La Rose des Sables offers a warm, intimate Tunisian dining experience with generous portions, authentic flavors, and attentive service. Diners note generous portions and authentic flavors across dishes such as gargoulette, lamb and chicken tagines, couscous plates, brick pastries, and a mint tea finish, all presented in a cozy space with traditional decor and occasional baladi dancing that elevates the evening. The BYOW policy and easy street parking add to the convenience, while friendly staff and thoughtful pacing make it easy to linger for a festive gathering. This neighborhood gem shines with high quality cuisine, a welcoming atmosphere, and experiences that invite return visits with friends or family.View restaurant profile
Darna Bistroquet is a warm, cozy neighbourhood spot where the food is consistently flavorful with Moroccan and Mediterranean influences and generous portions. The service is repeatedly described as attentive and friendly, with staff explaining dishes and making guests feel at home. Brunch and lunch options are highlighted for freshness and variety, including standout halloumi, msemen, and tagines, and the mix of local ingredients with creative twists earns frequent compliments. The ambiance is intimate and inviting with tasteful decor and a lively vibe, though the small space can be a bit noisy during peak times. Overall, guests leave with fond memories and say they would return, praising the flavorful plates, the welcoming atmosphere, and the attentive service.View restaurant profile
La Khaïma Cuisine Nomade offers an immersive North African dining experience with a warm, intimate atmosphere, traditional decor, and generous portions meant for sharing. Guests describe attentive, friendly service from a welcoming owner and his team who treat diners like family and check in to ensure satisfaction, while the kitchen delivers authentic dishes such as lentil soup, a large couscous platter with chicken and beef with dates, olives, and vegetables, and a satisfying vegetarian option, all complemented by mint tea and hibiscus juice. The setting is cozy with cushions and low seating that add to the homey vibe, and there is a bring your own wine option that many appreciate. While some note a fixed menu, the overall experience is praised for warmth, hospitality, and bold flavors that transport diners to North Africa.View restaurant profile
Au Coin Berbere Couscous Montreal feels like a warm, welcoming family affair with attentive service from the owners and staff, a calming Berber-inspired decor, and a menu that celebrates authentic Algerian flavors. The couscous is consistently praised for being perfectly prepared, with tender lamb or merguez, rich broths, and generous portions that invite sharing. The upstairs setting with a view to the street and soft music creates a cozy, intimate ambiance that suits families and friends alike. Diners highlight fresh ingredients, thoughtful touches like olives and mint tea, and desserts such as baklava that finish the meal beautifully, while the service remains friendly and professional. Overall, Au Coin Berbere Couscous Montreal delivers a memorable and inviting experience with top notch food, generous portions, and a welcoming atmosphere.View restaurant profile
L'Évidence is a warm, welcoming spot with friendly, attentive service and a relaxed atmosphere on a charming terrace, offering a broad brunch and breakfast menu with generous portions and very reasonable prices. Diners praise solid cooking, well presented plates, and dishes like eggs Benedict, omelettes, salmon, and burgers, with accommodating staff for dietary needs such as keto and quick service. The venue is family friendly and great for groups, with reservations for brunch and a cozy vibe that makes it a reliable go-to for weekend meals, casual lunches, or pre theatre outings. While occasional hiccups are noted, the overall impression emphasizes good value, quality and an inviting ambiance.View restaurant profile
Menthe et Couscous stands out as a warm, inviting spot where authentic North African flavors meet generous portions and thoughtful service. The couscous and tagines, especially the lamb shank and the couscous royal, are repeatedly noted for tenderness, bold seasonings, and beautiful presentation, often accompanied by vegetables that balance the dishes perfectly. The setting is cozy and intimate, enhanced by soft lighting, inviting decor, and occasional belly dancing that adds a festive touch. The menu also treasures lighter options and vegetarian choices, with the mint tea and kunafa offering satisfying finishes. Service is consistently friendly and attentive, with staff that explain the menu clearly and accommodate dietary needs, and the bring-your-own-wine option adding great value. While a few reviews mention price or occasional slow service during peak times, the overwhelming consensus is that the overall experience is memorable, generous, and well worth returning for, whether for a celebratory group tasting or a relaxed dinner with friends. In short, Menthe et Couscous delivers authentic flavors, a warm ambience, and dependable quality that makes it a standout in Montreal.View restaurant profile
