Kyo Bar Japonais offers a consistently fresh and creative Japanese dining experience in Old Montreal, with sushi and sashimi that arrive beautifully presented. Guests praise attentive, knowledgeable service and a lively yet intimate atmosphere, ideal for celebrations and date nights. The menu features a strong sake and cocktail program, with standout dishes like wagyu gyoza, takoyaki, and chef's choice options that satisfy a range of tastes. While the restaurant can be busy and the prices are on the higher side, the quality and presentation remain exceptional and the overall experience shines. Allergies and dietary needs are usually well accommodated when noted in advance, further contributing to the favorable impression.View restaurant profile
East Pan Asiatique offers a calm, elegant ambiance and a versatile Asian fusion menu where flavors arrive vibrant and balanced, with generous portions that showcase quality across favorites like dumplings, duck curry, salmon teriyaki and pad thai. The service is consistently friendly, attentive and professional, helping create a warm and welcoming dining experience whether stopping in for drinks, a light lunch or a full dinner. The setting blends refined decor with subtle Japanese inspired touches and a range of vegan and vegetarian options, making it a dependable choice in downtown for meals with family, friends or colleagues. Overall, the combination of tasty food, thoughtful presentation and a pleasant atmosphere invites return visits and makes it easy to plan another visit soon.View restaurant profile
Chimaek Gana consistently shines with crispy, juicy fried chicken in popular flavors like Yangnyeom, Supreme and honey butter, generous portions, and solid value, complemented by tasty sides such as pickled radish and truffle fries and a lively, clean, welcoming atmosphere. The service is frequently described as friendly and attentive, making it easy to enjoy meals with friends or on dates, and the overall experience is dependable and flavorful despite occasional notes about menu changes or higher prices. Takeout and group visits are common, and the spot remains a top pick for Korean fried chicken in town.View restaurant profile
La Belle Corée is described as authentic Korean comfort food with favorites like bibimbap, jjajangmyeon, tteokbokki and japchae standing out for color, flavor, and generous portions. Reviewers praise fresh ingredients, thoughtful service, and a friendly, welcoming atmosphere with a calm vibe that suits conversation and dates. The owner is repeatedly noted for kindness and attentiveness, making guests feel well cared for, and the overall value is highlighted by reasonable prices and quick, reliable service. The decor is described as eclectic and cozy, adding charm to a memorable dining experience. Across languages, diners emphasize consistent quality, a reliable menu, and a place to return to for comforting, satisfying Korean dishes.View restaurant profile
JOA draws praise for its homemade noodles and a decadent fried chicken, with fast service and friendly staff frequently noted. Diners highlight comforting, well executed Korean and Sino Korean dishes, especially the jajangmyeon, jjamppong, and dumplings with spicy sauce. The portions are sometimes described as small for the price, but the quality and authenticity shine through, and some visits include extras like a free cup of tea. The setting is described as a small, quaint place with a calm vibe, making it surprisingly quiet on certain evenings. Overall the reviews point to a solid, authentic menu, reliable hospitality, and an appealing option for those seeking classic dishes done well.View restaurant profile
Overall, Omma receives praise for authentic Korean flavors and a broad menu including bibimbap, pajeon, naengmyeon, and shareable dishes that let groups mix and try different main courses. The setting is described as a small, cozy space with gentle decor and a warm, friendly atmosphere, though service can feel overworked during peak times and reservations are often recommended to avoid waits. Dishes are noted for bold, fresh ingredients and sizzling textures, with many singling out the beef bibimbap and the salmon appetizers as standouts, and the experience is frequently described as more Korean than many other spots in town. Price is seen as reasonable for the quality, and the location near the spectacle district makes it a good pre or post show option. A few reviews mention hiccups such as slow service or isolated issues, but the overall impression is that Omma offers a superb, comforting Korean dining experience worth returning for.View restaurant profile
Maison Chez Bong is described as a warm, authentic Korean spot in Chinatown with a cozy basement vibe and friendly, attentive service. Dishes such as bibimbap, galbi, jap chae, tteokbokki, soondubu and fried chicken are repeatedly praised for flavor and heartiness, often served in hot stone bowls, and portions are generally generous with prices that feel affordable. The atmosphere is welcoming and unpretentious, with multilingual service including French, a relaxed music level, and quick kitchen turnover even when lines form. Occasional criticisms include notes about limited kimchi portions or tofu in stews and one mention of a kimchi side dish charge, but the overall sentiment remains highly positive. Many reviewers call Maison Chez Bong a hidden gem and one of the best Korean spots in Montreal, a reliable choice for families and friends seeking comforting, satisfying meals at good value.View restaurant profile
