Cabane à Sucre Constantin is described as a warm, festive sugar shack that feels welcoming for families, with generous portions of classic Quebec dishes, homemade touches, a well stocked boutique, and attentive staff that enhance the experience. Reviewers consistently praise the food quality, the friendly service, and the lively atmosphere, noting memorable desserts and a convenient, family-friendly setting, while some mention music being a bit loud for small children or a few menu items and prices that may not suit everyone; overall it comes across as a reliable, enjoyable outing that many plan to repeat.View restaurant profile
Reviews paint Mazzeh as a warm, welcoming Persian kebab house in Montreal where the food is consistently delicious and the portions generous. The kebabs, especially koobideh and joojeh, are repeatedly praised for being juicy, well seasoned, and cooked to perfection, with flavors reminiscent of classic Iranian cooking. Hospitality stands out, with attentive, friendly staff and a cozy atmosphere that makes guests feel at home whether dining in or ordering takeout. Many dishes are described as fresh and beautifully presented, with high quality ingredients and good value for money. The menu is diverse enough to satisfy meat lovers and those seeking comforting stews and sides, and the catering service is reliably praised for on time delivery and quality for events. Overall Mazzeh earns strong recommendations for consistent quality, authentic flavors, and a welcoming experience that keeps guests returning.View restaurant profile
Overall, Diba Restaurant consistently delivers warm hospitality, a chic yet cozy atmosphere, and authentic Persian flavors that shine in juicy kebabs, tender chicken, rich eggplant dishes, and fragrant saffron rice with tahdig, with freshly baked bread and cheese served as a welcoming touch. Portions are generous and presentation is elegant, making it a reliable spot for family meals and celebrations alike. While some guests mention higher prices, the combination of quality, attentive service, and inviting ambiance earns frequent recommendations as one of the top Persian dining experiences in Montreal.View restaurant profile
Reviews of Sève et boucane describe an amazing sugar shack experience with incredibly flavorful food and a wow kitchen, where service is attentive, the atmosphere is cozy and welcoming, and the overall vibe blends friendly hosts, good Quebecois music, and a memorable sense of place. The experience balances generosity with practicality, as takeout containers avoid waste and staff guide parking, though parking itself can be a little tricky. The restaurant is intimate with a maximum capacity, which adds to the charm, and guests praise the friendly and dedicated team. The menu includes a standout vegetarian option, and the crew can accommodate diners who do not eat pork. While a few comments note room for improvement like universal high chairs for all tables and a small changing area, the overall impression remains highly favorable, with cuisine described as exquisite and service as superb, and many say they would return. Some say it may be the best sugar shack in town.View restaurant profile
Across reviews, Mirazu is described as a welcoming Turkish dining spot with a warm, convivial atmosphere, clean elegant decor, and consistently attentive service that makes guests feel at home. The menu is praised for authentic Turkish flavors, generous portions, and a variety of mezze and grills, with highlights including lamb dishes, shakshuka, and the Serpme Kahvalti breakfast, all presented with fresh ingredients and thoughtful touches. Guests appreciate the option to bring your own wine, the generous brunch and breakfast offerings, and the chance to share plates with friends or family in a lively yet relaxed setting. While some note prices can be on the higher side for portion size, overall quality, consistency, and the friendly staff are repeatedly cited as reasons to return, with many planning future visits and describing the experience as flavorful, satisfying, and warmly hospitable.View restaurant profile
Montreal Kebab offers a warm, hospitable atmosphere and a menu bursting with flavorful Lebanese and Mediterranean staples, including kebabs, shawarma, falafel, and fresh salads, with generous portions and reasonable prices. Many reviews highlight superb service, attentive and friendly staff, and a welcoming vibe that makes the dining experience feel like home. The upstairs location provides a charming setting with views of the Old Port, adding to the appeal for both locals and visitors, and halal options are readily available for diners seeking this. Overall the combination of delicious, well prepared dishes, strong consistency, and a cozy, lively atmosphere makes Montreal Kebab a standout choice in the area, encouraging return visits.View restaurant profile
