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Commodités, services et plus
Le Jellyfish Crudo+Charbon a été présenté dans l'article(s) ci-dessous.
Avis pour Le Jellyfish Crudo+Charbon
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Les avis mentionnent souvent
recommend(24) dishes(21) attentive(21) steak(18) wine(16) cocktail(16) rotelle(14) highly recommend(13) drink(12) date(12) beautiful(11) dessert(11)Nour was our server, she is the best! We had the tasting menu with wine pairing. Expensive, but worth it for a special occasion. Ask for Nour, she was really amazing.x
Ce resto est sur évaluer rien de ce que j'ai mangé ne vaut le détour même certain plat était totalement décevant ' endroit est agréable le service est bon c'est tout & rien d autre
Restaurant très chic & sans prétention, car le service est impeccable du moment ou tu entres jusqu'à la fin de la soirée. La déco est très élégante & la bouffe est insane raide & les portions sont insanes raides aussi! Belle découverte, next time nous allons tenter l'expérience du Pubjelly!! :) À bientôt!
Nice place for occasions. The menu is very creative & all dishes are tasty. Service is as good as it gets.
Des notre arrivées ont nous a accueillît chaleureusement ! Le staff est souriant le service impeccable!! Que dire de la bouffe ! Les saveurs la présentation & un sommelier sur place pour l'accord mets & vin !! Ambiance relax le décor & la musique un gros 10/10!!
I want to go back to all the reviews I've ever given a 5 star to, change them to a 4, so I can give Jellyfish a well-deserved 5 stars. You are welcomed by the most lovely staff in a beautiful, chic restaurant. Our waiter Michael was attentive & agreeable. The food came out promptly & was delicious. Fresh oysters, an original burrata recipe, & homemade fries. The steak is undoubtedly one of the best steaks I've ever had. It has a garnish of fried onion, homemade chips & I believe Parmesan & parsley (correct me if I'm wrong). It was refreshing to taste such high quality steak with a different recipe. The wine selection was incredible, I have actually never seen something like that in Montréal. The espresso martini was also great. Service was swift & efficient. I'd also like to mention Jonathan who made us a personalized white wine recommendation with astonishing story telling skills & dynamism. This place is the true definition of hospitality. The staff is driven by passion about what they do. It's a gem. I will be back soon. Cheers.
My husband & I had a fantastic dinner there! Although the seasoning on our dishes was really ginger-heavy, our waitress & the in-house sommelier were really kind to us & offered a shot & dessert on the house. Can't wait to come back!
I want to start this review by saying how incredibly lovely our server was. She was very attentive & made a great effort to speak English to us throughout the meal. Super friendly & knowledgeable, her service was a 10/10!The food was also delicious, enjoyed the tuna crudo, brussel sprouts, veal ribs, & cod. However, at the very beginning the man who brought my friend & I our cocktails made racist remarks to me. He stayed at our table for quite some time continuing to be racist towards me. My reason of writing this review is not to bash the restaurant because I think it's an amazing place, I just hope that there is some sensitivity training as I wouldn't want this to happen to another person of colour.
Had a really great dinner here! Food was spectacular, as were the cocktails. Our server was attentive, & quick with our orders! The restaurant wass spacious, & lots of room to move between tables. Will definitely come back!
Amazing food & service. My favorites were the grilled octopus & the lam
Pretty great experience. Love their wine somalier experience helping you to pick a wine.
Ordered the bone marrow pasta becsuse of a tiktok video. It was good cooked perfectly eldente. With that said i think bc of the butter it was a bit watery in consistency but none the less a unique & great option. My partner ordered filet mignon it was okay. Not great. The night before we went to vieux port steakhouse & for similiar pricing complete perfection. The steak here was underwhelming. Thought there could be more .... portion & or unique side options like a mash puree or some option of seasoned vegetables. Not a huge fan of either bakchoy or just frites. Overall good expetience. Lovely atmosphere solid 8/10 experience but not food mastery from a menu & taste perspective & overcharging for steak that is mediocre.
Excellent food presentation & tasty combination of flavours. There is an artist behind those lovely dishes.
A great experience for a nice dinner, nothing to criticize at all. The service was great although it was busy; the atmosphere was cozy & warm & the food was on point. Tried the filet mignon & the hanger steak both were cooked to perfection tender & juicy & goes great with the rest of the plate, it all comes together very well. For the entree went with the avocado carpaccio & it was the best, light & packed with flavours. Recommend!
Wonderful experience. Hot oyster dish was amazing, as was the rotelle pasta with oxtail. Pasta & oysters were cooked & seasoned perfectly. Our friendly & attentive waiter provided me with a wonderful cocktail, made to my "specifications." I didn't know exactly what I wanted, so he asked for my preferences & whipped up the perfect blend of not-too-sweet & thirst-quenching. Highly recommend.
Food was absolute trash. Ordered the steak & it was served cold. The asparagus was basically raw. The oysters were good though. Server was really nice. The ambiance was cool.
Very pleased with our visit to Jellyfish, the staff was exceptional & accommodating of our large business party with additional attendees & my specific dietary needs. All of the food was fresh, visually pleasing & delicious. Our waitress was outstanding with service & recommendations. The wine was delicious & the cocktails as well. Absolutely have to get the s'mores dessert - we were so full we split one & the ice cream sandwich so everyone didn't have to miss out.