Au Tarot is described as a warm, welcoming spot in Montreal where guests repeatedly praise generous portions, fresh, flavorful dishes, and comforting home style cooking. Dishes such as couscous and tagines are highlighted as standouts, with many calling the couscous among the best in town and the flavors genuinely Moroccan and North African in character. The service is noted for being attentive, friendly, and personal, with the owner making guests feel at home and the atmosphere described as cozy and inviting, well suited for groups or casual meals. Takeout and delivery are appreciated as convenient ways to enjoy the same high quality at home, and the overall impression is one of hospitality, generosity, and consistently satisfying meals. Au Tarot is firmly regarded for solid value, generous portions, and a memorable dining experience that inspires return visits.View restaurant profile
Makaya Chocolat & Bistro comes across as a warm, inviting spot with a cozy, welcoming atmosphere and attentive service that makes guests feel at home. Reviews highlight a menu rich in Creole and Haitian influences, with flavorful soups, exquisite chocolate desserts, and drinks crafted with fresh ingredients that leave a lasting impression. Guests frequently praise the real hot chocolate made from scratch, the comforting, homey vibe, and the lakefront setting that adds a serene backdrop to evenings or weekends. While a few notes mention chilly dining conditions or occasional billing concerns, the overall impression is of a memorable experience with generous hospitality and dishes that invite repeat visits.View restaurant profile
Tarot Au offers consistently good food and a very friendly staff. Regulars have been coming for years. The boucanier chicken is hailed as the best in Montreal, the couscous is very good as well, prices are affordable, and it comes highly recommended.View restaurant profile
Treize Chocolats is widely praised as an excellent chocolaterie with a warm, family-owned feel, a shop that is frequently decorated for the seasons, and service described as impeccable. The offering spans fine chocolates, macarons, house-made ice cream, and a range of confections in attractive gift packaging, with flavors noted as refined and diverse. Macarons are described as incredible, and sorbets are flavorful with clear fruit notes and quality ice cream chunks that provide a tasty topping. The atmosphere is welcoming, featuring a tidy terrace and an inviting boutique. Interestingly, some reviews highlight exceptional staff knowledge and kindness, while another notes that the owner's attitude toward employees could be improved. Overall, Treize Chocolats is viewed as a standout destination with on-site chocolate production and options across tastes and budgets, making it a recommended stop for visitors in the area.View restaurant profile
Le Goût du Bled is described as delivering authentic Algerian cuisine with generous portions, flavorful dishes, and a warm, professional staff, while the Maghreb-inspired ambiance creates a nostalgic and convivial atmosphere. The cuisine is praised for variety and careful preparation, with many noting especially tasty grilled meats and sauces and a sense of home cooking. Service is frequently described as welcoming and attentive, though a few reviews mention longer wait times during busy periods and occasional price increases. One comment points to a strong odor from cleaning products affecting the dining environment and suggests updating Google hours. Overall, the restaurant is highly recommended as a memorable, family friendly spot in Laval and beyond, with many guests planning to return.View restaurant profile
Chocolato receives praise for its gelato with a smooth, creamy texture and authentic flavors, pistachio in particular described as heavenly, and the Choco Supreme is a personal favorite that is highly recommended. The staff and the overall atmosphere are repeatedly called friendly and welcoming, with the owner and team singled out for their nice service. There are some drawbacks noted, such as cakes shown on the website menu no longer being available and waffles that look appealing but could use warming. Other desserts are highlighted as well, including an artisanal range, beloved ice creams, a wide sorbet selection and a very good sundae. A French description notes a vanilla soft cream with ice crystals and a chocolate soft cream that disappointed and did not taste like chocolate. Overall, Chocolato is presented as a solid local ice cream spot with standout gelato and friendly service.View restaurant profile
Le Fouvrac is described in reviews as a playful spot with a cafe vibe and a small museum style display that draws shoppers and collectors. Guests often start with coffee and a grilled cheese, then enjoy French style gourmet dishes and a variety of pastries, with a specialty that stands out as delicious lollipops. The atmosphere is repeatedly called pleasant and indulgent, and the location in the neighborhood is noted as worth a visit for those seeking a decadent culinary and shopping experience. Service quality is mixed, with some praise for friendliness and others noting a flat or unenthusiastic attitude, while a few comments point to higher prices. Overall, the feedback portrays Le Fouvrac as a charming, quality focused destination with memorable offerings, though value and consistency may vary.View restaurant profile
