Pavillon 67 offers a buffet gourmand experience that many guests describe as stylish and generous in scope, with attentive service and a bright, upscale atmosphere, especially for weekend visits, while others find the overall value diminished by price hikes and a leaner menu. Across reviews, noise levels rise with crowds, and several diners note that many items arrive warm or tepid rather than hot, and some beloved stations have been cut or replaced, from a meat carving station to pilaf rice and seafood selections, with new sections such as sushi and Italian drawing mixed reactions. Quality is described as variable: standout desserts and certain seafood and meats still impress, yet others lament drier cuts, overcooked pastas, and a seafood bar that no longer matches former standards. Dessert offerings remain a frequent highlight, with some reports of creamier textures and others calling certain options mediocre or too sugary; in some visits, crême brûlée and crèmes brûlées were missed. Service is repeatedly praised for professionalism and courtesy, even when kitchens are busy or understaffed, but wait times for seating and drinks can be lengthy. Brunch on Sundays garners particular affection for its range and view, but reservations are advised since popularity drives congestion. In sum, Pavillon 67 remains a solid staple for buffet lovers, yet many guests caution that recent changes demand tempered expectations and careful timing to maximize value.View restaurant profile
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Reviews of Restaurant Le Ste-Hélène describe a warm, inviting atmosphere with friendly staff and a comfortable setting that includes a large terrace and indoor seating. Food gets mixed signals, with praise for items like the poutine of the day, good burgers, and other dishes, while some plates are described as average and prices are often deemed high for the island location. Service can be slow at times but is generally courteous, and overall the staff are noted as kind and helpful. Beverages include craft beers and Heineken, and the vibe is enhanced by light music and nice views. The place is seen as convenient when few other options exist, and experiences such as an urban sugar shack event are reported as enjoyable. In sum, Le Ste-Hélène offers a lively, well-liked setting with solid eats and drinks, but high prices and occasional delays temper the overall impression.View restaurant profile
Restaurant Le Montréal draws a mixed chorus of reviews, with some praising friendly, attentive service and dishes that arrive well plated and flavorful, including carpaccio, tartare, seafood platters, braised beef and desserts, along with bread and brioche that many diners appreciate. The ambiance is described as pleasant in some settings but less inviting in the new riverside casino location, where the space can feel closed and the atmosphere sometimes lacks warmth, and seating at the bar can undermine a romantic dinner for couples. Logistics and value are recurring themes, with complaints about slow service when understaffed, long waits, shuttle and parking hassles, occasional mischarges, and a sense that price does not always match the dining experience, especially with changes to the buffet. Yet several diners highlight strong moments when the kitchen aligns with the room, noting professional staff who address mistakes, high quality seafood and beef dishes, and memorable desserts, which makes the overall verdict one of potential for a memorable meal when conditions are right. Overall, patrons acknowledge moments of excellence and moments of disappointment, suggesting Restaurant Le Montréal can be superb on a good night but can fall short when the service, ambiance, or menu expectations do not meet the occasion.View restaurant profile
Cabaret du Casino draws mixed reviews that highlight strong performances, attentive service at the ticketing and welcoming staff, and an overall enjoyable ambiance for many shows, with impressive costumes, music, and choreography; the ticket price is frequently described as very good and many reviews would recommend the experience. Some guests, however, fault changes to the venue layout, noting no table service, long rows of seating, and limited sightlines from the mezzanine or back areas, along with issues with sound and an enclosed feeling in certain spaces. Access from the parking area through the casino is mentioned as a hassle by a few visitors. Overall, the venue is seen as well suited for certain types of performances and can deliver memorable evenings, yet improvements to seating, acoustics, and accessibility would enhance the experience for others.View restaurant profile