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Kalbi BBQ offers an all you can eat Korean barbecue experience with a central grill, a wide selection of meats, sushi and sides, ordered on your phone and delivered by playful robot servers alongside attentive staff. The concept and atmosphere are repeatedly cited as its strengths, making it a popular spot for groups and casual outings, with fast service and a lively, modern vibe. Several reviews praise the freshness and marination of meats and the variety of dishes, including sushi options, while noting that some items can be pricey and a few flavors feel underwhelming or generic for the price. A recurring caveat is the variable value and occasional shortages or additional charges for certain items like desserts or per-item portions, plus after-tax tipping policies that some find unclear. Weekend and peak times can bring long waits unless a reservation is made, and the inside can feel very warm and noisy, with ventilation sometimes criticized for not handling the smoke well. Still, many diners say the all you can eat format and the fun service make Kalbi BBQ worth a return visit, especially when dining with friends or family.View restaurant profile
Chicken Plus + earns praise for amazing food that is best when eaten fresh, with a regular plain box that feeds several people and sauces to try before committing to a full box. The service is very pleasant and the food is delicious. The chicken is fried perfectly and the sauces are flavorful. This place is recommended for anyone looking to discover new dishes.View restaurant profile
Chungchun Kogo Coreen is described as offering tasty corn dogs with a wide sauce and topping variety and strong value for money. Several comments point to friendly staff and quick service when available, with the option to enjoy a hot, crunchy bite. On the downside, multiple reviewers mention longer than expected wait times and the pogo being undercooked at times. Stock issues and limited menu availability also pop up, with reports that items such as ramen Kogo or a half cheese half meat option were not offered and no clear alternatives were provided. A few impressions state that the experience did not live up to the hype or that service could be improved. Nevertheless, others highlight consistently delicious flavors, good texture, and standouts like mozzarella with potatoes, making Chungchun Kogo Coreen a solid choice for a quick bite for many diners.View restaurant profile
Sumo Ramen is described across reviews as a favorite spot in Chinatown with generous portions and a menu that balances rich broths like miso and shoyu with options for vegetarians, plus standout appetizers such as karaage, gyoza, and fried shrimp dumplings. The atmosphere is often warm, simple, and inviting, with some notes about a lively vibe and nice music, and the upstairs or downstairs layout adding character. Service is repeatedly praised for friendliness and attentiveness, fast if busy, though a few visits mention slower moments or cramped seating. The ramen itself is frequently called excellent or very good, with hits like spicy beef, mushroom ramen, and customizable broths, and several readers crown it as among the best ramen in Montreal. A few criticisms touch on inconsistency, such as bowls arriving cooler or with too many noodles and not enough broth or toppings, while pricing is sometimes considered good value but not without caveats. Overall, Sumo Ramen comes across as a comforting, reliable choice with a welcoming team and a vibrant, evolving menu that keeps drawing guests back.View restaurant profile
Reviewers describe Fuji Corner as a cozy, family-owned spot in Montreal's Chinatown offering authentic, high end Chinese cuisine with flavorful aromas and high quality ingredients. Diners praise the chef for explaining dishes and making thoughtful recommendations, and the staff are noted as fast, friendly and accommodating in a relaxed setting. The ramen receives frequent praise for its broth and freshness, while the Hong Kong style clay pot and the spicy Szechuan beef are highlighted as standouts. Pork dumplings are among the top mentions, and the hot pot options including a chicken soup hotpot are described as comforting and satisfying. The place is seen as a hidden gem with a welcoming vibe, convincing many to return when in town. Overall the reviews portray Fuji Corner as a dependable, enjoyable destination for comforting, flavorful Chinese favorites with a mix of quick service and warm hospitality.View restaurant profile
Allo Daisy comes across as a tiny, cozy spot that shines as a quick lunch or takeout favorite, with a menu focused on gimbap, ramyeon and bingsu and croffles that many find delicious and nicely presented. Reviewers praise the welcoming, family run atmosphere, friendly service, and careful attention to allergies, making it a reliable spot for groups and families. The vibe is cute with a bit of Kpop ambience, and the food is described as fresh, flavorful and comforting, though seating is limited and the space can get warm in summer with no AC. Dishes such as avocado gimbap, bulgogi gimbap, ramyeon and bingsoo receive frequent praise, while croffles and desserts are noted as standout treats. The experience is repeatedly described as lovely, affordable, and worth returning for, with many calling it a hidden gem and a unique option for gimbap and bingsu in the area.View restaurant profile