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Chocolats Favoris is described by reviewers as a must for chocolate and ice cream lovers, offering ice cream dipped in a thick chocolate shell, a wide array of toppings and sauces, and hot chocolate options that many compare to European style. The shop atmosphere is bright and inviting, with impressive displays and a candy shop vibe, while staff are often praised for friendliness and efficient service during busy times, though wait times can be long. The chocolate coatings are repeatedly celebrated for richness and creaminess, with some noting the shells can be very thick and very sweet, which can overwhelm the ice cream for some palates. Portions are generous and baby or mini sizes are commonly recommended to manage the indulgence; prices are sometimes viewed as high but seen as worth it for quality. Gift options and seasonal treats add to the appeal, making Chocolats Favoris a popular spot for a memorable sweet treat and a chocolate experience.View restaurant profile
Customers praise La Choppe à Café for a wide selection of coffee and staff who know their craft. The coffee is consistently excellent, with even the foam on top tasting of cocoa. Bubble tea is highlighted as incredible and a standout feature for regulars. Service is friendly and attentive, with notes of courtesy and seating offered to enjoy a drink. Regulars say it is the best place for a coffee choppe and tea, and many intend to return. Ethiopian coffees are repeatedly praised for their quality and chocolatey, complex flavors. The owner is described as courteous and the overall atmosphere welcoming for both coffee and tea lovers. Overall, the reviews portray a beloved spot with reliable product quality, good vibes, and strong customer loyalty.View restaurant profile
Reviews of Chocolats Favoris praise friendly service, high quality ice cream with generous portions at a good price, and a chocolate coating that is described as delicious; cleanliness and freshness are commonly noted, with the fruity cone described as light and the dipped chocolate cone as a top pick; several accounts highlight a birthday activity that lets a child make their own ice cream, which helps turn visitors into regulars thanks to memorable service; staff are consistently described as respectful and attentive, including an instance of exceptional care for a disabled customer that involved opening a second cash register and guiding to a comfortable seat; some criticisms mention that the iced beverage is not worth it and the ice cream bars feel expensive; one location, especially the St Hylaire site, is considered among the top; concerns are raised about chocolate price this year and about the milk being in poor condition or machines not clean, with floors that feel sticky, signaling a need for stronger upkeep; overall sentiment is positive with tasty treats and fast, courteous service, tempered by notes on value and maintenance.View restaurant profile
Overall, reviews present a mixed view of Pâtisserie Brossard: many praise it as a go to for cakes and sweets, with friendly staff and reliable quality and favorites like the Opera dessert and a pistachio chocolate item standing out; others describe a decline in certain bread items such as croissants and baguettes, with notes that croissants are heavy and under leavened and baguettes dense, and that some cakes are overly sugary and possibly frozen; past visitors recall better times and question recent changes, while a few say they will seek alternatives unless improvements are seen; nonetheless, several comments commend fresh bread and standout pastries and keep coming back; some feedback requests clearer opening hours in the display to help planning.View restaurant profile
Taken together, the reviews describe Chocolato as a busy, popular dessert spot with a wide range of treats including gelatos, sundaes, slush and pastries, and ice cream that many find very good. The waterfront setting and a pleasant outdoor terrace are repeatedly praised, making it a nice place for a treat after a walk. Service is often fast and efficient when busy, though some guests report a chilly or inattentive mood at the counter. A few comments raise hygiene or maintenance concerns, such as staff wearing visible jewelry or nails and an open fridge door affecting a pastry. Prices are said to be comparable with other creameries. The menu versatility is noted, and the chocolate drink is specifically praised by some, with many customers planning to return to try gelato or other items. Overall Chocolato is viewed as a strong option for sweets in a great location, delivering strong ice cream and a lively atmosphere with some visit specific hiccups.View restaurant profile
Choco Chocolat is described as a superb chocolaterie and cremerie with a great selection of chocolate and artisanal ice cream. The ice cream sandwiches and soft serve are incredible, with flavors that change weekly and several options to take home. Original, fresh flavors and artisanal craftsmanship are highlighted, and every bite feels like a treat. It is noted as a place to visit in Joliette. One reviewer mentions that another shop is far ahead in comparison. A second visit is described as rushed at payment, with the ice cream served to someone else, resulting in mushiness and a smaller portion, which raises doubts about returning. Overall, the reviews lean positive with strong recommendations, though the service issue on the later visit temper the enthusiasm.View restaurant profile