SHAY delivers a vibrant, modern Lebanese-inspired dining experience with a beautifully designed space and a buzzy, welcoming vibe. The menu spans a wide array of mezze and mains, from silky hummus and muhammara to lamb kebab, shawarma, and crispy potatoes, with many dishes praised for bold, balanced flavors and generous portions that look as good as they taste. Brunch stands out, offering twists on classics like shawarma eggs benedict, shakshuka, falafel latkes, and baklava pancakes, all complemented by creative cocktails and redolent coffees. The service is consistently attentive and friendly, with knowledgeable staff guiding diners through the menu, while the bar and terrace add an extra layer of atmosphere for gatherings and celebrations. Reservations are helpful given the popularity, and overall SHAY is repeatedly described as worth returning to for the food, the vibe and reliable hospitality, though some guests note price increases and occasional menu mismatches.View restaurant profile
Many reviews praise Mirazu for flavorful Turkish dishes, with standout lamb, generous portions, and a varied mezze selection that feels like a culinary journey. Fresh bread and warm Turkish tea are frequently highlighted, and the Turkish breakfast is described as fresh, tasty and beautifully presented. The staff are consistently noted for friendliness and attentiveness, with good explanations of the restaurant concept, though service can be slow at peak times. The ambiance is described as cozy and inviting, with a decor that evokes Istanbul and a welcoming vibe, and the option to bring your own wine is seen as a bonus. A few practical notes include small tables and occasional heat inside, but overall the quality, value and memorable flavors make Mirazu a frequent recommendation for those seeking authentic Turkish cuisine in Montreal.View restaurant profile
Mama C is a modern Greek restaurant that offers a refined take on classics with consistently delicious flavors and a warm, elegant atmosphere. Guests praise attentive, knowledgeable service and a bar and wine list that pair beautifully with the menu. The menu shines with standout dishes like grilled octopus, sea bass, pastitsio, spanakopita salad, and shareable plates that balance comforting and inventive Mediterranean flair. Desserts such as bougatsa and other sweets are frequently highlighted as memorable finales. While prices are often described as premium, the overall experience, with quality ingredients, thoughtful presentation, and a lively yet relaxed vibe, makes it a destination for celebrations and special dinners. The space, decor, and ambience in the Old Port contribute to a sense of occasion, while still feeling welcoming for frequent visits.View restaurant profile
Sucrerie Bonaventure offers a warm family friendly sugar shack experience with a ranch vibe, where guests can stroll the grounds, see maple trees, and observe how treats are made while enjoying a hearty traditional meal. The menu features generous portions and classic favorites, and the option to take leftovers, marinades, and syrup home is repeatedly highlighted as a thoughtful touch that helps reduce waste. The atmosphere blends rustic charm with lively social energy, including a kid friendly mini barn, a playground, and a cozy bar area, and the service tends to be friendly and attentive. It is described as a great setting for groups and families, with something for everyone and a sense of authentic Quebecois tradition. Some reviews mention price and noise in the large space, but the overall sentiment emphasizes quality, hospitality, and a memorable experience.View restaurant profile
Cabane aux Délices des Sucres delivers hearty, flavorful fare with generous portions, from the royal platter and candy bacon to a buffalo mozzarella plate, all praised for taste and consistency along with warm, attentive service. The atmosphere shines in the evenings with a big screen, a disco ball for dancing, and a karaoke moment that adds a joyful touch, while outside there is maple taffy and a few animals for charm. The menu offers lots of variety and generous helpings, with a lively sugar shack vibe and an Italo Quebecois twist that many find delightfully unique, making guests say they will return.View restaurant profile
Reviewers consistently describe Avesta as a warm, inviting spot serving authentic Turkish (and Kurdish) flavors with fresh handmade bread made before guests and a generous array of mezze, kebabs, and comforting mains like manti and beyti. Dishes are praised as delicious and flavorful, with portions that feel hearty and home made, and the atmosphere is repeatedly called cozy, charming, and welcoming, complemented by friendly, attentive service. Value is highlighted as strong for the quality and abundance, with many noting quick service and a pleasant downtown location. A few comments point to minor drawbacks such as occasional reservation hiccups or small quibbles about a drink balance, but overall the experience is celebrated as reliable, satisfying, and ideal for family dinners, group gatherings, or casual nights out.View restaurant profile