Overall, the reviews present Iru Izakaya as a lively, stylish Japanese-inspired brasserie in the Quartier des Spectacles with a vibrant vibe, strong service, and a broad, creative menu. The experience menu and discovery menu are highlighted as must-tries, offering a variety of dishes that feel artful and flavorful and pair beautifully with an impressive sake and cocktail program. Service is repeatedly praised for attentiveness and knowledge, with staff helping tailor plates and drinks to taste, while a few notes mention occasional delays during busy times. Ambiance is described as energetic and modern, with neon and refined decor that many find exciting for groups and celebrations, though some guests find it noisy and less intimate. The food generally earns high marks for freshness, balance, and presentation, but certain dishes are noted as overly salty, underseasoned, or not fully representative of Japanese cuisine, and pricing is seen as steep by some for the portion size. Taken together, Iru Izakaya emerges as a memorable dining destination where the service, atmosphere, and variety shine and many guests look forward to a return visit.View restaurant profile
Reviews describe Itaewon MTL as an authentic, affordable Korean spot with generous portions and a diverse menu featuring bulgogi, bibimbap, tteokbokki, fried chicken and seafood dishes; flavors are praised as fresh and balanced, with some standouts noted, though a few items are described as too salty or too sweet for certain palates. The atmosphere is cozy and welcoming with modern decor, and the location near the metro makes it easy to reach; service is often attentive, friendly and efficient with bilingual menus, though a few visits report slower service when crowded. Diners highlight excellent value for money, large portions and a friendly, family friendly vibe, with occasional notes about busy areas and wait times. Overall Itaewon MTL is seen as delivering solid Korean cuisine and a pleasant dining experience, prompting plans to return to sample more dishes.View restaurant profile
Ganadara is described in reviews as offering incredible flavors and generous portions, with service praised and a simple, adaptable menu that invites customization and carries spicy options; the ramen and chicken dishes are frequent highlights, including tasty and fresh food, and there is broad praise for value and a convenient location. Some feedback notes inconsistency, such as a chicken in ramen not being grilled as described and stews being smaller than expected, and a few comments about uneven service. Overall the sentiment is positive, with diners eager to return and explore more items, even as a minority voice questions authenticity.View restaurant profile
Overall Sansotei Ramen receives praise for rich broths, generous portions, and quick friendly service in a clean modern setting, with favorites such as tonkotsu black, miso black, and shoyu, plus fried chicken and gyoza that many reviewers recommend, and bowls described as flavorful and comforting on a cold day. Many note consistent quality, attentive staff, and a hospitable atmosphere, with the location described as convenient and affordable for lunch or dinner. A minority of reviews raise concerns about cleanliness in some locations, occasional service slowdowns, and value considerations, and some reviewers wish for more non pork or vegetarian options. Overall this remains a popular ramen destination in Montreal, frequently recommended as one of the best places for ramen with strong broth and dependable execution.View restaurant profile
Reviews describe La Table de Jo as a cozy, appealing spot for authentic Korean cuisine, with favorites like bulgogi bibimbap, fried chicken, mandoo, takoyaki, kimchi, and seafood pancake, plus a croffle dessert that many find irresistible, all praised for fresh flavors and balanced seasoning. The atmosphere and decor are repeatedly noted as warm and inviting, while service is consistently described as friendly, attentive, and efficient, even during busy periods. Values are seen as fair to good, with reasonable prices and appealing lunch deals, though portions can vary, being generous for some dishes and more modest for others. The restaurant is frequently called a hidden gem in the village, with many guests saying they would return and would recommend it to friends, thanks to a wide, varied menu and dependable quality. Overall, the reviews converge on a satisfying, comforting dining experience that delivers authentic Korean flavors in a welcoming setting and with strong staff hospitality.View restaurant profile
Biiru appears in numerous reviews as a beloved downtown Montreal izakaya with a chic yet cozy vibe, a pleasant terrace, and a menu that centers on sharing plates and tasting options. The food is repeatedly described as excellent and flavorful, with standout items such as karage, gyoza, okonomiyaki, beef tataki, salmon bonbons, ribs, yakitori, and more. The service is consistently praised for being friendly, attentive, and efficient, with staff guiding guests through the menu and accommodating dietary restrictions, though a few comments mention slower service or cramped spaces during busy periods. Portions are sometimes considered small for the price and a minority note dishes that come out cold or inconsistent, but the overall sentiment is that Biiru delivers high quality, interesting flavors, and a vibrant atmosphere. The tasting menu is frequently highlighted as a great way to sample the menu, and the spot is often recommended for groups, pre show meals near Place des Arts, or casual dinners, with reservations suggested on busy nights.View restaurant profile