Pâtisserie Alex Platel draws widespread praise for fresh, flavorful pastries made with evident passion, with éclairs, croissants, mille feuille, and pain au chocolat among the highlights, and the tarts, pies, and chaussons described as delicious and beautifully crafted. The bakery is seen as a true French artisanal shop, offering buttery laminated doughs, rich desserts, and an overall sense of craftsmanship that stands out in Montreal. Croissants are repeatedly called among the best, the chocolatine a must try, and the desserts generally described as addictive. Quiches are often noted as excellent, and the pastries and viennoiseries consistently praised. Service is frequently described as friendly and attentive, though some reviewers note inconsistent experiences; there is no seating inside, making it ideal for takeout or a stroll nearby. A few comments mention rising prices and a perceived dip in quality or portions in recent years, and others reference changes in name or direction. Overall, it is regarded as an exceptional bakery with a strong range of items, from classic staples to specialties, though some readers point to fluctuations in value and experience.View restaurant profile
Overall, Juliette & Chocolat is seen as a warm, inviting spot for dessert lovers, with a focus on rich chocolate, a standout fondue, and crowd pleasing treats like crepes, waffles, pistachio cheesecake, and other cakes presented with style. The ambiance is repeatedly described as cozy and charming, making it suitable for dates, gatherings, or a casual sweet break, while the staff are frequently praised for friendliness, attentiveness, and professional service, though some branches experience slower service or occasional missteps. The menu is praised for variety and quality, including halal options in certain locations and a mix of sweet and savory dishes, but some reviews note that portions can be very sweet, prices can be high, and at times cleanliness and consistency vary, with instances of busy periods affecting service. All in all, Juliette & Chocolat emerges as a reliable destination for chocolate lovers and dessert fans, delivering delicious, visually appealing items in a welcoming setting, with most visits leaving a positive impression despite location related caveats.View restaurant profile
Chocolats Favoris draws praise for its generous flavor variety, thick chocolate coatings, and delicious fondue options, with many noting excellent ice cream and a pleasant atmosphere, fast and courteous service, and helpful gift packaging. The vegan options and well-presented products are frequently highlighted, along with standout cornet offerings and the ability to buy fondue sets for home. However, a few reviews report inconsistencies such as a Croque biscuit with insufficient cream, toppings missing on specialty cones, and occasional miscommunications at checkout that push popularity over personal preference; prices, including charging for water, are a source of disappointment for some. Some customers find the climate control too strong at tables, but overall the venue remains inviting with convenient parking. Overall, Chocolats Favoris remains a strong draw for chocolate lovers, with many praising the ice cream, coatings, and fondue while hoping for more consistent execution across visits.View restaurant profile
Chocolats Favoris earns praise for delicious ice cream and chocolate treats, a cozy welcoming atmosphere, and friendly staff, making it a popular spot for a treat or a gift. Yet several reviews note slow service and long lines, especially during busy times, with occasional order mix ups and explanations that fall short of expectations. Some customers express concern over pricing and policies such as charging for water, which can lessen the value of the visit. Nevertheless, many experiences highlight quick service in some locations, generous portions, and the ability to watch treat preparation, keeping guests returning. Overall, Chocolats Favoris balances strong flavors and ambiance with service and consistency challenges that, if addressed, could elevate the experience.View restaurant profile
Reviews describe Avanaa as a standout bean to bar shop with a welcoming feel and a strong commitment to quality. A chocolate tasting workshop is highlighted for its knowledgeable staff who explain things in both French and English, and the chocolate itself is praised as fantastic. Every visit is said to bring joy, with staff who are friendly and happy to offer samples. The bars are consistently praised as exceptional, with rich smooth flavors and no bitterness, reflecting careful cacao bean selection and high quality ingredients. Gift seekers are drawn to the gift packs and the range of bars, and the option to send chocolates for occasions is noted as reliable. The teas are also highlighted as surprisingly good, with a note to not hesitate to try them. Prices are described as reasonable for the level of quality, and Avanaa is regarded as one of the best bean to bar experiences in the city, offering varied chocolates from different origins, stellar service, and a charming boutique atmosphere, with autumn flavors noted as comforting.View restaurant profile
