Les avis sur Shushuto Bar à Ramen + Tapas soulignent un décor élégant et une ambiance cosy, avec une offre variée allant des sushis et ramen aux bols asiatiques et options véganes. La qualité des plats est souvent saluée, les portions généreuses et le rapport qualité-prix jugé correct à bon, même si certains commentaires pointent des saveurs qui peuvent varier et des plats parfois trop sucrés ou tièdes. Les cocktails et les boissons sont fréquemment appréciés et certains plats, comme le carbonara udon ou le canard, reviennent en tête comme des coups de coeur. Le service est décrit comme chaleureux et professionnel lorsque l'équipe est en place, mais plusieurs retours évoquent une lenteur et des erreurs en période d'affluence ou lors des réservations. L'animation et le niveau sonore plaisent à beaucoup, mais peuvent être trop soutenus pour certaines soirées en famille. Le stationnement peut s'avérer difficile et il est conseillé de réserver, notamment pour le dîner. Dans l'ensemble, Shushuto est présenté comme une adresse tendance et généreuse qui vaut le détour pour une expérience japonaise fusion, tout en restant prudent sur le choix des plats et le moment de la visite.
My friend & I had a wonderful luncheon at Shushuto's on Saint-Patrick Street in Montreal.
We were warmly greeted at the door & were told to select the table we wanted. Our table service was prompt & in our own language, English, which we appreciated.
One of the real benefits of Shushuto's menu is that there's something for everyone, sushi, Asian bowls, ramen dishes, & vegan selections. I ordered the Mango salad with grilled duck breast, & my friend ordered the salmon tartare. Both were absolutely delicious & we thoroughly enjoyed them.
It should be noted that parking can be a challenge in the neighborhood of the restaurant, since there are more condo's are being built & reserved street parking is on the rise. Reservations for lunch at Shushuto are generally not needed but they are a necessity for dinner. If you do reserve for dinner, add more time to your commute to allow for parking.
Lunch at Shushuto was a great experience & one I hope everyone tries. I will definitely be back.
Take-out
First time trying shushuto, & did so for the vegan sushi.
It was DELICIOUS!!! The place has a really nice vibe, they were very busy (also a good sign) but still good service.
This will be my go to for sushi & trying other menu items
15 févr. 2026
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C'était ma première fois & certainement pas la dernière. Une cuisine qui accommode egalement véganes & omnivores, raffinée & originale. Beau set-up aussi. Ça vaut vraiment le détour!
Shushuto bar à ramen + tapas is a restaurant that offers the best vegan & fusion food ❤?❤? The staff is super welcoming, gracious, give the best food recommendations, & are always on their feet 🙏🙏 The overall vibe & decor of the restaurant is very nice & cozy 😇😇 We started with the Bao Bin - soft shell crab & it was so delicious 🎉🎉 For the main meal I had the crispy vegan Soleil à Kyoto while my partner had Creamy cheese udon with katsu chicken & each bite was a gourmet's delight ❤?❤? Our full compliments to the chef for making such exquisite food with so much flavour 🙏🙏 For dessert we had the crème brûlée & the Japanese pancake with green matcha & they were incredibly tasty as well 😇😇 Cannot recommend this 11/10 restaurant enough to anyone who wants to try Asian fusion food with the best service 🎉🎉
They do have a nice vegan menu ; mushroom bao was pretty good ! The vegan ramen was a bit boring. No protein, it came with bamboo roots, mushrooms & aragula. The broth was good & spicy tho. It is a nice place & room !
24 avr. 2025
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On a pris la carte vegan & nous avons tout aimé. Nous avons laisser notre serveur choisir & sa sélection fut variée & excellente. La seul note (& non la moindre) : une machine qui commence à 18% de pourboire, laisse la soirée se terminer sur une game mentale poche & un malaise. On veut pas se sentir cheap, mais on a pas nécessairement les moyens non plus, ça nous a refroidie de la soirée & je sais que je ne suis pas la seule à ressentir un malaise avec ce genre de pratique. On reviendra ! :)
We decided to celebrate our 10th wedding anniversary here & it was a good decision. We loved the ambiance, service, & food. Everything was too good. We would recommend the salmon tartare, which is a must try. That was our favorite. Loved the udon carbonara with shrimp. It was heavy but very different with an amalgamation of japanese & italian flavors. The Sushi Roll Ooh la la was very different with a rice paper instead of Nori. Flavors were on point. We went for the oyester mushroom bao vegan option, which we felt lacked a bit of punch. The mushroom didn't feel like the star. Chicken Mezeman felt the suace was a little too sweet for our palette, but the charred flavor on chicken was mind-blowing. Our cocktail mai tai was pretty strong &, on point, loved it. Overall, it was amazing. We will definitely be back again.
Service was slow to start but got better. Waitress seemed very junior. I recommend asking the clientele if they want drinks to start while deciding what to eat. Food was hit or miss. Good vegan sushi but cut a bit too large. Ramen was just okay - wrong noodles used. Pork was tender but better to season the brine. Boa buns were good. Great cocktails but signature cocktails are really expensive ranging from $21 - $26.
The food is absolutely delicious! Plenty of choices if you are vegan (I am not, but my friend is & she was thrilled with the selection as there are usually limited choices for vegans). The cocktails were superb, everything was beautifully presented. The woman that received us was friendly & helpful. Considering it was a monsoon outside, there were still plenty of people braving the rain (on a Tuesday night!!) to come here. Highly recommend!
Brunch pour la fête d'une amie, on a tou•te•s adoré nos assiettes, le service de Louis était agréable, teinté d'un humour génial & très sympathique! Un super bon moment, je recommande! L'option végane est aussi très appréciée
13 avr. 2024
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Lovely experience!! Welcoming staff, efficient service. Strongly recommend the vegan hotpot (you need to call 24h in advance so they can prep accordingly.) Everything was fresh & carefully chosen, a must-try.
Very beautiful ambience & good service by the staffs. But not so impressed by the food. Maybe, our choices were wrong. Our order was Crevette Carbonara Udon, Poulet Grille Mazemen, Karaage Chicken & one of their Vegan Sushi. The Karaage Chicken was really yum & all the remaining items were not really appealing to my taste buds... But kudos to having so many options for vegetarians/vegans.
So we went to Shushu Haru. They are connected to Shushuto Ramen. Shushu Haru is a Vegan Sushi restaurant, with its own vegan kitchen. However, you sit inside & are served by the wait staff of Shushuto Ramen. The vegan sushi was unbelievable. Fresh & tasty. It's definitely worth the trip all the way from the West-Island. The non Vegan Ramen, other family members ate, day that it was really good. Great opportunity to be able to eat Vegan in a non vegan restaurant & not worry about cross contamination. Great Job, we will be coming back. 👍
Tried the karaage which was very good. The ramens & matsumen were good. The vegan avocado sushi roll was tasty, while the vegan salmon was dissapointing because was just white rice noodle in the middle.