Laon is described as a small, cozy Korean spot in Montreal with a calm, quiet atmosphere that makes it easy to talk and enjoy a meal. The menu is praised for flavorful, comforting dishes and generous portions at good value, with bibimbap highlighted as especially comforting in winter and several dishes like jeon, cheolpan pork, and soondubu praised for texture and spice. Reviews consistently note attentive, friendly service and thoughtful touches, from extra utensils to plating designed for sharing, even on special occasions. A few comments point out minor gaps, such as bibimbap sometimes missing pickled vegetables, but overall the flavors, freshness, and temperature are well received. Overall, Laon feels like a reliable, welcoming option for authentic Korean food in Montreal, suitable for a cozy solo visit, a date, or a casual night out before or after cinema.View restaurant profile
Neotokyo has a strong reputation for its ramen and Japanese fare, served in a cyberpunk, Blade Runner inspired setting that many describe as immersive and visually striking. Ramen is frequently praised for rich broths, chewy noodles and generous portions, with favorites like tonkotsu and tan tan as well as the signature mazesoba; sides such as gyoza and karaage are also well liked, though a few bowls are noted as being overly salty. The decor and atmosphere are consistently cited as a highlight, creating a lively, futuristic vibe that many say enhances the dining experience. Service is described as friendly and efficient by many, but the restaurant can be very busy, sometimes loud, with long waits and in some cases slower service, and reservations are often not available. The menu provides vegetarian options and inventive cocktails, and while prices are not cheap, the overall value and ambiance justify a visit for those drawn to a unique and buzzy ramen spot in Montreal.View restaurant profile
Across reviews for HANA Korean Steakhouse, the consensus highlights a solid premium experience with a great vibe, a beautiful space, and steaks that are flavorful and cooked to perfection from high quality meat. The service is generally attentive and professional, and the experience feels smooth, though being a new opening brings some coordination hiccups and occasional long gaps between courses. The format often centers on a chef's tasting with multiple beef cuts, appetizers, jigae with rice, and banchan, with the staff cooking the meat at the table and a selection of sauces and condiments served to taste. While many dishes are praised for tenderness and thoughtful pairings, some tasting menu items are viewed as underwhelming for the price and desserts or sides described as ordinary. Yet certain elements stand out, including dry aged beef grilled in a Korean BBQ style, the harmony of multiple sauces, and a particularly lauded doenjang jjigae, with reviewers also noting a promising potential and a willingness to return for the chef's menu on a special occasion.View restaurant profile
Ganadara appears as a budget friendly spot offering solid Korean comfort food, a welcoming low key vibe, and great value that keeps locals and students coming back. The menu features reliable favorites like ramyeon and bibimbap, a highly recommended pork bone soup, and crispy fried chicken, with generous portions and a warm atmosphere noted by many. Recent updates include new menu items and drinks that are well received. Service is described as warm and attentive by some, but others report uneven or unfriendly experiences that can dull the mood. Some criticisms mention that certain dishes feel basic or resemble frozen or instant noodles, and a few guests find the chicken very dry, but the overall vibe and price point keep Ganadara a reliable quick Korean option near McGill.View restaurant profile
ATTI Express draws praise for fast, delicious Korean dishes like bibimbap and japchae, with beef or pork options that are described as tender and flavorful. The ambiance is small, clean, and the service is friendly, making it a reliable spot for a quick lunch. Value for money is a common theme, with many noting low prices, quality ingredients, and savings when calling in or ordering in person rather than online. Dishes come out quickly and portions are generous, with favorites including the beef bibimbap and the Korean BBQ on rice. The place is described as a hidden gem delivering the same satisfaction as meals in Korea and a go to option for downtown workers. Overall, ATTI Express is seen as a dependable, tasty, and affordable choice for lunch on the go.View restaurant profile
Otto Ramen is described by reviewers as serving a chicken ramen that can be tasteless and overpriced for the value, with many noting that there is better ramen for the same price and that it is not worth recommending. The basic chicken ramen with onions is considered expensive, and even when it is decent it would be more affordable elsewhere. The vegetables gyoza are noted to be crispy and fried.View restaurant profile
Overall, Hum earns high praise for its creative vegan friendly menu featuring sushi, ramen and dumplings with fresh flavors, thoughtful plating and generous portions at reasonable prices. Reviews frequently highlight the omakase and various combos, the flavorful soups and peanut sauce, and the mocktails, while the staff and ambiance are described as warm, attentive and calming, making it a popular spot for date nights or casual meals. While most experiences are very positive, a few notes mention a ramen that can be a touch salty or a sushi option that did not meet expectations, but these are rare compared to the overall consensus. Many readers call Hum a hidden gem for plant based dining, and commend the welcoming atmosphere, variety of veggie options and dependable quality that keeps bringing guests back.View restaurant profile