Reviews of L'affaire est Chocolat describe a cozy spot with a strong chocolate focus, where the hot chocolate program is the star, offering a range of European style drinks and multiple chocolate origins, with guests able to choose the amount of chocolate and the milk base, often calling it exceptionally rich and decadent. Service is repeatedly praised as friendly, helpful, and attentive, creating a welcoming atmosphere, though seating is limited and during busy times a queue can form, so visiting off peak hours is suggested. Desserts receive mixed notes: crepes can be delicious but some visits mention bland or ordinary flavors, while crepes and pastries and ice cream show good quality and generous portions; chocolate lovers may also enjoy tasting flights and fruit and chocolate pairings. Overall, the experience is seen as a must try for chocolate enthusiasts, with many describing the chocolate as among the best they have tasted and the place as a standout in Montreal for its focus on high quality chocolate and attentive service.View restaurant profile
Overall, reviews describe Juliette & Chocolat as a cozy, family friendly spot with a lively chocolate cafe vibe, where generous dessert portions especially crepes, brownies, and the chocolate fondant draw crowds and keep the focus on sweet treats; the atmosphere is frequently praised for being welcoming with kid friendly touches, while service is noted as friendly and efficient when not understaffed; however, some readers find the menu skewed toward sugar with limited main dishes and a few items that disappoint due to overly sweet chocolate or questionable quality; value opinions vary with some noting higher prices and smaller portions after changes in ownership; at least one comment calls out a design in the women’s restroom that could be offensive; despite these critiques, the place remains a popular destination for dessert lovers and a good spot to share a treat with friends or family.View restaurant profile
Reviews describe État de Choc as a premier chocolate destination with a wide high quality range of local and imported chocolates and flavors that appeal to both traditional tastes and adventurous palates. The Advent Calendar is highlighted for superb flavor, value, and reliable shipping, with daily pieces that are easily shareable. The shop is praised as a connoisseur haven, offering premium chocolates and a clear bean to bar education, with sugar free milk chocolate options noted. Staff are described as knowledgeable, patient, and friendly, able to explain region differences and assist with gift selections. The experience is frequently recommended for gifts and souvenirs, and the location is celebrated as part of a vibrant neighborhood of dining and shopping, making a visit feel like a destination in itself.View restaurant profile
Reviews of Lecavalier Petrone highlight exceptional quality and artistry across chocolates, pastries, cakes, and seasonal treats, with many noting consistent excellence and beautiful presentation. Long-time patrons describe a welcoming, professional team and a shop that generously supports community initiatives, with favorites such as Paris Brest, pistachio dulcey, dark chocolate araguani, and passion fruit caramel, often chosen as gifts or for special occasions. While the overall tone is overwhelmingly positive and the bakery is praised as a Montreal gem and a go-to for birthdays and holidays, there are occasional comments about online ordering and pickup logistics, cake portions not always aligning with expectations, and one dessert that fell short in balance. Craftsmanship, flavour, and the ability to elevate simple ingredients into refined desserts are repeatedly emphasized, reflecting a deep passion and steady skill that keeps customers coming back.View restaurant profile
Chocolats Favoris is described as having a super friendly team and good service, with thick, delicious chocolate as a highlight, while some reviewers found the vegan vanilla oat ice cream disappointing in taste and texture, with icy crystals and it not holding well on the cone. Availability of chocolate ice cream around closing times is noted, and prices are mentioned as high but worth it for the quality. Overall the reviews paint a strong positive impression, with many calling it excellent for sweets and a favorite, despite occasional shortages and mixed opinions on the dessert.View restaurant profile
Pain-Pain Boulangerie Artisanale earns praise for high quality bread and a wide variety of options that many describe as very good and enjoyable, with sandwiches on baguette and bread that feels worth seeking out. Frozen bread is handy for toasts, and the overall quality and freshness of the products are consistently highlighted. Customer service is noted as helpful and communicative, though a few reviews mention a lack of courtesy. Families with kids find the atmosphere welcoming and the day starting well, with many options and a sense of being in France, and some plan to return later the same day because the offerings are so good. In addition, the bakery receives compliments for attractive presentation of bread and other items, an excellent experience, and successful corporate pastry orders, with easy communication, on time delivery, and professional service, leading to strong recommendations.View restaurant profile
