Holder occupe un vaste espace industriel caractérisé par de hauts plafonds et des briques apparentes qui définissent son atmosphère animée. La cuisine se concentre sur les classiques de la brasserie française avec une emphase particulière sur la précision technique. Les préparations signatures incluent un tartare de bœuf coupé à la main et assaisonné avec expertise, accompagné de frites dorées et croustillantes. Les moules sont servies en portions généreuses, cuites à la vapeur dans des bouillons aromatiques qui soulignent la salinité naturelle des mollusques. Les convives explorent un menu varié qui équilibre les techniques traditionnelles avec des présentations contemporaines. Les grandes banquettes circulaires et les boiseries polies favorisent un environnement propice à la dégustation de favoris culinaires classiques. Cet établissement maintient une réputation constante pour offrir des plats robustes et savoureux ancrés dans les principes fondamentaux des traditions européennes.
Holder est largement reconnu comme une institution du Vieux Montréal, offrant une atmosphère accueillante et une cuisine de bistro français de haute qualité. Les clients saluent fréquemment des plats emblématiques tels que la joue de bœuf braisée, le canard confit, la soupe à l'oignon et les fruits de mer frais, tout en soulignant le service exceptionnel fourni par un personnel professionnel et attentionné. Bien que le restaurant soit souvent animé et puisse devenir bruyant, de nombreux convives estiment que cela contribue à son énergie authentique et charmante. Malgré quelques rares commentaires concernant des irrégularités dans les plats ou le niveau sonore, la grande majorité des avis met en avant une expérience culinaire mémorable qui fait de cet établissement une recommandation incontournable, tant pour des sorties décontractées que pour des occasions spéciales.
Made a last minute reservation & was seated right away despite how busy it was & arriving 10 mins early. Service was very friendly & drinks/wine came quickly. All of us really enjoyed our food & dessert. Great ambiance. Would definitely recommend :)
Holder was an outstanding dining experience. The food felt authentically French. We ordered the hanger steak with shallots which was delicious, & the confit de canard was incredible, served on a bed of fresh arugula. The restaurant was also very child-friendly as they offered a booster seat for our baby & even rearranged tables to accommodate our stroller.
They have an excellent selection of wines, beers, & cocktails. What truly stood out, though, was the staff. We were greeted in both French & English, & the service was exceptionally attentive & kind throughout the meal. Our water glasses were constantly refilled, & every interaction felt warm & welcoming.
Easily some of the best restaurant service we've experienced in a long time!
A Montréal staple. Excellent quality to price, service is top & always an evolving wine list. When you're not sure where to go, what to eat, there's no question .. it should be Holder.
8 juin 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
We dined here on a recent trip to Montreal & my friends & I really enjoyed our meal! I had salmon, my sister had duck & another friend had the beef cheeks. Each plate was prepared perfectly & our waiter, Masha suggested the perfect wines to go with each entree . The atmosphere was very comfortable & welcoming & the staff very attentive to our needs. We highly recommend Holder..
We had a spectacular meal at Holder last night. My wife & I shared oysters, calamari & a fish & chips dinner with a nice bottle of reasonably priced wine / with perfectly dine crème brine for dessert. The real bonus though was the exceptional waiter - Philip - who found the perfect balance of being attentive without being intrusive. He seemed to know just before me when my water or wine needed refilling. Johan who also attended to us was also awesome. Highly recommend!
One of the few places we were lucky to get dinner reservations...which is both good & bad. The service was excellent...well trained & knowledgeable wait staff. Ours was Anabelle & she made some great suggestions, topped off our wine & checked in on us. The food on the other hand was ok...we 4 got the Hanger steak (was cooked medii but was still tough/, Lobster ravioli (no flavor, wouldn't reco), the duck confit was good & the veal Marsala steak was the best among the 4 dishes.
I would give our recent dining experience at Holder six stars if I could. The food was excellent. We shared the calamari & mozzarella di bufala to start. The braised beef cheek was outstanding - rich & flavourful. The grilled hanger steak was bistro perfection. But what made the evening was possibly the best service we've had ever. Professional of course. But friendly & kind & genuine. Joe made a great evening unforgettable. His food & wine suggestions were spot on. So if you're gonna go to Holder, ask for a table in Joe's section. It's worth it.
The restaurant has a pleasant layout & a comfortable atmosphere-thankfully not too loud, which made for a relaxed dining experience. However, the service left something to be desired. While our server was clearly inexperienced, they were polite & made a genuine effort, which I appreciated.
Unfortunately, the food didn't justify the high prices. The mussels had an overpowering smell that made them unappetizing, & the French fries were soggy & greasy. The salmon tartare had potential, but the quality of the fish didn't seem particularly fresh.
The wine list was average-nothing remarkable-but be sure to double-check prices. Our check listed a different price for the bottle than what was shown on the menu, which was a bit frustrating.
Overall, while the space is inviting, the experience didn't live up to expectations, especially considering the cost.