Reviews describe Sato Izakaya as a cozy, well designed spot with a warm atmosphere and attentive service. The food receives strong praise for ramen, especially tonkotsu varieties, along with crispy katsu, takoyaki, gyoza, and a range of shareable tapas that feel authentic and well presented. Portions are generous and value is viewed as good, with many dishes described as flavorful and addictive and several diners planning to return to try more. The ambiance and decor are frequently highlighted, with guests appreciating the balance of lively vibe and casual comfort, plus staff who explain the menu well. A few critiques mention slower service on busy nights and occasional inconsistencies in certain dishes or toppings given the price, but these are not seen as dealbreakers. Overall, Sato Izakaya comes across as a highly regarded neighborhood spot for comforting Japanese favorites, a solid drink program, and a welcoming setting that invites returning for more of the menu.View restaurant profile
Reviews paint Yokato Yokabai Ramen as a busy, cramped but authentic spot where a rich, customizable ramen experience sits at the center of the appeal. The broths, especially tonkotsu and torikotsu, are repeatedly described as savory, creamy, and deeply flavored, with homemade noodles that hold up to toppings like pork, chicken, or vegan options; karaage and takoyaki are frequent favorites on the side. The atmosphere is described as cozy and authentic Japanese with a lively vibe, though the space is small, chilly near the door, and noisy during peak hours. A popular text-based waitlist system helps manage queues but wait times can stretch, sometimes making the meal feel pricey for the portion size or the level of service. Service quality ranges in reviewers' eyes from warm and attentive to slow or inconsistent, contributing to a sense that the place is excellent when it shines but not always flawless. Value is debated: some call it the best ramen in Montreal and worth the crowd and cost, while others feel the hype and Michelin connection have inflated expectations and that the experience does not always match the price. The restaurant also offers vegetarian, vegan, and gluten-aware options, and a cocktail program adds to the scene, but overall opinions converge on a standout, highly flavorful ramen that pays off for many despite the caveats of popularity and pace.View restaurant profile
Overall, reviews portray Ichigo Ichie Izakaya as a stylish, bustling spot where the food, especially the ramen and shareable plates, is highly praised. The ramen broth and the ability to customize bowls get frequent compliments, with many also raving about karaage, takoyaki, and the black cod. The atmosphere is described as authentic and lively, but the space can feel crowded and loud, with tables packed tightly. Service ranges from upbeat and attentive to slow or inconsistent during busy times, and some guests report frustrations with reservation policies, missing ingredients, or billing discrepancies. Reservations for ramen are not accepted, and a check-in text system helps manage waits, though some visitors wish this policy were more flexible. Overall, Ichigo Ichie Izakaya is considered a top choice for Japanese tapas and ramen, delivering memorable flavors and a lively vibe that makes it worth visiting despite possible waits and service hiccups.View restaurant profile
Opiano comes up in reviews as a cozy, fast, affordable Korean spot near McGill that attracts students for quick lunches and casual hangouts. Generous portions and good value are frequently noted, with authentic items such as pork bone soup, bulgogi, bibimbap, kimbap, and army stew; some dishes are described as too sweet or bland, and a few noodles are criticized as cheap instant ramen varieties. The ordering system and fast pickup are praised for efficiency, though busy lunch rushes can make finding a table challenging, and the atmosphere can be lively and noisy. Bingsu desserts are a standout, especially the milk and mango flavors in summer, while desserts beyond that menu are less emphasized. Overall Opiano is seen as a reliable, budget friendly option close to campus, delivering dependable flavors and generous portions that appeal to both students and visitors seeking a quick, satisfying meal.View restaurant profile
Bar 1994 is described as a casual friendly spot with solid Korean dishes, competitive prices, and quick attentive service; reviews praise the food as excellent and the atmosphere as welcoming, making it a good option for a quick dinner with friends or before an evening out. Drinks and soups are highlighted positively, while the overall vibe is lively and pleasant even though it is not fine dining. There are notes of inconsistency in one review mentioning more fish cake than tteokbokki and that only tteok was charged, while beef tartare is described as not bad.View restaurant profile