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Reviewers note fast service even late on weeknights, a smiling welcome, and a pleasant atmosphere at Chocolats Favoris, a place praised for original and flavorful chocolates and ice creams, including a beloved pistachio and a well received raspberry sorbet, though vegan oat vanilla was not available at times and some felt prices were high for the quantity. The ice cream is frequently described as delicious and perfectly cold on sunny days, with some calling Chocolats Favoris absolutely essential for ice cream lovers; others mention that decor feels dated and attention to detail has slipped. Spoons can be impractical, prompting some to bring their own or opt for a cone, while a poutine ice cream option is noted as something to try. The vegan soft serve is highlighted as divine, and many reviewers express definite plans to return, with multiple mentions of new products and overall positive impressions despite a few drawbacks.View restaurant profile
Chocolats Favoris receives a mix of opinions but overall positive vibes about its ice cream, chocolate confections and the wide range of products. Service is described as friendly and courteous, with notes of attentiveness even near closing time, though some visits mention longer lines and occasional staffing gaps that affect consistency. The ice cream and lava cake with ice cream are frequently praised, and the chocolate dip options are highlighted as a standout feature, along with some saying it is the best chocolate coated cone. Prices are often noted as a bit high for the size or flavor, though many agree the quality makes it worthwhile or that promotions help. Desserts are described as indulgent and very sweet, appealing to those with a sweet tooth but potentially overwhelming for others. The atmosphere is fun and the place is convenient for a stop on the road, with a wide variety of products and an inviting presentation. While a few visits report uneven service, the overall impression is that Chocolats Favoris offers delicious treats with notable variety and generous portions.View restaurant profile
Bistro Chocolaterie Le Divin Tandem is described as a cozy, welcoming spot on the main street of Old Terrebonne with attentive service and a strong focus on chocolate, crepes and salads alongside a versatile brunch. Reviews note high quality, locally sourced ingredients and a menu that includes vegan options and a health brunch featuring gravlax and bread with figs and walnuts. Desserts shine with chocolates and brownies, and the chocolates themselves are often described as delicious. The atmosphere is frequently called charming and warm, with a pleasant terrace making it a reliable pick for families, couples and friends who return again and again. The staff are praised for friendliness and attentiveness, with many mentioning that concerns are addressed through polite conversation. Overall the place is seen as a standout for lunch and dinner, a little gem for those who savor good food and indulgent sweets, and a spot that leaves guests eager to return.View restaurant profile
Le Musée du chocolat de la confiserie Bromont comes across in reviews as a charming, compact spot that blends a chocolate shop, a small museum, and a cafe with brunch options. Visitors praise rich chocolates, a wide variety including local and imported items, and menu highlights such as crepes with chocolate and fruit or a complete breakfast, with many noting generous portions and a peaceful terrace sanctuary. The atmosphere is described as cozy and family friendly with friendly service and a warm welcome, making it a good stop during a Bromont visit. Some critics mention prices that are high and a reliance on imported products, and a few feel the chocolate quality is variable or not strictly artisanal, though the hot chocolate is often singled out as excellent. The museum aspect is appreciated for historical context and chocolate themed exhibits, though the display is small and the experience can feel a bit touristy. Overall it is viewed as a worthwhile, pleasant stop for chocolate lovers, offering a mix of souvenirs and local treats and a scenic outdoor seating option.View restaurant profile
Overall, M. & Mme Chocolat is described as a high quality artisanal chocolatier that highlights carefully chosen local ingredients and inventive flavors, from caramel and fleur de sel to peanut butter caramel with chili and other surprising pairings, with the chocolates praised for texture and taste and many finds addictive. The shop atmosphere and service are repeatedly noted as warm, friendly, and professional, with packaging that is meticulous and gift worthy. The offerings go beyond chocolates to hot chocolates in winter and ice creams in summer, making it a year round destination, and the Petite Italie location is cited as a plus. Many reviews recommend the assorted boxes for gifting or special occasions and say they would return to stock up on favorites. The overall impression is consistently positive, emphasizing craftsmanship, terroir, variety, and the joy of tasting and sharing these confections.View restaurant profile