Ocakbasi Mardin Palace is consistently praised for its warm, welcoming atmosphere, elegant yet cozy decor, and weekend live music that adds a lively vibe. Guests enjoy flavorful, fresh dishes with authentic Turkish flavors, particularly the grilled meats and mezze, and they note generous portions and homemade quality across the menu. The service stands out as attentive, friendly, and knowledgeable, with staff who explain the menu and accommodate celebrations, private events, and groups with ease. The overall experience combines strong food, friendly staff, and a joyful ambiance that makes it a top choice for gatherings or a memorable night out, and many say they would return for the consistent quality and atmosphere.View restaurant profile
La Cabane du Coureur offers a refined, non-traditional sugar shack experience with inventive, generous dishes that fuse rustic charm with modern gastronomy. The menu pairs bold flavors and thoughtful presentations, featuring standout items like perfectly cooked dorade and rich, satisfying mains, while a wine program and attentive service elevate the evening. Service is consistently warm and professional, contributing to a welcoming atmosphere suitable for intimate dinners as well as celebrations with family or friends. The ambiance blends a cozy, contemporary setting with a lively buzz that some guests appreciate for the energy, while remaining intimate enough for conversation. Guests note generous portions, the ability to take leftovers home, and a culinary adventure that feels both comforting and exciting, which makes the experience a memorable staple of the season.View restaurant profile
Le Chalet du Ruisseau is described as a warm, versatile spot where events feel well organized, the hot buffet is plentiful, the music is enjoyable, and the spacious hall adds to a welcoming mood. The service is highlighted as attentive and fast, delivered by a family-run team. Several reviews recount weddings or other celebrations that went smoothly from start to finish thanks to the staff's dedication. For casual visits, guests find a friendly atmosphere, reliable service, and consistently good food. Some notes mention menu changes that altered favorites, but the overall dining experience remains satisfying. Overall, Le Chalet du Ruisseau is a dependable choice for celebrations and gatherings, offering good food, a pleasant atmosphere, and dependable service.View restaurant profile
Caribou Gourmand offers a warm, inviting setting and a menu that celebrates Quebec terroir with creative, generously portioned dishes, from hearty brunch plates to refined dinners. Reviewers praise friendly, attentive service and a lively yet convivial atmosphere, with many noting that a meal here feels special whether for brunch, a casual dinner, or a group celebration. The kitchen earns consistent praise for quality and originality, featuring local ingredients and well balanced flavor combinations, with standout items like tartares, moules frites, gaufre au poulet, and desserts that impress. Brunch is repeatedly highlighted for abundance and variety, and the restaurant is described as family friendly with thoughtful accommodations for dietary needs, plus a pleasant terrace in warm weather. While crowds can make the space busy and service occasionally slow during peak times, the overall consensus is that Caribou Gourmand is a reliable, appealing destination in Montreal, inviting guests to return to explore new seasonal offerings.View restaurant profile
Kebeh Kabab is described as clean and welcoming with a friendly staff and a warm vibe, where the food comes out fresh and tasty. The menu is noted for strong shawarma, good pitas, and comforting homemade flavors, with generous portions and quick, attentive service. A consistent sense of value and quality comes through, and many reviews say they would return for the food and atmosphere. Some critiques mention falafel that is too salty and meat that can be a bit dry, especially late in the day. A negative account cites spoiled salad and off tasting meat, plus an older, dusty look, though still noting good customer service. Overall, the impression is positive and Kebeh Kabab is seen as a top choice for shawarma and related dishes.View restaurant profile