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Overall, Luna is described as a standout Korean restaurant with delicious, high quality dishes that are flavorful and well presented. The atmosphere is warm and intimate, with attentive, friendly service that many reviews call impeccable. Bringing your own wine is a frequent highlight and is noted as a great value alongside the set tasting menus. Guests often mention the pleine lune and demi lune tasting menus as highlights, though weekend seating can drive the bill higher. Some criticisms appear, including very close tables and a bustling noise level, occasional miscommunications on vegan dishes, and a few instances of uneven service or overpricing. Despite these, the overall impression is that Luna offers excellent Korean cuisine with generous portions, strong presentation, and a memorable dining experience that makes many patrons eager to return.View restaurant profile
Reviews describe Ichiraku Kawaki as a cozy, welcoming spot with fresh, well presented sushi and flavorful ramen at reasonable prices, and the atmosphere feels warm and homey. Staff are repeatedly praised for friendliness and attentiveness, including a bilingual hostess, while the menu ranges from salmon and tuna sushi to eel, maki, pokebowls and ramen, with portions described as generous. Many note high quality ingredients and careful presentation, and the dining experience is often likened to visiting a friends living room with good music and a calm vibe. Some reviews mention slower service or occasional order mix ups during busy periods, but issues are generally resolved with a remake or apology. Several comments highlight good value and convenient takeout options, with perks like loyalty style offers that reward repeat visits. Overall sentiment is positive, with strong praise for fresh flavors, friendly service, and reliable quality, tempered by occasional remarks on price or pacing.View restaurant profile
Tsujiri Montreal is widely praised as a top spot for strong matcha and hojicha drinks, with many reviewers noting the quality of matcha lattes, plant-based milk options, and a rich, balanced flavor in desserts such as matcha ice cream, shiratama parfait, yuzu cheesecake, and tiramisu. Savory options like ramen, tonkatsu soba, and dashi chazuke appear in reviews, with some finding the dishes satisfying on a chilly day, while others feel certain items could be more flavorful. Ambience is described as cozy and Japanese inspired with ample seating, making it suitable for studying or catching up with friends, though crowds can make it noisy and harder to find tables at peak times. Service is commonly described as friendly and helpful, contributing to a welcoming vibe, yet a few visits note inconsistency in drinks or an isolated negative interaction that marred the experience. Desserts are sometimes regarded as pricey, but portions and the overall quality of tea and sweets are repeatedly highlighted, reinforcing Tsujiri Montreal as a go to for matcha lovers. Overall, the reviews depict a beloved matcha focused cafe with a large menu, strong desserts, and a comfortable setting that invites return visits to try more items.View restaurant profile
DaWa Chicken gets strong praise for its crispy fried chicken and a standout tteokbokki, with reviewers noting authentic Korean flavors, juicy texture, and a good variety of sauces that complement the dishes. The chicken is repeatedly described as a highlight, while other items like the seafood pancake or a truffle flavored platter receive mixed reactions, and a few posts mention that some dishes can feel rushed or fall short when the kitchen timing is off. Service is commonly described as friendly, attentive, and welcoming, and the venue is appreciated for cleanliness and a pleasant vibe, though wait times can be long at times due to kitchen pace. Value is generally considered good, with generous portions and reasonable prices for the quality, and many diners say they would return to try more of the menu. Taken together, the reviews present DaWa Chicken as a reliable destination for Korean fried chicken and related dishes, with a few inconsistencies to watch but a strong overall impression.View restaurant profile
Overall, Ohayo Café receives widespread praise for a bright, welcoming atmosphere and a menu that blends authentic Japanese flavors with cafe staples. Reviewers note high quality in items such as ramen, mazemen, and katsu don, with the soba broth and ramens repeatedly described as comforting and deeply flavorful. The pastry and dessert side shines too, featuring fresh dorm dorayaki? Wait I typed "dorayaki" earlier; ensure correct: "dorayaki," yes. The pastry and dessert side shines too, featuring fresh dorayaki, tamago sando, and a variety of latte and tea options including matcha, hojicha, and yuzu drinks that many call excellent. The ebi burger stands out as a favorite for its freshness and balance of textures, while the yuzu lemonade and other citrus drinks are frequently highlighted as refreshing accents. Service is commonly described as friendly and attentive, and the overall vibe is noted as cozy, airy, and conducive to both casual meals and coffee breaks, with some remarks about pricing and richness of certain dishes. Plans to return to try additional menu items and weekend specials appear consistently across reviews.View restaurant profile
Ramen Misoya receives mixed feedback; several reviews praise flavorful, comforting bowls, generous portions and a cozy basement atmosphere with friendly service, and vegetarian options that hit the mark, while others find some broths bland or too salty, noodles inconsistent, and toppings variable. Service can be fast but is sometimes slow or understaffed, leading to long waits and missed or late toppings, though prices are often considered reasonable for the portions. Overall, it remains a popular spot for ramen lovers, but the experience can depend on timing and staffing.View restaurant profile