Pâtisserie Alex Platel offers a broad, reasonably priced selection of pastries and desserts that many reviewers describe as authentic, well balanced, and delicious. Apple pie, rum baba, cheesecake, lemon meringue, strawberry shortcake and pistachio cake appear among favorites, with festive chocolate displays and bûches de Noël praised for flavor and presentation; quality at the Rosemont location is highlighted. A spooky chocolate display drew visitors, and the dark chocolate pumpkin and milk chocolate eyeballs were noted as tasty and festive. Croissants and pains au chocolat are repeatedly praised as among the best in the area, though some notes mention croissants priced higher than expected or half croissants sold at full price. One Paris Brest was described as disappointing due to a dense buttercream filling. Flies on the viennoiseries were mentioned as a cleanliness concern. The bakery is often described as the best in the neighborhood, with warm service and fresh bread and viennoiseries. The patisserie is viewed as a must visit for pastry and chocolate lovers, with occasional caution about pricing but overall sentiment of affordability and excellent sweets.View restaurant profile
Pâtisserie Chocolaterie Raffin stands out in Laval for refined pastries and chocolates, with reviewers praising the high quality, attractive presentation and a broad range from croissants and baguettes to tartlets, millefeuille and elegant bûches. The flavors are described as fresh and well balanced, and the chocolate selections are singled out as superb, while service is consistently noted as warm, attentive and professional, making it a reliable choice for everyday treats or special orders. Several customers mention gift packaging and the ability to order custom cakes that impress guests, and many say the pastries look almost too good to eat. A few comments point to occasional inconsistency in texture or sweetness, perceptions of higher prices, and minor issues with in-store hours or to-go packaging, but overall the bakery is regarded as among the best in Laval, with items like the croissants, millefeuille and strawberry desserts receiving frequent praise and many visitors returning for repeats.View restaurant profile
Bonneau Chocolaterie is described as a beloved neighborhood chocolate shop with meticulous craft, a wide range of chocolates and pastries, and flavors that delight the eyes and the palate. Staff speak French with limited English, and service is often attentive, though a few reviews note moments when it felt a little distant or not up to par. The shop is known for recommendations like caramel eclair and chocolate dome and for a very large variety of chocolates that invite guests to explore favorites. Some customers find the prices a bit high, yet the quality is widely praised and service is sometimes exceptional, with stories of same day preparation for a special orange chocolate during a busy time. Many reviews call it one of the best chocolateries in Montreal and a true local gem to support, with mentions of refined chocolates and cakes and even gifts like yule logs and gold bars enjoyed by the whole family. Overall the impression is overwhelmingly positive and patrons highly recommend visiting Bonneau Chocolaterie.View restaurant profile
Stepping into Chocolat Belge Heyez Père et Fils Inc feels like discovering a hidden slice of Brussels in Montreal, with a rich aroma of premium chocolate and an emphasis on authentic flavors. Pralines are described as artful, delicate shells with balanced fillings, and the hazelnut gianduja is a revelation. A broad range of options is highlighted, from single origin bars to seasonal specialties and speculoos filled truffles when available. Prices reflect quality and the experience is more than just chocolate, with elegant gift boxes making it a go to for gifting. Quality chocolate is praised as among the best, with expatriates noting true Belgian standards. A delivery mix up led to disappointment with a ballotin order, but the shop provided a full refund and extended goodwill. Service is described as friendly and knowledgeable, though some feedback notes occasional inconsistency and a few tasteless or dry pieces in mixed assortments. The shop is also praised for its impressive display sculptures and the experience of choosing from single origin bars to seasonal specialties.View restaurant profile
Reviews describe Kahwa Café as delivering some of the best sandwiches in Montreal, with fresh house made bread, bold flavor combinations such as kebab, merguez, chicken panko and kafta, and generous portions at very reasonable prices. The atmosphere and service are frequently praised, with friendly staff, quick lunch options, and some locations staying open late. The Verdun location is noted as a welcome addition. A few reviews mention inconsistencies, including excess sauce or onions when requested, occasional miscommunications on takeout, and slower service or organizational hiccups, but the overall quality and value remain highly regarded. Fresh bread and in house sauces are repeatedly highlighted as standout features, and many readers say the sandwiches are consistently flavorful and satisfying, drawing repeat visits.View restaurant profile