Reviewers describe Antep Kebab House as a welcoming family run spot that serves fresh, authentic Turkish food at great value, with tender meat, flavorful dishes, and bread and lahmacun praised as standout. The atmosphere is warm and the staff are friendly, with service noted as professional and attentive on many visits, though a few reviews say it could be improved. Dishes frequently highlighted include lentil soup with excellent bread, a generous mixed meat platter, Adana kebap, lahmacun, and other kebabs, along with fresh salads and bulgur; portions are described as very generous and the food consistently delicious. Several reviews mention a standout first visit and many call it among the best Turkish restaurants in the area, especially praising cleanliness and the family ambiance. Overall, the consensus is positive about flavorful, well prepared food, hospitable service, and a welcoming setting that makes it a popular choice worth returning to.View restaurant profile
Château Kabab is described as a cozy, family friendly spot with generous portions and a menu blending Iraqi and Persian flavors, where kebabs, rice and freshly baked bread are praised for flavor and freshness, and the atmosphere and the friendly, attentive service are common highlights, with many diners saying they will return and that it offers great value and taste for a kebab place. Some notes about occasional service hiccups such as slow ordering or missed water, and a few accessibility concerns on the first floor exist, though staff are generally seen as accommodating and professional, especially for groups and events. Reviews consistently praise the kebab plates and saffron chicken, the welcoming vibe, cleanliness, and the overall experience.View restaurant profile
Le Goinfre is described as a family sugar shack with authentic and delicious food and very good service. Reviewers note great value for the price and call it a gem, highlighting a warm atmosphere and friendly, attentive staff. First time visitors loved the experience and praised the overall quality and hospitality. The reviews converge on flavorful dishes, a cozy vibe, and welcoming service as the standout features.View restaurant profile
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Reviews consistently praise Amir for fresh, flavorful food with large portions that offer good value, paired with friendly, respectful service that explains the menu and makes guests feel welcomed. The food is described as delicious and served hot with attractive presentation, including fresh salads, and the atmosphere is generally welcoming and clean. The experience is frequently cited as among the best in Montreal or even top in Saint Sauveur, with reliable takeout and delivery loyalty and even successful catering for events. A minority note issues such as impolite service from a staff member and a small complaint about parsley in the tabbouleh, but the overall impression is one of quality, generosity, and strong customer care.View restaurant profile
Reviews describe Cabane a sucre Lalande as a warm, family oriented, rustic sugar shack that shines for weddings, Christmas parties, and family gatherings. The staff receive frequent praise for attentiveness, clear communication, and a welcoming, almost familial vibe. The setting is often described as beautiful, charming, and rustic. Food is generally praised as hearty traditional fare with generous portions, with standout items like soups, poultry or salmon, and desserts, though a few visits feature misfires such as burnt pie, overly salty dishes, or desserts that miss the mark. Service is described as excellent in many cases, but some visits note slower service or uneven attention and occasional long waits. Group events are highlighted for organization and flexibility, though ticketing or changes can cause frustration. A concern about animal welfare is mentioned by one reviewer. Overall, the reviews position the venue as a reliable, family friendly destination with strong ambience and food, and many would return or recommend it.View restaurant profile
Overall, Amir is praised for generous portions, fast service, friendly staff, and dishes that feel fresh and flavorful, with standout chicken shawarma that is juicy and well seasoned, creamy hummus, and a crispy saj that many describe as a must-try; catering is repeatedly noted for reliability and on-time delivery with good communication, making large orders easy to manage, and the restaurant is often described as clean, welcoming, and a great place to enjoy a variety of dishes; several reviewers call it one of the best shawarmas in town and a favorite to return to, while some mention that service or food quality can vary by visit or location, including reports of tepid sides, undersized portions, occasional dish errors, and longer waits during busy times; a number of comments reference a recent change in ownership with mixed effects on consistency, but the overall impression remains highly positive with many planning to reorder or book catering again.View restaurant profile