Kazo Ramen is a small, cozy spot with a lively anime inspired decor that many reviews praise for creating a warm, welcoming vibe. Ramen options like creamy tonkotsu, yuzu ramen and spicy paitan are highlighted for rich broths, balanced flavors and satisfying portions, though a few bowls are noted as lighter or less flavorful. The service and atmosphere receive frequent praise for being fast, friendly and attentive, with staff described as nice and welcoming and the decor adding to the experience. Several reviewers call it among the best ramen in town, with strong broth and springy noodles, while others note the noodles can be overcooked or the broth not as deep as authentic Japanese ramen. The space is described as small and sometimes crowded at peak times, which can lead to waiting but also adds to a cozy, hole in the wall vibe. Overall the consensus points to a budget friendly, satisfying option for cold evenings and a place to try a variety of Japanese inspired bowls along with accompanying dishes.View restaurant profile
Les Saisons de Corée draws broad praise for authentic Korean flavors and a large, comforting menu that covers kimchi stews, hotpots, fried chicken, bibimbap, and more. Signature dishes like dakgalbi, kimchi jjigae, beef bone soup, bulgogi jeongol, and tofu kimchi are repeatedly recommended, with the spicy dakgalbi often described as a must try and the fried chicken a favorite. The atmosphere is described as authentic and transportive, and service is frequently noted as friendly and efficient, contributing to strong value. A few reviews note occasional issues such as a bland soup or missteps in one order, but these are generally outweighed by high quality and variety. Overall the place is regarded as one of the top spots for Korean cuisine in the area, with many saying it never disappoints and that there is something for every palate.View restaurant profile
Reviews describe Tsukuyomi Ramen as an authentic, warmly lit spot with a strong Japanese vibe, offering a broad range of bowls from tonkotsu and miso to vegan options, with generous portions and a lively atmosphere; the broths are often praised for depth and balance, the noodles for bite, and toppings like chashu and shiitake frequently cited as standout, while a few bowls are noted for being overly oily or lacking in seasoning and in some cases an egg is omitted; the ambiance and decor are repeatedly highlighted as engaging and transportive, with favorable mentions of friendly service, attentive staff, and a drink menu that includes yuzu beer and sake; overall the sentiment is that Tsukuyomi Ramen is a top or favorite ramen destination in Montreal, though a handful of comments call for more consistency in either service or recipe tweaks.View restaurant profile
Reviews generally describe Daldongnae Korean BBQ as a standout Montreal KBBQ with top notch meat quality, especially pork belly and beef, and a wide array of unlimited side dishes that complement the grilling experience. The concept of cooking at the table and the generous portions with a la carte choices are repeatedly praised, along with a cozy, authentic atmosphere and attentive, fast service. However, busy periods can bring a rushed feel, occasional wait times, and on weekends some note limits on dining time such as a two hour cap, and the difficulty of splitting the bill. Pricing is seen as fair for the quality but not everyone agrees, with some comments calling it a bit pricey for the portions and others loving the value given the all you can eat sides. Overall the place is described as a must visit, a go-to for groups and return visits, with many highlighting the cheese corn, kimchi, and other banchan as standout accompaniments and noting that the dining experience can be a memorable, shareable event despite minor inconsistencies.View restaurant profile
GaNaDaRa is described as a casual Korean spot with flavorful, affordable fare, simple decor, and fast, friendly service. Orders are placed at the counter and picked up when ready, and reviews highlight generous portions that pair traditional favorites with playful fusion like kimchi and beef bulgogi poutine, dak balls cupbap, and the rose tteokbokki. Popular items include chicken katsu curry and a poutine with rice cake, with some noting the option to take food to go and the staff’s attentiveness, even reheating leftovers when asked. There are mentions of new menu items such as carbonara udon and a desire to reintroduce favorites like tsunami tteokbokki, along with requests to add curry katsu to fantuan. The pace is fast and the space is cozy, making it a good quick bite spot for students or friends; the prices are consistently described as good value. While a few reviews note occasional focus on Uber Eats orders, the overall sentiment remains positive about the quality and consistency of flavors and portions. In short, GaNaDaRa comes across as a reliable, affordable option with a mix of comforting classics and inventive twists that keeps diners returning.View restaurant profile