Crèmerie Bobijoe et Chocolaterie Bobijoe is described by customers as a welcoming place with warm service and personalized care, where staff greet visitors with a smile and are very accommodating for allergies; the selection is generous and varied with frequent chances to change an order on each visit, and favorites include homemade chocolate and the Dubai ice cream; the shop is noted for its cleanliness and attractive presentation, a wide range of desserts, frozen treats and teas, and for making products in house; several reviewers call it the best ice cream in town and recommend it for gifts or a sweet stop; the team is praised for friendliness and professionalism and for explaining vegan options and adapting offerings to dietary restrictions; a few comments mention higher prices or flavors that do not appeal to everyone, but the overall sentiment is strongly positive with many planning to return.View restaurant profile
Peccadille Pâtisserie Chocolaterie Café comes across in reviews as a cosy, welcoming neighborhood spot with a warm vibe and a strong focus on pastries, chocolates, biscuits and coffee, with a lemon tart often singled out for its balance of sweetness and acidity. The offerings are described as tasty and well made, frequently using local ingredients, and the atmosphere is noted as calm and friendly with attentive service and ample parking. Families and casual visitors alike are drawn to a wide range of treats, including chocolates, pastries, biscuits, and drinks, with many praising the lemonade and the overall quality. Some critiques mention prices that feel high for the value and occasional inconsistencies in flavor or freshness across items such as a brownie, a sandwich, or the soup of the day. A cashless policy drew disappointment from some patrons, although others appreciate the convenience, and overall the place is regarded as a standout local gem worth returning to for treats and chocolate.View restaurant profile
Overall, the reviews describe FG Chocolatiers as a destination for high quality chocolates, a wide range of pastries and ice cream, and a warm, inviting shop atmosphere. Attentive staff and helpful service are frequently noted, along with consistently excellent products. Chocolates, cakes, and gelato are described as decadent and flavorful, with many praising the ice cream flavors as inventive and the overall quality as top tier. Prices are often considered premium, reflecting the upscale offerings. A common practical critique mentions the packaging, with no sturdy cardboard box available for takeout and a preference for a proper box or bag. All in all the place is seen as a must visit in the region with a strong reputation for sweetness and a reason to return.View restaurant profile
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Reviewers describe Chocolato as a visually stunning and festive spot with a wide range of treats, from gelato and sundaes to a dessert pizza, and praise the decoration and the convenient location near entertainment venues. Experiences with service are mixed, with some noting excellent prompt service and others reporting rude staff or water being refused, and cleanliness of tables and bathrooms are sometimes questioned. Prices are frequently described as high, and some items do not meet expectations set by images, though the gelato and chocolate dips are often highlighted as tasty. Overall Chocolato is seen as a memorable destination that combines ambience with variety, suitable for Christmas shopping or simply enjoying a special dessert.View restaurant profile
Chocolato is described as a standout for ice cream, hot chocolate, waffles, and sundaes, offering a wide variety of flavors, cone sizes, toppings and dips that keep options exciting for all ages. The atmosphere is frequently praised as cozy and inviting, with warm decor and sometimes a fireplace. Service is often fast and friendly, though a few reviews mention long lines and occasional missteps in handling orders. The menu features favorites like salted caramel, chocolate fondue, mocha, and cheesecake flavors, along with gelato and sorbets, with many mentions of excellent dipped cones and rich chocolate textures. Some reviewers note higher prices and occasional limited flavor availability, but overall Chocolato earns strong recommendations as a must try for a sweet treat, especially for a midday outing or after dinner. The experience can depend on crowd levels, yet the overall sentiment celebrates quality ice cream, creative dipping, and a fun, comforting vibe.View restaurant profile
Overall, reviews describe Holder as a busy yet inviting brasserie in Old Montreal that delivers solid to excellent French inspired fare, with highlights such as mussels, lobster ravioli, beef cheeks, duck confit, oysters and French onion soup; the kitchen is praised for flavor and generous portions, and the service is repeatedly noted as attentive, professional and friendly, able to adjust the pace of the meal to diners preferences. Some guests find the space loud and bustling, not ideal for quiet meals, and a few dishes are described as average or not as memorable for the price. Yet there is broad consensus on a warm atmosphere, good value for the quality, and dependable reliability across business lunches, casual dinners and special occasions, making Holder a popular choice for those seeking classic French bistro style done well.View restaurant profile