Reviews describe Amir as consistently welcoming, clean, and good value, with friendly staff who remember regulars and make customers feel at home; the food is fresh, delicious, and generously portioned for the price, with many options and especially strong mentions of items like beet hummus, and it is noted for accommodating gluten-free needs. Service is praised as fast, polite, and effective, with a team that is described as attentive and helpful, and the overall atmosphere is warm and family-friendly. While most feedback is positive, a few comments flag value concerns related to kids menu sizes versus prices and suggest that some combo plate options no longer offer good value. Overall, Amir is seen as delivering solid food, solid service, and a reliable, pleasant dining experience.View restaurant profile
Boustan is described as tasty and healthy with a welcoming atmosphere and friendly, quick service, praised for its vegetarian and vegan options, fresh pita shawarma, flavorful bowls, and generous portions at affordable prices that make it a neighborhood favorite; the potatoes in the saj wrap are repeatedly called a standout, and the staff are noted as helpful with a convenient walking distance location and an inclusive, welcoming vibe; some criticisms mention a misorder that led to a spoiled chicken incident, undercooked rice, a very small amount of sauce, and too little meat in the saj pitas, with one case of no reply to a complaint, but many visits are still described as enjoyable.View restaurant profile
Shawarma Moods is described as clean and inviting with friendly staff and tasty, juicy shawarmas made from fresh chicken, earning strong praise from many diners. Some reviews note slow or inconsistent service and repeat waits outside, and one critiques a burger for a poor meat to bun ratio and overall value. Overall, the tone favors flavor and cleanliness but highlights punctuality and value concerns, making it a generally positive but mixed overview of the dining experience.View restaurant profile
Across the reviews, Amir is widely praised for authentic Lebanese flavors, fresh ingredients, generous portions, and fast, friendly service. The menu staples such as shawarma and shish taouk are repeatedly described as flavorful and well seasoned, with hummus, crisp salads, and pita cited as solid accompaniments. Many readers note a welcoming atmosphere and convenience for quick meals or takeout, with staff described as attentive and prices considered good value. A number of reviewers express loyalty and say they visit regularly or travel to this location specifically for the meals. Yet some comments point to a decline in quality in recent years, mentioning off tastes, greasier meat, less consistent quality, and a few dissatisfied experiences about certain dishes. Overall sentiment skews positive with strong recommendations, while the caveat remains that consistency can vary and some meals may not meet every palate.View restaurant profile
Overall, Amir draws praise for friendly, attentive service and generous portions, with dishes described as fresh and flavorful and staff often noted as welcoming and professional. There are consistent mentions of a positive atmosphere and good value, including an economical trio pita option. Yet several comments flag cleanliness and maintenance issues, such as a dusty surface near the prep area, broken tables and lights that go out or appear burnt, and occasional experiences around closing that suggest taking out may be more reliable. Taken together, the reviews show solid service and tasty food tempered by room for improvement in upkeep and consistency.View restaurant profile
Sucrerie du Rang Double is described as a warm, intimate sugar shack where guests feel welcome rather than rushed, with attentive service and a relaxed pace that keeps the experience personal rather than corporate. The setting is a beautiful traditional cabin with a family friendly atmosphere, and online reservations are available. A small maple reduit served at the start is noted as a charming nod to tradition, while the traditional menu is well executed, tasty, and of good quality. Desserts are a bit limited but the maple pouding chomeur is perfect. Live music from a chansonnier adds atmosphere in a balanced way. Outdoor activities and a carriage ride that explains syrup production provide variety for both adults and kids. A distinctive feature is a well chosen selection of birch products made on site and available for purchase. Overall, reviewers describe the experience as unique, respectful, and highly recommendable, with many expressing eagerness to return.View restaurant profile