Overall, Sansotei Ramen receives praise for authentic, flavorful bowls with rich broths like tonkotsu and miso, well-prepared toppings, and generous portions. Diners repeatedly note quick, attentive service and a cozy, modern atmosphere that works well for couples, small groups, or a casual lunch. Value is commonly described as good or affordable for the quality, though a few visits are described as crowded or pricing being a consideration at times. Favorite menu items include Black Tonkotsu, Black Miso, and Shoyu, with gyoza and fried chicken often highlighted as strong accompaniments. While most experiences are positive, isolated complaints mention inconsistent service or disturbances in outdoor seating. The overall impression is that Sansotei Ramen offers authentic flavors, solid execution, and a reliable spot for ramen in the area, earning many recommendations from patrons.View restaurant profile
Diners note that Chez Bong offers solid Korean cuisine with favorites such as fried chicken, bulgogi bibimbap, jjajangmyeon, jjamppong, and tangsuyuk, all prepared with care. Portions are generous and suited for sharing or a satisfying solo meal, and the service is consistently friendly and attentive, creating a welcoming and homey vibe. The fried chicken is repeatedly described as crispy perfection, and the bibimbap, jjajangmyeon, and jjamppong receive high praise for flavor and texture, with many calling it the best Korean food in town or a hidden gem worth returning to. Prices are considered reasonable for the size and quality, and the overall experience is marked by fast service and tasty side dishes that enhance the main courses. Some comments note the dining room can be quiet, which makes conversation easy on some visits but hushed on others, while the place is seen as a cozy spot ideal for friends or family meals. A minority mentions a change in ownership that led to a perceptible shift in flavor, but most reviews still describe the dishes as authentic and satisfying.View restaurant profile
Overall, reviews of Mon Ami Korean BBQ highlight flavorful meats, a cozy and modern setting, and a friendly, attentive vibe that makes it easy to return. The all you can eat option and weekend barbecue buffet are often praised, with portions described as generous and good value, especially for meat quality and marinades. Service is frequently described as fast and kind, though some experiences mention slower service or inconsistent timing when the venue is busy and a few nights with less attentive staff. Some criticisms point to sides arriving cold, uneven portion sizes on separate orders, and a few nights when the menu or experience differed from expectations. The atmosphere is repeatedly noted as pleasant for groups of friends or family, and many reviewers express enthusiasm to come back or recommend Mon Ami Korean BBQ to others.View restaurant profile
Ramen Isshin is praised for rich broths, well balanced noodles, and generous toppings, offering an authentic and comforting ramen experience with a cozy vibe. The menu features classic tonkotsu and garlic shoyu, spicy miso, and vegetarian options, along with popular sides such as karaage, gyoza, takoyaki, and desserts like mango mochi or bingsu. Service is described as fast and friendly by many, while some visits note slower pacing or timing hiccups between courses, and a few dishes may be less hot or flavorful. Prices are sometimes considered high for ramen, but the overall quality and portions are frequently cited as worth it. The shop is also praised for online ordering, strong atmosphere, and signature bowls like the red dragon. Overall the reviews converge on delicious, comforting bowls that many plan to return for, with repeat mentions of the broth depth, chewy noodles, and well balanced toppings.View restaurant profile
Sansotei Ramen is described as delivering richly flavored broths, chewy noodles, and generous toppings, with standout bowls like tonkotsu and miso black noted for depth and balance. Reviewers praise the variety and value, often mentioning satisfying portions and reasonable prices, and many appreciate the friendly service and cozy atmosphere, though a few say the vibe can feel generic or cramped and some mention inconsistent service. Gyoza and fried chicken receive mixed comments, with some praise for freshness and others noting uneven frying or bland fillings. Leftovers can be a hassle due to non microwaveable containers, and a winter draft and seating comfort are mentioned as areas for improvement. Overall, Sansotei Ramen is seen as a reliable, authentic ramen option in Montreal, offering a range of flavorful bowls that attract repeat visits despite occasional drawbacks in space and service.View restaurant profile
COQCOR is described as a casual, welcoming Korean spot known for fried chicken and comforting dishes like japchae, tteokbokki, sundubu and bulgogi. The atmosphere is fun and unassuming with K pop on the TV, clean spacious seating, and attentive staff, and the service is often highlighted as friendly and fast. Many diners praise juicy, crispy chicken, generous portions, and reasonable prices, making it a go to for Montreal visitors and locals alike, with several calling it their favorite Korean restaurant and commending the variety of chicken choices. The experience is enhanced by helpful staff, small touches like sesame free options, and takeout friendly service. But some reviews show inconsistencies: a few meals described as dry, bland, or greasy, with notes of small portions for the price, or dishes that did not meet expectations, including cold japchae or overly sweet sauces. Overall, COQCOR emerges as a popular, value oriented choice with standout chicken, occasional misses, and a lively, welcoming vibe.View restaurant profile
