantains, and pikliz, delivering textures that balance savory richness with sharp acidity. Vibrant spices and fresh ingredients define every preparation, showcasing the deep cultural heritage of the islands through meticulously executed plates. The interior space features a distinct aesthetic that incorporates natural textures and rustic elements, creating a focused atmosphere centered entirely on the food. Guests engage with a menu that highlights slow-cooked proteins and house-made sauces characteristic of Creole traditions. Every preparation reflects a commitment to the specific heat and seasoning profiles essential to regional Caribbean cooking, ensuring a direct and unadulterated exploration of these authentic culinary foundations in an urban setting.
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Frequently Asked Questions

Where is Paul Toussaint / Agrikol located?

Paul Toussaint / Agrikol is located at 705 Rue Ste-Catherine O, Montreal, H3B 4G5. in the neighborhood of Downtown. (located inside Time Out Market).

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When is Paul Toussaint / Agrikol open?

CLOSED NOW Opens Today at 11 am

Monday11 am - 9 pm
Tuesday11 am - 9 pm
Wednesday11 am - 9 pm
Thursday11 am - 11 pm
Friday11 am - 11 pm
Saturday11 am - 11 pm
Sunday11 am - 9 pm
Does Paul Toussaint / Agrikol accept reservations?

Online reservations are not currently offered through this listing for Paul Toussaint / Agrikol. However, you can call them directly at (438) 502-0363 to inquire about table availability.

Does Paul Toussaint / Agrikol offer online ordering?

Online ordering is not directly available on this page for Paul Toussaint / Agrikol. You can call (438) 502-0363 and see if the restaurant takes orders by phone.

Does Paul Toussaint / Agrikol have a menu available?

While a dedicated menu isn't hosted directly on this profile, you can visit their official website to view current offerings.

Visit Website
What are the main cuisines at Paul Toussaint / Agrikol?

Paul Toussaint / Agrikol specializes in:

CaribbeanCreole
What are the main features and amenities at Paul Toussaint / Agrikol?

Please contact Paul Toussaint / Agrikol directly to inquire about specific amenities, services, and seating options.

Does Paul Toussaint / Agrikol have a website?

Yes, Paul Toussaint / Agrikol has an official website. You can visit it here:

Visit Website
Does Paul Toussaint / Agrikol have social media links?

We do not have social media links on file for Paul Toussaint / Agrikol, but here is their Google Business profile link:

Google Paul Toussaint / Agrikol
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How can I contact Paul Toussaint / Agrikol?

You can reach Paul Toussaint / Agrikol through the following channels:

(438) 502-0363 Official Website
4.0113 ratings
5★
57%
4★
12%
3★
8%
2★
19%
1★
4%

Mentioned in:

Paul Toussaint / Agrikol was featured in the article(s) below.

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Reviews for Paul Toussaint / Agrikol

Food
Service
on Google3.9 (200+)
*as of 2026-09-01
4.0113 ratings
5★
57%
4★
12%
3★
8%
2★
19%
1★
4%
Write your review

Reviews often mention

chicken(13) haitian(13) rice(11) sauce(11) plantain(10) griot(9) oxtail(7) market(6) djon(6) rum(5) chef(5) tasty(5)

Review Summary

Paul Toussaint / Agrikol consistently impresses diners with its flavorful and authentic approach to Haitian cuisine, standing out as a culinary highlight within its location. Many patrons celebrate the tender and well-seasoned dishes, specifically praising the quality of the griot, jerk chicken, and oxtail, while also noting the exceptional taste of the soup joumou and desserts. Guests frequently highlight the generous portion sizes and the reasonable pricing, which offer great value for the high quality provided. Despite varying opinions on the service environment, the overall experience is characterized by fresh ingredients, thoughtful flavor profiles, and satisfying meals that often encourage repeat visits.
Page 1 of 8 - 75 Reviews
Guylaine
5.0

Le meilleur griot eve

Aug 20, 2026
on Google
Christine
5.0

The food was amazing here if I ever go to Montreal & I decided to go back to this market, I would definitely eat this again.

Aug 16, 2026
on Google
Jessie
5.0

This is my first time trying Caribeene food in montreal, delicious, good portion, beautiful plate, interesting drink. So delicious, forgot to take a photo, definitely will come back.

Aug 16, 2026
on Google
Mayowa
5.0

half jerk chicken was delicious, lovely wait reason, quick

Aug 8, 2026
on Google
Gaetane
1.0

Nous adorons vos plats, mais par pitié demandez à ceux qui sont à l'accueil ou en caisse d'être plus souriants & aimables. Ils sont d'une arrogance & d'un mépris sans nom. Nous avons eu l'impression de les déranger.

Aug 8, 2026
on Google
Rima
5.0

I like Italian food.
I love spicy food.

Jul 31, 2026
on Google
Arnaud
5.0

Viande incroyable 👌

Jul 25, 2026
on Google
Naila
5.0

This might now be my favourite spot in Time-out market! I've tried a few spots there, but I often noticed that Paul Toussaint seemed to have less customers. But honestly, yesterday I wanted something new, & I thought I'd give it a shot. I got the rum oxtail & upgraded the rice to djon djon rice.

The meal was. So. Good. I normally don't *love* meat, but lord, did that dish make me change my mind. Afterwards, I wanted to try one of their desserts, but they only had rum baba available. I normally dislike rum babas & any alcoholic desserts but the food was so good curiosity got the better of me. Not only did I actually like the rum baba (which has never happened before), but it was one of the best cakes I've ever tried!

I don't know why people are complaining about the service, because the lady who took my orders both times was lovely.

I saw someone complain about the price in another review, but I honestly find the pricing to be very reasonable, especially considering the quality. For a meal + drink + dessert I payed about what I would for the same at any other medium-budget restaurant.

I love Time out market, but honestly this restaurant is so slept on! It makes no sense why it has like 1/3rd of the foot traffic as many of the other ones, because I've tried most of the others & this is way better.

Jul 18, 2026
on Google
Helen
5.0

I can't say enough good things about the cabrit dish. So flavorful with the spice level just right. I haven't had a good haitian meal in months & this was a breath of fresh air.

Jun 30, 2026
on Google
Camille
1.0

Avec mon copain, on a demandé si on pouvait remplacer la viande de notre plat par des bananes plantains. Ils nous ont regardé de travers. Ils ont ensuite remplacé la viande pour une assiette seulement. Je me suis donc retrouvée à devoir payer le même prix pour un plat sans viande & sans remplacement. Pas très cool

Jun 13, 2026
on Google
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