Reviews portray Cabane à sucre Au Pied de Cochon as a lively, convivial destination where the experience centers on generous, seasonally driven dishes served in a family style setting and a warm, attentive atmosphere. Diners frequently praise the creative menu that blends traditional cabane flavors with contemporary technique, with standout items like cornets au foie gras, pithivier, onion soup in crust, and desserts that honor maple; many note the portions are plentiful and the pacing allows time to enjoy each course, especially in a group. However, some comments point to inconsistencies: portions have seemed smaller and prices higher than in the past, several dishes can be overly salty or not perfectly balanced, and service ranges from impeccably attentive to slow or distracted; seating near entrances and long waits for the first course have also been mentioned. The experience is described as memorable, festive, and worth a special outing, with takeout containers a common tip and the sugar shack vibe especially enjoyed on autumn or sugar season menus; it is recommended for gourmets, family gatherings, and large groups who appreciate a rich, theatrical dining journey, though families with young children may encounter practical concerns.View restaurant profile
Reviews of Cabane à Sucre Constantin Grégoire describe a welcoming, family friendly sugar shack with generous portions and good value, where the menu pleases pancake and omelette fans, ham is praised, the tire d'erable is standout, and a wide spread of traditional items like beets, onions, pickles, pea soup, creton, warm bread buns, hot dogs in syrup, eggs, fèves au lard, potatoes, oreilles de crisse, pork rinds, fried crepes and sugar pie earns frequent compliments. Service is noted as friendly and efficient, with small portions served at a time to reduce waste and milk available on request; the setting includes a small farm, animals, walking trails, and in some seasons a DJ or festive atmosphere with horse carriage rides and a playground for kids. Some reviewers find the food a touch conventional or a bit commercial at times, and a few point to inconsistencies in service or vegetarian options and pricing, but the overall sentiment is positive and many intend to return.View restaurant profile
Reviews describe Nab as a warm, family run Persian restaurant that makes guests feel at home with genuine hospitality and careful preparation. The food is consistently praised for authenticity and quality, with the Iranian rice and tahdig highlighted as a standout, and kebabs such as koobideh, chenjeh, and kebab torsh noted for tenderness and depth of flavor. Dishes like kaleh pacheh, ghormeh sabzi, ash reshteh, and morasa polo appear across many visits, described as homemade, flavorful, and comforting, with saffron rice and a crusty tahdig praised. The atmosphere is repeatedly described as cozy, welcoming, and family oriented, often with traditional music and a decor that evokes Iran. Staff are described as friendly, attentive, and caring, with some comments about the owners and the family vibe and others noting occasional slower service for larger groups. Many reviews call Nab a hidden gem and among the best Persian choices in the city, with reasonable prices and generous portions, and some mention improvements under new management. Overall, Nab is portrayed as delivering a memorable Persian dining experience rooted in home style cooking, hospitality, and authenticity.View restaurant profile
Adana Kebab earns praise for its wood fired aroma and juicy, well seasoned Adana kebab that stays flavorful throughout the meal, with generously sized portions in sandwiches and platters and a bold yet balanced spice profile. The service is consistently described as friendly, courteous, and efficient, with staff going the extra mile, while the decor is simple and authentic Turkish rather than fancy. The ambiance ranges from brand new and clean to straightforward and unpretentious, and the location is sometimes noted as hard to reach with limited parking, though not a deal breaker for locals. A few drawbacks appear, such as bread that could be toasted a bit more, occasional packaging issues with delivery, and price levels that sit above some competitors. Despite these, the overall impression is of high quality meat, fresh ingredients, and reliable preparation, making Adana Kebab a strong recommendation for those nearby or seeking a satisfying Turkish meal, with many considering it among the better Turkish options in the area and a place likely to be revisited.View restaurant profile
Reviews highlight Amir for freshness and cleanliness, with a friendly, attentive staff that makes guests feel welcome. The food is repeatedly described as juicy and flavorful, with shawarma, shish taouk, kebab and a variety of fresh salads such as tabbouleh, plus moussaka, and sides like garlic potatoes along with a well balanced garlic sauce. Portions are generous, prices are reasonable, and consistency across visits and locations is noted. Service is fast, professional and warm, and the owner is described as down to earth and caring. One location in Dollard des Ormeaux stands out as the best among Amir spots, with standout service and food that set a high standard, and new ownership bringing a fresh kick to the menu. Overall, Amir is recommended for a delicious Middle Eastern comfort meal, great value, and a welcoming atmosphere that invites repeat visits.View restaurant profile
Cabane à sucre Handfield offers a beautiful, traditional sugar shack experience that has stood the test of time, with a rustic, authentic ambiance, a warmly welcoming atmosphere, and attentive, generous service. The food feels hearty and authentic with vegan options and high quality maple products, though a few dishes depart from expectations, such as syrup tasting that can taste like molasses and some plates not pleasing everyone, including eggs in syrup or omelets. The space is airy and cozy, featuring old wood decor, a wood fire, and festive touches like an accordion player, which enhances the overall mood; guests often appreciate being able to take leftovers home and the option to enjoy maple tire on snow after the meal. Prices are on the higher side per person, but the all you can eat format and the ability to return with leftovers often justify it, and the experience is frequently described as one of the best sugar shack meals, encouraging repeat visits year after year. While the experience is widely praised for authenticity and hospitality, some groups noted that certain main dishes and the vegetarian option could be stronger and that some standard breakfast items were not available.View restaurant profile
Overall, Boustan is described in many reviews as a warm, welcoming spot with delicious, fresh food and generous service, often called a hidden gem and praised for quick, courteous service even for large orders. The menu features hearty, flavorful dishes with shawarma bowls and beef pita favorites highlighted, and diners note fresh vegetables and good value on daily specials. The staff are repeatedly described as friendly, professional and attentive, contributing to a clean, pleasant dining atmosphere. Some comments point to higher prices and occasional inconsistencies, such as a burnt potato, overly salty beef, or moments where service or hygiene could be improved, but these are outweighed by positive experiences. In short, Boustan earns strong recommendations for tasty food, helpful staff, and a welcoming setting, with most reviews stressing that the overall experience is satisfying and reliable.View restaurant profile
Reviewers describe Cabane à sucre des Sportifs as a warm, enchanting, family friendly sugar shack with a festive atmosphere, a wide range of activities for kids including glissades, inflatables, a farm and a harvest themed experience with carrot and pumpkin picking, and traditional dishes that are generally tasty such as the soupe aux pois and cretons plus maple desserts. The staff are repeatedly praised for being welcoming and attentive, contributing to an overall positive service and a vibe that makes many say they would return for the authentic feel. Some notes mention the food is good but not outstanding, with a few items being too salty or missing sausages, and there are concerns about long lines and overbooking or group reservation issues that could be improved with deposits. Overall, it is seen as a large, family friendly sugar shack with strong appeal for children and families, offering value and a lively celebration that keeps guests coming back.View restaurant profile
Cabane A Sucre Au Milieu Des Champs draws broad praise for a warm welcome, a charming intimate atmosphere, and traditional sugar shack fare such as house made sausages, maple ham, tender meat, potatoes with the skin, and a standout maple mousse, with desserts offered at will; the setting and decor are described as family friendly, with comfortable seating for each group and a small on site farm adding to the experience, while service is consistently praised as impeccable and friendly, contributing to strong perceived value for money. Many reviews highlight generous portions and a memorable sense of authenticity that makes it a favorite for family or work gatherings, with plans to return year after year. A few notes mention recent changes in the menu or occasional dips in quality, a noisier dining room, and past concerns about racism that did not spoil the overall enjoyment.View restaurant profile
Reviews of Boustan show a largely positive pattern with fresh ingredients, flavorful dishes and friendly, attentive service, and many diners appreciate generous portions and quick vegan options. The veggie pita with hummus, falafel and grilled eggplant is cited as particularly flavorful and satisfying, and vegetarian offerings help make Boustan a go-to choice for meat-free nights. Occasional notes include missing sauces or pale potatoes, and one order mix-up that was handled professionally, with prices generally perceived as reasonable. The Saint-Jérôme location is repeatedly singled out as a favorite for its consistent quality, cleanliness and welcoming staff, with the owner often present and the team described as smiling and helpful. New items like the Philly Shawarma and other plant-based dishes receive praise. Overall Boustan is viewed as reliable, family-friendly and worth a visit for fresh ingredients, good value and a warm dining atmosphere.View restaurant profile
Mont Istanbul is described as a consistently satisfying Turkish spot in Montreal, known for its doner and kebabs, in house bread, and generous portions that feel like good value. Reviewers praise authentic, flavorful meat, fresh salads, and extras like kunefe, with some noting Iskender kebab being prepared on request. The atmosphere is often called welcoming and family run, with fast, friendly service and a clean, comfortable space that works for a quick bite or a family meal. Many appreciate the generous portions, reasonable prices, and the option to enjoy a variety of dishes from wraps to plates. Late hours and easy parking are appreciated by those stopping by after work. Occasional critiques mention slower service during peak times when staff are stretched and a few menu items not meeting every expectation, but the overall sentiment is that Mont Istanbul delivers high quality Turkish food and a warm, dependable experience worth returning for.View restaurant profile
Overall the reviews praise Amir for friendly service and flavorful food, with the shawarma plate described as amazing and freshly made. The garlic potatoes with tabbouleh are noted as a tasty accompaniment, and portions are very generous. The experience is described as excellent and filled with flavor, with strong recommendations for everyone.View restaurant profile
Overall, reviews describe Sultan Istanbul Kebab as delivering fresh, tasty food at reasonable prices, with generous portions that make it a reliable choice after a hiking day. The menu includes well seasoned shawarmas and kebabs, served in bread that is perfectly grilled, and Turkish coffee is noted as a welcome bonus. Staff are repeatedly described as courteous and attentive, contributing to a warm, pleasant atmosphere and a clean dining area. Many reviewers note good value and a friendly, efficient service that makes the experience enjoyable. A few comments mention that some kebab plates can feel expensive for the portion size, and one beef sandwich was described as dry. Taken together, Sultan Istanbul Kebab appears to be a straightforward, generous Turkish option that earns positive impressions and encourages repeat visits.View restaurant profile
Overall, Boustan is praised for a spotless environment, fresh ingredients, flavorful and well prepared dishes, and clean presentation. Staff are repeatedly described as polite, friendly, attentive, and efficient, creating a welcoming atmosphere and dependable service. Many notes highlight generous portions, good value, and affordable daily specials, with dishes such as shawarma and garlic sauce praised for quality. A few reviews mention slower service or occasional order issues, but these seem less common than the overall consistently positive experiences. Taken together, the reviews point to a reliable Mediterranean fast casual option in Montreal with a strong emphasis on hygiene, service, and tasty food.View restaurant profile
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Erablière Au Bec Sucré delivers a warm, intimate sugar shack experience that feels authentically Franco Canadian, with traditional fare, a petting zoo, a sleigh ride for kids, and outdoor play areas plus a small farm, all set in a beautiful location that avoids a too commercial vibe. Atmosphere is welcoming and family friendly, with staff making visitors from different language backgrounds feel at home and offering explanations that help everyone enjoy the experience. The place draws multi generational families and has a lively community feel, and many guests say they would return. The menu sticks to classic favorites and is widely praised for quality, though it is not ideal for vegetarians, and some guests would appreciate more dessert options. Diners even travel from far away such as Winnipeg for a Quebecois experience and leave impressed by the warmth, authenticity, and service.View restaurant profile
